DE2352906A1 - Verfahren zur herstellung von bierwuerze unter verwendung von enzymen - Google Patents

Verfahren zur herstellung von bierwuerze unter verwendung von enzymen

Info

Publication number
DE2352906A1
DE2352906A1 DE19732352906 DE2352906A DE2352906A1 DE 2352906 A1 DE2352906 A1 DE 2352906A1 DE 19732352906 DE19732352906 DE 19732352906 DE 2352906 A DE2352906 A DE 2352906A DE 2352906 A1 DE2352906 A1 DE 2352906A1
Authority
DE
Germany
Prior art keywords
malt
protease
weight
wort
atcc
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
DE19732352906
Other languages
German (de)
English (en)
Inventor
Horst Dr Gallert
Paul Dr Mueller
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Novartis AG
Original Assignee
Ciba Geigy AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ciba Geigy AG filed Critical Ciba Geigy AG
Publication of DE2352906A1 publication Critical patent/DE2352906A1/de
Pending legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C12C5/004—Enzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/04—Preparation or treatment of the mash
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C9/00—Methods specially adapted for the making of beerwort

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
DE19732352906 1972-10-25 1973-10-22 Verfahren zur herstellung von bierwuerze unter verwendung von enzymen Pending DE2352906A1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH1562372A CH572519A5 (cs) 1972-10-25 1972-10-25

Publications (1)

Publication Number Publication Date
DE2352906A1 true DE2352906A1 (de) 1974-05-09

Family

ID=4410610

Family Applications (1)

Application Number Title Priority Date Filing Date
DE19732352906 Pending DE2352906A1 (de) 1972-10-25 1973-10-22 Verfahren zur herstellung von bierwuerze unter verwendung von enzymen

Country Status (11)

Country Link
AT (1) AT335952B (cs)
BE (1) BE806497A (cs)
BR (1) BR7308309D0 (cs)
CH (1) CH572519A5 (cs)
DE (1) DE2352906A1 (cs)
FR (1) FR2204686B1 (cs)
GB (1) GB1442402A (cs)
GT (1) GT197852660A (cs)
HK (1) HK16578A (cs)
IT (1) IT1006623B (cs)
NL (1) NL7314017A (cs)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE10027915A1 (de) * 2000-05-31 2001-12-06 Gerolf Annemueller Verfahren zur Gewinnung unterschiedlich angereicherter Enzymgruppen aus gemältem Getreide und deren Applikation bei der Bier- und Nahrungsmittelherstellung

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NZ193897A (en) * 1979-06-04 1983-03-15 Mauri Brothers & Thomson Edible colourant produced by enzymic digestion of roasted malted cereal
DE3530009A1 (de) * 1985-08-22 1987-02-26 Roehm Gmbh Bierherstellungsverfahren
GB8525217D0 (en) * 1985-10-12 1985-11-13 Scottish & Newcastle Breweries Making wort of low fermentability
EP0915985A1 (en) * 1996-08-05 1999-05-19 Mogen International N.V. Improved process for the production of alcoholic beverages using maltseed

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IE36099B1 (en) * 1971-03-04 1976-08-18 Abm Ind Products Improvements in or relating to the production of aqueous cereal extracts
BE786777A (fr) * 1971-07-26 1973-01-26 Grandes Malteries Modernes Procede de fabrication de mouts pour les industries alimentaires, notamment pour la brasserie

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE10027915A1 (de) * 2000-05-31 2001-12-06 Gerolf Annemueller Verfahren zur Gewinnung unterschiedlich angereicherter Enzymgruppen aus gemältem Getreide und deren Applikation bei der Bier- und Nahrungsmittelherstellung

Also Published As

Publication number Publication date
IT1006623B (it) 1976-10-20
HK16578A (en) 1978-04-07
BE806497A (fr) 1974-04-25
NL7314017A (cs) 1974-04-29
ATA900173A (de) 1976-08-15
BR7308309D0 (pt) 1974-08-15
AT335952B (de) 1977-04-12
GB1442402A (en) 1976-07-14
FR2204686B1 (cs) 1978-02-17
CH572519A5 (cs) 1976-02-13
GT197852660A (es) 1979-11-30
FR2204686A1 (cs) 1974-05-24

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Legal Events

Date Code Title Description
OGA New person/name/address of the applicant
OHA Expiration of time for request for examination