DE2144778C2 - Verfahren zum Sterilisieren oder Pasteurisieren gesonderter Körper aus einem hitzeempfindlichen Nahrungsmittelprodukt - Google Patents
Verfahren zum Sterilisieren oder Pasteurisieren gesonderter Körper aus einem hitzeempfindlichen NahrungsmittelproduktInfo
- Publication number
- DE2144778C2 DE2144778C2 DE2144778A DE2144778A DE2144778C2 DE 2144778 C2 DE2144778 C2 DE 2144778C2 DE 2144778 A DE2144778 A DE 2144778A DE 2144778 A DE2144778 A DE 2144778A DE 2144778 C2 DE2144778 C2 DE 2144778C2
- Authority
- DE
- Germany
- Prior art keywords
- temperature
- product body
- product
- heating
- liquid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 230000001954 sterilising effect Effects 0.000 title claims description 19
- 238000000034 method Methods 0.000 title claims description 17
- 235000013305 food Nutrition 0.000 title claims description 10
- 238000010438 heat treatment Methods 0.000 claims description 41
- 239000007788 liquid Substances 0.000 claims description 26
- 238000004659 sterilization and disinfection Methods 0.000 claims description 13
- 238000009928 pasteurization Methods 0.000 claims description 8
- 239000000047 product Substances 0.000 description 103
- 238000005192 partition Methods 0.000 description 21
- 239000007789 gas Substances 0.000 description 15
- 230000005672 electromagnetic field Effects 0.000 description 12
- 238000001816 cooling Methods 0.000 description 9
- 230000000694 effects Effects 0.000 description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 7
- 238000010792 warming Methods 0.000 description 5
- 238000010411 cooking Methods 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 235000021055 solid food Nutrition 0.000 description 3
- 238000006243 chemical reaction Methods 0.000 description 2
- 239000002826 coolant Substances 0.000 description 2
- 230000001627 detrimental effect Effects 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 239000012530 fluid Substances 0.000 description 2
- 238000012371 Aseptic Filling Methods 0.000 description 1
- 241000193403 Clostridium Species 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 101100400378 Mus musculus Marveld2 gene Proteins 0.000 description 1
- 235000004443 Ricinus communis Nutrition 0.000 description 1
- 240000000528 Ricinus communis Species 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 230000002238 attenuated effect Effects 0.000 description 1
- FFBHFFJDDLITSX-UHFFFAOYSA-N benzyl N-[2-hydroxy-4-(3-oxomorpholin-4-yl)phenyl]carbamate Chemical compound OC1=C(NC(=O)OCC2=CC=CC=C2)C=CC(=C1)N1CCOCC1=O FFBHFFJDDLITSX-UHFFFAOYSA-N 0.000 description 1
- 230000005465 channeling Effects 0.000 description 1
- 230000002925 chemical effect Effects 0.000 description 1
- 239000000112 cooling gas Substances 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 230000006735 deficit Effects 0.000 description 1
- 230000001419 dependent effect Effects 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 238000011049 filling Methods 0.000 description 1
- 230000002706 hydrostatic effect Effects 0.000 description 1
- 210000004072 lung Anatomy 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 238000013021 overheating Methods 0.000 description 1
- 239000005022 packaging material Substances 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 230000007096 poisonous effect Effects 0.000 description 1
- 238000002203 pretreatment Methods 0.000 description 1
- 230000005855 radiation Effects 0.000 description 1
- 235000021057 semi-liquid food Nutrition 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 238000007873 sieving Methods 0.000 description 1
- 230000002226 simultaneous effect Effects 0.000 description 1
- 238000004513 sizing Methods 0.000 description 1
- 239000012265 solid product Substances 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 210000002105 tongue Anatomy 0.000 description 1
- 238000012546 transfer Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/20—Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
- A23B2/22—Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on endless chain or band conveyors
- A23B2/225—Preservation of foods or foodstuffs, in general by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on endless chain or band conveyors transported in a hydrostatic chamber
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/05—Preservation of foods or foodstuffs, in general by heating using irradiation or electric treatment
- A23B2/08—Preservation of foods or foodstuffs, in general by heating using irradiation or electric treatment using microwaves or dielectric heating
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- General Preparation And Processing Of Foods (AREA)
- Confectionery (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| SE12153/70A SE352229B (enrdf_load_stackoverflow) | 1970-09-08 | 1970-09-08 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| DE2144778A1 DE2144778A1 (de) | 1972-06-29 |
| DE2144778C2 true DE2144778C2 (de) | 1986-10-23 |
Family
ID=20295240
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DE2144778A Expired DE2144778C2 (de) | 1970-09-08 | 1971-09-07 | Verfahren zum Sterilisieren oder Pasteurisieren gesonderter Körper aus einem hitzeempfindlichen Nahrungsmittelprodukt |
Country Status (10)
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3639412A1 (de) * | 1986-11-18 | 1988-06-16 | Aro Lab | Pasteurisierung und sterilisierung von pulverfoermigen und stueckigen lebensmitteln, gewuerzen und arzneimitteln sowie genussmitteln mittels hochfrequenz oder ultrahochfrequenz |
| DE3844748C2 (de) * | 1988-07-13 | 1993-10-07 | Sour Gavrilovic Prehrambena In | Verfahren zum kontinuierlichen Sterilisieren von insbesondere in Behältern befindlichen Lebensmitteln |
Families Citing this family (26)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2834515A1 (de) * | 1978-08-07 | 1980-02-14 | Jean Dr Bach | Verfahren und vorrichtung zur thermischen behandlung von lebensmitteln |
| ATE10424T1 (de) * | 1981-08-28 | 1984-12-15 | Societe Des Produits Nestle S.A. | Herstellung eines lebensmittelproduktes fuer stubentiere. |
| FR2547732A1 (fr) * | 1983-06-21 | 1984-12-28 | Lequeux Sa | Procede et installation pour steriliser thermiquement des produits liquides contenus dans des recipients fermes de facon etanche |
| SE452086B (sv) * | 1986-03-03 | 1987-11-09 | Alfastar Ab | Metod for vermning med mikrovagor |
| US4988841A (en) * | 1986-09-02 | 1991-01-29 | The Pillsbury Company | Microwave food products and method of their manufacture |
| US5140121A (en) * | 1986-09-02 | 1992-08-18 | The Pillsbury Company | Microwave food product and methods of their manufacture and heating |
| US5008507A (en) * | 1986-09-02 | 1991-04-16 | The Pillsbury Company | Microwave food products and method of their manufacture |
| US5101084A (en) * | 1986-09-02 | 1992-03-31 | The Pillsbury Company | Microwave food products and method of their manufacture and heating |
| US4801777A (en) * | 1987-09-03 | 1989-01-31 | Vanderbilt University | Blood rewarming method and apparatus |
| IT1224377B (it) * | 1988-06-07 | 1990-10-04 | O M A C Srl | Metodo per la pastorizzazione e la sterilizzazione di prodotti alimentari con microonde e forno relativo |
| DE3823723A1 (de) * | 1988-07-13 | 1990-01-18 | Sour Gavrilovic Prehrambena In | Vorrichtung zum kontinuierlichen sterilisieren von insbesondere in behaeltern befindlichen lebensmitteln |
| US5160755A (en) * | 1990-01-26 | 1992-11-03 | Campbell Soup Company | Canned product sterilizing process |
| US5308629A (en) * | 1990-01-31 | 1994-05-03 | Alfa-Laval Food Engineering Ab | Method and plant for improving keeping qualities of food products |
| US5389335A (en) * | 1993-06-18 | 1995-02-14 | Charm Sciences, Inc. | High temperature, short time microwave heating system and method of heating heat-sensitive material |
| IT1262686B (it) * | 1993-12-09 | 1996-07-04 | O M A C Societa Per Azioni | Metodo e impianto per la pastorizzazione o la sterilizzazione di prodotti alimentari solidi o liquidi mediante microonde. |
| AT400009B (de) * | 1994-03-11 | 1995-09-25 | Knapp Guenter | Mikrowellenbeheizter druckreaktor |
| US5697291A (en) * | 1995-05-15 | 1997-12-16 | Questron Inc. | Method and apparatus for microwave enhanced pasteurization and enzyme inactivation of continuously flowing product |
| US5962288A (en) * | 1996-03-06 | 1999-10-05 | Belloch Corp. | Method for treating biological cells in a degassed medium by rapid heating |
| US5962054A (en) | 1997-10-08 | 1999-10-05 | The United States Of America, As Represented By The Secretary Of Agriculture | Non-thermal energy treatment for the reduction of microbial population in liquid food products |
| FR2846197A1 (fr) * | 2002-10-23 | 2004-04-30 | Fleury Michon | Systeme continu de pasteurisation de produits alimentaires |
| US20080310995A1 (en) * | 2003-12-12 | 2008-12-18 | Charm Stanley E | Method, Device and System for Thermal Processing |
| KR101513761B1 (ko) * | 2007-12-21 | 2015-04-20 | 쓰리엠 이노베이티브 프로퍼티즈 컴파니 | 결합 필터매체 주름팩 |
| ES2623907T3 (es) * | 2012-03-14 | 2017-07-12 | Microwave Materials Technologies, Inc. | Sistemas mejorados de calentamiento por microondas y métodos de uso de los mismos |
| WO2015065489A1 (en) * | 2013-11-04 | 2015-05-07 | Hill's Pet Nutrition, Inc. | Post-packaging pasteurization |
| WO2016044571A1 (en) * | 2014-09-17 | 2016-03-24 | Kraft Foods Group Brands Llc | A microwave retort system, a process for heating food products using a microwave retort system, and food products formulated for microwave retort |
| DE102018118275A1 (de) * | 2018-07-27 | 2020-01-30 | Valeo Siemens Eautomotive Germany Gmbh | Rotoranordnung für eine elektrische Maschine, elektrische Maschine für ein Fahrzeug und Fahrzeug |
Family Cites Families (22)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE731272C (de) * | 1940-02-01 | 1943-02-05 | Siemens Ag | Verfahren zur gleichmaessigen Einwirkung eines elektrischen Feldes, insbesondere eines Ultrakurzwellenfeldes, auf feuchtigkeits-, fett- oder salzhaltige Stoffe, insbesondere Lebensmittel |
| GB610520A (en) * | 1944-07-20 | 1948-10-18 | Standard Telephones Cables Ltd | High frequency treatment of food products in glass and like containers |
| US2510796A (en) * | 1944-09-28 | 1950-06-06 | Rca Corp | Art of pasteurizing milk, etc. |
| US2485659A (en) * | 1945-11-05 | 1949-10-25 | Ellis Foster Co | Delectric heating |
| DE831490C (de) * | 1949-11-05 | 1952-02-14 | Siemens Schuckertwerke A G | Verfahren und Einrichtung zum Inaktivieren von Enzymen |
| US2838640A (en) * | 1951-04-02 | 1958-06-10 | Julius W Mann | Continuous immersion high frequency heating apparatus and process |
| DE957179C (de) * | 1951-06-12 | 1957-01-31 | Fritz Lessmann | Vorrichtung zur Behandlung brei- oder pastenfoermiger Stoffe, insbesondere von Wurstmasse, im elektrischen, insbesondere hoch- bzw. ultrahochfrequenten Wechselfeld |
| US3092503A (en) * | 1960-08-30 | 1963-06-04 | Oscar S Gray | Method and apparatus for sterilizing |
| NL258074A (enrdf_load_stackoverflow) * | 1960-11-17 | 1900-01-01 | ||
| GB1063877A (en) * | 1962-11-30 | 1967-03-30 | Alfred Charles Jason | Improvements in or relating to the processing of foodstuffs |
| BE649640A (enrdf_load_stackoverflow) * | 1963-06-26 | |||
| US3263052A (en) * | 1963-09-11 | 1966-07-26 | Cryodry Corp | Power distribution system for microwave process chambers |
| FR1391729A (fr) * | 1963-10-01 | 1965-03-12 | Procédé et appareillages de traitement thermique en continu de produits placés enrécipients étanches | |
| DE1492600A1 (de) * | 1964-02-03 | 1970-03-26 | Cryodry Corp | Verfahren und Vorrichtung zum Behandeln von Substanzen mit Mikrowellen |
| NO116211B (enrdf_load_stackoverflow) * | 1965-08-12 | 1969-02-17 | Gray Ind Inc | |
| US3409447A (en) * | 1966-11-28 | 1968-11-05 | Cryodry Corp | Treating food products with microwave energy and hot gas of decreasing humidity |
| US3470942A (en) * | 1966-12-10 | 1969-10-07 | Sanyo Electric Co | Microwave heating apparatus and method |
| US3494723A (en) * | 1967-12-05 | 1970-02-10 | Gray Ind Inc | Method and apparatus for controlling microorganisms and enzymes |
| US3556817A (en) * | 1968-03-01 | 1971-01-19 | Cryodry Corp | Method for processing bakery products |
| US3494724A (en) * | 1968-03-27 | 1970-02-10 | Gray Ind Inc | Method and apparatus for controlling microorganisms and enzymes |
| US3536129A (en) * | 1968-11-19 | 1970-10-27 | Varian Associates | Method for thawing frozen water-bearing substances utilizing microwave energy |
| JPS49497B1 (enrdf_load_stackoverflow) * | 1969-08-21 | 1974-01-08 |
-
1970
- 1970-09-08 SE SE12153/70A patent/SE352229B/xx unknown
-
1971
- 1971-09-01 US US00176966A patent/US3814889A/en not_active Expired - Lifetime
- 1971-09-03 CA CA122,109A patent/CA944531A/en not_active Expired
- 1971-09-07 SU SU1697834A patent/SU513594A3/ru active
- 1971-09-07 GB GB4164371A patent/GB1357958A/en not_active Expired
- 1971-09-07 DE DE2144778A patent/DE2144778C2/de not_active Expired
- 1971-09-07 CH CH1312871A patent/CH551158A/xx not_active IP Right Cessation
- 1971-09-08 FR FR7132420A patent/FR2107422A5/fr not_active Expired
- 1971-09-08 NL NLAANVRAGE7112365,A patent/NL170693C/xx not_active IP Right Cessation
- 1971-09-08 JP JP6899871A patent/JPS5515194B1/ja active Pending
-
1978
- 1978-07-31 US US05/929,668 patent/USRE30780E/en not_active Expired - Lifetime
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3639412A1 (de) * | 1986-11-18 | 1988-06-16 | Aro Lab | Pasteurisierung und sterilisierung von pulverfoermigen und stueckigen lebensmitteln, gewuerzen und arzneimitteln sowie genussmitteln mittels hochfrequenz oder ultrahochfrequenz |
| DE3844748C2 (de) * | 1988-07-13 | 1993-10-07 | Sour Gavrilovic Prehrambena In | Verfahren zum kontinuierlichen Sterilisieren von insbesondere in Behältern befindlichen Lebensmitteln |
Also Published As
| Publication number | Publication date |
|---|---|
| FR2107422A5 (enrdf_load_stackoverflow) | 1972-05-05 |
| NL170693B (nl) | 1982-07-16 |
| DE2144778A1 (de) | 1972-06-29 |
| NL7112365A (enrdf_load_stackoverflow) | 1972-03-10 |
| JPS5515194B1 (enrdf_load_stackoverflow) | 1980-04-22 |
| SU513594A3 (ru) | 1976-05-05 |
| GB1357958A (en) | 1974-06-26 |
| CH551158A (de) | 1974-07-15 |
| USRE30780E (en) | 1981-10-20 |
| SE352229B (enrdf_load_stackoverflow) | 1972-12-27 |
| US3814889A (en) | 1974-06-04 |
| CA944531A (en) | 1974-04-02 |
| NL170693C (nl) | 1982-12-16 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| OD | Request for examination | ||
| 8128 | New person/name/address of the agent |
Representative=s name: RUSCHKE, O., DIPL.-ING., 1000 BERLIN RUSCHKE, H., |
|
| 8125 | Change of the main classification |
Ipc: A23L 3/32 |
|
| D2 | Grant after examination | ||
| 8364 | No opposition during term of opposition |