CA944531A - Heat treatment of heat-sensitive products - Google Patents

Heat treatment of heat-sensitive products

Info

Publication number
CA944531A
CA944531A CA122,109A CA122109A CA944531A CA 944531 A CA944531 A CA 944531A CA 122109 A CA122109 A CA 122109A CA 944531 A CA944531 A CA 944531A
Authority
CA
Canada
Prior art keywords
heat
sensitive products
heat treatment
treatment
sensitive
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA122,109A
Other versions
CA122109S (en
Inventor
Lennart A. Stenstrom
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Alfa Laval AB
Original Assignee
Alfa Laval AB
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Alfa Laval AB filed Critical Alfa Laval AB
Application granted granted Critical
Publication of CA944531A publication Critical patent/CA944531A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/02—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
    • A23L3/04—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on endless chain or band conveyors
    • A23L3/045—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on endless chain or band conveyors transported in a hydrostatic chamber
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/005—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating using irradiation or electric treatment
    • A23L3/01—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating using irradiation or electric treatment using microwaves or dielectric heating

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Confectionery (AREA)
  • Meat, Egg Or Seafood Products (AREA)
CA122,109A 1970-09-08 1971-09-03 Heat treatment of heat-sensitive products Expired CA944531A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SE12153/70A SE352229B (en) 1970-09-08 1970-09-08

Publications (1)

Publication Number Publication Date
CA944531A true CA944531A (en) 1974-04-02

Family

ID=20295240

Family Applications (1)

Application Number Title Priority Date Filing Date
CA122,109A Expired CA944531A (en) 1970-09-08 1971-09-03 Heat treatment of heat-sensitive products

Country Status (10)

Country Link
US (2) US3814889A (en)
JP (1) JPS5515194B1 (en)
CA (1) CA944531A (en)
CH (1) CH551158A (en)
DE (1) DE2144778C2 (en)
FR (1) FR2107422A5 (en)
GB (1) GB1357958A (en)
NL (1) NL170693C (en)
SE (1) SE352229B (en)
SU (1) SU513594A3 (en)

Families Citing this family (28)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2834515A1 (en) * 1978-08-07 1980-02-14 Jean Dr Bach METHOD AND DEVICE FOR THE THERMAL TREATMENT OF FOODSTUFFS
ATE10424T1 (en) * 1981-08-28 1984-12-15 Societe Des Produits Nestle S.A. MANUFACTURE OF A FOOD PRODUCT FOR PET ANIMALS.
FR2547732A1 (en) * 1983-06-21 1984-12-28 Lequeux Sa Method and installation for heat sterilisation of liquid substances contained in hermetically sealed containers
SE452086B (en) * 1986-03-03 1987-11-09 Alfastar Ab METHOD OF HEATING WITH MICROVAGOR
US5140121A (en) * 1986-09-02 1992-08-18 The Pillsbury Company Microwave food product and methods of their manufacture and heating
US5101084A (en) * 1986-09-02 1992-03-31 The Pillsbury Company Microwave food products and method of their manufacture and heating
US5008507A (en) * 1986-09-02 1991-04-16 The Pillsbury Company Microwave food products and method of their manufacture
US4988841A (en) * 1986-09-02 1991-01-29 The Pillsbury Company Microwave food products and method of their manufacture
DE3639412A1 (en) * 1986-11-18 1988-06-16 Aro Lab Pasteurisation and sterilisation of pulverulent and lumpy foods, spices and medicaments as well as stimulants by means of high frequency or ultrahigh frequency
US4801777A (en) * 1987-09-03 1989-01-31 Vanderbilt University Blood rewarming method and apparatus
IT1224377B (en) * 1988-06-07 1990-10-04 O M A C Srl METHOD FOR PASTEURIZATION AND STERILIZATION OF FOOD PRODUCTS WITH MICROWAVE AND RELATED OVEN
DE3844748C2 (en) * 1988-07-13 1993-10-07 Sour Gavrilovic Prehrambena In Continuous sterilising of food in containers
DE3823723A1 (en) * 1988-07-13 1990-01-18 Sour Gavrilovic Prehrambena In Device for continuously sterilising foodstuffs, especially those situated in containers
US5160755A (en) * 1990-01-26 1992-11-03 Campbell Soup Company Canned product sterilizing process
US5308629A (en) * 1990-01-31 1994-05-03 Alfa-Laval Food Engineering Ab Method and plant for improving keeping qualities of food products
US5389335A (en) * 1993-06-18 1995-02-14 Charm Sciences, Inc. High temperature, short time microwave heating system and method of heating heat-sensitive material
IT1262686B (en) * 1993-12-09 1996-07-04 O M A C Societa Per Azioni Method and equipment for the pasteurisation or sterilisation of solid or liquid food products using microwaves
AT400009B (en) * 1994-03-11 1995-09-25 Knapp Guenter MICROWAVE HEATED PRESSURE REACTOR
US5697291A (en) * 1995-05-15 1997-12-16 Questron Inc. Method and apparatus for microwave enhanced pasteurization and enzyme inactivation of continuously flowing product
EP0915661A4 (en) * 1996-03-06 2004-09-08 Belloch Corp I Method for treating liquid materials
US5962054A (en) 1997-10-08 1999-10-05 The United States Of America, As Represented By The Secretary Of Agriculture Non-thermal energy treatment for the reduction of microbial population in liquid food products
FR2846197A1 (en) * 2002-10-23 2004-04-30 Fleury Michon Continuous pasteurization system for food products uses microwaves to temper product, which are then pasteurized at pressure above atmospheric
WO2005058378A1 (en) * 2003-12-12 2005-06-30 Charm Sciences, Inc. Method, device and system for thermal processing
KR101513761B1 (en) * 2007-12-21 2015-04-20 쓰리엠 이노베이티브 프로퍼티즈 컴파니 Joined filter media pleat packs
EP2866518B1 (en) * 2012-03-14 2017-04-19 Microwave Materials Technologies, Inc. Enhanced microwave heating systems and methods of using the same
US10383349B2 (en) * 2013-11-04 2019-08-20 Colgate-Palmolive Company Post-packaging pasteurization
KR20170054433A (en) * 2014-09-17 2017-05-17 크래프트 푸즈 그룹 브랜즈 엘엘씨 A microwave retort system, a process for heating food products using a microwave retort system, and food products formulated for microwave retort
DE102018118275A1 (en) * 2018-07-27 2020-01-30 Valeo Siemens Eautomotive Germany Gmbh Rotor assembly for an electric machine, electric machine for a vehicle and vehicle

Family Cites Families (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE731272C (en) * 1940-02-01 1943-02-05 Siemens Ag Method for the uniform action of an electric field, in particular an ultra-short wave field, on substances containing moisture, fat or salt, in particular food
GB610520A (en) * 1944-07-20 1948-10-18 Standard Telephones Cables Ltd High frequency treatment of food products in glass and like containers
US2510796A (en) * 1944-09-28 1950-06-06 Rca Corp Art of pasteurizing milk, etc.
US2485659A (en) * 1945-11-05 1949-10-25 Ellis Foster Co Delectric heating
DE831490C (en) * 1949-11-05 1952-02-14 Siemens Schuckertwerke A G Method and device for inactivating enzymes
US2838640A (en) * 1951-04-02 1958-06-10 Julius W Mann Continuous immersion high frequency heating apparatus and process
DE957179C (en) * 1951-06-12 1957-01-31 Fritz Lessmann Device for the treatment of pulpy or pasty substances, in particular sausage mass, in an electric, in particular high or ultra high frequency alternating field
US3092503A (en) * 1960-08-30 1963-06-04 Oscar S Gray Method and apparatus for sterilizing
NL258074A (en) * 1960-11-17 1900-01-01
GB1063877A (en) * 1962-11-30 1967-03-30 Alfred Charles Jason Improvements in or relating to the processing of foodstuffs
BE649640A (en) * 1963-06-26
US3263052A (en) * 1963-09-11 1966-07-26 Cryodry Corp Power distribution system for microwave process chambers
FR1391729A (en) * 1963-10-01 1965-03-12 Process and equipment for the continuous heat treatment of products placed in sealed containers
NL6501384A (en) * 1964-02-03 1965-08-04
NO116211B (en) * 1965-08-12 1969-02-17 Gray Ind Inc
US3409447A (en) * 1966-11-28 1968-11-05 Cryodry Corp Treating food products with microwave energy and hot gas of decreasing humidity
GB1212365A (en) * 1966-12-10 1970-11-18 Sanyo Electric Co A microwave heating apparatus
US3494723A (en) * 1967-12-05 1970-02-10 Gray Ind Inc Method and apparatus for controlling microorganisms and enzymes
US3556817A (en) * 1968-03-01 1971-01-19 Cryodry Corp Method for processing bakery products
US3494724A (en) * 1968-03-27 1970-02-10 Gray Ind Inc Method and apparatus for controlling microorganisms and enzymes
US3536129A (en) * 1968-11-19 1970-10-27 Varian Associates Method for thawing frozen water-bearing substances utilizing microwave energy
JPS49497B1 (en) * 1969-08-21 1974-01-08

Also Published As

Publication number Publication date
USRE30780E (en) 1981-10-20
CH551158A (en) 1974-07-15
SE352229B (en) 1972-12-27
NL170693B (en) 1982-07-16
GB1357958A (en) 1974-06-26
DE2144778C2 (en) 1986-10-23
US3814889A (en) 1974-06-04
SU513594A3 (en) 1976-05-05
NL7112365A (en) 1972-03-10
FR2107422A5 (en) 1972-05-05
JPS5515194B1 (en) 1980-04-22
DE2144778A1 (en) 1972-06-29
NL170693C (en) 1982-12-16

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