DE1911272A1 - Verfahren zum Sterilisieren feste Teilchen enthaltender Fluessigkeiten - Google Patents
Verfahren zum Sterilisieren feste Teilchen enthaltender FluessigkeitenInfo
- Publication number
- DE1911272A1 DE1911272A1 DE19691911272 DE1911272A DE1911272A1 DE 1911272 A1 DE1911272 A1 DE 1911272A1 DE 19691911272 DE19691911272 DE 19691911272 DE 1911272 A DE1911272 A DE 1911272A DE 1911272 A1 DE1911272 A1 DE 1911272A1
- Authority
- DE
- Germany
- Prior art keywords
- liquid
- particles
- mixture
- sterilized
- temperature
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
- A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
- A23B2/46—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/10—Preservation of milk or milk preparations
- A23B11/12—Preservation of milk or milk preparations by heating
- A23B11/13—Preservation of milk or milk preparations by heating the materials being loose unpacked
- A23B11/133—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
- A23B11/137—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus in direct contact with the heating medium, e.g. steam
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
- A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
- A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
- A23B2/46—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
- A23B2/465—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes in solid state
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
- A61L2/00—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
- A61L2/02—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor using physical phenomena
- A61L2/04—Heat
- A61L2/06—Hot gas
- A61L2/07—Steam
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Epidemiology (AREA)
- Dairy Products (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US72821468A | 1968-05-10 | 1968-05-10 |
Publications (1)
Publication Number | Publication Date |
---|---|
DE1911272A1 true DE1911272A1 (de) | 1969-11-27 |
Family
ID=24925890
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE19691911272 Pending DE1911272A1 (de) | 1968-05-10 | 1969-03-05 | Verfahren zum Sterilisieren feste Teilchen enthaltender Fluessigkeiten |
Country Status (7)
Country | Link |
---|---|
BE (1) | BE729405A (enrdf_load_stackoverflow) |
CH (1) | CH526926A (enrdf_load_stackoverflow) |
DE (1) | DE1911272A1 (enrdf_load_stackoverflow) |
FR (1) | FR2008187B1 (enrdf_load_stackoverflow) |
GB (1) | GB1203018A (enrdf_load_stackoverflow) |
IL (1) | IL31758A (enrdf_load_stackoverflow) |
NL (1) | NL6903295A (enrdf_load_stackoverflow) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2303890A1 (de) * | 1972-02-25 | 1973-09-06 | Nestle Sa | Verfahren und vorrichtung zur waermebehandlung von fluessigkeiten |
DE102022132790A1 (de) | 2022-12-09 | 2024-06-20 | Dr. Ing. H.C. F. Porsche Aktiengesellschaft | Elektrische Maschine mit einem Blechpaket |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2543410B1 (fr) * | 1983-03-29 | 1988-06-24 | Torterotot Roland | Procede de reconstitution et de traitement thermique de produits alimentaires liquides, et appareillage permettant de mettre en oeuvre ce procede |
US4511589A (en) * | 1983-04-08 | 1985-04-16 | Societe D'assistance Technique Pour Produits Nestle S.A. | Pasteurization of eggs |
CH684772A5 (fr) * | 1992-10-22 | 1994-12-30 | Kustner Ind Sa | Installation de stérilisation en continu de fromage fondu. |
PT811325E (pt) * | 1996-06-04 | 2002-07-31 | Nestle Sa | Cozedura em continuo de graos |
NL1022693C2 (nl) * | 2003-02-14 | 2004-08-17 | Tno | Continu thermisch proces voor het behandelen van grove voedseldeeltjes en voedseldeeltjes die verkrijgbaar zijn met het proces volgens de uitvinding. |
DE102008027492A1 (de) | 2008-06-10 | 2009-12-17 | Khs Ag | Pasteurisierungsanlage |
DK178248B1 (en) * | 2013-12-23 | 2015-10-05 | Spx Flow Technology Danmark As | Method and Arrangement for Sterilizing Edible Nuts |
US20170042199A1 (en) * | 2014-04-22 | 2017-02-16 | Tetra Laval Holdings & Finance S.A. | System and method for processing liquid or semi-liquid food products with particles |
EP3342295B1 (en) * | 2016-12-30 | 2019-08-14 | Tetra Laval Holdings & Finance S.A. | Processing liquid food into which particles are added |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1857450A (en) * | 1931-01-28 | 1932-05-10 | Oswald H Hansen | Process of heat treating edible substances |
-
1969
- 1969-03-04 NL NL6903295A patent/NL6903295A/xx unknown
- 1969-03-05 BE BE729405D patent/BE729405A/xx unknown
- 1969-03-05 DE DE19691911272 patent/DE1911272A1/de active Pending
- 1969-03-07 CH CH345769A patent/CH526926A/de not_active IP Right Cessation
- 1969-03-09 IL IL31758A patent/IL31758A/xx unknown
- 1969-03-10 FR FR6906783A patent/FR2008187B1/fr not_active Expired
- 1969-03-11 GB GB02882/69A patent/GB1203018A/en not_active Expired
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2303890A1 (de) * | 1972-02-25 | 1973-09-06 | Nestle Sa | Verfahren und vorrichtung zur waermebehandlung von fluessigkeiten |
DE102022132790A1 (de) | 2022-12-09 | 2024-06-20 | Dr. Ing. H.C. F. Porsche Aktiengesellschaft | Elektrische Maschine mit einem Blechpaket |
Also Published As
Publication number | Publication date |
---|---|
FR2008187A1 (enrdf_load_stackoverflow) | 1970-01-16 |
GB1203018A (en) | 1970-08-26 |
IL31758A0 (en) | 1969-05-28 |
FR2008187B1 (enrdf_load_stackoverflow) | 1973-10-19 |
BE729405A (enrdf_load_stackoverflow) | 1969-09-05 |
NL6903295A (enrdf_load_stackoverflow) | 1969-11-12 |
IL31758A (en) | 1971-11-29 |
CH526926A (de) | 1972-08-31 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
DE1911272A1 (de) | Verfahren zum Sterilisieren feste Teilchen enthaltender Fluessigkeiten | |
CN103118555B (zh) | 通过超高压均化对可泵送流体灭菌和物理稳定的连续系统和方法 | |
Gunes et al. | Inactivation of yeasts in grape juice using a continuous dense phase carbon dioxide processing system | |
EP1156874A1 (en) | Method and membrane system for sterilizing and preserving liquids using carbon dioxide | |
Tribst et al. | Inactivation of Aspergillus niger in mango nectar by high‐pressure homogenization combined with heat shock | |
DE2140336C3 (de) | Vorrichtung zum Sterilisieren von Lebensmitteln In Weichpackungen | |
CN104938883A (zh) | 一种液态食品脉冲超高压及其协同措施杀菌方法 | |
DE69929840T2 (de) | Verfahren und Apparat zur Reduktion von mikrobieller Aktivität in einem kontinuierlichen Strom eines flüssigen Produktes mittels unter Druck stehendem Kohlendioxid | |
EP1180945A1 (en) | Inactivation of food spoilage and pathogenic microorganisms by dynamic high pressure | |
BR0318361B1 (pt) | Método para processamento de leite | |
DE102007017704A1 (de) | Injektor und Verfahren zum Einleiten eines dampfförmigen Wärmeträgers in ein flüssiges Produkt | |
DE2303890A1 (de) | Verfahren und vorrichtung zur waermebehandlung von fluessigkeiten | |
DE3425088C2 (enrdf_load_stackoverflow) | ||
EP0166127A1 (de) | Verfahren zur Rückverdünnung von Frucht- und Gemüsesaftkonzentraten | |
EP3727026A1 (de) | Verfahren zum inaktivieren von mikroorganismen in lebensmitteln | |
DE858626C (de) | Verfahren und Vorrichtung zum Entkeimen von fluessigen Nahrungsmitteln oder Getraenken | |
DE103855C (enrdf_load_stackoverflow) | ||
DE3716942A1 (de) | Verfahren und vorrichtung fuer die behandlung von eierprodukten oder entsprechenden mischungen zur verlaengerung der haltbarkeit solcher produkte | |
DE643512C (de) | Verfahren zum Sterilisieren von Fluessigkeiten, insbesondere Milch | |
EP2088874B1 (de) | Verfahren zur herstellung einer fruchtzubereitung | |
DE102019202549A1 (de) | Vorrichtung und Verfahren zum Bereitstellen eines sterilisierten oder pasteurisierten flüssigen Lebensmittels | |
EP0659350B1 (de) | Verfahren zum Geniessbar- und/oder Haltbarmachen von Wasser | |
AT156363B (de) | Verfahren zur Sterilisierung von Flüssigkeiten. | |
DE366067C (de) | Verfahren zum Haltbarmachen organischer Stoffe, wie Nahrungs-, Genuss- und Arzneimittel | |
DE1492282A1 (de) | Verfahren zur Behandlung von keimhaltigen Fluessigkeiten,wie bakterienhaltiger Milch |