GB1203018A - Improvements in or relating to the sterilisation of liquids containing discrete solid particles - Google Patents
Improvements in or relating to the sterilisation of liquids containing discrete solid particlesInfo
- Publication number
- GB1203018A GB1203018A GB02882/69A GB1288269A GB1203018A GB 1203018 A GB1203018 A GB 1203018A GB 02882/69 A GB02882/69 A GB 02882/69A GB 1288269 A GB1288269 A GB 1288269A GB 1203018 A GB1203018 A GB 1203018A
- Authority
- GB
- United Kingdom
- Prior art keywords
- liquid
- sterilisation
- particles
- sterilised
- mixture
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 239000002245 particle Substances 0.000 title abstract 10
- 239000007788 liquid Substances 0.000 title abstract 9
- 238000004659 sterilization and disinfection Methods 0.000 title abstract 5
- 239000007787 solid Substances 0.000 title abstract 3
- 239000000203 mixture Substances 0.000 abstract 3
- 235000001270 Allium sibiricum Nutrition 0.000 abstract 1
- 235000002767 Daucus carota Nutrition 0.000 abstract 1
- 244000000626 Daucus carota Species 0.000 abstract 1
- 235000015142 cultured sour cream Nutrition 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
- 239000008267 milk Substances 0.000 abstract 1
- 235000013336 milk Nutrition 0.000 abstract 1
- 210000004080 milk Anatomy 0.000 abstract 1
- 230000001954 sterilising effect Effects 0.000 abstract 1
- 239000000126 substance Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
- A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
- A23B2/46—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/10—Preservation of milk or milk preparations
- A23B11/12—Preservation of milk or milk preparations by heating
- A23B11/13—Preservation of milk or milk preparations by heating the materials being loose unpacked
- A23B11/133—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
- A23B11/137—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus in direct contact with the heating medium, e.g. steam
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
- A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
- A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
- A23B2/46—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
- A23B2/465—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes in solid state
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
- A61L2/00—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
- A61L2/02—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor using physical phenomena
- A61L2/04—Heat
- A61L2/06—Hot gas
- A61L2/07—Steam
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Epidemiology (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US72821468A | 1968-05-10 | 1968-05-10 |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1203018A true GB1203018A (en) | 1970-08-26 |
Family
ID=24925890
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB02882/69A Expired GB1203018A (en) | 1968-05-10 | 1969-03-11 | Improvements in or relating to the sterilisation of liquids containing discrete solid particles |
Country Status (7)
Country | Link |
---|---|
BE (1) | BE729405A (enrdf_load_stackoverflow) |
CH (1) | CH526926A (enrdf_load_stackoverflow) |
DE (1) | DE1911272A1 (enrdf_load_stackoverflow) |
FR (1) | FR2008187B1 (enrdf_load_stackoverflow) |
GB (1) | GB1203018A (enrdf_load_stackoverflow) |
IL (1) | IL31758A (enrdf_load_stackoverflow) |
NL (1) | NL6903295A (enrdf_load_stackoverflow) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NL1022693C2 (nl) * | 2003-02-14 | 2004-08-17 | Tno | Continu thermisch proces voor het behandelen van grove voedseldeeltjes en voedseldeeltjes die verkrijgbaar zijn met het proces volgens de uitvinding. |
WO2015097138A1 (en) * | 2013-12-23 | 2015-07-02 | Spx Flow Technology Danmark A/S | Method and arrangement for sterilizing edible nuts |
EP2299853B1 (de) | 2008-06-10 | 2016-06-29 | KHS GmbH | Pasteurisierungsanlage |
EP3148339A1 (en) * | 2014-04-22 | 2017-04-05 | Tetra Laval Holdings & Finance SA | System and method for processing liquid or semi-liquid food products with particles |
EP3342295A1 (en) * | 2016-12-30 | 2018-07-04 | Tetra Laval Holdings & Finance S.A. | Processing liquid food into which particles are added |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BE795083A (fr) * | 1972-02-25 | 1973-05-29 | Nestle Sa | Procede et dispositif de traitement thermique de produits fluides |
FR2543410B1 (fr) * | 1983-03-29 | 1988-06-24 | Torterotot Roland | Procede de reconstitution et de traitement thermique de produits alimentaires liquides, et appareillage permettant de mettre en oeuvre ce procede |
US4511589A (en) * | 1983-04-08 | 1985-04-16 | Societe D'assistance Technique Pour Produits Nestle S.A. | Pasteurization of eggs |
CH684772A5 (fr) * | 1992-10-22 | 1994-12-30 | Kustner Ind Sa | Installation de stérilisation en continu de fromage fondu. |
PT811325E (pt) * | 1996-06-04 | 2002-07-31 | Nestle Sa | Cozedura em continuo de graos |
DE102022132790A1 (de) | 2022-12-09 | 2024-06-20 | Dr. Ing. H.C. F. Porsche Aktiengesellschaft | Elektrische Maschine mit einem Blechpaket |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1857450A (en) * | 1931-01-28 | 1932-05-10 | Oswald H Hansen | Process of heat treating edible substances |
-
1969
- 1969-03-04 NL NL6903295A patent/NL6903295A/xx unknown
- 1969-03-05 DE DE19691911272 patent/DE1911272A1/de active Pending
- 1969-03-05 BE BE729405D patent/BE729405A/xx unknown
- 1969-03-07 CH CH345769A patent/CH526926A/de not_active IP Right Cessation
- 1969-03-09 IL IL31758A patent/IL31758A/xx unknown
- 1969-03-10 FR FR6906783A patent/FR2008187B1/fr not_active Expired
- 1969-03-11 GB GB02882/69A patent/GB1203018A/en not_active Expired
Cited By (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NL1022693C2 (nl) * | 2003-02-14 | 2004-08-17 | Tno | Continu thermisch proces voor het behandelen van grove voedseldeeltjes en voedseldeeltjes die verkrijgbaar zijn met het proces volgens de uitvinding. |
WO2004071220A1 (en) * | 2003-02-14 | 2004-08-26 | Nederlandse Organisatie Voor Toegepast- Natuurwetenschappelijk Onderzoek Tno | Continuous thermal process for treating a flow comprising coarse food particles, and food particles obtainable with the process according to the invention |
EP2299853B1 (de) | 2008-06-10 | 2016-06-29 | KHS GmbH | Pasteurisierungsanlage |
WO2015097138A1 (en) * | 2013-12-23 | 2015-07-02 | Spx Flow Technology Danmark A/S | Method and arrangement for sterilizing edible nuts |
CN105848495A (zh) * | 2013-12-23 | 2016-08-10 | Spx流动技术丹麦有限公司 | 用于给食用坚果灭菌的方法和装置 |
AU2014372655B2 (en) * | 2013-12-23 | 2018-06-14 | Spx Flow Technology Danmark A/S | Method and arrangement for sterilizing edible nuts |
EP3148339A1 (en) * | 2014-04-22 | 2017-04-05 | Tetra Laval Holdings & Finance SA | System and method for processing liquid or semi-liquid food products with particles |
EP3342295A1 (en) * | 2016-12-30 | 2018-07-04 | Tetra Laval Holdings & Finance S.A. | Processing liquid food into which particles are added |
WO2018122035A1 (en) * | 2016-12-30 | 2018-07-05 | Tetra Laval Holdings & Finance S.A. | Processing liquid food into which particles are added |
CN110113954A (zh) * | 2016-12-30 | 2019-08-09 | 利乐拉瓦尔集团及财务有限公司 | 加工添加有颗粒的液体食品 |
Also Published As
Publication number | Publication date |
---|---|
BE729405A (enrdf_load_stackoverflow) | 1969-09-05 |
CH526926A (de) | 1972-08-31 |
IL31758A0 (en) | 1969-05-28 |
IL31758A (en) | 1971-11-29 |
NL6903295A (enrdf_load_stackoverflow) | 1969-11-12 |
FR2008187B1 (enrdf_load_stackoverflow) | 1973-10-19 |
FR2008187A1 (enrdf_load_stackoverflow) | 1970-01-16 |
DE1911272A1 (de) | 1969-11-27 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PS | Patent sealed [section 19, patents act 1949] | ||
PLNP | Patent lapsed through nonpayment of renewal fees |