DE10017346C2 - Vorrichtung zum Marinieren von Lebensmitteln - Google Patents
Vorrichtung zum Marinieren von LebensmittelnInfo
- Publication number
- DE10017346C2 DE10017346C2 DE10017346A DE10017346A DE10017346C2 DE 10017346 C2 DE10017346 C2 DE 10017346C2 DE 10017346 A DE10017346 A DE 10017346A DE 10017346 A DE10017346 A DE 10017346A DE 10017346 C2 DE10017346 C2 DE 10017346C2
- Authority
- DE
- Germany
- Prior art keywords
- marinade
- basin
- pressure drum
- lower belt
- roller
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000013305 food Nutrition 0.000 title claims description 12
- 235000015090 marinades Nutrition 0.000 claims description 74
- 235000013372 meat Nutrition 0.000 claims description 19
- 238000000034 method Methods 0.000 claims description 5
- 230000002572 peristaltic effect Effects 0.000 claims description 5
- 230000009189 diving Effects 0.000 claims description 3
- 239000007788 liquid Substances 0.000 claims description 2
- 238000007654 immersion Methods 0.000 claims 1
- 230000000630 rising effect Effects 0.000 claims 1
- 238000007790 scraping Methods 0.000 claims 1
- 238000004140 cleaning Methods 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 2
- 235000013622 meat product Nutrition 0.000 description 2
- 238000004806 packaging method and process Methods 0.000 description 2
- 238000005086 pumping Methods 0.000 description 2
- 241000287828 Gallus gallus Species 0.000 description 1
- 238000002679 ablation Methods 0.000 description 1
- XMQFTWRPUQYINF-UHFFFAOYSA-N bensulfuron-methyl Chemical compound COC(=O)C1=CC=CC=C1CS(=O)(=O)NC(=O)NC1=NC(OC)=CC(OC)=N1 XMQFTWRPUQYINF-UHFFFAOYSA-N 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 230000001419 dependent effect Effects 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 230000003993 interaction Effects 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 210000004197 pelvis Anatomy 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 230000001360 synchronised effect Effects 0.000 description 1
- 238000010792 warming Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Methods therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
- A23L13/72—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions
- A23L13/75—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions using macerating or marinating solutions, e.g. marinades containing spices, acids, condiments or flavouring agents
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE10017346A DE10017346C2 (de) | 2000-04-07 | 2000-04-07 | Vorrichtung zum Marinieren von Lebensmitteln |
PCT/EP2001/003912 WO2001076396A1 (fr) | 2000-04-07 | 2001-04-05 | Dispositif pour faire mariner des aliments, notamment de la viande et/ou des produits carnes et/ou pour appliquer des liquides dessus |
AU60182/01A AU6018201A (en) | 2000-04-07 | 2001-04-05 | Device for marinating foodstuffs, in particular, meat and meat products and/or for applying liquids thereto |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE10017346A DE10017346C2 (de) | 2000-04-07 | 2000-04-07 | Vorrichtung zum Marinieren von Lebensmitteln |
Publications (2)
Publication Number | Publication Date |
---|---|
DE10017346A1 DE10017346A1 (de) | 2001-10-18 |
DE10017346C2 true DE10017346C2 (de) | 2002-06-06 |
Family
ID=7637936
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE10017346A Expired - Fee Related DE10017346C2 (de) | 2000-04-07 | 2000-04-07 | Vorrichtung zum Marinieren von Lebensmitteln |
Country Status (3)
Country | Link |
---|---|
AU (1) | AU6018201A (fr) |
DE (1) | DE10017346C2 (fr) |
WO (1) | WO2001076396A1 (fr) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE102004054735A1 (de) * | 2004-11-12 | 2006-05-18 | Osi International Holding Gmbh | Verfahren und Vorrichtung zum Auftragen eines Überzugs auf Fleischprodukte |
ITBO20120430A1 (it) * | 2012-08-03 | 2014-02-04 | Lorenzo Olivari | Metodo per il trattamento di carne bovina |
CN105146695A (zh) * | 2015-10-10 | 2015-12-16 | 广州煌子西厨设备制造有限公司 | 一种腌制机 |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE454859C (de) * | 1924-05-06 | 1928-07-27 | Otto Kremmling | UEberziehmaschine fuer Kerne aus Gebaeck, Zuckermasse o. dgl. |
US1957961A (en) * | 1932-02-05 | 1934-05-08 | Doughnut Machine Corp | Coating apparatus |
CH486875A (fr) * | 1968-01-12 | 1970-03-15 | Crommelynck Hermann | Dispositif pour la fabrication d'une friandise circulaire cuite |
DE2317747A1 (de) * | 1973-04-09 | 1974-10-17 | Noelke Friedrichsruh | Vorrichtung zur behandlung von zu panierenden fleisch- bzw. fischstuecken in filetform od. dgl |
US3915116A (en) * | 1974-04-10 | 1975-10-28 | Stein Sam Ass | Compact breading machine |
US4213417A (en) * | 1978-09-19 | 1980-07-22 | LeRoy Enterprises, Inc. | Apparatus for applying liquid coating to food products |
GB8723218D0 (en) * | 1987-10-02 | 1987-11-04 | Unilever Plc | Batter applying unit |
US5132126A (en) * | 1989-06-19 | 1992-07-21 | John Sinkler | Process for preparing a bacon product |
US5924356A (en) * | 1998-02-10 | 1999-07-20 | Bettcher Industries, Inc. | Food product breading machine |
-
2000
- 2000-04-07 DE DE10017346A patent/DE10017346C2/de not_active Expired - Fee Related
-
2001
- 2001-04-05 WO PCT/EP2001/003912 patent/WO2001076396A1/fr not_active Application Discontinuation
- 2001-04-05 AU AU60182/01A patent/AU6018201A/en not_active Withdrawn
Non-Patent Citations (1)
Title |
---|
NICHTS ERMITTELT * |
Also Published As
Publication number | Publication date |
---|---|
WO2001076396A1 (fr) | 2001-10-18 |
DE10017346A1 (de) | 2001-10-18 |
AU6018201A (en) | 2001-10-23 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
OP8 | Request for examination as to paragraph 44 patent law | ||
D2 | Grant after examination | ||
8364 | No opposition during term of opposition | ||
8339 | Ceased/non-payment of the annual fee |