CO2019013524A2 - Composiciones - Google Patents
ComposicionesInfo
- Publication number
- CO2019013524A2 CO2019013524A2 CONC2019/0013524A CO2019013524A CO2019013524A2 CO 2019013524 A2 CO2019013524 A2 CO 2019013524A2 CO 2019013524 A CO2019013524 A CO 2019013524A CO 2019013524 A2 CO2019013524 A2 CO 2019013524A2
- Authority
- CO
- Colombia
- Prior art keywords
- compositions
- sweetened
- sweetness modifying
- composition
- sweetness
- Prior art date
Links
- 239000000203 mixture Substances 0.000 title abstract 8
- 235000003599 food sweetener Nutrition 0.000 abstract 2
- 239000003765 sweetening agent Substances 0.000 abstract 2
- GUBGYTABKSRVRQ-CUHNMECISA-N D-Cellobiose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-CUHNMECISA-N 0.000 abstract 1
- 208000028017 Psychotic disease Diseases 0.000 abstract 1
- 239000004383 Steviol glycoside Substances 0.000 abstract 1
- 229940109275 cyclamate Drugs 0.000 abstract 1
- HCAJEUSONLESMK-UHFFFAOYSA-N cyclohexylsulfamic acid Chemical compound OS(=O)(=O)NC1CCCCC1 HCAJEUSONLESMK-UHFFFAOYSA-N 0.000 abstract 1
- 239000008123 high-intensity sweetener Substances 0.000 abstract 1
- 229930189775 mogroside Natural products 0.000 abstract 1
- 235000013615 non-nutritive sweetener Nutrition 0.000 abstract 1
- 229930182488 steviol glycoside Natural products 0.000 abstract 1
- 235000019411 steviol glycoside Nutrition 0.000 abstract 1
- 150000008144 steviol glycosides Chemical class 0.000 abstract 1
- 235000019202 steviosides Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/36—Terpene glycosides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/86—Addition of bitterness inhibitors
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/88—Taste or flavour enhancing agents
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07J—STEROIDS
- C07J17/00—Normal steroids containing carbon, hydrogen, halogen or oxygen, having an oxygen-containing hetero ring not condensed with the cyclopenta(a)hydrophenanthrene skeleton
- C07J17/005—Glycosides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Organic Chemistry (AREA)
- General Health & Medical Sciences (AREA)
- Seasonings (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US201762514482P | 2017-06-02 | 2017-06-02 | |
| US201762549242P | 2017-08-23 | 2017-08-23 | |
| PCT/EP2018/064324 WO2018220103A1 (en) | 2017-06-02 | 2018-05-31 | Compositions |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CO2019013524A2 true CO2019013524A2 (es) | 2020-02-18 |
Family
ID=62492645
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CONC2019/0013524A CO2019013524A2 (es) | 2017-06-02 | 2019-11-29 | Composiciones |
Country Status (9)
| Country | Link |
|---|---|
| EP (1) | EP3629764A1 (pt) |
| JP (2) | JP7306999B2 (pt) |
| CN (2) | CN116941752A (pt) |
| BR (1) | BR112019024859B1 (pt) |
| CA (1) | CA3064334A1 (pt) |
| CO (1) | CO2019013524A2 (pt) |
| MX (2) | MX2019014119A (pt) |
| RU (1) | RU2762719C2 (pt) |
| WO (1) | WO2018220103A1 (pt) |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2020200916A1 (en) * | 2019-04-04 | 2020-10-08 | Firmenich Sa | Mogroside compounds and uses thereof |
| EP3858155A1 (en) * | 2020-01-30 | 2021-08-04 | Analyticon Discovery GmbH | A sweetener or sweetness enhancer composition |
| CN112056539B (zh) * | 2020-09-21 | 2023-06-16 | 湖南华诚生物资源股份有限公司 | 一种减糖甜味剂的制备方法 |
| CN112493459B (zh) * | 2020-11-30 | 2022-07-26 | 江西海富生物工程有限公司 | 一种改善罗汉果提取物持久甜味的复配甜味剂及其制备方法 |
| CN112858510A (zh) * | 2021-01-14 | 2021-05-28 | 中国人民解放军总医院第二医学中心 | 一种罗汉果甜苷v标准样品的制备方法及应用 |
| CN117545373A (zh) * | 2021-06-14 | 2024-02-09 | 株式会社大赛璐 | 罗汉果提取物及其制造方法 |
| CN113652464B (zh) * | 2021-08-16 | 2023-01-24 | 湖南华诚生物资源股份有限公司 | 一种酶催化半合成罗汉果甜苷v的方法 |
Family Cites Families (23)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP3502587B2 (ja) * | 2000-01-31 | 2004-03-02 | サラヤ株式会社 | 高純度羅漢果配糖体を含有する甘味料組成物 |
| US7575772B2 (en) * | 2005-11-21 | 2009-08-18 | Frisun, Inc. | Process and composition for syrup and jam from Luo Han Guo fruit |
| ATE493895T1 (de) * | 2006-10-24 | 2011-01-15 | Givaudan Sa | Verzehrprodukte |
| US20080226788A1 (en) * | 2007-03-14 | 2008-09-18 | Concentrate Manufacturing Company Of Ireland | Lhg compositions for reducing lingering bitter taste of steviol glycosides |
| US20080226796A1 (en) * | 2007-03-14 | 2008-09-18 | Concentrate Manufacturing Company Of Ireland | Non-nutritive sweetened beverages with lhg juice concentrate |
| US8029846B2 (en) * | 2007-03-14 | 2011-10-04 | The Concentrate Manufacturing Company Of Ireland | Beverage products |
| GB0715226D0 (en) * | 2007-08-01 | 2007-09-12 | Cadbury Schweppes Plc | Sweetener compositions |
| EP2188300B1 (en) | 2007-08-17 | 2013-01-30 | Givaudan SA | Novel sweetener iso-mogroside v |
| KR101531202B1 (ko) * | 2007-11-12 | 2015-06-24 | 산에이겐 에후.에후. 아이. 가부시키가이샤 | 스테비아 추출물의 감미질 개선 |
| US20090162511A1 (en) * | 2007-12-20 | 2009-06-25 | Yuan Shi | Natural sweetner comprising powdered luo han guo whole fruit extracts |
| MX2012007607A (es) * | 2009-12-28 | 2012-07-20 | Coca Cola Co | Intensificadores de dulzor, composiciones de los mismos y metodos para su uso. |
| JP2011254783A (ja) * | 2010-06-11 | 2011-12-22 | Asahi Soft Drinks Co Ltd | 甘味増強剤、飲食品及び甘味増強方法 |
| KR101791597B1 (ko) | 2011-11-23 | 2017-10-30 | 에볼바 에스아 | 모그로사이드 화합물을 효소에 의해 합성하기 위한 방법 및 재료 |
| CN102669630B (zh) * | 2012-05-02 | 2013-06-05 | 郑书旺 | 复合甜味剂 |
| EP2929043A1 (en) | 2012-12-04 | 2015-10-14 | Evolva SA | Methods and materials for biosynthesis of mogroside compounds |
| GB201310060D0 (en) * | 2013-03-15 | 2013-07-17 | Tate & Lyle Americas Llc | Redistribution of mogrol glyoside contact |
| GB201309077D0 (en) * | 2013-03-15 | 2013-07-03 | Tate & Lyle Ingredients | Improved sweetener |
| US20140342044A1 (en) * | 2013-05-14 | 2014-11-20 | Pepsico, Inc. | Compositions and Comestibles |
| JP2014236680A (ja) * | 2013-06-06 | 2014-12-18 | 長興実業株式会社 | 羅漢果抽出物を含有する炭酸飲料 |
| GB2526383B (en) * | 2014-05-20 | 2018-01-31 | Tate & Lyle Ingredients Americas Llc | Improved sweetener |
| IL287789B2 (en) | 2014-09-11 | 2024-05-01 | The State Of Israel Ministry Of Agriculture & Rural Development Agricultural Res Organization Aro Vo | Mogroside compounds, methods for their preparation, preparations including them and their uses |
| WO2017068033A1 (en) * | 2015-10-22 | 2017-04-27 | Givaudan Sa | Method of masking off-tastes with cellobiose and/or psicose |
| MY190296A (en) | 2015-10-29 | 2022-04-12 | Firmenich Incorporated | High intensity sweeteners |
-
2018
- 2018-05-31 CA CA3064334A patent/CA3064334A1/en active Pending
- 2018-05-31 WO PCT/EP2018/064324 patent/WO2018220103A1/en active Application Filing
- 2018-05-31 BR BR112019024859-5A patent/BR112019024859B1/pt active IP Right Grant
- 2018-05-31 JP JP2019566193A patent/JP7306999B2/ja active Active
- 2018-05-31 EP EP18728620.8A patent/EP3629764A1/en active Pending
- 2018-05-31 CN CN202310559963.4A patent/CN116941752A/zh active Pending
- 2018-05-31 RU RU2019138376A patent/RU2762719C2/ru active
- 2018-05-31 MX MX2019014119A patent/MX2019014119A/es unknown
- 2018-05-31 CN CN201880036461.0A patent/CN110719738B/zh active Active
-
2019
- 2019-11-26 MX MX2023010420A patent/MX2023010420A/es unknown
- 2019-11-29 CO CONC2019/0013524A patent/CO2019013524A2/es unknown
-
2023
- 2023-04-11 JP JP2023063877A patent/JP2023100633A/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| MX2019014119A (es) | 2020-02-07 |
| MX2023010420A (es) | 2023-09-18 |
| JP7306999B2 (ja) | 2023-07-11 |
| JP2023100633A (ja) | 2023-07-19 |
| RU2762719C2 (ru) | 2021-12-22 |
| BR112019024859A2 (pt) | 2020-06-09 |
| CN116941752A (zh) | 2023-10-27 |
| CN110719738A (zh) | 2020-01-21 |
| BR112019024859B1 (pt) | 2023-12-12 |
| CA3064334A1 (en) | 2018-12-06 |
| RU2019138376A3 (pt) | 2021-07-12 |
| EP3629764A1 (en) | 2020-04-08 |
| WO2018220103A1 (en) | 2018-12-06 |
| RU2019138376A (ru) | 2021-07-12 |
| CN110719738B (zh) | 2023-06-09 |
| JP2020521488A (ja) | 2020-07-27 |
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