CN201049944Y - Edible mushroom liquid bacterial fermentation device - Google Patents
Edible mushroom liquid bacterial fermentation device Download PDFInfo
- Publication number
- CN201049944Y CN201049944Y CNU2007200700911U CN200720070091U CN201049944Y CN 201049944 Y CN201049944 Y CN 201049944Y CN U2007200700911 U CNU2007200700911 U CN U2007200700911U CN 200720070091 U CN200720070091 U CN 200720070091U CN 201049944 Y CN201049944 Y CN 201049944Y
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- tank body
- pipe
- inlet pipe
- fermentation unit
- edible fungi
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Abstract
The utility model relates to a domestic fungus liquid strain fermentation facility which is characterized in that an inlet pipe, a balance pipe and an exhaust pipe are arranged at the opening of a tank, an air duct is arranged in the tank body and is connected with the inlet pipe, and the tank body is made of transparent plastic. When the utility mode is in use, a sterilizing and temperature controlling system is separated from a culture fermentation system; the tank body, an air filter and the pipes are sterilized by an external high-pressure sterilizing installation for complete sterilization, and the yield of liquid culture is guaranteed. The fermentation tank body is a transparent container, therefore the whole process of mycelial fermentation can be observed in time and the mycelial formation and quality situations can be learned in time, facilitating observation and judgement.
Description
Technical field:
The utility model relates to the technical field of fermentation unit, specifically a kind of edible fungi liquid strain fermentation unit.
Background technology:
At present, the edible fungi liquid strain fermentation unit is made up of metal can, heat sterilization system, purifying air treatment system and pipeline, valve etc.Sterilising system by system self is sterilized to metal can and liquid nutrient medium, reaches aseptic purpose.But when practical application,, cause pollution because the systematic comparison complexity often causes sterilization not thorough.Owing to adopt metal can, can only observe the mycelial growth situation of culturing process in the strain cultivation process simultaneously, judge afterwards by the thief hole sampling usually mycelial growth and pollution condition to judge intuitively by tank body intermediary vision slit.Simultaneously owing to used stainless steel metal tank body and a whole set of sterilising system, volume is big, Heavy Weight, cost height, and transportation is inconvenient, is unfavorable for applying in common edible fungus culturing family.
Summary of the invention:
The purpose of this utility model is to provide a kind of improved edible fungi liquid strain fermentation unit, and it can overcome pipeline complexity in the prior art, the deficiency that is not easy to observe in very difficult thoroughly sterilization of the sterilising system of self and the culturing process.
To achieve these goals, the technical solution of the utility model is: a kind of edible fungi liquid strain fermentation unit, it mainly comprises tank body and is located at the jar mouth at tank body top, it is characterized in that: a jar mouthful place is provided with an inlet pipe, an equilibration tube and a vapor pipe, be provided with a ventpipe in the tank body, ventpipe links to each other with inlet pipe, and tank body is the transparent plastics material.
The utility model sterilization and temperature controlling system and cultivation and fermentation system is separately sterilized to tank body, air filter and pipeline by the external high pressure sterilizing device during use, reaches the effect of thorough sterilization, has guaranteed the yield rate of liquid culture.The fermentation tank body that adopts is transparent container, can in time observe the whole process of hypha fermentation, in time grasps mycelia and forms situation and quality situation, is convenient to observe and judge.
Description of drawings:
Fig. 1 is the structural representation of the utility model one embodiment
Embodiment:
The utility model will be further described below in conjunction with drawings and Examples.
The utility model mainly comprises tank body 5 and is located at the jar mouth at tank body top, its difference with the prior art is: a jar mouthful place is provided with an inlet pipe 1, an equilibration tube 7 and a vapor pipe 4, be provided with a ventpipe 6 in the tank body, ventpipe links to each other with inlet pipe, tank body is the transparent plastics material, and wherein inlet pipe, vapor pipe and ventpipe are can autoclaved silicone tube.Inlet pipe is provided with between 2, two breather filters of two breather filters and is provided with a high efficiency filter 3; Vapor pipe is provided with a high efficiency filter; Equilibration tube is provided with a valve 8.Link to each other by metal winding pipe 10 between inlet pipe, vapor pipe and the jar mouth, a jar mouthful place is provided with a soft rubber ball 9, soft rubber ball is provided with three holes, metal winding pipe passes these three holes respectively with equilibration tube and links to each other with the inner chamber of tank body, and wherein the metal winding pipe that links to each other with vapor pipe exceeds soft rubber ball bottom 20-50mm after passing soft rubber ball.Valve is a metal ball-valve, and metal winding pipe is copper pipe or stainless steel tube.
In force, edible fungus liquid substratum with configuration, put into transparent tank body (being the mineral spring bucket), sterilize in high-pressure sterilizing pot together with tank body and inlet pipe, equilibration tube and vapor pipe, sterilization time 1～1.5 hour, cooling back insert the triangular flask liquid spawn that has sent out at the jar mouth after 20～25 ℃, cover soft rubber ball, connect all pipelines.And pneumatic pump is connected the inlet pipe place, adjust suitable air flow, air is along with inlet pipe, three-stage filtration through breather filter 2, high efficiency filter 3, breather filter 2, feed in the liquid nutrient medium by ventpipe 6, the sterile air that provides simultaneously produces stirring in substratum, oxygen supply is even in the assurance liquid nutrient medium.Fermenting process produces waste gas and superfluous air passes through outside vapor pipe 4 drain tanks.When the hypertonia in the fermentor tank, the valve 8 on the equilibration tube 7 is opened, and valve generally in off position at ordinary times.
The triangular flask bacterial classification inserts in the tank body of the liquid nutrient medium of packing into (cooling of having sterilized) under super quiet worktable or laminar flow hood.According to different edible fungus varieties, fermentation unit is placed in 20～25 ℃ of culturing room ferments, in the envrionment temperature of the best, carry out aerobic fermentation and cultivate.
During inoculation pneumatic pump is connected with vapor pipe 4, inoculation is robbed on the back-end location that is connected on inlet pipe.After opening pneumatic pump, air is by high efficiency filter 3 malleations of back to producing in the jar, and liquid spawn is along with ventpipe 6 and inoculation are robbed in access culture bottle or the cultivating bag.The utility model separates fermentor tank and sterilising system, has saved pipeline, guarantees the thorough of sterilization; Adopt transparent fermenting container, be convenient to observe at any time, the mycelia of fermenting process is formed and the quality situation judges at any time; Simple in structure, by the parallel connection of fermentor tank, can carry out strain cultivation and mycelium production in a large number; Cheap, easy to utilize.
Claims (5)
1. edible fungi liquid strain fermentation unit, it mainly comprises tank body and be located at the jar mouth at tank body top, it is characterized in that: a jar mouthful place is provided with an inlet pipe, an equilibration tube and a vapor pipe, is provided with a ventpipe in the tank body, ventpipe links to each other with inlet pipe, and tank body is the transparent plastics material.
2. a kind of edible fungi liquid strain fermentation unit according to claim 1 is characterized in that: inlet pipe is provided with two breather filters, is provided with a high efficiency filter between two breather filters; Vapor pipe is provided with a high efficiency filter; Equilibration tube is provided with a valve.
3. a kind of edible fungi liquid strain fermentation unit according to claim 1, it is characterized in that: link to each other by metal winding pipe between inlet pipe, vapor pipe and the jar mouth, a jar mouthful place is provided with a soft rubber ball, soft rubber ball is provided with three holes, and metal winding pipe passes these three holes respectively with equilibration tube and links to each other with the inner chamber of tank body.
4. a kind of edible fungi liquid strain fermentation unit according to claim 2 is characterized in that: valve is a metal ball-valve.
5. a kind of edible fungi liquid strain fermentation unit according to claim 3 is characterized in that: metal winding pipe is copper pipe or stainless steel tube.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2007200700911U CN201049944Y (en) | 2007-05-22 | 2007-05-22 | Edible mushroom liquid bacterial fermentation device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2007200700911U CN201049944Y (en) | 2007-05-22 | 2007-05-22 | Edible mushroom liquid bacterial fermentation device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201049944Y true CN201049944Y (en) | 2008-04-23 |
Family
ID=39336426
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNU2007200700911U Expired - Fee Related CN201049944Y (en) | 2007-05-22 | 2007-05-22 | Edible mushroom liquid bacterial fermentation device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201049944Y (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101693115A (en) * | 2009-10-12 | 2010-04-14 | 张家港市华菱医疗设备制造有限公司 | Sterilizing process of air filter in damp-warm steam sterilizing cabinet |
| CN103275869A (en) * | 2013-06-05 | 2013-09-04 | 浙江大学 | Aerobic thermophilic bacteria enrichment and culture device and its application method |
| CN110669659A (en) * | 2019-07-05 | 2020-01-10 | 青海华牛生物科技有限公司 | Matrimony vine ferment feed liquid inoculation jar |
-
2007
- 2007-05-22 CN CNU2007200700911U patent/CN201049944Y/en not_active Expired - Fee Related
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101693115A (en) * | 2009-10-12 | 2010-04-14 | 张家港市华菱医疗设备制造有限公司 | Sterilizing process of air filter in damp-warm steam sterilizing cabinet |
| CN101693115B (en) * | 2009-10-12 | 2013-09-11 | 张家港市华菱医疗设备制造有限公司 | Sterilizing process of air filter in damp-warm steam sterilizing cabinet |
| CN103275869A (en) * | 2013-06-05 | 2013-09-04 | 浙江大学 | Aerobic thermophilic bacteria enrichment and culture device and its application method |
| CN103275869B (en) * | 2013-06-05 | 2014-10-22 | 浙江大学 | Aerobic thermophilic bacteria enrichment and culture device and its application method |
| CN110669659A (en) * | 2019-07-05 | 2020-01-10 | 青海华牛生物科技有限公司 | Matrimony vine ferment feed liquid inoculation jar |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20080423 Termination date: 20100522 |