CN1954729A - Vinegar beverage with walnut, pine nut and honey and its preparation method - Google Patents
Vinegar beverage with walnut, pine nut and honey and its preparation method Download PDFInfo
- Publication number
- CN1954729A CN1954729A CNA2005100158158A CN200510015815A CN1954729A CN 1954729 A CN1954729 A CN 1954729A CN A2005100158158 A CNA2005100158158 A CN A2005100158158A CN 200510015815 A CN200510015815 A CN 200510015815A CN 1954729 A CN1954729 A CN 1954729A
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- China
- Prior art keywords
- honey
- pine nut
- walnut
- vinegar
- semen
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Abstract
A beverage suitable for the patients of constipation is prepared proportionally from walnut kernel, pine seed, black sesame, citric acid, essence, honey and vinegar. Its preparing process is also disclosed.
Description
[technical field]
The present invention relates to beverage manufacturing technology, particularly a kind of vinegar beverage with walnut, pine nut and honey and preparation method thereof.
[background technology]
The vinegar class is the often edible a kind of condiment of people.Vinegar class of the prior art is general, and we eat as condiment, the nutritional labeling of traditional product and formation, can not satisfy people's the consumption demand on edible and health, and single, the function singleness of its taste, can not satisfy the requirement that people pursue healthy and fashion, do not have the mouthfeel uniqueness, mend that brain is healthy and strong, the function of regulating qi to loosen the bowels, clearing heat and detoxicating, enriching yin and nourishing kidney, eat so be unsuitable for suffering from the people of diseases such as the dry constipation of intestines due to the deficiency of Yin, habitual constipation.
[summary of the invention]
The objective of the invention is in order to overcome the deficiencies in the prior art, and provide a kind of vinegar beverage with walnut, pine nut and honey and preparation method thereof, this vinegar beverage with walnut, pine nut and honey is improved on the prior art basis, can play and mend that brain is healthy and strong, the function of regulating qi to loosen the bowels, clearing heat and detoxicating, enriching yin and nourishing kidney, eat so be particularly suitable for suffering from the people of diseases such as the dry constipation of intestines due to the deficiency of Yin, habitual constipation.
The scheme that the present invention is adopted for achieving the above object is the method for a kind of vinegar beverage with walnut, pine nut and honey of design and making thereof.The present invention is realized by following method, adds juglandis,semen, pine nut, Semen sesami nigrum, honey by vinegar, is made after stirring, sterilizing, and its weight percent content is:
Vinegar (with acetometer) 0.1-4%;
Pine nut 20-30%;
Juglandis,semen 25-35%;
Semen sesami nigrum 20-30%;
Honey 40-60%;
Citric acid 0.03-1%;
Water all the other.
Further specify preparation method of the present invention below.
1, water filters the back use by filter.Qualified water bacteria sum: be no more than 100 in every milliliter of water sample, Escherichia coli: every premium on currency is no more than 3 in supporting.
2, take by weighing pine nut, juglandis,semen, Semen sesami nigrum and clean up after selecting, remove inedible part, stir in the agitator tank, be developed into and add water after Powdered, stir, to becoming paste, sterilization.
3, take by weighing citric acid, its weight percent content is that 0.03-1% places and dissolves jar, adds entry, stirs after 1-2 hour, adds vinegar, honey, essence.
5, with saucepan with dissolve feed liquid in the jar, place material-compound tank, after stirring, sterilize, pack, the vinegar beverage with walnut, pine nut and honey of should invention making.
A kind of vinegar beverage with walnut, pine nut and honey, it is characterized by it is to add batchings such as pine nut, juglandis,semen, Semen sesami nigrum, honey to be made in vinegar, sweet mouthfeel is moderate and pine nut fragrance arranged.
The invention has the beneficial effects as follows: various constituents have advantage separately, integrate produced nutritious, balanced, the mouthfeel uniqueness, can play and mend that brain is healthy and strong, the function of regulating qi to loosen the bowels, clearing heat and detoxicating, enriching yin and nourishing kidney, eat so be particularly suitable for suffering from the people of diseases such as the dry constipation of intestines due to the deficiency of Yin, habitual constipation.
[specific embodiment] is described in detail below with reference to embodiments of the invention.English walnut pine nut honey vinegar of the present invention (weight) in proportion takes by weighing and cleans up after inedible part is selected, removed to each 5 kilograms in pine nut, juglandis,semen, Semen sesami nigrum, stir in the agitator tank, be developed into and add water after Powdered, stir, to becoming paste, sterilization.Take by weighing 1 kilogram of citric acid, place and dissolve jar, add 1 kilogram in water after filtering, stirs and make it to dissolve after 1 hour, add 10 liters of vinegar (proportion is 1,05, and total acid is/100 milliliters of 5 grams) again, 10 kilograms of honey, 0,1 liter of spices, stirring.Saucepan and the feed liquid of dissolving in the jar are placed material-compound tank, stirred again one hour.The beverage that stirs is added sterilizer at 60-70 ℃, heated 15-40 minute, get final product finished product through packing.
Claims (5)
1, a kind of preparation method of vinegar beverage with walnut, pine nut and honey is characterized in that adding pine nut, juglandis,semen, Semen sesami nigrum, honey in vinegar, its weight percent content is:
Vinegar (with acetometer) 0.1-4%;
Pine nut 20-30%;
Juglandis,semen 25-35%;
Semen sesami nigrum 20-30%;
Honey 40-60%;
Citric acid 0.03-1%;
Water all the other.
After stirring, make, sterilizing, blend and form.
2, the method for making according to the described vinegar beverage with walnut, pine nut and honey of claim 1 is characterized in that adding citric acid, and its weight percent content is 0.05%.
3, the method for making according to the described vinegar beverage with walnut, pine nut and honey of claim 1 cleans up after it is characterized in that pine nut, juglandis,semen, Semen sesami nigrum selected, remove inedible part, stirs in the agitator tank, be developed into and add water after Powdered, stir, to becoming paste, sterilization.
4, the method for making according to the described vinegar beverage with walnut, pine nut and honey of claim 1 is characterized in that adding honey, and the honey weight percent content is 50%, evenly stirs.
5, a kind of vinegar beverage with walnut, pine nut and honey, it is characterized by it is to add batchings such as pine nut, juglandis,semen, Semen sesami nigrum, honey to be made in vinegar, sweet mouthfeel is moderate and pine nut fragrance arranged.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2005100158158A CN1954729A (en) | 2005-10-28 | 2005-10-28 | Vinegar beverage with walnut, pine nut and honey and its preparation method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2005100158158A CN1954729A (en) | 2005-10-28 | 2005-10-28 | Vinegar beverage with walnut, pine nut and honey and its preparation method |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1954729A true CN1954729A (en) | 2007-05-02 |
Family
ID=38062432
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2005100158158A Pending CN1954729A (en) | 2005-10-28 | 2005-10-28 | Vinegar beverage with walnut, pine nut and honey and its preparation method |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1954729A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102742910A (en) * | 2012-07-24 | 2012-10-24 | 苏伟华 | Health-care drink formula |
| CN103519265A (en) * | 2013-09-26 | 2014-01-22 | 朱奕 | Walnut kernel, pine nut and honey beverage and preparation method thereof |
| CN104273630A (en) * | 2014-10-31 | 2015-01-14 | 河南丰之源生物科技有限公司 | Black sesame and walnut honeyed beverage and preparation method thereof |
-
2005
- 2005-10-28 CN CNA2005100158158A patent/CN1954729A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102742910A (en) * | 2012-07-24 | 2012-10-24 | 苏伟华 | Health-care drink formula |
| CN103519265A (en) * | 2013-09-26 | 2014-01-22 | 朱奕 | Walnut kernel, pine nut and honey beverage and preparation method thereof |
| CN104273630A (en) * | 2014-10-31 | 2015-01-14 | 河南丰之源生物科技有限公司 | Black sesame and walnut honeyed beverage and preparation method thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |