CN1166932A - Oats paste (a kind of food) - Google Patents
Oats paste (a kind of food) Download PDFInfo
- Publication number
- CN1166932A CN1166932A CN96107746A CN96107746A CN1166932A CN 1166932 A CN1166932 A CN 1166932A CN 96107746 A CN96107746 A CN 96107746A CN 96107746 A CN96107746 A CN 96107746A CN 1166932 A CN1166932 A CN 1166932A
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- grams
- naked oats
- ripe
- powder
- walnut kernel
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- Medicines Containing Plant Substances (AREA)
- Seeds, Soups, And Other Foods (AREA)
Abstract
The master material of the invented food is naked oats flour, the nutritive flavouring adjunets consist of jujube, haw, raisin, fruit of Chinese wolfberry, peanut kernel, walnut kernel and sesame etc.. The master material and adjunets are ground into powder and mixed together, then the product is finished. Said product features nourishment, strong special flavour of naked oats.
Description
The present invention relates to a kind of oatmeal, belong to cereal foods.Its composition includes naked oats flour, sugar (or salt), hawthorn powder, walnut kernel etc.
Naked oats belong to a kind in the oat, naked oats flour are fried promptly be called " fried flour ", and Chinese patent prospectus CN1086393A discloses a kind of naked oats powder with rich vitamins of auxotype.It is a major ingredient by naked oats, highland barley, soya bean, corn, adds auxiliary and condiments such as a little flaxseed, beet root, soft youngster's pears, hawthorn, walnut kernel, almond again and makes.
The purpose of this invention is to provide a kind of is the Oats paste (a kind of food) that major ingredient adds multiple nutritional flavouring agent with naked oats (belong to oat), and this Oats paste (a kind of food) naked oats are with rich flavor, have abundant nutrition.
The objective of the invention is to realize by following measure.Earlier selected naked oats are washed in a pan and dry only, through toasting ripe naked oats, again that its pulverize is stand-by; With red date, hawthorn, raisins, that powder is worn in fruit of Chinese wolfberry oven dry is stand-by; Shelled peanut, walnut kernel, sesame fried be processed into fine granularity, above-mentioned major ingredient and each nutritional flavouring agent are mixed in proportion add sugar (or salt), calcium activated and single-minded of a little longan and stir and be packaged into bag.The proportioning of major ingredient naked oats flour and each nutritional flavouring agent is that naked oats flour 1000 grams add red date powder, hawthorn powder, raisins, each 20～30 gram of the fruit of Chinese wolfberry, ripe shelled peanut, ripe walnut kernel, each 15～20 gram of ripe sesame, sugar 15～20 grams (or salt 6～10 grams), calcium activated 8～12 grams, the longan defective ejaculation is permitted.
Main Ingredients and Appearance of the present invention is a naked oats flour, and naked oats flour contains abundant linoleic acid and vitamin, and it is very useful to human body.Oats paste (a kind of food) is a kind of instant food, and dry-eating or water brew all can.It is nutritious, has two kinds of tastes of sweet one-tenth can supply to select for use.
Accompanying drawing of the present invention is a process chart.
Embodiment 1:
Selected naked oats are washed in a pan it and dry only, toast ripe naked oats, wear into ripe naked oats flour 1000 grams; Powder is worn in red date, hawthorn, raisins, fruit of Chinese wolfberry oven dry, and wherein red date is got 28 grams, hawthorn 20 grams, raisins 26 grams, the fruit of Chinese wolfberry 26 grams; Shelled peanut, walnut kernel, sesame fry and are processed into fine granularity; Wherein shelled peanut 16 grams, walnut kernel 20 grams, sesame 15 restrain.Above-mentioned major ingredient, nutritional flavouring agent are mixed, add sugar 18 grams, calcium activated 10 grams, the longan defective ejaculation is permitted, and the sealing pack stirs.
Embodiment 2:
Selected naked oats are washed in a pan it and dry only, toast ripe naked oats, wear into ripe naked oats flour 1000 grams; Powder is worn in red date, hawthorn, raisins, fruit of Chinese wolfberry oven dry, and wherein red date is got 26 grams, hawthorn 20 grams, raisins 20 grams, the fruit of Chinese wolfberry 30 grams; Shelled peanut, walnut kernel, sesame fry and are processed into fine granularity; Wherein shelled peanut 20 grams, walnut kernel 20 grams, sesame 20 restrain.Above-mentioned major ingredient, nutritional flavouring agent are mixed, add salt 8 grams, calcium activated 12 grams, the longan defective ejaculation is permitted, and the sealing pack stirs.
Claims (1)
1, Oats paste (a kind of food), its composition comprise naked oats flour, sugar (or salt), hawthorn powder, walnut kernel etc., it is characterized in that:
A, the major ingredient naked oats are toasted ripe pulverize; Red date, hawthorn, raisins, the fruit of Chinese wolfberry are also dried and are worn into powder; Shelled peanut, walnut kernel, sesame fry and are processed into fine granularity, above-mentioned major ingredient and each nutritional flavouring agent are mixed in proportion add sugar (or salt), calcium activated and single-minded of a little longan and stir.
The proportioning of B, major ingredient naked oats flour and each nutritional flavouring agent is that naked oats flour 1000 grams add red date powder, hawthorn powder, raisins, each 20～30 gram of the fruit of Chinese wolfberry, ripe shelled peanut, ripe walnut kernel, each 15～20 gram of ripe sesame, sugar 15～20 grams (or salt 6～10 grams), calcium activated 8～12 grams, the longan defective ejaculation is permitted.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN96107746A CN1058850C (en) | 1996-05-30 | 1996-05-30 | Oats paste (a kind of food) |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN96107746A CN1058850C (en) | 1996-05-30 | 1996-05-30 | Oats paste (a kind of food) |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1166932A true CN1166932A (en) | 1997-12-10 |
| CN1058850C CN1058850C (en) | 2000-11-29 |
Family
ID=5119750
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN96107746A Expired - Fee Related CN1058850C (en) | 1996-05-30 | 1996-05-30 | Oats paste (a kind of food) |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1058850C (en) |
Cited By (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102273586A (en) * | 2011-09-22 | 2011-12-14 | 魏牧 | Health-care coarse cereal paste and preparation method thereof |
| CN102334553A (en) * | 2011-08-29 | 2012-02-01 | 泰山企业（漳州）食品有限公司 | Oat-grain milk beverage and preparation method thereof |
| CN102754884A (en) * | 2012-07-13 | 2012-10-31 | 内蒙古三主粮天然燕麦产业股份有限公司 | Oat beverage and method for preparing same |
| CN103005278A (en) * | 2012-12-26 | 2013-04-03 | 崔洪义 | Sugar-free nutrient oat paste product and preparation thereof |
| CN104146207A (en) * | 2014-07-17 | 2014-11-19 | 张久兵 | Chinese yam medlar kidney tonifying wheat paste and preparation method thereof |
| CN104171846A (en) * | 2014-07-17 | 2014-12-03 | 张久兵 | Chinese angelica blood replenishing oat paste and preparation method thereof |
| CN104719907A (en) * | 2015-04-13 | 2015-06-24 | 云南云膳谷农业科技有限公司 | Nutritious powder of red cereals |
| CN104719737A (en) * | 2015-03-03 | 2015-06-24 | 广西大学 | Oat porridge and preparation method thereof |
| CN105285616A (en) * | 2014-07-18 | 2016-02-03 | 罗继卫 | Walnut sesame beverage and preparation method thereof |
| CN106031417A (en) * | 2015-03-13 | 2016-10-19 | 北京瑞腾格润环保科技有限公司 | Linseed paste powder and a preparing method thereof |
| CN106343364A (en) * | 2016-08-24 | 2017-01-25 | 安徽兆晨农业科技发展有限公司 | Chinese-date nutritional oat flakes |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1086393A (en) * | 1992-11-02 | 1994-05-11 | 兰州工业资源技术研究所 | Naked oats powder with rich vitamins |
-
1996
- 1996-05-30 CN CN96107746A patent/CN1058850C/en not_active Expired - Fee Related
Cited By (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102334553A (en) * | 2011-08-29 | 2012-02-01 | 泰山企业（漳州）食品有限公司 | Oat-grain milk beverage and preparation method thereof |
| CN102273586A (en) * | 2011-09-22 | 2011-12-14 | 魏牧 | Health-care coarse cereal paste and preparation method thereof |
| CN102273586B (en) * | 2011-09-22 | 2012-07-25 | 魏牧 | Health-care coarse cereal paste and preparation method thereof |
| CN102754884A (en) * | 2012-07-13 | 2012-10-31 | 内蒙古三主粮天然燕麦产业股份有限公司 | Oat beverage and method for preparing same |
| CN103005278A (en) * | 2012-12-26 | 2013-04-03 | 崔洪义 | Sugar-free nutrient oat paste product and preparation thereof |
| CN104146207A (en) * | 2014-07-17 | 2014-11-19 | 张久兵 | Chinese yam medlar kidney tonifying wheat paste and preparation method thereof |
| CN104171846A (en) * | 2014-07-17 | 2014-12-03 | 张久兵 | Chinese angelica blood replenishing oat paste and preparation method thereof |
| CN105285616A (en) * | 2014-07-18 | 2016-02-03 | 罗继卫 | Walnut sesame beverage and preparation method thereof |
| CN104719737A (en) * | 2015-03-03 | 2015-06-24 | 广西大学 | Oat porridge and preparation method thereof |
| CN106031417A (en) * | 2015-03-13 | 2016-10-19 | 北京瑞腾格润环保科技有限公司 | Linseed paste powder and a preparing method thereof |
| CN104719907A (en) * | 2015-04-13 | 2015-06-24 | 云南云膳谷农业科技有限公司 | Nutritious powder of red cereals |
| CN106343364A (en) * | 2016-08-24 | 2017-01-25 | 安徽兆晨农业科技发展有限公司 | Chinese-date nutritional oat flakes |
Also Published As
| Publication number | Publication date |
|---|---|
| CN1058850C (en) | 2000-11-29 |
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