CN1086393A - Naked oats powder with rich vitamins - Google Patents
Naked oats powder with rich vitamins Download PDFInfo
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- CN1086393A CN1086393A CN92113485A CN92113485A CN1086393A CN 1086393 A CN1086393 A CN 1086393A CN 92113485 A CN92113485 A CN 92113485A CN 92113485 A CN92113485 A CN 92113485A CN 1086393 A CN1086393 A CN 1086393A
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- naked oats
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Abstract
The invention provides a kind of deep processing auxotype make things convenient for delicatessen---naked oats powder with rich vitamins.It is made up of naked oats, highland barley, soya bean, corn, flaxseed, beet root, soft youngster's pears, haw berry, walnut kernel and almond, do not contain anticorrisive agent and any chemical synthesis material, available boiling water or various beverage, fruit juice, mineral water etc. mix dough or are washed into paste, it is edible that also available cream (butter) mixes zanba, roasted qingke barley flour, it is a kind of nutritious health food, also be city and rural area, particularly pastoral area, field work personnel, army personnel's auxiliary, self-service grain ration.
Description
The present invention relates to a kind of nutritious, contain multivitamin pure natural cereal food, particularly a kind ofly can make things convenient for self-service gelatinized flour-naked oats powder with rich vitamins based on naked oats.
Before this, China is among the people numerous self-service gelatinized flours, is commonly called as " fried flour " in the north, then is called in south " paste ".Its composition is by single cereal or various types of grain, or adds flavouring in cereal, the self-service food of the convenience that becomes a kind of field work, travels or prepare against natural disasters.In history, the self-service grain ration of ground force in the Ceng Zuowei war is in Gansu, vast pastoral area, ground such as Qinghai, Tibet, so far still as one of main grain ration.
At present, the exploitation national tradition make things convenient for self-service fast food, become the demand of social life gradually, as " crispy rice " on market, sold, " black sesame paste " or the like, be a kind of development trend that food industrialization is produced.Because among the people, traditional various self-service gelatinized flour still occupies certain status in daily life, becomes breakfast and old man, child's accesary foods, sometimes, and also as patient and weakling's tonic product.
Task of the present invention is that the polytype cooked food powder with folk tradition is made up, through apolegamy meticulously, and science processing, it is a kind of for exploitation, as the accesary foods of people's lives that it is become, and solve suitability for industrialized production.
Purpose of the present invention is the high and cold crop with some preciousnesses in NORTHWEST CHINA area, through modernized industrial means, realizes a kind of multidimensional flour of auxotype of uniqueness.This flour can also can be used as nutraceutical as self-service grain ration.As major ingredient naked oats and highland barley selected among the present invention, be the special product of China's extremely frigid zones, be equipped with soya bean, corn composition base-material again.In these base-materials, contain a large amount of albumen, fat, vitamin, niacin and carbohydrate.Wherein institute is fatty is unsaturated fat, artery sclerosis, coronary heart disease, miocardial infarction are had certain preventive and therapeutic effect, and soya bean can reduce about 20% with the concentration of cholesterol.Naked oats are warm in nature, beneficial gas in the accent arranged and the effect of the relieving restlessness of quenching the thirst, and can prevent and treat diseases such as weakness of the spleen and the stomach, indigestion.
In addition, adding flaxseed, beet root, soft youngster's pears, haw berry, walnut kernel and almond one in base-material is for seasoning, the 2nd, increase and allotment nutrition, to replace necessary for human body part vegetable nutrient.More than these the batching in, the aliphatic acid that in base-material, is contained, also contain a large amount of calcium, phosphorus, iron, glucose, fructose, malic acid, carrotene and vitamin A, B
1, B
2, multiple composition such as C, D, E, K, P.Wherein, soft youngster's pears are special products of the Northwest, moistening lung, the clearing heat and nourishing yin of being used for always among the people, and the person of particularly just healing after being ill can eliminate body fluid and lack.Haw berry contains three covers class, lipolytic enzyme, quercitin and flavone compound with mat, the tonifying spleen of whetting the appetite, and the stagnated food that disappears also helps to regulate cardiac muscle, promotes the conversion of cholesterol, helps reducing blood fat; Add walnut kernel and almond etc., but brain is mended in defaecation, for growth of children and adult's strong skin, and certain effect that delayed senility.
In sum, naked oats powder with rich vitamins is a kind of nutritious instant food, and energy preventing and treating diseases, take nourishing food to build up one's health, real is the city and the rural area people, pastoral area particularly, the field work personnel, auxiliary grain ration of a kind of deep processing and health food that the army personnel is daily, it is edible very convenient, can mix dough with all feeds, fruit juice, mineral water or boiling water, (butter) with cream or butter can mix zanba, roasted qingke barley flour, also can be washed into paste, can be pressed into biscuit, also can be made into crispy rice, is edible without boiling whenever and wherever possible.
Naked oats powder with rich vitamins can provide the heat of normal male physical labourer's every day of needed (scaled value) 80%, 125% protein, 110% calcium, 130% iron, 105% Cobastab, 60% vitamin C, 52% niacin, 50% carrotene are much higher than the nutritive index of fresh milk and flour, rice.
Maximum characteristics of naked oats powder with rich vitamins are not add anticorrisive agent and any synthetics and quench and get thing, hundred-percently are made of natural grain and fruit protoplasm.
The present invention finishes with step with the following method:
Get 40 portions of naked oats, 25 portions of highland barleys, 20 parts soya bean, 5 parts corn, 2 portions of flaxseeds fry in rotary kiln formula iron pan respectively; Get 2 portions of beet root and cook, 2 portions of soft youngster's pears, 2 parts of haw berry sections are dried in 60 ℃ negative pressure baking oven.If purchase dry fruit from the market, then need oven dry again after the sterilization in 4 kilograms high pressure steam sterilization case; Get 1 portion of walnut kernel, 1 part of almond stir-bake to yellowish in frying pan, must not overdo, walnut kernel must not be fuel-displaced.Above each material is all mixed, and with sieving behind the flour mill mill, bag distribution packaging gets final product.
Above operation will sterile working in the food hygienic standard prescribed limit.
Claims (2)
1, the invention provides a kind of nutritious cereal foods, particularly, it is characterized in that: by 40 portions of naked oats, 25 portions of highland barleys, 20 portions of soya beans, 5 parts of corns, 2 portions of flaxseeds, 2 portions of beet root, 2 portions of soft youngster's pears, 2 parts of haw berries, 1 portion of walnut kernel, 1 part of flour that almond is formed based on the self-service prepared food naked oats powder with rich vitamins of the convenience of naked oats.
2, according to claim, the naked oats powder with rich vitamins of defined, its feature also is: by its made flour, crystal grain, biscuit and crispy rice.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN92113485A CN1086393A (en) | 1992-11-02 | 1992-11-02 | Naked oats powder with rich vitamins |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN92113485A CN1086393A (en) | 1992-11-02 | 1992-11-02 | Naked oats powder with rich vitamins |
Publications (1)
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CN1086393A true CN1086393A (en) | 1994-05-11 |
Family
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CN92113485A Pending CN1086393A (en) | 1992-11-02 | 1992-11-02 | Naked oats powder with rich vitamins |
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Cited By (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1058850C (en) * | 1996-05-30 | 2000-11-29 | 景集军 | Oats paste (a kind of food) |
CN1069496C (en) * | 1997-01-25 | 2001-08-15 | 纪宏城 | Functional nutritious foodstuff for diabets mellitus |
CN100484412C (en) * | 2005-05-16 | 2009-05-06 | 桑木单 | Zanba food and method for preparing same |
CN101502276B (en) * | 2008-11-25 | 2011-08-10 | 北京红螺食品有限公司 | Seasoned millet mush cake |
CN102187973A (en) * | 2011-04-19 | 2011-09-21 | 甘肃省农业科学院作物研究所 | Method for producing oat and fiberflax (flax ) nutritional meal |
CN102550956A (en) * | 2011-12-25 | 2012-07-11 | 温万春 | Coarse grain fried noodle health-care food |
CN102599410A (en) * | 2012-03-16 | 2012-07-25 | 甘肃发滋瑞小杂粮食品有限公司 | Eight-treasure fried flour |
CN103689325A (en) * | 2013-10-22 | 2014-04-02 | 朱金明 | Brewed oat flour and making method thereof |
CN104432037A (en) * | 2014-11-24 | 2015-03-25 | 广州市香雪制药股份有限公司 | Antioxidative health care nutrition composition, as well as preparation method and application thereof |
CN105341648A (en) * | 2015-10-09 | 2016-02-24 | 安徽秋果食品有限公司 | Coarse grain food with low glycemic index and processing method thereof |
CN106616108A (en) * | 2016-11-07 | 2017-05-10 | 临沂大学 | Health-care beverage with anti-aging function and preparation method thereof |
CN109588629A (en) * | 2018-12-10 | 2019-04-09 | 李健 | A kind of crispy rice perfume (or spice) fast food production method |
RU2755533C1 (en) * | 2020-12-09 | 2021-09-17 | федеральное государственное бюджетное образовательное учреждение высшего образования "Хакасский государственный университет им Н.Ф. Катанова" (ФГБОУ ВО ХГУ им. Н.Ф. Катанова) | Method for producing grain bases from golozerny oats |
-
1992
- 1992-11-02 CN CN92113485A patent/CN1086393A/en active Pending
Cited By (15)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1058850C (en) * | 1996-05-30 | 2000-11-29 | 景集军 | Oats paste (a kind of food) |
CN1069496C (en) * | 1997-01-25 | 2001-08-15 | 纪宏城 | Functional nutritious foodstuff for diabets mellitus |
CN100484412C (en) * | 2005-05-16 | 2009-05-06 | 桑木单 | Zanba food and method for preparing same |
CN101502276B (en) * | 2008-11-25 | 2011-08-10 | 北京红螺食品有限公司 | Seasoned millet mush cake |
CN102187973A (en) * | 2011-04-19 | 2011-09-21 | 甘肃省农业科学院作物研究所 | Method for producing oat and fiberflax (flax ) nutritional meal |
CN102550956A (en) * | 2011-12-25 | 2012-07-11 | 温万春 | Coarse grain fried noodle health-care food |
CN102599410A (en) * | 2012-03-16 | 2012-07-25 | 甘肃发滋瑞小杂粮食品有限公司 | Eight-treasure fried flour |
CN102599410B (en) * | 2012-03-16 | 2013-07-31 | 甘肃发滋瑞小杂粮食品有限公司 | Eight-treasure fried flour |
CN103689325A (en) * | 2013-10-22 | 2014-04-02 | 朱金明 | Brewed oat flour and making method thereof |
CN103689325B (en) * | 2013-10-22 | 2015-04-15 | 朱金明 | Brewed oat flour and making method thereof |
CN104432037A (en) * | 2014-11-24 | 2015-03-25 | 广州市香雪制药股份有限公司 | Antioxidative health care nutrition composition, as well as preparation method and application thereof |
CN105341648A (en) * | 2015-10-09 | 2016-02-24 | 安徽秋果食品有限公司 | Coarse grain food with low glycemic index and processing method thereof |
CN106616108A (en) * | 2016-11-07 | 2017-05-10 | 临沂大学 | Health-care beverage with anti-aging function and preparation method thereof |
CN109588629A (en) * | 2018-12-10 | 2019-04-09 | 李健 | A kind of crispy rice perfume (or spice) fast food production method |
RU2755533C1 (en) * | 2020-12-09 | 2021-09-17 | федеральное государственное бюджетное образовательное учреждение высшего образования "Хакасский государственный университет им Н.Ф. Катанова" (ФГБОУ ВО ХГУ им. Н.Ф. Катанова) | Method for producing grain bases from golozerny oats |
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