CN114051895A - Cultivation method for changing growth shape of ginseng fruit - Google Patents
Cultivation method for changing growth shape of ginseng fruit Download PDFInfo
- Publication number
- CN114051895A CN114051895A CN202111319851.9A CN202111319851A CN114051895A CN 114051895 A CN114051895 A CN 114051895A CN 202111319851 A CN202111319851 A CN 202111319851A CN 114051895 A CN114051895 A CN 114051895A
- Authority
- CN
- China
- Prior art keywords
- branches
- ginseng fruit
- soil
- ginseng
- fertilizer
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013399 edible fruits Nutrition 0.000 title claims abstract description 124
- 241000208340 Araliaceae Species 0.000 title claims abstract description 102
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 title claims abstract description 102
- 235000003140 Panax quinquefolius Nutrition 0.000 title claims abstract description 102
- 235000008434 ginseng Nutrition 0.000 title claims abstract description 102
- 238000012364 cultivation method Methods 0.000 title claims abstract description 19
- 239000003337 fertilizer Substances 0.000 claims abstract description 57
- 239000002689 soil Substances 0.000 claims abstract description 43
- 238000009313 farming Methods 0.000 claims abstract description 17
- 238000002360 preparation method Methods 0.000 claims abstract description 8
- 241000238631 Hexapoda Species 0.000 claims abstract description 7
- 238000004519 manufacturing process Methods 0.000 claims abstract description 5
- 238000005520 cutting process Methods 0.000 claims description 16
- SEOVTRFCIGRIMH-UHFFFAOYSA-N indole-3-acetic acid Chemical compound C1=CC=C2C(CC(=O)O)=CNC2=C1 SEOVTRFCIGRIMH-UHFFFAOYSA-N 0.000 claims description 12
- 238000003780 insertion Methods 0.000 claims description 12
- 230000037431 insertion Effects 0.000 claims description 12
- 238000013138 pruning Methods 0.000 claims description 12
- 238000004659 sterilization and disinfection Methods 0.000 claims description 12
- 238000000034 method Methods 0.000 claims description 11
- 230000008569 process Effects 0.000 claims description 10
- 238000007493 shaping process Methods 0.000 claims description 10
- 150000001875 compounds Chemical class 0.000 claims description 9
- 239000000645 desinfectant Substances 0.000 claims description 9
- 241000196324 Embryophyta Species 0.000 claims description 8
- PRPINYUDVPFIRX-UHFFFAOYSA-N 1-naphthaleneacetic acid Chemical compound C1=CC=C2C(CC(=O)O)=CC=CC2=C1 PRPINYUDVPFIRX-UHFFFAOYSA-N 0.000 claims description 6
- 238000007598 dipping method Methods 0.000 claims description 6
- 239000003617 indole-3-acetic acid Substances 0.000 claims description 6
- 238000010008 shearing Methods 0.000 claims description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 6
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 claims description 4
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 claims description 3
- 229910000365 copper sulfate Inorganic materials 0.000 claims description 3
- ARUVKPQLZAKDPS-UHFFFAOYSA-L copper(II) sulfate Chemical compound [Cu+2].[O-][S+2]([O-])([O-])[O-] ARUVKPQLZAKDPS-UHFFFAOYSA-L 0.000 claims description 3
- 230000000249 desinfective effect Effects 0.000 claims description 3
- 239000011591 potassium Substances 0.000 claims description 3
- 229910052700 potassium Inorganic materials 0.000 claims description 3
- 229910019142 PO4 Inorganic materials 0.000 claims description 2
- 229910052757 nitrogen Inorganic materials 0.000 claims description 2
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 claims description 2
- 239000010452 phosphate Substances 0.000 claims description 2
- 210000005252 bulbus oculi Anatomy 0.000 abstract description 2
- 230000001954 sterilising effect Effects 0.000 description 4
- 235000016709 nutrition Nutrition 0.000 description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- 239000011575 calcium Substances 0.000 description 2
- 229910052791 calcium Inorganic materials 0.000 description 2
- 210000001508 eye Anatomy 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 206010061218 Inflammation Diseases 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- ZOKXTWBITQBERF-UHFFFAOYSA-N Molybdenum Chemical compound [Mo] ZOKXTWBITQBERF-UHFFFAOYSA-N 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 235000014443 Pyrus communis Nutrition 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 241000208292 Solanaceae Species 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 230000032683 aging Effects 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 230000003467 diminishing effect Effects 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 235000021022 fresh fruits Nutrition 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 235000012055 fruits and vegetables Nutrition 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 230000004054 inflammatory process Effects 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 235000004213 low-fat Nutrition 0.000 description 1
- 239000011777 magnesium Substances 0.000 description 1
- 229910052749 magnesium Inorganic materials 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000011733 molybdenum Substances 0.000 description 1
- 229910052750 molybdenum Inorganic materials 0.000 description 1
- 239000000618 nitrogen fertilizer Substances 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 239000002686 phosphate fertilizer Substances 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 230000033458 reproduction Effects 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 230000014639 sexual reproduction Effects 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 230000001502 supplementing effect Effects 0.000 description 1
- 238000002560 therapeutic procedure Methods 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G22/00—Cultivation of specific crops or plants not otherwise provided for
- A01G22/05—Fruit crops, e.g. strawberries, tomatoes or cucumbers
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G2/00—Vegetative propagation
- A01G2/10—Vegetative propagation by means of cuttings
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G7/00—Botany in general
- A01G7/06—Treatment of growing trees or plants, e.g. for preventing decay of wood, for tingeing flowers or wood, for prolonging the life of plants
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Botany (AREA)
- Environmental Sciences (AREA)
- Biodiversity & Conservation Biology (AREA)
- Ecology (AREA)
- Forests & Forestry (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Developmental Biology & Embryology (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Cultivation Of Plants (AREA)
Abstract
The invention belongs to the technical field of ginseng fruit cultivation, and particularly relates to a cultivation method for changing the growth shape of ginseng fruit, which comprises the following specific steps: land preparation: selecting a fertile field as a planting field, ditching around the planting field, turning soil of the planting field by using a farming machine, cultivating soil, airing in the sun for 2-3 days, applying a layer of base fertilizer on the upper surface of the field after airing, mixing the soil and the fertilizer by using the farming machine, and watering after completely mixing; seedling culture: the branches are cut off from the ginseng fruit trees which are vigorous in production and free of insects and harm, redundant leaves on the branches of the ginseng fruit trees are removed, and ginseng fruit fruits grow into corresponding shapes according to the shapes of the molds, so that eyeballs can be more bought when the ginseng fruit trees are sold, the appearance freshness is brought to people, and the sales volume is greatly improved.
Description
Technical Field
The invention relates to the technical field of ginseng fruit cultivation, in particular to a cultivation method for changing the growth shape of ginseng fruit.
Background
The ginseng fruit is a perennial solanaceae herbaceous plant, thick and juicy pulp, crisp and refreshing like pear, light and elegant fragrance, no acidity and no acerbity, has unique flavor, is a convenient, sanitary, nutritional and safe natural high-nutrition and low-calorie natural green food therapy health food, is called as 'Rewuxianguo', and is popular and loved by people. The ginseng fruit has high nutritive value, high protein, low sugar and low fat, is rich in vitamin C and six nutrients essential to human body, also contains nineteen amino acids, and also contains more than ten mineral substances and trace elements which are beneficial to human health, such as Vc1, Vb6, calcium, magnesium, selenium, molybdenum and the like. Therefore, the ginseng fruit has the functions of resisting cancer, resisting aging, lowering blood pressure, lowering blood sugar, diminishing inflammation, supplementing calcium, beautifying and the like, can be eaten as a fruit, can also be cooked, fried, mixed, made into soup and the like, is cool and refreshing, has unique flavor and rich nutrition, can be further processed into fresh fruit juice, can, beverage, preserved fruit, oral liquid and other products, and has great development value.
In view of the nutritional value of ginseng fruit, the Ministry of agriculture introduced ginseng fruit as a high-health fruit and vegetable in the 80 th 20 th century. In the prior art, there are two main ways of ginseng fruit breeding and seedling raising: firstly, seed reproduction, namely sexual reproduction; and secondly, cutting propagation, namely asexual propagation. The cutting propagation seedling raising is a simple method commonly used for ginseng fruit, namely, ginseng fruit stem branches are taken, cut into cutting slips (cutting slips), and then inserted into soil, so that the ginseng fruit stem branches can root and germinate under proper environmental conditions, and the ginseng fruit stem branches can independently grow into robust plants.
The ginseng fruits cultivated by the existing cultivation method are all round in shape, and are always in one shape, so that the characteristics of attracting the eyes of customers can not be achieved when the ginseng fruits are sold, and higher sales can not be obtained.
Disclosure of Invention
The present invention is directed to a cultivation method for changing the growth shape of ginseng fruit, which solves the problem that ginseng fruit cultivated by the conventional cultivation method proposed in the background art has a round shape, and one shape at a time, and cannot attract the eyes of customers when sold, and thus cannot achieve a higher sales volume.
In order to achieve the purpose, the invention provides the following technical scheme: a cultivation method for changing the growth shape of ginseng fruits comprises the following specific steps:
land preparation: selecting a fertile field as a planting field, ditching around the planting field, turning soil of the planting field by using a farming machine, cultivating soil, airing in the sun for 2-3 days, applying a layer of base fertilizer on the upper surface of the field after airing, mixing the soil and the fertilizer by using the farming machine, and watering after completely mixing;
seedling culture: cutting branches on a ginseng fruit tree which is vigorous in production and free of insects and harms, removing redundant leaves on the branches of the ginseng fruit tree, shearing the branches of the ginseng fruit tree into short branches with the length of 15-20 cm, placing the sheared branches into a container, pouring excessive disinfectant into the container for sterilization and disinfection, taking out the branches after disinfection, dipping the thicker end of the branches into naphthylacetic acid or indoleacetic acid solution, inserting the thicker end of the branches into soil, watering enough water after insertion, and applying a layer of fine soil on the upper surface;
adding a fertilizer: when the planted ginseng fruit tree seedlings grow to 30-40 cm, fertilizer is added for the first time to the branches, watering is carried out, and when the ginseng fruit tree seedlings start to flower, fertilizer is added for the second time;
pruning branches, when the branches grow for 2-3 months, leaving 3-5 branches with vigorous growth and stout parts from the part above 15-20 cm of the plant, and pruning all the other branches, when the fruit trees begin to bloom and fruit, ensuring that 4-6 inflorescences are reserved on each branch, 3-5 small ginseng fruits are reserved on each inflorescence, and removing the rest branches;
shaping: when the diameter of the ginseng fruit grows to 1-2 cm, fixing a required plastic mold outside the fruit, and fixing the mold to the position between branches of the ginseng fruit tree;
picking: when the appearance of the ginseng fruit appears clear purple stripes, the external mould is disassembled, and the ginseng fruit is picked.
Preferably, in the step of land preparation, the depth of soil reclamation by using a farming machine is 20-30 cm, and the base fertilizer applied to the interior of the field is nitrogen fertilizer, phosphate fertilizer and potassium fertilizer.
Preferably, in the seedling raising process, when cutting branches of the ginseng fruit trees, oblique cutting needs to be performed, a 2% copper sulfate solution is selected as a disinfectant for disinfecting the branches, when the branches are inserted into soil, the insertion depth needs to be controlled to be 5-8 cm, in the insertion planting process, the temperature in the seedling stage needs to be controlled to be 15-25 ℃, and the humidity of the soil needs to be controlled to be 75-85%.
Preferably, in the fertilizer adding process, the fertilizers applied twice are all compound fertilizers, the weight of the compound fertilizer applied for the first time is 10-15 kg, and the weight of the compound fertilizer applied for the second time is 30-35 kg.
Preferably, in the setting process, a white transparent mold is required to be used as the selected setting mold.
Compared with the prior art, the invention has the beneficial effects that:
when the ginseng fruit grows to a certain size, the mold with the corresponding shape is fixed outside the ginseng fruit, so that the ginseng fruit grows into the corresponding shape according to the shape of the mold, eyeballs can be more bought when the ginseng fruit is sold, the appearance freshness is brought to people, and the sales volume is greatly improved.
Drawings
FIG. 1 is a flow chart of the specific steps of the cultivation method.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
In the description of the present invention, it is to be understood that the terms "upper", "lower", "front", "rear", "left", "right", "top", "bottom", "inner", "outer", and the like, indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, are merely for convenience in describing the present invention and simplifying the description, and do not indicate or imply that the device or element being referred to must have a particular orientation, be constructed and operated in a particular orientation, and thus, should not be construed as limiting the present invention.
Referring to fig. 1, the present invention provides a technical solution: a cultivation method for changing the growth shape of ginseng fruits comprises the following specific steps:
land preparation: selecting a fertile field as a planting field, ditching around the planting field, turning soil of the planting field by using a farming machine, cultivating soil, airing in the sun for 2-3 days, applying a layer of base fertilizer on the upper surface of the field after airing, mixing the soil and the fertilizer by using the farming machine, and watering after completely mixing;
seedling culture: cutting branches on a ginseng fruit tree which is vigorous in production and free of insects and harms, removing redundant leaves on the branches of the ginseng fruit tree, shearing the branches of the ginseng fruit tree into short branches with the length of 15-20 cm, placing the sheared branches into a container, pouring excessive disinfectant into the container for sterilization and disinfection, taking out the branches after disinfection, dipping the thicker end of the branches into naphthylacetic acid or indoleacetic acid solution, inserting the thicker end of the branches into soil, watering enough water after insertion, and applying a layer of fine soil on the upper surface;
adding a fertilizer: when the planted ginseng fruit tree seedlings grow to 30-40 cm, fertilizer is added for the first time to the branches, watering is carried out, and when the ginseng fruit tree seedlings start to flower, fertilizer is added for the second time;
pruning branches, when the branches grow for 2-3 months, leaving 3-5 branches with vigorous growth and stout parts from the part above 15-20 cm of the plant, and pruning all the other branches, when the fruit trees begin to bloom and fruit, ensuring that 4-6 inflorescences are reserved on each branch, 3-5 small ginseng fruits are reserved on each inflorescence, and removing the rest branches;
shaping: when the diameter of the ginseng fruit grows to 1-2 cm, fixing a required plastic mold outside the fruit, and fixing the mold to the position between branches of the ginseng fruit tree;
picking: when the appearance of the ginseng fruit appears clear purple stripes, the external mould is disassembled, and the ginseng fruit is picked.
In the step of land arrangement, a farming machine is used for plowing soil to a depth of 20-30 cm, and base fertilizers applied inside the field are nitrogen fertilizers, phosphate fertilizers and potassium fertilizers.
In the seedling raising process, when cutting branches of the ginseng fruit trees, oblique cutting needs to be carried out, 2% copper sulfate solution is selected as disinfectant for disinfecting the branches, when the branches are inserted into soil, the insertion depth needs to be controlled to be 5-8 cm, in the insertion and planting process, the temperature in the seedling stage needs to be controlled to be 15-25 ℃, and the humidity of the soil needs to be controlled to be 75-85%.
In the fertilizer adding process, the fertilizers applied twice are all compound fertilizers, the weight of the compound fertilizer applied for the first time is 10-15 kg, and the weight of the compound fertilizer applied for the second time is 30-35 kg.
In the shaping process, a white transparent mould is required to be used for the selected shaping mould.
Example 1:
the cultivation method for changing the growth shape of the ginseng fruits comprises the following specific steps:
land preparation: selecting a fertile field as a planting field, ditching around the planting field, turning soil of the planting field by using a farming machine, cultivating soil, airing in the sun for 2-3 days, applying a layer of base fertilizer on the upper surface of the field after airing, mixing the soil and the fertilizer by using the farming machine, and watering after completely mixing;
seedling culture: cutting branches on a ginseng fruit tree which is vigorous and has no insect and harm, removing redundant leaves on the branches of the ginseng fruit tree, shearing the branches of the ginseng fruit tree into short branches with the length of 15 cm, placing the sheared branches into a container, pouring excessive disinfectant into the container for sterilization, taking out the branches after sterilization, dipping one thicker end of each branch into naphthylacetic acid or indoleacetic acid solution, inserting the thicker end of each branch into soil, watering enough water after insertion, and applying a layer of fine soil on the upper surface;
adding a fertilizer: when the planted ginseng fruit tree seedlings grow to 30 cm, fertilizer is added for the first time to the branches, watering is carried out, and when the ginseng fruit tree seedlings start to flower, fertilizer is added for the second time;
pruning branches, when the branches grow for 2-3 months, leaving 3 branches with vigorous growth and stout from the part above 15 cm of the plant, and pruning all the other branches, when fruit trees begin to bloom and fruit, ensuring that 4 inflorescences are reserved on each branch, 3 small ginseng fruit are reserved on each inflorescence, and removing the other branches;
shaping: when the diameter of the ginseng fruit grows to 1 cm, fixing a required plastic mold outside the fruit, and fixing the mold to the position between branches of the ginseng fruit tree;
picking: when the appearance of the ginseng fruit appears clear purple stripes, the external mould is disassembled, and the ginseng fruit is picked;
example 2:
the cultivation method for changing the growth shape of the ginseng fruits comprises the following specific steps:
land preparation: selecting a fertile field as a planting field, ditching around the planting field, turning soil of the planting field by using a farming machine, cultivating soil, airing in the sun for 2-3 days, applying a layer of base fertilizer on the upper surface of the field after airing, mixing the soil and the fertilizer by using the farming machine, and watering after completely mixing;
seedling culture: cutting branches on a ginseng fruit tree which is vigorous in production and free of insects and harms, removing redundant leaves on the branches of the ginseng fruit tree, shearing the branches of the ginseng fruit tree into short branches with the length of 17.5 cm, placing the sheared branches into a container, pouring excessive disinfectant into the container for sterilization and disinfection, taking out the branches after disinfection, dipping the thicker end of the branches into naphthylacetic acid or indoleacetic acid solution, then inserting the thicker end of the branches into soil, watering enough water after insertion, and applying a layer of fine soil on the upper surface;
adding a fertilizer: when the planted ginseng fruit tree seedlings grow to 35 cm, fertilizer is added for the first time to the branches, watering is carried out, and when the ginseng fruit tree seedlings start to flower, fertilizer is added for the second time;
pruning branches, when the branches grow for 2-3 months, leaving 4 branches with vigorous growth and stout parts from the part above 17.5 cm of the plant, and pruning all the other branches, when fruit trees begin to bloom and fruit, ensuring that 5 inflorescences are reserved on each branch, 4 small ginseng fruits exist on each inflorescence, and removing the other branches;
shaping: when the diameter of the ginseng fruit grows to 1.5 cm, fixing a required plastic mold outside the fruit, and fixing the mold to the position between branches of the ginseng fruit tree;
picking: when the appearance of the ginseng fruit appears clear purple stripes, the external mould is disassembled, and the ginseng fruit is picked;
example 3:
the cultivation method for changing the growth shape of the ginseng fruits comprises the following specific steps:
land preparation: selecting a fertile field as a planting field, ditching around the planting field, turning soil of the planting field by using a farming machine, cultivating soil, airing in the sun for 2-3 days, applying a layer of base fertilizer on the upper surface of the field after airing, mixing the soil and the fertilizer by using the farming machine, and watering after completely mixing;
seedling culture: cutting branches on a ginseng fruit tree which is vigorous and has no insect and harm, removing redundant leaves on the branches of the ginseng fruit tree, shearing the branches of the ginseng fruit tree into short branches with the length of 20 cm, placing the sheared branches into a container, pouring excessive disinfectant into the container for sterilization, taking out the branches after sterilization, dipping one thicker end of each branch into naphthylacetic acid or indoleacetic acid solution, inserting the thicker end of each branch into soil, watering enough water after insertion, and applying a layer of fine soil on the upper surface;
adding a fertilizer: when the planted ginseng fruit tree seedlings grow to 40 cm, fertilizer is added for the first time to the branches, watering is carried out, and when the ginseng fruit tree seedlings start to flower, fertilizer is added for the second time;
pruning branches, when the branches grow for 2-3 months, leaving 5 branches with vigorous growth and stout from the part above 20 cm of the plant, and pruning all the other branches, when fruit trees begin to bloom and fruit, ensuring that each branch retains 6 inflorescences, each inflorescence has 5 ginseng fruit small fruits, and removing the other branches;
shaping: when the diameter of the ginseng fruit grows to 2 cm, fixing a required plastic mold outside the fruit, and fixing the mold to the position between branches of the ginseng fruit tree;
picking: when the appearance of the ginseng fruit appears clear purple stripes, the external mould is disassembled, and the ginseng fruit is picked.
While there have been shown and described the fundamental principles and essential features of the invention and advantages thereof, it will be apparent to those skilled in the art that the invention is not limited to the details of the foregoing exemplary embodiments, but is capable of other specific forms without departing from the spirit or essential characteristics thereof; the present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the invention being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein, and any reference signs in the claims are not intended to be construed as limiting the claim concerned.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (5)
1. A cultivation method for changing the growth shape of ginseng fruits is characterized by comprising the following steps: the cultivation method for changing the growth shape of the ginseng fruits comprises the following specific steps:
land preparation: selecting a fertile field as a planting field, ditching around the planting field, turning soil of the planting field by using a farming machine, cultivating soil, airing in the sun for 2-3 days, applying a layer of base fertilizer on the upper surface of the field after airing, mixing the soil and the fertilizer by using the farming machine, and watering after completely mixing;
seedling culture: cutting branches on a ginseng fruit tree which is vigorous in production and free of insects and harms, removing redundant leaves on the branches of the ginseng fruit tree, shearing the branches of the ginseng fruit tree into short branches with the length of 15-20 cm, placing the sheared branches into a container, pouring excessive disinfectant into the container for sterilization and disinfection, taking out the branches after disinfection, dipping the thicker end of the branches into naphthylacetic acid or indoleacetic acid solution, inserting the thicker end of the branches into soil, watering enough water after insertion, and applying a layer of fine soil on the upper surface;
adding a fertilizer: when the planted ginseng fruit tree seedlings grow to 30-40 cm, fertilizer is added for the first time to the branches, watering is carried out, and when the ginseng fruit tree seedlings start to flower, fertilizer is added for the second time;
pruning branches, when the branches grow for 2-3 months, leaving 3-5 branches with vigorous growth and stout parts from the part above 15-20 cm of the plant, and pruning all the other branches, when the fruit trees begin to bloom and fruit, ensuring that 4-6 inflorescences are reserved on each branch, 3-5 small ginseng fruits are reserved on each inflorescence, and removing the rest branches;
shaping: when the diameter of the ginseng fruit grows to 1-2 cm, fixing a required plastic mold outside the fruit, and fixing the mold to the position between branches of the ginseng fruit tree;
picking: when the appearance of the ginseng fruit appears clear purple stripes, the external mould is disassembled, and the ginseng fruit is picked.
2. A cultivation method for changing the growth shape of ginseng fruit according to claim 1, wherein: in the step of land arrangement, a farming machine is used for plowing soil to a depth of 20-30 cm, and base fertilizers applied inside the field are nitrogen fertilizers, phosphate fertilizers and potassium fertilizers.
3. A cultivation method for changing the growth shape of ginseng fruit according to claim 1, wherein: in the seedling raising process, when cutting branches of the ginseng fruit trees, oblique cutting needs to be carried out, 2% copper sulfate solution is selected as disinfectant for disinfecting the branches, when the branches are inserted into soil, the insertion depth needs to be controlled to be 5-8 cm, in the insertion and planting process, the temperature in the seedling stage needs to be controlled to be 15-25 ℃, and the humidity of the soil needs to be controlled to be 75-85%.
4. A cultivation method for changing the growth shape of ginseng fruit according to claim 1, wherein: in the fertilizer adding process, the fertilizers applied twice are all compound fertilizers, the weight of the compound fertilizer applied for the first time is 10-15 kg, and the weight of the compound fertilizer applied for the second time is 30-35 kg.
5. A cultivation method for changing the growth shape of ginseng fruit according to claim 1, wherein: in the shaping process, a white transparent mould is required to be used for the selected shaping mould.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202111319851.9A CN114051895A (en) | 2021-11-09 | 2021-11-09 | Cultivation method for changing growth shape of ginseng fruit |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202111319851.9A CN114051895A (en) | 2021-11-09 | 2021-11-09 | Cultivation method for changing growth shape of ginseng fruit |
Publications (1)
Publication Number | Publication Date |
---|---|
CN114051895A true CN114051895A (en) | 2022-02-18 |
Family
ID=80273696
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN202111319851.9A Pending CN114051895A (en) | 2021-11-09 | 2021-11-09 | Cultivation method for changing growth shape of ginseng fruit |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN114051895A (en) |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN2595159Y (en) * | 2002-12-31 | 2003-12-31 | 李俊生 | Baby type ginseng fruit modeling mold |
CN103371043A (en) * | 2012-04-24 | 2013-10-30 | 王颖 | Greenhouse planting method for ginseng fruit |
CN103416179A (en) * | 2012-05-24 | 2013-12-04 | 韦秀文 | Method for quickly raising sapodilla seedlings by cutting |
CN103891496A (en) * | 2014-01-21 | 2014-07-02 | 和县常久农业发展有限公司 | Method for planting ginseng fruits |
CN205040344U (en) * | 2015-08-18 | 2016-02-24 | 邯郸市丛台区裕华塑料制品厂 | Ginseng fruit mould, two of can first court trapping has melon to improve melon and fruit design mould to mouth |
CN107006241A (en) * | 2017-03-06 | 2017-08-04 | 安徽金培因科技有限公司 | A kind of implantation methods of panax ginseng fruit high yield |
-
2021
- 2021-11-09 CN CN202111319851.9A patent/CN114051895A/en active Pending
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN2595159Y (en) * | 2002-12-31 | 2003-12-31 | 李俊生 | Baby type ginseng fruit modeling mold |
CN103371043A (en) * | 2012-04-24 | 2013-10-30 | 王颖 | Greenhouse planting method for ginseng fruit |
CN103416179A (en) * | 2012-05-24 | 2013-12-04 | 韦秀文 | Method for quickly raising sapodilla seedlings by cutting |
CN103891496A (en) * | 2014-01-21 | 2014-07-02 | 和县常久农业发展有限公司 | Method for planting ginseng fruits |
CN205040344U (en) * | 2015-08-18 | 2016-02-24 | 邯郸市丛台区裕华塑料制品厂 | Ginseng fruit mould, two of can first court trapping has melon to improve melon and fruit design mould to mouth |
CN107006241A (en) * | 2017-03-06 | 2017-08-04 | 安徽金培因科技有限公司 | A kind of implantation methods of panax ginseng fruit high yield |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
KR20170079322A (en) | Cultivation method of termite mushroom of using selenium | |
CN103380685A (en) | Method for greenhouse planting of pitaya in north | |
CN103843547A (en) | Mango tree seedling cultivation method | |
CN105961113A (en) | Blueberry planting method suitable to be used in red soil hill and planted blueberry | |
CN107455212A (en) | A kind of implantation methods of Chinese pear | |
CN104969813A (en) | Method for raising mango tree seedlings | |
CN103229659A (en) | Artificial cultivation method for oldham gypsophila and application thereof | |
CN105993486B (en) | Semen viciae fabae-large-leaf fructus lycii healthcare Qi-tender tea leaves lotus-sponge gourd-tomato diversification implantation methods in a kind of greenhouse | |
CN111279896A (en) | Cutting propagation method for life fruit seedlings | |
CN105359782A (en) | Tomato cultivation method | |
CN114051895A (en) | Cultivation method for changing growth shape of ginseng fruit | |
CN106258966A (en) | A kind of method of cultivating nursery of Passifolra edulis | |
CN106508642A (en) | Peanut sprouting vegetable soilless culture technology | |
CN105104188A (en) | Cultivation method for improving anthocyanin content in blueberry plant | |
CN106386319A (en) | Solanum muricatum tree cultivation method | |
CN105746316A (en) | Soil-less culturing method for sweet potatoes | |
CN109197353A (en) | A kind of implantation methods of the crisp persimmon of sweet tea | |
CN108925348A (en) | A kind of Kiwi berry implantation methods of pre- towed space-efficient | |
CN107258439A (en) | A kind of passion fruit implantation methods | |
JP2001037334A (en) | Green nutrient soybean sprout cultured by using colored light and its culturing method | |
CN108307822A (en) | A kind of raspberry cuttage and seedling culture method | |
CN114027116A (en) | Method for cultivating new variety of milk-sweet ginseng fruit | |
CN107258545A (en) | A kind of blueberry tissue culture bottle seedling fast numerous matrix and technology | |
CN109121981B (en) | Summer pruning type kiwi fruit planting method | |
CN113748980A (en) | Method for cultivating new variety of green peel ginseng fruit |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20220218 |