CN112996523A - 血糖值上升抑制用、血液中甘油三酯上升抑制用组合物 - Google Patents
血糖值上升抑制用、血液中甘油三酯上升抑制用组合物 Download PDFInfo
- Publication number
- CN112996523A CN112996523A CN201980074183.2A CN201980074183A CN112996523A CN 112996523 A CN112996523 A CN 112996523A CN 201980074183 A CN201980074183 A CN 201980074183A CN 112996523 A CN112996523 A CN 112996523A
- Authority
- CN
- China
- Prior art keywords
- extract
- blood
- composition
- camellia
- blood glucose
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000008280 blood Substances 0.000 title claims abstract description 72
- 210000004369 blood Anatomy 0.000 title claims abstract description 72
- 239000000203 mixture Substances 0.000 title claims abstract description 43
- 230000002401 inhibitory effect Effects 0.000 title claims abstract description 29
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 title claims abstract description 15
- 235000000346 sugar Nutrition 0.000 title description 14
- 239000000284 extract Substances 0.000 claims abstract description 85
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims abstract description 50
- 239000008103 glucose Substances 0.000 claims abstract description 50
- 235000018597 common camellia Nutrition 0.000 claims abstract description 44
- 229920001661 Chitosan Polymers 0.000 claims abstract description 32
- 230000000291 postprandial effect Effects 0.000 claims abstract description 32
- 240000000249 Morus alba Species 0.000 claims abstract description 31
- 235000008708 Morus alba Nutrition 0.000 claims abstract description 31
- 239000004480 active ingredient Substances 0.000 claims abstract description 7
- 241000209507 Camellia Species 0.000 claims description 8
- 235000012054 meals Nutrition 0.000 claims description 8
- 235000006468 Thea sinensis Nutrition 0.000 claims description 7
- 244000052707 Camellia sinensis Species 0.000 claims 2
- 240000001548 Camellia japonica Species 0.000 abstract description 36
- 150000003626 triacylglycerols Chemical class 0.000 abstract description 3
- 238000012360 testing method Methods 0.000 description 37
- 235000013305 food Nutrition 0.000 description 24
- 238000000605 extraction Methods 0.000 description 20
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 19
- 239000000126 substance Substances 0.000 description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 15
- 241001465754 Metazoa Species 0.000 description 13
- 230000008859 change Effects 0.000 description 13
- XEKOWRVHYACXOJ-UHFFFAOYSA-N Ethyl acetate Chemical compound CCOC(C)=O XEKOWRVHYACXOJ-UHFFFAOYSA-N 0.000 description 12
- LRHPLDYGYMQRHN-UHFFFAOYSA-N N-Butanol Chemical compound CCCCO LRHPLDYGYMQRHN-UHFFFAOYSA-N 0.000 description 12
- 150000002632 lipids Chemical class 0.000 description 9
- 239000002904 solvent Substances 0.000 description 9
- 244000269722 Thea sinensis Species 0.000 description 8
- 238000010521 absorption reaction Methods 0.000 description 8
- 230000009471 action Effects 0.000 description 8
- NOESYZHRGYRDHS-UHFFFAOYSA-N insulin Chemical compound N1C(=O)C(NC(=O)C(CCC(N)=O)NC(=O)C(CCC(O)=O)NC(=O)C(C(C)C)NC(=O)C(NC(=O)CN)C(C)CC)CSSCC(C(NC(CO)C(=O)NC(CC(C)C)C(=O)NC(CC=2C=CC(O)=CC=2)C(=O)NC(CCC(N)=O)C(=O)NC(CC(C)C)C(=O)NC(CCC(O)=O)C(=O)NC(CC(N)=O)C(=O)NC(CC=2C=CC(O)=CC=2)C(=O)NC(CSSCC(NC(=O)C(C(C)C)NC(=O)C(CC(C)C)NC(=O)C(CC=2C=CC(O)=CC=2)NC(=O)C(CC(C)C)NC(=O)C(C)NC(=O)C(CCC(O)=O)NC(=O)C(C(C)C)NC(=O)C(CC(C)C)NC(=O)C(CC=2NC=NC=2)NC(=O)C(CO)NC(=O)CNC2=O)C(=O)NCC(=O)NC(CCC(O)=O)C(=O)NC(CCCNC(N)=N)C(=O)NCC(=O)NC(CC=3C=CC=CC=3)C(=O)NC(CC=3C=CC=CC=3)C(=O)NC(CC=3C=CC(O)=CC=3)C(=O)NC(C(C)O)C(=O)N3C(CCC3)C(=O)NC(CCCCN)C(=O)NC(C)C(O)=O)C(=O)NC(CC(N)=O)C(O)=O)=O)NC(=O)C(C(C)CC)NC(=O)C(CO)NC(=O)C(C(C)O)NC(=O)C1CSSCC2NC(=O)C(CC(C)C)NC(=O)C(NC(=O)C(CCC(N)=O)NC(=O)C(CC(N)=O)NC(=O)C(NC(=O)C(N)CC=1C=CC=CC=1)C(C)C)CC1=CN=CN1 NOESYZHRGYRDHS-UHFFFAOYSA-N 0.000 description 8
- -1 konjac mannan Substances 0.000 description 8
- 230000005764 inhibitory process Effects 0.000 description 7
- 238000005192 partition Methods 0.000 description 7
- 239000000463 material Substances 0.000 description 6
- 238000005259 measurement Methods 0.000 description 6
- 238000000034 method Methods 0.000 description 6
- VLKZOEOYAKHREP-UHFFFAOYSA-N n-Hexane Chemical compound CCCCCC VLKZOEOYAKHREP-UHFFFAOYSA-N 0.000 description 6
- 239000003960 organic solvent Substances 0.000 description 6
- 239000000902 placebo Substances 0.000 description 6
- 229940068196 placebo Drugs 0.000 description 6
- 239000000047 product Substances 0.000 description 6
- 240000007594 Oryza sativa Species 0.000 description 5
- 235000007164 Oryza sativa Nutrition 0.000 description 5
- 235000005911 diet Nutrition 0.000 description 5
- 238000002156 mixing Methods 0.000 description 5
- 235000009566 rice Nutrition 0.000 description 5
- 239000013589 supplement Substances 0.000 description 5
- XUFXOAAUWZOOIT-SXARVLRPSA-N (2R,3R,4R,5S,6R)-5-[[(2R,3R,4R,5S,6R)-5-[[(2R,3R,4S,5S,6R)-3,4-dihydroxy-6-methyl-5-[[(1S,4R,5S,6S)-4,5,6-trihydroxy-3-(hydroxymethyl)-1-cyclohex-2-enyl]amino]-2-oxanyl]oxy]-3,4-dihydroxy-6-(hydroxymethyl)-2-oxanyl]oxy]-6-(hydroxymethyl)oxane-2,3,4-triol Chemical compound O([C@H]1O[C@H](CO)[C@H]([C@@H]([C@H]1O)O)O[C@H]1O[C@@H]([C@H]([C@H](O)[C@H]1O)N[C@@H]1[C@@H]([C@@H](O)[C@H](O)C(CO)=C1)O)C)[C@@H]1[C@@H](CO)O[C@@H](O)[C@H](O)[C@H]1O XUFXOAAUWZOOIT-SXARVLRPSA-N 0.000 description 4
- HEDRZPFGACZZDS-UHFFFAOYSA-N Chloroform Chemical compound ClC(Cl)Cl HEDRZPFGACZZDS-UHFFFAOYSA-N 0.000 description 4
- 241000238557 Decapoda Species 0.000 description 4
- 102000004877 Insulin Human genes 0.000 description 4
- 108090001061 Insulin Proteins 0.000 description 4
- 241000218213 Morus <angiosperm> Species 0.000 description 4
- 229960002632 acarbose Drugs 0.000 description 4
- XUFXOAAUWZOOIT-UHFFFAOYSA-N acarviostatin I01 Natural products OC1C(O)C(NC2C(C(O)C(O)C(CO)=C2)O)C(C)OC1OC(C(C1O)O)C(CO)OC1OC1C(CO)OC(O)C(O)C1O XUFXOAAUWZOOIT-UHFFFAOYSA-N 0.000 description 4
- 235000014121 butter Nutrition 0.000 description 4
- 235000014113 dietary fatty acids Nutrition 0.000 description 4
- 239000000194 fatty acid Substances 0.000 description 4
- 229930195729 fatty acid Natural products 0.000 description 4
- 229940125396 insulin Drugs 0.000 description 4
- 239000000546 pharmaceutical excipient Substances 0.000 description 4
- 239000013585 weight reducing agent Substances 0.000 description 4
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- 102100024295 Maltase-glucoamylase Human genes 0.000 description 3
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 3
- 241000699670 Mus sp. Species 0.000 description 3
- 208000008589 Obesity Diseases 0.000 description 3
- 229920002472 Starch Polymers 0.000 description 3
- 229930006000 Sucrose Natural products 0.000 description 3
- 240000008042 Zea mays Species 0.000 description 3
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 3
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 3
- 108010028144 alpha-Glucosidases Proteins 0.000 description 3
- 235000013361 beverage Nutrition 0.000 description 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 3
- 235000005822 corn Nutrition 0.000 description 3
- 230000000378 dietary effect Effects 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 230000037406 food intake Effects 0.000 description 3
- 229960002442 glucosamine Drugs 0.000 description 3
- 238000010438 heat treatment Methods 0.000 description 3
- 238000004519 manufacturing process Methods 0.000 description 3
- 235000020824 obesity Nutrition 0.000 description 3
- 239000013641 positive control Substances 0.000 description 3
- 239000000843 powder Substances 0.000 description 3
- 239000007787 solid Substances 0.000 description 3
- 239000008107 starch Substances 0.000 description 3
- 235000019698 starch Nutrition 0.000 description 3
- 239000005720 sucrose Substances 0.000 description 3
- 230000002123 temporal effect Effects 0.000 description 3
- GHOKWGTUZJEAQD-ZETCQYMHSA-N (D)-(+)-Pantothenic acid Chemical compound OCC(C)(C)[C@@H](O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-ZETCQYMHSA-N 0.000 description 2
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
- MSWZFWKMSRAUBD-IVMDWMLBSA-N 2-amino-2-deoxy-D-glucopyranose Chemical compound N[C@H]1C(O)O[C@H](CO)[C@@H](O)[C@@H]1O MSWZFWKMSRAUBD-IVMDWMLBSA-N 0.000 description 2
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
- 241000196324 Embryophyta Species 0.000 description 2
- VZCYOOQTPOCHFL-OWOJBTEDSA-N Fumaric acid Chemical compound OC(=O)\C=C\C(O)=O VZCYOOQTPOCHFL-OWOJBTEDSA-N 0.000 description 2
- DHMQDGOQFOQNFH-UHFFFAOYSA-N Glycine Chemical compound NCC(O)=O DHMQDGOQFOQNFH-UHFFFAOYSA-N 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- KFZMGEQAYNKOFK-UHFFFAOYSA-N Isopropanol Chemical compound CC(C)O KFZMGEQAYNKOFK-UHFFFAOYSA-N 0.000 description 2
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 description 2
- DLRVVLDZNNYCBX-UHFFFAOYSA-N Polydextrose Polymers OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(O)O1 DLRVVLDZNNYCBX-UHFFFAOYSA-N 0.000 description 2
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 2
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 2
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 2
- DKGAVHZHDRPRBM-UHFFFAOYSA-N Tert-Butanol Chemical compound CC(C)(C)O DKGAVHZHDRPRBM-UHFFFAOYSA-N 0.000 description 2
- 241001122767 Theaceae Species 0.000 description 2
- BWPGKXYWPBQBPV-MWQJAWBESA-N Theasaponin Chemical compound O([C@H]1[C@H](O)[C@H](O[C@H]([C@@H]1O[C@H]1[C@@H]([C@@H](O)[C@@H](O)CO1)O[C@H]1[C@@H]([C@@H](O)[C@H](O)CO1)O)O[C@H]1CC[C@]2(C)[C@H]3CC=C4[C@@]([C@@]3(CC[C@H]2[C@@]1(CO)C)C)(C)C[C@@H](O)[C@@]1(CO)[C@@H](OC(C)=O)[C@@H](C(C[C@H]14)(C)C)OC(=O)C(\C)=C/C)C(O)=O)[C@@H]1O[C@H](CO)[C@H](O)[C@H](O)[C@H]1O BWPGKXYWPBQBPV-MWQJAWBESA-N 0.000 description 2
- BWPGKXYWPBQBPV-ZOADXXHESA-N Theasaponin Natural products O=C(O[C@@H]1[C@@H](OC(=O)C)[C@]2(CO)[C@@H](O)C[C@@]3(C)[C@@]4(C)[C@@H]([C@]5(C)[C@H]([C@@](CO)(C)[C@@H](O[C@@H]6[C@@H](O[C@@H]7[C@H](O[C@@H]8[C@@H](O)[C@H](O)[C@H](O)CO8)[C@H](O)[C@@H](O)CO7)[C@@H](O[C@H]7[C@H](O)[C@@H](O)[C@@H](O)[C@H](CO)O7)[C@H](O)[C@@H](C(=O)O)O6)CC5)CC4)CC=C3[C@@H]2CC1(C)C)/C(=C/C)/C BWPGKXYWPBQBPV-ZOADXXHESA-N 0.000 description 2
- WNLRTRBMVRJNCN-UHFFFAOYSA-N adipic acid Chemical compound OC(=O)CCCCC(O)=O WNLRTRBMVRJNCN-UHFFFAOYSA-N 0.000 description 2
- 102000004139 alpha-Amylases Human genes 0.000 description 2
- 108090000637 alpha-Amylases Proteins 0.000 description 2
- 229940024171 alpha-amylase Drugs 0.000 description 2
- MSWZFWKMSRAUBD-UHFFFAOYSA-N beta-D-galactosamine Natural products NC1C(O)OC(CO)C(O)C1O MSWZFWKMSRAUBD-UHFFFAOYSA-N 0.000 description 2
- 238000009835 boiling Methods 0.000 description 2
- 239000011575 calcium Substances 0.000 description 2
- 229910052791 calcium Inorganic materials 0.000 description 2
- 150000001720 carbohydrates Chemical class 0.000 description 2
- 235000014633 carbohydrates Nutrition 0.000 description 2
- 239000003086 colorant Substances 0.000 description 2
- 230000037213 diet Effects 0.000 description 2
- 235000013325 dietary fiber Nutrition 0.000 description 2
- 239000012153 distilled water Substances 0.000 description 2
- 235000019197 fats Nutrition 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- OVBPIULPVIDEAO-LBPRGKRZSA-N folic acid Chemical compound C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)N[C@@H](CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-LBPRGKRZSA-N 0.000 description 2
- 238000009472 formulation Methods 0.000 description 2
- 210000001035 gastrointestinal tract Anatomy 0.000 description 2
- 230000036541 health Effects 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- ZXEKIIBDNHEJCQ-UHFFFAOYSA-N isobutanol Chemical compound CC(C)CO ZXEKIIBDNHEJCQ-UHFFFAOYSA-N 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 238000011068 loading method Methods 0.000 description 2
- DNIAPMSPPWPWGF-UHFFFAOYSA-N monopropylene glycol Natural products CC(O)CO DNIAPMSPPWPWGF-UHFFFAOYSA-N 0.000 description 2
- 239000000825 pharmaceutical preparation Substances 0.000 description 2
- 229940127557 pharmaceutical product Drugs 0.000 description 2
- 229920001282 polysaccharide Polymers 0.000 description 2
- 239000005017 polysaccharide Substances 0.000 description 2
- 150000004804 polysaccharides Chemical class 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- BDERNNFJNOPAEC-UHFFFAOYSA-N propan-1-ol Chemical compound CCCO BDERNNFJNOPAEC-UHFFFAOYSA-N 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 238000010992 reflux Methods 0.000 description 2
- 229930182490 saponin Natural products 0.000 description 2
- 150000007949 saponins Chemical class 0.000 description 2
- 235000017709 saponins Nutrition 0.000 description 2
- 238000010998 test method Methods 0.000 description 2
- BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 description 1
- CYDQOEWLBCCFJZ-UHFFFAOYSA-N 4-(4-fluorophenyl)oxane-4-carboxylic acid Chemical compound C=1C=C(F)C=CC=1C1(C(=O)O)CCOCC1 CYDQOEWLBCCFJZ-UHFFFAOYSA-N 0.000 description 1
- 244000215068 Acacia senegal Species 0.000 description 1
- 229920001817 Agar Polymers 0.000 description 1
- 235000001674 Agaricus brunnescens Nutrition 0.000 description 1
- 108010011485 Aspartame Proteins 0.000 description 1
- 241000255789 Bombyx mori Species 0.000 description 1
- 241001164374 Calyx Species 0.000 description 1
- 229920002134 Carboxymethyl cellulose Polymers 0.000 description 1
- GHOKWGTUZJEAQD-UHFFFAOYSA-N Chick antidermatitis factor Natural products OCC(C)(C)C(O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-UHFFFAOYSA-N 0.000 description 1
- 229920002101 Chitin Polymers 0.000 description 1
- 206010010774 Constipation Diseases 0.000 description 1
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- 229920000858 Cyclodextrin Polymers 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 239000004606 Fillers/Extenders Substances 0.000 description 1
- 241000233866 Fungi Species 0.000 description 1
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerol Natural products OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 1
- 239000004471 Glycine Substances 0.000 description 1
- 229920002907 Guar gum Polymers 0.000 description 1
- 229920000084 Gum arabic Polymers 0.000 description 1
- 229920002488 Hemicellulose Polymers 0.000 description 1
- 241000238631 Hexapoda Species 0.000 description 1
- 241000282412 Homo Species 0.000 description 1
- 229920002153 Hydroxypropyl cellulose Polymers 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- DUKURNFHYQXCJG-UHFFFAOYSA-N Lewis A pentasaccharide Natural products OC1C(O)C(O)C(C)OC1OC1C(OC2C(C(O)C(O)C(CO)O2)O)C(NC(C)=O)C(OC2C(C(OC3C(OC(O)C(O)C3O)CO)OC(CO)C2O)O)OC1CO DUKURNFHYQXCJG-UHFFFAOYSA-N 0.000 description 1
- 229920000161 Locust bean gum Polymers 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 241000218231 Moraceae Species 0.000 description 1
- 244000293610 Morus bombycis Species 0.000 description 1
- 241000301123 Morus cathayana Species 0.000 description 1
- 244000278455 Morus laevigata Species 0.000 description 1
- 244000111261 Mucuna pruriens Species 0.000 description 1
- 235000006161 Mucuna pruriens Nutrition 0.000 description 1
- OVBPIULPVIDEAO-UHFFFAOYSA-N N-Pteroyl-L-glutaminsaeure Natural products C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)NC(CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-UHFFFAOYSA-N 0.000 description 1
- OVRNDRQMDRJTHS-FMDGEEDCSA-N N-acetyl-beta-D-glucosamine Chemical compound CC(=O)N[C@H]1[C@H](O)O[C@H](CO)[C@@H](O)[C@@H]1O OVRNDRQMDRJTHS-FMDGEEDCSA-N 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 102000019280 Pancreatic lipases Human genes 0.000 description 1
- 108050006759 Pancreatic lipases Proteins 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 244000134552 Plantago ovata Species 0.000 description 1
- 235000003421 Plantago ovata Nutrition 0.000 description 1
- 229920001100 Polydextrose Polymers 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 239000009223 Psyllium Substances 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 241000238371 Sepiidae Species 0.000 description 1
- 229920001800 Shellac Polymers 0.000 description 1
- KDYFGRWQOYBRFD-UHFFFAOYSA-N Succinic acid Natural products OC(=O)CCC(O)=O KDYFGRWQOYBRFD-UHFFFAOYSA-N 0.000 description 1
- 229920001615 Tragacanth Polymers 0.000 description 1
- 238000010162 Tukey test Methods 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 229930003316 Vitamin D Natural products 0.000 description 1
- QYSXJUFSXHHAJI-XFEUOLMDSA-N Vitamin D3 Natural products C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C/C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-XFEUOLMDSA-N 0.000 description 1
- 229930003427 Vitamin E Natural products 0.000 description 1
- 229930003448 Vitamin K Natural products 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 235000010489 acacia gum Nutrition 0.000 description 1
- 239000000205 acacia gum Substances 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 239000001361 adipic acid Substances 0.000 description 1
- 235000011037 adipic acid Nutrition 0.000 description 1
- 239000008272 agar Substances 0.000 description 1
- 229940023476 agar Drugs 0.000 description 1
- 235000010419 agar Nutrition 0.000 description 1
- 150000001298 alcohols Chemical class 0.000 description 1
- 235000010443 alginic acid Nutrition 0.000 description 1
- 239000000783 alginic acid Substances 0.000 description 1
- 229920000615 alginic acid Polymers 0.000 description 1
- 229960001126 alginic acid Drugs 0.000 description 1
- 150000004781 alginic acids Chemical class 0.000 description 1
- BJEPYKJPYRNKOW-UHFFFAOYSA-N alpha-hydroxysuccinic acid Natural products OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 description 1
- 230000003266 anti-allergic effect Effects 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- 239000006286 aqueous extract Substances 0.000 description 1
- 239000000605 aspartame Substances 0.000 description 1
- 235000010357 aspartame Nutrition 0.000 description 1
- IAOZJIPTCAWIRG-QWRGUYRKSA-N aspartame Chemical compound OC(=O)C[C@H](N)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 IAOZJIPTCAWIRG-QWRGUYRKSA-N 0.000 description 1
- 229960003438 aspartame Drugs 0.000 description 1
- 239000000305 astragalus gummifer gum Substances 0.000 description 1
- 230000000903 blocking effect Effects 0.000 description 1
- 230000037396 body weight Effects 0.000 description 1
- KTUQUZJOVNIKNZ-UHFFFAOYSA-N butan-1-ol;hydrate Chemical compound O.CCCCO KTUQUZJOVNIKNZ-UHFFFAOYSA-N 0.000 description 1
- KDYFGRWQOYBRFD-NUQCWPJISA-N butanedioic acid Chemical compound O[14C](=O)CC[14C](O)=O KDYFGRWQOYBRFD-NUQCWPJISA-N 0.000 description 1
- FUFJGUQYACFECW-UHFFFAOYSA-L calcium hydrogenphosphate Chemical compound [Ca+2].OP([O-])([O-])=O FUFJGUQYACFECW-UHFFFAOYSA-L 0.000 description 1
- CJZGTCYPCWQAJB-UHFFFAOYSA-L calcium stearate Chemical compound [Ca+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O CJZGTCYPCWQAJB-UHFFFAOYSA-L 0.000 description 1
- 235000013539 calcium stearate Nutrition 0.000 description 1
- 239000008116 calcium stearate Substances 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 235000021258 carbohydrate absorption Nutrition 0.000 description 1
- 229910052799 carbon Inorganic materials 0.000 description 1
- 125000004432 carbon atom Chemical group C* 0.000 description 1
- 239000001768 carboxy methyl cellulose Substances 0.000 description 1
- 235000010948 carboxy methyl cellulose Nutrition 0.000 description 1
- 239000008112 carboxymethyl-cellulose Substances 0.000 description 1
- 235000010418 carrageenan Nutrition 0.000 description 1
- 239000000679 carrageenan Substances 0.000 description 1
- 229920001525 carrageenan Polymers 0.000 description 1
- 229940113118 carrageenan Drugs 0.000 description 1
- 210000002421 cell wall Anatomy 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 235000010980 cellulose Nutrition 0.000 description 1
- 208000026106 cerebrovascular disease Diseases 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 238000000354 decomposition reaction Methods 0.000 description 1
- 235000011850 desserts Nutrition 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 235000019700 dicalcium phosphate Nutrition 0.000 description 1
- 229940095079 dicalcium phosphate anhydrous Drugs 0.000 description 1
- 235000015872 dietary supplement Nutrition 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 102000038379 digestive enzymes Human genes 0.000 description 1
- 108091007734 digestive enzymes Proteins 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- PXEDJBXQKAGXNJ-QTNFYWBSSA-L disodium L-glutamate Chemical compound [Na+].[Na+].[O-]C(=O)[C@@H](N)CCC([O-])=O PXEDJBXQKAGXNJ-QTNFYWBSSA-L 0.000 description 1
- 239000002270 dispersing agent Substances 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 235000006694 eating habits Nutrition 0.000 description 1
- 239000008157 edible vegetable oil Substances 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 239000000469 ethanolic extract Substances 0.000 description 1
- 125000001495 ethyl group Chemical group [H]C([H])([H])C([H])([H])* 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 239000010419 fine particle Substances 0.000 description 1
- 229930182486 flavonoid glycoside Natural products 0.000 description 1
- 150000007955 flavonoid glycosides Chemical class 0.000 description 1
- 229960000304 folic acid Drugs 0.000 description 1
- 235000019152 folic acid Nutrition 0.000 description 1
- 239000011724 folic acid Substances 0.000 description 1
- 235000021588 free fatty acids Nutrition 0.000 description 1
- 238000004108 freeze drying Methods 0.000 description 1
- 239000001530 fumaric acid Substances 0.000 description 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
- 230000030136 gastric emptying Effects 0.000 description 1
- 210000001156 gastric mucosa Anatomy 0.000 description 1
- 235000011187 glycerol Nutrition 0.000 description 1
- 229960002449 glycine Drugs 0.000 description 1
- 235000010417 guar gum Nutrition 0.000 description 1
- 239000000665 guar gum Substances 0.000 description 1
- 229960002154 guar gum Drugs 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 208000019622 heart disease Diseases 0.000 description 1
- 239000010903 husk Substances 0.000 description 1
- 239000001863 hydroxypropyl cellulose Substances 0.000 description 1
- 235000010977 hydroxypropyl cellulose Nutrition 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 230000002452 interceptive effect Effects 0.000 description 1
- 230000000968 intestinal effect Effects 0.000 description 1
- 208000003243 intestinal obstruction Diseases 0.000 description 1
- PNDPGZBMCMUPRI-UHFFFAOYSA-N iodine Chemical compound II PNDPGZBMCMUPRI-UHFFFAOYSA-N 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 229940025902 konjac mannan Drugs 0.000 description 1
- 229920005610 lignin Polymers 0.000 description 1
- 235000019626 lipase activity Nutrition 0.000 description 1
- 235000010420 locust bean gum Nutrition 0.000 description 1
- 239000000711 locust bean gum Substances 0.000 description 1
- 239000011777 magnesium Substances 0.000 description 1
- 229910052749 magnesium Inorganic materials 0.000 description 1
- 239000001630 malic acid Substances 0.000 description 1
- 235000011090 malic acid Nutrition 0.000 description 1
- 235000010449 maltitol Nutrition 0.000 description 1
- 239000000845 maltitol Substances 0.000 description 1
- VQHSOMBJVWLPSR-WUJBLJFYSA-N maltitol Chemical compound OC[C@H](O)[C@@H](O)[C@@H]([C@H](O)CO)O[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O VQHSOMBJVWLPSR-WUJBLJFYSA-N 0.000 description 1
- 229940035436 maltitol Drugs 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 239000003607 modifier Substances 0.000 description 1
- 235000013923 monosodium glutamate Nutrition 0.000 description 1
- 210000004400 mucous membrane Anatomy 0.000 description 1
- 229950006780 n-acetylglucosamine Drugs 0.000 description 1
- 230000007935 neutral effect Effects 0.000 description 1
- 229960003512 nicotinic acid Drugs 0.000 description 1
- 235000001968 nicotinic acid Nutrition 0.000 description 1
- 239000011664 nicotinic acid Substances 0.000 description 1
- 235000013615 non-nutritive sweetener Nutrition 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 210000000496 pancreas Anatomy 0.000 description 1
- 229940116369 pancreatic lipase Drugs 0.000 description 1
- 229940055726 pantothenic acid Drugs 0.000 description 1
- 235000019161 pantothenic acid Nutrition 0.000 description 1
- 239000011713 pantothenic acid Substances 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 230000008855 peristalsis Effects 0.000 description 1
- 230000000144 pharmacologic effect Effects 0.000 description 1
- 150000003904 phospholipids Chemical class 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- SHUZOJHMOBOZST-UHFFFAOYSA-N phylloquinone Natural products CC(C)CCCCC(C)CCC(C)CCCC(=CCC1=C(C)C(=O)c2ccccc2C1=O)C SHUZOJHMOBOZST-UHFFFAOYSA-N 0.000 description 1
- 235000013856 polydextrose Nutrition 0.000 description 1
- 239000001259 polydextrose Substances 0.000 description 1
- 229940035035 polydextrose Drugs 0.000 description 1
- 229920000642 polymer Polymers 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 229940070687 psyllium Drugs 0.000 description 1
- 239000001397 quillaja saponaria molina bark Substances 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- HFHDHCJBZVLPGP-UHFFFAOYSA-N schardinger α-dextrin Chemical compound O1C(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(O)C2O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC2C(O)C(O)C1OC2CO HFHDHCJBZVLPGP-UHFFFAOYSA-N 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- ZLGIYFNHBLSMPS-ATJNOEHPSA-N shellac Chemical compound OCCCCCC(O)C(O)CCCCCCCC(O)=O.C1C23[C@H](C(O)=O)CCC2[C@](C)(CO)[C@@H]1C(C(O)=O)=C[C@@H]3O ZLGIYFNHBLSMPS-ATJNOEHPSA-N 0.000 description 1
- 239000004208 shellac Substances 0.000 description 1
- 235000013874 shellac Nutrition 0.000 description 1
- 229940113147 shellac Drugs 0.000 description 1
- 239000000377 silicon dioxide Substances 0.000 description 1
- 235000012239 silicon dioxide Nutrition 0.000 description 1
- 210000000813 small intestine Anatomy 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 239000011780 sodium chloride Substances 0.000 description 1
- 229960002668 sodium chloride Drugs 0.000 description 1
- 239000001509 sodium citrate Substances 0.000 description 1
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical compound O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 description 1
- 229940073490 sodium glutamate Drugs 0.000 description 1
- 239000001540 sodium lactate Substances 0.000 description 1
- 235000011088 sodium lactate Nutrition 0.000 description 1
- 229940005581 sodium lactate Drugs 0.000 description 1
- 238000000638 solvent extraction Methods 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 239000002562 thickening agent Substances 0.000 description 1
- VZCYOOQTPOCHFL-UHFFFAOYSA-N trans-butenedioic acid Natural products OC(=O)C=CC(O)=O VZCYOOQTPOCHFL-UHFFFAOYSA-N 0.000 description 1
- 238000013519 translation Methods 0.000 description 1
- 210000003462 vein Anatomy 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 235000019166 vitamin D Nutrition 0.000 description 1
- 239000011710 vitamin D Substances 0.000 description 1
- 150000003710 vitamin D derivatives Chemical class 0.000 description 1
- 235000019165 vitamin E Nutrition 0.000 description 1
- 229940046009 vitamin E Drugs 0.000 description 1
- 239000011709 vitamin E Substances 0.000 description 1
- 235000019168 vitamin K Nutrition 0.000 description 1
- 239000011712 vitamin K Substances 0.000 description 1
- 150000003721 vitamin K derivatives Chemical class 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- 229940046008 vitamin d Drugs 0.000 description 1
- 150000003722 vitamin derivatives Chemical group 0.000 description 1
- 229940046010 vitamin k Drugs 0.000 description 1
- 239000003021 water soluble solvent Substances 0.000 description 1
- 229920001285 xanthan gum Polymers 0.000 description 1
- 235000010493 xanthan gum Nutrition 0.000 description 1
- 239000000230 xanthan gum Substances 0.000 description 1
- 229940082509 xanthan gum Drugs 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
- UHVMMEOXYDMDKI-JKYCWFKZSA-L zinc;1-(5-cyanopyridin-2-yl)-3-[(1s,2s)-2-(6-fluoro-2-hydroxy-3-propanoylphenyl)cyclopropyl]urea;diacetate Chemical compound [Zn+2].CC([O-])=O.CC([O-])=O.CCC(=O)C1=CC=C(F)C([C@H]2[C@H](C2)NC(=O)NC=2N=CC(=CC=2)C#N)=C1O UHVMMEOXYDMDKI-JKYCWFKZSA-L 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/70—Carbohydrates; Sugars; Derivatives thereof
- A61K31/715—Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
- A61K31/716—Glucans
- A61K31/722—Chitin, chitosan
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/60—Moraceae (Mulberry family), e.g. breadfruit or fig
- A61K36/605—Morus (mulberry)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/82—Theaceae (Tea family), e.g. camellia
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A61P3/06—Antihyperlipidemics
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A61P3/08—Drugs for disorders of the metabolism for glucose homeostasis
- A61P3/10—Drugs for disorders of the metabolism for glucose homeostasis for hyperglycaemia, e.g. antidiabetics
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P43/00—Drugs for specific purposes, not provided for in groups A61P1/00-A61P41/00
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- Pharmacology & Pharmacy (AREA)
- Animal Behavior & Ethology (AREA)
- Diabetes (AREA)
- Epidemiology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- General Chemical & Material Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Mycology (AREA)
- Organic Chemistry (AREA)
- Botany (AREA)
- Nutrition Science (AREA)
- Alternative & Traditional Medicine (AREA)
- Biotechnology (AREA)
- Hematology (AREA)
- Medical Informatics (AREA)
- Microbiology (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Obesity (AREA)
- Molecular Biology (AREA)
- Emergency Medicine (AREA)
- Endocrinology (AREA)
- Medicines Containing Plant Substances (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
本发明的课题在于提供一种新型餐后血糖值上升抑制用及/或餐后血液中甘油三酯上升抑制用组合物。作为解决方法,提供一种餐后血糖值上升抑制用及/或餐后血液中甘油三酯上升抑制用组合物,其特征在于,含有茶花萃取物、桑叶萃取物、壳聚糖作为有效成分。
Description
技术领域
本发明涉及一种餐后血糖值上升抑制用及/或血液中甘油三酯上升抑制用组合物,其特征在于,含有茶花萃取物、桑叶萃取物、壳聚糖作为有效成分。
背景技术
肥胖多出现在中年以后,统计结果显示,40-70岁的男性中30%以上,女性中20~30%为肥胖。肥胖已被认定为会增加包括癌症、心脏病、脑血管疾病的所谓3大死因的这些疾病的风险。碳水化合物的过量摄取,油腻的甜点,甜饮料摄取量的增加被认为是肥胖的原因。以改善这种饮食生活为目的,制定有“饮食生活指南”、“饮食均衡手册”等,但改变饮食习惯尤为困难。
因此,作为健康辅助食品,减肥用补充剂被广泛使用。作为减肥用补充剂中调配的有效成分,可列举以抑制餐后血糖的上升为目的,具有葡萄糖吸收抑制作用的壳聚糖或抑制淀粉等含糖物质类的分解的桑萃取物等。
专利文献1中记载有一种减肥用食品,其含有桑叶萃取物和壳聚糖作为有用成分。桑叶萃取物通过阻碍消化道内的α-葡萄糖苷酶并抑制淀粉分解成葡萄糖,从而抑制血液中葡萄糖的上升。已知壳聚糖除了通过粘附在消化道内黏膜上来抑制含糖物质的吸收之外,还具有α-葡萄糖苷酶阻碍作用及α-淀粉酶阻碍作用。
此外,近年作为减肥的有用成分,茶花萃取物的作用备受瞩目。茶花萃取物中含有茶花所特有的黄酮类糖苷,可以改善脂肪代谢(专利文献2)。
专利文献3中记载有一种从茶花中萃取茶皂苷的技术。此外众所周知茶花中所含有的皂苷,具有抗过敏活性(专利文献4)、中性脂肪吸收抑制、胃黏膜保护、糖吸收抑制(专利文献5)、肠蠕动亢进作用、肠梗阻或便秘的预防或改善作用、胰脂酶活性阻碍作用、游离脂肪酸产生抑制作用(专利文献6)及胃排空功能抑制作用(专利文献7)等多种药理作用。
专利文献
专利文献1:日本特开2004-194635号公报
专利文献2:日本特开2011-051950号公报
专利文献3:日本特开2015-166326号公报
专利文献4:日本特开2008-024654号公报
专利文献5:日本特开2006-070018号公报
专利文献6:日本特开2009-057365号公报
专利文献7:日本特开2009-249374号公报
发明内容
本发明者们发现含有桑叶萃取物、壳聚糖、茶花萃取物3种成分的组合物,具有前所未有的较强的餐后血糖值上升抑制作用和血液中甘油三酯上升抑制作用,从而完成了本发明。
即,本发明的课题在于提供一种新型餐后血糖值上升抑制用组合物及血液中甘油三酯上升抑制用组合物。
本发明的主要构成如下所示。
(1)一种餐后血糖值上升抑制用及/或餐后血液中甘油三酯上升抑制用组合物,其特征在于,含有茶花萃取物、桑叶萃取物及壳聚糖作为有效成分。
(2)根据(1)所述的组合物,其特征在于,相对于茶花萃取物干燥物每1质量份,含有桑叶萃取物干燥物2~4质量份、壳聚糖1~2质量份。
(3)根据(1)或(2)所述的组合物,其特征在于,用于在即将摄取膳食之前饮用。
(4)一种餐后血糖值上升抑制用及/或餐后血液中甘油三酯上升抑制用组合物,其特征在于,含有茶花萃取物干燥物25~500mg、桑叶萃取物干燥物50~1000mg、壳聚糖25~1000mg。
根据本发明,提供一种新型餐后血糖值上升抑制用组合物及含有该组合物的片剂或饮食品。本发明的组合物发挥使餐后上升的血糖值降低的作用效果。此外对于人类,也可抑制餐后血液中甘油三酯的上升。因此可以用于减肥用补充剂等中。
附图说明
图1是表示动物试验中的试验动物的血液中葡萄糖浓度的经时变化的图表。
图2是表示动物试验中的试验动物的血液中葡萄糖浓度的Δ经时变化的图表。
图3是表示动物试验中的试验动物的血液中葡萄糖浓度的AUC的图表。
图4是表示动物试验中的试验动物的血液中葡萄糖浓度的ΔAUC的图表。
图5是表示人类临床试验(1)中的血糖值经时变化的图表。
图6是表示人类临床试验(1)中的血液中胰岛素值的经时变化的图表。
图7是表示人类临床试验(2)中的血液中甘油三酯(TG)值的经时变化的图表。
具体实施方式
本发明是一种餐后血糖值上升抑制用组合物及含有该组合物的餐后血糖值上升抑制用片剂或饮食品的发明,其特征在于,含有茶花萃取物、桑叶萃取物及壳聚糖作为有效成分。
在本发明中,所用的茶花,意味着属于山茶科(Theaceae)植物山茶属(CamelliaL.)的茶树(Camellia sinensis、别名Thea sinensis)的花部,即包含雌蕊、雄蕊、花瓣、花萼、苞叶、花轴、花柄等的所谓花、花芽以及花蕾等。
在本发明中,就茶花而言,可将所采集的茶花直接使用,或经干燥而使用,或由本领域技术人员使用公知的方法制茶而使用。
(茶花萃取物)
本发明中所谓的茶花萃取物,是指将前述的茶花用水或水溶性有机溶剂萃取后,再去除溶剂而得的萃取物,或对其进一步用水溶性溶剂进行分配萃取而得的萃取物。
用于制造茶花萃取物的萃取技术,可以使用专利文献3~7中公开的方法。具体如下述所记载。
关于本发明的茶花萃取物的制造中所使用的萃取溶剂,作为上述水溶性有机溶剂,优选低级醇。作为低级醇,可列举碳原子数为1~4的醇类。具体而言,可列举甲醇、乙醇、正丙醇、异丙醇、正丁醇、异丁醇或叔丁醇或是它们的混合液,或它们任意比例的含水醇等。优选使用水或乙醇。进一步优选使用水或约80%乙醇,但在本发明中,含水乙醇的乙醇量不特别限定为80%。
相对于萃取材料,这些萃取用溶剂以1~50倍(容量)左右,优选以2~10倍(容量)左右来使用。
另外,萃取可以在加热时或室温下进行,萃取温度可在室温和溶剂的沸点之间任意设定。在加热时萃取的情况下,例如,在50℃~萃取溶剂的沸点的温度下,于振荡(或搅拌)下或非振荡下或回流下,通过在上述的萃取溶剂中浸渍茶花的花部来进行较为适宜。在振荡下浸渍萃取材料时,进行30分钟~5小时左右适宜,在非振荡下浸渍时,进行1小时~20天左右适宜。此外,在萃取溶剂的回流下进行萃取时,优选加热回流30分钟~数小时。
此外,也可以在低于50℃的温度下浸渍并萃取,此时,优选比上述时间浸渍更长的时间。对于相同材料,萃取操作可只进行一次,但从萃取效率的观点出发优选重复多次,例如2~5次左右。
对固体物萃取后再进行过滤而得的萃取液,由通常方法进行浓缩,并将其作为萃取物。浓缩优选在减压下进行。浓缩可进行至萃取液干燥为止。
萃取物可以直接用于制备本发明的组合物,也可以作为粉末状或经冷冻干燥的干燥萃取物品等用于本发明。制作这些固体物的方法,可以采用在该领域中公知的方法。
本发明中的茶花萃取物包含浓缩干固物或冻结干燥物。
此外,在本发明中,可以将浓缩茶花萃取液而得的萃取物,用溶剂进行分配萃取,即,进行单次或多次使用水与非水合性有机溶剂的分配萃取,而将其分离为有机溶剂可溶组分和水溶性组分。
作为非水合性有机溶剂,可列举乙酸乙酯、正丁醇、己烷、氯仿等,其中优选乙酸乙酯。
即,将茶花的水萃取物或含水低级醇萃取物进行浓缩而得的萃取物,根据需要使用乙酸乙酯和水进行分配,可得到乙酸乙酯可溶组分和水溶性组分。
此外,对上述所得的水溶性组分,可进一步进行用水和非水合性有机溶剂的分配萃取,而将其分离为有机溶剂可溶组分和水溶性组分。
作为这种情况的非水合性有机溶剂,可列举正丁醇、己烷、氯仿等,其中优选正丁醇。
即,可将上述的乙酸乙酯与水的分配后的水溶性组分直接进行与正丁醇的分配,或是将浓缩该水溶性组分而得的残渣进一步用水和正丁醇进行分配,从而得到正丁醇可溶组分和水溶性组分。
茶花萃取物也作为补充剂的原料在市面上销售,可将该市售的茶花萃取物用于本发明的目的。作为这种市售的茶花萃取物,可例示“茶花干燥萃取物(株式会社日本药用食品研究所制)”。作为本发明中使用的茶花萃取物,茶花萃取物中优选含有1.5质量%以上的茶花皂苷作为总皂苷。
相对于本发明的组合物,作为萃取干燥物,以每人每次的摄取量含有25~500mg,优选含有50~250mg的方式调配茶花萃取物。
(桑叶萃取物)
桑叶是桑科桑属的植物的叶子,除了作为蚕的食物以外,自古以来也作为茶被使用。一般被称为桑的植物,以鸡桑(M.bombycis)、长果桑(M.laevigata)、毛桑(M.tiliaefolia)等为代表。本发明中桑叶萃取物可以使用市售品,由日本新药株式会社,丰玉香料株式会社等销售。
桑叶萃取物优选热水萃取物或含水乙醇萃取物。例如将桑叶的新鲜叶或干燥叶切碎后于热水中萃取15分钟以上,接着进行浓缩及干燥处理而得到粉末状物。另外,在本发明中桑叶萃取物除了前述粉末状物以外,也可以使用未经干燥而得的浓缩液状物,未经浓缩而得的液状萃取物等。
相对于本发明组合物,作为萃取干燥物,以每人每次的摄取量含有50~1000mg,优选含有100~500mg的方式调配桑叶萃取物。
(壳聚糖)
所谓壳聚糖(Chitosan)是多糖类的一种,指聚-β1→4-葡萄糖胺。其是直链型的多糖类且为葡萄糖胺的1,4-聚合物,是分子量达到数千到数十万的高分子物质。
作为本发明所使用的壳聚糖,可列举由蟹、虾的背甲、昆虫的甲壳、乌贼、蘑菇及丝状菌等的细胞壁所得的物质等。优选从蟹、虾的背甲所得的物质。壳聚糖以葡萄糖胺、乙酰葡萄糖胺为成分,可溶解于酸性水中,平均分子量通常为1万以上即可,优选平均分子量为10万以上,旋转粘度为20mPa·s以上,更优选平均分子量为80万以上,旋转粘度为100mPa·s以上。此外,壳聚糖的粒度无特别限制,但优选为30目数以下,更优选为80目数以下的细小颗粒。壳聚糖作为减肥用食品的原料在市面上被销售,例如可以使用日本化药食品技术公司的产品。
相对于本发明的组合物,以每人每次的摄取量含有25~1000mg,优选含有50~500mg的方式调配壳聚糖。
在本发明的组合物中,以使相对于茶花萃取物干燥物每1质量份含有桑叶萃取物干燥物2~4质量份,壳聚糖1~2质量份的方式进行调配。通过采用这种调配比,可以发挥有效的餐后血糖值上升抑制作用。
另外,本发明者等根据动物试验进行评价时,在公知的桑叶萃取物与壳聚糖的组合中,展现出现有技术中公知水平的餐后血糖值上升抑制作用。此外,本申请发明者们针对已知具有血糖值上升抑制作用的茶花萃取物进行试验时,发现其在动物试验中并未发挥餐后血糖值上升抑制作用。但是含有茶花萃取物、桑叶萃取物、壳聚糖3种成分的组合物,展现出优异的餐后血糖值上升抑制作用。因此,该调配有茶花萃取物、桑叶萃取物、壳聚糖3种成分的组合物,可发挥前所未有的较强的餐后血糖值上升抑制效果。
此外本发明的组合物也可以调配至食品或饮料中,优选在摄取膳食时同时摄取。
本发明的组合物可以直接或经制剂化而调配至健康食品或补充剂中。
另外,在制剂化时,可在不妨碍本发明的组合物的目的的范围内,使用赋形剂或其它有效成分。具体而言,有环糊精、半纤维素、木质素、瓜尔豆胶、魔芋甘露聚糖、车前子壳(Isabgol)、海藻酸、琼脂、卡拉胶、甲壳素、羧甲基纤维素、聚葡萄糖等膳食纤维或增稠剂,食用油,钙、铁、钠、锌、铜、钾、磷、镁、碘、锰、硒等矿物质;维生素A、维生素C、维生素D、维生素E、维生素K、烟酸、叶酸、泛酸等脂溶性或水溶性维生素群,甘油脂肪酸酯、蔗糖脂肪酸酯、山梨糖醇酐脂肪酸酯、丙二醇脂肪酸酯、磷脂质、阿拉伯树胶、黄原胶、黄蓍胶、刺槐豆胶等乳化剂或分散剂、增量剂、赋形剂、保存剂、抗氧化剂、风味调节剂或香料、氯化钠、谷氨酸钠、甘氨酸、琥珀酸、乳酸钠等呈味剂,柠檬酸、柠檬酸钠、乙酸、己二酸、延胡索酸、苹果酸等酸味剂,麦芽糖醇、阿斯巴甜等低热量甜味剂,着色剂等。
实施例
以下示出使用本发明的组合物的试验例,对本发明进行进一步说明。
<1.用于确认餐后血糖值上升抑制作用的动物试验>
1.使用动物
购买40只雄性ddy小鼠,开始试验时为8周龄,在测量体重后以使组间的体重无差异的方式分为5组每组8只。动物运入后,以约一周作为驯化期间,从驯化期间的最后一天傍晚左右开始禁食12个小时以上。
2.投用试验
在禁食的情况下,以5ml/kg对小鼠强制经口投用将被检物质溶解于蒸馏水中而得的溶液,之后,同样以2g/5mL/kg强制经口投用含糖物质(蔗糖)。
3.被检物质
被检物质的投用组和投用量如下所示。
(1)对照(蒸馏水5mL/kg)
(2)壳聚糖66.6mg/kg+桑叶萃取物(图中记为“桑”)133.44mg/kg
(3)茶花萃取物(图中记为“茶花”)39.96mg/kg
(4)壳聚糖66.6mg/kg+桑叶萃取物133.44mg/kg+茶花萃取物39.96mg/kg
(5)阳性对照(positive control):阿卡波糖10mg/kg
另外,已知作为阳性对照所使用的阿卡波糖,是用以治疗糖尿病的医药品,其会阻碍碳水化合物消化时所需的消化酶,特别是由小肠分泌的α-葡萄糖苷酶或胰脏分泌的α-淀粉酶,并抑制餐后血糖值上升。
另外,壳聚糖、桑叶萃取物及茶花萃取物的上述调配量,是以达到相当于下述表1的人类等效容量(人类体重53kg)的3倍量的方式进行计算并设定的。
[表1]
壳聚糖 | 100mg |
桑叶萃取物(干燥物) | 200mg |
茶化萃取物(干燥物) | 60mg |
4.餐后血糖值测定
试验当天,在投用上述被检物质前从尾静脉采血约30μL。
投用蔗糖后在30、60、90、120、180分钟后,以与上述相同的方式采血约30μL。从采集的血液中得到血浆,并冷冻保存,日后测定血浆葡萄糖浓度。
结果的统计处理是根据平均值及标准偏差进行Tukey检验,并以P<0.05的危险率进行显著性差异判定。
5.试验结果
(1)血糖值的经时变化
基于血糖值的经时测定结果,求出血糖值经时变化及各测定时间的血糖值-投用被检物质前的血糖值=Δ经时变化,分别绘图来制作血糖变动图表。并示出血糖经时变化(图1)、Δ经时变化(图2)。
如图1、图2所示,本发明的组合物可与医药品的阿卡波糖几乎同样地抑制血糖的上升。有趣的是,茶花萃取物(茶花)与公知的现有技术信息不同,几乎未观察到血糖值上升抑制现象。这一点在Δ经时变化的图表中,可更清楚地得到确认。
此外,通过调配茶花萃取物、桑叶萃取物、壳聚糖3种成分,可显著抑制餐后血糖值上升。
(2)糖的吸收
为了确认糖的吸收量,由经时变化的图表计算AUC及ΔAUC并示于图3、图4。从AUC及ΔAUC可明确,本发明的组合物可与医药品的阿卡波糖几乎同样地显著抑制糖的吸收。
此外有趣的是,茶花萃取物(茶花)与公知的现有技术信息不同,未能抑制糖的吸收。但是,如图3、图4所示,通过调配茶花萃取物、桑叶萃取物、壳聚糖3种成分,可显著抑制糖的吸收。
<2.人类临床试验(1)>
通过人类临床试验,对本发明组合物的餐后血糖值上升抑制效果进行试验。
·试验方法
1.被检者
(1)选择基准
1)年龄在满20岁以上且未满65岁的日本成年男女(年龄以取得同意日为准)
2)空腹时血糖值为125(mg/dL)以下者
3)摄取负荷食品30分钟后或60分钟后的血糖值为140(mg/dL)以上者
4)摄取负荷食品120分钟后的血糖值为199(mg/dL)以下者
以满足以上条件的40名成年男女作为被检者。
此外,将40名被检者随机分为A组和B组(1组20名、共2组)。
2.试验食品
(1)被检食品压片成形的片剂(CAL)
(在每次摄取量3片中)调配:桑叶萃取物(干燥物) 200mg
壳聚糖 100mg
茶花萃取物(干燥物) 60mg
为了制造其他片剂,将以下成分作为赋形剂进行调配。
纤维素、淀粉、羟丙基纤维素、二氧化硅、硬脂酸钙、虫胶、未烘烤的贝壳钙、着色剂(仅为安慰剂)、磷酸氢钙。
(2)安慰剂食品压片成形的片剂(p)
仅将上述的赋形剂压片成形。
3.含糖物质负荷
被检者摄取被检食品或安慰剂后,摄取高温杀菌米饭200g日文商品名:“サトウのごはん(中文翻译:佐藤的饭)”)作为含糖物质负荷。另外,米饭的营养成分如下所示。
[表2]
(200g中)
成分 | |
含糖物质(g) | 67.8 |
膳食纤维(g) | - |
蛋白质(g) | 4.2 |
脂质(g) | 0 |
能量(kcal) | 294 |
就含糖物质负荷而言,是在空腹时采血后,将被检食品与水150ml一起摄取,10分钟后将“佐藤的饭”200g与水150ml一起在10分钟内摄取。开始摄取米饭后,于30分钟、60分钟、120分钟时分别采血。另外,试验分为I期、II期,设定使被检者摄取被检食品和安慰剂两者作为试验食品的交叉试验(留出4天以上的空白期间)。另外所采集的血液样本,测定的是血糖值及胰岛素值。
·试验结果
图5示出血糖值的测定结果的图表,图6示出胰岛素的测定结果的图表。
与摄取安慰剂(p)时相比,摄取被检食品(CAL)时,米饭负荷30分钟后、60分钟后的血糖值及直到120分钟为止的AUC明显为低值。胰岛素也为同样的结果。因此,可以确认本发明组合物能抑制人类餐后血糖值的上升。
<3.人类临床试验(2)>
通过人类临床试验,对本发明组合物的餐后血液中甘油三酯上升抑制效果进行试验。
·试验方法
以与餐后血糖值上升抑制效果试验同样的方式,进行脂质负荷试验,测定餐后血液中甘油三酯。另外,将脂质负荷食品制备成以下组成的食品。
(1)脂质负荷食品的制备
制备将玉米奶油汤(黄油(四叶黄油,不使用食盐,四叶乳业株式会社)20.0g和猪油(猪油,雪印惠乳业株式会社)13.9g,溶于玉米浓汤(玉米奶油浓汤,名古屋奶酪株式会社)200.0g并混合而得的物质(总脂质量为40.0g),将其作为脂质负荷食品。
·试验结果
图7示出甘油三酯的测定结果的图表。
与摄取安慰剂(p)时相比,摄取被检食品(CAL)时,脂质负荷2、3、4、6小时后的血液中甘油三酯值以及6小时后为止的AUC明显为低值。
因此,可以确认本发明的组合物能抑制人类餐后血糖值的上升。
另外,临床试验(1)、(2)中被检者的健康都不存在问题。
Claims (4)
1.一种餐后血糖值上升抑制用及/或餐后血液中甘油三酯上升抑制用组合物,其特征在于,含有茶花萃取物、桑叶萃取物及壳聚糖作为有效成分。
2.根据权利要求1所述的组合物,其特征在于,相对于茶花萃取物干燥物每1质量份,含有桑叶萃取物干燥物2~4质量份、壳聚糖1~2质量份。
3.根据权利要求1或2所述的组合物,其特征在于,用于在即将摄取膳食之前饮用。
4.一种餐后血糖值上升抑制用及/或餐后血液中甘油三酯上升抑制用组合物,其特征在于,含有茶花萃取物干燥物25~500mg、桑叶萃取物干燥物50~1000mg、壳聚糖25~1000mg。
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2018243913A JP6633173B1 (ja) | 2018-12-27 | 2018-12-27 | 血糖値上昇抑制用、血中トリグリセライド上昇抑制用組成物 |
JP2018-243913 | 2018-12-27 | ||
PCT/JP2019/049186 WO2020137659A1 (ja) | 2018-12-27 | 2019-12-16 | 血糖値上昇抑制用、血中トリグリセリド上昇抑制用組成物 |
Publications (1)
Publication Number | Publication Date |
---|---|
CN112996523A true CN112996523A (zh) | 2021-06-18 |
Family
ID=69166757
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201980074183.2A Pending CN112996523A (zh) | 2018-12-27 | 2019-12-16 | 血糖值上升抑制用、血液中甘油三酯上升抑制用组合物 |
Country Status (4)
Country | Link |
---|---|
JP (1) | JP6633173B1 (zh) |
CN (1) | CN112996523A (zh) |
TW (1) | TWI832945B (zh) |
WO (1) | WO2020137659A1 (zh) |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20160136224A1 (en) * | 2014-11-14 | 2016-05-19 | Shenzhen Violin Technology Co.,Ltd. | Method for preparing a camellia nitidissima chi lipid-lowering and hypoglycemic agent |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2004105157A (ja) * | 2002-09-20 | 2004-04-08 | Pharmafoods Kenkyusho:Kk | 糖類分解酵素阻害飲食組成物 |
KR100577677B1 (ko) * | 2003-06-25 | 2006-05-10 | (주)현덕비엔티 | 혈당 강하용 조성물 |
JP4771713B2 (ja) * | 2004-08-05 | 2011-09-14 | 株式会社 日本薬用食品研究所 | チャ花の含有成分とその用途 |
JP2007332336A (ja) * | 2006-06-13 | 2007-12-27 | Rikomu:Kk | メタボリックシンドローム治療剤 |
JP6486724B2 (ja) * | 2015-03-10 | 2019-03-20 | 株式会社ファンケル | ダイエットのための錠剤 |
JP2018197220A (ja) * | 2017-05-25 | 2018-12-13 | 株式会社ファンケル | メタボリックシンドローム改善用の組成物 |
-
2018
- 2018-12-27 JP JP2018243913A patent/JP6633173B1/ja active Active
-
2019
- 2019-12-16 CN CN201980074183.2A patent/CN112996523A/zh active Pending
- 2019-12-16 WO PCT/JP2019/049186 patent/WO2020137659A1/ja active Application Filing
- 2019-12-24 TW TW108147413A patent/TWI832945B/zh active
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20160136224A1 (en) * | 2014-11-14 | 2016-05-19 | Shenzhen Violin Technology Co.,Ltd. | Method for preparing a camellia nitidissima chi lipid-lowering and hypoglycemic agent |
Non-Patent Citations (1)
Title |
---|
张龙等: "《绿色化学》", 31 August 2014, 武汉:华中科技大学出版社, pages: 278 * |
Also Published As
Publication number | Publication date |
---|---|
JP6633173B1 (ja) | 2020-01-22 |
WO2020137659A1 (ja) | 2020-07-02 |
TW202038986A (zh) | 2020-11-01 |
JP2020105094A (ja) | 2020-07-09 |
TWI832945B (zh) | 2024-02-21 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
JP5450383B2 (ja) | カカオ抽出物の使用 | |
US10617732B2 (en) | Composition including extract of Dolichos lablab Linne as active ingredient for preventing or ameliorating non-alcoholic fatty liver disease | |
JPH09291039A (ja) | プロシアニジンを有効成分とする抗肥満剤 | |
KR101782848B1 (ko) | 백편두 추출물을 유효성분으로 함유하는 숙취해소 및 알코올성 위장질환의 예방, 개선 또는 치료용 조성물 | |
JP2010524995A (ja) | カカオ抽出物の新規な使用 | |
Basharat et al. | Nutritional and functional profile of carob bean (Ceratonia siliqua): A comprehensive review | |
JP6046056B2 (ja) | 脱ラムノシルアクテオシド含有オリーブ抽出物 | |
JP3628999B2 (ja) | 苦瓜茶及びその製造方法 | |
JP5775922B2 (ja) | キサンチンオキシダーゼ阻害剤及び尿酸生成阻害剤 | |
TWI832945B (zh) | 血糖值上昇抑制用、血中三酸甘油酯上昇抑制用組成物 | |
KR102668450B1 (ko) | 청각 추출물 또는 이의 분획물을 유효성분으로 포함하는 숙취해소제 | |
KR20160145323A (ko) | 발효 삼채를 유효성분으로 포함하는 비만 예방 및 치료용 조성물 | |
JP2005170836A (ja) | 海藻抽出物およびそれを含むリパーゼ阻害剤 | |
JP5506229B2 (ja) | メタボリックシンドローム改善又は予防剤 | |
KR101692604B1 (ko) | 저속으로 추출한 석류주스를 유효성분으로 포함하는 간 기능 개선용 조성물 | |
KR20140137288A (ko) | 고량강 추출물을 함유하는 숙취해소 및 간 질환의 치료 및 예방용 조성물 | |
JP2001270833A (ja) | 抗肥満剤 | |
JP2007070263A (ja) | 糖尿病予防用組成物 | |
JP5177676B2 (ja) | 脂肪吸収抑制剤及びそれを用いた飲食品 | |
CN110404029B (zh) | 一种具有降血糖功效的组合物及其制备方法和应用 | |
JP2002255839A (ja) | 抗肥満剤 | |
Mobarak et al. | Effect of supplementing balady bread with rice bran on the high blood glucose and cholesterol levels | |
JP2021078482A (ja) | ヤーコンの加工物を有効成分として含有する制御性t細胞の増加促進用組成物 | |
JP2021078481A (ja) | ヤーコンの加工物を有効成分として含有する脂肪肝の予防または改善用組成物 | |
CN109805375A (zh) | 一种提高视器官抗氧化能力的功能食品及其制备方法 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
REG | Reference to a national code |
Ref country code: HK Ref legal event code: DE Ref document number: 40046108 Country of ref document: HK |