CN112166934A - Pruning and shaping method for peach trees - Google Patents
Pruning and shaping method for peach trees Download PDFInfo
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- CN112166934A CN112166934A CN202011226664.1A CN202011226664A CN112166934A CN 112166934 A CN112166934 A CN 112166934A CN 202011226664 A CN202011226664 A CN 202011226664A CN 112166934 A CN112166934 A CN 112166934A
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G17/00—Cultivation of hops, vines, fruit trees, or like trees
- A01G17/005—Cultivation methods
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G7/00—Botany in general
- A01G7/06—Treatment of growing trees or plants, e.g. for preventing decay of wood, for tingeing flowers or wood, for prolonging the life of plants
Abstract
The invention discloses a pruning and shaping method of a peach tree, which comprises the following steps: 1) planting seedlings with the selected height of 30-40cm at equal intervals, wherein the row spacing between every two seedlings is 5-7m, and reinforcing rods are vertically arranged on two sides of each seedling to increase the verticality of the seedlings; 2) selecting a central trunk and main branches, selecting the vertical and strong and healthy young shoots as the central trunk when the young shoots of the nursery stock grow to 25-30cm, and selecting the main branches at two sides of the central trunk, wherein the included angle between the two main branches and the central trunk is 105-110 degrees. The pruning and shaping method for the peach trees has the advantages that the dense degree of the branches is effectively dredged, unnecessary nutrition consumption is reduced, the growth space of the branches and flower buds is increased, the ventilation and light transmittance between the branches and the flower buds are increased, the body balance growth is promoted, the yield and the quality of fruits are further improved, and the purposes of high yield and high quality are achieved.
Description
Technical Field
The invention relates to the technical field of peach tree planting, in particular to a pruning and shaping method for peach trees.
Background
Peach, rosaceous, peach genus plant, deciduous small arbor, leaf is narrow oval to scaly, 15 cm long, 4 cm wide, tip growing thin tip, edge having fine teeth, dark green and glossy, leaf base having honey gland, bark dark gray, crack with age, flower single growth, light to deep pink or red, sometimes white, short handle, 4 cm diameter, early spring blooming, nearly spherical drupe, hairy on surface, edible meat, orange yellow and reddish, diameter 7.5cm, kernel with deep pock and furrow, containing white seed.
The peach tree is a kind of the camptotheca acuminata, the tree form and the tree body structure of the peach tree directly influence the distribution of light in the crown, photosynthetic productivity, flower bud formation, flower bud quality and branch tip life, and further influence the yield and quality of the fruit, the tree form adopted at present domestically has the natural open heart shape of the big crown, the natural spindle shape capable of being planted densely, the trunk shape of the improved spindle shape and the like, so that the speed of the peach tree before and after the fruit is different, and because of the influence of factors such as the tree form height factor, the branch density and the like, the quality of the subsequent fruit is influenced, and further the fruit quality is low, the sales volume is reduced, and the profitability behavior is not facilitated, so the pruning and shaping method of the peach tree is provided to solve the problems.
Disclosure of Invention
Technical problem to be solved
Aiming at the defects of the prior art, the invention provides a pruning and shaping method for peach trees, which has the advantages of good fruit quality and the like, and solves the problems that the prior domestic adopted tree forms have natural open-heart shapes of large tree crowns, natural spindle shapes capable of being densely planted and cultivated, improved spindle shapes and other trunk shapes, the several methods cause the difference of the fruit front and back speeds of the peach trees, and because of the influences of factors such as tree form height factors and branch and leaf densities, the quality of subsequent fruits is influenced, the fruit quality is low, the sales volume is reduced, and the profitability behavior is not facilitated.
(II) technical scheme
In order to achieve the purpose of good quality of the result, the invention provides the following technical scheme: the pruning and shaping method of the peach tree comprises the following steps:
1) planting seedlings with the selected height of 30-40cm at equal intervals, wherein the row spacing between every two seedlings is 5-7m, and reinforcing rods are vertically arranged on two sides of each seedling to increase the verticality of the seedlings;
2) selecting a central trunk and main branches, selecting the vertical and strong healthy young shoots as the central trunk when the young shoots of the seedlings grow to 25-30cm, and selecting the main branches at two sides of the central trunk, wherein the included angle between the two main branches and the central trunk is 105-110 degrees;
3) when the branches are cut in winter in the first year, the growing lengths of the young shoots on the central trunk are trimmed, the central strength of the central trunk is kept, 800-1000 times of solvent is sprayed on the young shoots, in order to prevent other young shoots on the young shoots from being too strong, the main branches are trimmed, and the other branches are trimmed in a good condition;
4) in the early stage of fruit filling in the next year, removing other miscellaneous branches on the central branch, properly trimming and reducing flowers on the main branch according to the density and the growth vigor of the flowers so as to ensure the quality of fruit, properly trimming strong lateral branches on the main branch to enable the length of the strong lateral branches to retract so as to avoid the strong lateral branches from robbing main branch nutrients, trimming other weak branches on the main branch to avoid space concentration, increasing the ventilation and light transmittance of each branch, and properly trimming or removing other long branches and short branches according to the conditions;
5) during fruiting, flower buds on the central trunk, the main branches and the rest branches need to be cut off properly according to the length of the branches, so that the fruit fruiting quality and number are improved, and short branches without buds are trimmed properly, so that the phenomenon that the branches are too dense to cause ventilation or insufficient light transmittance is avoided;
6) after fruits are filled, when winter pruning is carried out, branches which are drooping and decayed on the central branch are pruned, and weak branches on the main branch and the rest branches retract, so that the growth of new shoots in the next year is facilitated;
7) when cutting in winter, cut off weak slightly from the root is whole, reject and remove gardens to the trunk that lives the sick worm, prevent that the plant diseases and insect pests from propagating in the garden, reduce the whole harm in gardens.
Preferably, the nursery stock selected in the step 1) is a full-bud nursery stock, the central stem is selected in the step 2) in a manner that a new tip vertical to the ground is selected from top to bottom, and reinforcing rods are built on two sides of the central stem, so that the central stem can stably grow.
Preferably, the number of the main branches in the step 2) is two, the two main branches are symmetrically distributed on two sides of the central trunk, and the two main branches are distributed between young shoot rows.
Preferably, in the step 3), when the young shoots grow 30-40cm on the central trunk, in order to maintain the central position of the central trunk, the young shoots need to be trimmed by 20-30cm, the rest of the branches include two types, namely long branches and short branches, the long branches are trimmed and shortened in a flush mode, and the short branches are left alone.
Preferably, the removing of the miscellaneous branches in the step 4) is mainly to trim the branches on the back from the root or twist the branches into correct growth vigor.
Preferably, in the step 5), the length of the branch is more than 45-50cm, the flower bud is required to be cut and kept for 7-9 knots, for the length of the branch is 35-45cm, the flower bud of more than 4-5 knots is cut, the flower bud of less than 4 knots is heavily cut, the branch is 20-35cm, the flower bud of 3-4 knots is kept and cut, and the leaf bud of the branch of less than 20cm is not required to be trimmed.
Preferably, the 800-1000 times solvent in the step 3) is uniconazole solvent.
(III) advantageous effects
Compared with the prior art, the invention provides a peach tree pruning and shaping method, which has the following beneficial effects:
the pruning and shaping method of the peach tree can effectively improve the vertical healthy growth of the nursery stock by arranging the reinforcing rods at the two sides of the nursery stock, divide the central stem and the main branch, intensively process and strengthen the management with the subareas, and prune the rest branches to keep the advantages of the central stem and the main branch, so that the whole peach tree can clearly extend when seeing the stems, has the functions of controlling the vegetative growth, inhibiting the cell elongation, shortening internodes, dwarfing plants, promoting the growth of lateral buds, forming flower buds and improving the stress resistance by using the practical uniconazole solvent, can effectively inhibit the vegetative growth of the plants by spraying the uniconazole solvent, promote the differentiation of the flower buds, further improve the yield and the quality of fruits, reasonably distribute the intervals of the branches and the stems of the peach tree, properly cut the flower buds short and effectively and dredge the dense degree of the stems, the method has the advantages of reducing unnecessary nutrition consumption, improving the growth space of the branches and the flower buds, increasing the ventilation and light transmittance between the branches and the flower buds, promoting the balanced growth of several bodies, further improving the yield and quality of fruits and achieving the purposes of high yield and high quality.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The first embodiment is as follows:
the pruning and shaping method of the peach tree comprises the following steps:
1) planting seedlings in a fixed seedling mode, wherein the seedlings are full-bud seedlings, the selected seedlings with the height of 30cm are planted at equal intervals, the row spacing between every two seedlings is 5m, reinforcing rods are vertically arranged on two sides of each seedling, and the perpendicularity of the seedlings is increased;
2) selecting a central trunk and main branches, selecting the young shoots which are always vertical and strong and healthy as the central trunk when the young shoots of the seedlings grow to 25cm, selecting the young shoots which are vertical to the ground from top to bottom by the central trunk mode, building reinforcing rods on two sides of the central trunk to facilitate stable growth of the young shoots, selecting two main branches on two sides of the central trunk, wherein the two main branches are symmetrically distributed on two sides of the central trunk, the two main branches are distributed between rows of the young shoots, and an included angle between the two main branches and the central trunk is 105 degrees;
3) when the central trunk is cut in winter in the first year, the growing length of the young shoots on the central trunk is trimmed, the central force of the central trunk is kept, when the young shoots on the central trunk grow to be 30cm, in order to keep the central position of the central trunk, the young shoots need to be trimmed by 20cm, 800 times of solvent is sprayed on the young shoots, the solvent is uniconazole solvent, in order to prevent other young shoots on the central trunk from being too strong, main branches are trimmed, the rest branches are trimmed in a combined manner, the rest branches comprise long branches and short branches, the long branches are trimmed to be flush and short, and the short branches are placed regardless of the situation;
4) in the early stage of fruit filling in the next year, the rest miscellaneous branches on the central branch are removed, the miscellaneous branches are mainly removed by trimming the branches on the back from the root or twisting the branches into correct growth vigor, flowers on the main branch are properly trimmed and reduced according to the density and the growth vigor of the flowers so as to ensure the quality of fruit, strong lateral branches on the main branch are properly trimmed to enable the length of the strong lateral branches to be retracted, the main branch is prevented from being seized for nutrients, the rest weak branches on the main branch are trimmed to avoid space concentration, the ventilation and the light transmittance of each branch are increased, and the rest long branches and the rest short branches are properly trimmed or removed according to the conditions;
5) during the fruit bearing period, flower buds on the central stem, the main stem and the rest of the stems need to be cut off properly according to the length of the stems, the length of the stems is more than 45cm, 7 flower buds need to be cut off and reserved, for the length of the stems is 35cm, the flower buds of more than 4 stems are cut off, the emphasis of less than 4 stems is cut off, the stems are 20cm, the flower buds of 3 stems are reserved and cut off, the leaf buds of the stems of less than 20cm do not need to be cut off, the fruit bearing quality and the fruit bearing number are improved, and the short branches and the sprouts which do not form are cut off properly, so that the problem that the stems are too dense to cause ventilation or insufficient light transmittance is avoided;
6) after fruits are filled, when winter pruning is carried out, branches which are drooping and decayed on the central branch are pruned, and weak branches on the main branch and the rest branches retract, so that the growth of new shoots in the next year is facilitated;
7) when cutting in winter, cut off weak slightly from the root is whole, reject and remove gardens to the trunk that lives the sick worm, prevent that the plant diseases and insect pests from propagating in the garden, reduce the whole harm in gardens.
Example two:
the pruning and shaping method of the peach tree comprises the following steps:
1) planting seedlings in a fixed seedling mode, wherein the seedlings are full-bud seedlings, the selected seedlings with the height of 35cm are planted at equal intervals, the row spacing between every two seedlings is 6m, reinforcing rods are vertically arranged on two sides of each seedling, and the perpendicularity of the seedlings is increased;
2) selecting a central trunk and main branches, selecting the young shoots which are always vertical and strong and healthy as the central trunk when the young shoots of the seedlings grow to 27.5cm, selecting the young shoots which are vertical to the ground from top to bottom by the central trunk mode, building reinforcing rods on two sides of the central trunk to facilitate stable growth of the young shoots, selecting two main branches on two sides of the central trunk, wherein the two main branches are symmetrically distributed on two sides of the central trunk, the two main branches are distributed between rows of the young shoots, and an included angle between the two main branches and the central trunk is 107.5 degrees;
3) when the central trunk is cut in winter in the first year, the growing length of the young shoots on the central trunk is trimmed, the central force of the central trunk is kept, when the young shoots on the central trunk grow to 35cm, 25cm of the young shoots need to be trimmed for keeping the central position of the central trunk, 900 times of solvent is sprayed to the young shoots, the solvent is uniconazole solvent, other young shoots on the solvent are too strong in order to prevent the young shoots from being excessively strengthened and main branches are trimmed, the rest branches are trimmed in a combined manner, the rest branches comprise long branches and short branches, the long branches are leveled and trimmed, and the short branches are placed regardless of placement;
4) in the early stage of fruit filling in the next year, the rest miscellaneous branches on the central branch are removed, the miscellaneous branches are mainly removed by trimming the branches on the back from the root or twisting the branches into correct growth vigor, flowers on the main branch are properly trimmed and reduced according to the density and the growth vigor of the flowers so as to ensure the quality of fruit, strong lateral branches on the main branch are properly trimmed to enable the length of the strong lateral branches to be retracted, the main branch is prevented from being seized for nutrients, the rest weak branches on the main branch are trimmed to avoid space concentration, the ventilation and the light transmittance of each branch are increased, and the rest long branches and the rest short branches are properly trimmed or removed according to the conditions;
5) during the fruit bearing period, flower buds on the central stem, the main stem and the rest of the stems need to be cut off properly according to the lengths of the stems, the length of the stems is more than 47.5cm, 8 flower buds need to be cut off and reserved, for the stems with the length of 40cm, the flower buds with the length of more than 4.5 are cut off, the flower buds with the length of less than 4 are heavily cut off, the stems with the length of 22.5cm are reserved and shortened, the leaf buds on the stems with the length of less than 20cm do not need to be cut off, the fruit bearing quality and the fruit bearing number are improved, and the short branches and the sprouts which do not form are cut off properly, so that the problem that the stems are too dense to cause ventilation or insufficient light transmittance is prevented;
6) after fruits are filled, when winter pruning is carried out, branches which are drooping and decayed on the central branch are pruned, and weak branches on the main branch and the rest branches retract, so that the growth of new shoots in the next year is facilitated;
7) when cutting in winter, cut off weak slightly from the root is whole, reject and remove gardens to the trunk that lives the sick worm, prevent that the plant diseases and insect pests from propagating in the garden, reduce the whole harm in gardens.
Example three:
the pruning and shaping method of the peach tree comprises the following steps:
1) planting seedlings in a fixed seedling mode, wherein the seedlings are full-bud seedlings, the selected seedlings with the height of 40cm are planted at equal intervals, the row spacing between every two seedlings is 7m, reinforcing rods are vertically arranged on two sides of each seedling, and the perpendicularity of the seedlings is increased;
2) selecting a central trunk and main branches, selecting the young shoots which are always vertical and strong and healthy as the central trunk when the young shoots of the seedlings grow to 30cm, selecting the young shoots which are vertical to the ground from top to bottom by the central trunk mode, building reinforcing rods on two sides of the central trunk to facilitate stable growth of the young shoots, selecting two main branches on two sides of the central trunk, wherein the two main branches are symmetrically distributed on two sides of the central trunk, the two main branches are distributed between rows of the young shoots, and an included angle between the two main branches and the central trunk is 110 degrees;
3) trimming the new shoot growing length on the central trunk when the new shoots grow to 40cm in winter in the first year, maintaining the central force of the central trunk, trimming the new shoots by 30cm in order to maintain the central position of the central trunk, spraying 1000 times of solvent to the new shoots, wherein the solvent is uniconazole solvent, and in order to prevent other new shoots from being too strong and trim main branches, the rest branches are trimmed in a harmonious way, the rest branches comprise long branches and short branches, the long branches are leveled and trimmed, and the short branches are placed regardless of the situation;
4) in the early stage of fruit filling in the next year, the rest miscellaneous branches on the central branch are removed, the miscellaneous branches are mainly removed by trimming the branches on the back from the root or twisting the branches into correct growth vigor, flowers on the main branch are properly trimmed and reduced according to the density and the growth vigor of the flowers so as to ensure the quality of fruit, strong lateral branches on the main branch are properly trimmed to enable the length of the strong lateral branches to be retracted, the main branch is prevented from being seized for nutrients, the rest weak branches on the main branch are trimmed to avoid space concentration, the ventilation and the light transmittance of each branch are increased, and the rest long branches and the rest short branches are properly trimmed or removed according to the conditions;
5) during the fruit bearing period, flower buds on the central stem, the main stem and the rest of the stems need to be cut off properly according to the length of the stems, the length of the stems is more than 50cm, 9 sections of the flower buds need to be cut off and reserved, 5 sections of the flower buds are cut off and 4 sections of the buds are cut off, the length of the stems is 45cm, 5 sections of the flower buds are cut off, 4 sections of the flower buds are reserved and cut off, leaf buds on the stems less than 20cm do not need to be cut off, the fruit bearing quality and the fruit bearing number are improved, short branches and the buds do not form buds are cut off properly, and the situation that the stems are too dense to cause ventilation or insufficient light transmittance is prevented;
6) after fruits are filled, when winter pruning is carried out, branches which are drooping and decayed on the central branch are pruned, and weak branches on the main branch and the rest branches retract, so that the growth of new shoots in the next year is facilitated;
7) when cutting in winter, cut off weak slightly from the root is whole, reject and remove gardens to the trunk that lives the sick worm, prevent that the plant diseases and insect pests from propagating in the garden, reduce the whole harm in gardens.
The invention has the beneficial effects that: the vertical healthy growth of the nursery stock can be effectively improved by arranging the reinforcing rods at the two sides of the nursery stock, the central trunk and the main branches are separated, the central trunk and the main branches are intensively treated and managed with partitions, the advantages of the central trunk and the main branches can be kept by pruning the rest branches, so that the peach tree can integrally see the extension of the branches and clearly, the uniconazole belongs to a broad-spectrum plant growth regulator and has the functions of sterilization and weeding, the uniconazole has the functions of controlling the vegetative growth, inhibiting the cell elongation, shortening internodes, dwarfing plants, promoting the growth of lateral buds, forming flower buds and improving the growth performance of the flower buds, the vegetative growth of the plants can be effectively inhibited by spraying the uniconazole solvent, the differentiation of the flower buds is promoted, the yield and the quality of fruits are improved, the intervals of the peach tree branches and the trunks are reasonably distributed, the flower buds are properly cut short, the dense degree of the branches and the trunks is effectively dredged to reduce unnecessary nutritional consumption, the growth space of the branches and the flower buds is increased, the ventilation and the light transmittance between the branches and the flower buds are increased, the balanced growth of the plants is promoted, the yield and the quality of the fruits are further improved, and the purposes of high yield and high quality are achieved.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (7)
1. The pruning and shaping method of the peach tree is characterized by comprising the following steps:
1) planting seedlings with the selected height of 30-40cm at equal intervals, wherein the row spacing between every two seedlings is 5-7m, and reinforcing rods are vertically arranged on two sides of each seedling to increase the verticality of the seedlings;
2) selecting a central trunk and main branches, selecting the vertical and strong healthy young shoots as the central trunk when the young shoots of the seedlings grow to 25-30cm, and selecting the main branches at two sides of the central trunk, wherein the included angle between the two main branches and the central trunk is 105-110 degrees;
3) when the branches are cut in winter in the first year, the growing lengths of the young shoots on the central trunk are trimmed, the central strength of the central trunk is kept, 800-1000 times of solvent is sprayed on the young shoots, in order to prevent other young shoots on the young shoots from being too strong, the main branches are trimmed, and the other branches are trimmed in a good condition;
4) in the early stage of fruit filling in the next year, removing other miscellaneous branches on the central branch, properly trimming and reducing flowers on the main branch according to the density and the growth vigor of the flowers so as to ensure the quality of fruit, properly trimming strong lateral branches on the main branch to enable the length of the strong lateral branches to retract so as to avoid the strong lateral branches from robbing main branch nutrients, trimming other weak branches on the main branch to avoid space concentration, increasing the ventilation and light transmittance of each branch, and properly trimming or removing other long branches and short branches according to the conditions;
5) during fruiting, flower buds on the central trunk, the main branches and the rest branches need to be cut off properly according to the length of the branches, so that the fruit fruiting quality and number are improved, and short branches without buds are trimmed properly, so that the phenomenon that the branches are too dense to cause ventilation or insufficient light transmittance is avoided;
6) after fruits are filled, when winter pruning is carried out, branches which are drooping and decayed on the central branch are pruned, and weak branches on the main branch and the rest branches retract, so that the growth of new shoots in the next year is facilitated;
7) when cutting in winter, cut off weak slightly from the root is whole, reject and remove gardens to the trunk that lives the sick worm, prevent that the plant diseases and insect pests from propagating in the garden, reduce the whole harm in gardens.
2. A pruning and shaping method for a peach tree according to claim 1, wherein the nursery stock selected in the step 1) is a full bud nursery stock, and the manner of selecting the central stem in the step 2) is to select a new tip vertical to the ground from top to bottom, and build reinforcing rods on both sides of the central stem to facilitate the stable growth of the central stem.
3. The method for trimming and shaping a peach tree according to claim 1, wherein the number of the main branches in the step 2) is two, the two main branches are symmetrically distributed on both sides of the central trunk, and the two main branches are distributed between young shoot rows.
4. The method for trimming and shaping a peach tree according to claim 1, wherein in the step 3), when the young shoot grows 30-40cm on the central trunk, the young shoot is trimmed by 20-30cm to maintain the central position of the central trunk, and the remaining branches include both long branches and short branches, the long branches are trimmed to be flush and short, and the short branches are left alone.
5. The method for pruning and shaping the peach tree according to claim 1, wherein the removing of the miscellaneous branches in the step 4) is mainly to prune the branches on the back from the root or twist the branches into a correct growth vigor.
6. The method for pruning and shaping a peach tree according to claim 1, wherein in the step 5), the length of the stem is 45-50cm or more, the flower bud is required to be truncated and 7-9 knots are reserved, for the length of the stem is 35-45cm, the flower bud of 4-5 knots or more is truncated, the important part of the length of the stem is 4 knots, the stem is 20-35cm, the flower bud of 3-4 knots is reserved and truncated, and the leaf bud of the stem of 20cm or less is not required to be pruned.
7. The method for pruning and shaping a peach tree according to claim 1, wherein the 800-1000 times solvent in the step 3) is uniconazole solvent.
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| US20140173794P1 (en) * | 2012-12-13 | 2014-06-19 | Lowell Glen | Peach Tree Named 'Red Princess' |
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| CN107646492A (en) * | 2017-11-08 | 2018-02-02 | 尤传飞 | A kind of shaping and trimming method of nectarine peach plantation |
| CN108094029A (en) * | 2018-01-12 | 2018-06-01 | 中国农业科学院果树研究所 | A kind of method of the tree-like cultivation peach of the double trunks of high level cadre's Y shape |
| CN111492881A (en) * | 2020-05-06 | 2020-08-07 | 中国农业科学院果树研究所 | Peach tree shaping and trimming method |
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2020
- 2020-11-06 CN CN202011226664.1A patent/CN112166934A/en active Pending
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20140173794P1 (en) * | 2012-12-13 | 2014-06-19 | Lowell Glen | Peach Tree Named 'Red Princess' |
| CN103461055A (en) * | 2013-09-26 | 2013-12-25 | 镇江万山红遍农业园 | High-light-effect tree shape shaping trimming method for close planting peach trees |
| CN104885853A (en) * | 2015-05-11 | 2015-09-09 | 湖南新丰阳光现代农业发展有限公司 | Updating method of bearing branches of peach trees |
| CN107548844A (en) * | 2017-09-22 | 2018-01-09 | 淮南市祝利生态园林有限公司 | A kind of peach trimming and the method for flower and fruit thinning |
| CN107646492A (en) * | 2017-11-08 | 2018-02-02 | 尤传飞 | A kind of shaping and trimming method of nectarine peach plantation |
| CN108094029A (en) * | 2018-01-12 | 2018-06-01 | 中国农业科学院果树研究所 | A kind of method of the tree-like cultivation peach of the double trunks of high level cadre's Y shape |
| CN111492881A (en) * | 2020-05-06 | 2020-08-07 | 中国农业科学院果树研究所 | Peach tree shaping and trimming method |
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Application publication date: 20210105 |