CN1120908A - Choice seafood extract product and its production process and uses - Google Patents
Choice seafood extract product and its production process and uses Download PDFInfo
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- CN1120908A CN1120908A CN94117363A CN94117363A CN1120908A CN 1120908 A CN1120908 A CN 1120908A CN 94117363 A CN94117363 A CN 94117363A CN 94117363 A CN94117363 A CN 94117363A CN 1120908 A CN1120908 A CN 1120908A
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Abstract
Choice seafood using fan shell, abalone and abalone shell as main material is produced into extract particle or microcapsule with natural high-polymer surfurce through the synergism of acidulous hydrolysis and enzymolysis liquification and the mixing with natural high-polymer with film-forming function. The said product may be produced into tablet, capsule or oral liquid as health food and medicine.
Description
The present invention relates to a kind of natural nutrition health products and production technology, relate in particular to a kind of by natural health-care products and the production technology extracted in precious scallop in famous and precious sea and the Carnis Haliotidis.
Along with the raising of science and technology development and people's living standard, people more and more tend to go back to nature to the pursuit of healthcare products, and the developmental research of natural nutrition health products and natural drug is by being paid attention to both at home and abroad.According to theory of Chinese medical science and modern science and technology analysis, contain the not available several physiological active substances of Lu Yuan animals and plants in the marine organisms, human beings'health is had special efficacy and health-care effect.People take edible marine product to obtain the active substance that some has health nutrient usually, but owing to be subjected to the restriction of region and aspects such as season and effective intake, are difficult to play the effect of health medicine.In the market, separately is existing sale of curative effect health product of feedstock production, but raw materials used single with a certain marine product, the nutritional drugs of human body there is certain limitation with health-care effect.
The objective of the invention is to overcome the deficiencies in the prior art, provide a kind of and be primary raw material, be rich in healthcare products and the preparation technology and the purposes of multiple nutrients medicinal ingredient with scallop, Carnis Haliotidis.
The objective of the invention is to realize by the following technical solutions: with scallop, Carnis Haliotidis, Concha Haliotidis is primary raw material, takes modern biochemical technology to prepare a kind of extract product, and its form is the extract microgranule or the microcapsule of natural high polymer for the surface.Extract total amount (dry weight) accounts for 40-80% of total product amount, scallop extract in the total amount of extract (dry weight) account for gross weight 20-40%, Carnis Haliotidis extract (dry weight) accounts for gross weight 10-20%, Concha Haliotidis accounts for 10-30% of gross weight.
The present invention takes following preparation technology:
1, selected scallop, the Carnis Haliotidis processing of shelling respectively, washing, homogenate;
2, extract with little sour heating hydrolysis in reactor, 80-100 ℃ of temperature kept 30-120 minutes, and extraction separation obtains one time extracting solution;
3, filtering residue carries out enzymatic liquefaction, and temperature is controlled at 30-70 ℃, and pH value 1-8 kept 1 to 10 hour; Separate through killing enzyme extraction, obtain secondary raffinate;
4, merge each component extracting solution, ratio is (weight ratio): the scallop extracting solution accounts for 20-80% of gross weight, and the Carnis Haliotidis extracting solution accounts for 10-40% of gross weight; Through vacuum concentration, be concentrated into 1/4-1/5 of original volume, be 10-20% concentrated solution admittedly contain the thing amount;
5, add Concha Haliotidis powder and an amount of filler in concentrated extracting solution, the back that stirs adds the natural high polymer with film forming function, and is spray-dried, natural high polymer film forming on thin of extract in the dry run; Or spray-dried be that the wall material carries out microencapsulation and handles with the natural high polymer that film forming function is arranged again, obtaining its form is the microgranule or the microcapsule of natural high polymer for the surface, i.e. choice seafood extract product.
The enzyme that the present invention is used for enzymatic liquefaction can be trypsin, papain or pepsin, addition 0.1-0.5% (weight ratio).
The acid that the present invention is used for hydrolysis can be hydrochloric acid, citric acid or acetic acid.
The used natural high polymer of the present invention is chitosan or sodium alginate, and addition is 0.1-0.5% (weight ratio), the effective active component of extract is played the stable protective effect of the anti-oxidation and the moisture absorption.
Choice seafood extract product of the present invention can be made dosage forms such as tablet, capsule, oral liquid.
Choice seafood extract product of the present invention is used as health food, health medicine, and has the potentiality that exploitation becomes the natural marine medicine.
According to the record of modern science and technology analysis and ancient famous TCM work data: the sharp intestine and small intestine of scallop master removes obstruction and rejection, jaundice, quenches one's thirst, but Carnis Haliotidis invigorating the liver and kidney, replenishing vital essence to improve eyesight, appetizing nutrition, foul leukorrhea collapses pouring, and Concha Haliotidis has the effect of suppressing the hyperactive liver and subsiding YANG.Mixed extract is rich in trace element and multiple nutrients medicinal ingredients such as mucopolysaccharide albumen, Carnis Haliotidis active component Bao Ling element, taurine, zinc.The present invention is a raw material with the precious scallop in sea, Carnis Haliotidis and Concha Haliotidis; Take rare-acid water to separate reaction and enzymatic liquefaction synergism with modern biotechnology, the nutritional drugs in the raw material is fully effectively extracted with active component.Because the filming function of natural high polymer among the preparation technology, or with natural high polymer the extraction product is carried out micro encapsulation and handle, improved the stability of the whole nutritional activities component of extract product effectively, natural high polymer can also be decomposed into beneficiating ingredient in human body simultaneously.Choice seafood extract product of the present invention has effects such as the internal organs of taking good care of, benefiting QI and nourishing blood, nourishing the liver and kidney, replenishing vital essence to improve eyesight, women's skin care, regulating menstruation and activating blood, reinforcement body, raising premunition, through animal experiment with clinical verification is without any side effects and untoward reaction, has the safety of taking for a long time.
In conjunction with the embodiments the present invention is described further:
1, selected a certain amount of scallop, the Carnis Haliotidis processing of shelling respectively, washing, homogenate;
2, change over to and add suitable quantity of water and citric acid heating hydrolysis in the reactor, temperature is controlled at 90-100 ℃, keeps 1 hour, through extraction separation, obtains one time extracting solution;
3, will once extract filtering residue and add suitable quantity of water, and add 0.3% papain again and carry out enzymatic liquefaction, temperature is controlled at 40-70 ℃, and pH value 5 kept 3 hours; Separate through killing enzyme extraction, obtain secondary raffinate;
4, merge each component extracting solution, ratio is (weight ratio): the scallop extracting solution accounts for 75% of gross weight, and the Carnis Haliotidis extracting solution accounts for gross weight 25%; Through vacuum concentration, be concentrated into 1/5 of original volume, obtain to contain admittedly the thing amount and be 15% scallop, Carnis Haliotidis extract mixing concentrated solution;
5, in mixed concentrated liquid, add Concha Haliotidis component powder and an amount of natural stuffing that gets with Carnis Haliotidis processing, after stirring, add chitosan with film forming function, spray-dried, natural high polymer film forming on extract in the dry run, obtaining the surface is the extract particle product of natural high polymer.
The extract product of preparation is dressed up capsule, promptly obtain the extract dry measure at the choice seafood extract product capsule more than 40%.
Claims (7)
1, a kind of choice seafood extract product; it is characterized in that: contain Carnis Haliotidis extract, scallop extract, Concha Haliotidis, filler; its form is the microgranule or the microcapsule of natural high polymer for the surface; its scallop extract (dry weight) account for gross weight 20-40%, Carnis Haliotidis extract (dry weight) accounts for gross weight 10-20%, the Concha Haliotidis powder accounts for 10-30% of gross weight, all the other are natural stuffing.
2, a kind of choice seafood extract product preparation technology is characterized in that:
(1) selected scallop, the Carnis Haliotidis processing of shelling respectively, washing, homogenate;
(2) extract with little sour heating hydrolysis in reactor, 80-100 ℃ of temperature kept 30-120 minutes, and extraction separation obtains one time extracting solution;
(3) filtering residue carries out enzymatic liquefaction, and temperature is controlled at 30-70 ℃, and pH value 1-8 kept 1 to 10 hour; Separate through killing enzyme extraction, obtain secondary raffinate;
(4) merge each component extracting solution, ratio is (weight ratio): the scallop extracting solution accounts for 20-80% of total amount, and the Carnis Haliotidis extracting solution accounts for 10-40% of total amount, through vacuum concentration, be concentrated into 1/4-1/5 of original volume, obtain to contain admittedly the thing amount and be 10-20% extraction concentrated solution;
(5) in concentrated extracting solution, add by abalone shells processing Concha Haliotidis powder and an amount of natural stuffing, the back that stirs adds the natural high polymer with film forming function, and is spray-dried, natural high polymer film forming on thin of extract in the dry run; Or spray-dried be that the wall material carries out microencapsulation and handles with the natural high polymer that film forming function is arranged again, obtaining the surface is the extract microgranule or the microcapsule goods of natural high polymer.
3, the preparation technology of choice seafood extract product according to claim 2 is characterized in that: the enzyme that is used for enzymatic liquefaction can be trypsin, papain or pepsin, addition 0.1-0.5% (weight ratio).
4, the preparation technology of choice seafood extract product according to claim 2 is characterized in that: the acid that is used for little sour heating hydrolysis can be hydrochloric acid, citric acid or acetic acid.
5, the preparation technology of choice seafood extract product according to claim 2 is characterized in that: used natural high polymer is chitosan or sodium alginate, and addition is 0.1-0.5% (weight ratio).
6, its preparation technology of choice seafood extract product according to claim 1 and 2 is characterized in that: scallop, Carnis Haliotidis extract product can be made tablet, capsule, oral liquid.
7, extract product according to claim 1 and 2 and preparation technology is characterized in that: choice seafood extract product is used as health food, health medicine, and has the potentiality that exploitation becomes the natural marine medicine.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN94117363A CN1120908A (en) | 1994-10-20 | 1994-10-20 | Choice seafood extract product and its production process and uses |
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CN94117363A CN1120908A (en) | 1994-10-20 | 1994-10-20 | Choice seafood extract product and its production process and uses |
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CN1120908A true CN1120908A (en) | 1996-04-24 |
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CN94117363A Pending CN1120908A (en) | 1994-10-20 | 1994-10-20 | Choice seafood extract product and its production process and uses |
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Cited By (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1087599C (en) * | 1997-12-15 | 2002-07-17 | 海南海脉冲海洋生物有限公司 | Haimaichong nutrient |
CN100386033C (en) * | 2003-05-26 | 2008-05-07 | 广州百花香料股份有限公司 | Abalone seasoning juice |
CN100544617C (en) * | 2006-11-28 | 2009-09-30 | 中国科学院南海海洋研究所 | A kind of clinical enternal nutrition made from halobios |
CN102228225A (en) * | 2011-05-17 | 2011-11-02 | 福州百洋海味食品有限公司 | Abalone and dried scallop sauce, and preparation method thereof |
CN102499392A (en) * | 2011-12-23 | 2012-06-20 | 丹东北方天润生物有限公司 | Abalone ball and processing method thereof |
CN104877880A (en) * | 2015-06-30 | 2015-09-02 | 青岛浩大海洋保健食品有限公司 | Abalone and dried scallop composite mixed liquor with senescence delaying function |
CN104886586A (en) * | 2015-07-05 | 2015-09-09 | 青岛浩大海洋保健食品有限公司 | Kidney-tonifying and yang-invigorating abalone and scallop healthcare beverage |
CN104893927A (en) * | 2015-06-30 | 2015-09-09 | 青岛浩大海洋保健食品有限公司 | Abalone compound-prepared wine with hyperglycemia lowering effect |
CN105029609A (en) * | 2015-07-05 | 2015-11-11 | 青岛浩大海洋保健食品有限公司 | Abalone and dried scallop health beverage with blood sugar lowering efficacy |
-
1994
- 1994-10-20 CN CN94117363A patent/CN1120908A/en active Pending
Cited By (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1087599C (en) * | 1997-12-15 | 2002-07-17 | 海南海脉冲海洋生物有限公司 | Haimaichong nutrient |
CN100386033C (en) * | 2003-05-26 | 2008-05-07 | 广州百花香料股份有限公司 | Abalone seasoning juice |
CN100544617C (en) * | 2006-11-28 | 2009-09-30 | 中国科学院南海海洋研究所 | A kind of clinical enternal nutrition made from halobios |
CN102228225A (en) * | 2011-05-17 | 2011-11-02 | 福州百洋海味食品有限公司 | Abalone and dried scallop sauce, and preparation method thereof |
CN102228225B (en) * | 2011-05-17 | 2013-08-14 | 福州百洋海味食品有限公司 | Abalone and dried scallop sauce, and preparation method thereof |
CN102499392A (en) * | 2011-12-23 | 2012-06-20 | 丹东北方天润生物有限公司 | Abalone ball and processing method thereof |
CN102499392B (en) * | 2011-12-23 | 2013-04-17 | 丹东北方天润生物有限公司 | Abalone ball and processing method thereof |
CN104877880A (en) * | 2015-06-30 | 2015-09-02 | 青岛浩大海洋保健食品有限公司 | Abalone and dried scallop composite mixed liquor with senescence delaying function |
CN104893927A (en) * | 2015-06-30 | 2015-09-09 | 青岛浩大海洋保健食品有限公司 | Abalone compound-prepared wine with hyperglycemia lowering effect |
CN104886586A (en) * | 2015-07-05 | 2015-09-09 | 青岛浩大海洋保健食品有限公司 | Kidney-tonifying and yang-invigorating abalone and scallop healthcare beverage |
CN105029609A (en) * | 2015-07-05 | 2015-11-11 | 青岛浩大海洋保健食品有限公司 | Abalone and dried scallop health beverage with blood sugar lowering efficacy |
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