CN111493254A - 一种含有马铃薯提取物的固体饮料及其制备方法 - Google Patents
一种含有马铃薯提取物的固体饮料及其制备方法 Download PDFInfo
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- CN111493254A CN111493254A CN202010279546.0A CN202010279546A CN111493254A CN 111493254 A CN111493254 A CN 111493254A CN 202010279546 A CN202010279546 A CN 202010279546A CN 111493254 A CN111493254 A CN 111493254A
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- parts
- powder
- vitamin
- solid beverage
- potato extract
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
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- A—HUMAN NECESSITIES
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- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
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- A—HUMAN NECESSITIES
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
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- Dispersion Chemistry (AREA)
- Molecular Biology (AREA)
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- Inorganic Chemistry (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
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Abstract
本发明公开了一种含有马铃薯提取物的固体饮料及其制备方法，涉及代餐食品领域，本发明的固体饮料包括如下重量份原料：酶解燕麦粉10～50份，大豆分离蛋白粉10～50份，结晶果糖5～30份，MCT粉5～30份，抗性糊精5～20份，可可粉5～20份，综合果蔬粉0～5份，马铃薯提取物0～5份，食用香精0～5份，复合维生素0～2份，维生素C 0～2份，复合矿物质0～2份，黄原胶0～2份和三氯蔗糖0～1份。本发明的固体饮料营养全面，具有明显的增强饱腹感的作用；蛋白质、脂肪、膳食纤维、碳水化合物、维生素、矿物质，营养全面、均衡；添加了一定量的马铃薯提取物，可以增强饱腹感。
Description
技术领域
本发明涉及代餐食品领域，特别涉及一种含有马铃薯提取物的固体饮料及其制备方法。
背景技术
固体饮料是指以糖、乳和乳制品、蛋或蛋制品、果汁或食用植物提取物等为主要原料，添加适量的辅料或食品添加剂制成。其因具有体积小、易于保存、便于携带、食用方便、品种多样等特点备受消费者的青睐。
目前市面上的代餐型固体饮料，几乎不能同时满足营养成分全面，且能够增强饱腹感两种条件。
发明内容
本发明提供一种含有马铃薯提取物的固体饮料及其制备方法，解决现有的代餐型固体饮料，几乎不能同时满足营养成分全面，且能够增强饱腹感两种条件的问题。
为了解决上述技术问题，本发明的技术方案为：
一种含有马铃薯提取物的固体饮料，包括如下重量份原料：
酶解燕麦粉10～50份，大豆分离蛋白粉10～50份，结晶果糖5～30份，MCT粉5～30份，抗性糊精5～20份，可可粉5～20份，综合果蔬粉0～5份，马铃薯提取物0～5份，食用香精0～5份，复合维生素0～2份，维生素C0～2份，复合矿物质0～2份，黄原胶0～2份和三氯蔗糖0～1份。
优选的，所述食用香精为巧克力口味。
优选的，所述大豆分离蛋白粉为含有90％蛋白质的非转基因大豆蛋白，作为蛋白质的主要来源，是人体一切细胞、组织的重要成分。
优选的，所述MCT粉为含有70％脂肪的中链甘油三酯微囊粉，作为脂肪的主要来源，具有吸收快，代谢快，提供能量并能够提高其他营养素吸收的作用，如矿物质、必须脂肪酸。
优选的，所述综合果蔬粉为含多种果蔬粉的复合物；
所述综合果蔬粉各组份含量为：葡萄粉20～30％、蔓越莓粉15～25％、西柚粉10～20％、菠萝粉5～15％、桔子粉0～10％、胡萝卜粉0～10％、橙粉0～10％、樱桃粉0～10％、猕猴桃粉0～10％和柠檬粉0～10％，其中各组份总含量为100％。
优选的，所述马铃薯提取物的厂家是美国Kemin公司，含有蛋白酶抑制剂II(PI2)的马铃薯原料，具有增强饱腹感的作用。
优选的，所述复合维生素为GB14880食品营养强化剂使用标准中多种维生素的复合物；
所述复合维生素中各营养素含量为：维生素A 3600～5400μgRE/g、β-胡萝卜素1600～2400μg/g、维生素D 6.720～10.00μg/g、维生素E 53.77～80.67mgα-TE/g、维生素B16.400～9.600mg/g、维生素B2 5.600～8.400mg/g、维生素B6 5.600～8.400mg/g、维生素B1212.00～18.00μg/g、烟酸56.00～84.00mg/g、叶酸1200～1800μg/g和泛酸21.60～32.40mg/g；是维持身体健康所必须的一类调节物质，在物质代谢中起重要作用。
优选的，所述复合矿物质为GB14880食品营养强化剂使用标准中多种维生素的复合物；
所述复合矿物质各营养素含量为镁87.00～115.2mg/g、钙240.00～293.3mg/g、铁6.933～10.40mg/g和锌4.533～6.800mg/g；是构成机体组织的重要原料，也是维持机体酸碱平衡和正常渗透压的必要条件。
一种所述的含有马铃薯提取物的固体饮料的制备方法，包括如下步骤：
(1)按重量份称取洁净的酶解燕麦粉，大豆分离蛋白粉，结晶果糖，MCT粉，抗性糊精，可可粉，综合果蔬粉，马铃薯提取物，食用香精，复合维生素，维生素C，复合矿物质，黄原胶和三氯蔗糖；
(2)将称取好的原料过60-100目筛；
(3)将过筛后的各原料按重量份从少到多的顺序进行混合均匀；
(4)将混合后的物料进行分装，每袋30g；
(5)将封装好的每袋产品进行包装、检验，即得到所需的固体饮料。
采用上述技术方案，本发明的固体饮料营养全面，具有明显的增强饱腹感的作用；蛋白质、脂肪、膳食纤维、碳水化合物、维生素、矿物质，营养全面、均衡；添加了一定量的马铃薯提取物，可以增强饱腹感；根据理论值计算，每袋本产品所提供能量满足TCNSS002《代餐食品团体标准》中对部分代餐食品要求，在80kcal～200kcal；由于TCNSS002《代餐食品团体标准》中对代餐食品每餐总热量要求在200kcal～400kcal，所以建议本发明的固体饮料可搭配少量食物，代替三餐中的一餐或者两餐，可以达到体重管理的目的。
具体实施方式
下面对本发明的具体实施方式作进一步说明。在此需要说明的是，对于这些实施方式的说明用于帮助理解本发明，但并不构成对本发明的限定。此外，下面所描述的本发明各个实施方式中所涉及的技术特征只要彼此之间未构成冲突就可以相互组合。
在本说明书的描述中，参考术语“一个实施例”、“一些实施例”、“示例”、“具体示例”、或“一些示例”等的描述意指结合该实施例或示例描述的具体特征、结构、材料或者特点包含于本发明的至少一个实施例或示例中。在本说明书中，对上述术语的示意性表述不必须针对的是相同的实施例或示例。而且，描述的具体特征、结构、材料或者特点可以在任一个或多个实施例或示例中以合适的方式结合。此外，在不相互矛盾的情况下，本领域的技术人员可以将本说明书中描述的不同实施例或示例以及不同实施例或示例的特征进行结合和组合。
实施例1
一种含有马铃薯提取物的固体饮料，包括如下重量份原料：
酶解燕麦粉27.666份，大豆分离蛋白粉25.666份，结晶果糖12.333份，MCT粉11.333份，抗性糊精8.333份、可可粉8.167份、综合果蔬粉1.667份、食用香精1.833份、复合维生素0.2份，维生素C 0.4份，复合矿物质1.5份，黄原胶0.833份和三氯蔗糖0.067份。
一种所述的含有马铃薯提取物的固体饮料的制备方法，包括如下步骤：
(1)按重量份称取洁净的酶解燕麦粉，大豆分离蛋白粉，结晶果糖，MCT粉，抗性糊精，可可粉，综合果蔬粉，食用香精，复合维生素，维生素C，复合矿物质，黄原胶和三氯蔗糖；
(2)将称取好的原料过80目筛；
(3)将过筛后的各原料按重量份从少到多的顺序进行混合均匀；
(4)将混合后的物料进行分装，每袋30g；
(5)将封装好的每袋产品进行包装、检验，即得到所需的固体饮料。
实施例2
一种含有马铃薯提取物的固体饮料，包括如下重量份原料：
酶解燕麦粉27.666份，大豆分离蛋白粉25.666份，结晶果糖12.333份，MCT粉11.333份，抗性糊精8.333份、可可粉8.167份、综合果蔬粉1.667份、马铃薯提取物0.5份、食用香精1.333份、复合维生素0.2份，维生素C 0.4份，复合矿物质1.5份，黄原胶0.833份和三氯蔗糖0.067份。
一种所述的含有马铃薯提取物的固体饮料的制备方法，包括如下步骤：
(1)按重量份称取洁净的酶解燕麦粉，大豆分离蛋白粉，结晶果糖，MCT粉，抗性糊精，可可粉，综合果蔬粉，马铃薯提取物，食用香精，复合维生素，维生素C，复合矿物质，黄原胶和三氯蔗糖；
(2)将称取好的原料过80目筛；
(3)将过筛后的各原料按重量份从少到多的顺序进行混合均匀；
(4)将混合后的物料进行分装，每袋30g；
(5)将封装好的每袋产品进行包装、检验，即得到所需的固体饮料。
实施例3
一种含有马铃薯提取物的固体饮料，包括如下重量份原料：
酶解燕麦粉27.666份，大豆分离蛋白粉25.666份，结晶果糖12.333份，MCT粉11.333份，抗性糊精8.333份、可可粉8.167份、综合果蔬粉1.667份、马铃薯提取物1.0份、食用香精0.833份、复合维生素0.2份，维生素C 0.4份，复合矿物质1.5份，黄原胶0.833份和三氯蔗糖0.067份。
一种所述的含有马铃薯提取物的固体饮料的制备方法，包括如下步骤：
(1)按重量份称取洁净的酶解燕麦粉，大豆分离蛋白粉，结晶果糖，MCT粉，抗性糊精，可可粉，综合果蔬粉，马铃薯提取物，食用香精，复合维生素，维生素C，复合矿物质，黄原胶和三氯蔗糖；
(2)将称取好的原料过80目筛；
(3)将过筛后的各原料按重量份从少到多的顺序进行混合均匀；
(4)将混合后的物料进行分装，每袋30g；
(5)将封装好的每袋产品进行包装、检验，即得到所需的固体饮料。
本发明的固体饮料的原料中：大豆分离蛋白粉为一种含有90％蛋白质的非转基因大豆蛋白，作为蛋白质的主要来源，是人体一切细胞、组织的重要成分；MCT粉为含有70％脂肪的中链甘油三酯微囊粉，作为脂肪的主要来源，具有吸收快，代谢快，提供能量并能够提高其他营养素吸收的作用，如矿物质、必须脂肪酸；结晶果糖是一种单糖，能够快速给人体提供能量；抗性糊精是一种水溶性膳食纤维，可通过结肠发酵表现出益生元作用，维护肠道菌群平衡，具有促进胃肠蠕动、防止便秘的作用；马铃薯提取物是一种含有蛋白酶抑制剂II(PI2)的食品原料，具有增强饱腹感的作用；复合维生素为GB14880食品营养强化剂使用标准中所列的多种维生素的复合物，是维持身体健康所必须的一类调节物质，在物质代谢中起重要作用；维生素C是人体必须从食物中摄取的一种维生素，具有提高免疫力的作用；复合矿物质为GB14880食品营养强化剂使用标准中所列的多种维生素的复合物，是构成机体组织的重要原料，也是维持机体酸碱平衡和正常渗透压的必要条件；本发明的固体饮料中蛋白质、脂肪、碳水化合物符合《中国营养科学全书》的建议：饮食所供能量的比例以碳水化合物40～55％，蛋白质20％～30％，脂肪25～30％。
对人体增强饱腹感的实验：
随机选取健康测试者30人，随机分成3组，其中测试者BMI在18.5～23.9，其他条件没有明显差异，无严重心、肝、肾等病症。
正常饮食推荐此固体饮料需要适量搭配少量的食物使用；出于对产品的饱腹感的验证，此次建议测试者晚餐时(约下午五点)不食用除了本发明的固体饮料之外的其他食物，用温水冲调，搅拌均匀后食用。
检测结果如下表：
三组测试者的饱腹感时间
由上表所示的实验结果表明，随着固体饮料中马铃薯提取物用量的增加，测试者食用本发明中的固体饮料后，饱腹感逐渐增强，食用实施例1的测试者饱腹感时间平均能够达到1小时；食用实施例2的测试者饱腹感时间平均能够达到2.5小时，食用实施例3的测试者饱腹感平均能够达到3.5小时。食用3种固体饮料后，测试者的胃肠道均舒适，身体均状态良好，没有发现不良副作用。
本发明的固体饮料营养全面，具有明显的增强饱腹感的作用；蛋白质、脂肪、膳食纤维、碳水化合物、维生素、矿物质，营养全面、均衡；添加了一定量的马铃薯提取物，可以增强饱腹感；根据理论值计算，每袋本产品所提供能量满足TCNSS002《代餐食品团体标准》中对部分代餐食品要求，在80kcal～200kcal；由于TCNSS002《代餐食品团体标准》中对代餐食品每餐总热量要求在200kcal～400kcal，所以建议本产品可搭配少量食物，代替三餐中的一餐或者两餐，可以达到体重管理的目的。
以上所述，仅是本发明的较佳实施例而已，并非对本发明作任何形式上的限制，虽然本发明已以较佳实施例揭露如上，然而并非用以限定本发明,任何熟悉本专业的技术人员，在不脱离本发明技术方案范围内,当可利用上述揭示的技术内容作出些许更动或修饰为等同变化的等效实施例,但凡是未脱离本发明技术方案的内容，依据本发明的技术实质对以上实施例所作的任何简单修改、等同变化与修饰，均仍属于本发明技术方案的范围内。
Claims (9)
1.一种含有马铃薯提取物的固体饮料，其特征在于：包括如下重量份原料：
酶解燕麦粉10～50份，大豆分离蛋白粉10～50份，结晶果糖5～30份，MCT粉5～30份，抗性糊精5～20份，可可粉5～20份，综合果蔬粉0～5份，马铃薯提取物0～5份，食用香精0～5份，复合维生素0～2份，维生素C 0～2份，复合矿物质0～2份，黄原胶0～2份和三氯蔗糖0～1份。
2.根据权利要求1所述的含有马铃薯提取物的固体饮料，其特征在于：所述食用香精为巧克力口味。
3.根据权利要求1所述的含有马铃薯提取物的固体饮料，其特征在于：所述大豆分离蛋白粉为含有90％蛋白质的非转基因大豆蛋白。
4.根据权利要求1所述的含有马铃薯提取物的固体饮料，其特征在于：所述MCT粉为含有70％脂肪的中链甘油三酯微囊粉。
5.根据权利要求1所述的含有马铃薯提取物的固体饮料，其特征在于：所述综合果蔬粉为含多种果蔬粉的复合物；
所述综合果蔬粉各组份含量为：葡萄粉20～30％、蔓越莓粉15～25％、西柚粉10～20％、菠萝粉5～15％、桔子粉0～10％、胡萝卜粉0～10％、橙粉0～10％、樱桃粉0～10％、猕猴桃粉0～10％和柠檬粉0～10％，其中各组份总含量为100％。
6.根据权利要求1所述的含有马铃薯提取物的固体饮料，其特征在于：所述马铃薯提取物厂家是美国Kemin公司，为含有蛋白酶抑制剂II(PI2)的马铃薯原料。
7.根据权利要求1所述的含有马铃薯提取物的固体饮料，其特征在于：所述复合维生素为GB14880食品营养强化剂使用标准中多种维生素的复合物；
所述复合维生素中各营养素含量为：维生素A 3600～5400μgRE/g、β-胡萝卜素1600～2400μg/g、维生素D 6.720～10.00μg/g、维生素E 53.77～80.67mgα-TE/g、维生素B16.400～9.600mg/g、维生素B2 5.600～8.400mg/g、维生素B6 5.600～8.400mg/g、维生素B1212.00～18.00μg/g、烟酸56.00～84.00mg/g、叶酸1200～1800μg/g和泛酸21.60～32.40mg/g。
8.根据权利要求1所述的含有马铃薯提取物的固体饮料，其特征在于：所述复合矿物质为GB14880食品营养强化剂使用标准中多种维生素的复合物；
所述复合矿物质各营养素含量为镁87.00～115.2mg/g、钙240.00～293.3mg/g、铁6.933～10.40mg/g和锌4.533～6.800mg/g。
9.一种如权利要求1-8任一所述的含有马铃薯提取物的固体饮料的制备方法，其特征在于：包括如下步骤：
(1)按重量份称取洁净的酶解燕麦粉，大豆分离蛋白粉，结晶果糖，MCT粉，抗性糊精，可可粉，综合果蔬粉，马铃薯提取物，食用香精，复合维生素，维生素C，复合矿物质，黄原胶和三氯蔗糖；
(2)将称取好的原料过60-100目筛；
(3)将过筛后的各原料按重量份从少到多的顺序进行混合均匀；
(4)将混合后的物料进行分装，每袋30g；
(5)将封装好的每袋产品进行包装、检验，即得到所需的固体饮料。
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