CN109527397A - 方便常食的降糖降压降脂食物加工产品 - Google Patents

方便常食的降糖降压降脂食物加工产品 Download PDF

Info

Publication number
CN109527397A
CN109527397A CN201811559916.5A CN201811559916A CN109527397A CN 109527397 A CN109527397 A CN 109527397A CN 201811559916 A CN201811559916 A CN 201811559916A CN 109527397 A CN109527397 A CN 109527397A
Authority
CN
China
Prior art keywords
food
parts
hyperlipemia
feeding
powder
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
CN201811559916.5A
Other languages
English (en)
Inventor
李宏江
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN201811559916.5A priority Critical patent/CN109527397A/zh
Publication of CN109527397A publication Critical patent/CN109527397A/zh
Withdrawn legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/126Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05Mashed or comminuted pulses or legumes; Products made therefrom
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/01Instant products; Powders; Flakes; Granules
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/30Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L31/00Edible extracts or preparations of fungi; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/198Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Microbiology (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

本发明是防治血糖血压血脂三高疾病的主食食品,名称为方便常食的降糖降压降脂食物加工产品,主要目的是为广大三高患者和无病人群专门设计的防治主食产品,可在日常生活中食用自然获得防治三高病的效果。主要采用主食物大米、玉米、小米、三角麦增加食药两用的淮山药、燕麦、灵芝、芹菜、木耳、绿豆、枸杞子、甜辣椒等食物包装、加工成传统的粥、饭、粉丝、面条等食品产品供应市场,适宜广大用户选用。

Description

方便常食的降糖降压降脂食物加工产品
技术领域:本发明是方便常食的降糖降压降脂食物加工产品,属食用产品领域。
背景技术:由于生活方式的改变、饮食含糖、油脂高的甜品的增多,致使一部分人肥胖起来并患上糖尿病、高血压、高血脂,有关降低血糖血压血脂的专用食物也随之应运而生,但可作为主食来食用的降糖降压降脂产品目前还很少见,本发明便是填补这一空白的主食产品之一。
发明内容:本发明采用经千百万人研究试验并长期食用证明具有营养降糖作用的燕麦、小米、淮山药、苦瓜粉辅于主食大米、玉米、小麦组合制成粥品、饭品、粉条、粉丝、面条、浆水等常规食品供应市场,让患者自行选购食用,在日常正常的生活饭食中,自然而然地治好糖尿病或控制血糖不上升,无病者又可预防生病,一举多得,即营养了身体又防治了糖尿病。还有降血压降血脂的配方也一同提供。
具体实施方式:为了实现发明目的,具体分为多种方案实施:方案一是组合包装降糖粥饭包,其特征是:采用内纸袋外薄膜袋双层包装干燕麦3份、干小米2份、干淮山片1.5份、干苦瓜片0.5份、大米1份、碎玉米1份、去皮小麦1份、均为重量计量包装封口贴上标签,小袋每袋1公斤或1市斤,大袋每袋10-50市斤。贴上商标和专利申请号。
方案二其特征是:按重量计量采用食品包装袋装燕麦粉3份、小米粉2份、淮山粉1.5份、大米粉1份、小麦粉1份、玉米粉1份、苦瓜粉0.5份,包装封口为成品,大小袋份量随便选择。
方案三其特征是:按份量计算采用第一方案配比加水一倍用压力锅煮30分钟以上出锅装易拉罐为成品,或减少水量三分之一煮蒸成食用饭,包装成盒饭成品,装量参照现有的市售的八宝粥和盒装饭,自热粥饭包装为标准,贴上标签和申请号。
方案四其特征是:按方案二的份量配比将粉加水1-3倍搅成浆水状加热熟化排出搅拌机装软盒为成品,份量包装参照现市售的谷粒多盒装为标准。贴上商标和专利申请号上市出售。
方案五其特征是:按方案二的配比粉量,加水30%至100%搅拌机搅拌成粉团放入自熟米粉压榨机压出粉丝或粉条,经烘干或太阳晒干,包装或光身扎成粉扎,其包装和粉扎重量参照市售粉丝粉条包装量为准。
方案六其特征是:按方案二的配比份量,加水30%-100%,搅拌机搅拌成面团,放入压面条的机器中压制成面条经烘干凉干或晒干,包装成1斤、2斤至10斤不同份量的扎面快食面,贴上降糖面条标签和专利申请号上市销售。以上六个方案中的配料苦瓜可以换用灵芝、枸杞子效果会更好。但价格比较高是其缺点,一般人群吃不起。
方案七其特征是:降血压的食物配方有芹菜干片1份、灵芝干片1份、绿豆3份、玉米3份、大米2份均按重量配。原料包装1-50斤为成品,贴上标签和专利申请号出售。可按前述三、四、五、六的制作方案制成粥、饭、粉、粉丝、粉条、面条,包装食品出售。
方案八其特征是:降血指食物包括有三角麦米2份、燕麦片2.5份、花生米1份、灵芝片1份、甜辣椒干1份、木耳干0.5份、大米2份,按重量装袋1-50斤,贴标签和专利申请号出售。也可按前述方案三、四、五、六的制作方案制成粥、饭、粉、粉丝、粉条、面条,包装食品出售。
积极效果:本发明看是一般的食物和食药两用的普通食物组合包装加工食品,但常食确实有降血糖降血压和降血脂并营养身体的多种作用,比花钱买专用的降糖降压降脂药物划算。而且没有很多的毒副作用,可长期放心食用。实是广大患者的辅助防治三高疾病的适用食品。

Claims (8)

1.方便常食的降糖降压降脂食物加工产品方案一其特征是:采用内纸袋外薄膜袋双层包装干燕麦3份、干小米2份、干淮山片1.5份、干苦瓜片0.5份、大米1份、碎玉米1份、去皮小麦1份、均为重量计量包装封口贴上标签,小袋每袋1公斤或1市斤,大袋每袋10-50市斤,贴上商标和专利申请号。
2.方便常食的降糖降压降脂食物加工产品方案二其特征是:按重量计量采用食品包装袋装燕麦粉3份、小米粉2份、淮山粉1.5份、大米粉1份、小麦粉1份、玉米粉1份、苦瓜粉0.5份,包装封口为成品,大小袋份量随便选择。
3.方便常食的降糖降压降脂食物加工产品方案三其特征是:按份量计算采用第一方案配比加水一倍用压力锅煮30分钟以上出锅装易拉罐为成品,或减少水量三分之一煮蒸成食用饭,包装成盒饭成品,装量参照现有的市售的八宝粥和盒装饭,自热粥饭包装为标准,贴上标签和申请号。
4.方便常食的降糖降压降脂食物加工产品方案四其特征是:按方案二的份量配比将粉加水1-3倍搅成浆水状加热熟化排出搅拌机装软盒为成品,份量包装参照现市售的谷粒多盒装为标准,贴上商标和专利申请号上市出售。
5.方便常食的降糖降压降脂食物加工产品方案五其特征是:按方案二的配比粉量,加水30%至100%搅拌机搅拌成粉团放入自熟米粉压榨机压出粉丝或粉条,经烘干或太阳晒干,包装或光身扎成粉扎,其包装和粉扎重量参照市售粉丝粉条包装量为准。
6.方便常食的降糖降压降脂食物加工产品方案六其特征是:按方案二的配比份量,加水30%-100%,搅拌机搅拌成面团,放入压面条的机器中压制成面条经烘干凉干或晒干,包装成1斤、2斤至10斤不同份量的扎面快食面,贴上降糖面条标签和专利申请号上市销售,以上六个方案中的配料苦瓜可以换用灵芝、枸杞子效果会更好,但价格比较高是其缺点,一般人群吃不起。
7.方便常食的降糖降压降脂食物加工产品方案七其特征是:降血压的食物配方有芹菜干片1份、灵芝干片1份、绿豆3份、玉米3份、大米2份均按重量配,原料包装1-50斤为成品,贴上标签和专利申请号出售;可按前述三、四、五、六的制作方案制成粥、饭、粉、粉丝、粉条、面条,包装食品出售。
8.方便常食的降糖降压降脂食物加工产品方案八其特征是:降血指食物包括有三角麦米2份、燕麦片2.5份、花生米1份、灵芝片1份、甜辣椒干1份、木耳干0.5份、大米2份,按重量装袋1-50斤,贴标签和专利申请号出售;也可按前述方案三、四、五、六的制作方案制成粥、饭、粉、粉丝、粉条、面条,包装食品出售。
CN201811559916.5A 2018-12-18 2018-12-18 方便常食的降糖降压降脂食物加工产品 Withdrawn CN109527397A (zh)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201811559916.5A CN109527397A (zh) 2018-12-18 2018-12-18 方便常食的降糖降压降脂食物加工产品

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201811559916.5A CN109527397A (zh) 2018-12-18 2018-12-18 方便常食的降糖降压降脂食物加工产品

Publications (1)

Publication Number Publication Date
CN109527397A true CN109527397A (zh) 2019-03-29

Family

ID=65855596

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201811559916.5A Withdrawn CN109527397A (zh) 2018-12-18 2018-12-18 方便常食的降糖降压降脂食物加工产品

Country Status (1)

Country Link
CN (1) CN109527397A (zh)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112206264A (zh) * 2020-10-29 2021-01-12 厦门华言科技有限公司 心脑血管康复制剂

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1338220A (zh) * 2001-09-10 2002-03-06 李方贵 灵芝黑米糊及其制备方法
CN1550159A (zh) * 2003-04-28 2004-12-01 李云龙 系列保健粮
CN101455384A (zh) * 2008-11-27 2009-06-17 成都润馨堂药业有限公司 一种具有降血脂功能的营养食品
CN103815290A (zh) * 2012-11-17 2014-05-28 牙政鹏 一种燕麦苦瓜方便面
CN103919014A (zh) * 2014-04-29 2014-07-16 桂林全州米兰香食品有限公司 一种具有保健作用的山药米粉
CN107198095A (zh) * 2016-03-16 2017-09-26 吴锦凡 一种养血降压食疗养生粥配方

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1338220A (zh) * 2001-09-10 2002-03-06 李方贵 灵芝黑米糊及其制备方法
CN1550159A (zh) * 2003-04-28 2004-12-01 李云龙 系列保健粮
CN101455384A (zh) * 2008-11-27 2009-06-17 成都润馨堂药业有限公司 一种具有降血脂功能的营养食品
CN103815290A (zh) * 2012-11-17 2014-05-28 牙政鹏 一种燕麦苦瓜方便面
CN103919014A (zh) * 2014-04-29 2014-07-16 桂林全州米兰香食品有限公司 一种具有保健作用的山药米粉
CN107198095A (zh) * 2016-03-16 2017-09-26 吴锦凡 一种养血降压食疗养生粥配方

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
赵静: "大米芹菜粥低热量降压降脂", 《苹果绿养生网,HTTPS://WWW.PINGGUOLV.COM/SL/YINGYANG/64784.HTML》 *

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112206264A (zh) * 2020-10-29 2021-01-12 厦门华言科技有限公司 心脑血管康复制剂

Similar Documents

Publication Publication Date Title
Offia-Olua Chemical, functional and pasting properties of wheat (Triticumspp)-walnut (Juglansregia) flour
CN107373324A (zh) 一种低gi值的杂粮混合营养米及其制作方法
KR20100017446A (ko) 파우치 패킹 액상 식품
CN1951200A (zh) 杂粮粉
CN101416727A (zh) 五行平衡养生饮(系列)
CN109998118A (zh) 一种功能性营养早餐谷物食品
CN103652636B (zh) 一种三麦保健锅巴
KR20230008670A (ko) 기능성 다이어트 도시락 및 그 제조 방법
CN101744264A (zh) 一种营养早餐
CN101224014A (zh) 即食肉丸
CN109527397A (zh) 方便常食的降糖降压降脂食物加工产品
CN101536785A (zh) 方便香酥十六宝营养粉
CN101897408A (zh) 一种利用高抗性淀粉大米制备系列食品的方法
JP2003169592A (ja) 電子レンジ調理用の蒸しパン様乳幼児食品原料
CN109938252A (zh) 一种抗衰老、降血糖的食叶草米排粉及其制备方法
KR101213956B1 (ko) 다이어트 떡
CN107897715A (zh) 一种适用于糖尿病和胖人的包胶缓释米的制备及食用方法
CN1879498A (zh) 营养平衡方便餐包
CN105707673A (zh) 一种鲜香味美的北虫草养生饺子及制作方法
KR20140107005A (ko) 틀에 구운 영양밥의 제조방법
CN107334050A (zh) 一种具备排毒功能的低gi值杂粮营养米及其制作方法
KR100644153B1 (ko) 현미를 주재로 한 식품조성물
CN103652844A (zh) 多营养粮食复合食品
KR20060102788A (ko) 현미를 주재로 한 식품조성물
CN215476832U (zh) 一种挂面餐包

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
WW01 Invention patent application withdrawn after publication
WW01 Invention patent application withdrawn after publication

Application publication date: 20190329