CN108771247A - A kind of edible fiber products and preparation method thereof with function of relaxing bowel - Google Patents
A kind of edible fiber products and preparation method thereof with function of relaxing bowel Download PDFInfo
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- CN108771247A CN108771247A CN201810697955.5A CN201810697955A CN108771247A CN 108771247 A CN108771247 A CN 108771247A CN 201810697955 A CN201810697955 A CN 201810697955A CN 108771247 A CN108771247 A CN 108771247A
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- parts
- powder
- mixture
- vitamin
- fiber products
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- 235000006694 eating habits Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 229930195729 fatty acid Natural products 0.000 description 1
- 150000004665 fatty acids Chemical class 0.000 description 1
- 230000002550 fecal effect Effects 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 235000013376 functional food Nutrition 0.000 description 1
- 229940046240 glucomannan Drugs 0.000 description 1
- 239000008187 granular material Substances 0.000 description 1
- 208000014617 hemorrhoid Diseases 0.000 description 1
- 235000003642 hunger Nutrition 0.000 description 1
- 230000003871 intestinal function Effects 0.000 description 1
- 238000011835 investigation Methods 0.000 description 1
- 230000001788 irregular Effects 0.000 description 1
- 238000003475 lamination Methods 0.000 description 1
- 238000011031 large-scale manufacturing process Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 230000002503 metabolic effect Effects 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 230000004899 motility Effects 0.000 description 1
- 238000010172 mouse model Methods 0.000 description 1
- 230000036640 muscle relaxation Effects 0.000 description 1
- 235000021590 normal diet Nutrition 0.000 description 1
- 238000003199 nucleic acid amplification method Methods 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 244000052769 pathogen Species 0.000 description 1
- 230000008855 peristalsis Effects 0.000 description 1
- 235000013856 polydextrose Nutrition 0.000 description 1
- 238000004393 prognosis Methods 0.000 description 1
- 230000002035 prolonged effect Effects 0.000 description 1
- 201000001275 rectum cancer Diseases 0.000 description 1
- 238000012163 sequencing technique Methods 0.000 description 1
- 238000004904 shortening Methods 0.000 description 1
- 235000019710 soybean protein Nutrition 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 230000002195 synergetic effect Effects 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 238000011282 treatment Methods 0.000 description 1
- 235000018648 unbalanced nutrition Nutrition 0.000 description 1
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- 239000002699 waste material Substances 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
- A23L33/22—Comminuted fibrous parts of plants, e.g. bagasse or pulp
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
- A23L33/155—Vitamins A or D
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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Abstract
The present invention relates to a kind of edible fiber products and preparation method thereof with function of relaxing bowel.The edible fiber products, according to weight meter, including 19-27 parts of rice starch, 25-38 parts of food fibre powder, 10-25 parts of plant fat powder, 12-19 parts of albumen powder, 1-7 parts of vitamin and mineral, 1-3 parts of stabilizer.Edible fiber products prepared by the present invention are suitable for the crowd of the metabolic disorder caused by constipation or intestinal dysfunction, a variety of food fibre powders are mixed using nutrition-allocated proportion, ensure that soluble dietary fiber and insoluble dietary fiber content are sufficient, science adjusts Intestinal Mucosal Injury in Patients Undergoing flora, improve function of intestinal canal, the effect to relax bowel is played, intestinal health is maintained, improves immunity of organisms.
Description
Technical field
The present invention relates to a kind of edible fiber products and preparation method thereof with function of relaxing bowel, belong to functional food
Product field.
Background technology
Constipation is a kind of common multiple diseases.Clinical medicine investigation shows that constipation illness rate in China's is 3%-17.6%,
Adult chronic's constipation illness rate is 4%-6%, and wherein female constipation person is apparently higher than male, and the ratio between illness rate is up to 4.5：1,
And elderly constipation person is apparently higher than the young and the middle aged, is up to 22% within 60 years old or more.Prolonged constipation can not only induce or to aggravate intestines easily swash comprehensive
Close the diseases such as disease, inflammatory bowel disease, hemorrhoid, anal fissure；Angiocardiopathy, such as coronary heart disease, apoplexy even can be induced or aggravate, sternly
It is heavy then cause to die suddenly.
Cause the factor that constipation occurs numerous, as daily life system is irregular, long-term sitting does not move, eating habit is not advised
Rule, diet structure are incorrect etc., and the influence of wherein diet structure can not be ignored.Constipation patient unbalanced nutrition causes to arrange
Just difficult, abdominal distension, abdominal pain are very painful, also result in body gastricism, metabolic disorder, in metabolic waste Remained mass.Drug
Defaecation can alleviate pain, but drug, if dosage is excessive, is susceptible to diarrhea in addition to various side effects.In addition long-term
Cathartic is taken, can cause intestinal muscle relaxation, deformation, motility that can aggravate the present situation of constipation instead.Pass through nutritional intervention
Mode carry out relief of constipation symptom from the root cause, reach relax bowel, diet structure is complete, nutrition-balanced effect, be present
In the market there is a serious shortage of approach.
Chinese patent literature CN1329845 (application number 01123412.1) discloses a kind of cellulosics, and the diet is fine
It ties up cellulose product and includes food fibre powder, white sugar or xylitol, mouthfeel modifying agent and stabilizer, it is characterised in that：With cereals, beans
The wheat bran retrofit of class at food fibre powder be primary raw material, white sugar or xylitol, 10- weight ratio 30-36% is added
15% mouthfeel modifying agent and the stabilizer of 4-6% mix.Chinese patent literature CN1799411A (application numbers
200510011134.4) a kind of Konjak dietary fiber composition that can be relaxed bowel is disclosed, the composition can also increase enteron aisle
The quantity of profitable strain especially Bifidobacterium is conducive to digest and assimilate improvement function of intestinal canal, prevents the carcinoma of the rectum, the ease constipation
Defaecation diet fiber composition contains konjak glucomannan, witloof powder and xylo-oligosaccharide.Chinese patent literature
CN106465946A (application number 201610833210.8) discloses one kind and relaxes bowel dietary fiber, and active constituent includes circle bud
Cillium, inulin, pueraria root powder, weight proportion are：Circle bud 70~90 parts by weight of Cillium；5~20 parts by weight of inulin；
1~10 parts by weight of pueraria root powder.Chinese patent literature CN103932345A (application number 201410193200.3) discloses a kind of slow
The beverage granules for solving constipation include following raw material components according to mass parts：15~22 parts of polydextroses, 15~20 parts of oligomeric fruits
Sugar, 18~25 parts of inulin, 18~30 parts of fruit vegetable powders and 9~17 parts of beverage additives.It is above-mentioned in the prior art, edible fiber products
In active ingredient it is more single, it cannot be guaranteed that comprehensive demand of the body to nutritional ingredient.
Invention content
In view of the deficiencies of the prior art, the present invention provides a kind of edible fiber products with function of relaxing bowel and its
Preparation method.
Technical scheme is as follows：
A kind of edible fiber products with function of relaxing bowel, by weight, including 19-27 parts of rice starch, meals
Eat 25-38 parts of fiber powder, 10-25 parts of plant fat powder, 12-19 parts of albumen powder, 1-7 parts of vitamin and mineral, stabilizer 1-3
Part；
Wherein, the food fibre powder, by the luxuriant Cillium of circle, witloof powder, xylo-oligosaccharide, wheat bran, quinoa powder
By weight (1-1.6)：(1.2-2)：(0.3-1)：(0.4-1)：1 composition；The plant fat powder, by linseed meal, very
Sub- seed powder is by weight (0.27-1.6)：1 composition, the albumen powder are PURE WHEY, Fed Protein Powder of Pea Insteal, soybean protein
The mixing of one or more kinds of arbitrary weight ratio in powder, casoid flour.
According to a kind of currently preferred, above-mentioned edible fiber products with function of relaxing bowel, by weight, packet
Include 21-26 parts of rice starch, 29-37 parts of food fibre powder, 12-23 parts of plant fat powder, 15-17 parts of albumen powder, vitamin and
2-6 parts of minerals, 1-2 parts of stabilizer.
According to currently preferred, described food fibre powder, by the luxuriant Cillium of circle, witloof powder, xylo-oligosaccharide, wheat
Bran powder, quinoa powder are by weight (1.1-1.5)：(1.2-1.6)：(0.3-0.8)：(0.5-0.9)：1 composition.
According to currently preferred, described plant fat powder, by linseed meal, strange sub- seed powder by weight (0.5-
1.2)：1 composition；
Wherein, Omega-3 unsaturated fatty acid contents are not less than 18% in the strange sub- seed powder.General Omega-3 insatiable hungers
With content of fatty acid in 18%-28%.
According to currently preferred, the vitamin and mineral, by weight, by vitamin A 0.0027-
0.0064 part, 0.0022-0.0054 parts of vitamin D, 0.075-0.4 parts of vitamin E, vitamin K1 0.00022-0.00065
Part, 0.0044-0.017 parts of vitamin B, 0.52-0.9 parts of vitamin C, 0.014-0.046 parts of niacin, folic acid 0.0041-
0.0059 part, 0.038-0.076 parts of pantothenic acid, 0.00015-0.00038 parts of biotin, 0.17-1 parts of sodium, 0.17-1 parts of potassium, copper
0.019-0.064 parts, 0.083-0.19 parts of magnesium, 0.042-0.091 parts of iron, 0.014-0.059 parts of zinc, 0.041-0.062 parts of manganese,
0.2-0.56 parts of calcium, 0.091-0.88 parts of phosphorus, 0.0002-0.0009 parts of iodine, 0.01-1.3 parts of chlorine, 0.0001-0.0005 parts of selenium
Composition.
It is further preferred that the vitamin and mineral, by weight, by 0.0022-0.006 parts of vitamin A,
0.0034-0.0045 parts of vitamin D, 0.19-0.37 parts of vitamin E, 0.00033-0.00051 parts of vitamin K1, vitamin
0.0059-0.0094 parts of B, 0.55-0.78 parts of vitamin C, 0.022-0.031 parts of niacin, 0.0045-0.0051 parts of folic acid,
0.044-0.065 parts of pantothenic acid, 0.00021-0.00033 parts of biotin, 0.72-0.94 parts of sodium, 0.34-0.59 parts of potassium, copper
0.022-0.057 parts, 0.1-0.15 parts of magnesium, 0.055-0.076 parts of iron, 0.029-0.051 parts of zinc, 0.044-0.057 parts of manganese, calcium
0.29-0.41 parts, 0.42-0.56 parts of phosphorus, 0.00041-0.00083 parts of iodine, 0.087-1.14 parts of chlorine, selenium 0.00029-
0.00037 part of composition.
According to currently preferred, the stabilizer is the mixed of sodium alginate or maltodextrin or its arbitrary weight ratio
It closes；Further preferably sodium alginate.
A kind of preparation method of above-mentioned edible fiber products with function of relaxing bowel, includes the following steps：
(1) vitamin and mineral is proportionally mixed with stabilizer, obtains the first mixture；
(2) it weighs and is mixed with the first mixture with the rice starch of the first mixture equivalent, obtain the second mixture；
(3) it weighs and continues to mix with the second mixture with the rice starch of the second mixture equivalent, obtain third mixture；
(4) remaining rice starch is mixed with third mixture, obtains the 4th mixture；
(5) it after being sufficiently mixed plant fat powder, is mixed with the 4th mixture, obtains the 5th mixture；
(6) remaining component is mixed after drying with the 5th mixture, sterilizes, pelletizes, obtains with function of relaxing bowel
Edible fiber products.
According to currently preferred, in above-mentioned steps (6), the drying is in 45-65 DEG C of dry 20-60min；It is described mixed
Conjunction is 20r/min mixing 30-45min.
It is described to be mixed into three-dimensional hybrid in above-mentioned steps (6) according to currently preferred.
Wherein, the three-dimensional hybrid selects three-dimensional motion mixer.
The beneficial effects of the invention are as follows：
1, edible fiber products prepared by the present invention are suitable for the metabolic disorder caused by constipation or intestinal dysfunction
Crowd, a variety of food fibre powders are mixed using nutrition-allocated proportion, ensure soluble dietary fiber and insoluble dietary fiber content
Abundance, science adjust Intestinal Mucosal Injury in Patients Undergoing flora, improve function of intestinal canal, play the effect to relax bowel, maintain intestinal health, improve machine
Body immunity.
2, the edible fiber products that prepare of the present invention are scientifically on the basis of food fibre powder, allocate other nutrition at
Point, such as albumen powder, plant fat powder, vitamin and mineral etc., nutritional ingredient synergistic effect, comprehensive guarantee body is to battalion
The demand formed point.
3, the edible fiber products selection rice starch that prepared by the present invention makees raw material, improves reconstituting for edible fiber products
Property, the lamination after reconstituting not only is solved, but also improve mouthfeel.
4, the present invention when preparing edible fiber products using stage by stage mixing, step by step amplification mixing, three-dimensional hybrid side
Formula makes raw material be more fully mixed, uniformly, and sufficient raw, simple production process, is suitble to large-scale production.
Description of the drawings
Fig. 1 is each group mouse B/E values figure compared with healthy control group under Different treatments.
Specific implementation mode
Principles and features of the present invention are described with reference to embodiments, illustrated embodiment is served only for explaining invention,
It is not intended to limit the scope of the present invention.
Raw material according to the present invention is ordinary commercial products.
Embodiment 1
Present embodiments provide a kind of edible fiber products with function of relaxing bowel, the edible fiber products mainly by
Following parts by weight (unit：Kilogram) raw material be prepared：25 parts of rice starch, 34 parts of food fibre powder (including the luxuriant Chinese herbaceous peony of circle
9 parts of sub- shell powder, 10 parts of witloof powder, 3 parts of xylo-oligosaccharide, 4 parts of wheat bran, 8 parts of quinoa powder), 15 parts of plant fat powder (including flax
7 parts of seed powder, strange 8 parts of Asia seed powder, wherein in strange Asia seed powder 18%) Omega-3 unsaturated fatty acid contents are not less than, albumen powder 15
Part (including 9 parts of PURE WHEY, 6 parts of Fed Protein Powder of Pea Insteal), vitamin and mineral includes 0.005 part of vitamin A, vitamin D
0.004 part, 0.3 part of vitamin E, 0.0004 part of vitamin K1,0.006 part of vitamin B, 0.6 part of vitamin C, niacin
0.022 part, 0.0045 part of folic acid, 0.044 part of pantothenic acid, 0.00025 part of biotin, 0.77 part of sodium, 0.35 part of potassium, 0.03 part of copper,
0.09 part of magnesium, 0.06 part of iron, 0.03 part of zinc, 0.045 part of manganese, 0.3 part of calcium, 0.45 part of phosphorus, 0.00045 part of iodine, 0.1 part of chlorine, selenium
0.0003 part, 1 part of sodium alginate stabiliser.
The preparation method of the edible fiber products is as follows：
(1) vitamin and mineral is proportionally mixed using high evenness mixing apparatus with stabilizer, obtains first
Mixture；
(2) it weighs equivalent rice starch to mix with the first mixture, obtains the second mixture；
(3) it weighs and continues to mix with the second mixture with the rice starch of the second mixture equivalent, obtain third mixture；
(4) remaining starch is mixed with third mixture, obtains the 4th mixture；
(5) it after being sufficiently mixed plant fat powder, is mixed with the 4th mixture, obtains the 5th mixture；
(6) by remaining component and dry 60min, 20r/min three-dimensional hybrid 45min of 60 DEG C of the 5th mixture, sterilization, system
Grain, obtains the edible fiber products with function of relaxing bowel.
Embodiment 2
Present embodiments provide a kind of edible fiber products with function of relaxing bowel, the edible fiber products mainly by
Following parts by weight (unit：Kilogram) raw material be prepared：21 parts of rice starch, 26 parts of food fibre powder (including the luxuriant Chinese herbaceous peony of circle
7 parts of sub- shell powder, 7 parts of witloof powder, 3 parts of xylo-oligosaccharide, 4 parts of wheat bran, 5 parts of quinoa powder), 12 parts of plant fat powder (including flax
6 parts of seed powder, strange 6 parts of Asia seed powder, wherein in strange Asia seed powder 18%) Omega-3 unsaturated fatty acid contents are not less than, albumen powder 14
Part (including 9 parts of PURE WHEY, 5 parts of Fed Protein Powder of Pea Insteal), vitamin and mineral includes 0.005 part of vitamin A, vitamin D
0.004 part, 0.25 part of vitamin E, 0.0004 part of vitamin K1,0.0055 part of vitamin B, 0.53 part of vitamin C, niacin
0.02 part, 0.0045 part of folic acid, 0.044 part of pantothenic acid, 0.00025 part of biotin, 0.72 part of sodium, 0.35 part of potassium, 0.03 part of copper, magnesium
0.10 part, 0.06 part of iron, 0.03 part of zinc, 0.045 part of manganese, 0.29 part of calcium, 0.4 part of phosphorus, 0.00045 part of iodine, 0.9 part of chlorine, selenium
0.0003 part, 1 part of the stabilizer that sodium alginate and maltodextrin are mixed, the two weight ratio is 1.4:1.
The preparation method of the edible fiber products is as follows：
(1) vitamin and mineral is proportionally mixed using high evenness mixing apparatus with stabilizer, obtains first
Mixture；
(2) it weighs equivalent rice starch to mix with the first mixture, obtains the second mixture；
(3) it weighs and continues to mix with the second mixture with the rice starch of the second mixture equivalent, obtain third mixture；
(4) remaining starch is mixed with third mixture, obtains the 4th mixture；
(5) it after being sufficiently mixed plant fat powder, is mixed with the 4th mixture, obtains the 5th mixture；
(6) by remaining component and dry 50min, 20r/min three-dimensional hybrid 35min of 65 DEG C of the 5th mixture, sterilization, system
Grain, obtains the edible fiber products with function of relaxing bowel.
Embodiment 3
Present embodiments provide a kind of edible fiber products with function of relaxing bowel, the edible fiber products mainly by
Following parts by weight (unit：Kilogram) raw material be prepared：27 parts of rice starch, 38 parts of food fibre powder (including the luxuriant Chinese herbaceous peony of circle
10 parts of sub- shell powder, 10 parts of witloof powder, 5 parts of xylo-oligosaccharide, 6 parts of wheat bran, 7 parts of quinoa powder), 25 parts of plant fat powder (including Asia
12 parts of numb seed powder, strange 13 parts of Asia seed powder, wherein in strange Asia seed powder 18%) Omega-3 unsaturated fatty acid contents are not less than, albumen
19 parts of powder (including 10 parts of PURE WHEY, 9 parts of Fed Protein Powder of Pea Insteal), vitamin and mineral include 0.0064 part of vitamin A,
0.0054 part of vitamin D, 0.4 part of vitamin E, 0.00065 part of vitamin K1,0.017 part of vitamin B, vitamin C 0.9
Part, 0.046 part of niacin, 0.0059 part of folic acid, 0.076 part of pantothenic acid, 0.00038 part of biotin, 0.92 part of sodium, 0.85 part of potassium, copper
0.043 part, 0.15 part of magnesium, 0.08 part of iron, 0.048 part of zinc, 0.055 part of manganese, 0.49 part of calcium, 0.64 part of phosphorus, 0.00075 part of iodine,
1.1 parts of chlorine, 0.0004 part of selenium, 3 parts of the stabilizer that sodium alginate is mixed with maltodextrin, the two weight ratio are 1.2:1.
The preparation method of the edible fiber products is as follows：
(1) vitamin and mineral is proportionally mixed using high evenness mixing apparatus with stabilizer, obtains first
Mixture；
(2) it weighs equivalent rice starch to mix with the first mixture, obtains the second mixture；
(3) it weighs and continues to mix with the second mixture with the rice starch of the second mixture equivalent, obtain third mixture；
(4) remaining starch is mixed with third mixture, obtains the 4th mixture；
(5) it after being sufficiently mixed plant fat powder, is mixed with the 4th mixture, obtains the 5th mixture；
(6) by remaining component and dry 50min, 25r/min three-dimensional hybrid 30min of 65 DEG C of the 5th mixture, sterilization, system
Grain is to get to the edible fiber products with function of relaxing bowel.
Comparative example 1
This comparative example provides a kind of edible fiber products, which is prepared by raw material described in embodiment 1
It forms, except that not containing plant fat powder, preparation method is as follows：
(1) vitamin and mineral is proportionally mixed using high evenness mixing apparatus with stabilizer, obtains first
Mixture；
(2) it weighs equivalent rice starch to mix with the first mixture, obtains the second mixture；
(3) it weighs and continues to mix with the second mixture with the rice starch of the second mixture equivalent, obtain third mixture；
(4) remaining starch is mixed with third mixture, obtains the 4th mixture；
(5) by remaining component and dry 60min, 20r/min three-dimensional hybrid 45min of 60 DEG C of the 4th mixture, sterilization, system
Grain, obtains edible fiber products.
Comparative example 2
This comparative example provides a kind of edible fiber products, which is prepared by raw material described in embodiment 1
It forms, except that not containing albumen powder, preparation method is as follows：
(1) vitamin and mineral is proportionally mixed using high evenness mixing apparatus with stabilizer, obtains first
Mixture；
(2) it weighs equivalent rice starch to mix with the first mixture, obtains the second mixture；
(3) it weighs and continues to mix with the second mixture with the rice starch of the second mixture equivalent, obtain third mixture；
(4) remaining starch is mixed with third mixture, obtains the 4th mixture；
(5) it after being sufficiently mixed plant fat powder, is mixed with the 4th mixture, obtains the 5th mixture；
(6) by food fibre powder and dry 60min, 20r/min three-dimensional hybrid 45min of 60 DEG C of the 5th mixture, sterilization, system
Grain, obtains edible fiber products.
Comparative example 3
This comparative example provides a kind of edible fiber products, which is prepared by raw material described in embodiment 1
It forms, except that not containing vitamin and mineral, preparation method is as follows：
(1) by stabilizer and etc. quality rice starch using high evenness mixing apparatus mixing, obtain the first mixture；
(2) it weighs equivalent rice starch to mix with the first mixture, obtains the second mixture；
(3) it weighs and continues to mix with the second mixture with the rice starch of the second mixture equivalent, obtain third mixture；
(4) remaining starch is mixed with third mixture, obtains the 4th mixture；
(5) it after being sufficiently mixed plant fat powder, is mixed with the 4th mixture, obtains the 5th mixture；
(6) by remaining component and dry 60min, 20r/min three-dimensional hybrid 45min of 60 DEG C of the 5th mixture, sterilization, system
Grain, obtains edible fiber products.
Experimental example 1
Small intestine push is tested：
60 healthy Kunming male mices of buying, adaptable fed are randomly divided into 6 groups, every group 10, set respectively after 1 week
For intervention group, contrast groups 1, contrast groups 2, contrast groups 3, blank control group and model control group.Weighing body weight, oral gavage, 9g/
Kgbw, 1 day 1 time.Dosage group gives the edible fiber products after the reconstituting of the preparation of embodiment 1, and contrast groups 1 give comparative example 1
Prepare reconstitute after edible fiber products, contrast groups 2 give comparative example 2 preparation reconstitute after edible fiber products, comparison
Group 3 gives the edible fiber products after the reconstituting of the preparation of comparative example 3, and blank control group and model control group give equivalent distillation
Water, continuous gavage 15 days.The fasting of each group mouse is for 24 hours (during fasting can free water) after 15 days.Model control group, intervention group,
Contrast groups 1, contrast groups 2, contrast groups 3 give compound diphenoxylate (5mg/Kgbw) gavage, and blank control group gives distilled water
Gavage.After 30min, intervention group, contrast groups 1, contrast groups 2, contrast groups 3 give the prepared Chinese ink gavage containing corresponding edible fiber products,
Blank control group and model control group give prepared Chinese ink gavage.Each group puts to death whole mouse to cervical dislocation after prepared Chinese ink 25min, beats
It opens abdominal cavity and detaches mesenterium, take out pylorus to the whole section of small intestine in caecum portion, it is linear to be not added with traction tiling.Measure small intestine overall length
The distance in forward position is moved with pylorus to prepared Chinese ink, calculates Intestinal propulsive rate.The data that edible fiber products influence Intestinal propulsive rate
Summary sheet is shown in Table 1.
Intestinal propulsive rate %=prepared Chinese ink promotes length (cm)/total small intestinal length (cm) × 100%
The data summary table that 1 edible fiber products of table influence Intestinal propulsive rate
Note：Each index is indicated with Mean ± SD；* there are significant difference (P < between representative and blank control group
0.05)；There are significant difference (P < 0.05) between # representatives and model control group；※ is represented to be existed significantly between intervention group
Sex differernce (P < 0.05)
As can be seen from the above table, model control group is compared with blank control group, the significant difference (P of Intestinal propulsive rate<
0.05), show after giving compound diphenoxylate, mouse small intestine, which is wriggled, inhibits model foundation success.Intervention group Intestinal propulsive rate compared with
Model control group is significantly increased.Show that the edible fiber products inhibit intestines peristalsis the Small intestine advance activity of model mice
There are promotion and humidification.Contrast groups are compared with intervention group, it may have significant difference shows the albumen of the edible fiber products
Matter, fat or vitamin and mineral play the role of auxiliary propulsion to the effect of dietary fiber.
Experimental example 2
Mouse defecation is tested：
Take 60 healthy kunming mices, adaptable fed is randomly divided into 6 groups after 1 week, every group 10, set respectively intervention group,
Contrast groups 1, contrast groups 2, contrast groups 3, blank control group and model control group.Oral gavage, 9g/Kgbw, 1 day 1 time.Intervene
Group give embodiment 1 preparation reconstitute after edible fiber products, contrast groups 1 give comparative example 1 preparation reconstitute after diet
Fibre, contrast groups 2 give comparative example 2 preparation reconstitute after edible fiber products, contrast groups 3 give comparative example 3 preparation
Reconstitute after edible fiber products, blank and model control group give distilled water, continuous gavage 15d.Each group mouse is prohibited after 15d
Food is for 24 hours (period free water).Model control group, intervention group and contrast groups 1, contrast groups 2,3 gavage of contrast groups are with giving compound
Fragrant promise ester (5mg/Kgbw), blank control group gives distilled water.After giving compound diphenoxylate 30min, intervention group and comparison
After group 1, contrast groups 2, contrast groups 3 give the prepared Chinese ink containing corresponding edible fiber products, blank and model comparison to prepared Chinese ink gavage, often
Group animal is individually fed, normal diet water inlet.Since giving prepared Chinese ink, observe and record every mouse be discharged the first grain melena time,
Row's melena grain number and weight in 6h, while observing fecal character.Defecation defecation time, row are black for the first time to small intestine for edible fiber products
Just the data summary table of number of cases and weight is shown in Table 2.
2 edible fiber products of table to small intestine for the first time defecation defecation time, row melena number of cases and weight data summarization
Table
Note：Each index is indicated with Mean ± SD；* there are significant difference (P < between representative and blank control group
0.05)；There are significant difference (P < 0.05) between # representatives and model control group；※ is represented to be existed significantly between intervention group
Sex differernce (P < 0.05).
As seen from the above table, the defecation time for the first time of model control group mouse, melena grain number, stool weight and blank control group
Compared to significant difference (P<0.05) success of mice with constipation model foundation, is indicated.After 15d, compared with model control group, intervention group,
The defecation time for the first time of 1,2,3 mouse of contrast groups has different degrees of shortening, melena grain number, stool weight to be above model pair
According to group, wherein intervention group has significant difference (P<0.05), show that the edible fiber products can improve the defecation of test mice
Function.Contrast groups 1,2,3 are compared with intervention group, and defecation time is considerably longer than intervention group for the first time, shows the edible fiber products
Protein, fat or vitamin and mineral, have the function of auxiliary improve edible fiber products effect.
Experimental example 3
Mouse intestinal flora adjusts experiment：
60 health SPF mouse are taken, wherein it is healthy control group to randomly select 10,50 are modeled as SPF constipation diseases
Sick mouse, adaptable fed are randomly divided into intervention group, contrast groups 1, contrast groups 2, contrast groups 3, intervene first 5 groups, every group 10 after 1 week
Only, oral gavage, 9g/Kgbw, 1 day 1 time.Intervention group gives the edible fiber products of the preparation of embodiment 1, and contrast groups 1 are given
Comparative example 1 prepare reconstitute after high dose edible fiber products, contrast groups 2 give comparative example 2 preparation reconstitute after high agent
Measure edible fiber products, contrast groups 3 give comparative example 3 preparation reconstitute after high dose edible fiber products, healthy control group
Distilled water is given with group before intervention, after giving 15 days, stool in mice about 0.5g is taken, carries out intestinal flora detection and analysis, bacterium
Group's quantity is indicated with abundance.
B/E values (ratio of the logarithm and escherichia coli quantity logarithm of bifidobacteria) are commonly used for healthy population
With the index of comparison Intestinal flora difference, this experiment selects the ratio of each group B/E and healthy control group B/E to group before intervention
Mouse and healthy control group stool in mice are found after carrying out 16SrDNA sequencing analysis, as shown in Figure 1, intestinal flora are organized before intervening
B/E is substantially less than healthy control group, and dry Comparison of prognosis finds that intervention group, 1,2,3 each group ratio of contrast groups significantly increase, and
Intervention group ratio is closest to healthy control group, and group intestinal flora abundance is substantially less than healthy control group before intervening, and excrement is organized before intervening
Just middle Bifidobacterium (B) quantity is substantially less than healthy control group, and the conditioned pathogens such as escherichia coli (E) be then significantly higher than it is strong
Health control group (P < 0.05).The intestinal flora of mice with constipation indicated above and the flora of healthy mice have differences, and intervention group
Intervention effect it is best, the food fibre powder described above can improve mice with constipation profitable strain abundance, balance flora
Structure improves mouse intestinal function.
But the invention is not limited to the embodiment, and those skilled in the art are without prejudice to spirit of that invention
With various equivalent variations, replacement, improvement can be also made under the premise of principle, these equivalent variations, replacement, improvement are all contained in this
Apply in claim limited range.
Claims (9)
1. a kind of edible fiber products with function of relaxing bowel, which is characterized in that by weight, including rice starch
19-27 parts, 25-38 parts of food fibre powder, 10-25 parts of plant fat powder, 12-19 parts of albumen powder, vitamin and mineral 1-7
Part, 1-3 parts of stabilizer；
Wherein, the food fibre powder, by the luxuriant Cillium of circle, witloof powder, xylo-oligosaccharide, wheat bran, quinoa powder by weight
Amount is than (1-1.6)：(1.2-2)：(0.3-1)：(0.4-1)：1 composition；The plant fat powder, by linseed meal, strange sub- seed
Powder is by weight (0.27-1.6)：1 composition, the albumen powder are PURE WHEY, Fed Protein Powder of Pea Insteal, soyabean protein powder, junket
The mixing of one or more kinds of arbitrary weight ratio in albumen powder.
2. edible fiber products as described in claim 1, which is characterized in that by weight, including rice starch 21-26
Part, 29-37 parts of food fibre powder, 12-23 parts of plant fat powder, 15-17 parts of albumen powder, 2-6 parts of vitamin and mineral are stablized
1-2 parts of agent.
3. edible fiber products as claimed in claim 1 or 2, which is characterized in that the food fibre powder, by the luxuriant Chinese herbaceous peony of circle
Sub- shell powder, witloof powder, xylo-oligosaccharide, wheat bran, quinoa powder are by weight (1.1-1.5)：(1.2-1.6)：(0.3-0.8)：
(0.5-0.9)：1 composition.
4. edible fiber products as claimed in claim 1 or 2, which is characterized in that the plant fat powder, by linseed
Powder, strange sub- seed powder are by weight (0.5-1.2)：1 composition.
5. edible fiber products as claimed in claim 4, which is characterized in that Omega-3 unsaturated lipids in the strange sub- seed powder
Fat acid content is not less than 18%.
6. edible fiber products as claimed in claim 1 or 2, which is characterized in that the vitamin and mineral, by weight
Meter is given birth to by 0.0027-0.0064 parts of vitamin A, 0.0022-0.0054 parts of vitamin D, 0.075-0.4 parts of vitamin E, dimension
Plain K1 0.00022-0.00065 parts, 0.0044-0.017 parts of vitamin B, 0.52-0.9 parts of vitamin C, niacin 0.014-
0.046 part, 0.0041-0.0059 parts of folic acid, 0.038-0.076 parts of pantothenic acid, 0.00015-0.00038 parts of biotin, sodium 0.17-
1 part, 0.17-1 parts of potassium, 0.019-0.064 parts of copper, 0.083-0.19 parts of magnesium, 0.042-0.091 parts of iron, zinc 0.014-0.059
Part, 0.041-0.062 parts of manganese, 0.2-0.56 parts of calcium, 0.091-0.88 parts of phosphorus, 0.0002-0.0009 parts of iodine, chlorine 0.01-1.3
0.0001-0.0005 parts of part, selenium compositions.
7. edible fiber products as claimed in claim 1 or 2, which is characterized in that the stabilizer is sodium alginate or malt
The mixing of dextrin or its arbitrary weight ratio.
8. a kind of such as claim 1-7 any one of them has the preparation method of the edible fiber products of function of relaxing bowel,
Include the following steps：
(1) vitamin and mineral is proportionally mixed with stabilizer, obtains the first mixture；
(2) it weighs and is mixed with the first mixture with the rice starch of the first mixture equivalent, obtain the second mixture；
(3) it weighs and continues to mix with the second mixture with the rice starch of the second mixture equivalent, obtain third mixture；
(4) remaining rice starch is mixed with third mixture, obtains the 4th mixture；
(5) it after being sufficiently mixed plant fat powder, is mixed with the 4th mixture, obtains the 5th mixture；
(6) remaining component is mixed after drying with the 5th mixture, sterilizes, pelletizes, obtain the meals with function of relaxing bowel
Spoil fibre products.
9. preparation method as claimed in claim 8, which is characterized in that in step (6), the drying is in 45-65 DEG C of drying
20-60min；The mixing is 20r/min mixing 30-45min；Wherein, described to be mixed into three-dimensional hybrid.
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| CN109699893A (en) * | 2019-02-19 | 2019-05-03 | 南京中奥航天应用技术研究院(有限合伙) | Improve the space food and preparation method thereof that spacefarer's digestive function improves immunity |
| CN110613089A (en) * | 2019-05-05 | 2019-12-27 | 宁波御坊堂生物科技有限公司 | Composition with functions of reducing blood fat and improving gastrointestinal tract and preparation method thereof |
| CN112869180A (en) * | 2021-01-26 | 2021-06-01 | 四川省食品发酵工业研究设计院有限公司 | Enteral nutrition bamboo bean fruit dietary fiber food and preparation method thereof |
| CN112956686A (en) * | 2021-03-17 | 2021-06-15 | 厦门福慈生物科技有限公司 | Bowel relaxing composition and preparation method thereof |
| CN114246334A (en) * | 2021-12-29 | 2022-03-29 | 新乡绿健园药食同源研究院有限公司 | Meal replacement powder with bowel relaxing effect and preparation method thereof |
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| CN114246334A (en) * | 2021-12-29 | 2022-03-29 | 新乡绿健园药食同源研究院有限公司 | Meal replacement powder with bowel relaxing effect and preparation method thereof |
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