CN105707192A - Intestine-moistening bowel-relaxing biscuit and preparation method thereof - Google Patents
Intestine-moistening bowel-relaxing biscuit and preparation method thereof Download PDFInfo
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- CN105707192A CN105707192A CN201610208776.1A CN201610208776A CN105707192A CN 105707192 A CN105707192 A CN 105707192A CN 201610208776 A CN201610208776 A CN 201610208776A CN 105707192 A CN105707192 A CN 105707192A
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- cookies
- constipation
- semen raphani
- bowel
- relaxing
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- PEYUIKBAABKQKQ-UHFFFAOYSA-N epiasarinin Natural products C1=C2OCOC2=CC(C2OCC3C2COC3C2=CC=C3OCOC3=C2)=C1 PEYUIKBAABKQKQ-UHFFFAOYSA-N 0.000 description 1
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- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
- 230000030136 gastric emptying Effects 0.000 description 1
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- DLRVVLDZNNYCBX-RTPHMHGBSA-N isomaltose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1OC[C@@H]1[C@@H](O)[C@H](O)[C@@H](O)C(O)O1 DLRVVLDZNNYCBX-RTPHMHGBSA-N 0.000 description 1
- QXJSBBXBKPUZAA-UHFFFAOYSA-N isooleic acid Natural products CCCCCCCC=CCCCCCCCCC(O)=O QXJSBBXBKPUZAA-UHFFFAOYSA-N 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
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- JCQLYHFGKNRPGE-FCVZTGTOSA-N lactulose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O[C@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 JCQLYHFGKNRPGE-FCVZTGTOSA-N 0.000 description 1
- 229960000511 lactulose Drugs 0.000 description 1
- PFCRQPBOOFTZGQ-UHFFFAOYSA-N lactulose keto form Natural products OCC(=O)C(O)C(C(O)CO)OC1OC(CO)C(O)C(O)C1O PFCRQPBOOFTZGQ-UHFFFAOYSA-N 0.000 description 1
- 235000020778 linoleic acid Nutrition 0.000 description 1
- OYHQOLUKZRVURQ-IXWMQOLASA-N linoleic acid Natural products CCCCC\C=C/C\C=C\CCCCCCCC(O)=O OYHQOLUKZRVURQ-IXWMQOLASA-N 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 239000010687 lubricating oil Substances 0.000 description 1
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- 210000003097 mucus Anatomy 0.000 description 1
- DUWWHGPELOTTOE-UHFFFAOYSA-N n-(5-chloro-2,4-dimethoxyphenyl)-3-oxobutanamide Chemical compound COC1=CC(OC)=C(NC(=O)CC(C)=O)C=C1Cl DUWWHGPELOTTOE-UHFFFAOYSA-N 0.000 description 1
- 229960003512 nicotinic acid Drugs 0.000 description 1
- 239000011664 nicotinic acid Substances 0.000 description 1
- 235000001968 nicotinic acid Nutrition 0.000 description 1
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- 239000003921 oil Substances 0.000 description 1
- 235000019198 oils Nutrition 0.000 description 1
- ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid Chemical compound CCCCCCCC\C=C/CCCCCCCC(O)=O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 description 1
- 229920001542 oligosaccharide Polymers 0.000 description 1
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- 230000003204 osmotic effect Effects 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
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- 230000035479 physiological effects, processes and functions Effects 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 235000013406 prebiotics Nutrition 0.000 description 1
- 230000000529 probiotic effect Effects 0.000 description 1
- 230000035755 proliferation Effects 0.000 description 1
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- 238000000746 purification Methods 0.000 description 1
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- 235000009566 rice Nutrition 0.000 description 1
- 230000028327 secretion Effects 0.000 description 1
- VRMHCMWQHAXTOR-CMOCDZPBSA-N sesamin Natural products C1=C2OCOC2=CC([C@@H]2OC[C@@]3(C)[C@H](C=4C=C5OCOC5=CC=4)OC[C@]32C)=C1 VRMHCMWQHAXTOR-CMOCDZPBSA-N 0.000 description 1
- 238000012154 short term therapy Methods 0.000 description 1
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- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- UQZIYBXSHAGNOE-XNSRJBNMSA-N stachyose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO[C@@H]2[C@@H]([C@@H](O)[C@@H](O)[C@@H](CO[C@@H]3[C@@H]([C@@H](O)[C@@H](O)[C@@H](CO)O3)O)O2)O)O1 UQZIYBXSHAGNOE-XNSRJBNMSA-N 0.000 description 1
- 230000004936 stimulating effect Effects 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 208000011117 substance-related disease Diseases 0.000 description 1
- 230000001225 therapeutic effect Effects 0.000 description 1
- 229960003495 thiamine Drugs 0.000 description 1
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 description 1
- 239000003440 toxic substance Substances 0.000 description 1
- 230000008359 toxicosis Effects 0.000 description 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 1
- 235000015112 vegetable and seed oil Nutrition 0.000 description 1
- 210000001835 viscera Anatomy 0.000 description 1
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- 229940045997 vitamin a Drugs 0.000 description 1
- 230000003442 weekly effect Effects 0.000 description 1
- 239000000230 xanthan gum Substances 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
Description
Embodiment | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
Semen Raphani | 0.2 | 0.9 | 11.4 | 35 | 24 | 12.3 | 36.7 | 39.1 | 42.3 | 50 |
Konjak glucomannan | 0.1 | 0.5 | 1.9 | 2.9 | 3.6 | 4.6 | 5.7 | 10 | 16 | 20 |
Oligomeric xylose | 0.3 | 0.9 | 1.6 | 2.6 | 3.8 | 3.1 | 4.9 | 10 | 15 | 20 |
Semen Sesami Nigrum | 0 | 6 | 6 | 10 | 12 | 8 | 20 | 18 | 46 | 50 |
Weak strength flour | 1 | 10 | 35.9 | 48.3 | 70 | 85 | 99.9 | 111.5 | 158.9 | 200 |
High-gluten flour | 1 | 10 | 12 | 35 | 20 | 15 | 48.3 | 70 | 85 | 100 |
Butter | 1 | 10 | 28 | 22 | 25 | 15 | 30 | 35 | 40 | 50 |
Shortening | 1 | 10 | 12 | 15 | 36 | 20 | 48.3 | 70 | 85 | 100 |
Lecithin | 0.1 | 4.6 | 1.9 | 2.9 | 3.6 | 0.3 | 5.7 | 10 | 16 | 20 5 --> |
Milk powder | 1.2 | 3 | 3.5 | 4.6 | 5.5 | 6.0 | 6.5 | 8.5 | 9.5 | 10 |
Icing Sugar | 10 | 6 | 8 | 10 | 12 | 0 | 20 | 32 | 46 | 50 |
Salt | 0.1 | 4.6 | 1.9 | 2.9 | 3.6 | 0.6 | 5.7 | 10 | 16 | 20 |
Maltose alcohol | 1 | 2 | 20 | 8 | 14 | 6 | 36.7 | 39.1 | 42.3 | 50 |
Sorbitol | 1 | 2 | 6 | 25 | 14 | 8 | 36.7 | 39.1 | 42.3 | 50 |
Sucralose | 0.1 | 4.6 | 1.9 | 2.9 | 3.6 | 0.5 | 5.7 | 10 | 16 | 20 |
Disodium 5'-ribonucleotide | 0.01 | 0.03 | 0.1 | 0.08 | 0.09 | 0.05 | 0.3 | 0.6 | 0.8 | 1 |
Ethylmaltol | 0.01 | 0.03 | 0.05 | 0.08 | 0.09 | 0.1 | 0.3 | 0.6 | 0.8 | 1 |
Sodium bicarbonate | 0.01 | 0.03 | 0.05 | 0.08 | 0.09 | 0.6 | 0.3 | 0.1 | 0.8 | 1 |
Carbon ammonia | 1 | 1.5 | 1.9 | 4.6 | 3.6 | 2 | 5.7 | 10 | 16 | 20 |
Essence | 0.01 | 0.03 | 0.05 | 0.08 | 0.09 | 0.15 | 0.32 | 0.6 | 0.8 | 1 |
Antioxidant | 0.1 | 0.6 | 0.3 | 0.4 | 0.5 | 0.2 | 0.7 | 0.8 | 0. 9 | 1 |
Project | Number of cases | Healthy population | There is constipation symptom crowd | Come off | Reason | Age | Male/female |
The cookies that test-meal embodiment 1 prepares | 31 examples | 11 | 20 | 0 example | Nothing | 24-52 year | 15/16 |
The cookies that test-meal embodiment 2 prepares | 30 examples | 10 | 20 | 0 example | Nothing | 23-51 year | 15/15 |
The cookies that test-meal embodiment 3 prepares | 33 examples | 12 | 21 | 0 example | Nothing | 18-50 year | 17/16 |
The cookies that test-meal embodiment 4 prepares | 30 examples | 9 | 21 | 0 example | Nothing | 23-45 year | 14/16 |
The cookies that test-meal embodiment 5 prepares | 31 examples | 8 | 23 | 0 example | Nothing | 18-57 year | 12/19 |
The cookies that test-meal embodiment 6 prepares | 29 examples | 6 | 23 | 0 example | Nothing | 21-52 year | 15/14 |
The cookies that test-meal embodiment 7 prepares | 32 examples | 11 | 22 | 0 example | Nothing | 20-54 year | 16/16 |
The cookies that test-meal embodiment 8 prepares | 28 examples | 7 | 21 | 0 example | Nothing | 18-48 year | 15/13 |
The cookies that test-meal embodiment 9 prepares | 31 examples | 13 | 18 | 0 example | Nothing | 20-52 year | 16/15 |
The cookies that test-meal embodiment 10 prepares | 30 examples | 6 | 24 | 0 example | Nothing | 29-55 year | 15/15 |
Classification | Constipation number | The number that times of defecation increases | Defecation condition improves number | Feces character improves number | Efficiently individual quantity | Invalid number |
The cookies that test-meal embodiment 1 prepares | 20 | 20 | 13 | 14 | 17(effective percentage 85%) | 3 |
The cookies that test-meal embodiment 2 prepares | 20 | 20 | 14 | 15 | 17(effective percentage 85%) | 3 |
The cookies that test-meal embodiment 3 prepares | 21 | 21 | 15 | 18 | 19(effective percentage 90.4%) | 2 |
The cookies that test-meal embodiment 4 prepares | 21 | 21 | 17 | 16 | 19(effective percentage 90.4%) | 2 |
The cookies that test-meal embodiment 5 prepares | 23 | 23 | 17 | 18 | 21(effective percentage 91.3%) | 2 |
The cookies that test-meal embodiment 6 prepares | 23 | 23 | 21 | 20 | 23(effective percentage 100%) | 0 |
The cookies that test-meal embodiment 7 prepares | 22 | 22 | 20 | 19 | 20(effective percentage 95.4%) | 1 |
The cookies that test-meal embodiment 8 prepares | 21 | 21 | 18 | 17 | 19(effective percentage 90.4%) | 2 7 --> |
The cookies that test-meal embodiment 9 prepares | 18 | 18 | 16 | 13 | 16(effective percentage 88.9%) | 2 |
The cookies that test-meal embodiment 10 prepares | 24 | 24 | 20 | 18 | 21(effective percentage 87.5%) | 3 |
Project | Every 100 grams | NVR% |
Energy | 1979 kilojoules | 24% |
Protein | 7.9 grams | 13% |
Fat | 20.8 gram | 35% |
Trans fatty acid | 0 | |
Carbohydrate | 58.9 gram | 20% |
Dietary fiber | 9.3 grams | 37% |
Sodium | 200 milligrams | 10% |
Claims (7)
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Applications Claiming Priority (1)
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CN201610208776.1A CN105707192A (en) | 2016-04-06 | 2016-04-06 | Intestine-moistening bowel-relaxing biscuit and preparation method thereof |
Publications (1)
Publication Number | Publication Date |
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CN105707192A true CN105707192A (en) | 2016-06-29 |
Family
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CN201610208776.1A Pending CN105707192A (en) | 2016-04-06 | 2016-04-06 | Intestine-moistening bowel-relaxing biscuit and preparation method thereof |
Country Status (1)
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108835164A (en) * | 2018-07-18 | 2018-11-20 | 南昌群元科技有限公司 | A kind of probiotic acid milk biscuit and preparation method thereof |
CN108887327A (en) * | 2018-08-09 | 2018-11-27 | 宁夏宁杨食品有限公司 | It is a kind of to contain the relax bowel and defecation food delivered vegetables and its production method |
CN113854487A (en) * | 2021-10-09 | 2021-12-31 | 中华全国供销合作总社杭州茶叶研究所 | Instant color-changing pastry and preparation method thereof |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1799411A (en) * | 2005-01-07 | 2006-07-12 | 周宓 | Diet fiber composition with intestine-nourishing constipation-releving functions and its production method |
CN105285030A (en) * | 2015-11-30 | 2016-02-03 | 陈虎 | Intestine-lubricating cookies and preparation method thereof |
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2016
- 2016-04-06 CN CN201610208776.1A patent/CN105707192A/en active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
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CN1799411A (en) * | 2005-01-07 | 2006-07-12 | 周宓 | Diet fiber composition with intestine-nourishing constipation-releving functions and its production method |
CN105285030A (en) * | 2015-11-30 | 2016-02-03 | 陈虎 | Intestine-lubricating cookies and preparation method thereof |
Non-Patent Citations (2)
Title |
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李有才: "防治便秘食疗方", 《中国民间疗法》 * |
蔡向红: "治疗习惯性便秘的附方", 《新编百草名方大全》 * |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108835164A (en) * | 2018-07-18 | 2018-11-20 | 南昌群元科技有限公司 | A kind of probiotic acid milk biscuit and preparation method thereof |
CN108887327A (en) * | 2018-08-09 | 2018-11-27 | 宁夏宁杨食品有限公司 | It is a kind of to contain the relax bowel and defecation food delivered vegetables and its production method |
CN113854487A (en) * | 2021-10-09 | 2021-12-31 | 中华全国供销合作总社杭州茶叶研究所 | Instant color-changing pastry and preparation method thereof |
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Inventor after: Chen Ping Inventor after: Hu Bohu Inventor after: Xia Jun Inventor after: Yan Changkai Inventor after: Sun Jinlong Inventor after: Zhou Li Inventor after: Lu Qing Inventor after: Wang Yuqiao Inventor after: Fan Yanbo Inventor before: Chen Ping Inventor before: Hu Bohu Inventor before: Xia Jun Inventor before: Yan Changkai Inventor before: Sun Jinlong Inventor before: Zhou Li Inventor before: Lu Qing Inventor before: Wang Yuqiao |
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Effective date of registration: 20191017 Address after: 430000 room 604, 6th floor, No. 8, Guannan 4th Road, Donghu New Technology Development Zone, Wuhan City, Hubei Province Applicant after: Wuhan Ma Yinglong Da Health Co., Ltd. Address before: 430064 No. 100, South Bay, Nanhu Lake, Wuhan, Hubei, Wuchang Applicant before: Mayinglong Pharmaceutical Group Co., Ltd. |
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Application publication date: 20160629 |