CN107307033A - A kind of biscuit with the aid digestion effect of strengthening the spleen and stomach and preparation method thereof - Google Patents
A kind of biscuit with the aid digestion effect of strengthening the spleen and stomach and preparation method thereof Download PDFInfo
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/06—Products with modified nutritive value, e.g. with modified starch content
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/38—Seed germs; Germinated cereals; Extracts thereof
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D8/00—Methods for preparing or baking dough
- A21D8/02—Methods for preparing dough; Treating dough prior to baking
- A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
- A21D8/047—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with yeasts
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Abstract
The present invention relates to functional food technical field, more particularly to a kind of biscuit with the aid digestion effect of strengthening the spleen and stomach and preparation method thereof.Cookie formulation of the present invention adds hawthorn, malt, Chinese yam, lotus seeds, Gorgon fruit, Xinhui tangerine peel this six kinds of integration of drinking and medicinal herbs traditional Chinese medicine powders, and in good taste, the unique fragrance of existing genuine Xinhui tangerine peel has the sour-sweet taste of hawthorn malt, the completely bitter taste without Chinese medicine again.Preparation method is obtained present invention also offers a kind of biscuit with the aid digestion effect of strengthening the spleen and stomach, using the production technology of half-fermented, improve the crispness of product, the alcohol fragrance and stereovision of product are added, while the use of chemistry leavening agent can be reduced, and without artificial color and the butter of high cholesterol, biscuit low fat, the low sugar prepared, sweet and sour taste, there is the digestant effect of strengthening the spleen and stomach again, is the green and healthy food of a new generation.In addition, having been surprisingly found that the biscuit that the present invention is prepared has the function of preventing mastitis.
Description
Technical field
The present invention relates to functional food technical field, more particularly to a kind of biscuit with the aid digestion effect of strengthening the spleen and stomach and
Its preparation method.
Background technology
The primary raw material of biscuit is wheat flour, then adds the auxiliary materials such as white granulated sugar, grease, dairy products, dried hen egg yolk.According to formula
With the difference of production technology, biscuit is divided into tough biscuit and the major class of shortbread type biscuit two.The sugar and the consumption of grease of tough biscuit
Lower than shortbread type biscuit, the consumption of general sugar is below 30%, and grease amount is less than 20%.The grease amount of shortcake cake is up to 50%
Left and right.
At present, cardiovascular disease is the primary disease for generally acknowledging harm human health, and the incidence of disease not only increases year by year, and is also had
The trend of obvious rejuvenation.Physical examination sample from less than 45 years old is counted, and nearly 30% people's blood fat exceedes range of normal value, by
In modern bad life style and eating habit, while lack exercise again, the person between twenty and fifty of many 30-45 Sui are caused just to start
There is high fat of blood.And one of food that biscuit, which is young man, to be liked, therefore, the biscuit with the aid digestion effect of strengthening the spleen and stomach is determined
Position is the tough biscuit of low-sugar low-fat, is advocating the current of health care, more can welcome by consumer.
With the improvement of living standards, the frequent all kinds of delicacies of people, plenty of meat and fish, adult overeats delicious food savoury, appearance
Easily there is meat stagnation, abdominal fullness and distention etc., add sitting air-conditioned room, lack motion, the cold and cool thing of raw food, the rapid wear impairment of the spleen are eaten in happiness again
Stomach, occur poor appetite, it is weak feel sleepy, abdominal distension diarrhoea etc. symptom；Hot summer, perspire many, drink water many, shadow after hydrochloric acid in gastric juice dilution
The activity of digestive ferment is rung, causes appetite to decline；Heat also results in gastrointestinal motility and reduced, digestive function weakness, directly
Influence appetite and digestion in addition, the universal taste of child are weaker, be easily caused do not feel like eating, abdominal fullness and distention, indigestion
Etc. symptom.
Chinese patent application (CN106259752A) discloses a kind of biscuit for having and promoting digestion effect, including following original
Material：206-298 parts of Plain flour, 85-118 parts of flue pulp, 34-41 parts of walnut powder, 10-16 parts of collagen protein powder, Chinese herbal medicine
It is 4-8 parts of preparation, 12-24 parts of edible vegetable oil, 14-28 parts of sugar, 4-6 parts of flavor enhancement, 2-3 parts of vitamin, 2-3 parts of amino acid, micro-
2-3 parts of secondary element, 3-5 parts of leavening agent, 2-4 parts of leavening, 1-2 parts of emulsifying agent, 0.6-1.2 parts of tasty agents, flavouring agent 0.6-1.2
Part.Wherein described Chinese herbal and crude drugs preparations is in units of parts by weight, including following raw material：20-28 parts of hawthorn, 14-18 parts of the Radix Astragali, radix glycyrrhizae
24-28 parts, 20-25 parts of dried orange peel, 14-16 parts of Radix Codonopsis, 12-15 parts of the bark of official magnolia, 10-12 parts of cloves, 16-22 parts of folium artemisiae argyi, red bayberry 9-20
Part, 8-16 parts of the fruit of Chinese magnoliavine.Adding ingredient is various in biscuit of this invention with promotion digestion effect and production and processing step is complicated,
Considerably increase the cost of biscuit production.
How hawthorn, malt, Chinese yam, lotus seeds, Gorgon fruit, this six kinds of Xinhui tangerine peel are had to the medicine of the aid digestion effect of strengthening the spleen and stomach
Homologous Chinese medicine is eaten, is added in the tough biscuit of low-sugar low-fat, makes consumer while edible biscuits, can improve appetite not again
Shake, the symptom such as abdominal fullness and distention, indigestion, the outlines such as health and health preserving, health care are dissolved into biscuit, this exactly present invention will
The key problem of research.
The content of the invention
To solve the above problems, the invention provides a kind of biscuit with the aid digestion effect of strengthening the spleen and stomach.Biscuit of the present invention
Formula adds hawthorn, malt, Chinese yam, lotus seeds, Gorgon fruit, Xinhui tangerine peel this six kinds of integration of drinking and medicinal herbs traditional Chinese medicine powders, in good taste, existing tunnel
The unique fragrance of Xinhui tangerine peel, there is the sour-sweet taste of hawthorn malt, the completely bitter taste without Chinese medicine again.Present invention also offers one
Plant the biscuit with the aid digestion effect of strengthening the spleen and stomach and obtain preparation method, using the production technology of half-fermented, improve the crisp of product
Degree, adds the alcohol fragrance and stereovision of product, while the use of chemistry leavening agent can be reduced, and without artificial color
With the butter of high cholesterol, biscuit low fat, the low sugar prepared, sweet and sour taste has the digestant effect of strengthening the spleen and stomach, is new again
The green and healthy food of a generation.Also, have been surprisingly found that the biscuit that the present invention is prepared has the function of preventing mastitis.
The present invention is achieved through the following technical solutions：
A kind of biscuit with the aid digestion effect of strengthening the spleen and stomach, is made from the following raw materials in parts by weight：35-55 parts of traditional Chinese medicine powder,
100-120 parts of wheat flour, 35-45 parts of white granulated sugar, 10-15 parts of edible vegetable oil, 5-10 parts of whole-fat milk powder, 5-10 parts of dried hen egg yolk
With efficient dry ferment 0.1-0.3 parts.
Preferably, the biscuit with the aid digestion effect of strengthening the spleen and stomach is made from the following raw materials in parts by weight：Traditional Chinese medicine powder 35
Part, 110 parts of wheat flour, 40 parts of white granulated sugar, 14 parts of edible vegetable oil, 8 parts of whole-fat milk powder, 6 parts of dried hen egg yolk and efficient dry ferment
0.2 part.
Preferably, the traditional Chinese medicine powder is made up of the raw material of following parts by weight：15-25 parts of hawthorn, 10-20 parts of malt, Chinese yam
3-12 parts of 10-20 parts, 10-20 parts of lotus seeds, 10-20 parts of Gorgon fruit and dried orange peel.
Preferably, the traditional Chinese medicine powder is made up of the raw material of following parts by weight：20 parts of hawthorn, 18 parts of malt, 15 parts of Chinese yam, lotus
5 parts of 12 parts of son, 12 parts of Gorgon fruit and dried orange peel.
Preferably, dried orange peel is Xinhui tangerine peel in the traditional Chinese medicine powder.
Preferably, the traditional Chinese medicine powder is prepared from by following steps：
S1., dried orange peel is individually ground into the coarse powder of 20-40 mesh；
S2., Chinese yam, lotus seeds are ground into the coarse powder of 10-40 mesh；
S3. add 8-10 times of water to extract twice hawthorn, malt and the taste medicinal material of Gorgon fruit three, merge after extract solution filtration, concentration
Into medicinal extract；
S4. step S2 Chinese yam lotus seeds coarse powder is dried to dry cream with step S3 medicinal extract is mixed；
S5. step S4 dry creams are ground into fine powder to mix with step S1 tangerine peel powders, produced.
A kind of preparation method of the biscuit with the aid digestion effect of strengthening the spleen and stomach, is prepared from by following steps：
I. the 50% of wheat flour total amount is fermented 4.5-5.5h with efficient dry ferment under the conditions of 25-30 DEG C, is fermented
Sufficient dough；
II. it is dough step I fermented and remaining wheat flour and traditional Chinese medicine powder, white granulated sugar, edible vegetable oil, full-cream
Milk powder and dried hen egg yolk mixing, are modulated into uniform dough；
III. step II dough brakes are touched into the shape needed for extruding into after biscuit with cake；
IV. step III biscuit is put into 200-250 DEG C of baking 4-5min in baking box；
V. the biscuit after step IV is toasted is cooled down, and packaging is produced.
Preferably, step I fermentation times are 5h.
A kind of Chinese medicine preparation of aid digestion effect of strengthening the spleen and stomach of the present invention：Hawthorn has a food digesting stomach fortifying, scattered stasis,
Change effect of turbid lipid-loweringing；Hawthorn is rich in organic acid, by increasing capacitance it is possible to increase appetite, moreover it is possible to increase the secretion of digestive ferment, promotes point of fat
Solution and digestion, to meat or the excessive caused food stagnation of fatty foods, abdominal fullness and distention etc. improves significantly；Malt has
There is promoting the circulation of qi helps digestion, effect of spleen benefiting and stimulating the appetite, containing abundant amylolytic enzyme, there is good digestible starch group food；
Chinese yam：With tonifying spleen nourishing the stomach, effect of engender liquid and benefic lung；Lotus seeds have tonifying spleen and stopping diarrhea, effect of mental-tranquilization；Gorgon fruit has tonifying spleen
Antidiarrheal, effect of supplementing the kidney to control the nocturnal；Dried orange peel has regulating qi-flowing for strengthening spleen, eliminating dampness and eliminating phlegm effect.
Compared with prior art, the invention has the advantages that：
(1) present invention is from hawthorn, malt, Chinese yam, lotus seeds, Gorgon fruit, Xinhui tangerine peel this six kinds of integration of drinking and medicinal herbs Chinese medicine materials
Cooperation is added in biscuit, the tough biscuit sweet and sour taste of the low-sugar low-fat prepared, existing genuine Xinhui tangerine peel uniqueness
Fragrance, the completely sour-sweet taste for having hawthorn malt again, the bitter taste without Chinese medicine；In addition, not only nutrition is balanced for the formula of the present invention,
And each component is mutually promoted absorption, collaboration plays a role, and the biscuit for preparing the present invention there is notable strengthening the spleen and stomach to help disappear
Effect of change.
(2) present invention using half-fermented production technology, improve the crispness of biscuit, add biscuit alcohol fragrance and
Stereovision, while the use of chemistry leavening agent can be reduced, and is new without artificial color and the butter of high cholesterol
The green and healthy food of a generation.
(3) cookie formulation that the present invention is prepared is simple, and preparation method is simple, saves production cost.
(4) biscuit prepared by the present invention has been surprisingly found that the function also with prevention mastitis.
Embodiment
The present invention is further described in detail below in conjunction with embodiment.It is pointed out that following explanation is only pair
Claimed is technical scheme for example, not any limitation to these technical schemes.The protection of the present invention
Scope is defined by the content that appended claims are recorded.
Wheat flour is purchased from Shanghai Le Chu Food Co., Ltd；Edible vegetable oil is purchased from Tian Shen food Group Co., Ltd；Entirely
Fat milk powder is purchased from Nestle SA；It is remote into creating Science and Technology Ltd. that dried hen egg yolk is purchased from Wuhan；Efficient dry ferment is purchased from peace
The efficient dry ferment of fine jade board.
A kind of biscuit with the aid digestion effect of strengthening the spleen and stomach of embodiment 1
The biscuit with the aid digestion effect of strengthening the spleen and stomach, is made from the following raw materials in parts by weight：35 parts of traditional Chinese medicine powder, wheat
110 parts of powder, 40 parts of white granulated sugar, 14 parts of edible vegetable oil, 8 parts of whole-fat milk powder, 6 parts of dried hen egg yolk and efficient 0.2 part of dry ferment.
Wherein, the traditional Chinese medicine powder is made up of the raw material of following parts by weight：20 parts of hawthorn, 18 parts of malt, 15 parts of Chinese yam, lotus seeds
12 parts, 12 parts of Gorgon fruit, 5 parts of Xinhui tangerine peel.
The traditional Chinese medicine powder is prepared from by following steps：
S1., dried orange peel is individually ground into the coarse powder of 20-40 mesh；
S2., Chinese yam, lotus seeds are ground into the coarse powder of 10-40 mesh；
S3. add 10 times of water to extract twice hawthorn, malt and the taste medicinal material of Gorgon fruit three, merge after extract solution filtration, be condensed into
Medicinal extract；
S4. step S2 Chinese yam lotus seeds coarse powder is dried to dry cream with step S3 medicinal extract is mixed；
S5. step S4 dry creams are ground into fine powder to mix with step S1 tangerine peel powders, produced.
A kind of biscuit with the aid digestion effect of strengthening the spleen and stomach of embodiment 2
The biscuit with the aid digestion effect of strengthening the spleen and stomach, is made from the following raw materials in parts by weight：45 parts of traditional Chinese medicine powder, wheat
100 parts of powder, 35 parts of white granulated sugar, 10 parts of edible vegetable oil, 10 parts of whole-fat milk powder, 5 parts of dried hen egg yolk and efficient 0.1 part of dry ferment.
Wherein, the traditional Chinese medicine powder is made up of the raw material of following parts by weight：15 parts of hawthorn, 10 parts of malt, 10 parts of Chinese yam, lotus seeds
3 parts of 10 parts, 10 parts of Gorgon fruit and dried orange peel.
The traditional Chinese medicine extraction powder is prepared from by following steps：
S1., dried orange peel is individually ground into the coarse powder of 20-40 mesh；
S2., Chinese yam, lotus seeds are ground into the coarse powder of 10-40 mesh；
S3. add 10 times of water to extract twice hawthorn, malt and the taste medicinal material of Gorgon fruit three, merge after extract solution filtration, be condensed into
Medicinal extract；
S4. step S2 Chinese yam lotus seeds coarse powder is dried to dry cream with step S3 medicinal extract is mixed；
S5. step S4 dry creams are ground into fine powder to mix with step S1 tangerine peel powders, produced.
A kind of biscuit with the aid digestion effect of strengthening the spleen and stomach of embodiment 3
The biscuit with the aid digestion effect of strengthening the spleen and stomach, is made from the following raw materials in parts by weight：40 parts of traditional Chinese medicine powder, wheat
120 parts of powder, 35 parts of white granulated sugar, 15 parts of edible vegetable oil, 10 parts of whole-fat milk powder, 10 parts of dried hen egg yolk and efficient 0.3 part of dry ferment.
Wherein, the traditional Chinese medicine powder is made up of the raw material of following parts by weight：25 parts of hawthorn, 20 parts of malt, 20 parts of Chinese yam, lotus seeds
12 parts of 20 parts, 20 parts of Gorgon fruit and Xinhui tangerine peel.
The traditional Chinese medicine powder is prepared from by following steps：
S1., dried orange peel is individually ground into the coarse powder of 20-40 mesh；
S2., Chinese yam, lotus seeds are ground into the coarse powder of 10-40 mesh；
S3. add 10 times of water to extract twice hawthorn, malt and the taste medicinal material of Gorgon fruit three, merge after extract solution filtration, be condensed into
Medicinal extract；
S4. step S2 Chinese yam lotus seeds coarse powder is dried to dry cream with step S3 medicinal extract is mixed；
S5. step S4 dry creams are ground into fine powder to mix with step S1 tangerine peel powders, produced.
A kind of biscuit with the aid digestion effect of strengthening the spleen and stomach of comparative example 1
The biscuit with the aid digestion effect of strengthening the spleen and stomach, the difference with embodiment 1 be with Radix Codonopsis replace Xinhui tangerine peel,
Other compositions are similar to Example 1.
A kind of biscuit with the aid digestion effect of strengthening the spleen and stomach of comparative example 2
The biscuit with the aid digestion effect of strengthening the spleen and stomach, the difference with embodiment 1 is the parts by weight of traditional Chinese medicine powder used
For 50 parts, other compositions are similar to Example 1.
A kind of preparation method of the biscuit with the aid digestion effect of strengthening the spleen and stomach of embodiment 4
The preparation method of the biscuit with the aid digestion effect of strengthening the spleen and stomach, is prepared from by following steps：
I. the 50% of wheat flour total amount is fermented 5h with efficient dry ferment under the conditions of 28 DEG C, obtains sufficient face of fermenting
Group；
II. it is dough step I fermented and remaining wheat flour and traditional Chinese medicine powder, white granulated sugar, edible vegetable oil, full-cream
Milk powder and dried hen egg yolk mixing, are modulated into uniform dough；
III. step II dough brakes are touched into the shape needed for extruding into after biscuit with cake；
IV. step III biscuit is put into 250 DEG C of baking 5min in baking box；
V. the biscuit after step IV is toasted is cooled down, and packaging is produced.
The toxicity of test example 1 is verified
1st, acute toxicity test is reported
Test method：Using 1-3 of the embodiment of the present invention and comparative example 1-2 traditional Chinese medicine powder as object, it is divided into six groups, per group selection
20 adult white mouse are tested, and the big enteral of 150 times of 20 white mouse to each test group from clinical consumption per day is offerd medicine, and is seen
Examine 7.As a result find that six groups of 120 white mouse are good for deposit, its activity, diet, hair, excreta are no abnormal, have no toxicity
Reaction.
2nd, chronic toxicity test is reported：
Test method：Using 1-3 of the embodiment of the present invention and comparative example 1-2 traditional Chinese medicine powder as object, 30 ripe life are taken
Its random division is 6 groups, traditional Chinese medicine powder is mixed into the feed of rabbit by sign identical rabbit as object, male and female half-and-half
Feeding is carried out to 6 groups of test groups.By comparing before medication, medication 30 days and the behavior of the rabbit after being discontinued 30 days, spiritual shape
State, excrement etc. change, to carry out the toxicity detection of medicine.Observed by the rabbit to test group, the rabbit after medicine feed is expert at
In terms of, the state of mind and excrement, and the rabbit do not offerd medicine, without any difference.Therefore, the traditional Chinese medicine powder long-term taking, no
With cumulative toxicity, will not deposit toxin in vivo.
The biscuit subjective appreciation of test example 2
10 experienced professionals are chosen, from the color and luster of product, profile, institutional framework, four sides of smell and flavour
Face is by the standards of grading determined to above-mentioned 5 groups of biscuit organoleptic quality evaluations, and full marks are 100 points, take its average value, standards of grading are such as
Shown in table 1.
The biscuit organoleptic quality evaluation criteria of table 1
The embodiment 1-3 prepared by the preparation method of embodiment 4 and comparative example 1-2 biscuits are subjected to subjective appreciation, institute
Obtain appraisal result as shown in table 2 below.
The different biscuit Analyses Methods for Sensory Evaluation Results of table 2
| Group | Score/point |
| Embodiment 1 | 92 |
| Embodiment 2 | 89 |
| Embodiment 3 | 90 |
| Comparative example 1 | 86 |
| Comparative example 2 | 71 |
As shown in Table 2,1-3 of embodiment of the present invention biscuits are respectively provided with good organoleptic quality.Embodiment 1 and the phase of comparative example 1
Than score improves 22.6%, and cake of the present invention can be significantly improved by illustrating that Xinhui tangerine peel coordinates with other traditional Chinese medicine ingredients of the invention
Dry organoleptic quality；Embodiment 1 is compared with comparative example 2, and score improves 29.6%, and this illustrates cookie formulation traditional Chinese medicine powder of the present invention
The changes of parts by weight can significantly affect the organoleptic quality of biscuit.
The strengthening the spleen and stomach of test example 3 is aid digestion efficacy validation
1st, the clinical observation of Chinese medicine treated powder functional dyspepsia FD of the present invention
(1) case-data：The functional dyspepsia FD (syndrome of deficient cold of spleen and stomach) that meets of selection hospital ward and outpatient clinic is examined
The patient 85 of disconnected standard.Studied using the method for random packet, parallel control.In the included object of observation, treatment group：
43, male 20, female 23, age 18-55 Sui, average age 41 years old, slight 14, moderate 23, severe 6.Control group：
42, male 20, female 22, age 19-56 Sui, average age 42 years old, slight 15, moderate 22, severe 5.
Two groups of ages, body weight, course of disease situation compare, have a comparativity (P ＞ 0.05).
(2) usage and dosage
Treatment group：The traditional Chinese medicine powder of the embodiment of the present invention 1 is taken, each taking dose about 5g, 2 times a day.
Control group：Domperidone Tablets (Chinese medicines quasi-word H10910003,10 milligrams), orally, one at a time, 3 times a day, before meals
Take within 20 minutes.It 2 weeks is 1 course for the treatment of to be used in conjunction.The course for the treatment of terminates rear follow-up recovery from illness case 3 months.
(3) efficacy evaluation：
I is cured：Epigastric pain and other symptoms disappear, and x-ray canel barium meal contrast examination or gastrocopy are normal.II takes a turn for the better：
Stomachache is alleviated, and attack times are reduced, and other symptoms mitigate, and x-ray canel barium meal contrast examination or gastrocopy take a favorable turn.III is not
More：Symptom is without improvement, and x-ray canel barium meal contrast examination or gastrocopy are unchanged.
(4) therapeutic effect：
Without rejecting and the case that comes off in therapeutic process, clinical observation is completed.
Two groups of patients treat total effectses after 1 course for the treatment of and compared, and treatment group's cure rate is 33.8%, and control group is 13.9%, is controlled
More rate compares, the equal ＜ 0.05 of P values, there is significant difference；Total effective rate treatment group is 94.6%, and control group is 70.4%, is always had
Efficiency comparison, the equal ＜ 0.05 of P values, there is significant difference.Illustrate the traditional Chinese medicine powder of the embodiment of the present invention 1 to treatment functional dyspepsia FD
With significant curative effect.
2nd, the aid digestion functional test of biscuit strengthening the spleen and stomach of the present invention
The elderly of selection 25 62-85 Sui, is randomly divided into five groups of A, B, C, D, E, every group of 5 people；Six groups of A, B, C, D, E, F
Correspond to respectively after meal and press the preparation method of embodiment 4 using 2 six groups of embodiment 1, embodiment 2, embodiment 3, comparative example 1 and comparative example
Obtained biscuit is simultaneously tested its Digestive States, is tested 1 week, result of the test is as shown in table 3.
The different groups of table 3 eat the digestive conditions of each group biscuit after meal
As shown in Table 3,1-3 of embodiment of the present invention biscuits as made from the preparation method of embodiment 4 are respectively provided with good helping and disappeared
Change effect；The embodiment of the present invention 1 is compared with comparative example 1, and digestive aid effects are improved, and this illustrates each group split-phase in traditional Chinese medicine powder of the present invention
Interaction, effect is protruded.
Test example 4 prevents mastitis efficacy validation
Evaluation criteria：Take after 20 days, heating pain all disappears, check that it is recovery from illness to recover normal person；
Take after 20 days, heating pain mitigates to be effective；
Take after 20 days, heating mitigates, and mammary gland hypodynia person is effective；
Take after 20 days, it is unchanged to be invalid.
1 biscuit of the edible embodiment of the present invention 60, as a result effective 54, invalid 6, effective percentage 90%, inefficiency 10%.
1st, certain female, 33 years old, after diagnosing, there is the flat lump of size of 1 yuan of coin, tubercle has tenderness, border on the upside of right breast
Fuzzy, distending pain of the breast, constipation, ultrasound diagnosis is diagnosed as mastitis.Western medicine Amoxicillin is taken without positive effect, no appetite,
It is spiritual deficient.Three times a day, each 50g, takes the biscuit of the embodiment of the present invention 1, after 20 days, ultrasound diagnosis mass reduction, feels
Well.
2nd, certain female, 29 years old, after production 3 months, there is red point, breast in mammary areola in left side cracked nipple, left breast swelling
Heating, milk circulation is not smooth, and heating abnormal sweating often occurs in patient, does not like diet, stomach pantothenic acid water, is acute mastitis, carries out cephalo
Thiophene is treated, invalid.Three times a day, each 50g, takes the biscuit of the embodiment of the present invention 2, after 10 days, and red point disappears in mammary areola,
Skin of nipple recovers normal, and breach disappears, and milk is unobstructed.
It follows that cookie formulation of the present invention adds hawthorn, malt, Chinese yam, lotus seeds, Gorgon fruit, Xinhui tangerine peel this six kinds of medicines
Homologous traditional Chinese medicine powder is eaten, in good taste, the unique fragrance of existing genuine Xinhui tangerine peel has the sour-sweet taste of hawthorn malt, do not had completely again
The bitter taste of Chinese medicine.Preparation method is obtained present invention also offers a kind of biscuit with the aid digestion effect of strengthening the spleen and stomach, is sent out using half
The production technology of ferment, improves the crispness of product, adds the alcohol fragrance and stereovision of product, while it is swollen to reduce chemistry
The use of loose agent, and without artificial color and the butter of high cholesterol, biscuit low fat, the low sugar prepared, it is sour-sweet can
Mouthful, there is the digestant effect of strengthening the spleen and stomach again, be the green and healthy food of a new generation.Also, the biscuit that the present invention is prepared is also
Function with prevention mastitis.
Claims (8)
1. a kind of biscuit with the aid digestion effect of strengthening the spleen and stomach, it is characterised in that be made from the following raw materials in parts by weight：Traditional Chinese medicine powder
35-55 parts, 100-120 parts of wheat flour, 35-45 parts of white granulated sugar, 10-15 parts of edible vegetable oil, 5-10 parts of whole-fat milk powder, egg yolk
5-10 parts and efficient dry ferment 0.1-0.3 parts of powder.
2. there is the biscuit of the aid digestion effect of strengthening the spleen and stomach according to claim 1, it is characterised in that by the original of following parts by weight
Material is made：35 parts of traditional Chinese medicine powder, 110 parts of wheat flour, 40 parts of white granulated sugar, 14 parts of edible vegetable oil, 8 parts of whole-fat milk powder, dried hen egg yolk 6
Part and efficient 0.2 part of dry ferment.
3. the biscuit according to claim 1 or claim 2 with the aid digestion effect of strengthening the spleen and stomach, it is characterised in that the traditional Chinese medicine powder by
The raw material composition of following parts by weight：15-25 parts of hawthorn, 10-20 parts of malt, 10-20 parts of Chinese yam, 10-20 parts of lotus seeds, Gorgon fruit 10-
20 parts and 3-12 parts of dried orange peel.
4. the biscuit according to claim 1 or claim 2 with the aid digestion effect of strengthening the spleen and stomach, it is characterised in that the traditional Chinese medicine powder by
The raw material composition of following parts by weight：5 parts of 20 parts of hawthorn, 18 parts of malt, 15 parts of Chinese yam, 12 parts of lotus seeds, 12 parts of Gorgon fruit and dried orange peel.
5. there is the biscuit of the aid digestion effect of strengthening the spleen and stomach according to claim 3 or 4, it is characterised in that in the traditional Chinese medicine powder
Dried orange peel is Xinhui tangerine peel.
6. the biscuit according to claim 1 or claim 2 with the aid digestion effect of strengthening the spleen and stomach, it is characterised in that the traditional Chinese medicine powder by
Following steps are prepared from：
S1., dried orange peel is individually ground into the coarse powder of 20-40 mesh；
S2., Chinese yam, lotus seeds are ground into the coarse powder of 10-40 mesh；
S3. add 8-10 times of water to extract twice hawthorn, malt and the taste medicinal material of Gorgon fruit three, merge after extract solution filtration, be condensed into leaching
Cream；
S4. step S2 Chinese yam lotus seeds coarse powder is dried to dry cream with step S3 medicinal extract is mixed；
S5. step S4 dry creams are ground into fine powder to mix with step S1 tangerine peel powders, produced.
7. the preparation method of the biscuit with the aid digestion effect of strengthening the spleen and stomach according to claim 1-6 is any, it is characterised in that
It is prepared from by following steps：
I. the 50% of wheat flour total amount is fermented 4.5-5.5h with efficient dry ferment under the conditions of 25-30 DEG C, obtains fermentation abundant
Dough；
II. dough step I fermented and remaining wheat flour and traditional Chinese medicine powder, white granulated sugar, edible vegetable oil, whole-fat milk powder
With dried hen egg yolk mixing, uniform dough is modulated into；
III. step II dough brakes are touched into the shape needed for extruding into after biscuit with cake；
IV. step III biscuit is put into 200-250 DEG C of baking 4-5min in baking box；
V. the biscuit after step IV is toasted is cooled down, and packaging is produced.
8. there is the preparation method of the biscuit of the aid digestion effect of strengthening the spleen and stomach according to claim 7, it is characterised in that step I
Fermentation time is 5h.
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108402127A (en) * | 2018-03-16 | 2018-08-17 | 渤海大学 | A kind of health-caring biscuit of auxiliary treatment gout |
| CN108541739A (en) * | 2018-06-19 | 2018-09-18 | 杨雪平 | A kind of production method of pine nut biscuit |
| CN108576137A (en) * | 2018-05-14 | 2018-09-28 | 仲恺农业工程学院 | A kind of biscuit and preparation method thereof with hydrochloric acid in gastric juice pH value regulatory function |
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| CN102119708A (en) * | 2011-01-24 | 2011-07-13 | 刘鹏 | Health-care biscuits and preparation method thereof |
| CN103405728A (en) * | 2013-09-06 | 2013-11-27 | 梁怡芃 | Traditional Chinese medicine composition for treating climacteric syndrome and preparation method thereof |
| CN105341676A (en) * | 2015-11-11 | 2016-02-24 | 宜垦(天津)农业制品有限公司 | Spleen-invigorating appetizing noodles and making method therefor |
| CN105360251A (en) * | 2015-11-29 | 2016-03-02 | 王宁 | Biscuits capable of invigorating stomach and promoting digestion and preparation method |
| CN105454383A (en) * | 2015-12-22 | 2016-04-06 | 韦一 | Stomach nourishing biscuit and making method thereof |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN102119708A (en) * | 2011-01-24 | 2011-07-13 | 刘鹏 | Health-care biscuits and preparation method thereof |
| CN103405728A (en) * | 2013-09-06 | 2013-11-27 | 梁怡芃 | Traditional Chinese medicine composition for treating climacteric syndrome and preparation method thereof |
| CN105341676A (en) * | 2015-11-11 | 2016-02-24 | 宜垦(天津)农业制品有限公司 | Spleen-invigorating appetizing noodles and making method therefor |
| CN105360251A (en) * | 2015-11-29 | 2016-03-02 | 王宁 | Biscuits capable of invigorating stomach and promoting digestion and preparation method |
| CN105454383A (en) * | 2015-12-22 | 2016-04-06 | 韦一 | Stomach nourishing biscuit and making method thereof |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN108402127A (en) * | 2018-03-16 | 2018-08-17 | 渤海大学 | A kind of health-caring biscuit of auxiliary treatment gout |
| CN108576137A (en) * | 2018-05-14 | 2018-09-28 | 仲恺农业工程学院 | A kind of biscuit and preparation method thereof with hydrochloric acid in gastric juice pH value regulatory function |
| CN108541739A (en) * | 2018-06-19 | 2018-09-18 | 杨雪平 | A kind of production method of pine nut biscuit |
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