CN107873380A - A kind of wine-growing technology - Google Patents
A kind of wine-growing technology Download PDFInfo
- Publication number
- CN107873380A CN107873380A CN201711032727.8A CN201711032727A CN107873380A CN 107873380 A CN107873380 A CN 107873380A CN 201711032727 A CN201711032727 A CN 201711032727A CN 107873380 A CN107873380 A CN 107873380A
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- CN
- China
- Prior art keywords
- wine
- grape
- soil
- growing technology
- root
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G17/00—Cultivation of hops, vines, fruit trees, or like trees
- A01G17/02—Cultivation of hops or vines
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G7/00—Botany in general
- A01G7/06—Treatment of growing trees or plants, e.g. for preventing decay of wood, for tingeing flowers or wood, for prolonging the life of plants
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Biodiversity & Conservation Biology (AREA)
- Ecology (AREA)
- Forests & Forestry (AREA)
- Botany (AREA)
- Environmental Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Fertilizers (AREA)
Abstract
The present invention relates to vinegrowing technical field, and in particular to a kind of wine-growing technology.This kind of wine-growing technology such as is sterilized at the processing to root before planting, and good environment is improved for grape growth.This kind of wine-growing technology can effectively suppress the breeding of root bacterium, prevent the generation of root rot, prevent grape root frostbite in low temperature, reduce planting cost, improve the utilization rate of fertilizer, can greatly improve the quality and yield with temperature grape.
Description
Technical field
The present invention relates to vinegrowing technical field, and in particular to a kind of wine-growing technology.
Background technology
Grape is one of popular fruit, and its nutritive value is very high, can be made into grape juice, raisins and grape wine.
Existing more than the 2000 years history of Chinese cultivated grape, was improved constantly, increasing fruit with the planting benefit of grape in recent years
Grape is planted in agriculture, but due to the unreasonable of planting technology and not science, causes grape pest and disease damage more, so as to extensively apply chemical agriculture
Medicine, the grape quality for coming out plantation is very different, and residues of pesticides composition is exceeded, does not meet the requirement of safety nuisance free grape.
The content of the invention
Present invention aims at solve the above problems, there is provided a kind of wine-growing technology.
To achieve the above object, the invention provides a kind of wine-growing technology, comprise the following steps:
1)The soil in wine-growing region is carried out it is smooth, loosen the soil, and cut out 10 ~ 20cm surface soil, insert Nutrition Soil, spread fertilizer over the fields
Base fertilizer thick 8 ~ 15cm;
2)Nursery stock is soaked into 2 ~ 3h with warm water, is subsequently placed into bactericidal liquid and soaks 10min, dry plantation;
3)Before field planting, every mu takes 15 ~ 20kg of urea, 1 ~ 3kg of bamboo acetic acid, 10 ~ 16kg of needle soil, 2 ~ 5kg of marine alga, adds appropriate
Water is mixed into slurry, after dipping in nursery stock with this mud slurry uniform, then dips in plant ash, every mu of 2 ~ 6kg of dosage;The seedling that will be handled well
Wood presses line space 2.5m, and the adjacent strain spacing 1.2-1.8m that often goes is colonized, and root is spread fertilizer over the fields 20 ~ 40g of quick lime, poured after Loess Compacting
Water;
4)10 times of liquid of a lime sulfur, every mu of spray 30kg are monthly sprayed before and after grape germination;
5)3 ~ 5 days before full blossom, pinching is carried out to the result tip;
6)Vine shoot is carried out to dredge fringe, extends 1 ~ 2 fringe of climing reservation, fruitful branch retains single fringe;
7)Grape-picking.
The bactericidal liquid of the wine-growing technology by every kilogram of water add 40 ~ 50g origanum oils, 30 ~ 60g garlic granules, 15 ~
30g ginger juices, which boil, to be formed.
Beneficial effects of the present invention:This kind of wine-growing technology can effectively suppress the breeding of root bacterium, prevent root rot
Generation, prevent grape root frostbite in low temperature, reduce planting cost, improve the utilization rate of fertilizer, can greatly improve
With the quality and yield of temperature grape.
Embodiment
The present invention takes following technical scheme to realize:This kind of wine-growing technology, comprises the following steps:
1)The soil in wine-growing region is carried out it is smooth, loosen the soil, and cut out 10 ~ 20cm surface soil, insert Nutrition Soil, spread fertilizer over the fields
Base fertilizer thick 8 ~ 15cm;
2)Nursery stock is soaked into 2 ~ 3h with warm water, is subsequently placed into bactericidal liquid and soaks 10min, dry plantation;
3)Before field planting, every mu takes 15 ~ 20kg of urea, 1 ~ 3kg of bamboo acetic acid, 10 ~ 16kg of needle soil, 2 ~ 5kg of marine alga, adds appropriate
Water is mixed into slurry, after dipping in nursery stock with this mud slurry uniform, then dips in plant ash, every mu of 2 ~ 6kg of dosage;The seedling that will be handled well
Wood presses line space 2.5m, and the adjacent strain spacing 1.2-1.8m that often goes is colonized, and root is spread fertilizer over the fields 20 ~ 40g of quick lime, poured after Loess Compacting
Water;
4)10 times of liquid of a lime sulfur, every mu of spray 30kg are monthly sprayed before and after grape germination;
5)3 ~ 5 days before full blossom, pinching is carried out to the result tip;
6)Vine shoot is carried out to dredge fringe, extends 1 ~ 2 fringe of climing reservation, fruitful branch retains single fringe;
7)Grape-picking.
As the preferred scheme of the present invention, the bactericidal liquid of wine-growing technology is by adding 40 ~ 50g wild marjorams in every kilogram of water
Oil, 30 ~ 60g garlic granules, 15 ~ 30g ginger juices, which boil, to be formed.
This kind of wine-growing technology can effectively suppress the breeding of root bacterium, prevent the generation of root rot, prevent european grape root
Portion's frostbite in low temperature, reduces planting cost, improves the utilization rate of fertilizer, can greatly improve with the quality of temperature grape and
Yield.
Preferred embodiment of the invention described in detail above.It should be appreciated that one of ordinary skill in the art without
Creative work can is needed to make many modifications and variations according to the design of the present invention.Therefore, all technologies in the art
Personnel are available by logical analysis, reasoning, or a limited experiment on the basis of existing technology under this invention's idea
Technical scheme, all should be in the protection domain being defined in the patent claims.
Claims (2)
1. a kind of wine-growing technology, it is characterised in that comprise the following steps:
1)The soil in wine-growing region is carried out it is smooth, loosen the soil, and cut out 10 ~ 20cm surface soil, insert Nutrition Soil, spread fertilizer over the fields
Base fertilizer thick 8 ~ 15cm;
2)Nursery stock is soaked into 2 ~ 3h with warm water, is subsequently placed into bactericidal liquid and soaks 10min, dry plantation;
3)Before field planting, every mu takes 15 ~ 20kg of urea, 1 ~ 3kg of bamboo acetic acid, 10 ~ 16kg of needle soil, 2 ~ 5kg of marine alga, adds appropriate
Water is mixed into slurry, after dipping in nursery stock with this mud slurry uniform, then dips in plant ash, every mu of 2 ~ 6kg of dosage;The seedling that will be handled well
Wood presses line space 2.5m, and the adjacent strain spacing 1.2-1.8m that often goes is colonized, and root is spread fertilizer over the fields 20 ~ 40g of quick lime, poured after Loess Compacting
Water;
4)10 times of liquid of a lime sulfur, every mu of spray 30kg are monthly sprayed before and after grape germination;
5)3 ~ 5 days before full blossom, pinching is carried out to the result tip;
6)Vine shoot is carried out to dredge fringe, extends 1 ~ 2 fringe of climing reservation, fruitful branch retains single fringe;
7)Grape-picking.
2. wine-growing technology according to claim 1, it is characterised in that:Bactericidal liquid is by adding 40 ~ 50g in every kilogram of water
Origanum oil, 30 ~ 60g garlic granules, 15 ~ 30g ginger juices, which boil, to be formed.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201711032727.8A CN107873380A (en) | 2017-10-30 | 2017-10-30 | A kind of wine-growing technology |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201711032727.8A CN107873380A (en) | 2017-10-30 | 2017-10-30 | A kind of wine-growing technology |
Publications (1)
Publication Number | Publication Date |
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CN107873380A true CN107873380A (en) | 2018-04-06 |
Family
ID=61782803
Family Applications (1)
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CN201711032727.8A Withdrawn CN107873380A (en) | 2017-10-30 | 2017-10-30 | A kind of wine-growing technology |
Country Status (1)
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CN (1) | CN107873380A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108901551A (en) * | 2018-07-05 | 2018-11-30 | 紫云自治县紫香源农林科技有限责任公司 | A kind of high yield bamboo bamboo shoot planting technology |
CN109076851A (en) * | 2018-07-05 | 2018-12-25 | 紫云自治县紫香源农林科技有限责任公司 | A kind of planting technology of purple cloud local Bu Funa |
CN109429883A (en) * | 2018-11-22 | 2019-03-08 | 唐吉军 | A kind of implantation methods of grape |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103283557A (en) * | 2013-05-30 | 2013-09-11 | 胡志权 | Grape planting technique |
CN104303944A (en) * | 2014-10-10 | 2015-01-28 | 重庆地皇农业发展有限公司 | Pollution-free grape planting method |
CN105248243A (en) * | 2015-11-23 | 2016-01-20 | 常熟市吉健葡萄科技有限公司 | Grape planting method |
CN105724133A (en) * | 2016-02-25 | 2016-07-06 | 云南同邦农业开发有限公司 | Grape disease and pest control method |
CN106258791A (en) * | 2016-08-24 | 2017-01-04 | 梁德政 | A kind of implantation methods of Fructus Vitis viniferae |
CN106942007A (en) * | 2016-01-06 | 2017-07-14 | 王慧平 | A kind of grape high-yield planting technology |
-
2017
- 2017-10-30 CN CN201711032727.8A patent/CN107873380A/en not_active Withdrawn
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103283557A (en) * | 2013-05-30 | 2013-09-11 | 胡志权 | Grape planting technique |
CN104303944A (en) * | 2014-10-10 | 2015-01-28 | 重庆地皇农业发展有限公司 | Pollution-free grape planting method |
CN105248243A (en) * | 2015-11-23 | 2016-01-20 | 常熟市吉健葡萄科技有限公司 | Grape planting method |
CN106942007A (en) * | 2016-01-06 | 2017-07-14 | 王慧平 | A kind of grape high-yield planting technology |
CN105724133A (en) * | 2016-02-25 | 2016-07-06 | 云南同邦农业开发有限公司 | Grape disease and pest control method |
CN106258791A (en) * | 2016-08-24 | 2017-01-04 | 梁德政 | A kind of implantation methods of Fructus Vitis viniferae |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108901551A (en) * | 2018-07-05 | 2018-11-30 | 紫云自治县紫香源农林科技有限责任公司 | A kind of high yield bamboo bamboo shoot planting technology |
CN109076851A (en) * | 2018-07-05 | 2018-12-25 | 紫云自治县紫香源农林科技有限责任公司 | A kind of planting technology of purple cloud local Bu Funa |
CN109429883A (en) * | 2018-11-22 | 2019-03-08 | 唐吉军 | A kind of implantation methods of grape |
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Application publication date: 20180406 |