CN107549394A - A kind of Pu Lu health protection teas and its processing method - Google Patents

Abstract

The invention belongs to drink tea technical field, specifically discloses a kind of Pu Lu health protection teas and its processing method.Pu Lu health protection teas are by weight for than 1 by dandelion black tea and reed rhizome extract solution:0.375 0.5 proportionings, reed rhizome extract solution is admixed in dandelion black tea, and is fully mixed thoroughly, it is allowed to fully permeate, is then dried under the conditions of 70 DEG C 80 DEG C, makes moisture 3% 5%, taking-up is let cool, quantitative separating, is vacuumized packaging and is made, wherein dandelion black tea is using dandelion greens as raw material, through removal of impurities, is withered, chopping, ferment, rubbing, ferment again, the process such as dry is made.Product of the present invention can not only meet needs of the people to dandelion health-care effect, while also have benefited from the collaboration health-care effect of reed rhizome.The present invention not only changes is prepared into the straightforward procedure of tea by dandelion and reed rhizome compounding, while improves the utilization rate and reed rhizome composition result of extraction of reed rhizome.Product brews that rear millet paste is reddish brown, and as clear as crystal, delicate fragrance is strong tasty, and product has preferable market prospects.

Description

A kind of Pu Lu health protection teas and its processing method

Technical field

The invention belongs to drink tea technical field.More particularly to a kind of Pu Lu health protection teas, a kind of Pu Lu health protection teas are further related to Processing method.

Background technology

With China's expanding economy, the living standard of the people improves constantly, and the health care consciousness of people also carries therewith Rise, the major issue turned into national life is pursued to health, thing followed health products, functional food are constantly swarmed Market, to meet the needs of people are healthy and strong.But it is formulated unreasonable, auxiliary material amount because these health cares and functional product have more Greatly, effect is single, imprecise, eats the factors such as inconvenience, influences the edible desire of people.It is the life of our people to drink tea Custom living, using prepared from traditional Chinese medicines drink tea with health role, reaches the effect for health care of being healthy and strong by drinking tea, not only gives People add the selection of health-care products, and provide more convenient mode and side to application of the people to health product Method.Many health protection teas are put on sale market today, have much been produced for the needs of beautifying face and moistering lotion, fat-reducing, hypoglycemic, reducing blood lipid etc. Product are selected in market circulation for people.However, Chinese medicine quiver say be compatibility application rather than be being optionally combined for medicine, according to the modern times Achievement in research selects rational formula compatibility application, and the drink tea for being allowed to prepare, which can play, preferably drinks effect, is people The demand of health care, and the inevitable choice of research staff and manufacturing enterprise's Development and Production.

A kind of Pu Lu health protection teas are produced by dandelion black tea and reed rhizome compatibility it is an object of the invention to provide one kind.For Black tea is mainly the full fermentation tea formed through everfermentation, so-called fermentation, is substantially the polyphenols for making tealeaves Central Plains colourless, Oxypolymer --- the black tea colorant of red is formd under the catalytic action of polyphenol oxidase, after oxidation.A this pigment part Water can be dissolved in, red millet paste is formed after brewing, it is a part of not soluble in water, it is accumulated on blade, blade is become red.Can The food materials of edible medicinal are fabricated to tea, are many relevant enterprises prepare drink product at present application raw material and method.Yet with very The attribute of more edible medicinal protophyte is different, and habit is different with environment, the quality and chemical composition of its edible medicinal plant Difference, method is adopted using tealeaves tea making in tea making process, it is all a kind of universal to cause many commercially available teas products Process, this not only makes the mouthfeel of various teas products bad, presents the blue or green taste of grass or is charred taste, while also because preparing Do not take the change of medi-edible plant chemical composition in technique into account, cause product no or lose original functional result, or even production Raw poisonous side effect.

Dandelion contains protein, fat, carbohydrate, crude fibre, multivitamin, amino acid and it is micro and Macro minerals, high temperature frying is carried out in the method for preparing tea using routine, it is white contained by dandelion due to that can make under the condition of high temperature The compositions such as color juice, protein, fat, carbohydrate, vitamin produce the change of matter, form Cauterize pasty masses, its fiber Plain material can also produce Cauterizeization, and it is in Cauterize pasty states to cause its manufactured goods outward appearance, and it is muddy to brew millet paste, causes potability poor, Influence the psychology that people are difficult to receive to dandelion herb tea.In order to make people have benefited from the nutrition of dandelion and health care effect Fruit, overcome the deficiencies in the prior art, using a kind of method of new preparation dandelion black tea, and the black tea is cooperateed with into work with having A kind of health protection tea is made in medicinal material compatibility, while making people's lifting happiness drink property, also ensures that beneficial effect when drinking.

The content of the invention

The present invention be on the basis of dandelion reasonable compatibility is understood, reasonable compatibility reed rhizome make it is a kind of containing dandelion and The health protection tea of reed rhizome, the technical scheme of making are to carry out ultrasonic extraction to new fresh Rhizoma Phragmitis extract solution is made, and obtained reed rhizome is carried After taking liquid and dandelion black tea to carry out proportions, through mixing uniformly, fully infiltration is saturating, then row dry after be fabricated to tea, be allowed to It while dandelion herb tea is drunk, can also have benefited from the beneficial synergy of reed rhizome, reach and preferably preferably drink effect, rise To more preferable health-care effect.

It is an object of the invention to provide a kind of Pu Lu health protection teas.

The present invention also aims to provide a kind of processing method of Pu Lu health protection teas.

In order to realize the present invention, following technical scheme is specifically employed：

A kind of Pu Lu health protection teas, it is characterized in that being than 1 by weight by dandelion black tea and reed rhizome extract solution:0.375-0.5 is matched, Dandelion black tea is put into ceramic cylinder first, then reed rhizome extract solution is admixed in dandelion black tea, and is fully mixed thoroughly, is then covered Tight cylinder cap, place 24 hours and go out cylinder, mixed once every 4 hours during placement, be allowed to fully mix thoroughly and permeate, decoction will be impregnated with Tea material be dried under the conditions of 70 DEG C -80 DEG C, make moisture to 3%-5%, taking-up is let cool to room temperature, through quantitative point Dress, vacuumizes packaging, and Pu Lu health protection teas are made；Wherein dandelion black tea is made by following methods：（1）First selection the flowers are in blossom just Phase, fresh harvesting, no pollution by pesticides, no disease and pests harm, and reject the dandelion greens after worm leaf, dead leaf, yellow leaf；（2）It will adopt The fresh dandelion greens picked spread rapidly in time in interior wither frame carry out nature wither；The frame that withers sets up 8-10 separately Layer, per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf thickness is 5-10cm, Room doorway of withering is equipped with the air-supply of high-power electric fan, and the chamber window that withers be equipped with high-power ventilating fan air draft, acceleration moisture evaporation；Wither For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, Folium Taraxacum water content is down to 58%-63%, terminates to wither Wither；（3）Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm cut tobacco；（4）By the cut tobacco cut with totally Washboard rubbing or rubbed with hand rubbing, cut tobacco is substantially crimped, treat leaf juice overflow be attached on blade face, hand rubbing have lubrication feel when, then Leaf group is shaken up；（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, expects thick 10-15cm, then one layer of covering is wet Cloth, it is sent on fermenting cellar fermenting frame, ferments 1.5-2 hours, treat under the conditions of 30-33 DEG C of temperature, relative humidity 90-95% indoors Untill green-yellow is presented again by green change is yellowish green in tea silk；（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then using washboard Rubbing, kneads into tea silk streak, and holding has leaf juice excessive, and the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；（7） Tea bar after rubbing is inserted again in fermentation disk, expects thick 15-20cm, disk lid last layer wet cloth, be sent on fermenting cellar fermenting frame, Indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 hours, when the leaf color is begun to change into red i.e. Can；（8）The dandelion herb tea bar fermented is dried, it is for the first time 3-5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18-25min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary by tea 35-50min is dried under the conditions of bar stand material thickness is 3-4cm, temperature is 90-95 DEG C, the water content for making tea bar is 5%-6%；（9） Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；Wherein reed rhizome extract solution by Following methods are made：（1）The new fresh quench stem crude drug of reed rhizome is chosen, removes impurity and fibrous root, is cleaned, with Chinese medicine pelletizing machine-cut Into 600-1200 μm of particle；（2）Reed grain is placed in ultrasonic advancing device, adds the pure water of 10 times of weight, is 40 in temperature DEG C -45 DEG C, under the conditions of frequency is 1000-1500Hz, be ultrasonically treated 30-45 minutes, after supersound process, the another device of leaching extract solution is protected Deposit；（3）Filter residue adds the pure water of 5 times of reed rhizome shred weight, in temperature be 40 DEG C -45 DEG C, frequency be 500-800Hz conditions Under, it is ultrasonically treated 25-30 minutes；Leaching twice ultrasonic ripple handles extract solution；（4）First and second leaching liquid is merged and carried out Filter, obtains filtrate；（5）By filtrate under the conditions of 55 DEG C -75 DEG C, the MPa of ﹣ 0.055MPa- ﹣ 0.1, weight 1 is concentrated into:8 medicinal materials（I.e. 1g concentrates are equivalent to medicinal material 8g）Concentration, reed rhizome extract solution is made.

It is currently preferred, a kind of Pu Lu health protection teas, it is characterized in that by dandelion black tea and reed rhizome extract solution by weight For 1:Dandelion black tea, is put into ceramic cylinder by 0.39 proportioning first, then reed rhizome extract solution is admixed in dandelion black tea, and is filled Divide and mix thoroughly, then cover tightly cylinder cap, place 24 hours and go out cylinder, mixed once every 4 hours during placement, be allowed to fully mix thoroughly and ooze Thoroughly, the tea material for being impregnated with decoction is dried under the conditions of 70 DEG C -80 DEG C, moisture to 3%-5%, taking-up is let cool to room Wen Hou, through quantitative separating, packaging is vacuumized, Pu Lu health protection teas are made；Wherein dandelion black tea is made by following methods：（1）It is first First selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm, and reject the dandelion after worm leaf, dead leaf, yellow leaf Tender leaf；（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5-10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates water Divide evaporation；For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, Folium Taraxacum water content is down to 58%- 63%, terminate to wither；（3）Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm cut tobacco；（4）It will cut Cut tobacco rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treat that leaf juice is overflowed and be attached on blade face, hand rubbing has During lubrication sense, then leaf group is shaken up；（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, expects thick 10-15cm, then One layer of wet cloth is covered, is sent on fermenting cellar fermenting frame, is fermented indoors under the conditions of 30-33 DEG C of temperature, relative humidity 90-95% 1.5-2 hours, untill treating that green-yellow is presented again by green change is yellowish green in tea silk；（6）The tea silk after fermentation is taken out, is cooled to room temperature When, then crumpled using washboard, knead into tea silk streak, holding has leaf juice excessive, and the group of holding is not loose after loosing one's grip, and tea silk is local It is rubescent；（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, disk lid last layer wet cloth, be sent into hair On the fermenting frame of ferment room, indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 hours, start leaf color When becoming red；（8）The dandelion herb tea bar fermented is dried, its drying means is thick for tea bar is spread out into material for the first time Spend for 3-5cm, temperature be 105 DEG C under the conditions of dry 18-25min, it be 20-25% to make tea bar water content, taking-up airing 1 hour, Then it is secondary tea bar is spread out into material thickness to be 3-4cm, 35-50min is dried under the conditions of temperature is 90-95 DEG C, make the water content of tea bar For 5%-6%；（9）Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；Its Middle reed rhizome extract solution is made by following methods：（1）The new fresh quench stem crude drug of reed rhizome is chosen, removes impurity and fibrous root, is cleaned, is used Chinese medicine pelleter is cut into 600-1200 μm of particle；It is placed in ultrasonic advancing device, adds the pure water of 10 times of weight,（2）Will Reed rhizome particle is ultrasonically treated 30-45 minutes under the conditions of temperature is 40 DEG C -45 DEG C, frequency is 1000-1500Hz, is ultrasonically treated Afterwards, the another device of leaching extract solution preserves；（3）Filter residue adds the pure water of 5 times of reed rhizome shred weight, in temperature be 40 DEG C -45 DEG C, Under the conditions of frequency is 500-800Hz, 25-30 minutes are ultrasonically treated；Leaching twice ultrasonic ripple handles extract solution；（4）By first and second Secondary leaching liquid, which merges, to be filtered, and obtains filtrate；（5）It is dense by filtrate under the conditions of 55 DEG C -75 DEG C, the MPa of ﹣ 0.055MPa- ﹣ 0.1 It is reduced to weight 1:8 medicinal materials（I.e. 1g concentrates are equivalent to medicinal material 8g）Concentration, reed rhizome extract solution is made.

The present invention is it is further preferred that a kind of Pu Lu health protection teas, it is characterized in that being pressed by dandelion black tea and reed rhizome extract solution Weight ratio is 1:Dandelion black tea, is put into ceramic cylinder, then reed rhizome extract solution is admixed into dandelion black tea by 0.45 proportioning first In, and fully mix thoroughly, cylinder cap is then covered tightly, places 24 hours and goes out cylinder, mixed once every 4 hours during placement, be allowed to abundant Mix thoroughly and permeate, the tea material for being impregnated with decoction is dried under the conditions of 70 DEG C -80 DEG C, moisture is taken out to 3%-5% Let cool to room temperature, through quantitative separating, vacuumize packaging, Pu Lu health protection teas are made；Wherein dandelion black tea is by following methods system ：（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither； The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and condition of withering requirement is every Layer stand leaf thickness is 5-10cm, and room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is arranged equipped with high-power ventilating fan Wind, accelerate moisture evaporation；For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, drops Folium Taraxacum water content To 58%-63%, terminate to wither；（3）Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm cut tobacco；（4） The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on blade face, When hand rubbing has lubrication sense, then leaf group is shaken up；（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, expects thick 10- 15cm, one layer of wet cloth is then covered, be sent on fermenting cellar fermenting frame, indoors 30-33 DEG C of temperature, relative humidity 90-95% bars Fermented under part 1.5-2 hours, untill treating that green-yellow is presented again by green change is yellowish green in tea silk；（6）The tea silk after fermentation is taken out, it is to be cooled During to room temperature, then crumpled using washboard, knead into tea silk streak, holding has leaf juice excessive, and the group of holding is not loose after loosing one's grip, tea Silk is local rubescent；（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, disk lid last layer wet cloth, It is sent on fermenting cellar fermenting frame, indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferments 1-1.5 hours, make leaf When color begins to change into red；（8）The dandelion herb tea bar fermented is dried, its drying means is for the first time by tea bar 18-25min is dried under the conditions of stand material thickness is 3-5cm, temperature is 105 DEG C, it is 20-25% to make tea bar water content, takes out airing 1 Hour, it is then secondary tea bar is spread out into material thickness to be 3-4cm, 35-50min is dried under the conditions of temperature is 90-95 DEG C, make containing for tea bar Water is 5%-6%；（9）Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, it is red to produce dandelion Tea；Wherein reed rhizome extract solution is made by following methods：（1）The new fresh quench stem crude drug of reed rhizome is chosen, impurity and fibrous root is removed, washes Only, 600-1200 μm of particle is cut into Chinese medicine pelleter；It is placed in ultrasonic advancing device, adds the pure water of 10 times of weight, （2）By reed rhizome particle under the conditions of temperature is 40 DEG C -45 DEG C, frequency is 1000-1500Hz, 30-45 minutes, ultrasound are ultrasonically treated After processing, the another device of leaching extract solution preserves；（3）Filter residue adds the pure water of 5 times of reed rhizome shred weight, in temperature be 40 DEG C- 45 DEG C, frequency be 500-800Hz under the conditions of, be ultrasonically treated 25-30 minutes, leaching twice ultrasonic ripple processing extract solution；（4）By First and second leaching liquid, which merges, to be filtered, and obtains filtrate；（5）By filtrate at 55 DEG C -75 DEG C, the MPa conditions of ﹣ 0.055MPa- ﹣ 0.1 Under, it is concentrated into weight 1:8 medicinal materials（I.e. 1g concentrates are equivalent to medicinal material 8g）Concentration, reed rhizome extract solution is made.

The present invention still more preferably, a kind of Pu Lu health protection teas, it is characterized in that by dandelion black tea and reed rhizome extract solution It is 1 by weight:Dandelion black tea, is put into ceramic cylinder by 0.42 proportioning first, then that reed rhizome extract solution is admixed into dandelion is red In tea, and fully mix thoroughly, then cover tightly cylinder cap, place 24 hours and go out cylinder, mixed once every 4 hours during placement, be allowed to fill Divide and mix thoroughly and permeate, the tea material for being impregnated with decoction is dried under the conditions of 70 DEG C -80 DEG C, moisture is taken to 3%-5% Go out to let cool to room temperature, through quantitative separating, vacuumize packaging, Pu Lu health protection teas are made；Wherein dandelion black tea is by following methods It is made：（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and reject worm leaf, dead leaf, yellow leaf Dandelion greens afterwards；（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither Wither；The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and condition of withering will It is 5-10cm to seek every layer of stand leaf thickness, and room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power air draft Air draft is fanned, accelerates moisture evaporation；For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, makes Folium Taraxacum aqueous Amount is down to 58%-63%, terminates to wither；（3）Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm leaf Silk；（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, material is thick 10-15cm, one layer of wet cloth is then covered, be sent on fermenting cellar fermenting frame, indoors 30-33 DEG C of temperature, relative humidity 90-95% Under the conditions of ferment 1.5-2 hours, treat tea silk by it is green become it is yellowish green green-yellow is presented again untill；（6）The tea silk after fermentation is taken out, is treated cold When but to room temperature, then to be crumpled using washboard, knead into tea silk streak, holding has leaf juice excessive, and the group of holding is not loose after loosing one's grip, Tea silk is locally rubescent；（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, disk lid last layer is wet Cloth, it is sent on fermenting cellar fermenting frame, indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferments 1-1.5 hours, When the leaf color is begun to change into red；（8）The dandelion herb tea bar fermented is dried, its drying means will for first time 18-25min is dried under the conditions of tea bar stand material thickness is 3-5cm, temperature is 105 DEG C, it is 20-25% to make tea bar water content, is taken out Airing 1 hour, it is then secondary tea bar is spread out into material thickness to be 3-4cm, 35-50min is dried under the conditions of temperature is 90-95 DEG C, make tea The water content of bar is 5%-6%；（9）Dried tea bar is taken out and let cool to room temperature, weeds out smalls in tea bar, produces Pu public affairs English black tea；Wherein reed rhizome extract solution is made by following methods：（1）The new fresh quench stem crude drug of reed rhizome is chosen, removes impurity and palpus Root, clean, 600-1200 μm of particle is cut into Chinese medicine pelleter；It is placed in ultrasonic advancing device, adds the pure of 10 times of weight Water purification；（2）By reed rhizome particle under the conditions of temperature is 40 DEG C -45 DEG C, frequency is 1000-1500Hz, 30-45 points are ultrasonically treated Clock, after supersound process, the another device of leaching extract solution preserves；（3）Filter residue adds the pure water of 5 times of reed rhizome shred weight, in temperature Under the conditions of being 500-800Hz for 40 DEG C -45 DEG C, frequency, 25-30 minutes are ultrasonically treated；Leaching twice ultrasonic ripple handles extract solution； （4）First and second leaching liquid is merged and filtered, obtains filtrate；（5）By filtrate at 55 DEG C -75 DEG C, ﹣ 0.055MPa- ﹣ 0.1 Under the conditions of MPa, weight 1 is concentrated into:8 medicinal materials（I.e. 1g concentrates are equivalent to medicinal material 8g）Concentration, reed rhizome extract solution is made.

According to a kind of processing method of Pu Lu health protection teas of the present invention, its feature comprises the following steps：

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5-10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates water Divide evaporation；For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, Folium Taraxacum water content is down to 58%- 63%, terminate to wither；

（3）Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10-15cm is expected, then covers one layer of wet cloth, be sent into hair On the fermenting frame of ferment room, fermented indoors under the conditions of 30-33 DEG C of temperature, relative humidity 90-95% 1.5-2 hours, treat tea silk by green Become it is yellowish green green-yellow is presented again untill；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, disk lid last layer wet cloth, be sent into fermenting cellar hair On ferment frame, indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 hours, begin to change into leaf color red During color；

（8）The dandelion herb tea bar fermented is dried, its drying means be for the first time by tea bar spread out material thickness be 3-5cm, Drying 18-25min under the conditions of temperature is 105 DEG C, it is 20-25% to make tea bar water content, takes out airing 1 hour, then secondary to incite somebody to action 35-50min is dried under the conditions of tea bar stand material thickness is 3-4cm, temperature is 90-95 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity and fibrous root is removed, 600-1200 μm is cut into Chinese medicine pelleter Particle；

（11）Reed rhizome particle is placed in ultrasonic advancing device, adds the pure water of 10 times of weight, is 40 DEG C -45 DEG C, frequently in temperature Under the conditions of rate is 1000-1500Hz, 30-45 minutes are ultrasonically treated, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds the pure water of 5 times of reed rhizome shred weight, in temperature be 40 DEG C -45 DEG C, frequency be 500-800Hz bars Under part, 25-30 minutes are ultrasonically treated；Leaching twice ultrasonic handles extract solution；

（13）First and second leaching liquid is merged and filtered, obtains filtrate；

（14）By filtrate under the conditions of 55 DEG C -75 DEG C, the MPa of -0.055MPa- ﹣ 0.1, weight 1 is concentrated into:8 medicinal materials（That is 1g is concentrated Liquid is equivalent to medicinal material 8g）Concentration, reed rhizome extract solution is made；

（15）By formula rate, by step（9）Obtained dandelion black tea is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution is admixed in dandelion black tea, and is fully mixed thoroughly, then covers tightly cylinder cap, is placed 24 hours and is gone out cylinder, is mixed therebetween every 4h Once, it is allowed to fully mix thoroughly and permeate uniformly；

（16）The tea material that decoction will be impregnated with is taken out, and is dried under the conditions of 70 DEG C -80 DEG C, moisture is taken in 3%-5% Go out to let cool to room temperature, through quantitative separating, vacuumize packaging, obtain Pu Lu health care tea products.

Heretofore described drying, from heated-air drying, far-infrared ray drying or microwave drying.

Filtering described above is filtered using diatomite.

Above-mentioned preferable concentration condition is 60 DEG C -70 DEG C, the MPa of ﹣ 0.07MPa- ﹣ 0.09；Described concentration is from liter membrane type Thin film evaporator or scraper film evaporator.

According to the technical scheme of the processing method of Pu Lu health protection teas of the present invention, one kind can also be further processed into The health protection tea being processed into can be ground into 40-50 mesh powder by Pu Lu health protection tea tea bag products, its method with disintegrating apparatus, quantitative Load in filter paper bag, through sealing, sterilization, pack and Pu Lu health protection tea tea bag products are made.

Dandelion（Taraxacum mongolicum Hand.-Mazz）It is the public herbaceos perennial British of composite family, not Name Pu Gongcao, dandelion, Rhizoma Trillii Tschonoskii, grandmother's fourth etc., have a variety of congeners to be used as medicine, are referred to as taraxacum （Taraxacum officinade）.Dandelion is medicinal and edible plants, is excavated during the spring to autumn, the flowers are in blossom initial stage.With a type leaf It is more, color is grayish green, the fresh tender leaf without pollution by pesticides, no disease and pests harm is tea making optimal material.

Dandelion is bitter in taste, sweet, cold.Return liver, stomach.With clearing heat and detoxicating, dispersing swelling and dissipating binds, inducing diuresis for treating strangurtia function, it is used for Treat the treatment of pyogenic infections from tumour or sore, acute mastitis, scrofula, hot eyes, pharyngalgia, lung carbuncle, acute appendicitis, warm jaundice, puckery pain of heat gonorrhea etc..It is modern pharmacology and Effect ］ clearing heat and detoxicating, dampness removing.Swollen, jaundice with damp-heat pathogen, the puckery pain of dribbling urination etc. for heat toxin pain.Pharmacological research：（1）Broad-spectrum antiseptic Effect, suppress bacterium, fungi, conveyor screw and virus, anti-endotoxin effect；（2）Lidan liver, choleresis effect is promoted to be better than Oriental wormwood decoction；（3）Anti- gastric injury effect, stomach invigorating, promoting lactation lactagogue promote galactosis effect；（4）Diuresis, laxative action；（5）Drop Blood fat and estrogen-like action；（6）Resisting oxidation free radical, antitumor action（Jia Gongfu is edited, and clinical medicine is newly big with combination Entirely, second edition, 1283P）.

Dandelion utility analysis：Dandelion nature and flavor bitter sweet is trembled with fear, and hardship is let out with dropping, and energy heat-clearing of trembling with fear, there is clearing heat and detoxicating, carbuncle that disappears dissipating bind Good effect, all heat toxins of controlling stop up sore and toxic caused by containing, no matter the outer carbuncle of Inner carbuncles, often rely on as key medicine, because its main enter liver, stomach two pass through, And strongly fragrant promoting lactation can be dredged, therefore particularly control the good merchantable brand of acute mastitis.As《Herbal justice》Institute's cloud：" dandelion, its property is refrigerant, controls all malignant boils Sore, large carbuncle, all cards of red and swollen heat toxin, can take to apply, and quite have confirmed, and control the acute mastitis furuncle of the breast, red and swollen hard block, particularly prompt effect." therefore it is conventional Control too fat to move serious case of furuncle, acute mastitis swelling and pain, scrofula, abdominalgia with intestinal abscess, lung carbuncle pyemesis, abscess of throat etc..Tonneau is let out under this product bitter cold again,《This Grass is standby will》It is called " for treating stranguria quality goods." there are clearing heat and promoting diuresis, the effect of inducing diuresis for treating strangurtia, also commonly use and control jaundice with damp-heat pathogen, puckery pain of heat gonorrhea etc.. , can be with controlling liver-fire flaming, red eye, swell pain in addition, dandelion still has the effect clear liver and improved vision（Chinese in compiles in Chinese Pharmacopoeia Commission People republic pharmacopeia clinical application notice prepared slices of Chinese crude drugs volume, version in 2010,244-245P）.

Dandelion（Taraxacum mongolicum Hand.-Mazz）It is the public herbaceos perennial British of composite family, not Name Pu Gongcao, dandelion, Rhizoma Trillii Tschonoskii, grandmother's fourth etc., have a variety of congeners to be used as medicine, are referred to as taraxacum （Taraxacum officinade）.

Dandelion originates in Europe, and substep is extremely wide, and the whole world about more than 2000 is planted, about 70 kinds of China and 1 mutation, at least 27 kinds Chinese medicine dandelion derives from this category, aboundresources.Conventionally dandelion is " key medicine of antipyretic cool blood " to the traditional Chinese medical science, " extremely low-priced And have big work(".Its bitter, sweet, Return liver cold in nature, stomach, have the effect of clearing heat and detoxicating, dispersing swelling and dissipating binds, inducing diuresis for treating strangurtia, are usually used in breast Bitterly, the disease such as lung pain, enterodynia, mumps, scrofula disease, treatment pyogenic infections from tumour or sore, hot eyes, pharyngalgia, warm jaundice, puckery pain of heat gonorrhea, snake bite and insect sting is among the people Also eat.Dandelion is included in the 3rd batch of dietotherapeutic Resource TOC by health ministry.

The nutritive value of dandelion：The edible rate of dandelion is up to 84%, and nutritive value enriches.According to surveying and determination, per 100g Pus Public English edible position moisture content 84g, protein 4.8g, fatty 1.1g, carbohydrate 11g, crude fibre 2.1g, ash content 3.1g, energy 205.02kj, calcium 216mg, phosphorus 115mg, iron are up to 12.4mg, carrotene 7.35mg, vitaminB10 .13mg Niacin 1.9mg, vitamin C 47mg, and aspartic acid 1073.2mg, glycine 466 .0mg, alanine 502.0mg, Soviet Union Propylhomoserin 709.9mg, serine 381.8mg, glutamic acid 1073.2mg, cystine 40.2mg, arginine 550.6mg, proline 526.5mg, tyrosine 325.6mg, benzenpropanoic acid 498.4mg, lysine 325.6mg, histidine 180.9mg.It can be seen that in dandelion Various nutrient contents are all very high and more balanced, and the especially mineral element such as high ferro, phosphorus, calcium and vitamin, essential amino acid contains Measure and low in calories most prominent.

Chemical composition in dandelion：Containing wooden cyanidenon methyl ether, palmitoleic acid, jasmone in the flower and leaf of dandelion Acid.Contain taraxasterol, saponin(e, taraxacin, choline, synanthrin, glucose, pectin, inositol, caffeic acid, green in herb Ortho acid and trace element etc..Root is containing taraxasterol, alnulin, taraxol, pseudo- taraxasterol, stigmasterol, soap Glycosides, linoleic acid, pectin, resin.Contain tetraterpene pigment in spending.

Contain Multiple components in dandelion congener.Mainly there are carotenoid, triterpenes, sterols, flavonoids. Sesquiterpene lactones, caffeic acid, chlorogenic acid, volatile oil, Coumarins, phenolic acid class, aliphatic acid, choline, fructose, vitamin, egg White matter, mineral matter etc..The physiological function of dandelion：（1）Broad-spectrum antibacterial action, dandelion is to staphylococcus aureus, hemolytic Streptococcus, there is stronger bactericidal action, to Diplococcus pneumopniae, meningococcus, corynebacterium diphtheriae, Pseudomonas aeruginosa, proteus, dysentery Shigella, typhoid bacillus and micrococcus catarrhalis also have certain bactericidal action.（2）Anti-endotoxin effect,（3）Injury-resistance,（4） Antitumor action,（5）Immunoregulation effect,（6）Resisting oxidation free radical effect,（7）Hepatic cholagogic acts on.Tcm clinical practice is often applicable Hot eyes, pharyngalgia, lung pain, enterodynia, the symptom such as jaundice with damp-heat pathogen, puckery pain of heat gonorrhea are dripped in treating pyogenic infections from tumour or sore, breast pain, scrofula.

Present invention dandelion described above is Dandelion various plants, except foregoing dandelion Taraxacum Outside mongolicum Hand-mazz, common person still has following several：（1）Alkali ground dandelion Taraxacun sinicum Kitang, it is distributed in the ground such as Heilungkiang, Jilin, Liaoning, Gansu, the Inner Mongol, Xinjiang, Shaanxi, Shanxi, Hebei, Henan.（2）It is different Luxuriant dandelion Taraxacum heterolepis nakai, it is distributed in the province such as Heilungkiang, Jilin, Liaoning.（3）Taraxacum platypecidum Diels Taraxacum platypecidum Diele（Also referred to as hot river dandelion）, it is distributed in Heilungkiang, Jilin, Liaoning, Gansu, river North, Shanxi, Henan, Sichuan etc. save.（4）Taraxacum brassicaefolum Kitag Taraxacum brassicaefolium, are distributed in Jilin, Shanxi Etc. ground.（5）Taraxacum erythropodium Kifag Taraxacum erythropodium kitag, are distributed in Heilungkiang, Jilin, Liaoning, Inner Mongol The ground such as Gu, Xinjiang.In addition, hundred Taraxacum calanehodium Dahlst Taraxacum calanthodium Dahlst, Taraxacum cuspidatum Dahlst Taraxacum cuspidatum Dahlst, Taraxacum asiatica Dahlst Taraxacum asiatica Dahlst, white flower dandelion Taraxacum pseudoalbidum kitang, yellowish dandelion Taraxacum pseudo-albidum kitang var Lutecens kitang, Herba Taraxaci ohwiani Taraxacum ohuianum kitang（Northeast）And Tibet dandelion Taraxacum tibeticum Hand•-Mazz•（Tibet）Similarly it is used as medicine Deng in different regions as dandelion.Dandelion is same Contain Multiple components in platymiscium, mainly have：Carotenoid, triterpenes, sterols, flavonoids.Sesquiterpene lactones, coffee Acid, chlorogenic acid, volatile oil, Coumarins, alcohol acids, aliphatic acid, choline, vitamin, protein, mineral matter etc..

The dandelion that the present invention selects is dandelion Taraxacum mongolicum Hand-mazz, alkali ground dandelion Taraxacun sinicum kitang, different luxuriant dandelion Taraxacum heterolepis nakai, taraxacum platypecidum Diels Taraxacum platypecidum Diele, Taraxacum brassicaefolum Kitag Taraxacum brassicaefolium, Taraxacum erythropodium Kifag It is Taraxacum erythropodium kitag, hundred Taraxacum calanehodium Dahlst Taraxacum calanthodium Dahlst, yellowish Dandelion Taraxacum pseudo-albidum kitang var lutecens kitang, Herba Taraxaci ohwiani Taraxacum Onuianum kitang, Taraxacum cuspidatum Dahlst Taraxacum cuspidatum Dahlst, Taraxacum asiatica Dahlst Taraxacum Asiatica Dahlst, Tibet dandelion Taraxacum tibeticum Hand-Mazz, white flower dandelion Taraxacum Any one in pseudoalbidum kitang.

Reed rhizome, also known as reed root, reed head.For grass tree section reed platymiscium reed Phragmites australis Trin.'s Dry rhizome.The chemical composition of reed root, rhizome shape contain vitamin B₁B₂Asparagine, reduced sugar, sucrose, protein, amino Acid, starch and Coixol.Herb contains-amyrin, taraxerol, taraxerenone, campesterol ,-sitosterol and Stigmasterol and polysaccharide, also containing caffeic acid, gentianic acid, vanillic acid, forulic acid, tricin etc..Its pharmacological action：Reed rhizome is more Sugar can protect stem cell, improve liver function, reduce liver adiposclerosis degree, suppress liver fibrosis.It is sweet in flavor and cold in property.Attach to the lung and stomach meridians. With clearing heat-fire, promote the production of body fluid to quench thirst, relieving restlessness, preventing or arresting vomiting, diuresis function.Suitable for pyreticosis polydipsia, cough with lung heat, lung pain pyemesis, stomach Heat is vomitted the treatment of the sound of vomiting, puckery pain of heat gonorrhea etc..

Have not yet to see the relevant report of medication warning and taboo.Toxicity Analysis：Reed rhizome is sweet cold in nature,《Book on Chinese herbal medicine warp Dredge》Say that " for the sweet beneficial stomach of energy with, heat drop fire can be removed by trembling with fear, and be pyrolyzed stomach and then objective heat self solves for it." therefore reed rhizome is apt to clear lung stomach Qi point in fact Heat, and can promote the production of body fluid to quench thirst, relieving restlessness, therefore it is usually used in consumption of body fluid caused by febrile disease, the card of dysphoria and thirsty and Heat Diabetes.The sweet cold property of reed rhizome enters stomach Through, can clearing heat to ease the stomach preventing or arresting vomiting, and do not grow it is greasy hinder stomach, therefore vomitted inverse key medicine to control stomach energy.The sweet cold only property of this product enters lung channel, is apt to clear Saturating lung heat, go phlegm apocenosis, and can diuresis, can heat conduction poison go out from urine, therefore can be used for cough with lung heat, cough up phlegm yellow thick and lung carbuncle cough Vomiting of pus and blood.Reed rhizome reducing fever and causing diuresis and it is treating stranguria, again can use control scanty drak urine, puckery pain of heat gonorrhea（Chinese Pharmacopoeia Commission compiles, the Chinese people Republic's pharmacopeia, clinical application notice, prepared slices of Chinese crude drugs volume, version in 2010, page 165）.Reed root differentiates with dandelion to be applied, both Can heat-clearing disappear carbuncle, inducing diuresis for treating strangurtia, can be with controlling clearing heat and detoxicating, carbuncle that disappears dissipating bind, the kind various inside and outside ulcerative carbuncle pyogenic infections for controlling heat toxin Yong Sheng. More control acute mastitis good medicine.It is kind to let out lung stomach energy clearly and reed rhizome is sweet cold in nature, promote the production of body fluid to quench thirst, the effect to relieve restlessness and prevent vomiting is fine with controlling lung Heat cough, pyreticosis polydipsia, stomach hot vomiting（Chinese Pharmacopoeia Commission compile, Pharmacopoeia of People's Republic of China, clinical application notice, in Medicine medicine materical crude slice is rolled up, version in 2010, page 245）.

Beneficial effects of the present invention

A kind of technical scheme of Pu Lu health protection teas of the present invention, is that the extract solution of new fresh Rhizoma Phragmitis is fully infiltrated on into dandelion black tea In, through running through, drying be prepared, needs of the people to dandelion health-care effect can not only be met, also have benefited from the association of reed rhizome Same-action, also meet the health-care effect of reed rhizome.Pu Lu health protection teas prepared by the present invention, it can reduce when brewing to reed rhizome Soak time process, its be merged into reed rhizome extract solution composition in dandelion black tea can dissolution as early as possible, it is beneficial to improve reed rhizome The result of extraction of composition, the millet paste after brewing is as clear as crystal, shows brownish red, smell delicate fragrance, gives off a strong fragrance, very pure and fresh tasty.

The present invention uses fresh dandelion greens as base stock, through cleaning, withering, chopping, fermentation, rubbing, send out again Ferment, then with reed rhizome extract solution it is 1 by weight after drying obtained dandelion black tea:0.375-0.5 proportions, and fill Divide and mix thoroughly, being positioned in closed cylinder makes it be impregnated with decoction, is then dried in 70 DEG C of -80 DEG C of conditions, and control moisture exists 3%-5% is prepared into health protection tea, changes the straightforward procedure that dandelion and reed rhizome compounding are prepared into tea, and purpose improves reed rhizome Utilization rate, while reed rhizome is avoided when brewing to the incomplete of beneficiating ingredient dissolution, and influence the utilizing status of reed rhizome.According to The discriminating application of modern Chinese herbal medicine, the beneficial effect of dandelion and reed rhizome use in conjunction is fully demonstrated, according to the People's Republic of China (PRC) Pharmacopeia clinical application notice introduction：" both of which energy heat-clearing disappears carbuncle, inducing diuresis for treating strangurtia, can be kind to control with controlling clearing heat and detoxicating, carbuncle that disappears dissipating bind Heat toxin Yong Sheng various inside and outside ulcerative carbuncle pyogenic infections.More control acute mastitis good medicine.It is kind to let out lung stomach energy clearly and reed rhizome is sweet cold in nature, have and promote the production of body fluid Quench the thirst, the effect to relieve restlessness and prevent vomiting, still with controlling cough with lung heat, pyreticosis polydipsia, stomach hot vomiting etc. "（China is compiled by Chinese Pharmacopoeia Commission The pharmacopeia clinical application notice prepared slices of Chinese crude drugs are rolled up, version in 2010,245P）.

Embodiment

Present invention specific implementation is described further with reference to embodiment, limitation of the present invention should not be regarded as, To following preferred embodiment it will be apparent to those skilled in the art that on the premise of the present invention program technical principle is not departed from The modification and retouching of progress are regarded as protection scope of the present invention.

Embodiment 1

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 28 DEG C, withering time is 28 hours, Folium Taraxacum water content is down to 60%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.3cm, long 1.5cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.5 hours under the conditions of 33 DEG C of temperature, relative humidity 90% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 85%, ferment 1.5 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 35min is dried under the conditions of material thickness is 3cm, temperature is 95 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 600 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 45 in temperature DEG C, under the conditions of frequency is 1000Hz, be ultrasonically treated 40 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 40 DEG C, frequency is 800Hz, is ultrasonically treated 30 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 2000 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 70 DEG C, -0.07MPa conditions, it be 5 kg of solution to be concentrated into weight, is made Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 3.75 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, its Between mixed once every 4h, be allowed to fully to mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 70 DEG C using electrically heated drying cabinet, contains moisture 3%, taking-up is let cool to room temperature amount, through quantitative separating, is vacuumized packaging, is obtained Pu Lu health care tea products.

Embodiment 2

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 26 DEG C, withering time is 32 hours, Folium Taraxacum water content is down to 58%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.5cm, long 2.5cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 15cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 2 hours under the conditions of 30 DEG C of temperature, relative humidity 95% indoors, treat that tea silk is presented again by green change is yellowish green Untill green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 26 DEG C of temperature, relative humidity 92%, ferment 1.5 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 25min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 35min is dried under the conditions of material thickness is 4cm, temperature is 90 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 1200 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 45 in temperature DEG C, under the conditions of frequency is 1000Hz, be ultrasonically treated 45 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 45 DEG C, frequency is 800Hz, is ultrasonically treated 25 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 1800 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 55 DEG C, -0.1MPa conditions, it be 5 kg of solution to be concentrated into weight, obtained Reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 5 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, therebetween often Mixed once every 4h, be allowed to fully mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 80 DEG C using electrically heated drying cabinet, contains moisture 5%, taking-up is let cool to room temperature amount, through quantitative separating, is vacuumized packaging, is obtained Pu Lu health care tea products.

Embodiment 3

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 8cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 27 DEG C, withering time is 30 hours, Folium Taraxacum water content is down to 60%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.6cm, long 2cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 12cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.8 hours under the conditions of 32 DEG C of temperature, relative humidity 92% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 18cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 27 DEG C of temperature, relative humidity 90%, ferment 1.2 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 4cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 22min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 45min is dried under the conditions of material thickness is 3cm, temperature is 90 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 800 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 40 in temperature DEG C, under the conditions of frequency is 1200Hz, be ultrasonically treated 45 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 40 DEG C, frequency is 600Hz, is ultrasonically treated 27 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 1700 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 60 DEG C, -0.09MPa conditions, it be 5 kg of solution to be concentrated into weight, is made Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 3.9 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, therebetween Mixed once every 4h, be allowed to fully mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 75 DEG C using electrically heated drying cabinet, contains moisture 3.5%, taking-up is let cool to room temperature amount, through quantitative separating, is vacuumized packaging, is obtained Pu Lu health care tea products.

Embodiment 4

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 6cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 26 DEG C, withering time is 30 hours, Folium Taraxacum water content is down to 62%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.4cm, long 2cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 12cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 2 hours under the conditions of 30 DEG C of temperature, relative humidity 93% indoors, treat that tea silk is presented again by green change is yellowish green Untill green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 18cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 90%, ferment 1 hour, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 20min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 45min is dried under the conditions of material thickness is 4cm, temperature is 90 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 700 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 45 in temperature DEG C, under the conditions of frequency is 1300Hz, be ultrasonically treated 38 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 42 DEG C, frequency is 500Hz, is ultrasonically treated 35 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 2000 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with scraper film evaporator in 65 DEG C, -0.085MPa conditions, it is 5 kg of solution to be concentrated into weight, system Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 4.5 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, therebetween Mixed once every 4h, be allowed to fully mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 80 DEG C using far-infrared dryer, makes moisture 4.5%, taking-up is let cool to room temperature content, through quantitative separating, is vacuumized packaging, is obtained Pu Lu health care tea products.

Embodiment 5

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 8cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 28 DEG C, withering time is 28 hours, Folium Taraxacum water content is down to 58%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.5cm, long 2.5cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 12cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.8 hours under the conditions of 31 DEG C of temperature, relative humidity 92% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 20cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 26 DEG C of temperature, relative humidity 90%, ferment 1.5 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 35min is dried under the conditions of material thickness is 3cm, temperature is 95 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 800 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 43 in temperature DEG C, under the conditions of frequency is 1200Hz, be ultrasonically treated 42 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 45 DEG C, frequency is 600Hz, is ultrasonically treated 30 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 2200 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 68 DEG C, -0.075MPa conditions, it be 5 kg of solution to be concentrated into weight, is made Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 4.2 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, therebetween Mixed once every 4h, be allowed to fully mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 75 DEG C using microwave dryer, contains moisture 4.5%, taking-up is let cool to room temperature amount, through quantitative separating, is vacuumized packaging, is obtained Pu Lu health care tea products.

Embodiment 6

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 28 DEG C, withering time is 32 hours, Folium Taraxacum water content is down to 58%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.4cm, long 2cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 13cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 2 hours under the conditions of 30 DEG C of temperature, relative humidity 90% indoors, treat that tea silk is presented again by green change is yellowish green Untill green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 20cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 26 DEG C of temperature, relative humidity 85%, ferment 1.5 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 25min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 50min is dried under the conditions of material thickness is 4cm, temperature is 90 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 900 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 45 in temperature DEG C, under the conditions of frequency is 1200Hz, be ultrasonically treated 40 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 45 DEG C, frequency is 500Hz, is ultrasonically treated 30 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 2000 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with scraper film evaporator in 75 DEG C, -0.55MPa conditions, it is 5 kg of solution to be concentrated into weight, system Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 3.85 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, its Between mixed once every 4h, be allowed to fully to mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 72 DEG C using far-infrared dryer, makes moisture 3%, taking-up is let cool to room temperature content, through quantitative separating, is vacuumized packaging, is obtained Pu Lu health care tea products.

Embodiment 7

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 8cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 27 DEG C, withering time is 30 hours, Folium Taraxacum water content is down to 60%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.5cm, long 2.0cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 13cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.8 hours under the conditions of 32 DEG C of temperature, relative humidity 93% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 18cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 27 DEG C of temperature, relative humidity 85%, ferment 1.3 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 4cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 22min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 45min is dried under the conditions of material thickness is 4cm, temperature is 93 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 1000 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 42 in temperature DEG C, under the conditions of frequency is 1500Hz, be ultrasonically treated 32 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 45 DEG C, frequency is 700Hz, is ultrasonically treated 27 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 1900 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 66 DEG C, -0.08MPa conditions, it be 5 kg of solution to be concentrated into weight, is made Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 4.85 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, its Between mixed once every 4h, be allowed to fully to mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 78 DEG C using electrically heated drying cabinet, contains moisture 4%, taking-up is let cool to room temperature amount, through quantitative separating, is vacuumized packaging, is obtained Pu Lu health care tea products.

Embodiment 8

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 28 DEG C, withering time is 22 hours, Folium Taraxacum water content is down to 63%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.4cm, long 2.5cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 15cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.5 hours under the conditions of 33 DEG C of temperature, relative humidity 95% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 92%, ferment 1 hour, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 25min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 50min is dried under the conditions of material thickness is 4cm, temperature is 90 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 1100 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 43 in temperature DEG C, under the conditions of frequency is 1250Hz, be ultrasonically treated 42 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 45 DEG C, frequency is 650Hz, is ultrasonically treated 26 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 1900 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 62 DEG C, -0.089MPa conditions, it be 5 kg of solution to be concentrated into weight, is made Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 4.4 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, therebetween Mixed once every 4h, be allowed to fully mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 80 DEG C using electrically heated drying cabinet, contains moisture 4%, taking-up is let cool to room temperature amount, through quantitative separating, is vacuumized packaging, is obtained Pu Lu health care tea products.

Embodiment 9

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 28 DEG C, withering time is 22 hours, Folium Taraxacum water content is down to 63%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.5cm, long 3cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 15cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.5 hours under the conditions of 33 DEG C of temperature, relative humidity 95% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 92%, ferment 1.5 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 25min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 50min is dried under the conditions of material thickness is 4cm, temperature is 90 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 800 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 44 in temperature DEG C, under the conditions of frequency is 1000Hz, be ultrasonically treated 43 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 42 DEG C, frequency is 500Hz, is ultrasonically treated 30 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 2200 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 70 DEG C, -0.09MPa conditions, it be 5 kg of solution to be concentrated into weight, is made Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 4.9 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, therebetween Mixed once every 4h, be allowed to fully mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 75 DEG C using microwave dryer, contains moisture 4.5%, taking-up is let cool to room temperature amount, through quantitative separating, is vacuumized packaging, is obtained Pu Lu health care tea products.

Embodiment 10

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 28 DEG C, withering time is 28 hours, Folium Taraxacum water content is down to 60%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.4cm, long 2.5cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 2 hours under the conditions of 30 DEG C of temperature, relative humidity 95% indoors, treat that tea silk is presented again by green change is yellowish green Untill green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 26 DEG C of temperature, relative humidity 85%, ferment 1.5 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 20min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 35min is dried under the conditions of material thickness is 3cm, temperature is 95 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 900 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 45 in temperature DEG C, under the conditions of frequency is 1500Hz, be ultrasonically treated 30 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 45 DEG C, frequency is 600Hz, is ultrasonically treated 30 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 2100 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 63 DEG C, -0.082MPa conditions, it be 5 kg of solution to be concentrated into weight, is made Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 3.85 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, its Between mixed once every 4h, be allowed to fully to mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 75 DEG C using electrically heated drying cabinet, contains moisture 3.5%, taking-up is let cool to room temperature amount, through quantitative separating, is vacuumized packaging, is obtained Pu Lu health care tea products.

Embodiment 11

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 8cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 28 DEG C, withering time is 23 hours, Folium Taraxacum water content is down to 60%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.8cm, long 3cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.6 hours under the conditions of 33 DEG C of temperature, relative humidity 95% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 20cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 92%, ferment 1.5 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 25min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 48min is dried under the conditions of material thickness is 4cm, temperature is 90 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 1100 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 42 in temperature DEG C, under the conditions of frequency is 1500Hz, be ultrasonically treated 36 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 42 DEG C, frequency is 800Hz, is ultrasonically treated 27 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 2000 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 60 DEG C, -0.09MPa conditions, it be 5 kg of solution to be concentrated into weight, is made Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 4.6 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, therebetween Mixed once every 4h, be allowed to fully mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 80 DEG C using electrically heated drying cabinet, contains moisture 4%, taking-up is let cool to room temperature amount, and 50 mesh powder are ground into pulverizer, is quantitatively loaded in filter paper bag, through sealing, sterilizing, Packaging, obtains Pu Lu health protection tea tea bags.

Embodiment 12

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 28 DEG C, withering time is 28 hours, Folium Taraxacum water content is down to 60%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.6cm, long 3cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.5 hours under the conditions of 33 DEG C of temperature, relative humidity 90% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 85%, ferment 1.5 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 35min is dried under the conditions of material thickness is 3cm, temperature is 95 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 1000 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 45 in temperature DEG C, under the conditions of frequency is 1300Hz, be ultrasonically treated 38 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 45 DEG C, frequency is 700Hz, is ultrasonically treated 28 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 1900 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 68 DEG C, -0.075MPa conditions, it be 5 kg of solution to be concentrated into weight, is made Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 4.2 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, therebetween Mixed once every 4h, be allowed to fully mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 25 DEG C using electrically heated drying cabinet, contains moisture 4%, taking-up is let cool to room temperature amount, and 40 mesh powder are ground into pulverizer, is quantitatively loaded in filter paper bag, through sealing, sterilizing, Packaging, obtains Pu Lu health protection tea tea bags.

Embodiment 13

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 28 DEG C, withering time is 28 hours, Folium Taraxacum water content is down to 60%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.3cm, long 1.5cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.5 hours under the conditions of 33 DEG C of temperature, relative humidity 90% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 85%, ferment 1.5 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 35min is dried under the conditions of material thickness is 3cm, temperature is 95 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 1000 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 42 in temperature DEG C, under the conditions of frequency is 1200Hz, be ultrasonically treated 42 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds the pure water containing 200 kilograms, under the conditions of temperature is 42 DEG C, frequency is 800Hz, is ultrasonically treated 25 Minute；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 2000 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 70 DEG C, -0.07MPa conditions, it be 5 kg of solution to be concentrated into weight, is made Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 4.5 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, therebetween Mixed once every 4h, be allowed to fully mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 78 DEG C using electrically heated drying cabinet, contains moisture 5%, taking-up is let cool to room temperature amount, and 45 mesh powder are ground into pulverizer, is quantitatively loaded in filter paper bag, through sealing, sterilizing, Packaging, obtains Pu Lu health protection tea tea bags.

Embodiment 14

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 26 DEG C, withering time is 32 hours, Folium Taraxacum water content is down to 62%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.7cm, long 3cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 15cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.5 hours under the conditions of 33 DEG C of temperature, relative humidity 95% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 85%, ferment 1 hour, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 25min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 45min is dried under the conditions of material thickness is 3cm, temperature is 92 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 1100 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 40 in temperature DEG C, under the conditions of frequency is 1400Hz, be ultrasonically treated 43 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 42 DEG C, frequency is 700Hz, is ultrasonically treated 26 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 2100 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 67 DEG C, -0.08MPa conditions, it be 5 kg of solution to be concentrated into weight, is made Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 3.95 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, its Between mixed once every 4h, be allowed to fully to mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 72 DEG C using electrically heated drying cabinet, contains moisture 3%, taking-up is let cool to room temperature amount, and 40 mesh powder are ground into pulverizer, is quantitatively loaded in filter paper bag, through sealing, sterilizing, Packaging, obtains Pu Lu health protection tea tea bags.

Embodiment 15

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 28 DEG C, withering time is 28 hours, Folium Taraxacum water content is down to 60%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.8cm, long 3cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.5 hours under the conditions of 33 DEG C of temperature, relative humidity 90% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 20cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 90%, ferment 1.5 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 25min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 35min is dried under the conditions of material thickness is 4cm, temperature is 95 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 1000 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 43 in temperature DEG C, under the conditions of frequency is 1200Hz, be ultrasonically treated 43 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 42 DEG C, frequency is 600Hz, is ultrasonically treated 30 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 1800 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with scraper film evaporator in 60 DEG C, -0.09MPa conditions, it is 5 kg of solution to be concentrated into weight, system Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 5 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, therebetween often Mixed once every 4h, be allowed to fully mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 75 DEG C using outer infrared dryer, makes moisture 5%, taking-up is let cool to room temperature content, and 45 mesh powder are ground into pulverizer, is quantitatively loaded in filter paper bag, through sealing, killing Bacterium, packaging, obtain Pu Lu health protection tea tea bags.

Embodiment 16

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 8cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 27 DEG C, withering time is 30 hours, Folium Taraxacum water content is down to 62%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.8cm, long 3cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.5 hours under the conditions of 33 DEG C of temperature, relative humidity 90% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 85%, ferment 1.5 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 35min is dried under the conditions of material thickness is 3cm, temperature is 95 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 600 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 45 in temperature DEG C, under the conditions of frequency is 1000Hz, be ultrasonically treated 45 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 45 DEG C, frequency is 500Hz, is ultrasonically treated 30 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 2100 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with scraper film evaporator in 62 DEG C, -0.088MPa conditions, it is 5 kg of solution to be concentrated into weight, system Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 4.8 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, therebetween Mixed once every 4h, be allowed to fully mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 70 DEG C using far-infrared dryer, makes moisture 5%, taking-up is let cool to room temperature content, and 40 mesh powder are ground into pulverizer, is quantitatively loaded in filter paper bag, through sealing, killing Bacterium, packaging, obtain Pu Lu health protection tea tea bags.

Embodiment 17

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 26 DEG C, withering time is 32 hours, Folium Taraxacum water content is down to 60%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.5cm, long 3cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 12cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.8 hours under the conditions of 32 DEG C of temperature, relative humidity 92% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 20cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 92%, ferment 1.5 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 25min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 45min is dried under the conditions of material thickness is 3cm, temperature is 93 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 700 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 42 in temperature DEG C, under the conditions of frequency is 1300Hz, be ultrasonically treated 42 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 43 DEG C, frequency is 650Hz, is ultrasonically treated 28 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 2200 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 70 DEG C, -0.07MPa conditions, it be 5 kg of solution to be concentrated into weight, is made Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 3.75 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, its Between mixed once every 4h, be allowed to fully to mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 70 DEG C using microwave dryer, contains moisture 3.5%, taking-up is let cool to room temperature amount, and 45 mesh powder are ground into pulverizer, is quantitatively loaded in filter paper bag, through sealing, killing Bacterium, packaging, obtain Pu Lu health protection tea tea bags.

Embodiment 18

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 7cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 27 DEG C, withering time is 30 hours, Folium Taraxacum water content is down to 62%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.7cm, long 3cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 12cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 2 hours under the conditions of 32 DEG C of temperature, relative humidity 92% indoors, treat that tea silk is presented again by green change is yellowish green Untill green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 85%, ferment 1.5 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 35min is dried under the conditions of material thickness is 3cm, temperature is 95 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 800 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 43 in temperature DEG C, under the conditions of frequency is 1100Hz, be ultrasonically treated 43 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 43 DEG C, frequency is 700Hz, is ultrasonically treated 27 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 2000 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 75 DEG C, -0.055MPa conditions, it be 5 kg of solution to be concentrated into weight, is made Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 4.35 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, its Between mixed once every 4h, be allowed to fully to mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 70 DEG C using electrically heated drying cabinet, contains moisture 4%, taking-up is let cool to room temperature amount, and 45 mesh powder are ground into pulverizer, is quantitatively loaded in filter paper bag, through sealing, sterilizing, Packaging, obtains Pu Lu health protection tea tea bags.

Embodiment 19

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 6cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 27 DEG C, withering time is 30 hours, Folium Taraxacum water content is down to 60%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.7cm, long 3cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 15cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 2 hours under the conditions of 30 DEG C of temperature, relative humidity 90% indoors, treat that tea silk is presented again by green change is yellowish green Untill green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 85%, ferment 1.5 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 25min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 40min is dried under the conditions of material thickness is 3cm, temperature is 92 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 1000 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 41 in temperature DEG C, under the conditions of frequency is 1100Hz, be ultrasonically treated 43 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 41 DEG C, frequency is 1100Hz, is ultrasonically treated 28 Minute；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 2000 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 65 DEG C, -0.08MPa conditions, it be 5 kg of solution to be concentrated into weight, is made Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 4.75 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, its Between mixed once every 4h, be allowed to fully to mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 80 DEG C using microwave dryer, contains moisture 4.5%, taking-up is let cool to room temperature amount, and 50 mesh powder are ground into pulverizer, is quantitatively loaded in filter paper bag, through sealing, killing Bacterium, packaging, obtain Pu Lu health protection tea tea bags.

Embodiment 20

（1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

（2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation；For indoor temperature of withering at 28 DEG C, withering time is 32 hours, Folium Taraxacum water content is down to 60%, terminates to wither；

（3）Folium Taraxacum after withering is cut into wide 0.8cm, long 3cm cut tobacco；

（4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 15cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 2 hours under the conditions of 30 DEG C of temperature, relative humidity 95% indoors, treat that tea silk is presented again by green change is yellowish green Untill green-yellow；

（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

（7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 18cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 27 DEG C of temperature, relative humidity 86%, ferment 1.3 hours, when the leaf color is begun to change into red；

（8）The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 20min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 45min is dried under the conditions of material thickness is 4cm, temperature is 92 DEG C, the water content for making tea bar is 5%-6%；

（9）Dried tea bar is taken out and let cool to room temperature, produces dandelion black tea；

（10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity is removed, is cleaned up with clean water, be cut into Chinese medicine pelleter 800 μm of particle；

（11）40 kilograms of reed rhizome grain is weighed, is placed in ultrasonic advancing device, adds the pure water of 400 kilograms of weight, is 45 in temperature DEG C, under the conditions of frequency is 1300Hz, be ultrasonically treated 40 minutes, after supersound process, the another device of leaching extract solution preserves；

（12）Filter residue adds 200 kilograms of pure water, under the conditions of temperature is 42 DEG C, frequency is 700Hz, is ultrasonically treated 28 points Clock；Leaching twice ultrasonic ripple handles extract solution；

（13）First and second leaching liquid is merged, 2000 grams of diatomite is added, stirs, carried out with diatomaceous earth filter Filter, obtains filtrate；

（14）By filtrate with membrane type thin film evaporator is risen in 70 DEG C, -0.07MPa conditions, it be 5 kg of solution to be concentrated into weight, is made Obtain reed rhizome extract solution；

（15）By step（9）Obtained dandelion black tea weighs 10 kilograms and is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution weighs 4 kilograms and admixed in dandelion black tea, and fully mixes thoroughly, then covers tightly cylinder cap, places 24 hours and goes out cylinder, therebetween often Mixed once every 4h, be allowed to fully mix thoroughly and permeate uniformly；

（16）The tea material for being impregnated with decoction is taken out, heated-air drying is carried out under the conditions of 80 DEG C using electrically heated drying cabinet, contains moisture 4%, taking-up is let cool to room temperature amount, and 45 mesh powder are ground into pulverizer, is quantitatively loaded in filter paper bag, through sealing, sterilizing, Packaging, obtains Pu Lu health protection tea tea bags.

Claims (10)

1. A kind of 1. Pu Lu health protection teas, it is characterized in that being than 1 by weight by dandelion black tea and reed rhizome extract solution:0.375-0.5 matches somebody with somebody Than, dandelion black tea is put into ceramic cylinder first, then reed rhizome extract solution is admixed in dandelion black tea, and fully mix thoroughly, so After cover tightly cylinder cap, place 24 hours and go out cylinder, mixed once every 4 hours during placement, be allowed to fully mix thoroughly and permeate, will be impregnated with The tea material of decoction is dried under the conditions of 70 DEG C -80 DEG C, moisture to 3%-5%, taking-up is let cool to room temperature, through fixed Amount packing, vacuumizes packaging, and Pu Lu health protection teas are made；Wherein dandelion black tea is made by following methods：（1）The flowers are in blossom for selection first Initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm, and reject the dandelion greens after worm leaf, dead leaf, yellow leaf；（2）Will The fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；The frame that withers sets up 8-10 separately Layer, per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf thickness is 5-10cm, Room doorway of withering is equipped with the air-supply of high-power electric fan, and the chamber window that withers be equipped with high-power ventilating fan air draft, acceleration moisture evaporation；Wither For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, Folium Taraxacum water content is down to 58%-63%, terminates to wither Wither；（3）Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm cut tobacco；（4）By the cut tobacco cut with totally Washboard rubbing or rubbed with hand rubbing, cut tobacco is substantially crimped, treat leaf juice overflow be attached on blade face, hand rubbing have lubrication feel when, then Leaf group is shaken up；（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, expects thick 10-15cm, then one layer of covering is wet Cloth, it is sent on fermenting cellar fermenting frame, ferments 1.5-2 hours, treat under the conditions of 30-33 DEG C of temperature, relative humidity 90-95% indoors Untill green-yellow is presented again by green change is yellowish green in tea silk；（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then using washboard Rubbing, kneads into tea silk streak, and holding has leaf juice excessive, and the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；（7） Tea bar after rubbing is inserted again in fermentation disk, expects thick 15-20cm, disk lid last layer wet cloth, be sent on fermenting cellar fermenting frame, Indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 hours, when the leaf color is begun to change into red i.e. Can；（8）The dandelion herb tea bar fermented is dried, it is for the first time 3-5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18-25min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary by tea 35-50min is dried under the conditions of bar stand material thickness is 3-4cm, temperature is 90-95 DEG C, the water content for making tea bar is 5%-6%；（9） Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；Wherein reed rhizome extract solution by Following methods are made：（1）The new fresh quench stem crude drug of reed rhizome is chosen, removes impurity and fibrous root, is cleaned, with Chinese medicine pelletizing machine-cut Into 600-1200 μm of particle；（2）Reed grain is placed in ultrasonic advancing device, adds the pure water of 10 times of weight, is 40 in temperature DEG C -45 DEG C, under the conditions of frequency is 1000-1500Hz, be ultrasonically treated 30-45 minutes, after supersound process, the another device of leaching extract solution is protected Deposit；（3）Filter residue adds the pure water of 5 times of reed rhizome shred weight, in temperature be 40 DEG C -45 DEG C, frequency be 500-800Hz conditions Under, it is ultrasonically treated 25-30 minutes；Leaching twice ultrasonic ripple handles extract solution；（4）First and second leaching liquid is merged and carried out Filter, obtains filtrate；（5）By filtrate under the conditions of 55 DEG C -75 DEG C, the MPa of ﹣ 0.055MPa- ﹣ 0.1, weight 1 is concentrated into:8 medicinal materials are dense Degree, reed rhizome extract solution is made.
2. A kind of 2. Pu Lu health protection teas, it is characterized in that being 1 by weight by dandelion black tea and reed rhizome extract solution:0.39 proportioning, it is first First dandelion black tea is put into ceramic cylinder, then reed rhizome extract solution is admixed in dandelion black tea, and is fully mixed thoroughly, is then covered tightly Cylinder cap, place 24 hours and go out cylinder, mixed once every 4 hours during placement, be allowed to fully mix thoroughly and permeate, decoction will be impregnated with Tea material is dried under the conditions of 70 DEG C -80 DEG C, moisture to 3%-5%, taking-up is let cool to room temperature, through quantitative point Dress, vacuumizes packaging, and Pu Lu health protection teas are made；Wherein dandelion black tea is made by following methods：（1）First selection the flowers are in blossom just Phase, fresh harvesting, no pollution by pesticides, no disease and pests harm, and reject the dandelion greens after worm leaf, dead leaf, yellow leaf；（2）It will adopt The fresh dandelion greens picked spread rapidly in time in interior wither frame carry out nature wither；The frame that withers sets up 8-10 separately Layer, per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf thickness is 5-10cm, Room doorway of withering is equipped with the air-supply of high-power electric fan, and the chamber window that withers be equipped with high-power ventilating fan air draft, acceleration moisture evaporation；Wither For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, Folium Taraxacum water content is down to 58%-63%, terminates to wither Wither；（3）Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm cut tobacco；（4）By the cut tobacco cut with totally Washboard rubbing or rubbed with hand rubbing, cut tobacco is substantially crimped, treat leaf juice overflow be attached on blade face, hand rubbing have lubrication feel when, then Leaf group is shaken up；（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, expects thick 10-15cm, then one layer of covering is wet Cloth, it is sent on fermenting cellar fermenting frame, ferments 1.5-2 hours, treat under the conditions of 30-33 DEG C of temperature, relative humidity 90-95% indoors Untill green-yellow is presented again by green change is yellowish green in tea silk；（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then using washboard Rubbing, kneads into tea silk streak, and holding has leaf juice excessive, and the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；（7） Tea bar after rubbing is inserted again in fermentation disk, expects thick 15-20cm, disk lid last layer wet cloth, be sent on fermenting cellar fermenting frame, Indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 hours, when the leaf color is begun to change into red i.e. Can；（8）The dandelion herb tea bar fermented is dried, it is for the first time 3-5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18-25min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary by tea 35-50min is dried under the conditions of bar stand material thickness is 3-4cm, temperature is 90-95 DEG C, the water content for making tea bar is 5%-6%；（9） Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；Wherein reed rhizome extract solution by Following methods are made：（1）The new fresh quench stem crude drug of reed rhizome is chosen, removes impurity and fibrous root, is cleaned, with Chinese medicine pelletizing machine-cut Into 600-1200 μm of particle；It is placed in ultrasonic advancing device, adds the pure water of 10 times of weight,（2）By reed rhizome particle in temperature Under the conditions of being 1000-1500Hz for 40 DEG C -45 DEG C, frequency, 30-45 minutes are ultrasonically treated, after supersound process, leaching extract solution is another Device preserves；（3）Filter residue adds the pure water of 5 times of reed rhizome shred weight, in temperature be 40 DEG C -45 DEG C, frequency 500-800Hz Under the conditions of, it is ultrasonically treated 25-30 minutes；Leaching twice ultrasonic ripple handles extract solution；（4）First and second leaching liquid is merged into Row filtering, obtains filtrate；（5）By filtrate under the conditions of 55 DEG C -75 DEG C, the MPa of ﹣ 0.055MPa- ﹣ 0.1, weight 1 is concentrated into:8 medicinal materials Concentration, reed rhizome extract solution is made.
3. A kind of 3. Pu Lu health protection teas, it is characterized in that being 1 by weight by dandelion black tea and reed rhizome extract solution:0.45 proportioning, it is first First dandelion black tea is put into ceramic cylinder, then reed rhizome extract solution is admixed in dandelion black tea, and is fully mixed thoroughly, is then covered tightly Cylinder cap, place 24 hours and go out cylinder, mixed once every 4 hours during placement, be allowed to fully mix thoroughly and permeate, decoction will be impregnated with Tea material is dried under the conditions of 70 DEG C -80 DEG C, moisture to 3%-5%, taking-up is let cool to room temperature, through quantitative point Dress, vacuumizes packaging, and Pu Lu health protection teas are made；Wherein dandelion black tea is made by following methods：（1）First selection the flowers are in blossom just Phase, fresh harvesting, no pollution by pesticides, no disease and pests harm, and reject the dandelion greens after worm leaf, dead leaf, yellow leaf；（2）It will adopt The fresh dandelion greens picked spread rapidly in time in interior wither frame carry out nature wither；The frame that withers sets up 8-10 separately Layer, per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf thickness is 5-10cm, Room doorway of withering is equipped with the air-supply of high-power electric fan, and the chamber window that withers be equipped with high-power ventilating fan air draft, acceleration moisture evaporation；Wither For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, Folium Taraxacum water content is down to 58%-63%, terminates to wither Wither；（3）Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm cut tobacco；（4）By the cut tobacco cut with totally Washboard rubbing or rubbed with hand rubbing, cut tobacco is substantially crimped, treat leaf juice overflow be attached on blade face, hand rubbing have lubrication feel when, then Leaf group is shaken up；（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, expects thick 10-15cm, then one layer of covering is wet Cloth, it is sent on fermenting cellar fermenting frame, ferments 1.5-2 hours, treat under the conditions of 30-33 DEG C of temperature, relative humidity 90-95% indoors Untill green-yellow is presented again by green change is yellowish green in tea silk；（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then using washboard Rubbing, kneads into tea silk streak, and holding has leaf juice excessive, and the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；（7） Tea bar after rubbing is inserted again in fermentation disk, expects thick 15-20cm, disk lid last layer wet cloth, be sent on fermenting cellar fermenting frame, Indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 hours, when the leaf color is begun to change into red i.e. Can；（8）The dandelion herb tea bar fermented is dried, it is for the first time 3-5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18-25min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary by tea 35-50min is dried under the conditions of bar stand material thickness is 3-4cm, temperature is 90-95 DEG C, the water content for making tea bar is 5%-6%；（9） Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；Wherein reed rhizome extract solution by Following methods are made：（1）The new fresh quench stem crude drug of reed rhizome is chosen, removes impurity and fibrous root, is cleaned, with Chinese medicine pelletizing machine-cut Into 600-1200 μm of particle；It is placed in ultrasonic advancing device, adds the pure water of 10 times of weight,（2）By reed rhizome particle in temperature Under the conditions of being 1000-1500Hz for 40 DEG C -45 DEG C, frequency, 30-45 minutes are ultrasonically treated, after supersound process, leaching extract solution is another Device preserves；（3）Filter residue adds the pure water of 5 times of reed rhizome shred weight, in temperature be 40 DEG C -45 DEG C, frequency 500-800Hz Under the conditions of, it is ultrasonically treated 25-30 minutes, leaching twice ultrasonic ripple processing extract solution；（4）First and second leaching liquid is merged into Row filtering, obtains filtrate；（5）By filtrate under the conditions of 55 DEG C -75 DEG C, the MPa of ﹣ 0.055MPa- ﹣ 0.1, weight 1 is concentrated into:8 medicinal materials Concentration, reed rhizome extract solution is made.
4. A kind of 4. Pu Lu health protection teas, it is characterized in that being 1 by weight by dandelion black tea and reed rhizome extract solution:0.42 proportioning, it is first First dandelion black tea is put into ceramic cylinder, then reed rhizome extract solution is admixed in dandelion black tea, and is fully mixed thoroughly, is then covered tightly Cylinder cap, place 24 hours and go out cylinder, mixed once every 4 hours during placement, be allowed to fully mix thoroughly and permeate, decoction will be impregnated with Tea material is dried under the conditions of 70 DEG C -80 DEG C, moisture to 3%-5%, taking-up is let cool to room temperature, through quantitative point Dress, vacuumizes packaging, and Pu Lu health protection teas are made；Wherein dandelion black tea is made by following methods：（1）First selection the flowers are in blossom just Phase, fresh harvesting, no pollution by pesticides, no disease and pests harm, and reject the dandelion greens after worm leaf, dead leaf, yellow leaf；（2）It will adopt The fresh dandelion greens picked spread rapidly in time in interior wither frame carry out nature wither；The frame that withers sets up 8-10 separately Layer, per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf thickness is 5-10cm, Room doorway of withering is equipped with the air-supply of high-power electric fan, and the chamber window that withers be equipped with high-power ventilating fan air draft, acceleration moisture evaporation；Wither For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, Folium Taraxacum water content is down to 58%-63%, terminates to wither Wither；（3）Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm cut tobacco；（4）By the cut tobacco cut with totally Washboard rubbing or rubbed with hand rubbing, cut tobacco is substantially crimped, treat leaf juice overflow be attached on blade face, hand rubbing have lubrication feel when, then Leaf group is shaken up；（5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, expects thick 10-15cm, then one layer of covering is wet Cloth, it is sent on fermenting cellar fermenting frame, ferments 1.5-2 hours, treat under the conditions of 30-33 DEG C of temperature, relative humidity 90-95% indoors Untill green-yellow is presented again by green change is yellowish green in tea silk；（6）The tea silk after fermentation is taken out, when being cooled to room temperature, then using washboard Rubbing, kneads into tea silk streak, and holding has leaf juice excessive, and the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；（7） Tea bar after rubbing is inserted again in fermentation disk, expects thick 15-20cm, disk lid last layer wet cloth, be sent on fermenting cellar fermenting frame, Indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 hours, when the leaf color is begun to change into red i.e. Can；（8）The dandelion herb tea bar fermented is dried, it is for the first time 3-5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18-25min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary by tea 35-50min is dried under the conditions of bar stand material thickness is 3-4cm, temperature is 90-95 DEG C, the water content for making tea bar is 5%-6%；（9） Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；Wherein reed rhizome extract solution by Following methods are made：（1）The new fresh quench stem crude drug of reed rhizome is chosen, removes impurity and fibrous root, is cleaned, with Chinese medicine pelletizing machine-cut Into 600-1200 μm of particle；It is placed in ultrasonic advancing device, adds the pure water of 10 times of weight；（2）By reed rhizome particle in temperature Under the conditions of being 1000-1500Hz for 40 DEG C -45 DEG C, frequency, 30-45 minutes are ultrasonically treated, after supersound process, leaching extract solution is another Device preserves；（3）Filter residue adds the pure water of 5 times of reed rhizome shred weight, in temperature be 40 DEG C -45 DEG C, frequency 500-800Hz Under the conditions of, it is ultrasonically treated 25-30 minutes；Leaching twice ultrasonic ripple handles extract solution；（4）First and second leaching liquid is merged into Row filtering, obtains filtrate；（5）By filtrate under the conditions of 55 DEG C -75 DEG C, the MPa of ﹣ 0.055MPa- ﹣ 0.1, weight 1 is concentrated into:8 medicinal materials Concentration, reed rhizome extract solution is made.
5. 5. a kind of Pu Lu health protection teas as described in claim 1-4, it is characterised in that described dandelion is dandelion Taraxacum mongolicum Hand-mazz, alkali ground dandelion Taraxacun sinicum kitang, different luxuriant dandelion Taraxacum heterolepis nakai, taraxacum platypecidum Diels Taraxacum platypecidum Diele, Taraxacum brassicaefolum Kitag Taraxacum brassicaefolium, Taraxacum erythropodium Kifag Taraxacum erythropodium kitag, belle flower Pu are public English Taraxacum calanthodium Dahlst, yellowish dandelion Taraxacum pseudo-albidum kitang Var lutecens kitang, Herba Taraxaci ohwiani Taraxacum onuianum kitang, Taraxacum cuspidatum Dahlst Taraxacum Cuspidatum Dahlst, Taraxacum asiatica Dahlst Taraxacum asiatica Dahlst, Tibet dandelion Taraxacum Any one in tibeticum Hand-Mazz, white flower dandelion Taraxacum pseudoalbidum kitang.
6. 6. a kind of Pu Lu health protection teas as described in claim 1-4, it is characterised in that described drying is from heated-air drying, remote Infra-red drying or microwave drying.
7. 7. a kind of Pu Lu health protection teas as described in claim 1-4, it is characterised in that described filtering is filtered using diatomite.
8. 8. a kind of Pu Lu health protection teas as described in claim 1-4, it is characterised in that described concentration is steamed from membrane type film is risen Send out device or scraper film evaporator；Preferable concentration condition is 60 DEG C -70 DEG C, -0.07MPa~-0.09MPa.
9. 9. a kind of Pu Lu health protection teas according to claim 1 or 2 or 3 or 4, its feature comprise the following steps：

   （1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

   （2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5-10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates water Divide evaporation；For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, Folium Taraxacum water content is down to 58%- 63%, terminate to wither；

   （3）Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm cut tobacco；

   （4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

   （5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10-15cm is expected, then covers one layer of wet cloth, be sent into hair On the fermenting frame of ferment room, fermented indoors under the conditions of 30-33 DEG C of temperature, relative humidity 90-95% 1.5-2 hours, treat tea silk by green Become it is yellowish green green-yellow is presented again untill；

   （6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

   （7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, disk lid last layer wet cloth, be sent into fermenting cellar hair On ferment frame, indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 hours, begin to change into leaf color red During color；

   （8）The dandelion herb tea bar fermented is dried, its drying means be for the first time by tea bar spread out material thickness be 3-5cm, Drying 18-25min under the conditions of temperature is 105 DEG C, it is 20-25% to make tea bar water content, takes out airing 1 hour, then secondary to incite somebody to action 35-50min is dried under the conditions of tea bar stand material thickness is 3-4cm, temperature is 90-95 DEG C, the water content for making tea bar is 5%-6%；

   （9）Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea；

   （10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity and fibrous root is removed, 600-1200 μm is cut into Chinese medicine pelleter Particle；

   （11）Reed rhizome particle is placed in ultrasonic advancing device, adds the pure water of 10 times of weight, is 40 DEG C -45 DEG C, frequently in temperature Under the conditions of rate is 1000-1500Hz, 30-45 minutes are ultrasonically treated, after supersound process, the another device of leaching extract solution preserves；

   （12）Filter residue adds the pure water of 5 times of reed rhizome shred weight, in temperature be 40 DEG C -45 DEG C, frequency be 500-800Hz bars Under part, 25-30 minutes are ultrasonically treated；Leaching twice ultrasonic handles extract solution；

   （13）First and second leaching liquid is merged and filtered, obtains filtrate；

   （14）By filtrate under the conditions of 55 DEG C -75 DEG C, the MPa of -0.055MPa- ﹣ 0.1, weight 1 is concentrated into:8 medicinal material concentration, it is made Reed rhizome extract solution；

   （15）By formula rate, by step（9）Obtained dandelion black tea is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution is admixed in dandelion black tea, and is fully mixed thoroughly, then covers tightly cylinder cap, is placed 24 hours and is gone out cylinder, is mixed therebetween every 4h Once, it is allowed to fully mix thoroughly and permeate uniformly；

   （16）The tea material that decoction will be impregnated with is taken out, and is dried under the conditions of 70 DEG C -80 DEG C, moisture is taken in 3%-5% Go out to let cool to room temperature, through quantitative separating, vacuumize packaging, obtain Pu Lu health care tea products.
10. 10. a kind of Pu Lu health protection teas according to claim 1 or 2 or 3 or 4, its feature comprise the following steps：

    （1）Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens；

    （2）By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither；It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5-10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates water Divide evaporation；For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, Folium Taraxacum water content is down to 58%- 63%, terminate to wither；

    （3）Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm cut tobacco；

    （4）The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up；

    （5）Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10-15cm is expected, then covers one layer of wet cloth, be sent into hair On the fermenting frame of ferment room, fermented indoors under the conditions of 30-33 DEG C of temperature, relative humidity 90-95% 1.5-2 hours, treat tea silk by green Become it is yellowish green green-yellow is presented again untill；

    （6）The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent；

    （7）Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, disk lid last layer wet cloth, be sent into fermenting cellar hair On ferment frame, indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 hours, begin to change into leaf color red During color；

    （8）The dandelion herb tea bar fermented is dried, its drying means be for the first time by tea bar spread out material thickness be 3-5cm, Drying 18-25min under the conditions of temperature is 105 DEG C, it is 20-25% to make tea bar water content, takes out airing 1 hour, then secondary to incite somebody to action 35-50min is dried under the conditions of tea bar stand material thickness is 3-4cm, temperature is 90-95 DEG C, the water content for making tea bar is 5%-6%；

    （9）Dried tea bar is taken out and let cool to room temperature, produces dandelion black tea；

    （10）The new fresh quench stem crude drug of reed rhizome is chosen, impurity and fibrous root is removed, 600-1200 μm is cut into Chinese medicine pelleter Particle；

    （11）Reed rhizome particle is placed in ultrasonic advancing device, adds the pure water of 10 times of weight, is 40 DEG C -45 DEG C, frequently in temperature Under the conditions of rate is 1000-1500Hz, 30-45 minutes are ultrasonically treated, after supersound process, the another device of leaching extract solution preserves；

    （12）Filter residue adds the pure water of 5 times of reed rhizome shred weight, in temperature be 40 DEG C -45 DEG C, frequency be 500-800Hz bars Under part, 25-30 minutes are ultrasonically treated；Leaching twice ultrasonic handles extract solution；

    （13）First and second leaching liquid is merged and filtered, obtains filtrate；

    （14）By filtrate under the conditions of 55 DEG C -75 DEG C, the MPa of -0.055MPa- ﹣ 0.1, weight 1 is concentrated into:8 medicinal material concentration, it is made Reed rhizome extract solution；

    （15）By formula rate, by step（9）Obtained dandelion black tea is put into ceramic cylinder, by step（14）Obtained reed rhizome Extract solution is admixed in dandelion black tea, and is fully mixed thoroughly, then covers tightly cylinder cap, is placed 24 hours and is gone out cylinder, is mixed therebetween every 4h Once, it is allowed to fully mix thoroughly and permeate uniformly；

    （16）The tea material that decoction will be impregnated with is taken out, and is dried under the conditions of 70 DEG C -80 DEG C, moisture is taken in 3%-5% Go out to let cool to room temperature, 40-50 mesh powder is ground into disintegrating apparatus, quantitatively load in filter paper bag, through sealing, sterilize, packaging Pu Lu health protection tea tea bag products are made.