CN107164189A - The preparation method of antihypertensive health-care wine - Google Patents
The preparation method of antihypertensive health-care wine Download PDFInfo
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- CN107164189A CN107164189A CN201710501577.4A CN201710501577A CN107164189A CN 107164189 A CN107164189 A CN 107164189A CN 201710501577 A CN201710501577 A CN 201710501577A CN 107164189 A CN107164189 A CN 107164189A
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
- C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/06—Fungi, e.g. yeasts
- A61K36/07—Basidiomycota, e.g. Cryptococcus
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/42—Cucurbitaceae (Cucumber family)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/896—Liliaceae (Lily family), e.g. daylily, plantain lily, Hyacinth or narcissus
- A61K36/8962—Allium, e.g. garden onion, leek, garlic or chives
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Abstract
The invention discloses a kind of preparation method of antihypertensive health-care wine, it is related to technical field of preparation of healthcare wine.It is made using the raw material of following parts by weight：15 parts~20 parts of black fungus, 10 parts~15 parts of tremella, 5 parts~8 parts of black garlic, 10 parts~12 parts of balsam pear powder, 1 part~3 parts of rock sugar, 150 parts~200 parts of white wine；Compared with prior art, the present invention, as primary raw material, can be not only used for a long time, it is not required that patient's selective discrimination species using the wholefood for having obvious curative effects to hypertension, greatly reduce because of Long-term taking medicine to the infringement caused by organ, it is to avoid occur side effect.
Description
Technical field
The present invention relates to technical field of preparation of healthcare wine, especially a kind of preparation method of antihypertensive health-care wine.
Background technology
Hypertension is most common chronic disease, is also the topmost hazards of cardiovascular and cerebrovascular diseases, using angiosthenia rise as
Feature, is often accompanied by heart, blood vessel, kidney and other organs feature or the systemic disease of organic change, and the morbidity of hypertension is former
Because being generally divided into the aspect of h and E two, and the trend for thering is the incidence of disease to increase with the age and increasing；Hypertension initial symptoms are simultaneously
Not substantially, as the course of disease extends, blood pressure is substantially persistently raised, and engenders various symptoms, and to each organ such as the heart, brain, kidney
Cause serious harm, the incidence of disease is high, and the course of disease is long, and can not thoroughly effect a radical cure, thus hyperpietic need it is lifelong take medicine so that
Blood pressure maintains normal condition；But depressor species in the market is various, and with different degrees of side effect, patient is not
But it is difficult to choose suitable medicine, also undertakes the risk that body is sustained damage.
The content of the invention
It is an object of the invention to provide a kind of preparation method of antihypertensive health-care wine, it can solve existing depressor side effect
Big the problem of.
In order to solve the above problems, the technical solution adopted by the present invention is：A kind of preparation method of antihypertensive health-care wine, is used
The raw material of following parts by weight is made：15 parts~20 parts of black fungus, 10 parts~15 parts of tremella, 5 parts~8 parts of black garlic, balsam pear
10 parts~12 parts of powder, 1 part~3 parts of rock sugar, 150 parts~200 parts of white wine；
Preparation method is as follows：
A, the black fungus, tremella and black garlic of above-mentioned parts by weight cleaned, then with the balsam pear powder of above-mentioned parts by weight, rock sugar and white
Wine soaks after being mixed together and stirring, and immersion is put into container sealing after 2 hours；
B, the container of good seal put to shady place, first three day daily along rocking twice clockwise, 15 minutes every time~20 minutes；
C, after 30 days the liquid in container poured out, this antihypertensive health-care wine is obtained after clarification filtration.
In above-mentioned technical proposal, more specifically technical scheme can also be：The preparation method of this antihypertensive health-care wine, is used
The raw material of following parts by weight is made：It is 15 parts of black fungus, 10 parts of tremella, 5 parts of black garlic, 10 parts of balsam pear powder, 1 part of rock sugar, white
150 parts of wine.
Further, the preparation method of this antihypertensive health-care wine, is made using the raw material of following parts by weight：Black fungus
18 parts, 12 parts of tremella, 6 parts of black garlic, 11 parts of balsam pear powder, 2 parts of rock sugar, 180 parts of white wine.
Further, the preparation method of this antihypertensive health-care wine, is made using the raw material of following parts by weight：Black fungus
20 parts, 15 parts of tremella, 8 parts of black garlic, 12 parts of balsam pear powder, 3 parts of rock sugar, 200 parts of white wine.
Further, the white wine is low alcohol white spirit.
Black fungus of the present invention is a kind of nutritious edible mushroom, with moist strong, clearing lung-heat QI invigorating, work of enriching blood
The effects such as blood, sedation-analgesia；And with obvious hypoglycemic, reducing blood lipid and antithrombotic effect, and it is scarce to improve cardiac muscle
Contained lecithin can make body fat be in liquid matter state in oxygen, black fungus, be conducive to fat consumption completely in vivo, band kinetoplast
Interior fat motion, makes Fat Distribution rationally, body is well-balanced, the cellulose contained can promote enterocinesia, promotes fat excretion, favorably
In fat-reducing.
White fungus of the present invention is also referred to as tremella, tremella, white fungus etc., belongs to Mycophyta Tremellaceae Tremella, is door
The fructification of Basidiomycota fungi white fungus, the laudatory title for having " hat in bacterium ".With tonifying spleen appetizing, QI invigorating gut purge, nourishing Yin and moistening lung
Effect.Body immunity can be strengthened, tolerance of the tumor patient to Radiotherapy chemotherapy can be strengthened again, it is rich in natural plant glue
Matter, the effect with enriching yin, be can long-term taking good moisturizing food.
The property of black fungus and tremella is close, and is all nutritious, low-fat healthy food, and collocation is edible to be allowed
Respective nutrition obtains complementation, reaches dietotherapy effect of double nutrition.
Black garlic of the present invention also known as fermenting black garlic, are to use fresh raw garlic, the food that belt leather is made after fermenting 60 ~ 90 days
Product, can either retain the original composition of uncooked garlic, again without the micronutrient levels in stink, and black garlic specific to garlic compared with
Height, strong antibacterial has effects that anti-oxidant, anti-acid and immunocompetence, has obvious curative effects to three high crowds.
Balsam pear powder of the present invention is formed by balsam pear through low temperature drying ultramicro grinding, containing abundant nutrition element, is had
Clear heat dispel heat, improving eyesight removing toxic substances, nourishing blood and invigorating qi the effects such as, and balsam pear powder has the good reputation of " glucokinin ", can prevent and change
The complication of kind diabetes, with regulation blood fat and improves the effect of immunity.
Soak using low alcohol white spirit as this antihypertensive health-care wine, enables each immersion raw material to possess itself to greatest extent
Nutrient, and the injury for avoiding height alcohol from causing human body.
By adopting the above-described technical solution, the present invention has the advantages that compared with prior art：
The present invention, as primary raw material, can be not only used for a long time, also not using the wholefood for having obvious curative effects to hypertension
Patient's selective discrimination species is needed, is greatly reduced because of Long-term taking medicine to the infringement caused by organ, it is to avoid occurs secondary make
With.
Embodiment
With reference to specific embodiment, the invention will be further described：
Embodiment 1：
The preparation method of the antihypertensive health-care wine of the present embodiment, is made using the raw material of following parts by weight：It is 15 parts of black fungus, white
10 parts of agaric, 5 parts of black garlic, 10 parts of balsam pear powder, 1 part of rock sugar, 150 parts of low alcohol white spirit；
Preparation method is as follows：
A, the black fungus, tremella and black garlic of above-mentioned parts by weight cleaned, then with the balsam pear powder of above-mentioned parts by weight, rock sugar and low
Degree white wine soaks after being mixed together and stirring, and immersion is put into container sealing after 2 hours；
B, the container of good seal put to shady place, first three day daily along rocking twice clockwise, 15 minutes every time；
C, after 30 days the liquid in container poured out, this antihypertensive health-care wine is obtained after clarification filtration.
Embodiment 2：
The preparation method of the antihypertensive health-care wine of the present embodiment, is made using the raw material of following parts by weight：It is 18 parts of black fungus, white
12 parts of agaric, 6 parts of black garlic, 11 parts of balsam pear powder, 2 parts of rock sugar, 180 parts of low alcohol white spirit；
Preparation method is as follows：
A, the black fungus, tremella and black garlic of above-mentioned parts by weight cleaned, then with the balsam pear powder of above-mentioned parts by weight, rock sugar and low
Degree white wine soaks after being mixed together and stirring, and immersion is put into container sealing after 2 hours；
B, the container of good seal put to shady place, first three day daily along rocking twice clockwise, 15 minutes every time~20 minutes；
C, after 30 days the liquid in container poured out, this antihypertensive health-care wine is obtained after clarification filtration.
Embodiment 3：
The preparation method of the antihypertensive health-care wine of the present embodiment, is made using the raw material of following parts by weight：It is 20 parts of black fungus, white
15 parts of agaric, 8 parts of black garlic, 12 parts of balsam pear powder, 3 parts of rock sugar, 200 parts of low alcohol white spirit；
Preparation method is as follows：
A, the black fungus, tremella and black garlic of above-mentioned parts by weight cleaned, then with the balsam pear powder of above-mentioned parts by weight, rock sugar and low
Degree white wine soaks after being mixed together and stirring, and immersion is put into container sealing after 2 hours；
B, the container of good seal put to shady place, first three day daily along rocking twice clockwise, 20 minutes every time；
C, after 30 days the liquid in container poured out, this antihypertensive health-care wine is obtained after clarification filtration.
Clinical test part：
Hyperpietic's case 80 is chosen, all case systolic pressures are greater than or equal to 140 mmHg, and diastolic pressure is greater than or equal to
90 mmHg, and with dizziness, palpitaition, uncomfortable in chest and tired etc. symptom；Case is randomly divided into 4 groups, every group 20, first group,
The antihypertensive health-care wine that two groups and the 3rd group of case are provided using the embodiment of the present invention 1, embodiment 2 and embodiment 3 respectively, daily two
It is secondary, once in the morning and once at night, every time using 100ml；Control group uses conventional buck medicine perindopril tablets, once a day, each 4mg；
Each group using effect and the situation of side effect were watched respectively at the 20th day, the 40th day and the 60th day, and effect criterion is：Just
Often：Systolic pressure is less than 120 mmHg, and diastolic pressure is less than 80 mmHg, dizziness, palpitaition, uncomfortable in chest and tired etc. symptom disappearance；Effectively：
Systolic pressure is less than 140 mmHg, and diastolic pressure is less than 90 mmHg, and dizziness, palpitaition, uncomfortable in chest and tired etc. symptom are relieved；It is invalid：
Systolic pressure and diastolic pressure are not reduced, and dizziness, palpitaition, uncomfortable in chest and tired etc. symptom are without alleviation；Side effect symptom has：Sleep disordered,
Tinnitus, cough, nausea.
Clinical trial result statistics such as table 1：
Table 1
。
Claims (5)
1. a kind of preparation method of antihypertensive health-care wine, it is characterised in that be made using the raw material of following parts by weight：Black fungus
15 parts~20 parts, 10 parts~15 parts of tremella, 5 parts~8 parts of black garlic, 10 parts~12 parts of balsam pear powder, 1 part~3 parts of rock sugar, white wine
150 parts~200 parts；
Preparation method is as follows：
A, the black fungus, tremella and black garlic of above-mentioned parts by weight cleaned, then with the balsam pear powder of above-mentioned parts by weight, rock sugar and white
Wine soaks after being mixed together and stirring, and immersion is put into container sealing after 2 hours；
B, the container of good seal put to shady place, first three day daily along rocking twice clockwise, 15 minutes every time~20 minutes；
C, after 30 days the liquid in container poured out, this antihypertensive health-care wine is obtained after clarification filtration.
2. the preparation method of antihypertensive health-care wine according to claim 1, it is characterised in that using the raw material of following parts by weight
It is made：15 parts of black fungus, 10 parts of tremella, 5 parts of black garlic, 10 parts of balsam pear powder, 1 part of rock sugar, 150 parts of white wine.
3. the preparation method of antihypertensive health-care wine according to claim 1, it is characterised in that using the raw material of following parts by weight
It is made：18 parts of black fungus, 12 parts of tremella, 6 parts of black garlic, 11 parts of balsam pear powder, 2 parts of rock sugar, 180 parts of white wine.
4. the preparation method of antihypertensive health-care wine according to claim 1, it is characterised in that using the raw material of following parts by weight
It is made：20 parts of black fungus, 15 parts of tremella, 8 parts of black garlic, 12 parts of balsam pear powder, 3 parts of rock sugar, 200 parts of white wine.
5. according to the preparation method of antihypertensive health-care wine according to any one of claims 1 to 4, it is characterised in that：The white wine
For low alcohol white spirit.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710501577.4A CN107164189A (en) | 2017-06-27 | 2017-06-27 | The preparation method of antihypertensive health-care wine |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710501577.4A CN107164189A (en) | 2017-06-27 | 2017-06-27 | The preparation method of antihypertensive health-care wine |
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| Publication Number | Publication Date |
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| CN107164189A true CN107164189A (en) | 2017-09-15 |
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| CN201710501577.4A Withdrawn CN107164189A (en) | 2017-06-27 | 2017-06-27 | The preparation method of antihypertensive health-care wine |
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Citations (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1709165A (en) * | 2005-06-23 | 2005-12-21 | 亥比布勒·哈迪尔 | Fat-regulating blood-pressure stabilizing health-care tea and its preparing method |
| CN101301062A (en) * | 2008-06-20 | 2008-11-12 | 韩玉祥 | Health flavouring material edible for patients with elevated blood pressure |
| CN103039800A (en) * | 2012-12-04 | 2013-04-17 | 刘聪 | Fat-reducing health-care porridge |
| CN104068319A (en) * | 2014-07-09 | 2014-10-01 | 朱路英 | Health porridge for improving heart disease caused by hypertension and preparation method thereof |
| CN104304919A (en) * | 2014-09-23 | 2015-01-28 | 合肥市晶谷米业有限公司 | Black garlic antihypertensive and health-care rice and processing method thereof |
| CN105647765A (en) * | 2016-03-30 | 2016-06-08 | 赵百华 | Fungus and glutinous rice wine |
| CN105770535A (en) * | 2016-03-31 | 2016-07-20 | 济南高瑞生物科技有限公司 | Medicinal liquor capable of decreasing blood pressure |
| CN106434176A (en) * | 2016-12-09 | 2017-02-22 | 黄文庆 | Health wine functional to lower three highs and production method thereof |
| CN106798769A (en) * | 2015-11-25 | 2017-06-06 | 蔡银中 | A kind of tonifying Qi medicinal liquor |
-
2017
- 2017-06-27 CN CN201710501577.4A patent/CN107164189A/en not_active Withdrawn
Patent Citations (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1709165A (en) * | 2005-06-23 | 2005-12-21 | 亥比布勒·哈迪尔 | Fat-regulating blood-pressure stabilizing health-care tea and its preparing method |
| CN101301062A (en) * | 2008-06-20 | 2008-11-12 | 韩玉祥 | Health flavouring material edible for patients with elevated blood pressure |
| CN103039800A (en) * | 2012-12-04 | 2013-04-17 | 刘聪 | Fat-reducing health-care porridge |
| CN104068319A (en) * | 2014-07-09 | 2014-10-01 | 朱路英 | Health porridge for improving heart disease caused by hypertension and preparation method thereof |
| CN104304919A (en) * | 2014-09-23 | 2015-01-28 | 合肥市晶谷米业有限公司 | Black garlic antihypertensive and health-care rice and processing method thereof |
| CN106798769A (en) * | 2015-11-25 | 2017-06-06 | 蔡银中 | A kind of tonifying Qi medicinal liquor |
| CN105647765A (en) * | 2016-03-30 | 2016-06-08 | 赵百华 | Fungus and glutinous rice wine |
| CN105770535A (en) * | 2016-03-31 | 2016-07-20 | 济南高瑞生物科技有限公司 | Medicinal liquor capable of decreasing blood pressure |
| CN106434176A (en) * | 2016-12-09 | 2017-02-22 | 黄文庆 | Health wine functional to lower three highs and production method thereof |
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Application publication date: 20170915 |