CN106889414B - 双菌山楂固体饮料 - Google Patents
双菌山楂固体饮料 Download PDFInfo
- Publication number
- CN106889414B CN106889414B CN201710085532.3A CN201710085532A CN106889414B CN 106889414 B CN106889414 B CN 106889414B CN 201710085532 A CN201710085532 A CN 201710085532A CN 106889414 B CN106889414 B CN 106889414B
- Authority
- CN
- China
- Prior art keywords
- powder
- vitamin
- hawthorn
- solid beverage
- double
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 235000009917 Crataegus X brevipes Nutrition 0.000 title claims abstract description 24
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 title claims abstract description 24
- 235000009685 Crataegus X maligna Nutrition 0.000 title claims abstract description 24
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 title claims abstract description 24
- 235000009486 Crataegus bullatus Nutrition 0.000 title claims abstract description 24
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 title claims abstract description 24
- 235000009682 Crataegus limnophila Nutrition 0.000 title claims abstract description 24
- 235000004423 Crataegus monogyna Nutrition 0.000 title claims abstract description 24
- 235000002313 Crataegus paludosa Nutrition 0.000 title claims abstract description 24
- 235000009840 Crataegus x incaedua Nutrition 0.000 title claims abstract description 24
- 235000013361 beverage Nutrition 0.000 title claims abstract description 20
- 239000007787 solid Substances 0.000 title claims abstract description 20
- 240000000171 Crataegus monogyna Species 0.000 title claims abstract 4
- 239000000843 powder Substances 0.000 claims abstract description 51
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 42
- DLRVVLDZNNYCBX-RTPHMHGBSA-N isomaltose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1OC[C@@H]1[C@@H](O)[C@H](O)[C@@H](O)C(O)O1 DLRVVLDZNNYCBX-RTPHMHGBSA-N 0.000 claims abstract description 15
- 240000001046 Lactobacillus acidophilus Species 0.000 claims abstract description 14
- 235000013956 Lactobacillus acidophilus Nutrition 0.000 claims abstract description 14
- WHMDKBIGKVEYHS-IYEMJOQQSA-L Zinc gluconate Chemical compound [Zn+2].OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O.OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O WHMDKBIGKVEYHS-IYEMJOQQSA-L 0.000 claims abstract description 14
- 229940039695 lactobacillus acidophilus Drugs 0.000 claims abstract description 14
- 239000011691 vitamin B1 Substances 0.000 claims abstract description 14
- 239000011726 vitamin B6 Substances 0.000 claims abstract description 14
- 229960000306 zinc gluconate Drugs 0.000 claims abstract description 14
- 235000011478 zinc gluconate Nutrition 0.000 claims abstract description 14
- 239000011670 zinc gluconate Substances 0.000 claims abstract description 14
- 241000901050 Bifidobacterium animalis subsp. lactis Species 0.000 claims abstract description 13
- 244000285963 Kluyveromyces fragilis Species 0.000 claims abstract description 13
- 235000014663 Kluyveromyces fragilis Nutrition 0.000 claims abstract description 13
- 229940009289 bifidobacterium lactis Drugs 0.000 claims abstract description 13
- 229920001353 Dextrin Polymers 0.000 claims abstract description 12
- 239000004375 Dextrin Substances 0.000 claims abstract description 12
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims abstract description 12
- 239000005913 Maltodextrin Substances 0.000 claims abstract description 12
- 235000019425 dextrin Nutrition 0.000 claims abstract description 12
- 239000008103 glucose Substances 0.000 claims abstract description 12
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 claims abstract description 4
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims description 15
- 235000015097 nutrients Nutrition 0.000 claims description 7
- 238000002360 preparation method Methods 0.000 claims description 5
- 235000013399 edible fruits Nutrition 0.000 claims description 3
- 230000029087 digestion Effects 0.000 abstract description 17
- 230000000968 intestinal effect Effects 0.000 abstract description 14
- 230000036528 appetite Effects 0.000 abstract description 8
- 235000019789 appetite Nutrition 0.000 abstract description 8
- 241001092040 Crataegus Species 0.000 description 20
- 210000001035 gastrointestinal tract Anatomy 0.000 description 11
- 235000013305 food Nutrition 0.000 description 10
- 230000001737 promoting effect Effects 0.000 description 10
- 229920002774 Maltodextrin Polymers 0.000 description 9
- 238000010521 absorption reaction Methods 0.000 description 9
- 229940035034 maltodextrin Drugs 0.000 description 9
- 235000018102 proteins Nutrition 0.000 description 9
- 102000004169 proteins and genes Human genes 0.000 description 9
- 230000000694 effects Effects 0.000 description 8
- 108090000623 proteins and genes Proteins 0.000 description 8
- 239000006041 probiotic Substances 0.000 description 7
- 235000018291 probiotics Nutrition 0.000 description 7
- 239000000126 substance Substances 0.000 description 7
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 description 6
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 6
- 230000002496 gastric effect Effects 0.000 description 6
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 6
- 239000000203 mixture Substances 0.000 description 6
- 239000000047 product Substances 0.000 description 6
- 230000001105 regulatory effect Effects 0.000 description 6
- 239000011701 zinc Substances 0.000 description 6
- 229910052725 zinc Inorganic materials 0.000 description 6
- 241000894006 Bacteria Species 0.000 description 5
- 241000186000 Bifidobacterium Species 0.000 description 5
- 235000002722 Dioscorea batatas Nutrition 0.000 description 5
- 235000006536 Dioscorea esculenta Nutrition 0.000 description 5
- 240000001811 Dioscorea oppositifolia Species 0.000 description 5
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 description 5
- 241000700159 Rattus Species 0.000 description 5
- 230000009286 beneficial effect Effects 0.000 description 5
- 238000009472 formulation Methods 0.000 description 5
- 230000028327 secretion Effects 0.000 description 5
- 235000019786 weight gain Nutrition 0.000 description 5
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 4
- 235000013325 dietary fiber Nutrition 0.000 description 4
- 230000001079 digestive effect Effects 0.000 description 4
- 210000002784 stomach Anatomy 0.000 description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- 230000004584 weight gain Effects 0.000 description 4
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 3
- 229920002472 Starch Polymers 0.000 description 3
- 230000037396 body weight Effects 0.000 description 3
- 210000003038 endothelium Anatomy 0.000 description 3
- 238000002474 experimental method Methods 0.000 description 3
- 235000019197 fats Nutrition 0.000 description 3
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 3
- 230000012010 growth Effects 0.000 description 3
- 239000004310 lactic acid Substances 0.000 description 3
- 235000014655 lactic acid Nutrition 0.000 description 3
- 230000007102 metabolic function Effects 0.000 description 3
- 230000035755 proliferation Effects 0.000 description 3
- 235000019698 starch Nutrition 0.000 description 3
- 239000008107 starch Substances 0.000 description 3
- 239000011720 vitamin B Substances 0.000 description 3
- 235000019156 vitamin B Nutrition 0.000 description 3
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 2
- 241000205585 Aquilegia canadensis Species 0.000 description 2
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- 102000004190 Enzymes Human genes 0.000 description 2
- 108090000790 Enzymes Proteins 0.000 description 2
- 241000588724 Escherichia coli Species 0.000 description 2
- 102000004882 Lipase Human genes 0.000 description 2
- 108090001060 Lipase Proteins 0.000 description 2
- 239000004367 Lipase Substances 0.000 description 2
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 2
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 description 2
- 102000057297 Pepsin A Human genes 0.000 description 2
- 108090000284 Pepsin A Proteins 0.000 description 2
- 108091005804 Peptidases Proteins 0.000 description 2
- 229920000294 Resistant starch Polymers 0.000 description 2
- 240000001949 Taraxacum officinale Species 0.000 description 2
- 235000005187 Taraxacum officinale ssp. officinale Nutrition 0.000 description 2
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 2
- 229930003270 Vitamin B Natural products 0.000 description 2
- 244000126002 Ziziphus vulgaris Species 0.000 description 2
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 2
- 235000001014 amino acid Nutrition 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 238000010171 animal model Methods 0.000 description 2
- 210000000941 bile Anatomy 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 150000001720 carbohydrates Chemical class 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 235000014113 dietary fatty acids Nutrition 0.000 description 2
- 102000038379 digestive enzymes Human genes 0.000 description 2
- 108091007734 digestive enzymes Proteins 0.000 description 2
- 210000002249 digestive system Anatomy 0.000 description 2
- 235000004879 dioscorea Nutrition 0.000 description 2
- 229940088598 enzyme Drugs 0.000 description 2
- 229930195729 fatty acid Natural products 0.000 description 2
- 239000000194 fatty acid Substances 0.000 description 2
- 150000004665 fatty acids Chemical class 0.000 description 2
- 229930003935 flavonoid Natural products 0.000 description 2
- 235000017173 flavonoids Nutrition 0.000 description 2
- -1 flavonoids compounds Chemical class 0.000 description 2
- 210000004051 gastric juice Anatomy 0.000 description 2
- 210000001156 gastric mucosa Anatomy 0.000 description 2
- 230000036039 immunity Effects 0.000 description 2
- 230000002401 inhibitory effect Effects 0.000 description 2
- 229910052742 iron Inorganic materials 0.000 description 2
- 210000002429 large intestine Anatomy 0.000 description 2
- 235000019421 lipase Nutrition 0.000 description 2
- 230000004060 metabolic process Effects 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 150000007524 organic acids Chemical class 0.000 description 2
- 229940111202 pepsin Drugs 0.000 description 2
- 230000008855 peristalsis Effects 0.000 description 2
- 230000035790 physiological processes and functions Effects 0.000 description 2
- 150000008442 polyphenolic compounds Chemical class 0.000 description 2
- 235000013824 polyphenols Nutrition 0.000 description 2
- 235000021254 resistant starch Nutrition 0.000 description 2
- 210000003296 saliva Anatomy 0.000 description 2
- 230000001953 sensory effect Effects 0.000 description 2
- 210000002460 smooth muscle Anatomy 0.000 description 2
- 235000019155 vitamin A Nutrition 0.000 description 2
- 239000011719 vitamin A Substances 0.000 description 2
- 229940045997 vitamin a Drugs 0.000 description 2
- 239000000341 volatile oil Substances 0.000 description 2
- 238000005303 weighing Methods 0.000 description 2
- 102000013142 Amylases Human genes 0.000 description 1
- 108010065511 Amylases Proteins 0.000 description 1
- 208000027559 Appetite disease Diseases 0.000 description 1
- 241000304886 Bacilli Species 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical group [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 1
- 241000675108 Citrus tangerina Species 0.000 description 1
- 241000193468 Clostridium perfringens Species 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 208000019454 Feeding and Eating disease Diseases 0.000 description 1
- 241000628997 Flos Species 0.000 description 1
- 229920002527 Glycogen Polymers 0.000 description 1
- 240000005979 Hordeum vulgare Species 0.000 description 1
- 102000004157 Hydrolases Human genes 0.000 description 1
- 108090000604 Hydrolases Proteins 0.000 description 1
- AYRXSINWFIIFAE-SCLMCMATSA-N Isomaltose Natural products OC[C@H]1O[C@H](OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O)[C@@H](O)[C@@H](O)[C@@H]1O AYRXSINWFIIFAE-SCLMCMATSA-N 0.000 description 1
- XUJNEKJLAYXESH-REOHCLBHSA-N L-Cysteine Chemical compound SC[C@H](N)C(O)=O XUJNEKJLAYXESH-REOHCLBHSA-N 0.000 description 1
- HNDVDQJCIGZPNO-YFKPBYRVSA-N L-histidine Chemical compound OC(=O)[C@@H](N)CC1=CN=CN1 HNDVDQJCIGZPNO-YFKPBYRVSA-N 0.000 description 1
- 241000186660 Lactobacillus Species 0.000 description 1
- 244000199866 Lactobacillus casei Species 0.000 description 1
- 235000013958 Lactobacillus casei Nutrition 0.000 description 1
- 241000218588 Lactobacillus rhamnosus Species 0.000 description 1
- 206010025476 Malabsorption Diseases 0.000 description 1
- 208000004155 Malabsorption Syndromes Diseases 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 108091005461 Nucleic proteins Proteins 0.000 description 1
- 102000035195 Peptidases Human genes 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 206010051986 Pneumatosis Diseases 0.000 description 1
- 239000004365 Protease Substances 0.000 description 1
- 241000588769 Proteus <enterobacteria> Species 0.000 description 1
- 244000088415 Raphanus sativus Species 0.000 description 1
- 235000006140 Raphanus sativus var sativus Nutrition 0.000 description 1
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 description 1
- 241001093501 Rutaceae Species 0.000 description 1
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 description 1
- 241000607768 Shigella Species 0.000 description 1
- 241000191967 Staphylococcus aureus Species 0.000 description 1
- 208000007107 Stomach Ulcer Diseases 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 229930003316 Vitamin D Natural products 0.000 description 1
- QYSXJUFSXHHAJI-XFEUOLMDSA-N Vitamin D3 Natural products C1(/[C@@H]2CC[C@@H]([C@]2(CCC1)C)[C@H](C)CCCC(C)C)=C/C=C1\C[C@@H](O)CCC1=C QYSXJUFSXHHAJI-XFEUOLMDSA-N 0.000 description 1
- 229930003448 Vitamin K Natural products 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 230000003625 amylolytic effect Effects 0.000 description 1
- 230000003042 antagnostic effect Effects 0.000 description 1
- 230000003064 anti-oxidating effect Effects 0.000 description 1
- 244000052616 bacterial pathogen Species 0.000 description 1
- 230000003385 bacteriostatic effect Effects 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 230000033228 biological regulation Effects 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 230000023852 carbohydrate metabolic process Effects 0.000 description 1
- 235000021256 carbohydrate metabolism Nutrition 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 235000015165 citric acid Nutrition 0.000 description 1
- 235000020971 citrus fruits Nutrition 0.000 description 1
- 230000000052 comparative effect Effects 0.000 description 1
- 230000002860 competitive effect Effects 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 235000018417 cysteine Nutrition 0.000 description 1
- XUJNEKJLAYXESH-UHFFFAOYSA-N cysteine Natural products SCC(N)C(O)=O XUJNEKJLAYXESH-UHFFFAOYSA-N 0.000 description 1
- 235000021316 daily nutritional intake Nutrition 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 229940111205 diastase Drugs 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 239000003797 essential amino acid Substances 0.000 description 1
- 235000020776 essential amino acid Nutrition 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 230000037406 food intake Effects 0.000 description 1
- 235000012631 food intake Nutrition 0.000 description 1
- 230000027119 gastric acid secretion Effects 0.000 description 1
- 201000005917 gastric ulcer Diseases 0.000 description 1
- 230000005176 gastrointestinal motility Effects 0.000 description 1
- 235000001727 glucose Nutrition 0.000 description 1
- 235000011187 glycerol Nutrition 0.000 description 1
- 229940096919 glycogen Drugs 0.000 description 1
- 230000008821 health effect Effects 0.000 description 1
- HNDVDQJCIGZPNO-UHFFFAOYSA-N histidine Natural products OC(=O)C(N)CC1=CN=CN1 HNDVDQJCIGZPNO-UHFFFAOYSA-N 0.000 description 1
- 235000014304 histidine Nutrition 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 210000004347 intestinal mucosa Anatomy 0.000 description 1
- 210000000936 intestine Anatomy 0.000 description 1
- 230000007794 irritation Effects 0.000 description 1
- 229940039696 lactobacillus Drugs 0.000 description 1
- 229940017800 lactobacillus casei Drugs 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- GUMSHIGGVOJLBP-SLRPQMTOSA-N methyl hesperidin Chemical compound C1=C(OC)C(OC)=CC=C1[C@H]1OC2=CC(O[C@H]3[C@@H]([C@@H](O)[C@H](O)[C@@H](CO[C@H]4[C@@H]([C@H](O)[C@@H](O)[C@H](C)O4)O)O3)O)=CC(O)=C2C(=O)C1 GUMSHIGGVOJLBP-SLRPQMTOSA-N 0.000 description 1
- 244000000010 microbial pathogen Species 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 210000005036 nerve Anatomy 0.000 description 1
- 229960003512 nicotinic acid Drugs 0.000 description 1
- 235000001968 nicotinic acid Nutrition 0.000 description 1
- 239000011664 nicotinic acid Substances 0.000 description 1
- 102000039446 nucleic acids Human genes 0.000 description 1
- 108020004707 nucleic acids Proteins 0.000 description 1
- 150000007523 nucleic acids Chemical class 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 210000001819 pancreatic juice Anatomy 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- SHUZOJHMOBOZST-UHFFFAOYSA-N phylloquinone Natural products CC(C)CCCCC(C)CCC(C)CCCC(=CCC1=C(C)C(=O)c2ccccc2C1=O)C SHUZOJHMOBOZST-UHFFFAOYSA-N 0.000 description 1
- 235000013406 prebiotics Nutrition 0.000 description 1
- 239000002244 precipitate Substances 0.000 description 1
- 230000000644 propagated effect Effects 0.000 description 1
- 230000022558 protein metabolic process Effects 0.000 description 1
- 230000005855 radiation Effects 0.000 description 1
- 150000003384 small molecules Chemical class 0.000 description 1
- 238000002791 soaking Methods 0.000 description 1
- 230000001148 spastic effect Effects 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 230000028070 sporulation Effects 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 230000004936 stimulating effect Effects 0.000 description 1
- 239000004575 stone Substances 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 238000003786 synthesis reaction Methods 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 235000019166 vitamin D Nutrition 0.000 description 1
- 239000011710 vitamin D Substances 0.000 description 1
- 150000003710 vitamin D derivatives Chemical class 0.000 description 1
- 239000011712 vitamin K Substances 0.000 description 1
- 235000019168 vitamin K Nutrition 0.000 description 1
- 150000003721 vitamin K derivatives Chemical class 0.000 description 1
- 229940046008 vitamin d Drugs 0.000 description 1
- 229940046010 vitamin k Drugs 0.000 description 1
- 239000012856 weighed raw material Substances 0.000 description 1
- 210000005253 yeast cell Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
本发明公开一种双菌山楂固体饮料，包括如下组分：乳双歧杆菌、嗜酸乳杆菌、低聚异麦芽糖、橘皮粉、山楂粉、麦芽粉、山药粉、营养酵母、葡萄糖酸锌、维生素B1、维生素B6、麦芽糊精、抗性糊精、柠檬酸和葡萄糖。能够有效调节肠道菌群、促进消化和增进食欲。
Description
技术领域
本发明属于固体饮料食品配方技术领域，特别涉及一种双菌山楂固体饮料。
背景技术
消化吸收是人体得以生长发育、补充营养进行新陈代谢最主要的基本生理过程。一旦消化吸收不良，就会导致各种疾病的发生。唾液、胃液、胰液、胆汁、小肠液中含有各种消化酶类，能使食物中的蛋白质、糖类、脂肪等营养素逐步分解成葡萄糖、氨基酸、甘油和脂肪酸等小分子而被吸收。
调节肠道菌群、促进各种消化液消化酶的分泌、维持正常食欲刺激胃肠蠕动是保证和改善胃肠道对营养物质消化吸收的途径和手段。
发明内容
本发明目的是提供一种双菌山楂固体饮料，能够有效调节肠道菌群、促进消化和增进食欲。
本发明采用的技术方案为：
双菌山楂固体饮料，包括如下组分：乳双歧杆菌、嗜酸乳杆菌、低聚异麦芽糖、橘皮粉、山楂粉、麦芽粉、山药粉、营养酵母、葡萄糖酸锌、维生素B1、维生素B6、麦芽糊精、抗性糊精、柠檬酸和葡萄糖。
所述的双菌山楂固体饮料，各组分按如下重量百分比进行投料：
所述的双菌山楂固体饮料，所述营养酵母为非活性酵母。
一种所述双菌山楂固体饮料的制备方法，采用常规制剂方法将各组分制备成粉剂，然后分别准确称取各组分，充分混合均匀后，进行分装。
本发明具有以下有益效果：
1、本发明精选组分科学搭配，对调节肠道菌群、促进消化和增进食欲具有显著的效果。
2、嗜酸乳杆菌和双歧杆菌在肠道内数量庞大，相互扶助，维护整个胃肠道的微生态平衡；添加双歧因子低聚异麦芽糖，能提高双歧杆菌等益生菌的比例，降低产气荚膜梭状芽胞杆菌等腐败菌的繁殖，有助于调节肠道菌群。
乳双歧杆菌是一种乳酸生成、革兰氏阳性、无孢子形成、不运动的厌氧细菌，是人体肠道固有菌群的常见组成部分，是肠道内最具代表性的有益菌，具有酸和胆汁耐受性、粘附性、抑菌性，对胃肠具有菌群的调节作用和免疫作用。
嗜酸乳杆菌属于乳杆菌属，革兰氏阳性杆菌。嗜酸乳杆菌在人体整个胃肠道中，调节微生态环境，抑制肠道不良微生物的增殖，对致病微生物具有拮抗作用。在胃部它是个小型“消毒车间”，在大肠中，它也可以释放有益双歧杆菌等其他益生菌生长的物质，增加大肠内益生菌的数量、增强它们的生命力。嗜酸乳杆菌和双歧杆菌在肠道内数量庞大，相互扶助，维护整个胃肠道的微生态平衡，还可产生乳酸和醋酸，能提高钙、磷、铁的利用率，促进铁和维生素D的吸收，产生维生素K及维生素B，还可以减少胆固醇的吸收，并能降低辐射对人体的伤害。
低聚异麦芽糖作为益生元，可以促进肠道双歧杆菌和乳酸菌的增殖，抑制大肠杆菌等的生长，还可以稳定肠道环境，提高肠黏膜免疫功能等。低聚异麦芽糖作为双歧因子，不能被消化道和病原菌利用，仅能被益生菌利用，从而可使益生菌大量繁殖，作为益生菌的增殖因子，增强益生菌的竞争优势。
3、橘皮中富含的挥发油、山楂中富含的有机酸和脂肪酶、山药中富含的淀粉糖化酶、麦芽中富含的淀粉水解酶和蛋白分解酶，均直接影响消化系统，有助消化的功能；橘皮和山楂中富含的黄酮类化合物、山药中富含的多酚类物质、膳食纤维和抗性淀粉、麦芽中富含的蛋白质和麦芽糖均具有改善肠道菌群的作用。
橘皮，又称为陈皮，为芸香科植物橘及其栽培变种的成熟果皮。橘皮中的挥发油对胃肠道有温和刺激作用，能促进唾液、胃液等消化液的分泌，促进消化，并能促使排除肠内积气；甲基橙皮苷抑制胃溃疡的发生，具有保护胃黏膜的功能。
山楂，核果类水果，含多种有机酸，可增强胃液酸度，提高胃蛋白酶活性，促进蛋白质的消化；山楂味酸，刺激胃黏膜促进胃液分泌；山楂中含脂肪酶，能促进脂肪的消化；山楂含有维生素C等成分，可增进食欲；山楂对胃肠运动功能具有调节作用，对痉挛状态的胃肠平滑肌有抑制作用，对松弛状态的平滑肌有兴奋作用。
山药肉质细嫩，含有极丰富的营养保健物质。山药所含的能够分解淀粉的淀粉糖化酶，是萝卜中含量的3倍，胃胀时食用，有促进消化的作用，可以去除不适症状，有利于改善脾胃消化吸收功能；山药中所含丰富的膳食纤维和抗性淀粉具有调节肠道菌群的作用。
此外，橘皮和山楂中含有丰富的黄酮类化合物、山药中含有丰富的多酚类物质具抗氧化作用，能清除胃肠道有害细菌，对志贺菌属、变形杆菌、大肠埃希菌、金黄色葡萄球菌等有较强的抑菌作用。
麦芽是植物大麦的成熟种子经水浸泡、发芽后干燥而成的。麦芽中含有的淀粉水解酶、蛋白分解酶及B族维生素对胃蛋白酶和胃酸分泌有一定的促进分泌作用，有助消化作用；同时含有的蛋白质和麦芽糖具有改善肠道菌群的作用。
4、营养酵母、葡萄糖酸锌、维生素B1和B6是保证人体正常的代谢功能的重要物质，具有促进新陈代谢、帮助消化吸收和维持正常食欲的作用。
营养酵母(非活性酵母)是一种纯天然的食物，它仍保留着酵母细胞壁，但是活性已被高温阻断。它含有丰富的蛋白质、必需氨基酸、B族维生素、矿物质和膳食纤维，因此具有保健功能。维生素B群可控制人体的代谢功能，保持正常的神经作用；蛋白质和膳食纤维具有改善肠道菌群的作用。
锌是促进人体生长发育的重要物质之一，锌参与人体200多种含锌金属酶和核酸、蛋白质的合成，含锌酶直接影响蛋白质代谢和糖代谢等，从而直接影响消化系统；锌的缺乏还会阻碍肝脏释放维生素A，影响人体对维生素A的正常代谢和生理功能，从而引起食欲障碍；同时葡萄糖酸锌还具有调节肠道菌群的作用。蛋白质、组氨酸、半胱氨酸、柠檬酸可促进锌的吸收。
维生素B1参与体内三大营养素(蛋白质、脂肪、碳水化合物)的分解代谢，又是它们在体内合成代谢的联结点，同时具有维持正常食欲、胃肠蠕动和消化液分泌的作用；维生素B6是保证氨基酸、糖原、脂肪酸及一碳单位、烟酸等物质的新陈代谢的重要物质。
5、柠檬酸不仅改善口感、增进食欲，同时还可促进锌的吸收。
具体实施方式
实施例1一种双菌山楂固体饮料
1.经严格筛选的市售符合相应的国家标准/行业标准和国家规定的合格产品，取得各原料；
2.分别准确称取乳双歧杆菌7.5kg、嗜酸乳杆菌5.5kg、低聚异麦芽糖7.5kg、橘皮粉7kg、山楂粉7kg、麦芽粉4kg、山药粉4kg、营养酵母(非活性酵母)2kg、葡萄糖酸锌0.097kg、维生素B1 0.0015kg、维生素B6 0.0015kg、麦芽糊精5kg、抗性糊精5kg、柠檬酸0.4kg、葡萄糖45kg；
3.制备：将准确称量后的各原料粉充分混合均匀，分装。
实施例2促进消化功能对比实验：
按照下列配方分别配制配方Ⅰ固体饮料、配方Ⅱ固体饮料和配方Ⅲ固体饮料：
配方Ⅰ：乳双歧杆菌7.5kg、干酪乳杆菌5.5kg、低聚异麦芽糖7.5kg、橘皮粉7kg、山楂粉7kg、麦芽粉4kg、山药粉4kg、营养酵母(非活性酵母)2kg、葡萄糖酸锌0.097kg、维生素B1 0.0015kg、维生素B6 0.0015kg、麦芽糊精5kg、抗性糊精5kg、柠檬酸0.4kg、葡萄糖45kg；
配方Ⅱ：乳双歧杆菌7.5kg、鼠李糖乳杆菌5.5kg、低聚异麦芽糖7.5kg、橘皮粉7kg、山楂粉7kg、麦芽粉4kg、山药粉4kg、营养酵母(非活性酵母)2kg、葡萄糖酸锌0.097kg、维生素B1 0.0015kg、维生素B6 0.0015kg、麦芽糊精5kg、抗性糊精5kg、柠檬酸0.4kg、葡萄糖45kg；
配方Ⅲ(实施例1)：乳双歧杆菌7.5kg、嗜酸乳杆菌5.5kg、低聚异麦芽糖7.5kg、橘皮粉7kg、山楂粉7kg、麦芽粉4kg、山药粉4kg、营养酵母(非活性酵母)2kg、葡萄糖酸锌0.097kg、维生素B1 0.0015kg、维生素B6 0.0015kg、麦芽糊精5kg、抗性糊精5kg、柠檬酸0.4kg、葡萄糖45kg。
实验动物：4～5周龄的断乳SD大鼠，体重60-75g，雄性，共40只。
根据体重随机对实验动物分成4组，每组10只大鼠：
对照组：仅饲料喂养。
实验组1：按10％的质量比掺入配方Ⅰ固体饮料的饲料喂养。
实验组2：按10％的质量比掺入配方Ⅱ固体饮料的饲料喂养。
实验组3：按10％的质量比掺入配方Ⅲ(实施例1)的饲料喂养。
分别将对照组、实验组1、实验组2和实验组3的大鼠均在室温20～30℃、相对湿度65～75％条件喂养30天。在实验过程中，动物自由摄食和饮水，记录每日摄食量，每周称一次体重，实验结束时计算体重增重和食物利用率，结果如下：
表1增重和食物利用率实验结果
| 指标 | 对照组 | 实验组1 | 实验组2 | 实验组3 |
| 增重/g | 97.8±1.9 | 106.1±3.3 | 105.4±3.4 | 110.9±3.9 |
| 摄食量/g | 455.8±15.6 | 465.7±12.5 | 466.3±12.7 | 474.8±16.2 |
| 食物利用率/％ | 21.46±0.53 | 22.78±0.41 | 22.61±0.47 | 23.36±0.52 |
由表1可知：实验组1、2和3大鼠的增重和食物利用率均高于对照组，并且具有显著的差异；实验组3大鼠的增重和食物利用率均高于实验组1和2，因此说明实验组3即实施例1制备的双菌山楂固体饮料促进消化功能的效果比实验组1和2更为显著。
实施例3针对不同配方产品进行感官对比
分别按照下列配方制备固体饮料，分别取5克制备的各产品，加入到40ml 37℃的温开水中，完全溶解。通过观、嗅、尝，对各产品的色泽、滋味进行评价对比。
配方A：乳双歧杆菌7.5kg、嗜酸乳杆菌5.5kg、低聚异麦芽糖7.5kg、蒲公英粉7kg、山楂粉7kg、麦芽粉4kg、山药粉4kg、营养酵母(非活性酵母)2kg、葡萄糖酸锌0.097kg、维生素B1 0.0015kg、维生素B6 0.0015kg、麦芽糊精5kg、抗性糊精5kg、柠檬酸0.4kg、葡萄糖45kg；
配方B：乳双歧杆菌7.5kg、嗜酸乳杆菌5.5kg、低聚异麦芽糖7.5kg、金银花粉7kg、山楂粉7kg、麦芽粉4kg、山药粉4kg、营养酵母(非活性酵母)2kg、葡萄糖酸锌0.097kg、维生素B1 0.0015kg、维生素B6 0.0015kg、麦芽糊精5kg、抗性糊精5kg、柠檬酸0.4kg、葡萄糖45kg；
配方C：乳双歧杆菌7.5kg、嗜酸乳杆菌5.5kg、低聚异麦芽糖7.5kg、橘皮粉7kg、大枣粉7kg、麦芽粉4kg、山药粉4kg、营养酵母(非活性酵母)2kg、葡萄糖酸锌0.097kg、维生素B1 0.0015kg、维生素B6 0.0015kg、麦芽糊精5kg、抗性糊精5kg、柠檬酸0.4kg、葡萄糖45kg；
配方D：乳双歧杆菌7.5kg、嗜酸乳杆菌5.5kg、低聚异麦芽糖7.5kg、橘皮粉7kg、山楂粉7kg、鸡内金粉4kg、山药粉4kg、营养酵母(非活性酵母)2kg、葡萄糖酸锌0.097kg、维生素B1 0.0015kg、维生素B6 0.0015kg、麦芽糊精5kg、抗性糊精5kg、柠檬酸0.4kg、葡萄糖45kg；
配方E(实施例1)：乳双歧杆菌7.5kg、嗜酸乳杆菌5.5kg、低聚异麦芽糖7.5kg、橘皮粉7kg、山楂粉7kg、麦芽粉4kg、山药粉4kg、营养酵母(非活性酵母)2kg、葡萄糖酸锌0.097kg、维生素B1 0.0015kg、维生素B6 0.0015kg、麦芽糊精5kg、抗性糊精5kg、柠檬酸0.4kg、葡萄糖45kg；
表2针对不同配方产品感官对比结果描述
蒲公英、金银花、大枣、鸡内金、山楂、麦芽、山药和橘皮既是食品又是药品的物质，蒲公英、金银花和橘皮具有相似的促消化功能成分，大枣和山楂具有相似的促消化功能成分，鸡内金和麦芽具有相似的促消化功能成分，由表2得出结论：配方E即本发明实施例1产品色泽为白色，水溶性好，无沉淀，口感酸甜，清香果味浓郁，从颜色、冲调状态和滋味方面综合对比好于其他配方产品。
Claims (2)
1.双菌山楂固体饮料，其特征在于，包括如下组分：乳双歧杆菌、嗜酸乳杆菌、低聚异麦芽糖、橘皮粉、山楂粉、麦芽粉、山药粉、营养酵母、葡萄糖酸锌、维生素B1、维生素B6、麦芽糊精、抗性糊精、柠檬酸和葡萄糖；
各组分按如下重量百分比进行投料：
所述营养酵母为非活性酵母。
2.一种如权利要求1所述双菌山楂固体饮料的制备方法，其特征在于，采用常规制剂方法将各组分制备成粉剂，然后分别准确称取各组分，充分混合均匀后，进行分装。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710085532.3A CN106889414B (zh) | 2017-02-17 | 2017-02-17 | 双菌山楂固体饮料 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710085532.3A CN106889414B (zh) | 2017-02-17 | 2017-02-17 | 双菌山楂固体饮料 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN106889414A CN106889414A (zh) | 2017-06-27 |
| CN106889414B true CN106889414B (zh) | 2020-10-20 |
Family
ID=59184006
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710085532.3A Active CN106889414B (zh) | 2017-02-17 | 2017-02-17 | 双菌山楂固体饮料 |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106889414B (zh) |
Families Citing this family (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107981145A (zh) * | 2017-11-28 | 2018-05-04 | 天津活力达生物科技有限公司 | 一种益生菌固体饮料及其制备方法 |
| CN108143975A (zh) * | 2018-02-26 | 2018-06-12 | 上海保养堂健康咨询有限公司 | 一种治疗小儿积食的中药组合物、组合物制剂及制备方法 |
| CN108523135A (zh) * | 2018-03-27 | 2018-09-14 | 苏州绿叶日用品有限公司 | 一种含有益生菌的组合物及其应用 |
| CN110338402A (zh) * | 2018-04-08 | 2019-10-18 | 王康学 | 一种复合益生菌粉及其制备方法 |
| CN108740665A (zh) * | 2018-05-24 | 2018-11-06 | 国珍健康科技（北京）有限公司 | 一种植物发酵固体饮料及其制备方法 |
| CN108771085A (zh) * | 2018-05-28 | 2018-11-09 | 郑州清华园生物工程有限公司 | 一种复合山楂山药固体饮料及其制备方法 |
| CN109275824A (zh) * | 2018-10-22 | 2019-01-29 | 杭州千岛湖标普健康食品有限公司 | 一种排毒养颜降血脂功能性固体饮料及其制备方法 |
| CN110074305A (zh) * | 2019-04-30 | 2019-08-02 | 成都魔卡路生物科技有限公司 | 一种加强胃肠蠕动、促进大便排泄的固体饮料 |
| CN110547469A (zh) * | 2019-09-18 | 2019-12-10 | 深圳市中航生命健康科技有限公司 | 益生菌组合物及其制备方法 |
| CN111557404A (zh) * | 2020-05-25 | 2020-08-21 | 上海昊岳食品科技有限公司 | 助消化益生菌固体饮料及其制备方法 |
| CN112691173A (zh) * | 2021-01-29 | 2021-04-23 | 衍生健康医药(广东)有限公司 | 一种小儿七星茶固体饮料及其制备方法 |
| CN113647540A (zh) * | 2021-08-11 | 2021-11-16 | 新乡医学院三全学院 | 一种健胃消食山楂饮料及其制备方法 |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103623293A (zh) * | 2012-08-24 | 2014-03-12 | 河源信天然营养品有限公司 | 一种微生态口服制剂 |
| CN103653170B (zh) * | 2013-11-21 | 2015-06-10 | 威海百合生物技术股份有限公司 | 一种水苏糖益生菌固体饮料 |
| CN104799392B (zh) * | 2015-05-19 | 2017-08-01 | 河北金木药业集团有限公司 | 一种具有调理肠胃功能的果蔬固体饮料及其制作方法 |
-
2017
- 2017-02-17 CN CN201710085532.3A patent/CN106889414B/zh active Active
Also Published As
| Publication number | Publication date |
|---|---|
| CN106889414A (zh) | 2017-06-27 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN106889414B (zh) | 双菌山楂固体饮料 | |
| CN101653200B (zh) | 一种复合型生物活性饲料添加剂及其制备方法 | |
| CN109123295A (zh) | 一种益生菌固体饮料及其制备方法 | |
| CN108244252A (zh) | 益生菌多元蛋白粉及其制备方法 | |
| CN105053866B (zh) | 一种润肠通便的复合胚芽粉及其制备方法 | |
| CN115074274B (zh) | 含乳酸菌的组合物及其用途 | |
| CN108041169A (zh) | 一种含益生菌和益生元的儿童用固体饮料及其制备方法 | |
| WO2015037863A1 (ko) | 미강과 쌀눈과 아마씨를 이용한 건강기능식품의 제조방법 | |
| CN109430407A (zh) | 益生菌组合制剂 | |
| CN113826692A (zh) | 一种益生菌固体饮料及其制备方法 | |
| CN109221675A (zh) | 一种断奶仔猪饲料添加剂及其制备方法 | |
| CN109042893A (zh) | 一种益生菌植物蛋白粉固体饮料 | |
| CN103039927A (zh) | 一种生物发酵黑马齿苋食品及其制备方法 | |
| CN108835444A (zh) | 种鹅饲料、其制备方法、应用以及禽用食品 | |
| CN112352874A (zh) | 一种抗仔猪腹泻益生菌制剂及其制备方法 | |
| CN110192595A (zh) | 一种奶牛饲料用复合微生物添加剂及其制备方法和应用 | |
| CN102300472A (zh) | 共生组合物及其制备方法 | |
| CN107118997B (zh) | 一种饲用丁酸梭菌、促进畜禽生长的微生态制剂及其制备方法 | |
| CN111820285A (zh) | 适用于胃肠胀气婴幼儿食用的奶粉及其制备方法 | |
| CN104146312B (zh) | 调理胃肠功能的保健品 | |
| KR20100037310A (ko) | 김치 유산균을 이용한 액상 건강보조식품의 제조방법 | |
| CN106721462A (zh) | 蛋鸡中草药饲料添加剂及制备方法与应用 | |
| CN109221697A (zh) | 断奶猪仔用益生菌饲料及其制备方法 | |
| CN102687804B (zh) | 一种重组乳杆菌和中草药合生元、合生元制剂及用途 | |
| CN109527308A (zh) | 一种具有调理肠胃功能的益生菌饮品及其制备方法 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| GR01 | Patent grant | ||
| GR01 | Patent grant |