CN106665870A - 一种素肉松 - Google Patents
一种素肉松 Download PDFInfo
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- CN106665870A CN106665870A CN201510747167.9A CN201510747167A CN106665870A CN 106665870 A CN106665870 A CN 106665870A CN 201510747167 A CN201510747167 A CN 201510747167A CN 106665870 A CN106665870 A CN 106665870A
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- parts
- powder
- meat floss
- dried
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- 235000015167 meat floss Nutrition 0.000 title abstract 4
- 239000000843 powder Substances 0.000 claims abstract description 19
- 108010073771 Soybean Proteins Proteins 0.000 claims abstract description 12
- 235000019710 soybean protein Nutrition 0.000 claims abstract description 11
- CHHHXKFHOYLYRE-UHFFFAOYSA-M 2,4-Hexadienoic acid, potassium salt (1:1), (2E,4E)- Chemical compound [K+].CC=CC=CC([O-])=O CHHHXKFHOYLYRE-UHFFFAOYSA-M 0.000 claims abstract description 6
- 240000006927 Foeniculum vulgare Species 0.000 claims abstract description 6
- 235000004204 Foeniculum vulgare Nutrition 0.000 claims abstract description 6
- 244000270834 Myristica fragrans Species 0.000 claims abstract description 6
- 235000009421 Myristica fragrans Nutrition 0.000 claims abstract description 6
- 244000089698 Zanthoxylum simulans Species 0.000 claims abstract description 6
- 244000273928 Zingiber officinale Species 0.000 claims abstract description 6
- 235000006886 Zingiber officinale Nutrition 0.000 claims abstract description 6
- 229940041514 candida albicans extract Drugs 0.000 claims abstract description 6
- 239000000796 flavoring agent Substances 0.000 claims abstract description 6
- 235000019634 flavors Nutrition 0.000 claims abstract description 6
- 235000008397 ginger Nutrition 0.000 claims abstract description 6
- 235000021552 granulated sugar Nutrition 0.000 claims abstract description 6
- 235000013372 meat Nutrition 0.000 claims abstract description 6
- LPUQAYUQRXPFSQ-DFWYDOINSA-M monosodium L-glutamate Chemical compound [Na+].[O-]C(=O)[C@@H](N)CCC(O)=O LPUQAYUQRXPFSQ-DFWYDOINSA-M 0.000 claims abstract description 6
- 235000013923 monosodium glutamate Nutrition 0.000 claims abstract description 6
- 239000004223 monosodium glutamate Substances 0.000 claims abstract description 6
- 239000004302 potassium sorbate Substances 0.000 claims abstract description 6
- 229940069338 potassium sorbate Drugs 0.000 claims abstract description 6
- 235000010241 potassium sorbate Nutrition 0.000 claims abstract description 6
- 238000005096 rolling process Methods 0.000 claims abstract description 6
- 150000003839 salts Chemical class 0.000 claims abstract description 6
- 235000013555 soy sauce Nutrition 0.000 claims abstract description 6
- 239000012138 yeast extract Substances 0.000 claims abstract description 6
- 240000007673 Origanum vulgare Species 0.000 claims abstract description 5
- 239000008157 edible vegetable oil Substances 0.000 claims abstract description 5
- 235000013311 vegetables Nutrition 0.000 claims description 7
- 235000003563 vegetarian diet Nutrition 0.000 claims description 7
- 241000628997 Flos Species 0.000 claims description 6
- 235000015177 dried meat Nutrition 0.000 claims description 6
- 244000061520 Angelica archangelica Species 0.000 claims description 5
- 235000001287 Guettarda speciosa Nutrition 0.000 claims description 5
- 244000185386 Thladiantha grosvenorii Species 0.000 claims description 5
- 235000011171 Thladiantha grosvenorii Nutrition 0.000 claims description 5
- 239000001702 nutmeg Substances 0.000 claims description 5
- 235000004383 Origanum vulgare subsp. vulgare Nutrition 0.000 claims description 4
- 235000007265 Myrrhis odorata Nutrition 0.000 claims description 2
- 240000004760 Pimpinella anisum Species 0.000 claims description 2
- 235000012550 Pimpinella anisum Nutrition 0.000 claims description 2
- 108010022355 Fibroins Proteins 0.000 claims 1
- 235000013305 food Nutrition 0.000 abstract description 5
- 235000018102 proteins Nutrition 0.000 abstract description 5
- 108090000623 proteins and genes Proteins 0.000 abstract description 5
- 102000004169 proteins and genes Human genes 0.000 abstract description 5
- 239000000049 pigment Substances 0.000 abstract description 2
- 239000003755 preservative agent Substances 0.000 abstract description 2
- 241000213006 Angelica dahurica Species 0.000 abstract 1
- 244000303040 Glycyrrhiza glabra Species 0.000 abstract 1
- 235000006200 Glycyrrhiza glabra Nutrition 0.000 abstract 1
- 235000017443 Hedysarum boreale Nutrition 0.000 abstract 1
- 235000007858 Hedysarum occidentale Nutrition 0.000 abstract 1
- 240000007232 Illicium verum Species 0.000 abstract 1
- 235000008227 Illicium verum Nutrition 0.000 abstract 1
- 235000010677 Origanum vulgare Nutrition 0.000 abstract 1
- 108010064851 Plant Proteins Proteins 0.000 abstract 1
- 239000001947 glycyrrhiza glabra rhizome/root Substances 0.000 abstract 1
- 235000021118 plant-derived protein Nutrition 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 4
- 238000005491 wire drawing Methods 0.000 description 4
- 239000008280 blood Substances 0.000 description 2
- 210000004369 blood Anatomy 0.000 description 2
- 235000012000 cholesterol Nutrition 0.000 description 2
- 238000011835 investigation Methods 0.000 description 2
- 108010082495 Dietary Plant Proteins Proteins 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 208000035150 Hypercholesterolemia Diseases 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 208000008589 Obesity Diseases 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 208000029078 coronary artery disease Diseases 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 239000003337 fertilizer Substances 0.000 description 1
- 201000001421 hyperglycemia Diseases 0.000 description 1
- 230000007102 metabolic function Effects 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000020824 obesity Nutrition 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 150000004671 saturated fatty acids Chemical class 0.000 description 1
- -1 thread rolling Proteins 0.000 description 1
- 235000019723 vegetarian product Nutrition 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
一种素肉松，属于食品加工技术领域。本发明素肉松包含以下：豌豆粉、拉丝蛋白、搓丝后的大豆组织蛋白，大豆分离蛋白，白砂糖、食用植物油、肉味素食酵母抽提物、味精、酱油、食用盐、生姜、八角、甘草、罗汉果、花椒、小茴香、牛至粉，白芷粉，肉蔻粉、山梨酸钾。本发明无添加任何色素、防腐剂，含有丰富的植物蛋白，口感好，味道佳，入口即化。本发明可长期保存，方便携带，可供素食者和其他消费者选择食用。
Description
技术领域
本发明涉及一种素肉松，属于食品加工技术领域。
背景技术
素食产品有较广泛的消费人群。调查发现，素食者普遍关心健康，日常行为也较健康，对素食后的自我感觉普遍良好，和全国营养与调查中大城市人群的患病情况比较，素食者肥胖、高血压、高血脂、高血糖等患病率均低于全国调查结果。植物性食品可以降低胆固醇和饱和脂肪酸的摄入量，防止胆固醇进入血液，减少肥胖病、高胆固醇血症和冠心病等的发生，保持人体酸碱平衡。另外，素食中含有丰富的维生素，可以调节代谢功能，加强皮肤的营养。
发明内容
本发明的目的是提供一种素肉松。
本发明的技术方案包括如下：
本发明素肉松包含以下重量份：豌豆粉4500—5000份、拉丝蛋白2500-3000份、搓丝后的大豆组织蛋白1000-2000份，大豆分离蛋白1000-3000份，白砂糖1000-1200份、食用植物油1000-1200份、肉味素食酵母抽提物50-200份、味精500-600份、酱油200-250份、食用盐150-200份、生姜300-400份、八角50-80份、甘草50-80份、罗汉果30-50份、花椒30-50份、小茴香20-30份、牛至粉20-50份，白芷粉20-40份，肉蔻粉30-50份、山梨酸钾5-10份。
本发明的有益效果是：
本发明无添加任何色素、防腐剂，含有丰富的植物蛋白，口感好，味道佳，入口即化。本发明可长期保存，方便携带，可供素食者和其他消费者选择食用。
具体实施方式
以下结合技术方案详细叙述本发明的具体实施方式。
实施例1
豌豆粉5000份、拉丝蛋白3000份、搓丝后的大豆组织蛋白2000份，大豆分离蛋白3000份，白砂糖1200份、食用植物油1200份、肉味素食酵母抽提物200份、味精600份、酱油250份、食用盐200份、生姜400份、八角80份、甘草80份、罗汉果50份、花椒50份、小茴香30份、牛至粉50份，白芷粉40份，肉蔻粉50份、山梨酸钾10份。
实施例2
豌豆粉4500份、拉丝蛋白2500份、搓丝后的大豆组织蛋白1000份，大豆分离蛋白1000份，白砂糖1000份、食用植物油1000份、肉味素食酵母抽提物50份、味精500份、酱油200份、食用盐150份、生姜300份、八角50份、甘草50份、罗汉果30份、花椒30份、小茴香20份、牛至粉20份，白芷粉20份，肉蔻粉30份、山梨酸钾5份。
实施例3
豌豆粉4800份、拉丝蛋白2700份、搓丝后的大豆组织蛋白1600份，大豆分离蛋白2000份，白砂糖1100份、食用植物油1100份、肉味素食酵母抽提物120份、味精550份、酱油230份、食用盐170份、生姜330份、八角70份、甘草65份、罗汉果40份、花椒37份、小茴香26份、牛至粉35份，白芷粉34份，肉蔻粉45份、山梨酸钾6份。
Claims (1)
1.一种素肉松，其特征在于，所述的素肉松包含以下重量份：豌豆粉4500—5000份、拉丝蛋白2500-3000份、搓丝后的大豆组织蛋白1000-2000份，大豆分离蛋白1000-3000份，白砂糖1000-1200份、食用植物油1000-1200份、肉味素食酵母抽提物50-200份、味精500-600份、酱油200-250份、食用盐150-200份、生姜300-400份、八角50-80份、甘草50-80份、罗汉果30-50份、花椒30-50份、小茴香20-30份、牛至粉20-50份，白芷粉20-40份，肉蔻粉30-50份、山梨酸钾5-10份。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510747167.9A CN106665870A (zh) | 2015-11-06 | 2015-11-06 | 一种素肉松 |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510747167.9A CN106665870A (zh) | 2015-11-06 | 2015-11-06 | 一种素肉松 |
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| Publication Number | Publication Date |
|---|---|
| CN106665870A true CN106665870A (zh) | 2017-05-17 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510747167.9A Pending CN106665870A (zh) | 2015-11-06 | 2015-11-06 | 一种素肉松 |
Country Status (1)
| Country | Link |
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| CN (1) | CN106665870A (zh) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112690461A (zh) * | 2021-01-25 | 2021-04-23 | 植物肉(杭州)健康科技有限公司 | 一种植物牛肚的加工技术方法 |
-
2015
- 2015-11-06 CN CN201510747167.9A patent/CN106665870A/zh active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112690461A (zh) * | 2021-01-25 | 2021-04-23 | 植物肉(杭州)健康科技有限公司 | 一种植物牛肚的加工技术方法 |
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| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170517 |