CN106665477A - Breeding method of zinc-rich black-bone chickens - Google Patents
Breeding method of zinc-rich black-bone chickens Download PDFInfo
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- CN106665477A CN106665477A CN201611057023.1A CN201611057023A CN106665477A CN 106665477 A CN106665477 A CN 106665477A CN 201611057023 A CN201611057023 A CN 201611057023A CN 106665477 A CN106665477 A CN 106665477A
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- 241000287828 Gallus gallus Species 0.000 title claims abstract description 100
- 239000011701 zinc Substances 0.000 title claims abstract description 78
- 229910052725 zinc Inorganic materials 0.000 title claims abstract description 74
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 title claims abstract description 64
- 238000009395 breeding Methods 0.000 title claims abstract description 11
- 235000013330 chicken meat Nutrition 0.000 title abstract 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 60
- 230000012447 hatching Effects 0.000 claims abstract description 35
- 238000000034 method Methods 0.000 claims abstract description 35
- 239000007788 liquid Substances 0.000 claims abstract description 33
- 235000013601 eggs Nutrition 0.000 claims abstract description 25
- 230000001488 breeding effect Effects 0.000 claims abstract description 8
- NWONKYPBYAMBJT-UHFFFAOYSA-L zinc sulfate Chemical compound [Zn+2].[O-]S([O-])(=O)=O NWONKYPBYAMBJT-UHFFFAOYSA-L 0.000 claims abstract description 7
- 229960001763 zinc sulfate Drugs 0.000 claims abstract description 7
- 229910000368 zinc sulfate Inorganic materials 0.000 claims abstract description 7
- 230000035622 drinking Effects 0.000 claims abstract description 6
- 239000000284 extract Substances 0.000 claims description 45
- 241001465754 Metazoa Species 0.000 claims description 39
- 239000000843 powder Substances 0.000 claims description 31
- 244000024893 Amaranthus tricolor Species 0.000 claims description 29
- 235000014748 Amaranthus tricolor Nutrition 0.000 claims description 29
- 238000005286 illumination Methods 0.000 claims description 29
- 239000000203 mixture Substances 0.000 claims description 24
- 241000186660 Lactobacillus Species 0.000 claims description 21
- 244000068988 Glycine max Species 0.000 claims description 20
- 235000010469 Glycine max Nutrition 0.000 claims description 20
- 239000012141 concentrate Substances 0.000 claims description 20
- 239000002994 raw material Substances 0.000 claims description 20
- 210000000582 semen Anatomy 0.000 claims description 20
- 241000233866 Fungi Species 0.000 claims description 10
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims description 10
- 240000006394 Sorghum bicolor Species 0.000 claims description 10
- 235000007230 Sorghum bicolor Nutrition 0.000 claims description 10
- 238000001035 drying Methods 0.000 claims description 10
- 238000000227 grinding Methods 0.000 claims description 10
- 235000021190 leftovers Nutrition 0.000 claims description 10
- 238000004108 freeze drying Methods 0.000 claims description 9
- 238000002604 ultrasonography Methods 0.000 claims description 9
- 230000001476 alcoholic effect Effects 0.000 claims description 7
- 238000000605 extraction Methods 0.000 claims description 2
- 239000001575 punica granatum l. bark extract Substances 0.000 claims description 2
- 239000004575 stone Substances 0.000 claims description 2
- 238000007710 freezing Methods 0.000 claims 1
- 230000008014 freezing Effects 0.000 claims 1
- 239000000463 material Substances 0.000 claims 1
- 238000002156 mixing Methods 0.000 claims 1
- 238000003756 stirring Methods 0.000 claims 1
- 238000002137 ultrasound extraction Methods 0.000 claims 1
- 235000013311 vegetables Nutrition 0.000 claims 1
- 230000004083 survival effect Effects 0.000 abstract description 6
- 235000016709 nutrition Nutrition 0.000 abstract description 5
- 230000035764 nutrition Effects 0.000 abstract description 5
- 230000036039 immunity Effects 0.000 abstract description 3
- 238000010521 absorption reaction Methods 0.000 abstract description 2
- 230000007661 gastrointestinal function Effects 0.000 abstract description 2
- 208000035240 Disease Resistance Diseases 0.000 abstract 1
- 239000003242 anti bacterial agent Substances 0.000 abstract 1
- 229940088710 antibiotic agent Drugs 0.000 abstract 1
- 230000037208 balanced nutrition Effects 0.000 abstract 1
- 235000019046 balanced nutrition Nutrition 0.000 abstract 1
- 230000001079 digestive effect Effects 0.000 abstract 1
- 239000003651 drinking water Substances 0.000 abstract 1
- 235000020188 drinking water Nutrition 0.000 abstract 1
- 210000001161 mammalian embryo Anatomy 0.000 abstract 1
- 235000015097 nutrients Nutrition 0.000 abstract 1
- 230000008569 process Effects 0.000 abstract 1
- 230000035899 viability Effects 0.000 abstract 1
- 230000000052 comparative effect Effects 0.000 description 19
- 201000010099 disease Diseases 0.000 description 9
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 9
- 210000001035 gastrointestinal tract Anatomy 0.000 description 8
- 238000011534 incubation Methods 0.000 description 8
- 230000003115 biocidal effect Effects 0.000 description 5
- 238000007726 management method Methods 0.000 description 5
- 238000004140 cleaning Methods 0.000 description 4
- 230000008859 change Effects 0.000 description 3
- XUMBMVFBXHLACL-UHFFFAOYSA-N Melanin Chemical group O=C1C(=O)C(C2=CNC3=C(C(C(=O)C4=C32)=O)C)=C2C4=CNC2=C1C XUMBMVFBXHLACL-UHFFFAOYSA-N 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 1
- 235000017491 Bambusa tulda Nutrition 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 244000082204 Phyllostachys viridis Species 0.000 description 1
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 229930003270 Vitamin B Chemical group 0.000 description 1
- 230000032683 aging Effects 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 239000011425 bamboo Substances 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 210000000988 bone and bone Anatomy 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000000855 fermentation Methods 0.000 description 1
- 230000004151 fermentation Effects 0.000 description 1
- 239000007952 growth promoter Substances 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 210000003205 muscle Anatomy 0.000 description 1
- 239000002664 nootropic agent Substances 0.000 description 1
- 230000001777 nootropic effect Effects 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 108090000623 proteins and genes Chemical group 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000019156 vitamin B Nutrition 0.000 description 1
- 239000011720 vitamin B Chemical group 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; CARE OF BIRDS, FISHES, INSECTS; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New breeds of animals
- A01K67/02—Breeding vertebrates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/11—Lactobacillus
- A23V2400/137—Delbrueckii
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Abstract
The invention mainly relates to the technical field of breeding, and discloses a breeding method of zinc-rich black-bone chickens. The breeding method comprises the following steps: egg hatching, water drinking of chicks, feeding of the chicks and management of adult chickens. The method is simple, the hatchability is 90%, the survival rate reaches 95%, the content of organic zinc of chicken is 17.16 mg/100 g, the marketing period can be shorted for 18-20 days, the economic income is increased by 11.8%, and the chicken is delicious, has balanced nutrition and is easy to absorb, and the human immunity can be improved; during hatching of eggs, zinc sulfate liquid is sprayed to keep hatching humidity, the zinc content of the eggs is increased, the embryo viability is enhanced, and the hatchability is improved; in a breeding process of the chicks, drinking water and feedstuff contain abundant nutrients, the gastrointestinal function of the chicks is protected, digestive absorption is promoted, the content of the organic zinc in the chicken is increased, the disease resistance is improved, and the survival rate is increased; feedstuff for adult chicken and water for adult chicken are supplied for the adult chicken, nutrition is balanced, the content of the organic zinc in the chicken is increased, the sick rate is reduced to be 3%, the chicken does not contain any antibiotics, and the economic income is increased.
Description
Technical field
The invention mainly relates to cultural technique field, more particularly to a kind of cultural method of zinc-rich Gallus Domesticuss.
Background technology
Also known as Gallus Domesticuss, bamboo silk chicken, Gallus Domesticuss include abundant melanin, protein, vitamin B group etc. to Gallus Domesticuss, phosphorus, ferrum,
Potassium, the content of sodium are above common chicken, and cholesterol and fat content are but very low, it is possible to increase physiological function, slow down aging, strong muscle
Strong bone, nourishing the liver and kidney, blood-nourishing benefit essence.
Zinc is one of trace element needed by human, by people titled with " flowers of life ", the laudatory title of " source of intelligence ", can
Promote the growth promoter of human body, nootropics to synthesize various enzymes, maintain dysregulated appetite, strengthen body immunity, promote wound to heal
Close, promote vitamin A absorption, protect vision, beauty and skin care.
Now in the tradition cultivation of Gallus Domesticuss, conventional cultivation is substantially carried out, the zinc content of Carnis Gallus domesticus is less, it is impossible to meet consumer
Nutrition and health care demand, accordingly, it would be desirable to a kind of cultural method of zinc-rich Gallus Domesticuss.
The content of the invention
In order to make up the defect of prior art, it is an object of the invention to provide a kind of cultural method of zinc-rich Gallus Domesticuss.
A kind of cultural method of zinc-rich Gallus Domesticuss, comprises the following steps：
（1）Hatching of breeding eggs：When the hatching egg of Gallus Domesticuss is hatched, the zinc sulfate solution that mass fraction is for 0.07 ~ 0.09% is sprayed, kept
The humidity of egg hatching environment is 78 ~ 79%, improves hatching egg zinc content, increases embryonic itality, improves incubation rate；
（2）Chickling drinks water：Carry out within 8 ~ 9 hours drinking chickling liquid for the first time after chickling hatching, every chickling drinks every time chickling liquid 1.1
~ 1.3ml, drinks 4 ~ 5 times daily, and the chickling after 5 ages in days can freely drink chickling liquid, increases zinc content, protects chickling gastrointestinal tract, daily
Chickling liquid 3 times is changed, cleaning is kept；
（3）Chickling feeding：First time feeding is carried out within 11 ~ 12 hours after chickling hatching, every chickling feeds every time chicken feed and is
0.7 ~ 0.9g, daily feeding 5 ~ 6 times, after 5 ages in days, each feeding amount of every chickling is 1.4 ~ 1.6g, and daily feeding 4 ~ 5 times increases
Plus zinc content, chickling gastrointestinal tract is protected, improve survivability of chicks；
（4）Into chicken management：Chicken feed 3 ~ 4 times is fed into daily, feeding volume is into the 1.3 ~ 1.5% of chicken weight, into chicken daily freely
Cheng Jishui is drunk, is renewed daily 2 times into Ji Shui, control illumination, promote growth, delivered for sale in advance, strengthen resistances against diseases, reduce disease
Occur, it is to avoid the antibiotic remainss of Carnis Gallus domesticus.
The step（2）Chickling liquid, be made up of the raw material of following weight portion：Yeast rich in zinc 1.7 ~ 1.9, Amaranthus mangostanus L. extract
0.2 ~ 0.3, water 900 ~ 1000, yeast rich in zinc and Amaranthus mangostanus L. extract are added to the water, and mix homogeneously obtains chickling liquid.
Described Amaranthus mangostanus L. extract, be Amaranthus mangostanus L. is crushed after, the volume fractions for adding 60 ~ 70 times of amounts of Amaranthus mangostanus L. weight are 57 ~
59% alcoholic solution, extracts 35 ~ 40 minutes in 42 ~ 44 DEG C, 33 ~ 35kHz ultrasounds, filters, and 57 ~ 59 DEG C of drying obtain Amaranthus mangostanus L. extraction
Thing.
The step（3）Chicken feed, be made up of the raw material of following weight portion：It is Semen Maydis powder 68 ~ 70, Testa Tritici 47 ~ 49, big
The many ore deposits 0.2 ~ 0.4 of soybean cake 31 ~ 33, animal multidimensional 0.2 ~ 0.4, animal, Deshi Lactobacilluss 4 ~ 6, by Semen Maydis powder, Testa Tritici, soybean cake
Co-grinding adds water to 2 ~ 3mm, is 70 ~ 72% to water content, adds Deshi Lactobacilluss, mix homogeneously to be placed in 36 ~ 38 DEG C of fermentations
8 ~ 10 hours, many ore deposits of many peacekeeping animals of animal are added, mix homogeneously, lyophilization to water content is 6 ~ 8%, obtains chicken feed.
The step（4）Into chicken feed, coarse fodder is with the weight ratio of concentrate：Coarse fodder:Concentrate=1:3.1~3.3.
Described concentrate, is made up of the raw material of following weight portion：Semen Maydis powder 75 ~ 77, Sorghum vulgare Pers. powder 22 ~ 24, Testa Tritici 37 ~ 39,
The many ore deposits 0.2 ~ 0.4, moral of soybean cake 27 ~ 29, edible fungi leftovers 11 ~ 13, zinc-rich Fructus Hordei Germinatus 4 ~ 6, animal multidimensional 0.2 ~ 0.4, animal
Family name's lactobacilluss 6 ~ 7, by Semen Maydis powder, Sorghum vulgare Pers. powder, Testa Tritici, soybean cake, edible fungi leftovers co-grinding to 4 ~ 5mm, add water, to containing
The water yield is 70 ~ 72%, adds Deshi Lactobacilluss, mix homogeneously to be placed in 39 ~ 41 DEG C and ferment 11 ~ 12 hours, add zinc-rich Fructus Hordei Germinatus, move
The many ore deposits of many peacekeeping animals of thing, mix homogeneously, lyophilization to water content is 6 ~ 8%, obtains concentrate.
The step（4）Cheng Jishui, be made up of the raw material of following weight portion：Protein-zinc 0.6 ~ 0.8, Pericarpium Granati extract
1.1 ~ 1.3, water 1000 ~ 1200, protein-zinc and Pericarpium Granati extract are added to the water, and are stirred, and obtain into Ji Shui.
Described Pericarpium Granati extract, be Pericarpium Granati is crushed after, add the volume fractions of 60 ~ 65 times of amounts of Pericarpium Granati weight
For 77 ~ 79% alcoholic solution, extract 45 ~ 50 minutes in 51 ~ 53 DEG C, 36 ~ 38kHz ultrasounds, filter, 56 ~ 58 DEG C of drying obtain stone
Pomegranate peel extract.
The step（4）Control illumination, keep natural light daytime, 17:00~20:00, illumination be 400 ~ 500lx, 21:
00~23:00, illumination be 300 ~ 400lx, 0:00~2:00, it is dark, 3:00~6:00, illumination is 300 ~ 400lx, increases illumination, plus
Fast chick growth.
It is an advantage of the invention that：A kind of cultural method of zinc-rich Gallus Domesticuss that the present invention is provided, method is simple, and incubation rate is
90%th, to 95%, organic Zn content of Carnis Gallus domesticus is 17.16mg/100g to survival rate, and marketing period shifts to an earlier date 18 ~ 20 days, and income is carried
High by 11.8%, delicious meat, nutrition is balanced, it is easy to absorb, and strengthens body immunity；Spray zinc sulfate solution during hatching of breeding eggs to keep
Hatching humidity, increases hatching egg zinc content, improves organic zinc content in chickling body, strengthens embryonic itality, improves incubation rate；Chickling is supported
Chickling liquid, feeding chicken feed are drunk during growing, are drunk with feeding containing abundant nutrition, protect chickling gastrointestinal function,
Facilitating digestion absorbs, and improves organic Zn content in Carnis Gallus domesticus, strengthens resistances against diseases, improves survival rate；Into chicken feeding into chicken feed and
Into Ji Shui, nutrition is balanced, organic zinc rich content, digests and assimilates soon, increases organic Zn content in Carnis Gallus domesticus, and sick rate is down to 3%,
Without any antibiotic, the class of Gallus Domesticuss is improved, increase income.
Specific embodiment
Below with the specific embodiment explanation present invention.
Embodiment 1
A kind of cultural method of zinc-rich Gallus Domesticuss, comprises the following steps：
（1）Hatching of breeding eggs：When the hatching egg of Gallus Domesticuss is hatched, the zinc sulfate solution that mass fraction is 0.07% is sprayed, keep egg to incubate
The humidity for changing environment is 78%, improves hatching egg zinc content, increases embryonic itality, improves incubation rate；
（2）Chickling drinks water：Carry out within 8 hours drinking chickling liquid for the first time after chickling hatching, every chickling drink every time chickling liquid 1.1 ~
1.3ml, drink 4 times daily, the chickling after 5 ages in days can freely drink chickling liquid, increase zinc content, protect chickling gastrointestinal tract, change daily
Chickling liquid 3 times, keeps cleaning；
（3）Chickling feeding：First time feeding is carried out within 11 ~ 12 hours after chickling hatching, every chickling feeds every time chicken feed and is
0.7 ~ 0.9g, daily feeding 5 times, after 5 ages in days, each feeding amount of every chickling is 1.4 ~ 1.6g, daily feeding 4 times, and increase contains
Zinc amount, protects chickling gastrointestinal tract, improves survivability of chicks；
（4）Into chicken management：Chicken feed 3 times is fed into daily, and feeding volume is into the 1.3 ~ 1.5% of chicken weight, freely drinks daily into chicken
With into Ji Shui, renew daily 2 times into Ji Shui, control illumination, promote growth, deliver for sale in advance, strengthen resistances against diseases, reduce disease and send out
It is raw, it is to avoid the antibiotic remainss of Carnis Gallus domesticus.
The step（2）Chickling liquid, be made up of the raw material of following weight portion：Yeast rich in zinc 1.7, Amaranthus mangostanus L. extract 0.2,
Water 900, yeast rich in zinc and Amaranthus mangostanus L. extract are added to the water, and mix homogeneously obtains chickling liquid.
Described Amaranthus mangostanus L. extract, be Amaranthus mangostanus L. is crushed after, the volume fractions for adding 60 times of amounts of Amaranthus mangostanus L. weight are 57% wine
Smart solution, extracts 35 minutes in 42 DEG C, 33kHz ultrasounds, filters, and 57 DEG C of drying obtain Amaranthus mangostanus L. extract.
The step（3）Chicken feed, be made up of the raw material of following weight portion：Semen Maydis powder 68, Testa Tritici 47, soybean cake
31st, many ore deposits 0.2 of animal multidimensional 0.2, animal, Deshi Lactobacilluss 4, by Semen Maydis powder, Testa Tritici, soybean cake co-grinding to 2 ~ 3mm, plus
Water, is 70 ~ 72% to water content, adds Deshi Lactobacilluss, mix homogeneously to be placed in 36 DEG C and ferment 8 hours, adds many peacekeepings of animal
The many ore deposits of animal, mix homogeneously, lyophilization to water content is 6 ~ 8%, obtains chicken feed.
The step（4）Into chicken feed, coarse fodder is with the weight ratio of concentrate：Coarse fodder:Concentrate=1:3.1.
Described concentrate, is made up of the raw material of following weight portion：Semen Maydis powder 75, Sorghum vulgare Pers. powder 22, Testa Tritici 37, soybean cake 27,
The many ore deposits 0.2 of edible fungi leftovers 11, zinc-rich Fructus Hordei Germinatus 4, animal multidimensional 0.2, animal, Deshi Lactobacilluss 6, by Semen Maydis powder, Sorghum vulgare Pers. powder,
Testa Tritici, soybean cake, edible fungi leftovers co-grinding add water to 4 ~ 5mm, are 70 ~ 72% to water content, add Deshi Lactobacilluss,
Mix homogeneously, is placed in 39 DEG C and ferments 11 hours, adds zinc-rich Fructus Hordei Germinatus, many ore deposits of many peacekeeping animals of animal, mix homogeneously, lyophilization
It is 6 ~ 8% to water content, obtains concentrate.
The step（4）Cheng Jishui, be made up of the raw material of following weight portion：Protein-zinc 0.6, Pericarpium Granati extract 1.1,
Water 1000, protein-zinc and Pericarpium Granati extract are added to the water, and are stirred, and obtain into Ji Shui.
Described Pericarpium Granati extract, be Pericarpium Granati is crushed after, the volume fractions for adding 60 times of amounts of Pericarpium Granati weight are
77% alcoholic solution, extracts 45 minutes in 51 DEG C, 36kHz ultrasounds, filters, and 56 DEG C of drying obtain Pericarpium Granati extract.
The step（4）Control illumination, keep natural light daytime, 17:00~20:00, illumination is 400lx, 21:00~
23:00, illumination is 300lx, 0:00~2:00, it is dark, 3:00~6:00, illumination is 300lx, increases illumination, accelerates chick growth.
Embodiment 2
A kind of cultural method of zinc-rich Gallus Domesticuss, comprises the following steps：
（1）Hatching of breeding eggs：When the hatching egg of Gallus Domesticuss is hatched, the zinc sulfate solution that mass fraction is 0.08% is sprayed, keep egg to incubate
The humidity for changing environment is 78.5%, improves hatching egg zinc content, increases embryonic itality, improves incubation rate；
（2）Chickling drinks water：Carry out within 8 ~ 9 hours drinking chickling liquid for the first time after chickling hatching, every chickling drinks every time chickling liquid 1.1
~ 1.3ml, drink 4 times daily, the chickling after 5 ages in days can freely drink chickling liquid, increase zinc content, protect chickling gastrointestinal tract, change daily
Chickling liquid 3 times, keeps cleaning；
（3）Chickling feeding：First time feeding is carried out within 11 ~ 12 hours after chickling hatching, every chickling feeds every time chicken feed and is
0.7 ~ 0.9g, daily feeding 5 times, after 5 ages in days, each feeding amount of every chickling is 1.4 ~ 1.6g, daily feeding 4 times, and increase contains
Zinc amount, protects chickling gastrointestinal tract, improves survivability of chicks；
（4）Into chicken management：Chicken feed 3 times is fed into daily, and feeding volume is into the 1.3 ~ 1.5% of chicken weight, freely drinks daily into chicken
With into Ji Shui, renew daily 2 times into Ji Shui, control illumination, promote growth, deliver for sale in advance, strengthen resistances against diseases, reduce disease and send out
It is raw, it is to avoid the antibiotic remainss of Carnis Gallus domesticus.
The step（2）Chickling liquid, be made up of the raw material of following weight portion：Yeast rich in zinc 1.8, Amaranthus mangostanus L. extract
0.25th, water 900, yeast rich in zinc and Amaranthus mangostanus L. extract are added to the water, and mix homogeneously obtains chickling liquid.
Described Amaranthus mangostanus L. extract, be Amaranthus mangostanus L. is crushed after, the volume fractions for adding 65 times of amounts of Amaranthus mangostanus L. weight are 58% wine
Smart solution, extracts 38 minutes in 43 DEG C, 34kHz ultrasounds, filters, and 58 DEG C of drying obtain Amaranthus mangostanus L. extract.
The step（3）Chicken feed, be made up of the raw material of following weight portion：Semen Maydis powder 69, Testa Tritici 48, soybean cake
32nd, many ore deposits 0.3 of animal multidimensional 0.3, animal, Deshi Lactobacilluss 5, by Semen Maydis powder, Testa Tritici, soybean cake co-grinding to 2 ~ 3mm, plus
Water, is 70 ~ 72% to water content, adds Deshi Lactobacilluss, mix homogeneously to be placed in 37 DEG C and ferment 9 hours, adds many peacekeepings of animal
The many ore deposits of animal, mix homogeneously, lyophilization to water content is 6 ~ 8%, obtains chicken feed.
The step（4）Into chicken feed, coarse fodder is with the weight ratio of concentrate：Coarse fodder:Concentrate=1:3.2.
Described concentrate, is made up of the raw material of following weight portion：Semen Maydis powder 76, Sorghum vulgare Pers. powder 23, Testa Tritici 38, soybean cake 28,
The many ore deposits 0.3 of edible fungi leftovers 12, zinc-rich Fructus Hordei Germinatus 5, animal multidimensional 0.3, animal, Deshi Lactobacilluss 6, by Semen Maydis powder, Sorghum vulgare Pers. powder,
Testa Tritici, soybean cake, edible fungi leftovers co-grinding add water to 4 ~ 5mm, are 70 ~ 72% to water content, add Deshi Lactobacilluss,
Mix homogeneously, is placed in 40 DEG C and ferments 12 hours, adds zinc-rich Fructus Hordei Germinatus, many ore deposits of many peacekeeping animals of animal, mix homogeneously, lyophilization
It is 6 ~ 8% to water content, obtains concentrate.
The step（4）Cheng Jishui, be made up of the raw material of following weight portion：Protein-zinc 0.7, Pericarpium Granati extract 1.2,
Water 1100, protein-zinc and Pericarpium Granati extract are added to the water, and are stirred, and obtain into Ji Shui.
Described Pericarpium Granati extract, be Pericarpium Granati is crushed after, the volume fractions for adding 65 times of amounts of Pericarpium Granati weight are
78% alcoholic solution, extracts 48 minutes in 52 DEG C, 37kHz ultrasounds, filters, and 57 DEG C of drying obtain Pericarpium Granati extract.
The step（4）Control illumination, keep natural light daytime, 17:00~20:00, illumination is 450lx, 21:00~
23:00, illumination is 350lx, 0:00~2:00, it is dark, 3:00~6:00, illumination is 350lx, increases illumination, accelerates chick growth.
Embodiment 3
A kind of cultural method of zinc-rich Gallus Domesticuss, comprises the following steps：
（1）Hatching of breeding eggs：When the hatching egg of Gallus Domesticuss is hatched, the zinc sulfate solution that mass fraction is 0.09% is sprayed, keep egg to incubate
The humidity for changing environment is 79%, improves hatching egg zinc content, increases embryonic itality, improves incubation rate；
（2）Chickling drinks water：Carry out within 8 ~ 9 hours drinking chickling liquid for the first time after chickling hatching, every chickling drinks every time chickling liquid 1.1
~ 1.3ml, drink 5 times daily, the chickling after 5 ages in days can freely drink chickling liquid, increase zinc content, protect chickling gastrointestinal tract, change daily
Chickling liquid 3 times, keeps cleaning；
（3）Chickling feeding：First time feeding is carried out within 11 ~ 12 hours after chickling hatching, every chickling feeds every time chicken feed and is
0.7 ~ 0.9g, daily feeding 6 times, after 5 ages in days, each feeding amount of every chickling is 1.4 ~ 1.6g, daily feeding 5 times, and increase contains
Zinc amount, protects chickling gastrointestinal tract, improves survivability of chicks；
（4）Into chicken management：Chicken feed 4 times is fed into daily, and feeding volume is into the 1.3 ~ 1.5% of chicken weight, freely drinks daily into chicken
With into Ji Shui, renew daily 2 times into Ji Shui, control illumination, promote growth, deliver for sale in advance, strengthen resistances against diseases, reduce disease and send out
It is raw, it is to avoid the antibiotic remainss of Carnis Gallus domesticus.
The step（2）Chickling liquid, be made up of the raw material of following weight portion：Yeast rich in zinc 1.9, Amaranthus mangostanus L. extract 0.3,
Water 1000, yeast rich in zinc and Amaranthus mangostanus L. extract are added to the water, and mix homogeneously obtains chickling liquid.
Described Amaranthus mangostanus L. extract, be Amaranthus mangostanus L. is crushed after, the volume fractions for adding 70 times of amounts of Amaranthus mangostanus L. weight are 59% wine
Smart solution, extracts 40 minutes in 44 DEG C, 35kHz ultrasounds, filters, and 59 DEG C of drying obtain Amaranthus mangostanus L. extract.
The step（3）Chicken feed, be made up of the raw material of following weight portion：Semen Maydis powder 70, Testa Tritici 49, soybean cake
33rd, many ore deposits 0.4 of animal multidimensional 0.4, animal, Deshi Lactobacilluss 6, by Semen Maydis powder, Testa Tritici, soybean cake co-grinding to 2 ~ 3mm, plus
Water, is 70 ~ 72% to water content, adds Deshi Lactobacilluss, mix homogeneously to be placed in 38 DEG C and ferment 10 hours, adds many peacekeepings of animal
The many ore deposits of animal, mix homogeneously, lyophilization to water content is 6 ~ 8%, obtains chicken feed.
The step（4）Into chicken feed, coarse fodder is with the weight ratio of concentrate：Coarse fodder:Concentrate=1:3.3.
Described concentrate, is made up of the raw material of following weight portion：Semen Maydis powder 77, Sorghum vulgare Pers. powder 24, Testa Tritici 39, soybean cake 29,
The many ore deposits 0.4 of edible fungi leftovers 13, zinc-rich Fructus Hordei Germinatus 6, animal multidimensional 0.4, animal, Deshi Lactobacilluss 7, by Semen Maydis powder, Sorghum vulgare Pers. powder,
Testa Tritici, soybean cake, edible fungi leftovers co-grinding add water to 4 ~ 5mm, are 70 ~ 72% to water content, add Deshi Lactobacilluss,
Mix homogeneously, is placed in 41 DEG C and ferments 12 hours, adds zinc-rich Fructus Hordei Germinatus, many ore deposits of many peacekeeping animals of animal, mix homogeneously, lyophilization
It is 6 ~ 8% to water content, obtains concentrate.
The step（4）Cheng Jishui, be made up of the raw material of following weight portion：Protein-zinc 0.8, Pericarpium Granati extract 1.3,
Water 1200, protein-zinc and Pericarpium Granati extract are added to the water, and are stirred, and obtain into Ji Shui.
Described Pericarpium Granati extract, be Pericarpium Granati is crushed after, the volume fractions for adding 65 times of amounts of Pericarpium Granati weight are
79% alcoholic solution, extracts 50 minutes in 53 DEG C, 38kHz ultrasounds, filters, and 58 DEG C of drying obtain Pericarpium Granati extract.
The step（4）Control illumination, keep natural light daytime, 17:00~20:00, illumination is 500lx, 21:00~
23:00, illumination is 400lx, 0:00~2:00, it is dark, 3:00~6:00, illumination is 400lx, increases illumination, accelerates chick growth.
Comparative example 1
Step（1）Humidity, remaining method, with embodiment 1 are kept with clear water.
Comparative example 2
Step（2）Chickling liquid be changed to clear water, remaining method, with embodiment 1.
Comparative example 3
Step（3）The traditional feedstuff of feeding, does not contain Deshi Lactobacilluss, remaining method, with embodiment 1.
Comparative example 4
Step（4）Clear water is changed to into Ji Shui, remaining method, with embodiment 1.
Comparative example 5
Step（4）Light application time is 12 ~ 17 hours, remaining method, with embodiment 1.
Comparative example 6
The cultural method of existing traditional Gallus Domesticuss.
The culture efficiency of the cultural method of embodiment and comparative example Gallus Domesticuss：
In identical area, same batch, sizable Gallus Domesticuss hatching egg 900 are randomly choosed, be randomly divided into 9 groups, per group 100
It is individual, respectively the hatching of Gallus Domesticuss is carried out with the method for embodiment and comparative example, enter according to the method for embodiment and comparative example after hatching
Row is fed, and other management methods are identical, and the culture efficiency of the cultural method of embodiment and comparative example Gallus Domesticuss is shown in Table 1.
Table 1：The culture efficiency of the cultural method of embodiment and comparative example Gallus Domesticuss
| Project | Incubation rate/(%) | Survival rate/(%) | Zn content/(mg/100g) | Sick rate/(%) |
| Embodiment 1 | 88 | 93 | 17.16 | 4 |
| Embodiment 2 | 90 | 95 | 17.08 | 3 |
| Embodiment 3 | 89 | 94 | 16.86 | 4 |
| Comparative example 1 | 82 | 85 | 11.67 | 9 |
| Comparative example 2 | 86 | 88 | 13.31 | 10 |
| Comparative example 3 | 85 | 89 | 12.75 | 9 |
| Comparative example 4 | 88 | 91 | 11.87 | 11 |
| Comparative example 5 | 87 | 90 | 16.72 | 10 |
| Comparative example 6 | 77 | 89 | 1.47 | 13 |
Note："-" indicate without.
The result of table 1 shows, the cultural method of the zinc-rich Gallus Domesticuss of embodiment, incubation rate, survival rate and zinc content substantially compared with
Comparative example is high, and sick rate is substantially low compared with comparative example, illustrates that the cultural method of the zinc-rich Gallus Domesticuss of present invention offer has and supports well
Grow effect.
Claims (9)
1. a kind of cultural method of zinc-rich Gallus Domesticuss, it is characterised in that comprise the following steps：
（1）Hatching of breeding eggs：When the hatching egg of Gallus Domesticuss is hatched, the zinc sulfate solution that mass fraction is for 0.07 ~ 0.09% is sprayed, kept
The humidity of egg hatching environment is 78 ~ 79%；
（2）Chickling drinks water：Carry out within 8 ~ 9 hours drinking chickling liquid for the first time after chickling hatching, every chickling drinks every time chickling liquid 1.1
~ 1.3ml, drinks 4 ~ 5 times daily, and the chickling after 5 ages in days can freely drink chickling liquid, and chickling liquid 3 times is changed daily；
（3）Chickling feeding：First time feeding is carried out within 11 ~ 12 hours after chickling hatching, every chickling feeds every time chicken feed and is
0.7 ~ 0.9g, daily feeding 5 ~ 6 times, after 5 ages in days, each feeding amount of every chickling is 1.4 ~ 1.6g, daily feeding 4 ~ 5 times；
（4）Into chicken management：Chicken feed 3 ~ 4 times is fed into daily, feeding volume is into the 1.3 ~ 1.5% of chicken weight, into chicken daily freely
Cheng Jishui is drunk, is renewed daily 2 times into Ji Shui, control illumination.
2. the cultural method of zinc-rich Gallus Domesticuss according to claim 1, it is characterised in that the step（2）Chickling liquid, by with
The raw material of lower weight portion is made：Yeast rich in zinc 1.7 ~ 1.9, Amaranthus mangostanus L. extract 0.2 ~ 0.3, water 900 ~ 1000, by yeast rich in zinc and
Amaranthus mangostanus L. extract is added to the water, mix homogeneously, obtains chickling liquid.
3. the cultural method of zinc-rich Gallus Domesticuss according to claim 2, it is characterised in that described Amaranthus mangostanus L. extract, is by Herba Amaranthi tricoloriss
After vegetable powder is broken, the volume fraction for adding 60 ~ 70 times of amounts of Amaranthus mangostanus L. weight is 57 ~ 59% alcoholic solution, in 42 ~ 44 DEG C, 33 ~ 35kHz
Ultrasound extraction 35 ~ 40 minutes, filters, 57 ~ 59 DEG C of drying, obtains Amaranthus mangostanus L. extract.
4. the cultural method of zinc-rich Gallus Domesticuss according to claim 1, it is characterised in that the step（3）Chicken feed, by
The raw material of following weight portion is made：Semen Maydis powder 68 ~ 70, Testa Tritici 47 ~ 49, soybean cake 31 ~ 33, animal multidimensional 0.2 ~ 0.4, animal are more
Ore deposit 0.2 ~ 0.4, Deshi Lactobacilluss 4 ~ 6, by Semen Maydis powder, Testa Tritici, soybean cake co-grinding to 2 ~ 3mm, add water, and are 70 to water content
~ 72%, add Deshi Lactobacilluss, mix homogeneously to be placed in 36 ~ 38 DEG C and ferment 8 ~ 10 hours, many ore deposits of many peacekeeping animals of animal are added,
Mix homogeneously, lyophilization to water content is 6 ~ 8%, obtains chicken feed.
5. the cultural method of zinc-rich Gallus Domesticuss according to claim 1, it is characterised in that the step（4）Into chicken feed, slightly
Material be with the weight ratio of concentrate：Coarse fodder:Concentrate=1:3.1~3.3.
6. the cultural method of zinc-rich Gallus Domesticuss according to claim 5, it is characterised in that described concentrate, by following weight portion
Raw material make：Semen Maydis powder 75 ~ 77, Sorghum vulgare Pers. powder 22 ~ 24, Testa Tritici 37 ~ 39, soybean cake 27 ~ 29, edible fungi leftovers 11 ~ 13, richness
The many ore deposits 0.2 ~ 0.4 of zinc Fructus Hordei Germinatus 4 ~ 6, animal multidimensional 0.2 ~ 0.4, animal, Deshi Lactobacilluss 6 ~ 7, by Semen Maydis powder, Sorghum vulgare Pers. powder, Testa Tritici,
Soybean cake, edible fungi leftovers co-grinding add water to 4 ~ 5mm, are 70 ~ 72% to water content, add Deshi Lactobacilluss, mixing
Uniformly, 39 ~ 41 DEG C are placed in ferment 11 ~ 12 hours, zinc-rich Fructus Hordei Germinatus, many ore deposits of many peacekeeping animals of animal is added, mix homogeneously, freezing is dry
Dry is 6 ~ 8% to water content, obtains concentrate.
7. the cultural method of zinc-rich Gallus Domesticuss according to claim 1, it is characterised in that the step（4）Cheng Jishui, by with
The raw material of lower weight portion is made：Protein-zinc 0.6 ~ 0.8, Pericarpium Granati extract 1.1 ~ 1.3, water 1000 ~ 1200, by protein-zinc and stone
Pomegranate peel extract is added to the water, and stirs, and obtains into Ji Shui.
8. the cultural method of zinc-rich Gallus Domesticuss according to claim 7, it is characterised in that described Pericarpium Granati extract, be by
After Pericarpium Granati is crushed, add the volume fractions of 60 ~ 65 times of amounts of Pericarpium Granati weight for 77 ~ 79% alcoholic solution, in 51 ~ 53 DEG C, 36
~ 38kHz ultrasounds extraction 45 ~ 50 minutes, filters, and 56 ~ 58 DEG C of drying obtain Pericarpium Granati extract.
9. the cultural method of zinc-rich Gallus Domesticuss according to claim 1, it is characterised in that the step（4）Control illumination, in vain
Its holding natural light, 17:00~20:00, illumination be 400 ~ 500lx, 21:00~23:00, illumination be 300 ~ 400lx, 0:00~2:
00, it is dark, 3:00~6:00, illumination is 300 ~ 400lx.
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