CN106635684A - 中药养生保健酒 - Google Patents

中药养生保健酒 Download PDF

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CN106635684A
CN106635684A CN201611241949.6A CN201611241949A CN106635684A CN 106635684 A CN106635684 A CN 106635684A CN 201611241949 A CN201611241949 A CN 201611241949A CN 106635684 A CN106635684 A CN 106635684A
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parts
liquor
health care
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蓸均彬
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Jia Li Wine Co Ltd Of Chongqing City
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Jia Li Wine Co Ltd Of Chongqing City
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Abstract

本发明公开了一种中药养生保健酒，所述保健酒原料按重量份包括以下组分：黄精、茯神、五味子、熟地、当归、紫草、桑葚子、八角枫、素馨花、合欢、蒲公英、苹果籽、玉竹、龟胶、白芷、羌活、肉桂、红枣、冰糖、花生、蜂蜜、桂花、高粱酒，稳定剂，澄明剂；采用了多种补肾健脾、补虚扶弱能有效缓解亚健康状态，增强免疫力，预防疾病，没有毒副作用，性温和，口感佳，具有舒筋活血，抗疲劳的功效，酒的稳定性好。

Description

中药养生保健酒
技术领域
本发明涉及养生保健品技术领域，特别涉及中药养生保健酒。
背景技术
现代社会，都市人民生活节奏加快，缺少必要的体育锻炼，许多人的身体处于亚健康状态，亚健康是一种临界状态，处于亚健康状态的人，虽然没有明确的疾病，但却出现精神活力和适应能力的下降，如果这种状态不能得到及时的纠正，非常容易引起心身疾病。亚健康即指非病非健康状态，这是一类次等健康状态，是界乎健康与疾病之间的状态。虽然服用药物可以减轻亚健康症状，但是药物一般都具有副作用，人们对此比较排斥。
发明内容
有鉴于此，本发明的目的在于提供一种中药养生保健酒，采用了多种补肾健脾、补虚扶弱能有效缓解亚健康状态，增强免疫力，预防疾病，没有毒副作用，性温和，口感佳，具有舒筋活血，抗疲劳的功效，酒的稳定性好。
本发明的中药养生保健酒，所述保健酒原料按重量份包括以下组分：黄精5-10份、茯神3-6份、五味子1-3份、熟地10-15份、当归5-12份、紫草5-10份、桑葚子3-7份、八角枫1-6份、素馨花3-8份、合欢5-10份、蒲公英6-8份、苹果籽4-6份、玉竹7-12份、龟胶5-8份、白芷4-6份、羌活1-3份、肉桂8-12份、红枣6-12份、冰糖4-7份、花生1-6份、蜂蜜4-8份、桂花10-15份、150-250份高粱酒，稳定剂0.5-1份，澄明剂0.5-1份；所述稳定剂按重量份由3-羟基-2-乙基-4-吡喃酮1-3份、异麦芽酮糖醇2-8份和卡拉胶1-3份组成；所述澄明剂按重量份由三氯蔗糖2-4份、木瓜蛋白酶1-3份和无花果蛋白酶2-4份组成，将上述除冰糖和蜂蜜以外的原料用高粱酒浸泡，在温度为18-25℃，避光密封保存半年以上，然后再加入提取釜中，轻微搅拌后静置2～3天待药渣充沉降，然后滤出酒液，调节酒精度，再加入所述重量份的蜂蜜调和冰糖调整口感；用泵将酒液打入沉降釜再加入稳定剂和澄明剂，陈化5～7天，然后降温进行冷冻过滤，将冷冻过滤出的酒液密封存储2个月以上。
进一步，所述保健酒原料按重量份包括以下组分：黄精7份、茯神5份、五味子2份、熟地12份、当归10份、紫草7份、桑葚子5份、八角枫4份、素馨花6份、合欢8份、蒲公英7份、苹果籽5份、玉竹10份、龟胶6份、白芷5份、羌活2份、肉桂10份、红枣10份、冰糖5份、花生4份、蜂蜜6份、桂花12份、200份高粱酒，稳定剂0.8份，澄明剂0.8份；
进一步，所述稳定剂按重量份由3-羟基-2-乙基-4-吡喃酮2份、异麦芽酮糖醇6份和卡拉胶2份组成；所述澄明剂按重量份由三氯蔗糖3份、木瓜蛋白酶2份和无花果蛋白酶3份组成。
本发明的有益效果：本发明的中药养生保健酒，采用了多种补肾健脾、补虚扶弱能有效缓解亚健康状态，增强免疫力，预防疾病，没有毒副作用，性温和，口感佳，具有舒筋活血，抗疲劳的功效，酒的稳定性好。
具体实施方式
实施例一
本实施例的中药养生保健酒，所述保健酒原料按重量份包括以下组分：黄精5份、茯神3份、五味子1份、熟地10份、当归5份、紫草5份、桑葚子3份、八角枫1份、素馨花3份、合欢5份、蒲公英6份、苹果籽4份、玉竹7份、龟胶5份、白芷4份、羌活1份、肉桂8份、红枣6份、冰糖4份、花生1份、蜂蜜4份、桂花10份、150份高粱酒，稳定剂0.5份，澄明剂0.5份；所述稳定剂按重量份由3-羟基-2-乙基-4-吡喃酮1份、异麦芽酮糖醇2份和卡拉胶1份组成；所述澄明剂按重量份由三氯蔗糖2份、木瓜蛋白酶1份和无花果蛋白酶2份组成；将上述除冰糖和蜂蜜以外的原料用高粱酒浸泡，在温度为18℃，避光密封保存半年以上，然后再加入提取釜中，轻微搅拌后静置2天待药渣充沉降，然后滤出酒液，调节酒精度，再加入所述重量份的蜂蜜调和冰糖调整口感；用泵将酒液打入沉降釜再加入稳定剂和澄明剂，陈化5天，然后降温进行冷冻过滤，将冷冻过滤出的酒液密封存储2个月以上。
实施例二
本实施例的中药养生保健酒，所述保健酒原料按重量份包括以下组分：黄精10份、茯神6份、五味子3份、熟地15份、当归12份、紫草10份、桑葚子7份、八角枫6份、素馨花8份、合欢10份、蒲公英8份、苹果籽6份、玉竹12份、龟胶8份、白芷6份、羌活3份、肉桂12份、红枣12份、冰糖7份、花生6份、蜂蜜8份、桂花15份、250份高粱酒，稳定剂1份，澄明剂1份；所述稳定剂按重量份由3-羟基-2-乙基-4-吡喃酮3份、异麦芽酮糖醇8份和卡拉胶3份组成；所述澄明剂按重量份由三氯蔗糖4份、木瓜蛋白酶3份和无花果蛋白酶4份组成；将上述除冰糖和蜂蜜以外的原料用高粱酒浸泡，在温度为25℃，避光密封保存半年以上，然后再加入提取釜中，轻微搅拌后静置3天待药渣充沉降，然后滤出酒液，调节酒精度，再加入所述重量份的蜂蜜调和冰糖调整口感；用泵将酒液打入沉降釜再加入稳定剂和澄明剂，陈化7天，然后降温进行冷冻过滤，将冷冻过滤出的酒液密封存储2个月以上。
实施例三
本实施例的中药养生保健酒，所述保健酒原料按重量份包括以下组分：黄精5份、茯神6份、五味子1份、熟地15份、当归5份、紫草10份、桑葚子3份、八角枫6份、素馨花3份、合欢10份、蒲公英6份、苹果籽6份、玉竹7份、龟胶8份、白芷4-6份、羌活1-3份、肉桂8-12份、红枣6-12份、冰糖4-7份、花生1-6份、蜂蜜4份、桂花15份、150份高粱酒，稳定剂0.5份，澄明剂1份；所述稳定剂按重量份由3-羟基-2-乙基-4-吡喃酮1份、异麦芽酮糖醇8份和卡拉胶1份组成；所述澄明剂按重量份由三氯蔗糖2份、木瓜蛋白酶3份和无花果蛋白酶2份组成；将上述除冰糖和蜂蜜以外的原料用高粱酒浸泡，在温度为18℃，避光密封保存半年以上，然后再加入提取釜中，轻微搅拌后静置3天待药渣充沉降，然后滤出酒液，调节酒精度，再加入所述重量份的蜂蜜调和冰糖调整口感；用泵将酒液打入沉降釜再加入稳定剂和澄明剂，陈化5天，然后降温进行冷冻过滤，将冷冻过滤出的酒液密封存储2个月以上。
实施例四
本实施例的中药养生保健酒，所述保健酒原料按重量份包括以下组分：黄精8份、茯神3份、五味子3份、熟地12份、当归5份、紫草10份、桑葚子5份、八角枫3份、素馨花3份、合欢10份、蒲公英7份、苹果籽6份、玉竹10份、龟胶5份、白芷6份、羌活2份、肉桂8份、红枣12份、冰糖5份、花生4份、蜂蜜4份、桂花15份、220份高粱酒，稳定剂0.5份，澄明剂0.8份；所述稳定剂按重量份由3-羟基-2-乙基-4-吡喃酮2份、异麦芽酮糖醇6份和卡拉胶1份组成；所述澄明剂按重量份由三氯蔗糖4份、木瓜蛋白酶2份和无花果蛋白酶2份组成；将上述除冰糖和蜂蜜以外的原料用高粱酒浸泡，在温度为22℃，避光密封保存半年以上，然后再加入提取釜中，轻微搅拌后静置2天待药渣充沉降，然后滤出酒液，调节酒精度，再加入所述重量份的蜂蜜调和冰糖调整口感；用泵将酒液打入沉降釜再加入稳定剂和澄明剂，陈化7天，然后降温进行冷冻过滤，将冷冻过滤出的酒液密封存储2个月以上。
实施例五
本实施例的中药养生保健酒，所述保健酒原料按重量份包括以下组分：黄精7份、茯神5份、五味子2份、熟地12份、当归10份、紫草7份、桑葚子5份、八角枫4份、素馨花6份、合欢8份、蒲公英7份、苹果籽5份、玉竹10份、龟胶6份、白芷5份、羌活2份、肉桂10份、红枣10份、冰糖5份、花生4份、蜂蜜6份、桂花12份、200份高粱酒，稳定剂0.8份，澄明剂0.8份；所述稳定剂按重量份由3-羟基-2-乙基-4-吡喃酮2份、异麦芽酮糖醇6份和卡拉胶2份组成；所述澄明剂按重量份由三氯蔗糖3份、木瓜蛋白酶2份和无花果蛋白酶3份组成；将上述除冰糖和蜂蜜以外的原料用高粱酒浸泡，在温度为20℃，避光密封保存半年以上，然后再加入提取釜中，轻微搅拌后静置2天待药渣充沉降，然后滤出酒液，调节酒精度，再加入所述重量份的蜂蜜调和冰糖调整口感；用泵将酒液打入沉降釜再加入稳定剂和澄明剂，陈化6天，然后降温进行冷冻过滤，将冷冻过滤出的酒液密封存储2个月以上。
最后说明的是，以上实施例仅用以说明本发明的技术方案而非限制，尽管参照较佳实施例对本发明进行了详细说明，本领域的普通技术人员应当理解，可以对本发明的技术方案进行修改或者等同替换，而不脱离本发明技术方案的宗旨和范围，其均应涵盖在本发明的权利要求范围当中。

Claims (3)

1.一种中药养生保健酒，其特征在于：所述保健酒原料按重量份包括以下组分：黄精5-10份、茯神3-6份、五味子1-3份、熟地10-15份、当归5-12份、紫草5-10份、桑葚子3-7份、八角枫1-6份、素馨花3-8份、合欢5-10份、蒲公英6-8份、苹果籽4-6份、玉竹7-12份、龟胶5-8份、白芷4-6份、羌活1-3份、肉桂8-12份、红枣6-12份、冰糖4-7份、花生1-6份、蜂蜜4-8份、桂花10-15份、150-250份高粱酒，稳定剂0.5-1份，澄明剂0.5-1份；所述稳定剂按重量份由3-羟基-2-乙基-4-吡喃酮1-3份、异麦芽酮糖醇2-8份和卡拉胶1-3份组成；所述澄明剂按重量份由三氯蔗糖2-4份、木瓜蛋白酶1-3份和无花果蛋白酶2-4份组成，将上述除冰糖和蜂蜜以外的原料用高粱酒浸泡，在温度为18-25℃，避光密封保存半年以上，然后再加入提取釜中，轻微搅拌后静置2～3天待药渣充沉降，然后滤出酒液，调节酒精度，再加入所述重量份的蜂蜜调和冰糖调整口感；用泵将酒液打入沉降釜再加入稳定剂和澄明剂，陈化5～7天，然后降温进行冷冻过滤，将冷冻过滤出的酒液密封存储2个月以上。
2.根据权利要求1所述的中药养生保健酒，其特征在于：所述保健酒原料按重量份包括以下组分：黄精7份、茯神5份、五味子2份、熟地12份、当归10份、紫草7份、桑葚子5份、八角枫4份、素馨花6份、合欢8份、蒲公英7份、苹果籽5份、玉竹10份、龟胶6份、白芷5份、羌活2份、肉桂10份、红枣10份、冰糖5份、花生4份、蜂蜜6份、桂花12份、200份高粱酒，稳定剂0.8份，澄明剂0.8份。
3.根据权利要求1所述的1所述的中药养生保健酒，其特征在于：所述稳定剂按重量份由3-羟基-2-乙基-4-吡喃酮2份、异麦芽酮糖醇6份和卡拉胶2份组成；所述澄明剂按重量份由三氯蔗糖3份、木瓜蛋白酶2份和无花果蛋白酶3份组成。
CN201611241949.6A 2016-12-29 2016-12-29 中药养生保健酒 Pending CN106635684A (zh)

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