CN106306940A - 一种具有护眼、美容及解暑功能的凉虾饮料 - Google Patents
一种具有护眼、美容及解暑功能的凉虾饮料 Download PDFInfo
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Abstract
本发明提供了一种具有护眼、美容及解暑功能的凉虾饮料，其原料包括凉虾、水和配料提取物，其中所述配料包括胡颓子、蓝莓、杭菊花、决明子、薄荷、白果和百合；其制作过程为：将水煮沸然后冷却待用，将凉虾煮熟然后捞出并放入冷却后的水中，再加入配料提取物。本发明通过对胡颓子、蓝莓和薄荷加工提取其中有效成分，以用于添加到凉虾饮料中，使其具有独特的酸甜口味、口感更加清爽，更受消费者喜爱，并避免了现有技术中使用红糖而导致人体摄入过多糖分的问题，且营养更加丰富；同时加入杭菊花、决明子、白果和百合的提取物，提升了凉虾饮料的解暑效果，并具有护眼明目、滋阴益气和养颜美容的功效。
Description
技术领域
本发明涉及食品加工领域，尤其涉及一种具有护眼、美容及解暑功能的凉虾饮料。
背景技术
凉虾是一种产于湖北宜昌、四川、重庆的特色小吃，它是以大米为原料，通过浸泡、磨浆，然后加水煮至糊状，再将米糊趁热通过漏勺滴漏到冷水中冷却，即可形成头大尾细形似虾体的梭状颗粒，因此被人们称为凉虾。食用凉虾时，需要将凉虾用小火煮熟，然后用漏勺捞起，放入凉白开中，再加入红糖水，即可成为可食用的凉虾饮料，是当地人们的一道特色甜品。由于传统的凉虾饮料在制作时，需要在其中加入红糖水进行调味，因而其口味和功能较为单一，而且解暑功能较为有限，同时由于其中含有糖分，长期食用则不利于健康。
胡颓子，别名：蒲颓子、半含春、卢都子、雀儿酥、甜棒子、牛奶子根、石滚子、四枣、半春子、柿模、三月枣、羊奶子，拉丁文名：Elaeagnus pungens Thunb；被子植物门，双子叶植物纲，桃金娘目，胡颓子科，胡颓子属。胡颓子果实富有营养，每百克鲜果含Vc12～30mg，胡萝卜素3.15mg，VB10.4～0.7mg，钙20.6mg，磷57.2mg；果肉含水份90.6％，粗蛋白2.45％，脂肪2.8％，总糖5.1％，总酸1.45％；含17种氨基酸。胡颓子主要化学成分有挥发油、萜类、生物碱、黄酮等；药理活性主要有降血糖，降血脂、抗脂质氧化、抗炎镇痛、免疫等。
蓝莓，拉丁学名：Vaccinium Spp；被子植物门，双子叶植物纲，杜鹃花目，杜鹃花科，越橘属，越橘亚属，野生莓种。蓝莓果实平均重0.5～2.5g，果肉细腻，种子极小，可食率为100％，具清淡芳香，甜酸适口，蓝莓果实中除了常规的糖、酸和Vc外，富含VE、VA、VB、SOD、熊果苷、蛋白质、花青苷、食用纤维以及丰富的K、Fe、Zn、Ca等矿质元素。蓝莓果实中含有丰富的营养成分，具有防止脑神经老化、保护视力、强心、抗癌、软化血管、增强人机体免疫等功能，营养成分高，其中，由于蓝莓富含花青素，具有活化视网膜功效，可以强化视力，防止眼球疲劳而备受注目。也是世界粮农组织推荐的五大健康水果之一。并且据美国、日本、欧洲科学家研究，经常食用蓝莓制品，还可明显地增强视力，消除眼睛疲劳。医学临床报告也显示，蓝莓中的花青素可以促进视网膜细胞中的视紫质再生，预防近视，增进视力。
杭菊花，拉丁学名：被子植物门，双子叶植物纲，菊亚纲，菊目，菊科，菊属，杭菊花种。杭菊花是“菊花茶”的主要原料，自古以来即为药用植物，经济价值高，其花序扁球形、不规则球形或稍压扁，直径多1.5～4cm，总苞由3～4层苞片组成，外围为数层舌状花，类白色或黄色，中央为管状花，气清香，味甘、微苦，花嫩时可食，也可入药，能治头疼目眩、流泪、理血、风湿、皮肤肌肉坏死等，还具有调气、须发不白、益寿延年的功效。
决明子，是豆科植物决明或小决明的干燥成熟种子，以其有明目之功而名之。秋季采收成熟果实，晒干，打下种子，除去杂质。决明子味苦、甘、咸，性微寒，入肝、肾、大肠经；具有润肠通便，降脂明目，治疗便秘及高血脂、高血压等功效。
薄荷，拉丁学名：Mentha haplocalyx Briq；被子植物门，双子叶植物纲，菊亚纲，唇形目，唇形科，野亚麻亚科，塔花族，薄荷属，薄荷种。薄荷是中国常用中药，幼嫩茎尖可作菜食，全草又可入药，治感冒发热喉痛，头痛，目赤痛，肌肉疼痛，皮肤风疹搔痒，麻疹不透等症，此外对痈、疽、疥、癣、漆疮亦有效。薄荷含有薄荷醇，该物质可清新口气并具有多种药性，可缓解腹痛、胆囊问题如痉挛，还具有防腐杀菌、利尿、化痰、健胃和助消化等功效。
白果(学名：Ginkgo biloba)，是银杏的种仁，拉丁学名：Ginkgo Seed；种子植物门，裸子植物亚门，银杏纲，银杏目，银杏科，银杏属，银杏种。白果果仁除含有淀粉、蛋白质、脂肪、糖类之外，还含有维生素C、核黄素、胡萝卜素、钙、磷、铁、钾、镁等微量元素以及银杏酸、白果酚、五碳多糖，脂固醇等成分，营养丰富，而且对于益肺气、治咳喘、止带虫、缩小便、平皴皱、护血管、增加血流量、带下、白浊等疾病具有良好的医用效果和食疗作用。
百合，为百合科植物卷丹Lilium lancifolium Thunb.、百合Lilium browniiF.E.Brown var.viridulum Baker或细叶百合Lilium pumilum DC.的干燥肉质鳞叶，被子植物门，单子叶植物纲，百合目，百合科，百合属，卷丹、百合、细叶百合种。具有养阴润肺，清心安神之功效，常用于阴虚燥咳，劳嗽咳血，虚烦惊悸，失眠多梦，精神恍惚。
发明内容
针对现有技术中所存在的不足，本发明提供了一种具有护眼、美容及解暑功能的凉虾饮料，采用多种野果及中药的提取物取代红糖水，不仅解决了传统凉虾饮料中糖分过高的问题，还使其口味更加清爽细腻，并具有更好的解暑功效，同时具有护眼功能。
为实现上述目的，本发明采用了如下的技术方案：
一种具有护眼、美容及解暑功能的凉虾饮料，其原料包括凉虾、水和配料提取物，其中所述配料包括胡颓子、蓝莓、杭菊花、决明子、薄荷、白果和百合；其制作过程为：将水煮沸然后冷却待用，将凉虾煮熟然后捞出并放入冷却后的水中，再加入配料提取物。
进一步地，所述配料中各组分的重量份数比为：胡颓子6～8，蓝莓10～30，杭菊花20～40，决明子8～12，薄荷3～5，白果20～36，百合16～26。
进一步地，所述配料提取物的制备方法为：将配料用水浸泡，然后过滤掉固体残渣，取得浸取液即为提取物。
进一步地，所述配料提取物的制备方法为：将配料进行干燥处理，然后加工成粉末，将粉末溶于水中，制得提取物。
相比于现有技术，本发明具有如下有益效果：本发明通过对胡颓子、蓝莓和薄荷加工提取其中有效成分，以用于添加到凉虾饮料中，使其具有独特的酸甜口味、口感更加清爽，更受消费者喜爱，并避免了现有技术中使用红糖而导致人体摄入过多糖分的问题，且营养更加丰富；同时加入杭菊花、决明子、白果和百合的提取物，提升了凉虾饮料的解暑效果，并具有护眼明目、滋阴益气和养颜美容的功效。
具体实施方式
下面结合实施例对本发明中的技术方案进一步说明。
实施例1
一种具有护眼、美容及解暑功能的凉虾饮料，其原料包括凉虾、水和配料提取物；其中所述配料包括胡颓子6份、蓝莓10份、杭菊花20份、决明子8份、薄荷3份、白果20份和百合16份；所述配料提取物的制备方法为：将配料去杂洗净，然后用水浸泡6小时，再过滤掉固体残渣，即可取得浸取液为提取物。所述凉虾饮料的制作过程为：先将适量水加热至沸腾然后冷却待用，将凉虾用水煮熟然后捞出并放入冷却后的水中，再加入适量的配料提取物即可，所制得的凉虾饮料具有酸甜风味、口感清爽，更受消费者欢迎，而且具有去热解暑、护眼名目、美容养颜的功效，同时配料各成分均十分容易购得，成本低廉，具有很好的市场价值。
实施例2
一种具有护眼、美容及解暑功能的凉虾饮料，其原料包括凉虾、水和配料提取物；其中所述配料包括胡颓子7份、蓝莓20份、杭菊花30份、决明子10份、薄荷4份、白果28份和百合20份；所述配料提取物的制备方法为：将配料去杂并作干燥处理，然后碾压成粉末，将粉末倒入水中并搅拌以使其充分溶于水中，制得提取物。所述凉虾饮料的制作过程为：先将适量水加热至沸腾然后冷却待用，将凉虾用水煮熟然后捞出并放入冷却后的水中，再加入适量的配料提取物即可，所制得的凉虾饮料具有酸甜风味、口感清爽，更受消费者欢迎，而且具有去热解暑、护眼名目、美容养颜的功效，同时配料各成分均十分容易购得，成本低廉，具有很好的市场价值。
实施例3
一种具有护眼、美容及解暑功能的凉虾饮料，其原料包括凉虾、水和配料提取物；其中所述配料包括胡颓子8份、蓝莓30份、杭菊花40份、决明子12份、薄荷5份、白果36份和百合26份；所述配料提取物的制备方法为：将配料去杂洗净，然后用水浸泡12小时，再过滤掉固体残渣，即可取得浸取液为提取物。所述凉虾饮料的制作过程为：先将适量水加热至沸腾然后冷却待用，将凉虾用水煮熟然后捞出并放入冷却后的水中，再加入适量的配料提取物即可，所制得的凉虾饮料具有酸甜风味、口感清爽，更受消费者欢迎，而且具有去热解暑、护眼名目、美容养颜的功效，同时配料各成分均十分容易购得，成本低廉，具有很好的市场价值。
最后说明的是，以上实施例仅用以说明本发明的技术方案而非限制，尽管参照较佳实施例对本发明进行了详细说明，本领域的普通技术人员应当理解，可以对本发明的技术方案进行修改或者等同替换，而不脱离本发明技术方案的宗旨和范围，其均应涵盖在本发明的权利要求范围当中。
Claims (4)
1.一种具有护眼、美容及解暑功能的凉虾饮料，其特征在于：其原料包括凉虾、水和配料提取物，其中所述配料包括胡颓子、蓝莓、杭菊花、决明子、薄荷、白果和百合；其制作过程为：将水煮沸然后冷却待用，将凉虾煮熟然后捞出并放入冷却后的水中，再加入配料提取物。
2.如权利要求1所述的一种具有护眼、美容及解暑功能的凉虾饮料，其特征在于：所述配料中各组分的重量份数比为：胡颓子6～8，蓝莓10～30，杭菊花20～40，决明子8～12，薄荷3～5，白果20～36，百合16～26。
3.如权利要求1所述的一种具有护眼、美容及解暑功能的凉虾饮料，其特征在于：所述配料提取物的制备方法为：将配料用水浸泡，然后过滤掉固体残渣，取得浸取液即为提取物。
4.如权利要求1所述的一种具有护眼、美容及解暑功能的凉虾饮料，其特征在于：所述配料提取物的制备方法为：将配料进行干燥处理，然后加工成粉末，将粉末溶于水中，制得提取物。
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