CN105491926A - 用于减少含淀粉食物的淀粉凝沉的设备和方法 - Google Patents

用于减少含淀粉食物的淀粉凝沉的设备和方法 Download PDF

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Publication number
CN105491926A
CN105491926A CN201480046970.3A CN201480046970A CN105491926A CN 105491926 A CN105491926 A CN 105491926A CN 201480046970 A CN201480046970 A CN 201480046970A CN 105491926 A CN105491926 A CN 105491926A
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CN
China
Prior art keywords
starch
unit
containing food
temperature
cooling
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201480046970.3A
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English (en)
Chinese (zh)
Inventor
陈云
苏婧
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Koninklijke Philips NV
Original Assignee
Koninklijke Philips Electronics NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Koninklijke Philips Electronics NV filed Critical Koninklijke Philips Electronics NV
Priority to CN201480046970.3A priority Critical patent/CN105491926A/zh
Publication of CN105491926A publication Critical patent/CN105491926A/zh
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/044Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven with tools driven from the top side
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/044Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven with tools driven from the top side
    • A47J2043/04454Apparatus of counter top type

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Mechanical Engineering (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
CN201480046970.3A 2013-09-25 2014-09-23 用于减少含淀粉食物的淀粉凝沉的设备和方法 Pending CN105491926A (zh)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201480046970.3A CN105491926A (zh) 2013-09-25 2014-09-23 用于减少含淀粉食物的淀粉凝沉的设备和方法

Applications Claiming Priority (6)

Application Number Priority Date Filing Date Title
CN2013001138 2013-09-25
CNPCT/CN2013/001138 2013-09-25
EP13191145.5 2013-10-31
EP13191145 2013-10-31
CN201480046970.3A CN105491926A (zh) 2013-09-25 2014-09-23 用于减少含淀粉食物的淀粉凝沉的设备和方法
PCT/IB2014/064750 WO2015044858A1 (en) 2013-09-25 2014-09-23 Apparatus and method for reducing starch retrogradation of starch-containing food

Publications (1)

Publication Number Publication Date
CN105491926A true CN105491926A (zh) 2016-04-13

Family

ID=51795679

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201480046970.3A Pending CN105491926A (zh) 2013-09-25 2014-09-23 用于减少含淀粉食物的淀粉凝沉的设备和方法

Country Status (4)

Country Link
JP (1) JP6099816B2 (ja)
KR (1) KR101768854B1 (ja)
CN (1) CN105491926A (ja)
WO (1) WO2015044858A1 (ja)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2020018632A1 (en) 2018-07-20 2020-01-23 Walmart Apollo, Llc Systems and methods for utilizing a sonication probe to cook rice
EP3632272A1 (en) * 2018-10-01 2020-04-08 Koninklijke Philips N.V. Rice cooker and rice cooking method
ES2752975A1 (es) * 2018-10-05 2020-04-06 Bsh Electrodomesticos Espana Sa Sistema de aparato doméstico
KR102280158B1 (ko) 2019-06-03 2021-07-21 인제대학교 산학협력단 스마트 시스템 교반기

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20060188638A1 (en) * 2005-02-18 2006-08-24 Joseph Ponnattu K Fabricated food product made from fresh potato mash
CN101352212A (zh) * 2008-05-29 2009-01-28 大连寿童食品有限公司 亲水性物料生产的即食性新鲜糕团及其生产方法
CN101897353A (zh) * 2009-05-27 2010-12-01 卡夫食品环球品牌有限责任公司 高纤维和高蛋白焙烤产品生产
CN201976701U (zh) * 2011-03-11 2011-09-21 杭州新九龙厨具制造有限公司 用于厨房的淀粉食品保鲜系统
CN102326850A (zh) * 2011-06-10 2012-01-25 青岛农业大学 一种新型淀粉酶抑制淀粉类食品回生的方法
WO2013098670A1 (en) * 2011-11-28 2013-07-04 Koninklijke Philips Electronics N.V. Device and method for cooking starch-containing food

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS575639A (en) * 1980-06-05 1982-01-12 Esu Etsuchi Beekarii Kk Production of bread containing grain
JPS57139310A (en) * 1981-02-23 1982-08-28 Sato Hirohito Steam rice cooker
US5308636A (en) 1989-06-22 1994-05-03 Fmc Corporation Thickened and gelled systems based on starch and glucomannan
JP3423658B2 (ja) * 2000-01-31 2003-07-07 ハウス食品株式会社 食品の製造方法及び装置
JP3576449B2 (ja) * 2000-03-29 2004-10-13 ハウス食品株式会社 ルウ製造装置およびルウ製造方法
DE102006058249A1 (de) * 2006-12-08 2008-06-12 Evonik Röhm Gmbh Verfahren zur Herstellung von Cyanhydrinen sowie deren Verwendung bei der Herstellung von Methacrylsäurealkylestern
JP5040752B2 (ja) * 2007-03-22 2012-10-03 味の素株式会社 間欠加熱による米飯の製造方法
JP2011062165A (ja) * 2009-09-18 2011-03-31 Hakurei Brewing Co Ltd 発芽玄米飲料の製造方法
JP2012110686A (ja) * 2010-11-01 2012-06-14 Sharp Corp 炊飯器、および、米の劣化度判定方法
JP2013000515A (ja) * 2011-06-21 2013-01-07 Sharp Corp 炊飯器

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20060188638A1 (en) * 2005-02-18 2006-08-24 Joseph Ponnattu K Fabricated food product made from fresh potato mash
CN101352212A (zh) * 2008-05-29 2009-01-28 大连寿童食品有限公司 亲水性物料生产的即食性新鲜糕团及其生产方法
CN101897353A (zh) * 2009-05-27 2010-12-01 卡夫食品环球品牌有限责任公司 高纤维和高蛋白焙烤产品生产
CN201976701U (zh) * 2011-03-11 2011-09-21 杭州新九龙厨具制造有限公司 用于厨房的淀粉食品保鲜系统
CN102326850A (zh) * 2011-06-10 2012-01-25 青岛农业大学 一种新型淀粉酶抑制淀粉类食品回生的方法
WO2013098670A1 (en) * 2011-11-28 2013-07-04 Koninklijke Philips Electronics N.V. Device and method for cooking starch-containing food

Also Published As

Publication number Publication date
JP6099816B2 (ja) 2017-03-22
WO2015044858A1 (en) 2015-04-02
JP2016531548A (ja) 2016-10-13
KR20160043122A (ko) 2016-04-20
KR101768854B1 (ko) 2017-08-17

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Legal Events

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C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
CB03 Change of inventor or designer information

Inventor after: Chen Yun

Inventor after: Su Jing

Inventor before: Chen Yun

Inventor before: Su Jing

COR Change of bibliographic data
AD01 Patent right deemed abandoned
AD01 Patent right deemed abandoned

Effective date of abandoning: 20190625