CN105192583A - Cumin-flavored maishao - Google Patents

Abstract

The invention discloses cumin-flavored maishao. The cumin-flavored maishao is prepared from, by weight, 20-40 parts of rice flour, 80-100 parts of corn flour, 2-8 parts of cumin, 5-15 parts of spinach, 1-3 parts of colza oil, 2-8 parts of dried meat floss, 2-8 parts of hot pepper and 1-3 parts of salt. The cumin-flavored maishao is spicy, delicate, crispy and delicious.

Description

A kind of cumin wheat is burnt

Technical field

The present invention relates to field of food, burn in particular to a kind of cumin wheat.

Background technology

It is a kind of dilated food eaten very well that wheat is burnt, crispy in taste, just melt in the mouth, fresh fragrant delicious, is all-ages food, the good merchantable brand enjoyed when being also pastime.At present, the wheat on market is burnt, and taste is single, uses more oil, high glucose and high fat, is not suitable for designed for old people.Or use expired rotten raw material, the flour become sour, trench wet goods, cause great threat to health, consumers hang back.

Summary of the invention

The present invention proposes a kind of cumin wheat and burns, fragrant peppery good to eat, crisp delicious food.

For achieving the above object, the invention provides following technical scheme:

A kind of cumin wheat is burnt, and calculates, comprise following raw material according to parts by weight:

Rice meal 20-40 part, corn flour 80-100 part, cumin 2-8 part, spinach 5-15 part, rapeseed oil 1-3 part, dried meat floss 2-8 part, capsicum 2-8 part, salt 1-3 part.

Further, calculate according to parts by weight, comprise following raw material:

Rice meal 20 parts, corn flour 80 parts, cumin 2 parts, spinach 5 parts, rapeseed oil 1 part, dried meat floss 2 parts, 2 parts, capsicum, salt 1 part.

Further, calculate according to parts by weight, comprise following raw material:

Rice meal 30 parts, corn flour 90 parts, cumin 6 parts, spinach 10 parts, rapeseed oil 2 parts, dried meat floss 6 parts, 6 parts, capsicum, salt 2 parts.

Further, calculate according to parts by weight, comprise following raw material:

Rice meal 40 parts, corn flour 100 parts, cumin 8 parts, spinach 15 parts, rapeseed oil 3 parts, dried meat floss 8 parts, 8 parts, capsicum, salt 3 parts.

Beneficial effect of the present invention is as follows:

1, the crisp delicious food of the present invention.

2, the present invention is fragrant peppery good to eat.

Detailed description of the invention

Below in conjunction with embodiments of the invention, be clearly and completely described the technical scheme in embodiments of the invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, the every other embodiment that one of ordinary skilled in the art obtains under the prerequisite not making creative work, all belongs to the scope of protection of the invention.

Embodiment one:

A kind of cumin wheat is burnt, and calculates, comprise following raw material according to parts by weight:

Rice meal 20-40 part, corn flour 80-100 part, cumin 2-8 part, spinach 5-15 part, rapeseed oil 1-3 part, dried meat floss 2-8 part, capsicum 2-8 part, salt 1-3 part.

Embodiment two:

A kind of cumin wheat according to embodiment one is burnt, and calculates, comprise following raw material according to parts by weight:

Rice meal 20 parts, corn flour 80 parts, cumin 2 parts, spinach 5 parts, rapeseed oil 1 part, dried meat floss 2 parts, 2 parts, capsicum, salt 1 part.

Embodiment three:

A kind of cumin wheat according to embodiment one is burnt, and calculates, comprise following raw material according to parts by weight:

Rice meal 30 parts, corn flour 90 parts, cumin 6 parts, spinach 10 parts, rapeseed oil 2 parts, dried meat floss 6 parts, 6 parts, capsicum, salt 2 parts.

Embodiment four:

A kind of cumin wheat according to embodiment one is burnt, and calculates, comprise following raw material according to parts by weight:

Rice meal 40 parts, corn flour 100 parts, cumin 8 parts, spinach 15 parts, rapeseed oil 3 parts, dried meat floss 8 parts, 8 parts, capsicum, salt 3 parts.

In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.

Claims (4)

1. a cumin wheat is burnt, and it is characterized in that, calculates, comprise following raw material according to parts by weight:

Rice meal 20-40 part, corn flour 80-100 part, cumin 2-8 part, spinach 5-15 part, rapeseed oil 1-3 part, dried meat floss 2-8 part, capsicum 2-8 part, salt 1-3 part.

2. a kind of cumin wheat according to claim 1 is burnt, and it is characterized in that, calculates, comprise following raw material according to parts by weight:

Rice meal 20 parts, corn flour 80 parts, cumin 2 parts, spinach 5 parts, rapeseed oil 1 part, dried meat floss 2 parts, 2 parts, capsicum, salt 1 part.

3. a kind of cumin wheat according to claim 1 is burnt, and it is characterized in that, calculates, comprise following raw material according to parts by weight:

Rice meal 30 parts, corn flour 90 parts, cumin 6 parts, spinach 10 parts, rapeseed oil 2 parts, dried meat floss 6 parts, 6 parts, capsicum, salt 2 parts.

4. a kind of cumin wheat according to claim 1 is burnt, and it is characterized in that, calculates, comprise following raw material according to parts by weight:

Rice meal 40 parts, corn flour 100 parts, cumin 8 parts, spinach 15 parts, rapeseed oil 3 parts, dried meat floss 8 parts, 8 parts, capsicum, salt 3 parts.