CN105112243A - Health wine raw material, health wine and preparation method thereof - Google Patents
Health wine raw material, health wine and preparation method thereof Download PDFInfo
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- CN105112243A CN105112243A CN201510510095.6A CN201510510095A CN105112243A CN 105112243 A CN105112243 A CN 105112243A CN 201510510095 A CN201510510095 A CN 201510510095A CN 105112243 A CN105112243 A CN 105112243A
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Abstract
The invention belongs to the field of health food, and particularly relates to a health wine raw material, health wine and a preparation method thereof. The health wine raw material is characterized by consisting of the following components in part by weight: 3-8 parts of BAISHEN (sic), 10-20 parts of herba artemisiae scopariae, 10-20 parts of yerbadetajo, 15-25 parts of Lycopodium clavatum L, 15-25 parts of fructus schizandrae, 15-25 parts of yam, 15-25 parts of mulberries, 15-25 parts of abrotani herba, 15-25 parts of white peony roots, 15-25 parts of poria cocos, 15-25 parts of double-knot, 25-35 parts of epimedium, 25-35 parts of pawpaw, 25-35 parts of ligustrum lucidum ait and 80-100 parts of mung beans. The health wine prepared from the health wine raw material has good health care effects of clearing and activating the channels and collaterals, invigorating kidney and strengthening yang, softening blood vessels, clearing heat and relieving stuffiness, keeping fit and nourishing skin, and prolonging life. Sources of the raw material are abundant, a preparation technology is simple, and cost is low.
Description
Technical field
The invention belongs to field of health care food, be specifically related to a kind of health promoting wine raw material and health promoting wine and preparation method thereof.
Background technology
Health is the basis of mankind's development in an all-round way, is also the focus that the society public more and more pays close attention to.In recent years, China suddenly becomes the fastest country of world economic growth, the raising of economic level and the plentiful of material life, people's dietary structure is made to there occurs essence change, functional type nutritional type food is more and more subject to the favor of people, pays close attention to healthy, that pursuit quality of life has been mankind common aspiration.Wine is the main tool of current social activity, and the idea of health care is injected wine, and the health promoting wine being raw material production with the herbal medicine of medicine-food two-purpose, can meet people to the needs of drinking, also can reach the health-care effect improved the health.
In recent years, some high-end white wine producers and large-scale pharmacy corporation also drop into research and development and the sale of health promoting wine one after another.At present, mainly there is the problem of the following aspects in the health promoting wine on market:
1, current, the formula more complicated of health promoting wine, is made up of a variety of Chinese medicine, and these drug effect effects are overlapping too much, more has restriction or checking relation in five elements not disappear mutually person, thus reduces effect of health promoting wine itself;
2, health promoting wine is mainly with high benefit (large benefit, anxious benefit) medicine composition, as components such as ginseng, pilose antler, Root of Medicinal Indian mulberry, cloves, cardamom, monkshood, Herba Epimedii, thizoma curculiginises, remembers the effect of getting instant result; The medicine of this type of high benefit declines yang-energy and hinder primordial QI, is the taboo of benefits clearly of nourishing one's nature, crosses and mend then raw trouble.
In a word, there is function singleness, the unconspicuous shortcoming of health-care effect in health promoting wine in the market, and complex manufacturing technology, and production cost is higher.
Summary of the invention
In order to overcome the shortcoming of prior art with not enough, it is simple that primary and foremost purpose of the present invention is to provide a kind of materials, the health promoting wine raw material of Be very effective;
Another object of the present invention is to provide the health promoting wine using above-mentioned health promoting wine raw material to prepare;
Another object of the present invention is the preparation method providing above-mentioned health promoting wine.
Object of the present invention is achieved through the following technical solutions:
A kind of health promoting wine raw material, is grouped into by the one-tenth of following weight part:
Hundred ginsengs 3 ~ 8 parts, oriental wormwood 10 ~ 20 parts, black 10 ~ 20 parts, non-irrigated lotus, littlely stretch 15 ~ 25 parts, muscle, 15 ~ 25 parts, shizandra berry, Chinese yam 15 ~ 25 parts, mulberries 15 ~ 25 parts, sweet wormwood 15 ~ 25 parts, the root of herbaceous peony 15 ~ 25 parts, 15 ~ 25 parts, Poria cocos, double leaf 15 ~ 25 parts, Herba Epimedii 25 ~ 35 parts, pawpaw 25 ~ 35 parts, Glossy Privet Fruit 25 ~ 35 parts, 80 ~ 100 parts, mung bean.
Above-mentioned health promoting wine raw material, preferably, is grouped into by the one-tenth of following weight part: hundred ginsengs 5 parts, oriental wormwood 15 parts, black 15 parts, non-irrigated lotus, littlely stretches 20 parts, muscle, 20 parts, shizandra berry, Chinese yam 20 parts, mulberries 20 parts, sweet wormwood 20 parts, the root of herbaceous peony 20 parts, 20 parts, Poria cocos, double leaf 20 parts, Herba Epimedii 30 parts, pawpaw 30 parts, Glossy Privet Fruit 30 parts, 90 parts, mung bean.
A kind of health promoting wine, is obtained by above-mentioned health promoting wine raw material soaking in Chinese liquor.
The preparation method of above-mentioned health promoting wine, comprises the steps:
(1) the health promoting wine raw material weight part got described in claim 1 or 2 is that the base wine of 1100 ~ 1500 parts soaks, and obtains health promoting wine magma;
(2) the health promoting wine magma of step (1) is filled under the condition of high pressure the inner chamber of the wild bamboo produced, fermentation, precipitation, filtration, gained filtrate is health promoting wine.
Concrete, described base wine is adopt to add following component in the immersion white wine of every 1000 parts: ginseng 2 parts, Radix Angelicae Sinensis 3 parts, Antrodia camphorata 3 parts, glossy ganoderma 3 parts, matrimony vine 5 parts, then soaks 30 days, the cleaning dregs of a decoction, obtained through precipitating, filtering.
In above-mentioned preparation method, the alcoholic strength of described white wine is 55 ~ 65 degree.
The time of the immersion described in step (1) is 10 ~ 15 days, and the preferred time is 12 days.
The time of the fermentation described in step (2) is 20 ~ 40 days, and the preferred time is 30 days.
The health promoting wine that health promoting wine raw material provided by the invention is made is got border area, Jiangxi, high-quality Hunan millet original plasm wine and is added ginseng, Radix Angelicae Sinensis, matrimony vine, Antrodia camphorata, glossy ganoderma as base wine, utilize Modern high-pressure perfusion technique, select the inner chamber of the wild bamboo grown, allow wine natural production together with bamboo is in remote mountains far from the Madding Crowd, the a large amount of VITAMIN amino acid of effective absorption and trace element, synthesize a original ecology healthy white wine afterwards and naturally.
The health-care effect that the health promoting wine that health promoting wine raw material provided by the invention is made has well clearing and activating the channels and collaterals, strengthening yang and invigorating kidney, soft change-blood pipe, vexed, body-building beauty treatment is gone in heat-clearing, promote longevity, and abundant raw material source, manufacture craft is simple, and cost is low.
Embodiment
Below in conjunction with embodiment, the present invention is described in further detail, but embodiments of the present invention are not limited thereto.
embodiment 1
The present invention adopts hundred ginseng 3g, oriental wormwood 10g, black non-irrigated lotus 20g, littlely stretches muscle 15g, shizandra berry 25g, Chinese yam 15g, mulberries 25g, sweet wormwood 15g, root of herbaceous peony 15g, Poria cocos 15g, double leaf 15g part, Herba Epimedii 25g, pawpaw 35g, Glossy Privet Fruit 25g, mung bean 100g prepares health promoting wine, and preparation method is as follows:
(1) the health promoting wine raw material weight part getting above-mentioned composition is that the base wine of 1100g soaks 10 days, obtains health promoting wine magma;
(2) the health promoting wine magma of step (1) is filled under the condition of high pressure the inner chamber of the wild bamboo produced, ferments 20 days, precipitation, filtration, gained filtrate is health promoting wine.
The preparation method of described base wine is as follows:
Be add following component in the white wine of 55 ~ 65 degree at the immersion alcoholic strength of every 1000g: ginseng 2 parts, Radix Angelicae Sinensis 3 parts, Antrodia camphorata 3 parts, glossy ganoderma 3 parts, matrimony vine 5 parts, then soak 30 days, the cleaning dregs of a decoction, through precipitation, filter obtained.
The manufacture method of described white wine is as follows: get native wheat 100 parts, paddy 200 parts, Chinese sorghum 150 parts, bent cake 0.3-1 part that wild plant is made, and adopt remote mountains pure spring 15-50 part, boiling 0.5-8 hour, ferment 100-200 hour obtained wine liquid.
embodiment 2
The present invention adopts hundred ginseng 8g, oriental wormwood 20g, black non-irrigated lotus 10g, littlely stretches muscle 25g, shizandra berry 15g, Chinese yam 25g, mulberries 15g, sweet wormwood 25g, root of herbaceous peony 25g, Poria cocos 25g, double leaf 25g, Herba Epimedii 35g, pawpaw 25g, Glossy Privet Fruit 35g, mung bean 80g prepares health promoting wine, and preparation method is as follows:
(1) the health promoting wine raw material weight part getting above-mentioned composition is that the base wine of 1500g soaks 15 days, obtains health promoting wine magma;
(2) the health promoting wine magma of step (1) is filled under the condition of high pressure the inner chamber of the wild bamboo produced, ferments 40 days, precipitation, filtration, gained filtrate is health promoting wine.
The preparation method of described base wine is as follows:
Be add following component in the white wine of 55 ~ 65 degree at the immersion alcoholic strength of every 1000g: ginseng 2 parts, Radix Angelicae Sinensis 3 parts, Antrodia camphorata 3 parts, glossy ganoderma 3 parts, matrimony vine 5 parts, then soak 30 days, the cleaning dregs of a decoction, through precipitation, filter obtained.
embodiment 3
The present invention adopts hundred ginseng 5g, oriental wormwood 15g, black non-irrigated lotus 15g, littlely stretches muscle 20g, shizandra berry 20g, Chinese yam 20g, mulberries 20g, sweet wormwood 20g, root of herbaceous peony 20g, Poria cocos 20g, double leaf 20g, Herba Epimedii 30g, pawpaw 30g, Glossy Privet Fruit 30g, mung bean 90g, prepares health promoting wine, and preparation method is as follows:
(1) the health promoting wine raw material weight part getting above-mentioned composition is that the base wine of 1300g soaks 12 days, obtains health promoting wine magma;
(2) the health promoting wine magma of step (1) is filled under the condition of high pressure the inner chamber of the wild bamboo produced, ferments 30 days, precipitation, filtration, gained filtrate is health promoting wine.
The preparation method of described base wine is as follows:
Be add following component in the white wine of 55 ~ 65 degree at the immersion alcoholic strength of every 1000g: ginseng 2 parts, Radix Angelicae Sinensis 3 parts, Antrodia camphorata 3 parts, glossy ganoderma 3 parts, matrimony vine 5 parts, then soak 30 days, the cleaning dregs of a decoction, through precipitation, filter obtained.
Claims (10)
1. a health promoting wine raw material, is characterized in that, is grouped into by the one-tenth of following weight part:
Hundred ginsengs 3 ~ 8 parts, oriental wormwood 10 ~ 20 parts, black 10 ~ 20 parts, non-irrigated lotus, littlely stretch 15 ~ 25 parts, muscle, 15 ~ 25 parts, shizandra berry, Chinese yam 15 ~ 25 parts, mulberries 15 ~ 25 parts, sweet wormwood 15 ~ 25 parts, the root of herbaceous peony 15 ~ 25 parts, 15 ~ 25 parts, Poria cocos, double leaf 15 ~ 25 parts, Herba Epimedii 25 ~ 35 parts, pawpaw 25 ~ 35 parts, Glossy Privet Fruit 25 ~ 35 parts, 80 ~ 100 parts, mung bean.
2. a kind of health promoting wine raw material according to claim 1, is characterized in that, be grouped into by the one-tenth of following weight part: hundred ginsengs 5 parts, oriental wormwood 15 parts, black 15 parts, non-irrigated lotus, littlely stretches 20 parts, muscle, 20 parts, shizandra berry, Chinese yam 20 parts, mulberries 20 parts, sweet wormwood 20 parts, the root of herbaceous peony 20 parts, 20 parts, Poria cocos, double leaf 20 parts, Herba Epimedii 30 parts, pawpaw 30 parts, Glossy Privet Fruit 30 parts, 90 parts, mung bean.
3. a health promoting wine, is characterized in that, is obtained by the health promoting wine raw material soaking in Chinese liquor described in claim 1 or 2.
4. the preparation method of health promoting wine according to claim 3, is characterized in that, comprises the steps:
(1) the health promoting wine raw material weight part got described in claim 1 or 2 is that the base wine of 1100 ~ 1500 parts soaks, and obtains health promoting wine magma;
(2) the health promoting wine magma of step (1) is filled under the condition of high pressure the inner chamber of the wild bamboo produced, fermentation, precipitation, filtration, gained filtrate is health promoting wine.
5. preparation method according to claim 4, it is characterized in that, described base wine is adopt to add following component in the immersion white wine of every 1000 parts: ginseng 2 parts, Radix Angelicae Sinensis 3 parts, Antrodia camphorata 3 parts, glossy ganoderma 3 parts, matrimony vine 5 parts, then soaks 30 days, the cleaning dregs of a decoction, obtain through precipitation, filtration.
6. preparation method according to claim 5, is characterized in that, the alcoholic strength of described white wine is 55 ~ 65 degree.
7. preparation method according to claim 4, is characterized in that, the time of the immersion described in step (1) is 10 ~ 15 days.
8. preparation method according to claim 4, is characterized in that, the time of the immersion described in step (1) is 12 days.
9. preparation method according to claim 4, is characterized in that, the time of the fermentation described in step (2) is 20 ~ 40 days.
10. preparation method according to claim 4, is characterized in that, the time of the fermentation described in step (2) is 30 days.
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| Application Number | Priority Date | Filing Date | Title |
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| CN201510510095.6A CN105112243A (en) | 2015-08-19 | 2015-08-19 | Health wine raw material, health wine and preparation method thereof |
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| CN201510510095.6A CN105112243A (en) | 2015-08-19 | 2015-08-19 | Health wine raw material, health wine and preparation method thereof |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107164179A (en) * | 2017-06-07 | 2017-09-15 | 王俐帧 | A kind of health liquor acted on beauty treatment moisturizing and preparation method thereof |
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2015
- 2015-08-19 CN CN201510510095.6A patent/CN105112243A/en active Pending
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| CN1958773A (en) * | 2005-11-01 | 2007-05-09 | 尤朗 | Wine |
| CN101831375A (en) * | 2010-05-07 | 2010-09-15 | 成都海旺科技有限责任公司 | Preparation method of fragrant white spirit |
| CN102329708A (en) * | 2011-09-09 | 2012-01-25 | 瑞金市毛井共酒业有限公司 | Wine in bamboo box and preparation method thereof |
| CN103484329A (en) * | 2013-09-26 | 2014-01-01 | 惠州市天昱酒业有限公司 | Health-care wine, and raw materials and preparation method thereof |
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| CN107164179A (en) * | 2017-06-07 | 2017-09-15 | 王俐帧 | A kind of health liquor acted on beauty treatment moisturizing and preparation method thereof |
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