CN103275856B - Preparation method of health liquor - Google Patents
Preparation method of health liquor Download PDFInfo
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- CN103275856B CN103275856B CN201310243726.3A CN201310243726A CN103275856B CN 103275856 B CN103275856 B CN 103275856B CN 201310243726 A CN201310243726 A CN 201310243726A CN 103275856 B CN103275856 B CN 103275856B
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Abstract
The invention relates to health liquor. The health liquor comprises the following raw materials in parts by weight: 11-13 grams of honeysuckle, 11-13 grams of dried rehmannia root, 11-13 grams of ginseng, 9-11 grams of apocynum venetum, 9-11 grams of cassia seeds, 9-11 grams of rosa laevigata michx, 9-11 grams of hawthorn, 9-11 grams of salvia miltiorrhiza; 6-8 grams of the root of kudzu vine, 6-8 grams of rhizoma atractylodis, 6-8 grams of fructus aurantii, 6-8 grams of safflower, 6-8 grams of angelica sinensis, 4-6 grams of radix ophiopogonis, 4-6 grams of panax notoginseng, 4-6 grams of sophora japonica, 4-6 grams of lily and 2600-3400 grams of 45-degree liquor. The health liquor has a good preventive effect on diseases such as high blood pressure, hypertension and coronary heart disease, and has the advantages that a health care effect is remarkable, toxins and side effects are avoided, the preparation method is simple, and the cost is low.
Description
Technical field
The present invention relates to health food technology field, particularly relate to a kind of health promoting wine.
Background technology
The health promoting wine history of existing thousands of years is the important component part of Chinese Medicine science; In the successive dynasties medicine works of China, almost there is bar none medicinal liquor to control the record of disease body-building; Along with people's health care consciousness strengthens increasingly, health promoting wine is day by day understood by people and is accepted.
Existing health promoting wine is of a great variety, but can preventing hypertension, the health promoting wine of the disease such as hyperlipidemia, coronary heart disease few, and mostly there is the shortcomings such as health-care effect is not obvious, toxic side effect is large, preparation method is complicated, cost is higher.
Summary of the invention
The technical problem to be solved in the present invention is: for solving the deficiencies in the prior art, the invention provides a kind of health promoting wine, for diseases such as hypertension, hyperlipidemia, coronary heart disease, have good prophylactic effect, the present invention has advantages of that health-care effect is obvious, have no side effect, preparation method is simple, cost is low.
A kind of health promoting wine, it is characterized in that, by the raw material of following weight part, made: Japanese Honeysuckle 11-13 gram, Radix Rehmanniae 11-13 gram, ginseng 11-13 gram, kendir 9-11 gram, Semen Cassiae 9-11 gram, Fruit of Cherokee Rose 9-11 gram, hawthorn 9-11 gram, red sage root 9-11 gram, root of kudzu vine 6-8 gram, rhizoma atractylodis 6-8 gram, Fructus Aurantii 6-8 gram, safflower 6-8 gram, Radix Angelicae Sinensis 6-8 gram, 4-6 gram of the tuber of dwarf lilyturf, pseudo-ginseng 4-6 gram, sophora flower 4-6 gram, lily 4-6 gram, 45 degree white wine 2600-3400 gram.
Described health promoting wine, it is preferably made by the raw material of following weight part: 12 grams of Japanese Honeysuckles, 12 grams of Radix Rehmanniaes, 12 grams of ginsengs, 10 grams of kendirs, 10 grams of Semen Cassiaes, 10 grams of Fruit of Cherokee Rose, 10 grams of hawthorn, 10 grams of the reds sage root, 7 grams of the roots of kudzu vine, 7 grams of rhizoma atractylodis, 7 grams of Fructus Aurantiis, 7 grams, safflower, 7 grams of Radix Angelicae Sinensis, 5 grams of the tubers of dwarf lilyturf, 5 grams of pseudo-ginseng, 5 grams, sophora flower, 5 grams of lilies, 3000 grams of 45 degree white wine.
The preparation method of described health promoting wine, comprises the steps:
(1) according to weight part, take: Japanese Honeysuckle, Radix Rehmanniae, ginseng, kendir, Semen Cassiae, Fruit of Cherokee Rose, hawthorn, the red sage root, the root of kudzu vine, rhizoma atractylodis, Fructus Aurantii, safflower, Radix Angelicae Sinensis, the tuber of dwarf lilyturf, pseudo-ginseng, sophora flower, lily, 45 degree white wine;
(2) Japanese Honeysuckle, Radix Rehmanniae, ginseng, kendir, Semen Cassiae, Fruit of Cherokee Rose, hawthorn, the red sage root, the root of kudzu vine, rhizoma atractylodis, Fructus Aurantii, safflower, Radix Angelicae Sinensis, the tuber of dwarf lilyturf, pseudo-ginseng, sophora flower, lily are pulverized, excessively after 90 mesh sieves, mix;
(3) mixture of step (2) gained is put into 45 degree white wine, 10-20 days is soaked in sealing at normal temperatures;
(4) the cleaning dregs of a decoction, precipitation, filtration, canned.
The beneficial effect that the present invention compared with prior art had is: the present invention be take theory of traditional Chinese medical science as basis, choose each raw material and proportioning thereof and make health promoting wine, have that kidney and spleen invigorating, step-down relieve dizziness, high fever, infantile convulsions, epilepsy, etc., promoting the circulation of qi is reduced phlegm, the effect such as promoting blood circulation and removing obstruction in channels, vessel softening, for diseases such as hypertension, hyperlipidemia, coronary heart disease, there is good prophylactic effect, have advantages of that health-care effect is obvious, have no side effect, preparation method is simple, cost is low.
Embodiment
Embodiment 1:
A kind of health promoting wine, it is characterized in that, by the raw material of following weight part, made: 12 grams of Japanese Honeysuckles, 12 grams of Radix Rehmanniaes, 12 grams of ginsengs, 10 grams of kendirs, 10 grams of Semen Cassiaes, 10 grams of Fruit of Cherokee Rose, 10 grams of hawthorn, 10 grams of the reds sage root, 7 grams of the roots of kudzu vine, 7 grams of rhizoma atractylodis, 7 grams of Fructus Aurantiis, 7 grams, safflower, 7 grams of Radix Angelicae Sinensis, 5 grams of the tubers of dwarf lilyturf, 5 grams of pseudo-ginseng, 5 grams, sophora flower, 5 grams of lilies, 3000 grams of 45 degree white wine.
Its preparation method comprises the steps:
(1) according to weight part, take: Japanese Honeysuckle, Radix Rehmanniae, ginseng, kendir, Semen Cassiae, Fruit of Cherokee Rose, hawthorn, the red sage root, the root of kudzu vine, rhizoma atractylodis, Fructus Aurantii, safflower, Radix Angelicae Sinensis, the tuber of dwarf lilyturf, pseudo-ginseng, sophora flower, lily, 45 degree white wine;
(2) Japanese Honeysuckle, Radix Rehmanniae, ginseng, kendir, Semen Cassiae, Fruit of Cherokee Rose, hawthorn, the red sage root, the root of kudzu vine, rhizoma atractylodis, Fructus Aurantii, safflower, Radix Angelicae Sinensis, the tuber of dwarf lilyturf, pseudo-ginseng, sophora flower, lily are pulverized, excessively after 90 mesh sieves, mix;
(3) mixture of step (2) gained is put into 45 degree white wine, 10-20 days is soaked in sealing at normal temperatures;
(4) the cleaning dregs of a decoction, precipitation, filtration, canned.
Embodiment 2:
A kind of health promoting wine, it is characterized in that, by the raw material of following weight part, made: 11 grams of Japanese Honeysuckles, 11 grams of Radix Rehmanniaes, 11 grams of ginsengs, 9 grams of kendirs, 9 grams of Semen Cassiaes, 9 grams of Fruit of Cherokee Rose, 9 grams of hawthorn, 9 grams of the reds sage root, 6 grams of the roots of kudzu vine, 6 grams of rhizoma atractylodis, 6 grams of Fructus Aurantiis, 6 grams, safflower, 6 grams of Radix Angelicae Sinensis, 4 grams of the tubers of dwarf lilyturf, 4 grams of pseudo-ginseng, 4 grams, sophora flower, 4 grams of lilies, 2600 grams of 45 degree white wine.
Its preparation method comprises the steps:
(1) according to weight part, take: Japanese Honeysuckle, Radix Rehmanniae, ginseng, kendir, Semen Cassiae, Fruit of Cherokee Rose, hawthorn, the red sage root, the root of kudzu vine, rhizoma atractylodis, Fructus Aurantii, safflower, Radix Angelicae Sinensis, the tuber of dwarf lilyturf, pseudo-ginseng, sophora flower, lily, 45 degree white wine;
(2) Japanese Honeysuckle, Radix Rehmanniae, ginseng, kendir, Semen Cassiae, Fruit of Cherokee Rose, hawthorn, the red sage root, the root of kudzu vine, rhizoma atractylodis, Fructus Aurantii, safflower, Radix Angelicae Sinensis, the tuber of dwarf lilyturf, pseudo-ginseng, sophora flower, lily are pulverized, excessively after 90 mesh sieves, mix;
(3) mixture of step (2) gained is put into 45 degree white wine, 10-20 days is soaked in sealing at normal temperatures;
(4) the cleaning dregs of a decoction, precipitation, filtration, canned.
Embodiment 3:
A kind of health promoting wine, it is characterized in that, by the raw material of following weight part, made: 13 grams of Japanese Honeysuckles, 13 grams of Radix Rehmanniaes, 13 grams of ginsengs, 11 grams of kendirs, 11 grams of Semen Cassiaes, 11 grams of Fruit of Cherokee Rose, 11 grams of hawthorn, 11 grams of the reds sage root, 8 grams of the roots of kudzu vine, 8 grams of rhizoma atractylodis, 8 grams of Fructus Aurantiis, 8 grams, safflower, 8 grams of Radix Angelicae Sinensis, 6 grams of the tubers of dwarf lilyturf, 6 grams of pseudo-ginseng, 6 grams, sophora flower, 6 grams of lilies, 45 degree white wine 2600-3400 gram.
Its preparation method comprises the steps:
(1) according to weight part, take: Japanese Honeysuckle, Radix Rehmanniae, ginseng, kendir, Semen Cassiae, Fruit of Cherokee Rose, hawthorn, the red sage root, the root of kudzu vine, rhizoma atractylodis, Fructus Aurantii, safflower, Radix Angelicae Sinensis, the tuber of dwarf lilyturf, pseudo-ginseng, sophora flower, lily, 45 degree white wine;
(2) Japanese Honeysuckle, Radix Rehmanniae, ginseng, kendir, Semen Cassiae, Fruit of Cherokee Rose, hawthorn, the red sage root, the root of kudzu vine, rhizoma atractylodis, Fructus Aurantii, safflower, Radix Angelicae Sinensis, the tuber of dwarf lilyturf, pseudo-ginseng, sophora flower, lily are pulverized, excessively after 90 mesh sieves, mix;
(3) mixture of step (2) gained is put into 45 degree white wine, 10-20 days is soaked in sealing at normal temperatures;
(4) the cleaning dregs of a decoction, precipitation, filtration, canned.
Claims (2)
1. a preparation method for health promoting wine, is characterized in that, comprises the steps:
(1) according to weight part, take: Japanese Honeysuckle 11-13 gram, Radix Rehmanniae 11-13 gram, ginseng 11-13 gram, kendir 9-11 gram, Semen Cassiae 9-11 gram, Fruit of Cherokee Rose 9-11 gram, hawthorn 9-11 gram, red sage root 9-11 gram, root of kudzu vine 6-8 gram, rhizoma atractylodis 6-8 gram, Fructus Aurantii 6-8 gram, safflower 6-8 gram, Radix Angelicae Sinensis 6-8 gram, 4-6 gram of the tuber of dwarf lilyturf, pseudo-ginseng 4-6 gram, sophora flower 4-6 gram, lily 4-6 gram, 45 degree white wine 2600-3400 gram;
(2) Japanese Honeysuckle, Radix Rehmanniae, ginseng, kendir, Semen Cassiae, Fruit of Cherokee Rose, hawthorn, the red sage root, the root of kudzu vine, rhizoma atractylodis, Fructus Aurantii, safflower, Radix Angelicae Sinensis, the tuber of dwarf lilyturf, pseudo-ginseng, sophora flower, lily are pulverized, excessively after 90 mesh sieves, mix;
(3) mixture of step (2) gained is put into 45 degree white wine, 10-20 days is soaked in sealing at normal temperatures;
(4) the cleaning dregs of a decoction, precipitation, filtration, canned.
2. the preparation method of health promoting wine according to claim 1, is characterized in that, comprises the steps:
(1) according to weight part, take: 12 grams of Japanese Honeysuckles, 12 grams of Radix Rehmanniaes, 12 grams of ginsengs, 10 grams of kendirs, 10 grams of Semen Cassiaes, 10 grams of Fruit of Cherokee Rose, 10 grams of hawthorn, 10 grams of the reds sage root, 7 grams of the roots of kudzu vine, 7 grams of rhizoma atractylodis, 7 grams of Fructus Aurantiis, 7 grams, safflower, 7 grams of Radix Angelicae Sinensis, 5 grams of the tubers of dwarf lilyturf, 5 grams of pseudo-ginseng, 5 grams, sophora flower, 5 grams of lilies, 3000 grams of 45 degree white wine;
(2) Japanese Honeysuckle, Radix Rehmanniae, ginseng, kendir, Semen Cassiae, Fruit of Cherokee Rose, hawthorn, the red sage root, the root of kudzu vine, rhizoma atractylodis, Fructus Aurantii, safflower, Radix Angelicae Sinensis, the tuber of dwarf lilyturf, pseudo-ginseng, sophora flower, lily are pulverized, excessively after 90 mesh sieves, mix;
(3) mixture of step (2) gained is put into 45 degree white wine, 10-20 days is soaked in sealing at normal temperatures;
(4) the cleaning dregs of a decoction, precipitation, filtration, canned.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310243726.3A CN103275856B (en) | 2013-06-19 | 2013-06-19 | Preparation method of health liquor |
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| CN201310243726.3A CN103275856B (en) | 2013-06-19 | 2013-06-19 | Preparation method of health liquor |
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| CN103275856A CN103275856A (en) | 2013-09-04 |
| CN103275856B true CN103275856B (en) | 2014-03-12 |
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Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN104073416B (en) * | 2014-07-10 | 2015-09-23 | 陆明军 | A kind of ginseng health-care wine and preparation method thereof |
| CN104328009A (en) * | 2014-10-09 | 2015-02-04 | 合肥跃杰生态农业科技有限公司 | Three-high prevention health wine and making method thereof |
| CN104450458B (en) * | 2014-12-09 | 2016-06-29 | 刘秋谷 | A kind of semen cassiae health-care medicated wine |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1586544A (en) * | 2004-07-14 | 2005-03-02 | 张国强 | Medicinal wine and its producing method |
| CN102335395A (en) * | 2011-10-12 | 2012-02-01 | 赵全成 | Health care wine for preventing hypertension and ischemic cardiovascular and cerebrovascular diseases, and preparation method thereof |
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Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1586544A (en) * | 2004-07-14 | 2005-03-02 | 张国强 | Medicinal wine and its producing method |
| CN102335395A (en) * | 2011-10-12 | 2012-02-01 | 赵全成 | Health care wine for preventing hypertension and ischemic cardiovascular and cerebrovascular diseases, and preparation method thereof |
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| CN103275856A (en) | 2013-09-04 |
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| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| C41 | Transfer of patent application or patent right or utility model | ||
| CB03 | Change of inventor or designer information |
Inventor after: Gu Lianxia Inventor after: Sun Hanzhen Inventor after: Cui Xiao Inventor before: Hua Mei |
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| TR01 | Transfer of patent right |
Effective date of registration: 20160822 Address after: 250000, Weifang, Shandong, Qingzhou North Street, North District, North District Patentee after: Gu Lianxia Address before: Research Institute of Anhui province 233000 Tu Shan Lu Yuhui District of Bengbu City No. 488 wanjiu group Patentee before: Hua Mei |
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| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20140312 Termination date: 20170619 |