CN104585064A - Fermentation bed preparation process - Google Patents
Fermentation bed preparation process Download PDFInfo
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- CN104585064A CN104585064A CN201510053481.7A CN201510053481A CN104585064A CN 104585064 A CN104585064 A CN 104585064A CN 201510053481 A CN201510053481 A CN 201510053481A CN 104585064 A CN104585064 A CN 104585064A
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- Prior art keywords
- fermentation bed
- mixture
- ferment
- east
- fermentation
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; CARE OF BIRDS, FISHES, INSECTS; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K1/00—Housing animals; Equipment therefor
- A01K1/015—Floor coverings, e.g. bedding-down sheets ; Stable floors
- A01K1/0152—Litter
- A01K1/0155—Litter comprising organic material
Abstract
The invention relates to the technical field of cultivation, in particular to a fermentation bed preparation process. The fermentation bed preparation process comprises the following steps: smashing a fiber-containing crop side product to obtain a fermentation bed packing; mixing the fermentation bed packing with water to obtain a mixture; adding los east yeast into the mixture; fermenting the mixture by using the los east yeast to obtain a finished fermentation bed. After the fermentation bed packing is fermented by the los east yeast, beneficial bacteria are reproduced on a large scale in the fermentation bed packing. After full fermentation, the fermentation bed packing is paved on the ground of a breeding shed, and livestock lives on the fermentation bed. After the livestock defecates, the beneficial bacteria in the fermentation bed decompose excrement discharged by the livestock, so that residual nutrients in the excrement are turned into beneficial bacterial proteins, the emission of harmful gases such as NH3 and H2S is effectively controlled, and the harm of the harmful gases to livestock is reduced. Since excrement in the breeding shed does not need to be cleaned manually, the labor force is saved, and the cultivation cost is reduced.
Description
Technical field
The present invention relates to cultural technique field, especially relate to fermentation bed preparation technology.
Background technology
Along with science and technology constantly develops, people's living standard constantly improves, and people are increasing day by day for the demand of animal product, and livestock breeding is flourish.And in the process of livestock breed aquatics, due to the ight soil that fowl poultry kind produces, can NH be produced
3, H
2the pernicious gases such as S are that treating respiratory disease of livestock occurs again and again, and cause livestock and poultry Abwehrkraft des Koepers constantly to decline, vaccination can not produce immunity; In addition, feces of livestock and poultry also provides advantage for the breeding of harmful bacteria, and these harmful bacterias can infect livestock and poultry again, cause the continuous appearance of various disease, particularly digestive tract, respiratory disease.Thus, the various chemicals of use that a lot of raiser can be long-term and a large amount of, in such animal product, residual a large amount of medicine is inevasible.
In order to avoid the adverse effect that causes himself of ight soil that fowl poultry kind produces, poultry feeders, in the process of cultivation, each default time period, needs the ight soil that labor cleaning's fowl poultry kind produces, in order to avoid accumulate too much ight soil and affect the healthy growth of fowl poultry kind.
But labor cleaning's difficulty is large, after needing first fowl poultry kind to be shifted out culture hut, then clear up, again by fowl poultry kind shift-in culture hut after cleaned, so, consume too much labour, add aquaculture cost.
Summary of the invention
The object of the present invention is to provide fermentation bed preparation technology, to solve the too much labour of the consumption that exists in prior art, add the technical problem of aquaculture cost.
Fermentation bed preparation technology provided by the invention, comprising:
Fibrous crop by-product is pulverized obtained fermenting bed padding;
Fermenting bed padding is mixed with water, obtained mixture;
Add east, Lip river ferment in the mixture;
Utilize east, Lip river ferment to ferment to mixture, make fermentation bed finished product.
Further, fermenting bed padding comprises sawdust and rice husk;
Sawdust and rice husk volume ratio 3:7, or sawdust and rice husk volume ratio are 4:6.
Further, after adding the step of east, Lip river ferment in the mixture, also comprise and add startup material in the mixture, described startup material is for activating the activity of east, described Lip river ferment.
Further, starting material is rice bran;
Rice bran content is in the mixture 3-4kg/m
3.
Further, east ferment content in the mixture in Lip river is 150-250g/m
3.
Further, utilize east, Lip river ferment to ferment to mixture, make in the step of fermentation bed finished product, mixture is piled up tapered.
Further, breathable film is covered at the side surface of tapered mixture.
Further, utilize east, Lip river ferment to ferment to mixture, after making the step of fermentation bed finished product, also comprise and fermentation bed finished product is tiled, and lay rice husk layer on fermentation bed finished product;
The thickness of fermentation bed finished product is 20-45cm, and the thickness of rice husk layer is 1-2cm.
Further, in the mixture, the mass percent of water is 45%-50%.
Further, utilize east, described Lip river ferment to ferment to described mixture, make in the step of fermentation bed finished product, fermentation temperature is 30 DEG C-70 DEG C.
Fermentation bed preparation technology provided by the invention, fermenting bed padding is after the fermentation through east, Lip river ferment, the breeding that beneficial bacterium is a large amount of in fermenting bed padding can be made, after fully fermenting, fermentation bed finished product is laid on the ground of culture hut, fowl poultry kind is allowed to live in fermentation bed, when after fowl poultry kind discharge ight soil, the beneficial bacterium in fermentation bed can decompose the ight soil that fowl poultry kind is discharged, and utilizes remaining nutrition in ight soil, make it to become useful mycoprotein, and effective control NH
3and H
2the discharge of the pernicious gases such as S, reduces pernicious gas to the harm of fowl poultry kind.Due to, do not need the ight soil in labor cleaning's culture hut, so, save labour, decrease aquaculture cost.
Accompanying drawing explanation
In order to be illustrated more clearly in the specific embodiment of the invention or technical scheme of the prior art, be briefly described to the accompanying drawing used required in embodiment or description of the prior art below, apparently, accompanying drawing in the following describes is some embodiments of the present invention, for those of ordinary skill in the art, under the prerequisite not paying creative work, other accompanying drawing can also be obtained according to these accompanying drawings.
The schematic flow sheet of the fermentation bed preparation technology that Fig. 1 provides for the embodiment of the present invention;
The schematic flow sheet of the fermentation bed preparation technology that Fig. 2 provides for another embodiment of the present invention.
Embodiment
Be clearly and completely described technical scheme of the present invention below in conjunction with accompanying drawing, obviously, described embodiment is the present invention's part embodiment, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
The schematic flow sheet of the fermentation bed preparation technology that Fig. 1 provides for the embodiment of the present invention; As shown in Figure 1, the fermentation bed preparation technology that the present embodiment provides, comprising:
Step 100, pulverizes obtained fermenting bed padding by fibrous crop by-product;
Step 200, mixes fermenting bed padding with water, obtained mixture;
Step 300, adds east, Lip river ferment in the mixture;
Step 500, utilizes east, Lip river ferment to ferment to mixture, makes fermentation bed finished product.
Wherein, the kind of fibrous crop by-product has a variety of, such as: maize straw, peanut shell, wheat bran, vinasse or puffed soybean etc. are rich in the more material of raw fiber.
Lip river east ferment content is in the mixture 150-250g/m
3;
In the mixture, the mass percent of water is 45%-50%.
East, Lip river ferment main component comprises bafillus natto, saccharomycete, amylase and protease, it is the one in probiotics, its product and the relevant supporting technology of use are that Japanese Luo Dong changes into Industrial Co., Ltd in the development sixties in last century, obtain Japanese government issued production licence, promoted the use of card and export license in 1977.Wherein bafillus natto and saccharomycete do not belong to new bacterial classification, and being that announce the Ministry of Agriculture of China 1999 can the row of fodder-grade micro-ecological additive bacterial classification of Direct-fed animal, is safety non-toxic.Its core technology is the screening of bacterial strain, purification and processing technology.
Wherein, bafillus natto in the ferment of east, Lip river and saccharomycete all belong to aerobic bacteria, breedings a large amount of in fermentation bed bed material, a large amount of bafillus nattos and saccharomycete utilize the nutrition such as protein and energy in ight soil, make it to become the useful microorganism albumen of fowl poultry kind, simultaneously beneficial bacterium can produce and has the material such as inhibiting gramicidins, gemma rhzomorph, polymixin to harmful pathogen in the process, effectively can suppress the breeding of salmonella and moldin etc., thus decrease NH
3and H
2the discharge of the pernicious gases such as S.
The fermentation bed preparation technology that the present embodiment provides, fermenting bed padding is after the fermentation through east, Lip river ferment, the breeding that beneficial bacterium is a large amount of in fermenting bed padding can be made, after fully fermenting, fermentation bed finished product is laid on the ground of culture hut, fowl poultry kind is allowed to live in fermentation bed, when after fowl poultry kind discharge ight soil, the beneficial bacterium in fermentation bed can decompose the ight soil that fowl poultry kind is discharged, and utilizes remaining nutrition in ight soil, make it to become useful mycoprotein, and effective control NH
3and H
2the discharge of the pernicious gases such as S, reduces pernicious gas to the harm of fowl poultry kind.Due to, do not need the ight soil in labor cleaning's culture hut, so, save labour, decrease aquaculture cost.
On the basis of above-described embodiment, further, fermenting bed padding comprises sawdust and rice husk;
Sawdust and rice husk volume ratio 3:7, or sawdust and rice husk volume ratio are 4:6.
In the present embodiment, the cellulose that sawdust carbon elements is higher is main carbohydrate, can provide certain energy for the thalline in the ferment of east, Lip river, the necessary carbon source of thalline itself simultaneously or in the ferment of east, formation Lip river, can also reduce the depletion rate of thalline to fermenting bed padding.In addition, sawdust and rice husk are mixed, rice husk has a hardness surely, makes to be fermented into the short space that bedding and padding keep some, to ensure gas permeability, thus is conducive to the good growth of good bacteria group in the ferment of east, Lip river and breeding.In addition, the quality of sawdust is softer, and has moisture capacity, and therefore, the fermenting bed padding that sawdust and rice husk are mixed into has gas permeability and moisture capacity, is conducive to the flora breeding in the ferment of east, Lip river.
The schematic flow sheet of the fermentation bed preparation technology that Fig. 2 provides for another embodiment of the present invention, as shown in Figure 2, on the basis of above-described embodiment, further, after adding the step of east, Lip river ferment in the mixture, also comprise step 400, add startup material in the mixture, described startup material is for activating the activity of east, described Lip river ferment.
Wherein, the kind starting material can be multiple, and such as: corn flour, wheat bran or rice bran etc., preferably, startup material is rice bran; Rice bran content is in the mixture 3-4kg/m
3.
In the present embodiment, average containing protein 15% in rice bran, fat 16%-22%, sugar 3%-8%, moisture 10%, can make east, Lip river ferment utilize the nutrient be rich in rice bran to activate the activity of the thalline in the ferment of east, Lip river, and grow fast, thus make the thalline containing predetermined number in fermenting bed padding, and then can take fermenting bed padding as medium continued growth.Like this, can be have enough thalline in fermenting bed padding, to decompose fowl poultry kind ight soil, and suppress the harmful bacteria in ight soil.
As depicted in figs. 1 and 2, in the present embodiment, further, in step 500, utilize east, Lip river ferment to ferment to mixture, make in fermentation bed finished product, mixture is piled up tapered.
In the present embodiment, in the process utilizing east, Lip river ferment to ferment to mixture, mixture is piled into taper, thus mixture is deposited in together, and then the temperature in mixture is heated up fast, to the growth of thalline in mixture, provide growing environment preferably, be conducive to the thalline breeding in the ferment of east, Lip river.
In addition, mixture is deposited in together, the loss of moisture in mixture can also be reduced, to ensure having sufficient moisture in mixture, for the use of the thalline healthy growth in the ferment of east, Lip river.
On the basis of above-described embodiment, further, breathable film is covered at the side surface of tapered mixture.
In the present embodiment, by covering breathable film in tapered side surface, and conical top does not cover breathable film, can reduce the water loss in mixture further, and air enters in mixture simultaneously.In addition, the side surface of taper is covered breathable film, can also prevent introduced contaminants from entering in mixture, and pollute mixture.
As depicted in figs. 1 and 2, on the basis of above-described embodiment, further, step 500, utilizes east, Lip river ferment to ferment to mixture, after making the step of fermentation bed finished product, also comprise step 600, fermentation bed finished product is tiled, and lay rice husk layer on fermentation bed finished product;
The thickness of fermentation bed finished product is 20-45cm, and the thickness of rice husk layer is 1-2cm.
In the present embodiment, after fermentation bed being laid in the ground of culture hut, fermentation bed is laid one deck rice husk, not only can ensure the gas permeability of fermentation bed, also ensure the drying on ground in culture hut, improve the environment of culture hut, be beneficial to the growth of fowl poultry kind.
In addition, by by the thickness of fermentation bed finished product at 20-45cm, be preferably 40cm,
On the basis of above-described embodiment, further, utilize east, Lip river ferment to ferment to described mixture, make in the step of fermentation bed finished product, fermentation temperature is 30 DEG C-70 DEG C.
Wherein, in the process of fermentation, every day measures fermentation temperature, and make a record, thus the temperature started for second day at different parts direct access point measured surface once 30cm place, second day summer can reach more than 40 DEG C, if when before brooding winter, in house, intensification reaches more than 30 DEG C, fermenting bed padding temperature also can reach more than 45 DEG C.If if the latter of not heating up is heated up slowly in giving up winter, more than 40 DEG C can be reached after three days, heat up very fast later, be warming up to 70 DEG C gradually after 7-15 days, then ferment successfully.Then, when waiting temperature is reduced to 60 DEG C, fermentation bed finished product is laid on the ground of culture hut, and lays rice husk layer on fermentation bed finished product, after 24 hours, can fowl poultry kind be cultivated.
In the present embodiment, by fermenting fermenting bed padding to 30 DEG C to 70 DEG C, thus make fermentation bed finished product when spreading out, smell is salubrious, is destitute of smell.
In addition, when poultry feeders is when using the fermentation bed in the various embodiments described above, the animal of fowl poultry kind can at fermentation bed activities, and when fowl poultry kind discharge ight soil, ight soil can be fermented bed and decompose.And the animal of fowl poultry kind can also eat fermenting bed padding, fermenting bed padding by fermentation after, inner containing a large amount of amino acid, vitamin, antibiotic and active factors, be all the required material being conducive to body growth.And, the materials such as the multiple enzyme, amino acid (as: threonine, a word used in person's names propylhomoserin, alanine etc.), B family vitamin and the bacterium protein that produce in protease, amylase and probio metabolic process that east, Lip river ferment provides, effectively improve digestibility and the availability of fleshy duck fodder, thus improve the price of deed.In addition, the protein content of microorganism itself is comparatively large, lives or the microorganism of death is all the protein that fowl poultry kind animal can absorb completely.Animal can make up deficiency of searching for food by Partial fermentation bed padding of searching for food, thus reduces feed intake, saves feed, reduces production cost.
When often criticizing after fowl poultry kind delivers for sale, dug by bedding and padding immediately, airing 2-3 days, then adjusts moisture, adds east, Lip river ferment, again heap fermentation in right amount, adds rice husk, add flour during overdrying when crossing wet.In heap fermentation process, can pathogenic microorganism being killed, decompose residue ight soil, preparing to cultivate next group fowl poultry kind.
In addition, because the Sino-German flora of fermentation bed is all beneficial bacterium, these beneficial bacteriums have much useful effect for soil, and emerging as activating soil, reduction soil compaction, the root growth and development to plant and the growth to seed has important facilitation.And, also containing the abundant extremely important effect of having grown to crop such as organic matter, mineral matter element, trace element in fermentation bed.Therefore, having many uses of discarded fermentation bed is general, can not to environment.
Last it is noted that above each embodiment is only in order to illustrate technical scheme of the present invention, be not intended to limit; Although with reference to foregoing embodiments to invention has been detailed description, those of ordinary skill in the art is to be understood that: it still can be modified to the technical scheme described in foregoing embodiments, or carries out equivalent replacement to wherein some or all of technical characteristic; And these amendments or replacement, do not make the essence of appropriate technical solution depart from the scope of various embodiments of the present invention technical scheme.
Claims (10)
1. fermentation bed preparation technology, is characterized in that, comprising:
Fibrous crop by-product is pulverized obtained fermenting bed padding;
Described fermenting bed padding is mixed with water, obtained mixture;
East, Lip river ferment is added in described mixture;
Utilize east, described Lip river ferment to ferment to described mixture, make fermentation bed finished product.
2. fermentation bed preparation technology according to claim 1, is characterized in that, described fermenting bed padding comprises sawdust and rice husk;
Described sawdust and described rice husk volume ratio 3:7, or described sawdust and described rice husk volume ratio are 4:6.
3. fermentation bed preparation technology according to claim 1, is characterized in that, after adding the step of east, Lip river ferment, is also included in described mixture and adds startup material in described mixture, and described startup material is for activating the activity of east, described Lip river ferment.
4. fermentation bed preparation technology according to claim 3, is characterized in that, described startup material is rice bran;
The content of described rice bran in described mixture is 3-4kg/m
3.
5. the fermentation bed preparation technology according to any one of claim 1-4, is characterized in that, the content of described Lip river east ferment in described mixture is 150-250g/m
3.
6. the fermentation bed preparation technology according to any one of claim 1-4, is characterized in that, described east, the described Lip river ferment that utilizes ferments to described mixture, makes in the step of fermentation bed finished product, piles up tapered by described mixture.
7. fermentation bed preparation technology according to claim 6, is characterized in that, covers breathable film at the side surface of tapered described mixture.
8. fermentation bed preparation technology according to claim 7, it is characterized in that, utilize east, described Lip river ferment to ferment to described mixture, after supporting the step of fermentation bed finished product, also comprise described fermentation bed finished product tiling, and lay rice husk layer on described fermentation bed finished product;
The thickness of described fermentation bed finished product is 20-45cm, and the thickness of described rice husk layer is 1-2cm.
9. the fermentation bed preparation technology according to any one of claim 1-4, is characterized in that, in described mixture, the mass percent of water is 45%-50%.
10. the fermentation bed preparation technology according to any one of claim 1-4, is characterized in that, described east, the described Lip river ferment that utilizes ferments to described mixture, and make in the step of fermentation bed finished product, described fermentation temperature is 30 DEG C-70 DEG C.
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| CN201510053481.7A CN104585064A (en) | 2015-02-02 | 2015-02-02 | Fermentation bed preparation process |
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| CN201510053481.7A CN104585064A (en) | 2015-02-02 | 2015-02-02 | Fermentation bed preparation process |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105360064A (en) * | 2015-10-10 | 2016-03-02 | 怀宁县绿洲禽业专业合作社 | Method for ecologic duck breeding on fermentation bed |
| CN106069454A (en) * | 2016-07-20 | 2016-11-09 | 重庆禾汇农业发展集团有限公司 | The method that a kind of breeding and planting circulation combines plantation organic paddy rice |
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| CN101878746A (en) * | 2009-11-16 | 2010-11-10 | 山东省农业科学院畜牧兽医研究所 | Method for manufacturing swine fermentation bed |
| CN102884985A (en) * | 2012-10-13 | 2013-01-23 | 安徽省向阳牧业有限责任公司 | Environment-friendly economical pig fermenting bed |
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2015
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Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN101878746A (en) * | 2009-11-16 | 2010-11-10 | 山东省农业科学院畜牧兽医研究所 | Method for manufacturing swine fermentation bed |
| CN103081809A (en) * | 2011-10-28 | 2013-05-08 | 湖州南浔旧馆罗汉生态养殖场 | Packing for ecological pig-raising fermentation bed and packing production method |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105360064A (en) * | 2015-10-10 | 2016-03-02 | 怀宁县绿洲禽业专业合作社 | Method for ecologic duck breeding on fermentation bed |
| CN106069454A (en) * | 2016-07-20 | 2016-11-09 | 重庆禾汇农业发展集团有限公司 | The method that a kind of breeding and planting circulation combines plantation organic paddy rice |
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