CN104489164A - A refreshing jasmine tea and a preparation method thereof - Google Patents

Abstract

The present invention discloses a refreshing jasmine tea and a preparation method thereof. The refreshing jasmine tea is prepared by the following raw materials in parts by weight: jasmine tea 80-90, mint leaves 20-30, sea lavender 20-30, dried tangerine peel strips 20-30, embryo nelumbinis 20-30, crystallized sugar 25-30, cicada pupa 7-8, lotus leaf juice 8-10, camellia pollens 4-5, pigeon essences 2-3, cottonseed oil 10-12, chestnut kernels 3-4, gomphrena globosa Linn. 4-5, winged beans 6-7, white sesame seeds 7-8, coconut oil 2-3, roots of kudzu vine 0.5-1, rhizoma polygonati odorati 0.5-1, rhizoma atractylodis macrocephalae 1-2, roots of bidentate achyranthes 1-2, herba rhodiolae 1-2, a proper amount of water and nutritional additives 40-50. The refreshing jasmine tea has effects in regulating vital energy, expelling stagnation, repelling foulness and harmonizing the middle warmer. Effects of the refreshing jasmine tea also include replenishing vital essence, tonifying Yang, relieving cough, promoting saliva secretion, protecting lung, tonifying kidney, resisting bacterium, decreasing blood pressure, treating alopecia and suppressing tumor due to the addition of the cicada pupa. The traditional Chinese medicines added in the tea provide effects in lowering blood sugar, blood lipid and blood pressure.

Description

A kind of refrigerant jasmine tea and preparation method thereof

Technical field

The present invention relates to food processing technology field, particularly relate to a kind of refrigerant jasmine tea and preparation method thereof.

Background technology

Jasmine tea is a kind of rarer tealeaves designs and varieties.It is a kind of product increasing tea perfume (or spice) with the fragrance of a flower, is liked very much in China.Be generally make tea base with green tea, minority also useful black tea or oolong tea makees tea base.It easily absorbs the feature of peculiar smell according to tealeaves, processes with basement material with fragrant flower.Flower variety used has Jasmine, sweet osmanthus etc. good several, maximum with Jasmine.Often drink jasmine tea can distribute the cold-evil in winter accumulated in human body, promote yang-energy hair tonic in body, Bracing.Jasmine tea is in the market various, but health-care effect is not fine, and taste is more single, needs to improve.

Summary of the invention

The object of the invention is exactly the defect in order to make up prior art, provides a kind of refrigerant jasmine tea and preparation method thereof.

The present invention is achieved by the following technical solutions:

A kind of refrigerant jasmine tea, is made up of the raw material of following weight parts: jasmine tea 80-90, dried peppermint leaf 20-30, forget-me-not 20-30, dried orange peel silk 20-30, embryo nelumbinis 20-30, crystal sugar 25-30, cicada pupa 7-8, lotus leaf juice 8-10, tea flower pollen 4-5, dove essence 2-3, cottonseed oil 10-12, chestnut benevolence 3-4, HONGQIAOMEI 4-5, goa bean 6-7, white sesameseed 7-8, coconut oil 2-3, root of kudzu vine 0.5-1, radix polygonati officinalis 0.5-1, bighead atractylodes rhizome 1-2, root of bidentate achyranthes 1-2, rhodiola root 1-2, water are appropriate, nutritional auxiliary 40-50;

Described nutritional auxiliary is made up of following raw materials in part by weight: sharp green pepper 1-2, hot pickled mustard tube 2-3, preserved beancurd juice 10-12, groundnut meal 2-3, radix scrophulariae leaf powder 3-4, lichee 9-11, raspberry 0.5-1, fructus alpiniae oxyphyllae 0.5-1, tangerine pith 1-2, radix glehniae 1-2, shaddock core 1-2, water are appropriate;

The preparation method of described nutritional auxiliary is: raspberry, fructus alpiniae oxyphyllae, tangerine pith, radix glehniae, the mixing of shaddock core are added 8-10 water infusion 20-30 minute doubly by (1), filter to obtain liquid;

(2) sharp green pepper and hot pickled mustard tube mixing are placed on preserved beancurd juice and soak 20-30 minute, add radix scrophulariae leaf powder and the little fiery infusion of groundnut meal again to thickness, by lichee stoning, above-mentioned mixing dope is poured in lichee, lichee is placed on water proof in pot to steam in clear soup 20-30 minute, dry again and wear into mixed powder, mixed powder is mixed with (1) herb liquid, to obtain final product.

A preparation method for refrigerant jasmine tea, comprises the following steps: the root of kudzu vine, radix polygonati officinalis, the bighead atractylodes rhizome, the root of bidentate achyranthes, rhodiola root mixing are added 8-10 water infusion 30-40 minute doubly by (1), filter to obtain liquid;

(2) cicada pupa is placed on soak 20-30 minute in lotus leaf juice after pull out, chestnut benevolence is smashed to pieces with tea flower pollen, dove essence mix and be wrapped in cicada pupa surface, cicada pupa is placed in cottonseed oil explode 5-6 minute, pull post-drying grinds out;

(3) white sesameseed is placed in coconut oil the 8-10 minute that stir-fries, then mixes with HONGQIAOMEI and goa bean and be pounded sauce;

(4) nutritional auxiliary and (1), (2), (3) middle gains are mixed to get fuel, other surplus stock are mixed to get compound, above-mentioned fuel are evenly sprayed on compound, compound is placed on oven for drying, to obtain final product.

Advantage of the present invention is: present invention process is novel, special taste, delicate fragrance is pleasant, have regulate the flow of vital energy, open strongly fragrant, ward off dirty and in effect, wherein add cicada pupa, have beneficial able-bodied sun, cough-relieving is promoted the production of body fluid, protect lung kidney-nourishing, antibacterial step-down, control and baldly press down the effect of cancer, the Chinese medicine added has hypoglycemic, blood fat, blood pressure effect.

Detailed description of the invention

A kind of refrigerant jasmine tea, is made up of the raw material of following weight parts: jasmine tea 80, dried peppermint leaf 20, forget-me-not 20, dried orange peel silk 20, embryo nelumbinis 20, crystal sugar 25, cicada pupa 7, lotus leaf juice 8, tea flower pollen 4, dove essence 2, cottonseed oil 10, chestnut benevolence 3, HONGQIAOMEI 4, goa bean 6, white sesameseed 7, coconut oil 2, the root of kudzu vine 0.5, radix polygonati officinalis 0.5, the bighead atractylodes rhizome 1, the root of bidentate achyranthes 1, rhodiola root 1, water are appropriate, nutritional auxiliary 40;

Described nutritional auxiliary is made up of following raw materials in part by weight: sharp green pepper 1, hot pickled mustard tube 2, preserved beancurd juice 10, groundnut meal 2, radix scrophulariae leaf powder 3, lichee 9, raspberry 0.5, fructus alpiniae oxyphyllae 0.5, tangerine pith 1, radix glehniae 1, shaddock core 1, water are appropriate;

The preparation method of described nutritional auxiliary is: raspberry, fructus alpiniae oxyphyllae, tangerine pith, radix glehniae, the mixing of shaddock core are added the water infusion 20 minutes of 8 times by (1), filter to obtain liquid;

(2) sharp green pepper and hot pickled mustard tube mixing are placed on preserved beancurd juice and soak 20 minutes, add radix scrophulariae leaf powder and the little fiery infusion of groundnut meal again to thickness, by lichee stoning, above-mentioned mixing dope is poured in lichee, lichee is placed on water proof in pot to steam in clear soup 20 minutes, dry again and wear into mixed powder, mixed powder is mixed with (1) herb liquid, to obtain final product.

[0008] preparation method for refrigerant jasmine tea, comprises the following steps: the root of kudzu vine, radix polygonati officinalis, the bighead atractylodes rhizome, the root of bidentate achyranthes, rhodiola root mixing are added the water infusion 30 minutes of 8 times by (1), filter to obtain liquid;

(2) cicada pupa is placed in lotus leaf juice to soak after 20 minutes and pulls out, chestnut benevolence is smashed to pieces and mix with tea flower pollen, dove essence and to be wrapped in cicada pupa surperficial, cicada pupa is placed on deep fry for five minutes in cottonseed oil, pulls post-drying grinds out;

(3) white sesameseed is placed in coconut oil stir-fries 8 minutes, then mix with HONGQIAOMEI and goa bean and be pounded sauce;

(4) nutritional auxiliary and (1), (2), (3) middle gains are mixed to get fuel, other surplus stock is mixed to get compound, above-mentioned fuel is evenly sprayed on compound, compound is placed on oven for drying, to obtain final product.

Claims (2)

1. a refrigerant jasmine tea, it is characterized in that being made up of the raw material of following weight parts: jasmine tea 80-90, dried peppermint leaf 20-30, forget-me-not 20-30, dried orange peel silk 20-30, embryo nelumbinis 20-30, crystal sugar 25-30, cicada pupa 7-8, lotus leaf juice 8-10, tea flower pollen 4-5, dove essence 2-3, cottonseed oil 10-12, chestnut benevolence 3-4, HONGQIAOMEI 4-5, goa bean 6-7, white sesameseed 7-8, coconut oil 2-3, root of kudzu vine 0.5-1, radix polygonati officinalis 0.5-1, bighead atractylodes rhizome 1-2, root of bidentate achyranthes 1-2, rhodiola root 1-2, water are appropriate, nutritional auxiliary 40-50;

Described nutritional auxiliary is made up of following raw materials in part by weight: sharp green pepper 1-2, hot pickled mustard tube 2-3, preserved beancurd juice 10-12, groundnut meal 2-3, radix scrophulariae leaf powder 3-4, lichee 9-11, raspberry 0.5-1, fructus alpiniae oxyphyllae 0.5-1, tangerine pith 1-2, radix glehniae 1-2, shaddock core 1-2, water are appropriate;

The preparation method of described nutritional auxiliary is: raspberry, fructus alpiniae oxyphyllae, tangerine pith, radix glehniae, the mixing of shaddock core are added 8-10 water infusion 20-30 minute doubly by (1), filter to obtain liquid;

(2) sharp green pepper and hot pickled mustard tube mixing are placed on preserved beancurd juice and soak 20-30 minute, add radix scrophulariae leaf powder and the little fiery infusion of groundnut meal again to thickness, by lichee stoning, above-mentioned mixing dope is poured in lichee, lichee is placed on water proof in pot to steam in clear soup 20-30 minute, dry again and wear into mixed powder, mixed powder is mixed with (1) herb liquid, to obtain final product.

2. the preparation method of a kind of refrigerant jasmine tea according to claim 1, it is characterized in that comprising the following steps: the root of kudzu vine, radix polygonati officinalis, the bighead atractylodes rhizome, the root of bidentate achyranthes, rhodiola root mixing are added 8-10 water infusion 30-40 minute doubly by (1), filter to obtain liquid;

(2) cicada pupa is placed on soak 20-30 minute in lotus leaf juice after pull out, chestnut benevolence is smashed to pieces with tea flower pollen, dove essence mix and be wrapped in cicada pupa surface, cicada pupa is placed in cottonseed oil explode 5-6 minute, pull post-drying grinds out;

(3) white sesameseed is placed in coconut oil the 8-10 minute that stir-fries, then mixes with HONGQIAOMEI and goa bean and be pounded sauce;

(4) nutritional auxiliary and (1), (2), (3) middle gains are mixed to get fuel, other surplus stock is mixed to get compound, above-mentioned fuel is evenly sprayed on compound, compound is placed on oven for drying, to obtain final product.