CN104247944A - 一种适宜肝炎病人的营养膳食 - Google Patents
一种适宜肝炎病人的营养膳食 Download PDFInfo
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- CN104247944A CN104247944A CN201310258645.0A CN201310258645A CN104247944A CN 104247944 A CN104247944 A CN 104247944A CN 201310258645 A CN201310258645 A CN 201310258645A CN 104247944 A CN104247944 A CN 104247944A
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- nutritional
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- hepatitis
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- 208000006454 hepatitis Diseases 0.000 title claims abstract description 9
- 231100000283 hepatitis Toxicity 0.000 title claims abstract description 9
- 235000016709 nutrition Nutrition 0.000 title abstract description 6
- 235000005911 diet Nutrition 0.000 title abstract 4
- 230000037213 diet Effects 0.000 title abstract 4
- 235000013305 food Nutrition 0.000 claims abstract description 14
- 239000000463 material Substances 0.000 claims abstract description 5
- 238000005516 engineering process Methods 0.000 claims abstract description 4
- 235000013339 cereals Nutrition 0.000 claims abstract description 3
- 235000008935 nutritious Nutrition 0.000 claims description 7
- 230000035622 drinking Effects 0.000 claims description 2
- 235000008216 herbs Nutrition 0.000 claims description 2
- 239000004615 ingredient Substances 0.000 claims description 2
- 230000010354 integration Effects 0.000 claims description 2
- 235000012054 meals Nutrition 0.000 claims description 2
- 230000000694 effects Effects 0.000 abstract description 4
- 150000001413 amino acids Chemical class 0.000 abstract description 2
- 230000035772 mutation Effects 0.000 abstract description 2
- 230000002265 prevention Effects 0.000 abstract description 2
- 239000000126 substance Substances 0.000 abstract description 2
- 235000013343 vitamin Nutrition 0.000 abstract description 2
- 229940088594 vitamin Drugs 0.000 abstract description 2
- 229930003231 vitamin Natural products 0.000 abstract description 2
- 239000011782 vitamin Substances 0.000 abstract description 2
- 206010028980 Neoplasm Diseases 0.000 abstract 1
- 201000011510 cancer Diseases 0.000 abstract 1
- 230000000311 effect on hepatitis Effects 0.000 abstract 1
- XKLJHFLUAHKGGU-UHFFFAOYSA-N nitrous amide Chemical compound ON=N XKLJHFLUAHKGGU-UHFFFAOYSA-N 0.000 abstract 1
- 235000015097 nutrients Nutrition 0.000 description 5
- 201000010099 disease Diseases 0.000 description 3
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 3
- 239000000843 powder Substances 0.000 description 3
- 238000003756 stirring Methods 0.000 description 3
- 240000007594 Oryza sativa Species 0.000 description 2
- 235000007164 Oryza sativa Nutrition 0.000 description 2
- 238000002372 labelling Methods 0.000 description 2
- 235000009566 rice Nutrition 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- QGZKDVFQNNGYKY-UHFFFAOYSA-O Ammonium Chemical compound [NH4+] QGZKDVFQNNGYKY-UHFFFAOYSA-O 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 241000353135 Psenopsis anomala Species 0.000 description 1
- 244000062793 Sorghum vulgare Species 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 230000003327 cancerostatic effect Effects 0.000 description 1
- 230000001684 chronic effect Effects 0.000 description 1
- 235000020186 condensed milk Nutrition 0.000 description 1
- 235000012907 honey Nutrition 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 235000019713 millet Nutrition 0.000 description 1
- GQPLMRYTRLFLPF-UHFFFAOYSA-N nitrous oxide Inorganic materials [O-][N+]#N GQPLMRYTRLFLPF-UHFFFAOYSA-N 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 238000004080 punching Methods 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 210000000582 semen Anatomy 0.000 description 1
- 235000002639 sodium chloride Nutrition 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
该技术发明“一种适宜肝炎病人的营养膳食”，以五谷杂粮为主，药食同源类食品为辅，选用上好的食材，采用先进工艺低温烘焙而熟后现场研磨，经过科学合理膳食搭配而做成的养生食品。本品含有人体所必须的氨基酸、维生素等30多种营养元素、能消除抵制癌物质D——亚硝铵的突变作用、对肝炎等有很好的预防作用。
Description
（1）所属领域：该技术发明“一种适宜肝炎病人的营养膳食”， 以五谷杂粮为主，药食同源类食品为辅，选用上好的食材，采用先进工艺低温烘焙而熟后现场研磨，经过科学合理膳食搭配而做成的养生食品。
（2）背景技术：该技术发明的历史背景。根据长期以来人体机能对各种营养元素的匮乏和各种营养成分的失调，从而导致各种各样疾病的产生，为了补充人体长期以来缺乏的营养元素和各种营养成分，从而研发出“一种适宜肝炎病人的营养膳食”。
（3）发明内容：本品是可以调节身体的生理功能，均衡营养，增强整体的抗病能力，对慢性病人即起到“治病”又能起到“养生”的双重作用。
主要配料:黑香米、钙豆粉、白芝麻、燕麦仁、小米、怀山药、糯米、瓜籽仁、黑芝麻、青裸、黄豆等。
功效:本品含有人体所必须的氨基酸、维生素等30多种营养元素、能消除抵制癌物质D——亚硝铵的突变作用、对肝炎等有很好的预防作用。
（4）具体实施方式：多谷营养粉食用方法：
一冲：取营养粉适量放入水杯，倒入3倍沸水；二泡：不要马上搅拌，泡1到2分钟左右；三搅：加入白糖或蜂蜜、炼乳、盐搅拌均匀即可食用。
Claims (3)
1.“一种适宜肝炎病人的营养膳食”以五谷杂粮为主，药食同源类食品为辅。
2.“一种适宜肝炎病人的营养膳食”选用上好的食材，采用先进工艺低温烘焙而熟后现场研磨，经过科学合理膳食搭配。
3.“一种适宜肝炎病人的营养膳食”中主要配料及配方。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310258645.0A CN104247944A (zh) | 2013-06-26 | 2013-06-26 | 一种适宜肝炎病人的营养膳食 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310258645.0A CN104247944A (zh) | 2013-06-26 | 2013-06-26 | 一种适宜肝炎病人的营养膳食 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104247944A true CN104247944A (zh) | 2014-12-31 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310258645.0A Withdrawn CN104247944A (zh) | 2013-06-26 | 2013-06-26 | 一种适宜肝炎病人的营养膳食 |
Country Status (1)
| Country | Link |
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| CN (1) | CN104247944A (zh) |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1762235A (zh) * | 2004-10-19 | 2006-04-26 | 刘三堂 | 小香米药膳及其生产方法 |
| CN101926432A (zh) * | 2010-08-26 | 2010-12-29 | 贵州省安龙县金州食品科技开发有限公司 | 薏苡仁快餐保健食品及其加工工艺 |
| CN103989156A (zh) * | 2013-02-18 | 2014-08-20 | 石丽静 | 一种有益于高血压的营养膳食 |
| CN104082663A (zh) * | 2013-04-01 | 2014-10-08 | 石丽静 | 一种能够治疗多种疾病的营养膳食 |
-
2013
- 2013-06-26 CN CN201310258645.0A patent/CN104247944A/zh not_active Withdrawn
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1762235A (zh) * | 2004-10-19 | 2006-04-26 | 刘三堂 | 小香米药膳及其生产方法 |
| CN101926432A (zh) * | 2010-08-26 | 2010-12-29 | 贵州省安龙县金州食品科技开发有限公司 | 薏苡仁快餐保健食品及其加工工艺 |
| CN103989156A (zh) * | 2013-02-18 | 2014-08-20 | 石丽静 | 一种有益于高血压的营养膳食 |
| CN104082663A (zh) * | 2013-04-01 | 2014-10-08 | 石丽静 | 一种能够治疗多种疾病的营养膳食 |
Non-Patent Citations (1)
| Title |
|---|
| 容晓翔: "辅助治疗肝炎的药膳", 《药膳食疗》 * |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C04 | Withdrawal of patent application after publication (patent law 2001) | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20141231 |