CN104054900A - Fermented rice flour grass carp feed and preparation method thereof - Google Patents

Abstract

The invention discloses fermented rice flour grass carp feed which is prepared from the following raw materials in parts by weight: 200-210 parts of broken rice, 40-50 parts of soybean cake powder, 30-40 parts of rice bran fine powder, 40-50 parts of millet, 20-24 parts of potatoes, 10-13 parts of milk powder, 4-5 parts of pine nut hull, 4-5 parts of buckwheat straw, 2-3 parts of fennel, 3-4 parts of yeast powder, 3-4 parts of fishbone dust, 3-4 parts of horseradish stems, 1-2 parts of magnolia flowers, 1-2 parts of costus root, 10-13 parts of palm oil, 5-6 parts of additives and a proper amount of water. The fermented rice flour grass carp feed disclosed by the invention is rich in nutrients required by various growth and development stages of grass carp, and is good in palatability, appropriate in refined and coarse material proportion and high in conversion rate; meanwhile, by adding Chinese herbal medicines, the feed plays a good auxiliary role in improving the immunity, digestive system and the like of the grass carp, and the feed can be used for improving the disease resistance of the grass carp.

Description

A kind of fermentation rice-flour noodles feed of grass carp and preparation method thereof

Technical field

The present invention relates to a kind of field of feed, particularly a kind of fermentation rice-flour noodles feed of grass carp and preparation method thereof.

Background technology

Grass carp is typical herbivorous fishes.Grass carp is the fry stage zooplankter that ingests, young stage hold concurrently food insect, earthworm, algae and duckweed etc., and body is about and reaches 10 centimetres when above, and the Aquatic Higher Plants of ingesting completely, wherein take grass especially as many.Grass carp because of feeding habits simple, feed source is extensive, and growth is rapidly, output is high, what be often used as pond culture and lake, reservoir, river course mainly puts object in a suitable place to breed.Grass carp contains abundant unrighted acid, selenium element, and blood circulation is favourable, the frequent edible effect that has anti-ageing, beauty treatment, appetizing, nourishing, and tumour is also had to certain preventive and therapeutic effect.Fermentation rice-flour noodles feed of grass carp of the present invention, the combination of employing plurality of raw materials, scientific matching, improved significantly the disease-resistant rate of grass carp, the film-coating technique adopting can more effectively keep the features such as the formability of feed and resistance to water, has guaranteed the stability in water, has reduced water pollution, promote the fish growth of health fast, fully improved the utilization rate of feed.

Summary of the invention

The present invention has made up the deficiencies in the prior art, and a kind of fermentation rice-flour noodles feed of grass carp and preparation method thereof is provided.

Technical scheme of the present invention is as follows:

Fish meal of the present invention is made by the raw material of following weight portion: the 200-210 that cracks rice, beancake powder 40-50, rice bran fine powder 30-40, maize 40-50, potato 20-24, milk powder 10-13, pine nut shell 4-5, buckwheat straw 4-5, fennel seeds 2-3, dusty yeast 3-4, fishbone dust 3-4, horseradish stem 3-4, Flos Magnoliae Liliflorae 1-2, Aplotaxis auriculata 1-2, palm oil 10-13, auxiliary agent 5-6, water are appropriate;

Described auxiliary agent is made by the raw material of following weight portion: rice 30-40, fragrant taro 15-20, date 10-12, diatomite 2-3, tea-seed oil 4-5, wild blue 2-3, curcuma zedoary 1-2, blue fragrant sub-5-6, Chinese milk vetch 6-7, wintercherry 12-14, honey 4-5, pea flowers 9-12, tuna 6-9, ox vertebrae 13-17, the sub-powder 7-9 of cucumber, rape flower extract 2-3, Cernevit-12 4-5, water are appropriate; Preparation method adds slow fire boiling 1-2 hour in suitable quantity of water by open country orchid, curcuma zedoary, Lan Xiangzi, Chinese milk vetch and ox vertebrae, filters to obtain decoction liquor; Pea flowers is ground to form to juice with honey, then after mixing with fragrant taro, date, diatomite, wintercherry, tuna, put into mixer and stir, upper cage cooks, and freeze drying is pulverized, and obtains mixed powder; Rice is ground to pulping by the decoction liquor of above-mentioned gained, then mix with the sub-powder of cucumber and other residual components, heating is boiled, and spraying is dry, then mixes with the mixed powder of above-mentioned gained.

The concrete steps of the preparation of described fish meal are as follows:

(1) will crack rice, maize and fennel seeds put into pot slow fire and fry fragrantly, pulverize, and obtain ground rice;

(2) horseradish stem, Flos Magnoliae Liliflorae, Aplotaxis auriculata are added to suitable quantity of water slow fire boiling 1-2 hour, filter, obtain decoction liquor;

(3) ground rice of step 1 is mixed with decoction liquor, dusty yeast and the suitable quantity of water of step 2, is modulated into pasty state, sealing, normal temperature bottom fermentation 2-3 days, during every 5-6 days, stir once, after ferment, oven dry, granulation, obtains fermentation particle;

(4) potato is ground to pulping, pine nut shell, buckwheat straw are pulverized after drying, then mix with beancake powder, rice bran fine powder, milk powder, fishbone dust, and granulation is dried, then mixed with the fermentation particle of step 3, obtains premix, standby;

(5) palm oil is mixed with other residual components, is sprayed at equably the surface of premix.

In auxiliary agent, curcuma zedoary is Zingiber, turmeric perennial root draft, and taste is pungent, bitter, warm in nature, returns liver, the spleen channel, promoting qi circulation and relieving pain, long-pending dissipating bind, dissipating blood stasis with potent drugs effect.Wild orchid is the root of feverfew Radix Rhapontici seu Radix Echinopsis, and nature and flavor are bitter, cold, returns stomach, large intestine, Liver Channel, has effect clearing heat and detoxicating, that invigorate blood circulation.

The stem of horseradish stem Cruciferae horseradish in raw material, taste is pungent, cold in nature, has the appetite of promotion, sterilization, anticorrosion, analgesic effect.Flos Magnoliae Liliflorae is Magnoliaceae Magnolia defoliation bush plant, and taste is pungent, warm in nature, attaches to the lung and stomach meridians, and has cold-dispelling, sensible effect.Aplotaxis auriculata is the perennial herb of Genus Saussurea, with root, is used as medicine, and taste is pungent, bitter, warm in nature, returns spleen, stomach, liver, large intestine channel, has stomach invigorating dissipate-swelling, promoting the flow of qi and relieving stagnancy, the antiabortive effect of pain relieving.

Beneficial effect of the present invention:

Fermentation rice-flour noodles feed of grass carp of the present invention, in feed, be rich in each growth and development stage desired nutritional material of grass carp, good palatability, concentrate-roughage ratio are suitable, improve the conversion ratio of feed, add Chinese herbal medicine simultaneously, there is good booster action improving the immunity of grass carp and digestive system etc., improve the premunition of grass carp.

Specific embodiments

Below in conjunction with the following specific embodiment, the present invention is described in further detail:

The raw material that takes following weight portion (kg) is made: crack rice 205, beancake powder 45, rice bran fine powder 35, maize 45, potato 22, milk powder 12, pine nut shell 4, buckwheat straw 4, fennel seeds 2, dusty yeast 4, fishbone dust 3, horseradish stem 3, Flos Magnoliae Liliflorae 2, Aplotaxis auriculata 1, palm oil 11, auxiliary agent 5, water be appropriate;

Described auxiliary agent is made by the raw material of following weight portion (kg): rice 35, fragrant taro 18, date 11, diatomite 2, tea-seed oil 4, wild blue 3, curcuma zedoary 1, blue fragrant son 5, Chinese milk vetch 6, wintercherry 13, honey 5, pea flowers 11, tuna 8, ox vertebrae 15, the sub-powder 8 of cucumber, rape flower extract 2, Cernevit-12 4, water are appropriate; Preparation method adds in suitable quantity of water slow fire boiling 2 hours by open country orchid, curcuma zedoary, Lan Xiangzi, Chinese milk vetch and ox vertebrae, filters to obtain decoction liquor; Pea flowers is ground to form to juice with honey, then after mixing with fragrant taro, date, diatomite, wintercherry, tuna, put into mixer and stir, upper cage cooks, and freeze drying is pulverized, and obtains mixed powder; Rice is ground to pulping by the decoction liquor of above-mentioned gained, then mix with the sub-powder of cucumber and other residual components, heating is boiled, and spraying is dry, then mixes with the mixed powder of above-mentioned gained.

The preparation method's of fish meal concrete steps are as follows:

(1) will crack rice, maize and fennel seeds put into pot slow fire and fry fragrantly, pulverize, and obtain ground rice;

(2) horseradish stem, Flos Magnoliae Liliflorae, Aplotaxis auriculata are added to suitable quantity of water slow fire boiling 1 hour, filter, obtain decoction liquor;

(3) ground rice of step 1 is mixed with decoction liquor, dusty yeast and the suitable quantity of water of step 2, is modulated into pasty state, sealing, normal temperature bottom fermentation 2 days, during every 5 days, stir once, after ferment, oven dry, granulation, obtains fermentation particle;

(4) potato is ground to pulping, pine nut shell, buckwheat straw are pulverized after drying, then mix with beancake powder, rice bran fine powder, milk powder, fishbone dust, and granulation is dried, then mixed with the fermentation particle of step 3, obtains premix, standby;

(5) palm oil is mixed with other residual components, is sprayed at equably the surface of premix.

In order to further illustrate using value of the present invention, select 400 builds identical, upgrowth situation is in good health, the identical juvenile fish of age in days is as experimental subjects, be divided at random experimental group and control group, every group 200, putting into respectively the fishpond that water quality is identical raises, experimental group is raised fish meal of the present invention, control group is raised common fish meal, two groups of number of times that feed intake, quantity feeds intake, charging time is all identical, experimental period is 2 months, result of the test shows: compare with control group, the disease-resistant rate of experimental group improves 8%, the average increase by 9% of feed intake of grass carp, the daily gain of grass carp increases by 11%, survival rate is greatly enhanced.

Claims (2)

1. a fermentation rice-flour noodles feed of grass carp, it is characterized in that, by the raw material of following weight portion, made: the 200-210 that cracks rice, beancake powder 40-50, rice bran fine powder 30-40, maize 40-50, potato 20-24, milk powder 10-13, pine nut shell 4-5, buckwheat straw 4-5, fennel seeds 2-3, dusty yeast 3-4, fishbone dust 3-4, horseradish stem 3-4, Flos Magnoliae Liliflorae 1-2, Aplotaxis auriculata 1-2, palm oil 10-13, auxiliary agent 5-6, water are appropriate;

Described auxiliary agent is made by the raw material of following weight portion: rice 30-40, fragrant taro 15-20, date 10-12, diatomite 2-3, tea-seed oil 4-5, wild blue 2-3, curcuma zedoary 1-2, blue fragrant sub-5-6, Chinese milk vetch 6-7, wintercherry 12-14, honey 4-5, pea flowers 9-12, tuna 6-9, ox vertebrae 13-17, the sub-powder 7-9 of cucumber, rape flower extract 2-3, Cernevit-12 4-5, water are appropriate; Preparation method adds slow fire boiling 1-2 hour in suitable quantity of water by open country orchid, curcuma zedoary, Lan Xiangzi, Chinese milk vetch and ox vertebrae, filters to obtain decoction liquor; Pea flowers is ground to form to juice with honey, then after mixing with fragrant taro, date, diatomite, wintercherry, tuna, put into mixer and stir, upper cage cooks, and freeze drying is pulverized, and obtains mixed powder; Rice is ground to pulping by the decoction liquor of above-mentioned gained, then mix with the sub-powder of cucumber and other residual components, heating is boiled, and spraying is dry, then mixes with the mixed powder of above-mentioned gained.

2. according to fermentation rice-flour noodles feed of grass carp described in claims 1, it is characterized in that, preparation method's concrete steps are as follows:

(1) will crack rice, maize and fennel seeds put into pot slow fire and fry fragrantly, pulverize, and obtain ground rice;

(2) horseradish stem, Flos Magnoliae Liliflorae, Aplotaxis auriculata are added to suitable quantity of water slow fire boiling 1-2 hour, filter, obtain decoction liquor;

(3) ground rice of step 1 is mixed with decoction liquor, dusty yeast and the suitable quantity of water of step 2, is modulated into pasty state, sealing, normal temperature bottom fermentation 2-3 days, during every 5-6 days, stir once, after ferment, oven dry, granulation, obtains fermentation particle;

(4) potato is ground to pulping, pine nut shell, buckwheat straw are pulverized after drying, then mix with beancake powder, rice bran fine powder, milk powder, fishbone dust, and granulation is dried, then mixed with the fermentation particle of step 3, obtains premix, standby;

(5) palm oil is mixed with other residual components, is sprayed at equably the surface of premix.