CN103859374A - 一种有助于缓解视疲劳的养生保健食品配方及其制备方法 - Google Patents
一种有助于缓解视疲劳的养生保健食品配方及其制备方法 Download PDFInfo
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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Abstract
本发明提供一种有助于缓解视疲劳的养生保健食品配方及其制备方法。它包括下列重量份数比的原料:枸杞子1000份、黄精1000份、茯苓1000份、山药1500份、桑葚1000份、越橘1000份、菊花700份、决明子1200份。本发明制备工艺采用传统水煎提取方法,提取物直接分装入袋,工艺简单、服用方便。本发明应用于缓解视疲劳领域,有效改善眼干涩、异物感、眼皮沉重感、视物模糊、畏光流泪、眼胀痛及眼部充血等症状。
Description
技术领域
本发明公开了一种有助于缓解视疲劳的养生保健食品配方及其制备方法。
背景技术
现代生活方式的改变和社会的进步,使得眼睛的负担越来越大,长时间伏案,近距离工作,过度使用眼的调节能力,都在加重视疲劳,长期用眼者,应高度重视眼保健。祖国传统中医药在缓解视疲劳方面具有很大优势。
发明内容
本发明的目的是提供一种有助于缓解视疲劳的养生保健食品配方及其制备方法。
本发明是由下述重量份数的原料制成的:枸杞子600-1400份、黄精600-1500份、茯苓600-1500份、山药1000-2000份、桑椹800-1300份、越橘600-1400份、菊花400-1100份、决明子900-1500份。
以上各成分的最佳重量配比是:枸杞子1000份、黄精1000份、茯苓1000份、山药1500份、桑葚1000份、越橘1000份、菊花700份、决明子1200份。
一、本发明制备方法包括以下步骤:
(1)将配方中各原料置于煮提锅中,浸润30分钟,然后加入10倍量的去离子水,室温浸泡2小时后加热至沸腾,煮沸提取2小时,倾出水提液,过滤。
(2)再次加入原料10倍量的去离子水,煮沸提取2小时,倾出水提液,过滤。
(3)合并步骤(1)、(2)所得滤液,冷却至室温,离心30分钟,弃去沉淀,收集上清液。
(4)将步骤(3)所得的滤液浓缩至药液比为1∶2(60℃),添加天然吸附澄清剂(北京正天成澄清技术有限公司),离心30分钟,弃去沉淀,收集上清液;
(5)将步骤(4)所得的上清液浓缩至相对密度≥1.27g·ml-1(60℃),干燥,粉碎,分装成10克的小包装。
本发明的配方组成合理,制作工艺科学,携带及食用方便。长期食用本品能有效缓解视疲劳,改善眼干涩、异物感、眼皮沉重感、视物模糊、畏光流泪、眼胀痛及眼部充血等症状。
二、用药分析
枸杞子为茄科植物宁夏枸杞Lycium barbarum L.的干燥成熟果实。
【性味与归经】甘、平。归肝、肾经。
【功效】滋补肝肾,益精明目。
【应用】治疗精血不足所致的视力减退、内障目昏、头晕目眩、腰膝酸软、遗精滑泄、耳聋、牙齿松动、须发早白、失眠多梦以及肝肾阴虚,潮热盗汗、消渴等证。
《神农本草经》称枸杞子“久服坚筋骨,轻身不老,耐寒暑”。
《本草汇言》赞之“使气可充,血可补,阳可生,阴可长”。
《本草纲目》记载:“枸杞,补肾生精,养肝,明目,坚筋骨,去疲劳,易颜色,变白,明目安神,令人长寿。”
现代医学研究证实:枸杞子含有甜菜硷、多糖、粗脂肪、粗蛋白、胡萝卜素、维生素A、维生素C、维生素B1、维生素B2及钙、磷、铁、锌、锰、亚油酸等营养成分。枸杞子对免疫有促进作用,同时具有免疫调节作用;可提高血睾酮水平,起强壮作用;对造血功能有促进作用;对正常健康人也有显著升白细胞作用;还有抗氧化、抗衰老、抗疲劳、抗突变、抗肿瘤、降血脂、保肝及抗脂肪肝、降血糖、降血压、补肾、明目、养颜、健脑、排毒、保护生殖系统、抗辐射损伤等功能。
黄精为百合科植物滇黄精(Polygonatum kingianum Coll.et Hemsl.)、黄精(Polygonatumsibiricum Red.)或多花黄精(Polygonatum cyrtonema Hua.)的干燥根茎。
【性味与归经】甘、平。归脾、肺、肾经。
【功效】补气养阴,健脾,润肺,益肾。
【应用】治疗肺金气阴两伤之干咳少痰、肺肾阴虚之劳嗽久咳、脾胃虚弱、体倦乏力、食欲不振、口干食少,能延缓衰老,改善头晕、腰膝酸软、须发早白、精血不足,内热消渴等症。
《本草纲目》:“补诸虚、止寒热、填精髓。”
《日华子本草》:“补五劳七伤,助筋骨,生肌,耐寒暑,益脾胃,润心肺”。
现代医学研究证实:黄精根茎含烟酸、粘液质、醌类,并含黄精多糖甲、乙、丙,黄精低聚糖甲、乙、丙,多糖甲、乙、丙均由葡萄糖、甘露糖、半乳糖醛酸结合而成;低聚糖甲、乙、丙均由葡萄糖和果糖结合而成,另含赖氨酸等11种氨基酸。能提高机体免疫功能和促进DNA、RNA及蛋白质的合成,促进淋巴细胞转化作用;具有显著的抗结核杆菌作用;对多种致病性真菌有抑制作用;对伤寒杆菌、金黄色葡萄球菌也有抑制作用;有增加冠脉流量及降压作用,并能降血脂及减轻冠状动脉粥样硬化程度;对肾上腺素引起的血糖过高呈显著抑制作用;还有抑制肾上腺皮质的作用和延缓衰老作用;黄精多糖具有免疫激活作用。
茯苓为多孔菌科真菌茯苓Poria cocos(Schw.)Wolf的干燥菌核。
【性味与归经】甘、淡,平。归心、肺、脾、肾经。
【功效】利水渗湿,健脾宁心。
【应用】用于水肿尿少,痰饮眩悸,脾虚食少,便溏泄泻,心神不安,惊悸失眠。
《日华子本草》:“补五劳七伤,安胎,暖腰膝,开心益智,止健忘。”
《用药心法》:“茯苓,淡能利窍,甘以助阳,除湿之圣药也。味甘平补阳,益脾逐水,生津导气。”
现代医学研究证实:茯苓能增强机体免疫功能,茯苓多糖具有抗胸腺萎缩及抗脾脏增大和抑制肿瘤生长的功能,茯苓多糖灌胃能增强小鼠巨噬细胞吞噬功能,增加ANAE阳性淋巴细胞数,还能使小鼠脾脏抗体分泌细胞数明显增多。茯苓多糖亦能使环磷酰胺所引起的大白鼠白细胞减少加速回升。羧甲基茯苓多糖还有免疫调节、保肝降酶、间接抗病毒、诱生和促诱生干扰素、减轻放射副反应,诱生和促诱生白细胞调节素等多种生理活性。
山药为薯蓣科植物薯蓣Dioscorea opposite Thumb.的干燥根茎。
【性味与归经】甘,平。归肺、脾、肾经。
【功效】补脾养胃,生津益肺,补肾涩精。
【应用】山药味甘性平,作用缓和,不寒不热,既能补气,又能养阴,补而不滞,滋而不腻。乃平补肺脾肾之佳品。多用于消瘦乏力、食少、便溏者,如《本草纲目》云:“益肾气,健脾胃。”因其含有较多的营养成分,又容易消化吸收,可作为食品长期使用。《神农本草经》云其“补中,益气力,长肌肉”,故对于慢性病或病后虚弱,需营养调补而脾运不健者,则是佳品,如薏米山药粥。
现代医学研究证实:山药的主要成分为淀粉酶,能刺激胃肠道运动,促进肠内物排空,增加小肠吸收功能,有助于消化,降压,降糖,防治心血管疾病。山药的提纯淀粉能降低类脂浓度,同时降低主动脉和心脏的糖的浓度及胆固醇的浓度。山药富含多糖,可刺激和调节免疫系统,能增加血液白细胞含量,加强白细胞的吞噬作用,因此山药可作为人们增加免疫能力的保健药。山药中含有蛋白质(包括人体所需要的16种氨基酸)、糖类、维生素类等有效成分,具有较好的延缓衰老的作用,显著延长生命,经常食用山药,有益健康。
桑椹为桑科植物桑Morus alba L.的干燥果穗。
【性味与归经】甘、酸,寒。归肝、肾经。
【功效】滋阴补血,生津润燥。
【应用】适用于眩晕耳鸣、心悸失眠、须发早白、津伤口渴、内热消渴、血虚便秘、目暗,耳鸣、瘰疬、关节不利。
《滇南本草》:“益肾脏而固精,久服黑发明目。”
《随息隐居食谱》:“滋肝肾,充血液,祛风湿,健步履,息虚风,清虚火。”
《本草拾遗》:“利五脏关节,通血气。久服不饥,安魂镇神,令人聪明,变白不老。”
现代医学研究证实:桑椹含糖、鞣酸、苹果酸及维生素B1、B2,C和胡萝卜素。桑椹油的脂肪酸主要由亚油酸和硬脂酸、油酸等组成。有改善皮肤(包括头皮)血液供应,营养肌肤,使皮肤白嫩及乌发等作用,并能延缓衰老,是健体美颜、抗衰老的佳果与良药。常食桑椹可以明目,缓解眼睛疲劳干涩的症状。桑葚具有免疫促进作用,对脾脏有增重作用,对溶血性反应有增强作用,可防止人体动脉硬化、骨骼关节硬化,促进新陈代谢。它可以促进血红细胞的生长,防止白细胞减少,并对治疗糖尿病、贫血、高血压、高血脂、冠心病、神经衰弱等病症具有辅助功效。适量食用能促进胃液分泌,刺激肠蠕动及解除燥热。
越橘为杜鹃花科乌饭树属植物Vaccinium myrtillus L.越橘的果实。
现代医学研究证实:越橘富含花青素,在越橘中发现超过15种不同的花青素。花青素可有助于维持毛细血管完整性和稳定胶原质。花青素也是有力的抗氧化剂。众多的临床研究显示越橘在治疗循环系统不适、静脉曲张和其它静脉和动脉不适方面十分有效。
花青素可稳定内皮细胞中磷脂,通过增加胶原质及黏多糖维持动脉壁结构的完整性,以此通过合成物来保护静脉和动脉。花青素同样防止血小板在内皮细胞表面的聚集和粘着。研究还显示越橘可通过刺激视紫质产生来起到在亚铁血红素所致和糖尿病导致视网膜病变中协作治疗的作用。
菊花为菊科植物菊Chrysanthemum morifolium Ramat.的干燥头状花序。
【性味与归经】甘、苦,微寒。归肺、肝经。
【功效】散风清热,平肝明目,清热解毒。
【应用】用于风热感冒,头痛眩晕,目赤肿痛,眼目昏花,疮痈肿毒。
现代医学研究证实:菊花的化学成分比较复杂,其中黄酮类化合物、三萜类化合物和挥发油是其主要有效成分。菊花具有治疗冠心病、降低血压、预防高血脂、抗菌、抗病毒、抗炎、抗衰老等多种药理活性。
决明子为豆科植物决明Cassia obtuse folia L.或小决明Cassia tora L.的干燥成熟种子。
【性味与归经】甘、苦、咸,微寒。归肝、大肠经。
【功效】清热明目,润肠通便。
【应用】用于目赤涩痛,羞明多泪,头痛眩晕,目暗不明,大便秘结。
《本经》:治青盲,目淫肤赤白膜,眼赤痛,泪出,久服益精光。
《别录》:疗唇口青。
《药性论》:利五脏,除肝家热。
《日华子本草》:助肝气,益精水;调末涂,消肿毒,熁太阳穴治头痛,又贴脑心止鼻衄;作枕胜黑豆,治头风,明目。
现代医学研究证实:决明子含有多种维生素和丰富的氨基酸、脂肪、碳水化合物等,具有清肝火、祛风湿、益肾明目等功能,常饮决明子茶,可使血压正常,大便通畅,老眼不花。临床实验证明,喝决明子茶可以清肝明目、防止视力模糊、降血压、降血脂、减少胆固醇等,对于防治冠心病、高血压都有不错的疗效;而且决明子富含维生素A及锌,可防治夜盲症以及避免小儿缺锌。此外,决明子茶润肠通便的功能也能解决现代人肠胃及便秘的问题,可以治疗大便燥结,帮助顺利排便。
具体实施方式
实施例1提取物及产品的制备
按最佳重量配比称取枸杞子1000份、黄精1000份、茯苓1000份、山药1500份、桑葚1000份、越橘1000份、菊花700份、决明子1200份。加10倍量去离子水煮提2次,每次2小时,煮提液过滤、离心(3000转/分)30分钟,取上清液,浓缩至药液比1∶2(60℃),后加入天然吸附澄清剂(4%澄清剂A,8%澄清剂B),然后离心(3000转/分)30分钟,取上清液继续浓缩至相对密度≥1.27g·ml-1(60℃)后,带式干燥,粉碎成细粉,分装成10克左右的小包装。
实施例2产品用于缓解视疲劳
个案报道
王××,女,28岁,办公室职员。自述由于工作性质,每日长时间坐于电脑前,近距离看电脑8小时以上,经常感觉眼睛干燥、刺痛、视物不清楚、严重时感觉头痛、头昏、恶心、精神萎靡、注意力不集中、记忆力下降、食欲不振、以及颈肩腰背酸痛和指关节麻木等。服食本发明产品每日2袋,连续30天后,自我感觉眼睛不再像以前那样干燥,刺痛感、头痛、头昏、恶心、精神萎靡等症状减轻或消失。
Claims (4)
1.一种有助于缓解视疲劳的养生保健食品配方,其特征在于所用的原料及其重量份数:枸杞子600-1400份、黄精600-1500份、茯苓600-1500份、山药1000-2000份、桑椹800-1300份、越橘600-1400份、菊花400-1100份、决明子900-1500份。
2.根据权利要求1所述的一种有助于缓解视疲劳的养生保健食品配方,其特征在于所用的原料及其最佳重量配比:枸杞子1000份、黄精1000份、茯苓1000份、山药1500份、桑葚1000份、越橘1000份、菊花700份、决明子1200份。
3.根据权利要求1或2所述的一种有助于缓解视疲劳的养生保健食品配方及其制备方法,其特征在于制备过程按以下步骤进行:
(1)将配方中各原料置于煮提锅中,浸润30分钟,然后加入10倍量的去离子水,室温浸泡2小时;然后加热至沸腾,煮沸提取2小时,倾出水提液,过滤;
(2)再次加入原料10倍量的去离子水,煮沸提取2小时,倾出水提液,过滤;
(3)合并步骤(1)、(2)所得滤液,冷却,离心,弃去沉淀,收集上清液;
(4)将步骤(3)所得的滤液浓缩,添加天然吸附澄清剂,弃去沉淀,收集上清液;
(5)将步骤(4)所得的上清液浓缩,干燥,粉碎,分装成10克的小包装。
4.根据权利要求1或2所述的一种有助于缓解视疲劳的养生保健食品配方,其特征在于:本发明用于缓解视疲劳,改善眼干涩、异物感、眼皮沉重感、视物模糊、畏光流泪、眼胀痛及眼部充血等症状。
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