CN103734723A - 一种油泡木姜子的制备方法 - Google Patents
一种油泡木姜子的制备方法 Download PDFInfo
- Publication number
- CN103734723A CN103734723A CN201310738399.9A CN201310738399A CN103734723A CN 103734723 A CN103734723 A CN 103734723A CN 201310738399 A CN201310738399 A CN 201310738399A CN 103734723 A CN103734723 A CN 103734723A
- Authority
- CN
- China
- Prior art keywords
- litsea
- litsea pungens
- oil
- preparation
- pungens
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000002360 preparation method Methods 0.000 title claims abstract description 20
- 235000012854 Litsea cubeba Nutrition 0.000 title abstract description 15
- 240000002262 Litsea cubeba Species 0.000 title 1
- 230000001954 sterilising effect Effects 0.000 claims abstract description 17
- 238000000034 method Methods 0.000 claims abstract description 14
- 235000011194 food seasoning agent Nutrition 0.000 claims abstract description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 10
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract description 9
- 239000012535 impurity Substances 0.000 claims abstract description 7
- 238000001816 cooling Methods 0.000 claims abstract description 5
- 241000633855 Litsea pungens Species 0.000 claims description 75
- 239000003921 oil Substances 0.000 claims description 39
- 235000019198 oils Nutrition 0.000 claims description 39
- 210000003934 vacuole Anatomy 0.000 claims description 22
- 240000004160 Capsicum annuum Species 0.000 claims description 7
- 238000001035 drying Methods 0.000 claims description 7
- 150000003839 salts Chemical class 0.000 claims description 6
- 239000004223 monosodium glutamate Substances 0.000 claims description 4
- 235000013923 monosodium glutamate Nutrition 0.000 claims description 4
- 239000002304 perfume Substances 0.000 claims description 3
- 235000013599 spices Nutrition 0.000 claims description 3
- 235000019484 Rapeseed oil Nutrition 0.000 claims description 2
- -1 salt monosodium glutamate Chemical class 0.000 claims description 2
- 235000012424 soybean oil Nutrition 0.000 claims description 2
- 239000003549 soybean oil Substances 0.000 claims description 2
- 239000010913 used oil Substances 0.000 claims description 2
- 241001081179 Litsea Species 0.000 abstract description 14
- 238000004140 cleaning Methods 0.000 abstract description 3
- 230000000694 effects Effects 0.000 abstract description 3
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 abstract 1
- 230000002159 abnormal effect Effects 0.000 abstract 1
- 238000004806 packaging method and process Methods 0.000 abstract 1
- 230000002035 prolonged effect Effects 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- 239000011780 sodium chloride Substances 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 description 4
- 235000019634 flavors Nutrition 0.000 description 4
- 238000005516 engineering process Methods 0.000 description 3
- 239000003205 fragrance Substances 0.000 description 3
- 239000002932 luster Substances 0.000 description 3
- 240000003731 Piper cubeba Species 0.000 description 2
- 235000002711 Piper cubeba Nutrition 0.000 description 2
- 239000010692 aromatic oil Substances 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 235000013399 edible fruits Nutrition 0.000 description 2
- LPUQAYUQRXPFSQ-DFWYDOINSA-M monosodium L-glutamate Chemical compound [Na+].[O-]C(=O)[C@@H](N)CCC(O)=O LPUQAYUQRXPFSQ-DFWYDOINSA-M 0.000 description 2
- 239000002245 particle Substances 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- WTEVQBCEXWBHNA-UHFFFAOYSA-N Citral Natural products CC(C)=CCCC(C)=CC=O WTEVQBCEXWBHNA-UHFFFAOYSA-N 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 229940043350 citral Drugs 0.000 description 1
- 230000018044 dehydration Effects 0.000 description 1
- 238000006297 dehydration reaction Methods 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- WTEVQBCEXWBHNA-JXMROGBWSA-N geranial Chemical compound CC(C)=CCC\C(C)=C\C=O WTEVQBCEXWBHNA-JXMROGBWSA-N 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 235000010987 pectin Nutrition 0.000 description 1
- 229920001277 pectin Polymers 0.000 description 1
- 239000001814 pectin Substances 0.000 description 1
- 235000021110 pickles Nutrition 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 235000018553 tannin Nutrition 0.000 description 1
- 229920001864 tannin Polymers 0.000 description 1
- 239000001648 tannin Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/11—General methods of cooking foods, e.g. by roasting or frying using oil
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Seasonings (AREA)
Abstract
Description
Claims (8)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310738399.9A CN103734723B (zh) | 2013-12-30 | 2013-12-30 | 一种油泡木姜子的制备方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310738399.9A CN103734723B (zh) | 2013-12-30 | 2013-12-30 | 一种油泡木姜子的制备方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN103734723A true CN103734723A (zh) | 2014-04-23 |
CN103734723B CN103734723B (zh) | 2016-03-30 |
Family
ID=50491860
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201310738399.9A Expired - Fee Related CN103734723B (zh) | 2013-12-30 | 2013-12-30 | 一种油泡木姜子的制备方法 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN103734723B (zh) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104996956A (zh) * | 2015-07-02 | 2015-10-28 | 刘峙汶 | 木姜子调味品及其制作方法 |
CN104996979A (zh) * | 2015-07-02 | 2015-10-28 | 刘峙汶 | 木姜子麻辣酱及其制作方法 |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101288451A (zh) * | 2007-04-21 | 2008-10-22 | 柯大英 | 一种用阴辣椒制作的风味方便食品及其制作方法 |
JP2013017467A (ja) * | 2011-06-15 | 2013-01-31 | Kaneka Corp | シトラール香味剤およびその製造方法 |
-
2013
- 2013-12-30 CN CN201310738399.9A patent/CN103734723B/zh not_active Expired - Fee Related
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101288451A (zh) * | 2007-04-21 | 2008-10-22 | 柯大英 | 一种用阴辣椒制作的风味方便食品及其制作方法 |
JP2013017467A (ja) * | 2011-06-15 | 2013-01-31 | Kaneka Corp | シトラール香味剤およびその製造方法 |
Non-Patent Citations (3)
Title |
---|
无: "推荐一种纯天然的香料——山胡椒油", 《新浪博客,HTTP://BLOG.SINA.COM.CN/S/BLOG_4B78576F0100LGOZ.HTML》, 20 July 2010 (2010-07-20), pages 1 * |
无: "木姜子油怎么做", 《百度经验,HTTP://JINGYAN.BAIDU.COM/ARTICLE/948F59245D732ED80FF5F93C.HTML》, 4 July 2013 (2013-07-04) * |
邓开荣: "川厨的秘密武器 自制调味酱汁和调味油", 《四川烹饪》, no. 3, 31 December 2004 (2004-12-31), pages 15 - 16 * |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104996956A (zh) * | 2015-07-02 | 2015-10-28 | 刘峙汶 | 木姜子调味品及其制作方法 |
CN104996979A (zh) * | 2015-07-02 | 2015-10-28 | 刘峙汶 | 木姜子麻辣酱及其制作方法 |
Also Published As
Publication number | Publication date |
---|---|
CN103734723B (zh) | 2016-03-30 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C53 | Correction of patent of invention or patent application | ||
CB03 | Change of inventor or designer information |
Inventor after: Ji Anxin Inventor after: Zhang Junlian Inventor after: Cao Zhen Inventor after: Huang Ming Inventor after: Ji Anying Inventor after: Xi Xiaoyu Inventor before: Ji Anxin |
|
COR | Change of bibliographic data |
Free format text: CORRECT: INVENTOR; FROM: JI ANXIN TO: JI ANXIN ZHANG JUNLIAN CAO ZHEN HUANG MING JI ANYING XI XIAOYU |
|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160330 Termination date: 20191230 |