CN103478195A - Health-maintenance horseshoe pancake - Google Patents
Health-maintenance horseshoe pancake Download PDFInfo
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- CN103478195A CN103478195A CN201310424707.0A CN201310424707A CN103478195A CN 103478195 A CN103478195 A CN 103478195A CN 201310424707 A CN201310424707 A CN 201310424707A CN 103478195 A CN103478195 A CN 103478195A
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Abstract
The invention discloses a health-maintenance horseshoe pancake. Raw materials such as lotus seeds, pearl barley, Chinese yam, lily, spina date seeds, sweet almonds, fructus cannabis, longan, cortex cinnamomi, anise, fennel and pepper are kneaded with flour to obtain a paste, then salt and edible oil are supplemented, and the paste is baked in a horseshoe-shaped hanging furnace to obtain the horseshoe pancake. Since multiple traditional Chinese medicinal materials which can be taken as both medicine and food are adopted, types and weight ratio of the raw materials are matched reasonably, and a production method is unique, the health-maintenance horseshoe pancake is not only delicious in taste, but also beneficial to health and prolongation of life.
Description
Technical field
The present invention relates to field of food, in particular to a kind of delicious flavour and there is the shape of a hoof sesame seed cake of health care function.
Background technology
Sesame seed cake, belong to the popular roasting wheaten food that irons, and kind is a lot of, hangs more than 100 styles such as stove sesame seed cake, large flat bread, flapjack, short sesame seed cake, cow tongue cake.A kind of way of wherein hanging the stove sesame seed cake is, by flour with become dough, then dough is rolled to flakiness, be coated with berley salt and edible oil, be rolled into drum-shaped, seize into segment with hand, then press into cake, sesame is dipped on surface, puts into to hang stove to be baked to micro-yellow be edible.Anguo area, Baoding also has a kind of water chestnut sesame seed cake, preparation method and aforementioned roughly the same, but sesame seed cake is the shape of a hoof, and the high end of an end is low, and lower narrow wide, at wide face, goes out the oiling sesame, with hanging the bake oven baking, obtains.Patent of invention 201010030213.0 discloses a kind of hexahedral sesame seed cake, main feature is that corn flour, sweet potato noodle, buckwheat flour, oat flour, Chinese sorghum face, the wheat bran face of employing constant weight percentage is major ingredient, be equipped with appropriate garlic, green onion, ginger, aniseed, capsicum, salt, xylitol, monosodium glutamate and make condiment, make instant food.Patent of invention 200810138583.9 discloses a kind of resistant starch sesame seed cake, flour, water, salt or white sugar, soy meal, coarse grain powder, sesame, honey and egg by certain percentage are made, and main feature is in flour to add the appropriate resistant starch useful to human body that have.As from the foregoing, existing sesame seed cake manufacturing technology, lay particular emphasis on the collocation of different food products raw material, so that the sesame seed cake taste is more delicious, even has certain health care.But prior art is not deeply excavated the health care function of sesame seed cake, the elite that does not more take full advantage of the relevant health care of China's traditional Chinese medicine theory is transformed existing sesame seed cake manufacturing technology.
Summary of the invention
The purpose of this invention is to provide a kind of health water chestnut sesame seed cake, this sesame seed cake is made the Chinese medicine that adopts multiple medicine-food two-purpose, and raw materials used kind and part by weight collocation are rationally, and the preparation method uniqueness is not only delicious in taste, and the health care, promotes longevity.
For achieving the above object, the present invention takes following technical scheme:
A kind of health water chestnut sesame seed cake, is characterized in that being made by following methods, by weight raw materials used:
(a) 40～60 parts, 90～110 parts, lotus seeds, 90～110 parts of the seeds of Job's tears, 80～100 parts of Chinese yams, 80～100 parts of lilies, 60～80 parts of spina date seeds, 50～70 parts of dessert almonds, fructus cannabis are milled to powder, then cross 500 mesh sieves, obtain A material powder; 3～5 parts of 5～7 parts of Chinese cassia trees, anistree 3～5 parts, 4～6 parts of fennel seeds, Chinese prickly ash are milled to powder, then cross 200 mesh sieves, obtain B material powder; 80～100 portions of longan are heated in 300 parts of water to boiling and keep 15 minutes, obtain the longan slurries;
(b) 1500～2000 parts, flour and described A material powder are mixed, add described longan slurries and 300～600 parts of water to carry out obtaining dough with face, then the dough moisturizing is placed to 20～30 minutes faces of waking up;
(c) dough that will wake up after face is spread into dough sheet out, evenly is coated with and sprinkles described B material powder and 60～120 parts of salt, 80～200 parts of edible oils, then dough sheet is rolled and is obtained the face volume, then the face volume is cut into to the face section, and moisturizing is placed 5 minutes;
(d) the face section after moisturizing is pressed into to shape of a hoof biscuit by hand, and sprinkles sesame at the biscuit upper surface, then the biscuit lower surface is attached to and hangs on stove, then, 180～220 ℃ of bakings 4～8 minutes, take out and obtain health water chestnut sesame seed cake.
Preferably, in described preparation method:
(a) 50 parts, 100 parts, lotus seeds, 100 parts of the seeds of Job's tears, 90 parts of Chinese yams, 90 parts of lilies, 70 parts of spina date seeds, 60 parts of dessert almonds, fructus cannabis are milled to powder, then cross 500 mesh sieves, obtain A material powder; 4 parts of 6 parts of Chinese cassia trees, anistree 4 parts, 5 parts of fennel seeds, Chinese prickly ash are milled to powder, then cross 200 mesh sieves, obtain B material powder; 90 portions of longan are heated in 300 parts of water to boiling and keep 15 minutes, obtain the longan slurries;
(b) 1800 parts, flour and described A material powder are mixed, add described longan slurries and 450 parts of water to carry out obtaining dough with face, then the dough moisturizing is placed to 25 minutes faces of waking up;
(c) dough that will wake up after face is spread into dough sheet out, evenly is coated with and sprinkles described B material powder and 90 parts of salt, 110 parts of edible oils, then dough sheet is rolled and is obtained the face volume, then the face volume is cut into to the face section, and moisturizing is placed 5 minutes;
(d) the face section after moisturizing is pressed into to shape of a hoof biscuit by hand, and sprinkles sesame at the biscuit upper surface, then the biscuit lower surface is attached to and hangs on stove, then, 200 ℃ of bakings 6 minutes, take out and obtain health water chestnut sesame seed cake.
In above-mentioned preparation method, grind described A material powder and B in step (a) and expect that the powder used tool is freezing flour mill, hanging the interior baking of stove in step (d) fuel used is sawdust.
In above-mentioned technical scheme, various food used is the genuine Chinese medicine of medicine-food two-purpose, be selected high-quality Hunan lotus seeds, the Guizhou granule seed of Job's tears, Henan Huai Qingfu Chinese yam, Guangdong longan, the sweet lily in Lanzhou, Shanxi dessert almond, bar horse fructus cannabis etc., energy tonifying spleen, stomach invigorating, dehumidifying, tonifying Qi, and mouthfeel is sweet glutinous, crisp-fried is tender and crisp, sutable for men, women, and children, be a kind of daily food, the function that having concurrently again takes care of health is healthy and strong.In making, medicinal material and condiment are clayed into power, longan is boiled into slurries, easy to use, makes the making flow process smooth and easy, and production efficiency is high.
The specific embodiment
Below 1 part be 1 gram.
Embodiment 1
(a) 90 parts, lotus seeds, 90 parts of the seeds of Job's tears, 80 parts of Chinese yams, 100 parts of lilies, 80 parts of spina date seeds, 70 parts of dessert almonds, 60 parts of freezing flour mills of use of fructus cannabis are milled to powder, then cross 500 mesh sieves, obtain A material powder; 5 parts of Chinese cassia trees, 3 parts of anises, 4 parts of fennel seeds, 5 parts of freezing flour mills of use of Chinese prickly ash are milled to powder, then cross 200 mesh sieves, obtain B material powder; 100 portions of longan are heated in 300 parts of water to boiling and keep 15 minutes, obtain the longan slurries;
(b) 1500 parts, flour and described A material powder are mixed, add described longan slurries and 300 parts of water to carry out obtaining dough with face, then the dough moisturizing is placed to 20 minutes faces of waking up;
(c) dough that will wake up after face is spread into dough sheet out, evenly is coated with and sprinkles described B material powder and 60 parts of salt, 80 parts of edible oils, then dough sheet is rolled and is obtained the face volume, then the face volume is cut into to the face section, and moisturizing is placed 5 minutes;
(d) the face section after moisturizing is pressed into to shape of a hoof biscuit by hand, and sprinkles sesame at the biscuit upper surface, then the biscuit lower surface is attached to and hangs on stove, then take sawdust as fuel, 180 ℃ of bakings 8 minutes, take out and obtain health water chestnut sesame seed cake.
Embodiment 2
(a) 110 parts, lotus seeds, 110 parts of the seeds of Job's tears, 100 parts of Chinese yams, 80 parts of lilies, 60 parts of spina date seeds, 50 parts of dessert almonds, 40 parts of freezing flour mills of use of fructus cannabis are milled to powder, then cross 500 mesh sieves, obtain A material powder; 3 parts of 7 parts of Chinese cassia trees, anistree 5 parts, 6 parts of fennel seeds, Chinese prickly ash are milled to powder, then cross 200 mesh sieves, obtain B material powder; 80 portions of longan are heated in 300 parts of water to boiling and keep 15 minutes, obtain the longan slurries;
(b) 2000 parts, flour and described A material powder are mixed, add described longan slurries and 600 parts of water to carry out obtaining dough with face, then the dough moisturizing is placed to 30 minutes faces of waking up;
(c) dough that will wake up after face is spread into dough sheet out, evenly is coated with and sprinkles described B material powder and 120 parts of salt, 200 parts of edible oils, then dough sheet is rolled and is obtained the face volume, then the face volume is cut into to the face section, and moisturizing is placed 5 minutes;
(d) the face section after moisturizing is pressed into to shape of a hoof biscuit by hand, and sprinkles sesame at the biscuit upper surface, then the biscuit lower surface is attached to and hangs on stove, then take sawdust as fuel, 220 ℃ of bakings 4 minutes, take out and obtain health water chestnut sesame seed cake.
Embodiment 3
(a) 100 parts, lotus seeds, 100 parts of the seeds of Job's tears, 90 parts of Chinese yams, 90 parts of lilies, 70 parts of spina date seeds, 60 parts of dessert almonds, 50 parts of freezing flour mills of use of fructus cannabis are milled to powder, then cross 500 mesh sieves, obtain A material powder; 4 parts of 6 parts of Chinese cassia trees, anistree 4 parts, 5 parts of fennel seeds, Chinese prickly ash are milled to powder, then cross 200 mesh sieves, obtain B material powder; 90 portions of longan are heated in 300 parts of water to boiling and keep 15 minutes, obtain the longan slurries;
(b) 1800 parts, flour and described A material powder are mixed, add described longan slurries and 450 parts of water to carry out obtaining dough with face, then the dough moisturizing is placed to 25 minutes faces of waking up;
(c) dough that will wake up after face is spread into dough sheet out, evenly is coated with and sprinkles described B material powder and 90 parts of salt, 110 parts of edible oils, then dough sheet is rolled and is obtained the face volume, then the face volume is cut into to the face section, and moisturizing is placed 5 minutes;
(d) the face section after moisturizing is pressed into to shape of a hoof biscuit by hand, and sprinkles sesame at the biscuit upper surface, then the biscuit lower surface is attached to and hangs on stove, then take sawdust as fuel toasts 6 minutes at 200 ℃, take out and obtain health water chestnut sesame seed cake.
In above-described embodiment, also sesame seed cake can be cooked to circular or other shapes, but not the shape of a hoof.
Be more than to explanation of the present invention and non-limiting, under above-mentioned spirit instructs, also have other apparent conversion also in protection domain of the present invention.
Claims (3)
1. a health water chestnut sesame seed cake, is characterized in that being made by following methods, by weight raw materials used:
(a) 40～60 parts, 90～110 parts, lotus seeds, 90～110 parts of the seeds of Job's tears, 80～100 parts of Chinese yams, 80～100 parts of lilies, 60～80 parts of spina date seeds, 50～70 parts of dessert almonds, fructus cannabis are milled to powder, then cross 500 mesh sieves, obtain A material powder; 3～5 parts of 5～7 parts of Chinese cassia trees, anistree 3～5 parts, 4～6 parts of fennel seeds, Chinese prickly ash are milled to powder, then cross 200 mesh sieves, obtain B material powder; 80～100 portions of longan are heated in 300 parts of water to boiling and keep 15 minutes, obtain the longan slurries;
(b) 1500～2000 parts, flour and described A material powder are mixed, add described longan slurries and 300～600 parts of water to carry out obtaining dough with face, then the dough moisturizing is placed to 20～30 minutes faces of waking up;
(c) dough that will wake up after face is spread into dough sheet out, evenly is coated with and sprinkles described B material powder and 60～120 parts of salt, 80～200 parts of edible oils, then dough sheet is rolled and is obtained the face volume, then the face volume is cut into to the face section, and moisturizing is placed 5 minutes;
(d) the face section after moisturizing is pressed into to shape of a hoof biscuit by hand, and sprinkles sesame at the biscuit upper surface, then the biscuit lower surface is attached to and hangs on stove, then, 180～220 ℃ of bakings 4～8 minutes, take out and obtain health water chestnut sesame seed cake.
2. health water chestnut sesame seed cake as claimed in claim 1, is characterized in that, in described preparation method:
(a) 50 parts, 100 parts, lotus seeds, 100 parts of the seeds of Job's tears, 90 parts of Chinese yams, 90 parts of lilies, 70 parts of spina date seeds, 60 parts of dessert almonds, fructus cannabis are milled to powder, then cross 500 mesh sieves, obtain A material powder; 4 parts of 6 parts of Chinese cassia trees, anistree 4 parts, 5 parts of fennel seeds, Chinese prickly ash are milled to powder, then cross 200 mesh sieves, obtain B material powder; 90 portions of longan are heated in 300 parts of water to boiling and keep 15 minutes, obtain the longan slurries;
(b) 1800 parts, flour and described A material powder are mixed, add described longan slurries and 450 parts of water to carry out obtaining dough with face, then the dough moisturizing is placed to 25 minutes faces of waking up;
(c) dough that will wake up after face is spread into dough sheet out, evenly is coated with and sprinkles described B material powder and 90 parts of salt, 110 parts of edible oils, then dough sheet is rolled and is obtained the face volume, then the face volume is cut into to the face section, and moisturizing is placed 5 minutes;
(d) the face section after moisturizing is pressed into to shape of a hoof biscuit by hand, and sprinkles sesame at the biscuit upper surface, then the biscuit lower surface is attached to and hangs on stove, then, 200 ℃ of bakings 6 minutes, take out and obtain health water chestnut sesame seed cake.
3. health water chestnut sesame seed cake as claimed in claim 1 or 2, is characterized in that, in described preparation method, grinds described A material powder and B in step (a) and expect that the powder used tool is freezing flour mill, and hanging the interior baking of stove in step (d) fuel used is sawdust.
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| CN201310424707.0A CN103478195B (en) | 2013-09-04 | 2013-09-04 | Health-maintenance horseshoe pancake |
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| CN201310424707.0A CN103478195B (en) | 2013-09-04 | 2013-09-04 | Health-maintenance horseshoe pancake |
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| CN103478195B CN103478195B (en) | 2014-07-09 |
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Cited By (16)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN104012616A (en) * | 2014-05-12 | 2014-09-03 | 秦翠梅 | Nutritious fruity crusty pancake (Guokui) food |
| CN104997073A (en) * | 2015-06-30 | 2015-10-28 | 防城港海盈农产品综合开发有限公司 | Processing method of shrimp-flavored kelp rolls |
| CN105011236A (en) * | 2015-06-30 | 2015-11-04 | 防城港海盈农产品综合开发有限公司 | Processing method of savory hot kelp rolls |
| CN106942317A (en) * | 2017-05-30 | 2017-07-14 | 徐娜娜 | A kind of crisp sesame seed cake with refreshing effect and preparation method thereof |
| CN106954659A (en) * | 2017-05-30 | 2017-07-18 | 徐娜娜 | A kind of crisp sesame seed cake with QI invigorating effect and preparation method thereof |
| CN106954660A (en) * | 2017-05-30 | 2017-07-18 | 徐娜娜 | A kind of crisp sesame seed cake with nourishing blood function and preparation method thereof |
| CN106982889A (en) * | 2017-05-30 | 2017-07-28 | 徐娜娜 | A kind of crisp sesame seed cake with toxin expelling effect and preparation method thereof |
| CN106982891A (en) * | 2017-05-30 | 2017-07-28 | 徐娜娜 | A kind of crisp sesame seed cake with hair care effect and preparation method thereof |
| CN106982890A (en) * | 2017-05-30 | 2017-07-28 | 徐娜娜 | A kind of crisp sesame seed cake with enriching yin effect and preparation method thereof |
| CN106982892A (en) * | 2017-05-30 | 2017-07-28 | 徐娜娜 | It is a kind of that there is crisp sesame seed cake of weight reducing effect and preparation method thereof |
| CN107087664A (en) * | 2017-05-30 | 2017-08-25 | 徐娜娜 | A kind of crisp sesame seed cake with brain-invigorating and preparation method thereof |
| CN107094842A (en) * | 2017-05-30 | 2017-08-29 | 徐娜娜 | A kind of crisp sesame seed cake with the fiery effects of Eradicates and preparation method thereof |
| CN107212047A (en) * | 2017-05-30 | 2017-09-29 | 徐娜娜 | It is a kind of that there is crisp sesame seed cake of appetizing effect and preparation method thereof |
| CN107410421A (en) * | 2017-05-30 | 2017-12-01 | 徐娜娜 | A kind of crisp sesame seed cake with beauty functions and preparation method thereof |
| CN107410420A (en) * | 2017-05-30 | 2017-12-01 | 徐娜娜 | A kind of crisp sesame seed cake with kidney tonifying effect and preparation method thereof |
| CN108703187A (en) * | 2018-05-29 | 2018-10-26 | 广州市洲星食品有限公司 | A kind of water chestnut starch class halberd skin and preparation method thereof |
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Cited By (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104012616A (en) * | 2014-05-12 | 2014-09-03 | 秦翠梅 | Nutritious fruity crusty pancake (Guokui) food |
| CN104997073A (en) * | 2015-06-30 | 2015-10-28 | 防城港海盈农产品综合开发有限公司 | Processing method of shrimp-flavored kelp rolls |
| CN105011236A (en) * | 2015-06-30 | 2015-11-04 | 防城港海盈农产品综合开发有限公司 | Processing method of savory hot kelp rolls |
| CN106942317A (en) * | 2017-05-30 | 2017-07-14 | 徐娜娜 | A kind of crisp sesame seed cake with refreshing effect and preparation method thereof |
| CN106954659A (en) * | 2017-05-30 | 2017-07-18 | 徐娜娜 | A kind of crisp sesame seed cake with QI invigorating effect and preparation method thereof |
| CN106954660A (en) * | 2017-05-30 | 2017-07-18 | 徐娜娜 | A kind of crisp sesame seed cake with nourishing blood function and preparation method thereof |
| CN106982889A (en) * | 2017-05-30 | 2017-07-28 | 徐娜娜 | A kind of crisp sesame seed cake with toxin expelling effect and preparation method thereof |
| CN106982891A (en) * | 2017-05-30 | 2017-07-28 | 徐娜娜 | A kind of crisp sesame seed cake with hair care effect and preparation method thereof |
| CN106982890A (en) * | 2017-05-30 | 2017-07-28 | 徐娜娜 | A kind of crisp sesame seed cake with enriching yin effect and preparation method thereof |
| CN106982892A (en) * | 2017-05-30 | 2017-07-28 | 徐娜娜 | It is a kind of that there is crisp sesame seed cake of weight reducing effect and preparation method thereof |
| CN107087664A (en) * | 2017-05-30 | 2017-08-25 | 徐娜娜 | A kind of crisp sesame seed cake with brain-invigorating and preparation method thereof |
| CN107094842A (en) * | 2017-05-30 | 2017-08-29 | 徐娜娜 | A kind of crisp sesame seed cake with the fiery effects of Eradicates and preparation method thereof |
| CN107212047A (en) * | 2017-05-30 | 2017-09-29 | 徐娜娜 | It is a kind of that there is crisp sesame seed cake of appetizing effect and preparation method thereof |
| CN107410421A (en) * | 2017-05-30 | 2017-12-01 | 徐娜娜 | A kind of crisp sesame seed cake with beauty functions and preparation method thereof |
| CN107410420A (en) * | 2017-05-30 | 2017-12-01 | 徐娜娜 | A kind of crisp sesame seed cake with kidney tonifying effect and preparation method thereof |
| CN108703187A (en) * | 2018-05-29 | 2018-10-26 | 广州市洲星食品有限公司 | A kind of water chestnut starch class halberd skin and preparation method thereof |
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