CN102613273A - Method for making Chinese medicinal health cakes - Google Patents

Method for making Chinese medicinal health cakes Download PDF

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Publication number
CN102613273A
CN102613273A CN2012101129754A CN201210112975A CN102613273A CN 102613273 A CN102613273 A CN 102613273A CN 2012101129754 A CN2012101129754 A CN 2012101129754A CN 201210112975 A CN201210112975 A CN 201210112975A CN 102613273 A CN102613273 A CN 102613273A
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CN
China
Prior art keywords
container
grams
cakes
medicinal powder
red dates
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Pending
Application number
CN2012101129754A
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Chinese (zh)
Inventor
赵新
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Individual
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Individual
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Priority to CN2012101129754A priority Critical patent/CN102613273A/en
Publication of CN102613273A publication Critical patent/CN102613273A/en
Pending legal-status Critical Current

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Abstract

The invention discloses a method for making Chinese medicinal health cakes. The method mainly comprises the following unique steps of: stewing denucleated red dates until the denucleated red dates are tender, putting the stewed red dates, together with a cooking liquor, into a container, and mashing; grinding dioscorea opposite, tuckahoe and maltose together into medicinal powder; and pouring the medicinal powder into the container containing the red dates, sequentially pouring crushed millet and cornmeal into the container, and fully stirring uniformly. By the method for making the Chinese medicinal health cakes, improved medicinal cakes having good mouthfeel and health-care effect are made in a pure natural mode, and the cakes can serve as snacks.

Description

Tcm health preserving cake preparation method
Technical field
The present invention relates to a kind of preparation method of cake, particularly relate to a kind of tcm health preserving cake preparation method, this method can be produced the cake with the strong body effect of health.
Background technology
The medicine cake that China is traditional is with having the Chinese medicine of health care effect and the wheaten food that coarse cereals powder such as wheat flour, bean powder are made.The medicine cake not only has to allay one's hunger wraps up in the effect of abdomen, but also can play the auxiliary disease of curing the disease, the unique effects of health care.In order to make the eater can be good at accepting the medicine cake, we need produce the modified form medicine cake that can take into account mouthfeel and health-care effect.
Summary of the invention
Technical problem to be solved by this invention is, a kind of tcm health preserving cake preparation method is provided, and this method is produced with the pure natural mode both has good mouthfeel, can play the modified form medicine cake of health-care effect again.
For solving the problems of the technologies described above, the technical scheme that the present invention adopts is: a kind of tcm health preserving cake preparation method, and this method may further comprise the steps:
With enuleation date meat 250 gram well-done after, put into container together with soup juice and mash;
RHIIZOMA DIOSCOREAE frOm Henan of China 300 grams, Poria cocos 100 grams, maltose 200 grams are broken into medicinal powder together;
Medicinal powder is poured in the container that holds red date, in container, poured into wheat flour 500 grams, corn flour 100 grams more successively, stir;
Mixture in the container is rubbed into ganoid dough, cover wet cloth, left standstill 30 minutes;
Dough after leaving standstill is rolled into the sake sheet, and thickness is 1-1.5mm;
Dough sheet is cut into diamond block of the same size, put into baking box, 150 ℃ of constant temperature were baked 15 minutes.
Advantage of the present invention is, the tcm health preserving cake preparation method that the present invention set forth has mainly adopted the step of following uniqueness: with enuleation date meat well-done after, put into container together with soup juice and mash; RHIIZOMA DIOSCOREAE frOm Henan of China, Poria cocos, maltose are broken into medicinal powder together; Medicinal powder is poured in the container that holds red date, in container, poured into wheat flour, corn flour more successively, stir.This tcm health preserving cake preparation method can be produced with the pure natural mode had both had good mouthfeel, can play the modified form medicine cake of health-care effect again, and this medicine cake can play invigorating spleen and reinforcing stomach, the effect that qi-restoratives is calmed the nerves.
The specific embodiment
For further disclosing technical scheme of the present invention, specify embodiment of the present invention now:
Disclosed tcm health preserving cake preparation method may further comprise the steps:
With enuleation date meat 250 gram well-done after, put into container together with soup juice and mash;
RHIIZOMA DIOSCOREAE frOm Henan of China 300 grams, Poria cocos 100 grams, maltose 200 grams are broken into medicinal powder together;
Medicinal powder is poured in the container that holds red date, in container, poured into wheat flour 500 grams, corn flour 100 grams more successively, stir;
Mixture in the container is rubbed into ganoid dough, cover wet cloth, left standstill 30 minutes;
Dough after leaving standstill is rolled into the sake sheet, and thickness is 1-1.5mm;
Dough sheet is cut into diamond block of the same size, put into baking box, 150 ℃ of constant temperature were baked 15 minutes.
But this medicine cake has adopted the Chinese medicine of medicine-food two-purpose, and main ingredient Poria cocos wherein is sweet light and flat, can play the effect of clearing damp and promoting diuresis, bowl spares invigorating the spleen, antitoxic heart-soothing and sedative; The main ingredient RHIIZOMA DIOSCOREAE frOm Henan of China then has invigorating the spleen help, taste essence to reinforce the kidney, control all kinds of diseases and ailments, treats saying of general debility.Therefore, the medicine cake that this method is produced can be allayed one's hunger and wrapped up in abdomen, but health care again.
More than, basic design of the present invention and basic principle have been set forth through introduction to listed embodiment.But the present invention never is limited to above-mentioned listed embodiment, and every equivalent variations, improvement and deliberately of inferior quality behavior of doing based on technical scheme of the present invention of change all should belong to protection scope of the present invention.

Claims (1)

1. tcm health preserving cake preparation method is characterized in that this method may further comprise the steps:
With enuleation date meat 250 gram well-done after, put into container together with soup juice and mash;
RHIIZOMA DIOSCOREAE frOm Henan of China 300 grams, Poria cocos 100 grams, maltose 200 grams are broken into medicinal powder together;
Medicinal powder is poured in the container that holds red date, in container, poured into wheat flour 500 grams, corn flour 100 grams more successively, stir;
Mixture in the container is rubbed into ganoid dough, cover wet cloth, left standstill 30 minutes;
Dough after leaving standstill is rolled into the sake sheet, and thickness is 1-1.5mm;
Dough sheet is cut into diamond block of the same size, put into baking box, 150 ℃ of constant temperature were baked 15 minutes.
CN2012101129754A 2012-04-17 2012-04-17 Method for making Chinese medicinal health cakes Pending CN102613273A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2012101129754A CN102613273A (en) 2012-04-17 2012-04-17 Method for making Chinese medicinal health cakes

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2012101129754A CN102613273A (en) 2012-04-17 2012-04-17 Method for making Chinese medicinal health cakes

Publications (1)

Publication Number Publication Date
CN102613273A true CN102613273A (en) 2012-08-01

Family

ID=46553753

Family Applications (1)

Application Number Title Priority Date Filing Date
CN2012101129754A Pending CN102613273A (en) 2012-04-17 2012-04-17 Method for making Chinese medicinal health cakes

Country Status (1)

Country Link
CN (1) CN102613273A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103766453A (en) * 2014-02-25 2014-05-07 牛正华 Yam corn biscuit with health care effect on diabetes
CN112868704A (en) * 2021-01-29 2021-06-01 成都中医药大学 Composition for nourishing spleen and stomach and preparation method and application thereof

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103766453A (en) * 2014-02-25 2014-05-07 牛正华 Yam corn biscuit with health care effect on diabetes
CN112868704A (en) * 2021-01-29 2021-06-01 成都中医药大学 Composition for nourishing spleen and stomach and preparation method and application thereof

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C02 Deemed withdrawal of patent application after publication (patent law 2001)
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Application publication date: 20120801