CN103210796A - Dyeing method for multi-color Chinese rose cut flower - Google Patents
Dyeing method for multi-color Chinese rose cut flower Download PDFInfo
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Abstract
The invention relates to a dyeing method for a multi-color Chinese rose. The method includes the following steps: a white Chinese rose cut flower is prepared; Chinese rose dyeing liquid is prepared by using of 8-10 g/L of edible pigment, and the edible pigment comprises bright blue, lemon yellow, carmine, fruit green, grape purple and sunset yellow in color kinds; a Chinese rose stem is longitudinally cut and divided into three equal parts, the stem cutting depth is 3-7 cm, and cut stems are immersed into dehydrating agent to be treated in a dehydrated mode; the cut Chinese rose stems are respectively immersed into the dyeing liquid, and the immersion depth is 3-4 cm; and the cut Chinese rose stems are dyed for 24-48 hours. The rose is taken out, divided parts are cut, and a dyed Chinese rose cut flower is obtained. The dyeing method is very convenient, the dyed Chinese rose is stable and bright-colored in color luster, bright and colorful, and has more than three kinds of colors, and not only is original natural fragrance maintained, but also a 5-10 day sight-enjoying period of the cut flower is reached. Expressive force and sight-enjoying value of the Chinese rose are greatly increased, and the dyeing method for the multi-color Chinese rose has very high commercial value.
Description
Technical field
The present invention relates to a kind of polychromatic dyeing method of cut rose flower, be specifically related to common dyeing of multiple eating pigment and pretreated method.Especially at the rainbow rose variety, can independently define assorted as required.Belong to the garden arts field.
Background technology
China rose type grace, high heart crimping or high heart rake angle, graceful generous, contain and do not reveal; The petal quality is hard, and flower is decayed slowly; Pattern is bright-coloured, lucid and lively, pure, and burnt hair does not shade; Spray is long, and bennet is stiffening, and is not sagging; Blade is of moderate size, and the blade face is smooth, and is glossy; Characteristics such as growing ability is vigorous are one of China's " four big cut-flowers ".The common Chinese rose pattern of occurring in nature is redness, pink colour, yellow, white, and color is single; And through gene engineering, that means such as artificially colored change the pattern cost is higher, color is still based on single pattern, and fresh flower is had certain harm.In order further to improve the ornamental value of Chinese rose, on the basis of original single look, take the more color of increase at same, be one with multicoloured color aggegation, be called " rainbow rose ".Pigment is that water-soluble substances can dissolve in the water, and China rose is by being transported to petal cell through the conduit of stem to moisture absorption together with the pigment in the water.The pigment of selecting for use all is a food coloring, can not damage by pair cell on the one hand, keeps colored viewing period; Guarantee nontoxic, healthy and safe good environment on the other hand at dyeing course and when viewing and admiring.Its novel uniqueness has increased art atmosphere, has attracted liking of broad masses, is leading the trend of fresh flower dyeing cause.
Summary of the invention
Goal of the invention
The colouring method of exploitation polychrome Chinese rose is for abundant existing fresh cut-flowers market, fully satisfies the hunt for novelty psychology of people for the fresh flower kind.Simultaneously also be in order to reduce of the harm of existing monochromatic chemical pigment, to increase the authenticity of dyeing Chinese rose for the dyeing of Chinese rose fresh cut-flowers.
Technical scheme
This programme provides a kind of method of white Chinese rose being dyed polychrome.May further comprise the steps:
1. the Chinese rose fresh cut-flowers is prepared
White of selecting for use or cyan Chinese rose fresh cut-flowers, kind are " Fen Dela ", " snow mountain " etc.Spray done in first bifurcation along major branch block, pruning back spray length is 50-60cm, keeps 4-5 sheet compound leaf.
2. cut-flower preliminary treatment
Earlier Chinese rose is carried out three fens stems from the spray bottom and handle, dividing the stem degree of depth is 3-7cm.To three parts of flower direction rip cutting sprays, the smooth epidermis of avoiding of assurance stem otch is pulled when dividing stem.Use 2.5% height to ooze sucrose solution and carry out slight dehydration processing to cutting Chinese rose earlier, the processing time is 4 hours.Prepare pigment carmine 10g/L, lemon yellow 8g/L, light blue 8g/L, light green 8g/L, greyish purple 8g/L, sunset yellow 8g/L, every kind of pigment uses the preparation of 0.12mol/LNaCl solution, standby dyeing.
3. polychrome Chinese rose dyeing
Two branch stems of Chinese rose of handling are inserted clear water, and another inserts in the carmine dyeing liquor, and liquid level is 5cm, and dyeing time is 4-6 hour; When treating red distribution uniform, Chinese rose is taken out, flushing divided the stem place 1 minute under high-velocity flow, inserted in the water that liquid level is 30cm and faded 1 hour; Afterwards other two branch stems are inserted in indigo plant, the dyeing of yellow dye liquor, redness is still put into red dye liquor, and fixedly Chinese rose keeps perpendicular to liquid level, and dyeing time is 4-6 hour.Whole process temperature is controlled at 20-25 degree centigrade, and certain air flow property is arranged, and relative moisture is controlled at 40-50%.
4. dyeing post processing
When seeing clearly that pigment gathers petal through transportation, when petal presents more than five kinds color, will spend from dye liquor, take out rinse well after, divide the position of stem upper end 3cm spray, insert in the clear water 45 ° of backs of cutting sth. askew, and carried out fade treatment 1 hour.Polychrome China rose viewing period is 10 to 14 days, cooperates antistaling agent to handle, and fresh keeping time can reach 20 days.
According to the polychrome China rose after embodiment of the present invention dyeing, color and luster is stablized bright-coloured, smell fragrance, and unusual novelty is dazzled expressive force and ornamental value that color delicate and charming characteristic has increased flower greatly, makes it be subjected to liking of broad masses, concrete certain commercial value.
Beneficial effect
The food coloring that present technique is selected for use can not damage by pair cell on the one hand, keeps colored viewing period; Guaranteed nontoxic, healthy and safe good environment on the other hand at dyeing course and when viewing and admiring.Its novel uniqueness has increased art atmosphere, has attracted liking of broad masses, is leading the trend of fresh flower dyeing cause.This colouring method adopts the method repeatedly redye, can make the dyeing of polychrome Chinese rose after, color and luster is stablized bright-coloured, can not cause problem such as fade after water is supported.The polychrome Chinese rose that this technology is dyed has been filled up the blank of domestic flower market, has promoted the research and development of cut-flower dyeing industry new technology simultaneously.
Description of drawings
Fig. 1 fresh cut-flowers Chinese rose raw material
Fig. 2 divides stem instrument home-made contrivance
Fig. 3 Chinese rose is divided the stem method
Fig. 4 Chinese rose is divided effect behind the stem
Fig. 5 polychrome Chinese rose dyeing course
Fig. 6 polychrome Chinese rose dyeing example 1 rainbow rose
Fig. 7 rainbow rose dyeing back petal exploded view
The green rose of Fig. 8 polychrome Chinese rose dyeing example 2 champacs
Fig. 9 polychrome Chinese rose dyeing example 3 blood orange Autumn Golds
Figure 10 polychrome Chinese rose dyeing example 4 red royal purple roses
Embodiment
The specific embodiment of the present invention is described in further detail below:
One, material and device
1, spend material to select: select white or cyan Chinese rose fresh cut-flowers for use, kind is " Fen Dela, a snow mountain " etc.Spray is straight and upright as far as possible, spray is done in first bifurcation along major branch block, and pruning back spray length is 50-60cm, keeps 4-5 sheet compound leaf.A bud just ready to burst for flower (crack), the outside turnup of flower outermost layer petal, and flower diameter is about 4-6cm.(as shown in Figure 1)
2, food coloring: famille rose, light blue, lemon yellow, light green, greyish purple, sunset yellow are the good Fine Chemical Works production of Shanghai remittance.
3, divide the stem device: form by 2 metal blades, be embedded in the gypsum solid mould.(as shown in Figure 2)
4, solution preparation: dyeing liquor all uses the preparation of 0.12mol/L NaCl solution, and pigment concentration is carmine 10g/L, lemon yellow 8g/L, light blue 8g/L, light green 8g/L, greyish purple 8g/L, sunset yellow 8g/L.
Two, method and standard
1, divide stem to handle
(1) the manual stem (shown in Fig. 3,4) that divides
1/4 fen stem method: select about 1/4 place to cut in stem end cross section, degree of depth 3-7cm is divided into large and small two parts with stem; The vertical median incision of big part such as is cut at big two parts, degree of depth 7cm.Thus stem is divided into three parts.
1/2 fen stem method: select about 1/2 place to cut in stem end cross section, degree of depth 3-7cm big two parts such as is divided into stem; The vertical median incision of a part wherein such as is cut at big two parts, degree of depth 7cm.Thus stem is divided into three parts.
(2) divide the stem instrument to divide stem
The vertical desktop in ready Chinese rose lower end is inserted in minute blade aperture of stem instrument, and firmly to incision 7cm, the smooth epidermis of avoiding of otch tears wound.
2, dehydration processing
It is that 2.5% height of 40cm oozes sucrose solution that Chinese rose fresh cut-flowers behind minute stem is put into liquid level rapidly, and Chinese rose is carried out slight dehydration processing, and the processing time is 4 hours.
3, dyeing
Every China rose is prepared three Dyeing pipes (highly being 6cm).Wherein fill clear water for two, fill carmine dye liquor (liquid level is 5cm) for one.Divide three good stems to get a maximum part Chinese rose and insert carmine dye liquor, two parts insert clear water in addition.Dye and observe painted situation after 8-12 hour,, then carry out following operation, otherwise redye the above operation of repetition after need fading if reach 4 grades of standards or more high-grade.
The Chinese rose of dyeing is for the first time taken out, and flushing divided the stem place 1 minute under high-velocity flow, and placing liquid level then is that the clear water of 40cm faded 1 hour, after the taking-up again flushing divide the stem place, avoid pigment water residual.Other test tubes are mended clear water height extremely before.
It is carmine that Chinese rose after will fading divides the original red part of stem end to insert, and a part is inserted lemon yellow, and a part is inserted light blue, and the degree of depth is 5cm under the liquid level, dyes 4-6 hour.But bulk dyeing progression reaches more than 5 grades and can take out from solution.(as shown in Figure 5)
4, post processing
Chinese rose behind the polychromatic dyeing is taken out, and flushing divided the stem place 1 minute under high-velocity flow, inserted in the clear water from minute 45 ° of backs of cutting sth. askew, 3cm place, stem upper end, and the clear water liquid level is 40cm, fades 3 hours.
Polychrome China rose viewing period is 10-14 days, cooperates antistaling agent to handle, and fresh keeping time can reach 20 days.The about 24-48 of whole dyeing course hour.The purpose of gradation dyeing is to make carmine dyeing time 2-3 times for other pigment on the one hand, can carry out the pigment concentration adjustment at any time on the other hand.
5, dye levels standard
Table 1 China rose cut-flower standards for dyeing
Three, different factors are to the influence of polychrome Chinese rose Color
1, pigment concentration: in order to reduce the variable in experiment, we carry out the colouring method that monochrome is regardless of stem with Chinese rose, and the about 8cm of each dye liquor is put in Chinese rose stem lower end, and concentration is respectively 6g/L, 8g/L, 10g/L.The pH of dye liquor is all unified to be adjusted in the scope that is fit to the Chinese rose growth, reduces the injury of pair cell.Experimental result shows (table 2), and 6g/L concentration petal is painted slow, inhomogeneous, of light color, can see that spot is on petal; 8g/L concentration is painted fast, and viewing period is long little, bright-colored to the flower injury; Painted fast petal dehydration a little, the overstain of still easily causing of 10g/L concentration.
Table 2 pigment concentration is to the influence of China rose Color
2, kind of pigment: see Table 3.
Table 3 kind of pigment is to the influence of China rose Color
Four, dyeing Chinese rose petal microexamination
To organize as test through the petal of dyeing, white undyed petal is a control group.Tear and get fresh petal epidermal cell on slide, drip, the lid cover glass.It is full to observe painted petal cell under 40 times of the light microscopes, does not have the atrophy phenomenon, is more or less the same with control group, shows that the pigment pair cell normal physiological activity of choosing do not have influence.Painted petal can clearly manifest the space between cells and be colored, and color is darker.Repeat above step next day, can be observed control group and test group cell all has by a small margin phenomenon of losing water, and the cellular atrophy degree is less.After five days, control group and test group cell all have dehydration in various degree.Experiment shows that the pigment dye liquor does not influence the normal activities of dyeing Chinese rose petal cell within a certain period of time.
Dyeing mechanism: the main mechanism of absorption of pigment molecular is to be absorbed with moisture from root or stem, conduit along scape and leaf is carried to the morphology upper end, arrive calyx and begin dyeing, pigment is by the osmotic pressure effect of petal sponge cell, transport along the petal conduit with water, moisture is absorbed the back pigment molecular and is deposited in the conduit, because long time integration, catheter tip osmotic pressure is bigger, pigment molecular easily enters the cell at petal edge, constantly absorb moisture by Chinese rose stem, finally make whole China rose even dyeing.The power of whole dyeing course is mainly from osmotic pressure in the transpiration of plant and the cell.
Five, polychrome Chinese rose dyeing example
1, rainbow rose is used famille rose, light blue, lemon yellow (shown in Fig. 6,7)
2, the green rose of champac is used light blue, lemon yellow, light green (as shown in Figure 8)
3, blood orange Autumn Gold uses carmine, lemon yellow, sunset yellow (as shown in Figure 9)
4, red royal purple rose is used famille rose, light blue, greyish purple (as shown in figure 10).
Claims (6)
1. polychrome dyeing rose cut flower, it may further comprise the steps:
(a) prepare white Chinese rose;
(b) use the multiple eating pigment to be mixed with the China rose dyeing liquor;
(c) the vertical cutting of Chinese rose scape is divided into three parts, depth of cut 3-7cm immerses in the coloured differently liquid immersion depth 3-4cm respectively;
(d) dyeing course 24-48 hour, cut partitioning portion after the taking-up, promptly get the polychrome cut rose flower that has dyeed.
2. as right 1 described colouring method, it is characterized in that the white Chinese rose of selecting for use in the described step (a) is the long 50-60cm of being of stem.
3. as right 1 described colouring method, it is characterized in that the food coloring of selecting for use in the described step (b) is light blue, lemon yellow, carmine, light green, greyish purple, sunset yellow.
4. as right 1 described colouring method, it is characterized in that the staining solution concentration of preparation in the described step (b) is respectively 8g/L, 8g/L, 10g/L, 8g/L, 8g/L, 8g/L.
5. as right 1 described colouring method, it is characterized in that the scape of cutting apart in the described step (c) is three parts, depth of cut and immersion depth are respectively 3-7cm and 3-4cm.
6. as right 1 described colouring method, it is characterized in that the dyeing immersion time is 4-6 hour in the described step (d), fading time is 1-2 hour, and the cycling of using dyeing to fade and dye.
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Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105881605A (en) * | 2016-04-17 | 2016-08-24 | 三门县职业中等专业学校 | Rose stem dividing cutting device |
| CN107960298A (en) * | 2017-12-20 | 2018-04-27 | 王宪伟 | A kind of dyeing cultural method of potted lily |
| CN110301250A (en) * | 2019-07-23 | 2019-10-08 | 江苏中荷花卉股份有限公司 | A kind of method of iris cut-flower rapid dyeing |
| CN110999654A (en) * | 2019-12-25 | 2020-04-14 | 中国药科大学 | Method for making perpetual multi-color Chinese rose |
| CN113853975A (en) * | 2021-09-26 | 2021-12-31 | 开远云之澳花卉有限公司 | Method for quickly dyeing fresh Australian wintersweet flowers |
| CN114175937A (en) * | 2021-12-24 | 2022-03-15 | 浙江海丰生物科技股份有限公司 | Method for manufacturing iridescent carnation cut flower and dyeing liquid |
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| CN101897276A (en) * | 2009-10-16 | 2010-12-01 | 广州城市职业学院 | Method for dyeing rose cut flower |
| CN101946642A (en) * | 2010-09-02 | 2011-01-19 | 山东理工大学 | Method for dyeing cut flowers by betacyanin |
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| CN101897276A (en) * | 2009-10-16 | 2010-12-01 | 广州城市职业学院 | Method for dyeing rose cut flower |
| CN101946642A (en) * | 2010-09-02 | 2011-01-19 | 山东理工大学 | Method for dyeing cut flowers by betacyanin |
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Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105881605A (en) * | 2016-04-17 | 2016-08-24 | 三门县职业中等专业学校 | Rose stem dividing cutting device |
| CN105881605B (en) * | 2016-04-17 | 2018-02-02 | 三门县职业中等专业学校 | Rose divides stem cutter device |
| CN107960298A (en) * | 2017-12-20 | 2018-04-27 | 王宪伟 | A kind of dyeing cultural method of potted lily |
| CN110301250A (en) * | 2019-07-23 | 2019-10-08 | 江苏中荷花卉股份有限公司 | A kind of method of iris cut-flower rapid dyeing |
| CN110999654A (en) * | 2019-12-25 | 2020-04-14 | 中国药科大学 | Method for making perpetual multi-color Chinese rose |
| CN113853975A (en) * | 2021-09-26 | 2021-12-31 | 开远云之澳花卉有限公司 | Method for quickly dyeing fresh Australian wintersweet flowers |
| CN114175937A (en) * | 2021-12-24 | 2022-03-15 | 浙江海丰生物科技股份有限公司 | Method for manufacturing iridescent carnation cut flower and dyeing liquid |
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Application publication date: 20130724 |