CN101301015A - Composite mulberry leaf tea - Google Patents
Composite mulberry leaf tea Download PDFInfo
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- CN101301015A CN101301015A CNA2007101071790A CN200710107179A CN101301015A CN 101301015 A CN101301015 A CN 101301015A CN A2007101071790 A CNA2007101071790 A CN A2007101071790A CN 200710107179 A CN200710107179 A CN 200710107179A CN 101301015 A CN101301015 A CN 101301015A
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- tea
- mulberry
- mulberry leaves
- mulberry leaf
- leaf tea
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Abstract
The invention relates to a natural plant beverage, especially to a compound mulberry leaves tea with soft nature, which is prepared by using mulberry leaves tea as main material, and a plurality of natural plants which are both food and medicine. The material comprising fresh mulberry bud, fresh mulberry leaves or fresh winter mulberry leaves is processed by tea processing technique to obtain the mulberry leaves tea which has the nature of softness and reduced coldness. The object of the invention is achieved by arranging reasonably the main material of mulberry leaves and a plurality of natural plant with warm nature. The prescription of the invention can nourish human body warmly and reduce the blood sugar based on protecting human body. The long-term taking of the mulberry leaves tea instead the normal tea has the auxiliary effect of diabetes treatment and the reinforcement of blood sugar reducing.
Description
Affiliated technical field
The present invention relates to a kind of natural plant beverage, especially is that major ingredient cooperates the soft composite mulberry leaf tea of its property that forms with the natural plants of multiple integration of drinking and medicinal herbs with the Mulberry-leaf Tea.
Background technology
Make tealeaves with mulberry leaf as raw material, select for use the Mulberry-leaf Tea that fresh mulberry leaf adopts the traditional tea fabrication process, also adopt the plant of dried mulberry leaf and other integration of drinking and medicinal herbs to prepare various composite mulberry leaf teas except single.At present, mostly commercially available composite mulberry leaf tea is dried mulberry leaf and a kind of medicinal and edible plant manufacturing composite mulberry leaf tea.For example: summer Sang Ju Yin tea is to form so that prescriptions such as selfheal, dried mulberry leaf, chrysanthemum are refining; Corn stigma mulberry leaf blood sugar reduction tea be with corn stigma, mulberry leaf, liquid xylitol, green tea, the tuber of dwarf lilyturf etc. be primary raw material, be equipped with the hypoglycemic that other auxiliary materials make, hypotensive liquid health protection tea.
The dried mulberry leaf of selecting for use in these composite mulberry leaf teas, its cold nature, health have the crowd Ying Shenyong of cold of insufficiency type symptom.
Goal of the invention
The objective of the invention is to be to overcome the deficiency of existing commercially available composite mulberry leaf tea cold nature, and a kind of Mulberry-leaf Tea and multiple medicinal and edible plant with temperature compensation effect with traditional tea-manufacturing technology frying is provided, be mixed with extensive drinkable composite mulberry leaf tea.
The technical solution adopted for the present invention to solve the technical problems
Adopt bright mulberry bud, fresh mulberry leaf or bright winter folium mori, according to the Mulberry-leaf Tea that tea-manufacturing technology is made, its property is tending towards soft, cold reduction.With the Mulberry-leaf Tea is primary raw material, is equipped with the soft natural plants of multiple its property and reaches purpose of the present invention as composition reasonable compatibilities such as: matrimony vine, ginseng palpus, red date, the seed of Chinese dodder, lily, mulberries, arillus longan, Poria cocos, Chinese yam, Radix Glycyrrhizae, lotus seeds, Radix Glycyrrhizae, peach kernel, sealwort, radix polygonati officinalis, the sterculia seed, corn stigma, chrysanthemum, lophatherum gracile, honeysuckle, rose, Jasmine, sweet osmanthus.
Good effect of the present invention
The invention has the beneficial effects as follows that fresh mulberry leaf is by tea-manufacturing technology, its cold weakening, by prescription health is carried out temperature compensation, on the basis of strengthening the body resistance to consolidate the constitution, reduce blood sugar,, realize the therapeutic treatment diabetes are played auxilliary benefit and consolidate the effect that reduces blood sugar for a long time for tea-drinking usefulness.
Embodiment
The present invention is further described below by embodiment.
Embodiment 1:
Mulberry-leaf Tea 2 grams, mulberries 1 gram, dried longan pulp 1.5 grams, Chinese yam 1.8 grams, red date 1.5 grams, matrimony vine 1 gram, sealwort 0.2 gram, the leaf of bamboo 0.2 gram, the sterculia seed 0.3 gram, Radix Glycyrrhizae 0.2 gram, Jasmine 0.3 gram.
Embodiment 2:
Frosted mulberry leaf tea 2 grams, mulberries 1 gram, Poria cocos 1.5 grams, lily 1.8 grams, red date 1 gram, lotus seeds 1 gram, rose 0.2 gram, peach kernel 0.7 gram, radix polygonati officinalis 0.3 gram, sweet osmanthus 0.2 gram, Jasmine 0.3 gram.
Claims (2)
1, a kind of natural plant beverage, especially a kind of composite mulberry leaf tea.It is characterized in that: the natural plants that with the Mulberry-leaf Tea is main material and multiple integration of drinking and medicinal herbs is by the formulated composite mulberry leaf tea of certain proportioning.
2, composite mulberry leaf tea according to claim 1 is characterized in that: what composite mulberry leaf tea was selected for use is with bright mulberry bud, fresh mulberry leaf or bright winter folium mori, the Mulberry-leaf Tea that adopts tea-manufacturing technology to make.Rather than without the dried mulberry leaf of tea-manufacturing technology processing.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2007101071790A CN101301015A (en) | 2007-05-09 | 2007-05-09 | Composite mulberry leaf tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2007101071790A CN101301015A (en) | 2007-05-09 | 2007-05-09 | Composite mulberry leaf tea |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101301015A true CN101301015A (en) | 2008-11-12 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2007101071790A Pending CN101301015A (en) | 2007-05-09 | 2007-05-09 | Composite mulberry leaf tea |
Country Status (1)
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| CN (1) | CN101301015A (en) |
Cited By (27)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101803658A (en) * | 2010-03-22 | 2010-08-18 | 耿后玉 | Mulberry bud tea |
| CN101904386A (en) * | 2010-08-27 | 2010-12-08 | 胡三齐 | Yin-nourishing kidney-invigorating eight-ingredient tea for women |
| CN102160669A (en) * | 2011-03-08 | 2011-08-24 | 许军 | Rose juice health drink and making method thereof |
| CN102204616A (en) * | 2011-06-02 | 2011-10-05 | 食品行业生产力促进中心 | Heterophylly falsestarwort root health tea and preparation method thereof |
| CN102578342A (en) * | 2012-03-27 | 2012-07-18 | 苏州大学 | Compound mulberry black tea apozem and preparation method thereof |
| CN102835531A (en) * | 2012-09-18 | 2012-12-26 | 浙江中医药大学中药饮片有限公司 | Mulberry leaf chrysanthemum tea |
| CN102860390A (en) * | 2012-08-28 | 2013-01-09 | 杨高林 | Mulberry leaf weight-reducing tea and method for preparing same |
| CN103005436A (en) * | 2012-12-14 | 2013-04-03 | 广东省农业科学院蚕业与农产品加工研究所 | Mulberry resource auxiliary blood sugar decreasing health food and preparation method thereof |
| CN103283906A (en) * | 2013-07-03 | 2013-09-11 | 四川大学 | Folium mori herbal tea and preparation method thereof |
| CN103493931A (en) * | 2013-09-18 | 2014-01-08 | 朱红 | Mulberry leaf bagged tea |
| CN103584197A (en) * | 2013-11-07 | 2014-02-19 | 合肥昊康食品贸易有限责任公司 | Milky tea melon seed crisp chips and preparation method thereof |
| CN103766537A (en) * | 2012-10-25 | 2014-05-07 | 陈志豪 | Lung-clearing scented tea and preparation method thereof |
| CN103859088A (en) * | 2012-12-13 | 2014-06-18 | 广州白云山中一药业有限公司 | Tea food with auxiliary hpyerglycemic efficacy and its preparation method |
| CN103859399A (en) * | 2014-03-04 | 2014-06-18 | 浙江大学苏州工业技术研究院 | Corn stigma nutrition and health food and preparation method thereof |
| CN103988962A (en) * | 2014-06-02 | 2014-08-20 | 镇江绿健农业科技开发有限公司 | Mulberry scented tea and preparation method thereof |
| CN104222374A (en) * | 2014-07-24 | 2014-12-24 | 黎平博远生态农业科技有限公司 | Composite walnut leaf tea and preparation method thereof |
| CN104256004A (en) * | 2014-09-23 | 2015-01-07 | 李锟 | Herbal tea for curing consumptive disease and regulating sub-health |
| CN104287036A (en) * | 2014-10-09 | 2015-01-21 | 青岛嘉瑞生物技术有限公司 | Health-care Chinese medicinal herb green tea vinegar beverage and production process |
| CN104757208A (en) * | 2015-04-03 | 2015-07-08 | 刘国华 | Health tea containing mulberry leaves and preparation method of health tea |
| CN105194307A (en) * | 2015-09-17 | 2015-12-30 | 上海秋橙新材料科技有限公司 | Blood-sugar-decreasing tea |
| CN105432841A (en) * | 2014-09-28 | 2016-03-30 | 王彦立 | Health preserving tea for conditioning diabetes |
| CN105918566A (en) * | 2016-05-20 | 2016-09-07 | 安徽杯茶电子商务有限公司 | Scented tea for regulating menstruation and replenishing blood |
| CN105994802A (en) * | 2016-05-20 | 2016-10-12 | 安徽杯茶电子商务有限公司 | Plum blossom tea capable of soothing liver and harmonizing stomach |
| CN105994742A (en) * | 2016-05-20 | 2016-10-12 | 安徽杯茶电子商务有限公司 | Digestion-promoting palate-cleansing flowering tea |
| CN105994805A (en) * | 2016-05-20 | 2016-10-12 | 安徽杯茶电子商务有限公司 | Liver heat clearing and eyesight improving jasmine tea |
| CN107927266A (en) * | 2017-12-14 | 2018-04-20 | 安徽珂欣茧业有限公司 | A kind of spleen-benefiting mind-tranquilizing health care alternative tea and preparation method thereof |
| CN116585422A (en) * | 2023-07-11 | 2023-08-15 | 吉林省香辰有机农业有限责任公司 | Traditional Chinese medicine composition for nourishing yin, moistening dryness, tonifying lung and preserving health as well as preparation method and application thereof |
-
2007
- 2007-05-09 CN CNA2007101071790A patent/CN101301015A/en active Pending
Cited By (34)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101803658A (en) * | 2010-03-22 | 2010-08-18 | 耿后玉 | Mulberry bud tea |
| CN101904386A (en) * | 2010-08-27 | 2010-12-08 | 胡三齐 | Yin-nourishing kidney-invigorating eight-ingredient tea for women |
| CN101904386B (en) * | 2010-08-27 | 2012-09-05 | 胡三齐 | Yin-nourishing kidney-invigorating eight-ingredient tea for women |
| CN102160669A (en) * | 2011-03-08 | 2011-08-24 | 许军 | Rose juice health drink and making method thereof |
| CN102160669B (en) * | 2011-03-08 | 2012-12-12 | 许军 | Rose juice health drink and making method thereof |
| CN102204616A (en) * | 2011-06-02 | 2011-10-05 | 食品行业生产力促进中心 | Heterophylly falsestarwort root health tea and preparation method thereof |
| CN102578342A (en) * | 2012-03-27 | 2012-07-18 | 苏州大学 | Compound mulberry black tea apozem and preparation method thereof |
| CN102578342B (en) * | 2012-03-27 | 2013-07-10 | 苏州大学 | Compound mulberry black tea apozem and preparation method thereof |
| CN102860390B (en) * | 2012-08-28 | 2013-08-28 | 杨高林 | Mulberry leaf weight-reducing tea and method for preparing same |
| CN102860390A (en) * | 2012-08-28 | 2013-01-09 | 杨高林 | Mulberry leaf weight-reducing tea and method for preparing same |
| CN102835531A (en) * | 2012-09-18 | 2012-12-26 | 浙江中医药大学中药饮片有限公司 | Mulberry leaf chrysanthemum tea |
| CN103766537A (en) * | 2012-10-25 | 2014-05-07 | 陈志豪 | Lung-clearing scented tea and preparation method thereof |
| CN103859088A (en) * | 2012-12-13 | 2014-06-18 | 广州白云山中一药业有限公司 | Tea food with auxiliary hpyerglycemic efficacy and its preparation method |
| CN103005436B (en) * | 2012-12-14 | 2014-04-09 | 广东省农业科学院蚕业与农产品加工研究所 | Mulberry resource auxiliary blood sugar decreasing health food and preparation method thereof |
| CN103005436A (en) * | 2012-12-14 | 2013-04-03 | 广东省农业科学院蚕业与农产品加工研究所 | Mulberry resource auxiliary blood sugar decreasing health food and preparation method thereof |
| CN103283906A (en) * | 2013-07-03 | 2013-09-11 | 四川大学 | Folium mori herbal tea and preparation method thereof |
| CN103493931A (en) * | 2013-09-18 | 2014-01-08 | 朱红 | Mulberry leaf bagged tea |
| CN103584197A (en) * | 2013-11-07 | 2014-02-19 | 合肥昊康食品贸易有限责任公司 | Milky tea melon seed crisp chips and preparation method thereof |
| CN103859399B (en) * | 2014-03-04 | 2016-01-27 | 浙江大学苏州工业技术研究院 | A kind of corn stigma nutritional health food and preparation method thereof |
| CN103859399A (en) * | 2014-03-04 | 2014-06-18 | 浙江大学苏州工业技术研究院 | Corn stigma nutrition and health food and preparation method thereof |
| CN103988962A (en) * | 2014-06-02 | 2014-08-20 | 镇江绿健农业科技开发有限公司 | Mulberry scented tea and preparation method thereof |
| CN104222374A (en) * | 2014-07-24 | 2014-12-24 | 黎平博远生态农业科技有限公司 | Composite walnut leaf tea and preparation method thereof |
| CN104256004A (en) * | 2014-09-23 | 2015-01-07 | 李锟 | Herbal tea for curing consumptive disease and regulating sub-health |
| CN105432841A (en) * | 2014-09-28 | 2016-03-30 | 王彦立 | Health preserving tea for conditioning diabetes |
| CN104287036B (en) * | 2014-10-09 | 2015-11-18 | 青岛嘉瑞生物技术有限公司 | A kind of Chinese herbal medicine green tea health vinegar beverage and production technology |
| CN104287036A (en) * | 2014-10-09 | 2015-01-21 | 青岛嘉瑞生物技术有限公司 | Health-care Chinese medicinal herb green tea vinegar beverage and production process |
| CN104757208A (en) * | 2015-04-03 | 2015-07-08 | 刘国华 | Health tea containing mulberry leaves and preparation method of health tea |
| CN105194307A (en) * | 2015-09-17 | 2015-12-30 | 上海秋橙新材料科技有限公司 | Blood-sugar-decreasing tea |
| CN105918566A (en) * | 2016-05-20 | 2016-09-07 | 安徽杯茶电子商务有限公司 | Scented tea for regulating menstruation and replenishing blood |
| CN105994802A (en) * | 2016-05-20 | 2016-10-12 | 安徽杯茶电子商务有限公司 | Plum blossom tea capable of soothing liver and harmonizing stomach |
| CN105994742A (en) * | 2016-05-20 | 2016-10-12 | 安徽杯茶电子商务有限公司 | Digestion-promoting palate-cleansing flowering tea |
| CN105994805A (en) * | 2016-05-20 | 2016-10-12 | 安徽杯茶电子商务有限公司 | Liver heat clearing and eyesight improving jasmine tea |
| CN107927266A (en) * | 2017-12-14 | 2018-04-20 | 安徽珂欣茧业有限公司 | A kind of spleen-benefiting mind-tranquilizing health care alternative tea and preparation method thereof |
| CN116585422A (en) * | 2023-07-11 | 2023-08-15 | 吉林省香辰有机农业有限责任公司 | Traditional Chinese medicine composition for nourishing yin, moistening dryness, tonifying lung and preserving health as well as preparation method and application thereof |
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Legal Events
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| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Open date: 20081112 |