CN102771604B - Artichoke composition with health-care function - Google Patents
Artichoke composition with health-care function Download PDFInfo
- Publication number
- CN102771604B CN102771604B CN 201210271545 CN201210271545A CN102771604B CN 102771604 B CN102771604 B CN 102771604B CN 201210271545 CN201210271545 CN 201210271545 CN 201210271545 A CN201210271545 A CN 201210271545A CN 102771604 B CN102771604 B CN 102771604B
- Authority
- CN
- China
- Prior art keywords
- composition
- parts
- tea
- health
- flower
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 239000000203 mixture Substances 0.000 title claims abstract description 21
- 244000019459 Cynara cardunculus Species 0.000 title claims abstract description 9
- 235000019106 Cynara scolymus Nutrition 0.000 title claims abstract description 9
- 235000016520 artichoke thistle Nutrition 0.000 title abstract description 5
- 239000009759 San-Chi Substances 0.000 claims abstract description 9
- 230000036541 health Effects 0.000 claims description 18
- 229920003266 Leaf® Polymers 0.000 claims description 5
- 235000003230 Helianthus tuberosus Nutrition 0.000 claims description 4
- 239000000796 flavoring agent Substances 0.000 abstract description 6
- 241001424341 Tara spinosa Species 0.000 abstract description 3
- 238000004519 manufacturing process Methods 0.000 abstract description 3
- 235000019640 taste Nutrition 0.000 abstract description 3
- 241000196324 Embryophyta Species 0.000 abstract description 2
- 239000002994 raw material Substances 0.000 abstract description 2
- 244000269722 Thea sinensis Species 0.000 abstract 6
- 239000004615 ingredient Substances 0.000 abstract 3
- 235000013355 food flavoring agent Nutrition 0.000 abstract 1
- 241001122767 Theaceae Species 0.000 description 25
- 239000008280 blood Substances 0.000 description 14
- 210000004369 blood Anatomy 0.000 description 14
- 239000007788 liquid Substances 0.000 description 14
- 230000000694 effects Effects 0.000 description 9
- 241000700159 Rattus Species 0.000 description 6
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 6
- 235000013361 beverage Nutrition 0.000 description 5
- 230000035622 drinking Effects 0.000 description 5
- 235000019634 flavors Nutrition 0.000 description 5
- 238000003304 gavage Methods 0.000 description 5
- 230000036772 blood pressure Effects 0.000 description 4
- 238000012360 testing method Methods 0.000 description 4
- 235000012000 cholesterol Nutrition 0.000 description 3
- 239000008103 glucose Substances 0.000 description 3
- 230000002218 hypoglycaemic effect Effects 0.000 description 3
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 description 3
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 244000131316 Panax pseudoginseng Species 0.000 description 2
- 235000003181 Panax pseudoginseng Nutrition 0.000 description 2
- KNAHARQHSZJURB-UHFFFAOYSA-N Propylthiouracile Chemical compound CCCC1=CC(=O)NC(=S)N1 KNAHARQHSZJURB-UHFFFAOYSA-N 0.000 description 2
- 241000219780 Pueraria Species 0.000 description 2
- HIMXGTXNXJYFGB-UHFFFAOYSA-N alloxan Chemical compound O=C1NC(=O)C(=O)C(=O)N1 HIMXGTXNXJYFGB-UHFFFAOYSA-N 0.000 description 2
- 230000000202 analgesic effect Effects 0.000 description 2
- 230000003110 anti-inflammatory effect Effects 0.000 description 2
- 238000013459 approach Methods 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 239000012153 distilled water Substances 0.000 description 2
- -1 flavone compounds Chemical class 0.000 description 2
- 239000002960 lipid emulsion Substances 0.000 description 2
- 210000004185 liver Anatomy 0.000 description 2
- 229960002662 propylthiouracil Drugs 0.000 description 2
- 230000001603 reducing effect Effects 0.000 description 2
- 238000012546 transfer Methods 0.000 description 2
- 235000013311 vegetables Nutrition 0.000 description 2
- YDDUMTOHNYZQPO-UHFFFAOYSA-N 1,3-bis{[(2E)-3-(3,4-dihydroxyphenyl)prop-2-enoyl]oxy}-4,5-dihydroxycyclohexanecarboxylic acid Natural products OC1C(O)CC(C(O)=O)(OC(=O)C=CC=2C=C(O)C(O)=CC=2)CC1OC(=O)C=CC1=CC=C(O)C(O)=C1 YDDUMTOHNYZQPO-UHFFFAOYSA-N 0.000 description 1
- DCXYFEDJOCDNAF-UHFFFAOYSA-N Asparagine Natural products OC(=O)C(N)CC(N)=O DCXYFEDJOCDNAF-UHFFFAOYSA-N 0.000 description 1
- 235000007627 Caesalpinia Nutrition 0.000 description 1
- 241000522234 Caesalpinia Species 0.000 description 1
- 235000017399 Caesalpinia tinctoria Nutrition 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- SITQVDJAXQSXSA-CEZRHVESSA-N Cynarin Natural products O[C@@H]1C[C@@](C[C@H](O)[C@H]1OC(=O)C=Cc2ccc(O)c(O)c2)(OC(=O)C=Cc3cccc(O)c3O)C(=O)O SITQVDJAXQSXSA-CEZRHVESSA-N 0.000 description 1
- YDDUMTOHNYZQPO-RVXRWRFUSA-N Cynarine Chemical compound O([C@@H]1C[C@@](C[C@H]([C@@H]1O)O)(OC(=O)\C=C\C=1C=C(O)C(O)=CC=1)C(O)=O)C(=O)\C=C\C1=CC=C(O)C(O)=C1 YDDUMTOHNYZQPO-RVXRWRFUSA-N 0.000 description 1
- ZQSIJRDFPHDXIC-UHFFFAOYSA-N Daidzein Natural products C1=CC(O)=CC=C1C1=COC2=CC(O)=CC=C2C1=O ZQSIJRDFPHDXIC-UHFFFAOYSA-N 0.000 description 1
- GMTUGPYJRUMVTC-UHFFFAOYSA-N Daidzin Natural products OC(COc1ccc2C(=O)C(=COc2c1)c3ccc(O)cc3)C(O)C(O)C(O)C=O GMTUGPYJRUMVTC-UHFFFAOYSA-N 0.000 description 1
- KYQZWONCHDNPDP-UHFFFAOYSA-N Daidzoside Natural products OC1C(O)C(O)C(CO)OC1OC1=CC=C2C(=O)C(C=3C=CC(O)=CC=3)=COC2=C1 KYQZWONCHDNPDP-UHFFFAOYSA-N 0.000 description 1
- 208000007241 Experimental Diabetes Mellitus Diseases 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 238000012449 Kunming mouse Methods 0.000 description 1
- DCXYFEDJOCDNAF-REOHCLBHSA-N L-asparagine Chemical compound OC(=O)[C@@H](N)CC(N)=O DCXYFEDJOCDNAF-REOHCLBHSA-N 0.000 description 1
- 241000699666 Mus <mouse, genus> Species 0.000 description 1
- 241000699670 Mus sp. Species 0.000 description 1
- 229930189092 Notoginsenoside Natural products 0.000 description 1
- 208000008589 Obesity Diseases 0.000 description 1
- RXUWDKBZZLIASQ-UHFFFAOYSA-N Puerarin Natural products OCC1OC(Oc2c(O)cc(O)c3C(=O)C(=COc23)c4ccc(O)cc4)C(O)C(O)C1O RXUWDKBZZLIASQ-UHFFFAOYSA-N 0.000 description 1
- 208000034189 Sclerosis Diseases 0.000 description 1
- GAMYVSCDDLXAQW-AOIWZFSPSA-N Thermopsosid Natural products O(C)c1c(O)ccc(C=2Oc3c(c(O)cc(O[C@H]4[C@H](O)[C@@H](O)[C@H](O)[C@H](CO)O4)c3)C(=O)C=2)c1 GAMYVSCDDLXAQW-AOIWZFSPSA-N 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 239000011149 active material Substances 0.000 description 1
- 229940024606 amino acid Drugs 0.000 description 1
- 235000001014 amino acid Nutrition 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 230000003712 anti-aging effect Effects 0.000 description 1
- 230000002929 anti-fatigue Effects 0.000 description 1
- 210000001367 artery Anatomy 0.000 description 1
- 229960001230 asparagine Drugs 0.000 description 1
- 235000009582 asparagine Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 210000001124 body fluid Anatomy 0.000 description 1
- 239000010839 body fluid Substances 0.000 description 1
- 230000037396 body weight Effects 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229940099352 cholate Drugs 0.000 description 1
- BHQCQFFYRZLCQQ-OELDTZBJSA-N cholic acid Chemical compound C([C@H]1C[C@H]2O)[C@H](O)CC[C@]1(C)[C@@H]1[C@@H]2[C@@H]2CC[C@H]([C@@H](CCC(O)=O)C)[C@@]2(C)[C@@H](O)C1 BHQCQFFYRZLCQQ-OELDTZBJSA-N 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 229950009125 cynarine Drugs 0.000 description 1
- YDDUMTOHNYZQPO-BKUKFAEQSA-N cynarine Natural products O[C@H]1C[C@@](C[C@H](OC(=O)C=Cc2ccc(O)c(O)c2)[C@@H]1O)(OC(=O)C=Cc3ccc(O)c(O)c3)C(=O)O YDDUMTOHNYZQPO-BKUKFAEQSA-N 0.000 description 1
- KYQZWONCHDNPDP-QNDFHXLGSA-N daidzein 7-O-beta-D-glucoside Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OC1=CC=C2C(=O)C(C=3C=CC(O)=CC=3)=COC2=C1 KYQZWONCHDNPDP-QNDFHXLGSA-N 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 208000002173 dizziness Diseases 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 230000002526 effect on cardiovascular system Effects 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 230000003203 everyday effect Effects 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 229930003944 flavone Natural products 0.000 description 1
- 235000011949 flavones Nutrition 0.000 description 1
- 229930003935 flavonoid Natural products 0.000 description 1
- 150000002215 flavonoids Chemical class 0.000 description 1
- 235000017173 flavonoids Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000003599 food sweetener Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 230000003862 health status Effects 0.000 description 1
- 230000003118 histopathologic effect Effects 0.000 description 1
- 230000001900 immune effect Effects 0.000 description 1
- 238000011835 investigation Methods 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 230000002045 lasting effect Effects 0.000 description 1
- 235000021374 legumes Nutrition 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 238000013332 literature search Methods 0.000 description 1
- 230000010534 mechanism of action Effects 0.000 description 1
- 239000000155 melt Substances 0.000 description 1
- 210000005036 nerve Anatomy 0.000 description 1
- 231100000989 no adverse effect Toxicity 0.000 description 1
- 235000020824 obesity Nutrition 0.000 description 1
- 210000004279 orbit Anatomy 0.000 description 1
- 230000036285 pathological change Effects 0.000 description 1
- 231100000915 pathological change Toxicity 0.000 description 1
- 229940112042 peripherally acting choline derivative muscle relaxants Drugs 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- HKEAFJYKMMKDOR-VPRICQMDSA-N puerarin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1C1=C(O)C=CC(C2=O)=C1OC=C2C1=CC=C(O)C=C1 HKEAFJYKMMKDOR-VPRICQMDSA-N 0.000 description 1
- 238000010791 quenching Methods 0.000 description 1
- 150000003248 quinolines Chemical class 0.000 description 1
- 239000003507 refrigerant Substances 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000003765 sweetening agent Substances 0.000 description 1
- 230000035922 thirst Effects 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 210000003462 vein Anatomy 0.000 description 1
- VHBFFQKBGNRLFZ-UHFFFAOYSA-N vitamin p Natural products O1C2=CC=CC=C2C(=O)C=C1C1=CC=CC=C1 VHBFFQKBGNRLFZ-UHFFFAOYSA-N 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
Landscapes
- Medicines Containing Plant Substances (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
An artichoke composition with a health-care function belongs to the technical field of health-care drinks. The composition is prepared from the following ingredients in parts by weight: 35-55 parts of dry artichoke flower/and dry artichoke leaves, 15-25 parts of dry caesalpinia spinosa flower, 15-25 parts of dry sanchi flower and 15-25 parts of dry radix puerariae flower. All the ingredients of the composition can be produced into 20-60 meshes, are directly mixed uniformly into bulk for substituting for tea; and the ingredients of the composition can also be produced into bags according to the existing tea bag or pressed tea production technology for substituting for teat or pressed tea. When the composition is produced into the tea substitute, appropriate flavoring agents, such as sweetner, can be added according to the favorite tastes of different costumers to the drinks. The plant composition is produced into the tea substitute which is drunk after being brewed, has an exact and reliable health-care function, and is unique in taste, available in raw materials and is economic, practicable.
Description
Technical field
The invention belongs to the health beverages technical field.
Background technology
Medical research shows that the people exists intermediateness between disease and health, be called subhealthy status.Blood fat as increasing in modern society, blood pressure, blood sugar approach or super higher limit slightly, and the condition such as obesity just belongs to inferior health.Health beverages is to help drink with function that the people is transformed from from subhealthy status to health status.It can satisfy drinking outside demand of people except having the general character of general drink, and one or more that can also the balance the body function such as regulating blood fat, blood pressure, blood sugar, antifatigue, delay senility etc.The exploitation plant health-care drink can fully be excavated the unique and abundant natural resources of China, with China's time-honored health fitness theory knowledge and practical experience, produce the functional product of high added value, when satisfying people and drinking consumption demand, improve health, reduce disease.
The positions such as the flower of arithoke (artichoke) or leaf are all contained compositions such as the useful cynarin of the mankind, asparagine and flavone compounds, have the cholesterol that reduces in body, protect cardiovascular and liver, prevent the health cares such as artery sclerosis.Have the people that the arithoke petal is dried directly to steep in wine before and take, or make the soaked drink of Ji tea it, it is distinguished the flavor of with special colored class delicate fragrance, clean taste, sugariness is lasting.
Tower draws (Tara) to have another name called Caesalpinia spinosaKuntze, formal name used at school: Caesalpinia spinosa Kuntze is a kind of perennial precious commodity trees.The tower garland contains the multiple active material useful to health, has reducing blood lipid, blood sugar and blood pressure, the effect of anti-inflammatory analgesic.The soaked peculiar flavour of having drunk of dried tower garland.
Sanchi flower is the pseudo-ginseng unopened bud still more than 2 years for growth, and the tea-drinking of being used as among the people has the effect of refrigerant, flat liver, step-down.Modern study shows: sanchi flower is to contain notoginsenoside the highest position in the pseudo-ginseng complete stool, and content is up to more than 13%, has step-down, transfers fat, blood circulation and channel invigorating, immunological regulation, health are anti-ageing, the effect of anti-inflammatory analgesic.
Flower of Radix Puerariae is the dry flower of legume Pueraria lobota.The same with the root of Pueraria lobota, flower also contains trace element, multivitamin and 18 seed amino acids, the choline derivatives etc. such as Flavonoid substances daidzin, Daidezin, puerarin, iron, zinc, calcium, have hemangiectasis, step-down, hypoglycemic, transfer blood fat, the kidney tonifying spleen, calm the nerves, clearing heat and detoxicating, the effect that promotes the production of body fluid to quench thirst, promote longevity.
By literature search, the health beverages report that does not contain simultaneously so far arithoke, tower garland, sanchi flower, flower of Radix Puerariae.
Summary of the invention
The purpose of this invention is to provide a kind of new arithoke composition with health care, can make the soaked alternative tea of drinking with said composition, not only health care is infallible, and its unique flavor.
The present composition is characterised in that the one-tenth by following weight quota is grouped into:
Dried arithoke is or/and 35 ~ 55 parts of dried globe artichoke leafs,
15 ~ 25 parts of dried tower garlands,
15 ~ 25 parts of dried sanchi flowers,
15 ~ 25 parts of dried flower of Radix Puerariae.
Each composition in the present composition can be made 20 ~ 60 order sizes, be mixed directly and form alternative tea in bulk; Also can make bag bubble alternative tea or compacting alternative tea by the manufacture craft of existing tea in bag or pressed tea.When making alternative tea with the present composition, can add suitable flavor enhancement according to different consumer groups to the mouthfeel of beverage hobby, as sweetener etc.
Although known arithoke, tower garland, sanchi flower, flower of Radix Puerariae all have certain health-care effect, their mechanism of action is not identical.The present invention share four and the innovation activity carried out by the theory of traditional Chinese medicine compatibility.The present invention also further by campaign, optimizes the above proportion relation between four, and proves its health-care efficacy.Simultaneously, as beverage, can also satisfy people's mouthfeel demand.
It is below the part test situation of relevant composition health care.
Get dried arithoke 20 grams of 40 order sizes, dried globe artichoke leaf 20 grams, dried tower garland 20 grams, dried sanchi flower 20 grams, dried flower of Radix Puerariae 20 grams mix and form alternative tea in bulk.Brew this alternative tea with boiling water, the weight ratio of water and tea is 10:1, after being chilled to room temperature, getting after filtration strong tea liquid and is for experiment.
One, hypoglycemic effect is fallen
30 (body weight 20 of Kunming mouse
+2g), male and female half and half.Get at random 8 as the blank group, inject at twice alloxan 66mg/kg by tail vein for all the other 22, cut tail after 72 hours and get the hematometry fasting blood-glucose, select blood glucose value＞18mmol/L person to be used for test.Qualified 16 diabetic mices are divided into model group and tea liquid group, 8 every group at random.To tea liquid, continuous 10 days, gave simultaneously and wait water gaging by control group with the gavage approach for tea liquid group.Cut tail measuring blood sugar of blood extracting value in 2 hours after last administration, the results are shown in following table:
Test shows: this tea liquid has certain hypoglycemic activity to the alloxan diabetes mouse, and tea liquid group is compared with model group has significant difference (P＜0.05).
Two, reduce the effect of blood fat
High fat emulsifying agent preparation: with cholesterol, propylthiouracil sheet pulverize, by (weight ratio) 10% cholesterol, 2% cholate, 1% propylthiouracil, 20% lard, excess water is made fat emulsion and is deposited refrigerator, is positioned in hot bath during use and melts.
With 30 of SD rats, be divided at random: (l) normal group; (2) model group; (3) tea liquid group; Every group 10, male and female half and half.Grouping to (1) group with the distilled water gavage is once organized with isopyknic above-mentioned fat emulsion gavage once (2) group and (3) rear every day; Then (3) group is used this tea liquid (consumption is 160ml/ kg) gavage once again, and (1) and (2) organize use with the distilled water gavage of tea liquid equivalent once, carried out continuously 25 days.After last was given this tea liquid, rat fasting 8 hours was got blood from the eye socket veniplex, measured T-CHOL and triglyceride, calculated mean value, the results are shown in following table.
| Group | T-CHOL mean value (mmol/L) | Triglyceride mean value (mmol/L) |
| Normal group | 1.41 | 1.02 |
| Model group | 2.72 | 1.27 |
| Tea liquid group | 2.45 | 0.94 |
As seen, this tea liquid has certain reducing effect to high T-CHOL and the high triglyceride of rat.
Three, high dose is fed rat test
Fed rat 30 days with the concentrate high dose of this tea liquid, the growing of rat, food utilization are had no adverse effect, hematology and blood biochemical indices are showed no extremely, and histopathologic examination does not find damaging pathological change yet.
Four, crowd's the actual effect of drinking
52 people that allow 48～65 years old (male sex 30 people, women 22 people) drank this tea liquid 4 months continuously, the investigation statistics result show be improved blood fat, blood pressure and and the fasting blood-glucose index, alleviate at ordinary times and have a dizzy spell, eliminate tired effect.Do not find any bad reaction.
Beneficial effect of the present invention: a kind of new vegetable composition with health care is provided, has made the soaked alternative tea of drinking with this vegetable composition, health care is infallible, unique flavor, and raw material is easy to get, and is economical and practical.
The specific embodiment
See following serial embodiment.
Above embodiment is only for the invention will be further described, and scope of the present invention is not subjected to the limitation of illustrated embodiment.
Claims (2)
1. arithoke composition with health care is characterized in that being grouped into by the one-tenth of following weight quota:
Dried arithoke is or/and 35 ~ 55 parts of dried globe artichoke leafs,
15 ~ 25 parts of dried tower garlands,
15 ~ 25 parts of dried sanchi flowers,
15 ~ 25 parts of dried flower of Radix Puerariae.
2. the arithoke composition that has as claimed in claim 1 health care is characterized in that being grouped into by the one-tenth of following weight quota:
20 parts of dried arithokes,
20 parts of dried globe artichoke leafs,
20 parts of dried tower garlands,
20 parts of dried sanchi flowers,
20 parts of dried flower of Radix Puerariae.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201210271545 CN102771604B (en) | 2012-08-01 | 2012-08-01 | Artichoke composition with health-care function |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201210271545 CN102771604B (en) | 2012-08-01 | 2012-08-01 | Artichoke composition with health-care function |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN102771604A CN102771604A (en) | 2012-11-14 |
| CN102771604B true CN102771604B (en) | 2013-06-19 |
Family
ID=47116919
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 201210271545 Expired - Fee Related CN102771604B (en) | 2012-08-01 | 2012-08-01 | Artichoke composition with health-care function |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102771604B (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104187903A (en) * | 2014-08-26 | 2014-12-10 | 万客齐食品（云南）有限公司 | Artichoke freeze-dried powder and preparation method thereof |
| CN105558181A (en) * | 2015-12-11 | 2016-05-11 | 汇美农业科技有限公司 | Globe artichoke combined healthcare tea |
| CN107853700A (en) * | 2017-11-28 | 2018-03-30 | 爱可道生物科技有限公司 | A kind of globe artichoke liver protection fatigue-resistant drug composition |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101040646A (en) * | 2006-03-24 | 2007-09-26 | 赵今月 | Dudzu root persimmon leaf tea |
| CN101116466A (en) * | 2007-08-17 | 2008-02-06 | 天津中天制药有限公司 | Health-care tea for fat-reducing liver-fortifying and its preparing process thereof |
-
2012
- 2012-08-01 CN CN 201210271545 patent/CN102771604B/en not_active Expired - Fee Related
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101040646A (en) * | 2006-03-24 | 2007-09-26 | 赵今月 | Dudzu root persimmon leaf tea |
| CN101116466A (en) * | 2007-08-17 | 2008-02-06 | 天津中天制药有限公司 | Health-care tea for fat-reducing liver-fortifying and its preparing process thereof |
Non-Patent Citations (2)
| Title |
|---|
| 唐泽瀛等.药用蔬菜-洋蓟.《家庭医药》.2005,(第04期), |
| 药用蔬菜-洋蓟;唐泽瀛等;《家庭医药》;20051231(第04期);第54页 * |
Also Published As
| Publication number | Publication date |
|---|---|
| CN102771604A (en) | 2012-11-14 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102352299B (en) | Jewel orchid fruit vinegar and jewel orchid fruit vinegar beverage | |
| CN101589752A (en) | A kind of pine needle, pollen pini compound surrogated tea and processing and eating method | |
| CN102224953B (en) | Breast enhancing health care beverage | |
| CN103385314A (en) | Flavor health-care blending oil and preparation method thereof | |
| CN103493865B (en) | Cookies suitable for hypertension group and making method thereof | |
| CN103416559B (en) | Dendrobium nobile tea and preparation method thereof | |
| CN104621287B (en) | A kind of balsam pear peptide tea composition and preparation method thereof | |
| CN104473281A (en) | Flower and cereal beverage and preparation method thereof | |
| CN105558793A (en) | Potherb noodles | |
| CN103355619B (en) | Fructus phyllanthi and Radix Puerariae health food | |
| CN103349104B (en) | Green and environment-friendly bamboo juice tea and preparation method | |
| CN102771604B (en) | Artichoke composition with health-care function | |
| CN102669373A (en) | Rhodiola rosea eight-treasure tea vegetable drink and preparation method thereof | |
| CN101878831A (en) | Pu'er and bitter gourd tea and production method thereof | |
| CN102342487A (en) | Local flavor mulberry jam | |
| CN105962342A (en) | Weight-reducing and breast-enhancing dietary nourishment and preparation method thereof | |
| CN103815080B (en) | Tartary buckwheat instant tea and preparation method thereof | |
| CN102188002B (en) | Health-care product with functions of delaying aging and developing intelligence | |
| CN100448360C (en) | Kudzu vine and leaf tea | |
| CN103238782A (en) | Eucommia ulmoides health-care fine dried noodle and production method thereof | |
| CN103652923A (en) | Preparation method of cordyceps sinensis lozenge | |
| CN103636836B (en) | A kind of conditioning health protection tea | |
| CN105795006A (en) | Health-care edible oil with effects of restoring consciousness and improving eyesight and preparation method thereof | |
| CN103719850A (en) | Nourishing and conditioning composition | |
| CN107836617A (en) | A kind of seriflux beverage with fluid dryness effect and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| ASS | Succession or assignment of patent right |
Owner name: HUIMEI AGRICULTURAL TECHNOLOGY CO., LTD. Free format text: FORMER OWNER: DAO HAILIN Effective date: 20150715 |
|
| C41 | Transfer of patent application or patent right or utility model | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20150715 Address after: 415137, Changde Dongting Lake District, Hunan Province, Fengzhen Shahe neighborhood committee, 118 windward North Road Patentee after: CHANGDE HUIMEI AGRICULTURAL TECHNOLOGY Co.,Ltd. Address before: 650000, Wuhua District, Yunnan, Kunming three joint venture No. 25, 2 floor Patentee before: Knife Hai Lin |
|
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20221212 Address after: 415137 No.118 Yingfeng North Road, Shahe neighborhood committee, Zhufeng Town, West Dongting administrative district, Changde City, Hunan Province Patentee after: AIKEDAO BIOLOGICAL TECHNOLOGY CO.,LTD. Address before: No. 118, North Yingfeng Road, Shahe Neighborhood Committee, Zhufeng Town, West Dongting Lake Management Area, Changde City, Hunan Province, 415137 Patentee before: CHANGDE HUIMEI AGRICULTURAL TECHNOLOGY Co.,Ltd. |
|
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20130619 |