CH571312A5 - - Google Patents

Info

Publication number
CH571312A5
CH571312A5 CH382174A CH382174A CH571312A5 CH 571312 A5 CH571312 A5 CH 571312A5 CH 382174 A CH382174 A CH 382174A CH 382174 A CH382174 A CH 382174A CH 571312 A5 CH571312 A5 CH 571312A5
Authority
CH
Switzerland
Application number
CH382174A
Original Assignee
Stemmler Gmbh M & H
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Stemmler Gmbh M & H filed Critical Stemmler Gmbh M & H
Publication of CH571312A5 publication Critical patent/CH571312A5/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/10—Coating with a protective layer; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00—Sausage casings
    • A22C13/0003—Apparatus for making sausage casings, e.g. simultaneously with stuffing artificial casings

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Application Of Or Painting With Fluid Materials (AREA)
  • Processing Of Meat And Fish (AREA)
  • Coating Apparatus (AREA)
CH382174A 1973-08-25 1974-03-20 CH571312A5 (xx)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE2342985A DE2342985C3 (de) 1973-08-25 1973-08-25 Verfahren zum Überziehen von Fleisch- und Wurstwaren mit einem Überzugsmittel und Vorrichtung dazu

Publications (1)

Publication Number Publication Date
CH571312A5 true CH571312A5 (xx) 1976-01-15

Family

ID=5890713

Family Applications (1)

Application Number Title Priority Date Filing Date
CH382174A CH571312A5 (xx) 1973-08-25 1974-03-20

Country Status (19)

Country Link
US (1) US3949097A (xx)
JP (1) JPS5318588B2 (xx)
AR (1) AR201505A1 (xx)
AT (1) AT342403B (xx)
BE (1) BE814611A (xx)
BR (1) BR7406907D0 (xx)
CA (1) CA1008721A (xx)
CH (1) CH571312A5 (xx)
DE (1) DE2342985C3 (xx)
FI (1) FI56612C (xx)
FR (1) FR2245288B1 (xx)
GB (1) GB1418443A (xx)
IE (1) IE39368B1 (xx)
IL (1) IL44493A (xx)
IT (1) IT1018245B (xx)
LU (1) LU69896A1 (xx)
NL (1) NL7404885A (xx)
NO (1) NO138122C (xx)
SE (1) SE413220B (xx)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2544044C2 (de) * 1975-10-02 1984-06-14 Franke & Co, 5160 Düren Vorrichtung zum Haltbarmachen von Fleisch- und Wurstwaren
DE2738790C2 (de) * 1977-08-29 1982-11-18 M. & H. Stemmler GmbH, 5000 Köln Vorrichtung zum Überziehen von Fleisch- und Wurstwaren
WO1983003522A1 (fr) * 1983-02-10 1983-10-27 Dover Meat Additive Procede et installation de traitement de viande de bete recemment abattue
DE3320471C2 (de) * 1983-06-07 1986-10-16 Walter Busser KG, 2807 Achim Kontinuierliche Fertigungsstraße für das Überziehen von Fleischwaren, insbesondere von Würsten
DE3513042A1 (de) * 1984-04-06 1986-01-02 Beuttenmüller, Albert Verpackung fuer lebensmittel

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2415995A (en) * 1943-08-14 1947-02-18 F E Booth Company Inc Method of making dehydrated fruits and vegetables
NL261652A (xx) * 1960-02-26
US3427951A (en) * 1965-03-17 1969-02-18 American Maize Prod Co Process of coating food
US3836387A (en) * 1966-10-31 1974-09-17 Republic Steel Corp Method of vaporizing metal
US3533806A (en) * 1967-09-26 1970-10-13 Thomas H Papworth Grain preservative method
US3640759A (en) * 1969-04-29 1972-02-08 Nat Water Main Cleaning Co Method for lining pipes with calcite
US3649290A (en) * 1970-07-28 1972-03-14 Raymond H Angold Cooking food under pressure
US3733216A (en) * 1971-04-19 1973-05-15 Western Electric Co Method for impregnating stranded cable with waterproofing compound
US3746570A (en) * 1971-07-22 1973-07-17 Goodyear Tire & Rubber Method for application of viscous hot melt adhesive
DE2220685C3 (de) * 1972-04-27 1976-02-05 M. & H. Stemmler GmbH, 5000Köln Verfahren zur Verlängerung des Frischezustandes von Frischfleisch

Also Published As

Publication number Publication date
AR201505A1 (es) 1975-03-21
DE2342985A1 (de) 1975-03-27
JPS5049464A (xx) 1975-05-02
BR7406907D0 (pt) 1975-09-09
CA1008721A (en) 1977-04-19
FR2245288B1 (xx) 1978-06-16
GB1418443A (en) 1975-12-17
NO740991L (xx) 1975-03-24
FR2245288A1 (xx) 1975-04-25
BE814611A (fr) 1974-09-02
IE39368L (en) 1975-02-25
SE413220B (sv) 1980-05-12
FI148274A (xx) 1975-02-26
AU6924274A (en) 1975-11-27
SE7410759L (xx) 1975-02-26
LU69896A1 (xx) 1974-07-18
IL44493A0 (en) 1974-06-30
JPS5318588B2 (xx) 1978-06-15
AT342403B (de) 1978-04-10
NO138122C (no) 1978-07-12
US3949097A (en) 1976-04-06
DE2342985B2 (de) 1979-05-10
IL44493A (en) 1977-05-31
IE39368B1 (en) 1978-09-27
IT1018245B (it) 1977-09-30
NO138122B (no) 1978-04-03
ATA370974A (de) 1977-07-15
DE2342985C3 (de) 1979-12-20
FI56612B (fi) 1979-11-30
NL7404885A (nl) 1975-02-27
FI56612C (fi) 1980-03-10

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Legal Events

Date Code Title Description
PL Patent ceased