CA2704267C - Particulate coating processing - Google Patents

Particulate coating processing Download PDF

Info

Publication number
CA2704267C
CA2704267C CA2704267A CA2704267A CA2704267C CA 2704267 C CA2704267 C CA 2704267C CA 2704267 A CA2704267 A CA 2704267A CA 2704267 A CA2704267 A CA 2704267A CA 2704267 C CA2704267 C CA 2704267C
Authority
CA
Canada
Prior art keywords
composition
confectionery
particulate coating
chewing gum
particulate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CA2704267A
Other languages
English (en)
French (fr)
Other versions
CA2704267A1 (en
Inventor
Mark Jarrard
Gerald Cotten
Cesar Elejalde
Thomas Kuncewitch
Frank Luzniak
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Intercontinental Great Brands LLC
Original Assignee
Intercontinental Great Brands LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Intercontinental Great Brands LLC filed Critical Intercontinental Great Brands LLC
Publication of CA2704267A1 publication Critical patent/CA2704267A1/en
Application granted granted Critical
Publication of CA2704267C publication Critical patent/CA2704267C/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
    • A23G3/0063—Coating or filling sweetmeats or confectionery
    • A23G3/0085—Coating with powders or granules, e.g. sprinkling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/062—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2220/00—Products with special structure
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
CA2704267A 2007-11-29 2008-11-25 Particulate coating processing Expired - Fee Related CA2704267C (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US99101107P 2007-11-29 2007-11-29
US60/991,011 2007-11-29
PCT/US2008/084674 WO2009073477A1 (en) 2007-11-29 2008-11-25 Particulate coating processing

Publications (2)

Publication Number Publication Date
CA2704267A1 CA2704267A1 (en) 2009-06-11
CA2704267C true CA2704267C (en) 2015-01-20

Family

ID=40675982

Family Applications (1)

Application Number Title Priority Date Filing Date
CA2704267A Expired - Fee Related CA2704267C (en) 2007-11-29 2008-11-25 Particulate coating processing

Country Status (8)

Country Link
US (2) US20090142444A1 (enExample)
EP (1) EP2224818A4 (enExample)
JP (1) JP2011505142A (enExample)
CN (1) CN101873803A (enExample)
AU (1) AU2008331551B2 (enExample)
CA (1) CA2704267C (enExample)
MX (1) MX2010005424A (enExample)
WO (1) WO2009073477A1 (enExample)

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EP2316279B1 (en) * 2009-10-30 2013-10-09 Intercontinental Great Brands LLC Sugar free confectionery; methods of making same; and use in preparing multilayered confectionery.
PL2515668T3 (pl) * 2009-12-21 2019-08-30 Intercontinental Great Brands Llc Powlekane wielostrefowe wyroby cukiernicze i sposoby ich wytwarzania
US20130052307A1 (en) * 2009-12-21 2013-02-28 Cesar Carlos Elejalde Particulate coating compositions, coated confectionery, and methods of making the same
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EP2683251B1 (en) 2011-03-11 2021-08-25 Intercontinental Great Brands LLC Method of forming multilayer confectionery
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ES3076044T3 (en) 2014-03-03 2026-08-11 Perfetti Van Melle Benelux B V Method for manufacturing a comestible
ES2875339T3 (es) * 2015-02-02 2021-11-10 Intercontinental Great Brands Llc Perla de goma crujiente de doble estructura
JP2015231385A (ja) * 2015-08-07 2015-12-24 株式会社ロッテ 表面に香味物質を塗布したチューインガムの製造方法
CN108367822A (zh) 2015-09-21 2018-08-03 弗莱沃塞尔公司 涂覆包装产品、系统和方法
IT201600121700A1 (it) * 2016-11-30 2018-05-30 Gina Assini Composto alimentare per uso in pasticceria, preparato alimentare ottenuto da tale composto e metodo per la sua preparazione
MX2019008796A (es) 2017-02-06 2019-09-26 Intercontinental Great Brands Llc Golosina de textura doble; y metodos para elaborarla.
JP6338734B2 (ja) * 2017-04-27 2018-06-06 株式会社ロッテ 表面に香味物質を塗布したチューインガムの製造方法
DE102019214372A1 (de) * 2019-09-20 2021-03-25 Südzucker AG Verfahren zur Herstellung von transparent dragierten Kaugummis mit farbigen Kohlenhydratpartikeln
JP7719177B2 (ja) 2020-10-16 2025-08-05 ザ プロクター アンド ギャンブル カンパニー 封入体の集団を含む消費者製品組成物
EP4229164A1 (en) 2020-10-16 2023-08-23 The Procter & Gamble Company Consumer product compositions with at least two encapsulate populations
US12486478B2 (en) 2020-10-16 2025-12-02 The Procter & Gamble Company Consumer products comprising delivery particles with high core:wall ratios

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Also Published As

Publication number Publication date
US20130224334A1 (en) 2013-08-29
AU2008331551A1 (en) 2009-06-11
CN101873803A (zh) 2010-10-27
EP2224818A1 (en) 2010-09-08
US20090142444A1 (en) 2009-06-04
WO2009073477A1 (en) 2009-06-11
AU2008331551B2 (en) 2012-01-19
CA2704267A1 (en) 2009-06-11
MX2010005424A (es) 2010-06-01
EP2224818A4 (en) 2014-10-08
JP2011505142A (ja) 2011-02-24

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