BRPI0806860A2 - " aparelho e método aperfeiçoados para dessecação de produtos alimentícios em micro-ondas a vácuo ". - Google Patents
" aparelho e método aperfeiçoados para dessecação de produtos alimentícios em micro-ondas a vácuo ".Info
- Publication number
- BRPI0806860A2 BRPI0806860A2 BRPI0806860-7A2A BRPI0806860A BRPI0806860A2 BR PI0806860 A2 BRPI0806860 A2 BR PI0806860A2 BR PI0806860 A BRPI0806860 A BR PI0806860A BR PI0806860 A2 BRPI0806860 A2 BR PI0806860A2
- Authority
- BR
- Brazil
- Prior art keywords
- drieding
- food products
- performance apparatus
- vacuum microwave
- microwave
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
- A23L3/54—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution using irradiation or electrical treatment, e.g. ultrasonic waves
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/02—Dehydrating; Subsequent reconstitution
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/02—Dehydrating; Subsequent reconstitution
- A23B7/022—Dehydrating; Subsequent reconstitution with addition of chemicals before or during drying, e.g. semi-moist products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
- A23C19/09—Other cheese preparations; Mixtures of cheese with other foodstuffs
- A23C19/0912—Fried, baked or roasted cheese products, e.g. cheese cakes; Foamed cheese products, e.g. soufflés; Expanded cheese in solid form
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/15—General methods of cooking foods, e.g. by roasting or frying using wave energy, irradiation, electrical means or magnetic fields, e.g. oven cooking or roasting using radiant dry heat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/17—General methods of cooking foods, e.g. by roasting or frying in a gaseous atmosphere with forced air or gas circulation, in vacuum or under pressure
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/30—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation
- A23L5/34—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation using microwaves
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F26—DRYING
- F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
- F26B11/00—Machines or apparatus for drying solid materials or objects with movement which is non-progressive
- F26B11/18—Machines or apparatus for drying solid materials or objects with movement which is non-progressive on or in moving dishes, trays, pans, or other mainly-open receptacles
- F26B11/181—Machines or apparatus for drying solid materials or objects with movement which is non-progressive on or in moving dishes, trays, pans, or other mainly-open receptacles the receptacle being a foraminous, perforated or open-structured drum or drum-like container, e.g. rotating around a substantially horizontal or vertical axis; the receptacle being multiple perforated drums, e.g. in superimposed arrangement
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F26—DRYING
- F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
- F26B5/00—Drying solid materials or objects by processes not involving the application of heat
- F26B5/04—Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum
- F26B5/048—Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum in combination with heat developed by electro-magnetic means, e.g. microwave energy
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Molecular Biology (AREA)
- Toxicology (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
- Drying Of Solid Materials (AREA)
- Dairy Products (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US11/668,838 US20080181994A1 (en) | 2007-01-30 | 2007-01-30 | Apparatus and Method for Vacuum Microwave Drying of Food Products |
US11/959,210 US20080179318A1 (en) | 2007-01-30 | 2007-12-18 | Apparatus and Method for Vacuum Microwave Drying of Food Products |
PCT/US2008/051864 WO2008094806A1 (en) | 2007-01-30 | 2008-01-24 | Improved apparatus and method for vacuum microwave drying of food products |
Publications (1)
Publication Number | Publication Date |
---|---|
BRPI0806860A2 true BRPI0806860A2 (pt) | 2014-04-15 |
Family
ID=39666773
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BRPI0806860-7A2A BRPI0806860A2 (pt) | 2007-01-30 | 2008-01-24 | " aparelho e método aperfeiçoados para dessecação de produtos alimentícios em micro-ondas a vácuo ". |
Country Status (9)
Country | Link |
---|---|
US (1) | US20080179318A1 (pt) |
EP (1) | EP2115370A1 (pt) |
JP (1) | JP5081925B2 (pt) |
AU (1) | AU2008210879B2 (pt) |
BR (1) | BRPI0806860A2 (pt) |
CA (1) | CA2676883A1 (pt) |
MX (1) | MX2009008150A (pt) |
RU (1) | RU2442084C2 (pt) |
WO (1) | WO2008094806A1 (pt) |
Families Citing this family (26)
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US20130164429A1 (en) * | 2010-09-13 | 2013-06-27 | Greg Stromotich | Puffed Cheese Product and Process for Making Same |
US20120082775A1 (en) * | 2010-10-05 | 2012-04-05 | Heat And Control, Inc. | Method and apparatus for oil-free production of food products in a rotary impingement oven |
ES2422418T3 (es) * | 2011-01-07 | 2013-09-11 | Ludwig Schokolade Gmbh & Co Kg | Procedimiento para la preparación de productos de confitería |
ES2390063B1 (es) | 2011-04-13 | 2014-04-11 | Bioibérica, S.A. | Glicosaminoglicanos con muy bajo contenido de metanol. |
EP2791603B1 (en) * | 2012-08-08 | 2018-12-19 | Nuh'un Ankara Makarnasi San. ve Tic. A.S. | A manufacturing method for the production of stuffed pasta |
JP6086421B2 (ja) * | 2012-10-13 | 2017-03-01 | 西光エンジニアリング株式会社 | 低温減圧撹拌乾燥機及び低融点材料を含んだ被乾燥物の乾燥方法 |
DE102014001368B4 (de) | 2013-08-06 | 2019-05-09 | Püschner GmbH + Co. KG | Nichtmetallische Trommel für eine Mikrowellen-Vakuumtrocknungsanlage zur Trocknung und/oder Gefriertrocknung von stückigem Gut und Mikrowellen-Vakuumtrocknungsanlage mit derselben |
ITLO20130004A1 (it) * | 2013-08-13 | 2015-02-14 | Olympia Srl | Processo per la preparazione di un prodotto caseario a struttura espansa e prodotto da esso ottenuto |
CA2931825C (en) | 2013-11-27 | 2022-09-20 | Johnson Industries International, Inc. | Cheese-making methods and apparatuses |
RU2565227C1 (ru) * | 2014-05-12 | 2015-10-20 | Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Чувашская государственная сельскохозяйственная академия" | Сублиматор с сверхвысокочастотным генератором для сушки замороженной продукции |
RU2558443C1 (ru) * | 2014-05-27 | 2015-08-10 | Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Восточно-Сибирский государственный университет технологий и управления" | Способ сушки грибов |
CN104747834A (zh) * | 2015-01-30 | 2015-07-01 | 李志峰 | 一种薯类干燥机管道连接器 |
JP6553896B2 (ja) * | 2015-03-05 | 2019-07-31 | 日清食品ホールディングス株式会社 | 乾燥チーズおよびその製造方法 |
PL230202B1 (pl) * | 2015-07-21 | 2018-10-31 | Firma Produkcyjno Handlowa Paula Spolka Z Ograniczona Odpowiedzialnoscia Spolka Komandytowa | Sposób wytwarzania chipsów serowych |
US20170099857A1 (en) * | 2015-10-13 | 2017-04-13 | Agri-King, Inc. | Drying process for agricultural feedstuffs |
CA3001046C (en) * | 2015-10-14 | 2022-05-24 | Enwave Corporation | Method of making dried food products |
FR3046518B1 (fr) * | 2016-01-06 | 2021-04-02 | Inovfruit | Applicateur micro-ondes monomode, dispositif et procede de traitement thermique de produits |
RU2629220C1 (ru) * | 2016-08-15 | 2017-08-28 | Федеральное Государственное Бюджетное Образовательное Учреждение Высшего Образования "Нижегородская Государственная Сельскохозяйственная Академия" (ФГБОУ ВО НГСХА) | Установка с движущимися источниками СВЧ энергии для термообработки сырья |
EP3578051A4 (en) * | 2017-01-31 | 2020-10-14 | Wild Pilot Food, S.L. | METHOD OF DRYING VEGETABLES |
JP6496797B1 (ja) * | 2017-10-31 | 2019-04-10 | アリアケジャパン株式会社 | だしの素固形調味料及びその製造方法 |
CN109059482A (zh) * | 2018-06-19 | 2018-12-21 | 翁明明 | 一种有效提高粉色硅胶颗粒脱水效率的烘干装置 |
CN109631536B (zh) * | 2018-12-12 | 2022-12-06 | 长沙万众农业发展有限公司 | 水稻烘干装置 |
CN111578648B (zh) * | 2019-02-19 | 2022-12-23 | 江苏食品药品职业技术学院 | 一种具有多种振荡模式的微波加热型真空冷冻干燥机 |
RU2728169C1 (ru) * | 2019-10-21 | 2020-07-28 | Общество с ограниченной ответственностью "МАЙ" | Способ и аппарат СВЧ-вакуумной сушки пищевого продукта |
CN113280593B (zh) * | 2021-05-31 | 2022-06-07 | 安徽华谷机械科技有限公司 | 一种智能分离型粮食烘干机 |
US20230284653A1 (en) * | 2022-03-10 | 2023-09-14 | LusOasis Inc. | Method for Producing Novel Plant-Based Whole Cut Meat Analogue |
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US2091372A (en) * | 1935-03-20 | 1937-08-31 | Charles C Moore | Fruit product and processing |
US2110184A (en) * | 1936-01-02 | 1938-03-08 | Dry Fruit Products Company | Process for puffing and dehydrating fruit |
US2850809A (en) * | 1957-02-15 | 1958-09-09 | Frank G Lamb | Apparatus for dehydration of food products |
US3174229A (en) * | 1962-02-26 | 1965-03-23 | Pennsalt Chemicals Corp | Drying apparatus of elongated heated conduit type |
US3409477A (en) * | 1965-09-15 | 1968-11-05 | Frank Ash | Welding flux compositions |
US4418083A (en) * | 1980-07-11 | 1983-11-29 | Mcdonnell Douglas Corporation | Process of making hollow dried grape |
CA1217376A (en) * | 1982-12-28 | 1987-02-03 | Kazumitsu Taga | Dehydrated food product and method of producing same |
US4803090A (en) * | 1985-11-13 | 1989-02-07 | Kraft, Inc. | Process for producing a microwave puffed cheese snack |
FR2590640B1 (fr) * | 1985-11-27 | 1993-02-12 | Gold Star Co | Dispositif d'entrainement pour un plateau tournant d'un four a micro-ondes |
US4640020A (en) * | 1985-11-27 | 1987-02-03 | Mcdonnell Douglas Corporation | Zoned microwave drying apparatus and process |
US4746968A (en) * | 1987-03-30 | 1988-05-24 | Mcdonnell Douglas Corporation | Combined microwave and thermal drying apparatus |
US4882851A (en) * | 1987-04-13 | 1989-11-28 | The Fitzpatrick Co. | Apparatus and method for batch drying using a microwave vacuum system |
US4948609A (en) * | 1988-02-12 | 1990-08-14 | Nabisco Brands, Inc. | Fruit and vegetable dried food product |
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US5020237A (en) * | 1989-01-03 | 1991-06-04 | The J. M. Smucker Company | Method and apparatus for dehydrating fruit |
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DE69009451T2 (de) * | 1990-03-24 | 1994-09-15 | Nestle Sa | Verfahren zur Dehydrierung eines fetthaltigen Produktes. |
US5206479A (en) * | 1990-05-04 | 1993-04-27 | Cem Corporation | Microwave heating system |
GB9400603D0 (en) * | 1994-01-14 | 1994-03-09 | Cpc International Inc | Dehydrated vegetables and method for their preparation |
US5980962A (en) * | 1994-07-11 | 1999-11-09 | Microwave Processing Technologies Pty. Limited | Process of and apparatus for providing at least a partial barrier to moisture vapor transfer through the surface of a material and/or for removing moisture from a material |
GB2303290B (en) * | 1995-07-18 | 1999-03-03 | Cpc International Inc | Process for producing dehydrated vegetables |
US6025580A (en) * | 1996-03-28 | 2000-02-15 | Yagi; Shunichi | Microwave and far infrared drying under reduced pressure |
US5676989A (en) * | 1996-03-29 | 1997-10-14 | The University Of British Columbia | Production of chips |
US5672370A (en) * | 1996-04-16 | 1997-09-30 | The University Of British Columbia | Method of producing a dried krill product |
DE19804386C2 (de) * | 1998-02-04 | 1999-12-30 | Ttp Ingenieurbuero | Verfahren und Vorrichtung zur Trocknung oder Wärmebehandlung von Produkten, insbesondere mit Hilfe von Mikrowellenstrahlung, und damit hergestellte Bananenchips und Bananenpulver |
US5956865A (en) * | 1998-05-20 | 1999-09-28 | The University Of British Columbia | Process for drying herbs |
US5962057A (en) * | 1998-06-30 | 1999-10-05 | The University Of Bristish Columbia | Process for drying mango and pineapples |
AUPP808499A0 (en) * | 1999-01-11 | 1999-02-04 | Microwave Processing Technologies Pty Limited | A method and apparatus for microwave processing of planar materials |
IL131509A (en) * | 1999-08-19 | 2007-03-08 | Israel State | A method of growing tomatoes with a low water content |
CN1426285A (zh) * | 2000-03-23 | 2003-06-25 | 米里亚娜·莱基齐 | 用于食品制备的多功能组合装置 |
US6312745B1 (en) * | 2000-07-07 | 2001-11-06 | The University Of British Columbia | Process for dehydration of berries |
US7029716B2 (en) * | 2000-08-16 | 2006-04-18 | Geoffrey Margolis | Method and system for producing a dehydrated whole food product |
US6591515B2 (en) * | 2001-09-10 | 2003-07-15 | Kemet Electronics Corporation | Mobile incline kinetic evaporator |
US20030160048A1 (en) * | 2002-02-22 | 2003-08-28 | Okay Enterprise Co., Ltd. | Cooking vessel for use in microwave oven |
US7186432B2 (en) * | 2002-10-30 | 2007-03-06 | Kerry Inc. | Shelf stable meltable particulate food product |
JP2005326050A (ja) * | 2004-05-13 | 2005-11-24 | Guranzetto Kk | 誘電加熱を利用した乾燥対象物の乾燥方法および乾燥装置 |
ES2276264T3 (es) * | 2004-07-09 | 2007-06-16 | Luigi Prestini | Procedimiento de preparacion de un producto lacteo desmenuzable con estructura expandida. |
-
2007
- 2007-12-18 US US11/959,210 patent/US20080179318A1/en not_active Abandoned
-
2008
- 2008-01-24 RU RU2009132393/06A patent/RU2442084C2/ru not_active IP Right Cessation
- 2008-01-24 CA CA002676883A patent/CA2676883A1/en not_active Abandoned
- 2008-01-24 BR BRPI0806860-7A2A patent/BRPI0806860A2/pt not_active IP Right Cessation
- 2008-01-24 WO PCT/US2008/051864 patent/WO2008094806A1/en active Application Filing
- 2008-01-24 AU AU2008210879A patent/AU2008210879B2/en not_active Ceased
- 2008-01-24 JP JP2009548363A patent/JP5081925B2/ja not_active Expired - Fee Related
- 2008-01-24 EP EP08713964A patent/EP2115370A1/en not_active Withdrawn
- 2008-01-24 MX MX2009008150A patent/MX2009008150A/es not_active Application Discontinuation
Also Published As
Publication number | Publication date |
---|---|
CA2676883A1 (en) | 2008-08-07 |
AU2008210879A1 (en) | 2008-08-07 |
WO2008094806A1 (en) | 2008-08-07 |
MX2009008150A (es) | 2010-03-04 |
AU2008210879B2 (en) | 2011-06-30 |
JP2011502468A (ja) | 2011-01-27 |
RU2009132393A (ru) | 2011-03-10 |
RU2442084C2 (ru) | 2012-02-10 |
EP2115370A1 (en) | 2009-11-11 |
US20080179318A1 (en) | 2008-07-31 |
JP5081925B2 (ja) | 2012-11-28 |
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Legal Events
Date | Code | Title | Description |
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B08F | Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette] |
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