BRPI0515226A - produtos de carne reestruturados e seus processos de preparação - Google Patents

produtos de carne reestruturados e seus processos de preparação

Info

Publication number
BRPI0515226A
BRPI0515226A BRPI0515226-7A BRPI0515226A BRPI0515226A BR PI0515226 A BRPI0515226 A BR PI0515226A BR PI0515226 A BRPI0515226 A BR PI0515226A BR PI0515226 A BRPI0515226 A BR PI0515226A
Authority
BR
Brazil
Prior art keywords
restructured meat
meat products
preparation processes
ground beef
meat product
Prior art date
Application number
BRPI0515226-7A
Other languages
English (en)
Inventor
Matthew Mcmindes
Eduardo Godinez
Original Assignee
Solae Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Solae Llc filed Critical Solae Llc
Priority claimed from PCT/US2005/029182 external-priority patent/WO2006023518A1/en
Publication of BRPI0515226A publication Critical patent/BRPI0515226A/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/67—Reformed meat products other than sausages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/426—Addition of proteins, carbohydrates or fibrous material from vegetable origin other than sugars or sugar alcohols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/65—Sausages

Abstract

PRODUTOS DE CARNE REESTRUTURADOS E SEUS PROCESSOS DE REPARAçãO A presente invenção refere-se a um produto de carne reestruturado, o qual compreende: (A) um material de proteína de soja; (B) uma carne moída; e (C) água. Em uma outra realização, a presente invenção descreve um processo para a preparação de um produto de carne reestruturado, o qual compreende as etapas de: hidratação de (A) um material de proteína de soja; e adição de (B) uma carne moída, em que a temperatura da carne moída está abaixo de cerca de 40<198>C; e mistura de (A) e (B) para produzir um produto de carne homogêneo e texturizado que tem um teor de umidade de pelo menos cerca de 50%.
BRPI0515226-7A 2004-08-16 2005-08-16 produtos de carne reestruturados e seus processos de preparação BRPI0515226A (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US10/919,421 US7887870B2 (en) 2004-08-16 2004-08-16 Restructured meat product and process for preparing same
US11/204,454 US20060035006A1 (en) 2004-08-16 2005-08-16 Restructured meat product and process for preparing same
PCT/US2005/029182 WO2006023518A1 (en) 2004-08-16 2005-08-16 A restructured meat product and process for preparing same

Publications (1)

Publication Number Publication Date
BRPI0515226A true BRPI0515226A (pt) 2008-07-15

Family

ID=35355528

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0515226-7A BRPI0515226A (pt) 2004-08-16 2005-08-16 produtos de carne reestruturados e seus processos de preparação

Country Status (7)

Country Link
US (2) US7887870B2 (pt)
EP (1) EP2277396B1 (pt)
CN (1) CN101056548B (pt)
BR (1) BRPI0515226A (pt)
ES (2) ES2387560T3 (pt)
MX (1) MX2007001687A (pt)
RU (1) RU2007109606A (pt)

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US7476409B2 (en) * 2006-03-03 2009-01-13 Conagra Foods Rdm, Inc. Color stable meat product for an egg product
US7476410B2 (en) * 2006-03-03 2009-01-13 Conagra Foods Rdm, Inc. Stable meat product for a food product environment and a method for making such a product
US7476407B2 (en) * 2006-03-03 2009-01-13 Conagra Foods Rdm, Inc. Pasteurized refrigerated liquid egg and stable meat product and a method for making such a product
US8685485B2 (en) * 2006-05-19 2014-04-01 Solae, Llc Protein composition and its use in restructured meat and food products
US9907322B2 (en) 2006-05-19 2018-03-06 Solae Llc Structured protein product
US20080095897A1 (en) * 2006-08-01 2008-04-24 Martek Biosciences Corporation Processed Meat Products and Methods of Making
US20080075808A1 (en) * 2006-09-21 2008-03-27 Solae, Llc Process for Producing Colored Structured Plant Protein Products
US20080145495A1 (en) * 2006-10-30 2008-06-19 Sara Lee Corporation System and method for conditioning food product
RU2442430C2 (ru) * 2006-11-01 2012-02-20 СИГМА АЛИМЕНТОС, С.А. де К.В. Способ получения пищевого продукта-заменителя мяса
US7666075B1 (en) 2006-11-09 2010-02-23 James Albert London Baker Rib meat product and process for preparing same
CN102026553A (zh) * 2006-12-28 2011-04-20 索莱有限责任公司 具有改善的营养特性的碎肉和仿肉组合物
US8293297B2 (en) * 2007-04-05 2012-10-23 Solae, Llc Colored structured protein products
US20080260913A1 (en) * 2007-04-05 2008-10-23 Solae, Llc Meat Compositions Comprising Colored Structured Protein Products
BRPI0809067A2 (pt) * 2007-04-05 2014-09-02 Solae Llc "composição de carne animal e composição de carne animal simulada"
CN101278710B (zh) * 2008-05-19 2011-04-20 谢安国 一种专与方便面酱料配用的麦质仿生肉及其制备方法
RU2547455C2 (ru) * 2009-04-27 2015-04-10 Нестек С.А. Хлопьевидные аналоги рыбных продуктов и способы приготовления таких аналогов
CN101961115A (zh) * 2010-09-01 2011-02-02 安徽夏星食品有限公司 一种鸡肉棒
US20140220217A1 (en) 2011-07-12 2014-08-07 Maraxi, Inc. Method and compositions for consumables
KR102254531B1 (ko) 2011-07-12 2021-05-20 임파서블 푸즈 인크. 소비재를 위한 방법 및 조성물
US10039306B2 (en) 2012-03-16 2018-08-07 Impossible Foods Inc. Methods and compositions for consumables
US8999422B2 (en) 2012-09-25 2015-04-07 Wenger Manufacturing, Inc. Production of engineered feed or food ingredients by extrusion
RU2511482C1 (ru) * 2012-11-23 2014-04-10 Олег Иванович Квасенков Способ производства консервов "почки в томатном соусе"
CA2897602C (en) 2013-01-11 2023-06-13 Impossible Foods Inc. Methods and compositions for consumables
BR112015016651A2 (pt) 2013-01-11 2017-07-11 Impossible Foods Inc réplica de queijo não láctea compreendendo um coacervado
RU2511889C1 (ru) * 2013-04-10 2014-04-10 Олег Иванович Квасенков Способ получения консервов "котлеты рубленые из индейки с гарниром и соусом белым с овощами"
RU2511870C1 (ru) * 2013-04-17 2014-04-10 Олег Иванович Квасенков Способ производства консервированного продукта "котлеты рубленые из индейки с гарниром и соусом белым с овощами"
US10172380B2 (en) 2014-03-31 2019-01-08 Impossible Foods Inc. Ground meat replicas
CN105533759A (zh) * 2016-01-06 2016-05-04 常胜 小麦蛋白仿肉制品及其制备方法
CN107242601A (zh) * 2016-10-28 2017-10-13 衡阳智源农业科技有限公司 一种塞肉菜灌肉装置
EP3524059B1 (de) * 2018-02-13 2020-07-29 Bühler AG Kühldüse für einen extruder
US11445737B2 (en) 2019-09-06 2022-09-20 Frito-Lay North America, Inc. Plant protein snack with meat-like texture
US20210127731A1 (en) * 2019-11-04 2021-05-06 James Lesslie System and Method of Manufacturing Whole-Meat, Spiral-Shaped Jerky Curls
KR102296281B1 (ko) * 2020-01-29 2021-08-30 박기원 반려동물 건식사료 제조방법 및 그 방법에 따라 제조된 반려동물 건식사료
FR3119513B1 (fr) * 2020-12-22 2023-01-20 Algama Procédé d’obtention d’un substitut végétale à la chair animale cuite.
US20240081372A1 (en) * 2022-09-12 2024-03-14 General Mills, Inc. High Fat Extruded Protein Product and Method of Making

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US6613369B2 (en) * 2001-03-29 2003-09-02 Kraft Foods Holdings, Inc. Vegetable sausage analogues

Also Published As

Publication number Publication date
US7887870B2 (en) 2011-02-15
ES2391463T3 (es) 2012-11-27
EP2277396A1 (en) 2011-01-26
US20060035006A1 (en) 2006-02-16
ES2387560T3 (es) 2012-09-26
EP2277396B1 (en) 2012-05-09
MX2007001687A (es) 2007-04-23
CN101056548A (zh) 2007-10-17
CN101056548B (zh) 2011-10-19
RU2007109606A (ru) 2008-09-27
US20060035005A1 (en) 2006-02-16

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B09B Patent application refused [chapter 9.2 patent gazette]

Free format text: INDEFIRO O PEDIDO DE ACORDO COM O ARTIGO 8O C/C 13 E ARTIGO 25 DA LPI.

B12B Appeal against refusal [chapter 12.2 patent gazette]
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]
B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]
B15K Others concerning applications: alteration of classification

Ipc: A23L 13/60 (2016.01), A23L 13/40 (2016.01)