BRPI0509097A - substituto de açúcar preparado com adoçantes nutritivos e de alta intensidade - Google Patents
substituto de açúcar preparado com adoçantes nutritivos e de alta intensidadeInfo
- Publication number
- BRPI0509097A BRPI0509097A BRPI0509097-0A BRPI0509097A BRPI0509097A BR PI0509097 A BRPI0509097 A BR PI0509097A BR PI0509097 A BRPI0509097 A BR PI0509097A BR PI0509097 A BRPI0509097 A BR PI0509097A
- Authority
- BR
- Brazil
- Prior art keywords
- sweeteners
- granules
- core
- nutritive
- high intensity
- Prior art date
Links
- 239000003765 sweetening agent Substances 0.000 title abstract 4
- 239000008123 high-intensity sweetener Substances 0.000 title abstract 2
- 235000013615 non-nutritive sweetener Nutrition 0.000 title abstract 2
- 235000021092 sugar substitutes Nutrition 0.000 title abstract 2
- 235000008935 nutritious Nutrition 0.000 title 1
- 239000008187 granular material Substances 0.000 abstract 4
- 239000000203 mixture Substances 0.000 abstract 4
- 239000004376 Sucralose Substances 0.000 abstract 2
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 abstract 2
- 229930006000 Sucrose Natural products 0.000 abstract 2
- 235000003599 food sweetener Nutrition 0.000 abstract 2
- 230000000050 nutritive effect Effects 0.000 abstract 2
- 235000019533 nutritive sweetener Nutrition 0.000 abstract 2
- 235000019408 sucralose Nutrition 0.000 abstract 2
- BAQAVOSOZGMPRM-QBMZZYIRSA-N sucralose Chemical compound O[C@@H]1[C@@H](O)[C@@H](Cl)[C@@H](CO)O[C@@H]1O[C@@]1(CCl)[C@@H](O)[C@H](O)[C@@H](CCl)O1 BAQAVOSOZGMPRM-QBMZZYIRSA-N 0.000 abstract 2
- 239000005720 sucrose Substances 0.000 abstract 2
- 230000032683 aging Effects 0.000 abstract 1
- 239000011230 binding agent Substances 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 235000016709 nutrition Nutrition 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B50/00—Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
- C13B50/002—Addition of chemicals or other foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/37—Halogenated sugars
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Organic Chemistry (AREA)
- Seasonings (AREA)
- Medicinal Preparation (AREA)
Abstract
SUBSTITUTO DE AçúCAR PREPARADO COM ADOçANTES NUTRITIVOS E DE ALTA INTENSIDADE. Composição adoçante e um método para sua produção. A composição contém grânulos tendo um núcleo e uma camada sobre o núcleo. O núcleo contém um ou mais adoçantes nutritivos, tal como, sucrose, e a camada sobre o núcleo contém sucralose. A camada pode opcionalmente conter um ligante e/ou adoçantes não-nutritivos em adição à sucralose. A composição pode conter (exceto pelos materiais de nenhuma significância essencial) apenas tais grânulos, ou pode incluir tais grânulos misturados com grânulos contendo apenas adoçantes nutritivos (tal como, sucrose). As composições da invenção podem exibir uma variedade de vantagens, incluindo boa homogeneidade de adoçamento e boa estabilidade sob condições de envelhecimento acelerado.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US10/807,067 US20050214425A1 (en) | 2004-03-23 | 2004-03-23 | Sugar substitute prepared with nutritive and high-intensity sweeteners |
PCT/US2005/007467 WO2005103304A1 (en) | 2004-03-23 | 2005-03-08 | Sugar substitute prepared with nutritive and high-intensity sweeteners |
Publications (1)
Publication Number | Publication Date |
---|---|
BRPI0509097A true BRPI0509097A (pt) | 2007-08-28 |
Family
ID=34962149
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BRPI0509097-0A BRPI0509097A (pt) | 2004-03-23 | 2005-03-08 | substituto de açúcar preparado com adoçantes nutritivos e de alta intensidade |
Country Status (12)
Country | Link |
---|---|
US (1) | US20050214425A1 (pt) |
EP (1) | EP1730316A1 (pt) |
JP (1) | JP2007530038A (pt) |
CN (1) | CN1934277A (pt) |
AR (1) | AR048438A1 (pt) |
AU (1) | AU2005235983A1 (pt) |
BR (1) | BRPI0509097A (pt) |
CA (1) | CA2560757A1 (pt) |
IL (1) | IL178245A0 (pt) |
MX (1) | MXPA06010990A (pt) |
RU (1) | RU2006137296A (pt) |
WO (1) | WO2005103304A1 (pt) |
Families Citing this family (17)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20060068058A1 (en) * | 2004-09-30 | 2006-03-30 | Cadbury Adams Usa Llc | Thermally stable, high tensile strength encapsulation compositions for actives |
US7750146B2 (en) * | 2005-03-18 | 2010-07-06 | Tate & Lyle Plc | Granular sucralose |
US9101160B2 (en) | 2005-11-23 | 2015-08-11 | The Coca-Cola Company | Condiments with high-potency sweetener |
GB2436514A (en) * | 2006-03-28 | 2007-10-03 | Tate & Lyle Plc | A granulated sugar product |
US20070264403A1 (en) * | 2006-05-11 | 2007-11-15 | Nehmer Warren L | Sparkling agglomerated sweetener, and method of making it |
US8017168B2 (en) | 2006-11-02 | 2011-09-13 | The Coca-Cola Company | High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith |
EP2100519A1 (en) * | 2008-03-04 | 2009-09-16 | Tiense Suikerraffinaderij N.V. | Particle containing a high-intensity sweetener, process for preparation and use |
CN102076226A (zh) * | 2008-05-09 | 2011-05-25 | 嘉吉公司 | 甜味剂、制备甜味剂的方法及其应用 |
KR20110083605A (ko) * | 2008-08-26 | 2011-07-20 | 메리샌트 컴파니 | 레바우디오사이드 a, 에리스리톨, 이당류 탄수화물 또는 프룩토즈 및 풍미를 개선시키는 양의 셀룰로즈를 포함하는 감미료 조성물, 및 이의 제조 방법 |
WO2012007961A2 (en) * | 2010-07-11 | 2012-01-19 | Alkem Laboratories Ltd. | Sweetener composition and a process for its production |
CA2820019A1 (en) * | 2010-12-06 | 2012-06-14 | Effrx Pharmaceuticals Sa | Stable effervescent bisphosphonate formulations with rapid solubilization characteristics |
ES2674332T3 (es) * | 2011-11-28 | 2018-06-28 | Tate & Lyle Ingredients Americas Llc | Edulcorante de mesa natural con sabor mejorado |
JP6099870B2 (ja) | 2012-01-06 | 2017-03-22 | 松谷化学工業株式会社 | スクロースとd−プシコースを含む新規甘味料 |
GB2520276A (en) * | 2013-11-13 | 2015-05-20 | Tate & Lyle Technology Ltd | High intensity sweetener composition |
US9833015B2 (en) | 2014-06-13 | 2017-12-05 | NutraEx Food Inc. | Sweetener with imbedded high potency ingredients and process and apparatus for making the sweetener |
US20180116265A1 (en) * | 2016-10-31 | 2018-05-03 | Morris IP Holdings LLC | Blended high-intensity sweetener composition |
CN112522039B (zh) * | 2020-12-14 | 2021-12-24 | 广州立白企业集团有限公司 | 一种衣物增香珠组合物及其制备方法 |
Family Cites Families (18)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3011897A (en) * | 1959-10-21 | 1961-12-05 | American Sugar Retining Compan | Sweetening composition and method of producing the same |
GB1430452A (en) * | 1973-01-17 | 1976-03-31 | Rank Hovis Mcdougall Ltd | Sweetening material and method for manufacutring the same |
DE3065399D1 (en) * | 1979-12-18 | 1983-11-24 | Tate & Lyle Plc | Crystalline 4,1',6'-trichloro-4,1',6'-trideoxy-galactosucrose |
DE3062467D1 (en) * | 1979-12-20 | 1983-04-28 | Tate & Lyle Plc | Process for the preparation of 4,1',6'-trichloro-4,1',6'-trideoxy-galactosucrose |
GB8525871D0 (en) * | 1985-10-21 | 1985-11-27 | Tate & Lyle Plc | Chemical compound |
US4981698A (en) * | 1986-12-23 | 1991-01-01 | Warner-Lambert Co. | Multiple encapsulated sweetener delivery system and method of preparation |
JPH07100011B2 (ja) * | 1987-12-28 | 1995-11-01 | 三菱化学株式会社 | 外観微結晶状の低カロリー甘味料組成物 |
GB8807135D0 (en) * | 1988-03-25 | 1988-04-27 | Tate & Lyle Plc | Sweetener composition |
BE1001556A4 (fr) * | 1988-03-30 | 1989-12-05 | Raffinerie Tirlemontoise Sa | Produits a base de saccharose contenant des edulcorants a haut pouvoir sucrant et procedes pour leur obtention. |
US4950746A (en) * | 1988-07-18 | 1990-08-21 | Noramco, Inc. | Process for synthesizing sucrose derivatives by regioselective reaction |
GB8818430D0 (en) * | 1988-08-03 | 1988-09-07 | Tate & Lyle Plc | Process |
GB8822674D0 (en) * | 1988-09-27 | 1988-11-02 | Tate & Lyle Plc | Preparation of acylated sucrose derivatives |
US4980463A (en) * | 1989-07-18 | 1990-12-25 | Noramco, Inc. | Sucrose-6-ester chlorination |
US5136031A (en) * | 1990-07-09 | 1992-08-04 | Tate & Lyle Public Limited Company | Chlorination of sugars |
US5530106A (en) * | 1993-03-12 | 1996-06-25 | Mcneil-Ppc, Inc. | Recovery of sucralose intermediates |
JPH0856605A (ja) * | 1994-08-15 | 1996-03-05 | Iwata Kagaku Kogyo Kk | 甘味剤及びその製造法 |
US5498709A (en) * | 1994-10-17 | 1996-03-12 | Mcneil-Ppc, Inc. | Production of sucralose without intermediate isolation of crystalline sucralose-6-ester |
US20040185093A1 (en) * | 2003-03-18 | 2004-09-23 | Szymczak Christopher E. | Compositions containing sucralose |
-
2004
- 2004-03-23 US US10/807,067 patent/US20050214425A1/en not_active Abandoned
-
2005
- 2005-03-08 CN CNA2005800093950A patent/CN1934277A/zh active Pending
- 2005-03-08 AU AU2005235983A patent/AU2005235983A1/en not_active Abandoned
- 2005-03-08 MX MXPA06010990A patent/MXPA06010990A/es unknown
- 2005-03-08 CA CA002560757A patent/CA2560757A1/en not_active Abandoned
- 2005-03-08 RU RU2006137296/13A patent/RU2006137296A/ru not_active Application Discontinuation
- 2005-03-08 WO PCT/US2005/007467 patent/WO2005103304A1/en active Application Filing
- 2005-03-08 EP EP05724906A patent/EP1730316A1/en not_active Withdrawn
- 2005-03-08 JP JP2007504984A patent/JP2007530038A/ja active Pending
- 2005-03-08 BR BRPI0509097-0A patent/BRPI0509097A/pt not_active IP Right Cessation
- 2005-03-22 AR ARP050101119A patent/AR048438A1/es unknown
-
2006
- 2006-09-21 IL IL178245A patent/IL178245A0/en unknown
Also Published As
Publication number | Publication date |
---|---|
JP2007530038A (ja) | 2007-11-01 |
RU2006137296A (ru) | 2008-04-27 |
AU2005235983A1 (en) | 2005-11-03 |
IL178245A0 (en) | 2006-12-31 |
EP1730316A1 (en) | 2006-12-13 |
MXPA06010990A (es) | 2007-12-12 |
CN1934277A (zh) | 2007-03-21 |
CA2560757A1 (en) | 2005-11-03 |
AR048438A1 (es) | 2006-04-26 |
WO2005103304A1 (en) | 2005-11-03 |
US20050214425A1 (en) | 2005-09-29 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
B08F | Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette] |
Free format text: REFERENTE A 7A ANUIDADE. |
|
B08K | Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette] |
Free format text: REFERENTE AO DESPACHO 8.6 PUBLICADO NA RPI 2158 DE 15/05/2012. |
|
B15K | Others concerning applications: alteration of classification |
Ipc: C13B 50/00 (2011.01), A23L 27/30 (2016.01), A23P 1 |