BR9913658A - Frações de inulina, processo para a sua preparação e produtos alimentìcios contendo as ditas frações de inulina - Google Patents

Frações de inulina, processo para a sua preparação e produtos alimentìcios contendo as ditas frações de inulina

Info

Publication number
BR9913658A
BR9913658A BR9913658-9A BR9913658A BR9913658A BR 9913658 A BR9913658 A BR 9913658A BR 9913658 A BR9913658 A BR 9913658A BR 9913658 A BR9913658 A BR 9913658A
Authority
BR
Brazil
Prior art keywords
inulin
fractions
inulin fractions
products containing
food products
Prior art date
Application number
BR9913658-9A
Other languages
English (en)
Inventor
Barnard Stewart Silver
Original Assignee
Barnard Stewart Silver
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Barnard Stewart Silver filed Critical Barnard Stewart Silver
Publication of BR9913658A publication Critical patent/BR9913658A/pt

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
    • C08B37/0051—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid beta-D-Fructofuranans, e.g. beta-2,6-D-fructofuranan, i.e. levan; Derivatives thereof
    • C08B37/0054—Inulin, i.e. beta-2,1-D-fructofuranan; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/244—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from corms, tubers or roots, e.g. glucomannan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/14—Extraction
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/18—Fractionation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • General Health & Medical Sciences (AREA)
  • Materials Engineering (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Dispersion Chemistry (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Seasonings (AREA)
  • Jellies, Jams, And Syrups (AREA)

Abstract

Patente de Invenção: <B>"FRAçõES DE INULINA, PROCESSO PARA A SUA PREPARAçãO E PRODUTOS ALIMENTìCIOS CONTENDO AS DITAS FRAçõES DE INULINA"<D>. Produtos contendo frações de inulina tendo faixas de peso molecular, processo para a produção de tais produtos e produtos alimentícios contendo tais produtos de fração de inulina.
BR9913658-9A 1998-08-27 1999-08-25 Frações de inulina, processo para a sua preparação e produtos alimentìcios contendo as ditas frações de inulina BR9913658A (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US9819598P 1998-08-27 1998-08-27
US10409198P 1998-10-13 1998-10-13
PCT/US1999/019422 WO2000011967A1 (en) 1998-08-27 1999-08-25 Novel inulin fractions, process for preparing same, and food products containing said inulin fractions

Publications (1)

Publication Number Publication Date
BR9913658A true BR9913658A (pt) 2001-06-05

Family

ID=26794374

Family Applications (1)

Application Number Title Priority Date Filing Date
BR9913658-9A BR9913658A (pt) 1998-08-27 1999-08-25 Frações de inulina, processo para a sua preparação e produtos alimentìcios contendo as ditas frações de inulina

Country Status (21)

Country Link
US (1) US6399142B1 (pt)
EP (1) EP1107671B1 (pt)
JP (1) JP4491137B2 (pt)
CN (1) CN1163157C (pt)
AP (1) AP1556A (pt)
AT (1) ATE237954T1 (pt)
AU (1) AU763418B2 (pt)
BR (1) BR9913658A (pt)
CA (1) CA2341536C (pt)
DE (1) DE69907218T2 (pt)
EA (1) EA004104B1 (pt)
ES (1) ES2198946T3 (pt)
HK (1) HK1041792B (pt)
HU (1) HUP0103467A3 (pt)
ID (1) ID27796A (pt)
IL (1) IL141621A (pt)
MX (1) MXPA01002131A (pt)
NZ (1) NZ510269A (pt)
OA (1) OA11600A (pt)
UA (1) UA72221C2 (pt)
WO (1) WO2000011967A1 (pt)

Families Citing this family (29)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7045166B2 (en) * 1998-08-27 2006-05-16 Silver Barnard S Sweetener compositions containing fractions of inulin
US7186431B1 (en) * 1998-08-27 2007-03-06 Barnard Stewart Silver Sweetening compositions and foodstuffs comprised thereof
US20050058763A1 (en) * 2003-09-12 2005-03-17 Therese Cetrulo Reduced sugar citrus juice beverages
US7118772B2 (en) * 2003-09-18 2006-10-10 General Mills, Inc. Inulin infused fruit and method of preparation
US20090214741A1 (en) * 2003-11-12 2009-08-27 Chandrani Atapattu Low density stable whipped frosting
DE102004035373B3 (de) * 2004-07-21 2006-03-30 Südzucker AG Mannheim/Ochsenfurt Verbesserte kakaohaltige Mischungen
ITFI20040161A1 (it) * 2004-07-23 2004-10-23 Biosphere S P A Composizione dolcificante a basso potere calorico
EP1817964A1 (en) * 2006-02-13 2007-08-15 Sweetwell NV Functional sugar replacement
DK1902070T3 (en) * 2005-04-15 2015-04-13 Bayer Ip Gmbh LONG-CHAIN INULIN
US9101160B2 (en) 2005-11-23 2015-08-11 The Coca-Cola Company Condiments with high-potency sweetener
WO2007095760A1 (en) * 2006-02-23 2007-08-30 Nou Life Sciences, Inc. Cleavable carnitine compound
CN100401916C (zh) * 2006-03-15 2008-07-16 浙江大学 一种菊芋浸提液的脱色方法
JP5415939B2 (ja) * 2006-04-28 2014-02-12 バイエル・クロップサイエンス・アーゲー 超長鎖のイヌリン
US8163715B2 (en) * 2006-04-28 2012-04-24 Bayer Cropscience Ag Inulin of very high chain length
US20080268109A1 (en) * 2006-09-12 2008-10-30 Roman Stephen B Low glycemic sweetener compositions
US20090226575A1 (en) * 2006-10-19 2009-09-10 Roman Stephen B Low glycemic sweetener compositions
US8017168B2 (en) 2006-11-02 2011-09-13 The Coca-Cola Company High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith
ES2403032T3 (es) 2006-11-07 2013-05-13 The Procter & Gamble Company Composiciones que contienen fibra y métodos de fabricación y uso de las mismas
ITTO20060860A1 (it) * 2006-12-04 2008-06-05 Melita Financial Group Procedimento per il recupero e la produzione di carboidrati da tuberi di topinambur
US7767248B2 (en) * 2007-02-02 2010-08-03 Overly Iii Harry J Soft chew confectionary with high fiber and sugar content and method for making same
CA2709319C (en) 2007-12-17 2016-03-29 Bayer Cropscience Ag Extraction process for plant ingredients
FR2960130B1 (fr) * 2010-05-21 2013-11-01 Dominique Cingotti Agent edulcorant contenant un extrait de stevia rebaudiana bertoni
CN102153679B (zh) * 2011-02-14 2012-08-22 大连工业大学 一种菊粉的分级方法
RU2489445C2 (ru) * 2011-04-13 2013-08-10 Владимир Дмитриевич Артемьев Способ получения из топинамбура инулинсодержащего раствора, способ получения инулина и способ получения фруктоолигосахаридов на основе этого раствора
WO2013011566A1 (ja) * 2011-07-19 2013-01-24 日本甜菜製糖株式会社 イヌリンの製造方法
GB201602410D0 (en) * 2016-02-10 2016-03-23 Tate & Lyle Ingredients Methods for improving the gastrointestinal tolerance of food and beverage products comprising sweet, low-digestible carbohydrates
CN106889625B (zh) * 2017-02-27 2020-12-04 深圳市华利康纤生物科技有限公司 一种菊粉颗粒的制备方法
CN109924334A (zh) * 2017-12-19 2019-06-25 王金民 一种可双向调节血糖的洋姜糖果及其专用包装
CN114409816B (zh) * 2021-12-20 2022-11-22 天津科技大学 菊苣根多糖及其提取方法、含有菊苣根多糖降糖饮料制备方法

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SU487118A1 (ru) * 1973-03-05 1975-10-05 Киевский Технологический Институт Пищевой Промышленности Способ получени инулина
US4285735A (en) 1980-03-10 1981-08-25 Mitchell William A Fructose polymer mixture
CA1170203A (en) 1981-09-15 1984-07-03 Ernst Hoehn Fructose syrup manufacture
DE3508387C1 (de) 1985-03-08 1986-07-17 Günter Prof. Dr.-Ing. 1000 Berlin Bärwald Verfahren zur Herstellung eines glukosearmen Aufschlussproduktes aus inulinhaltigen Pflanzenteilen
WO1987002679A1 (en) 1985-10-31 1987-05-07 The Australian National University Immunotherapeutic treatment
US5422346A (en) 1988-01-06 1995-06-06 California Natural Products Instant dried dahlia inulin juice and its method of production and usage
CA1337047C (en) 1988-08-18 1995-09-19 Peter Dodd Cooper Gamma inulin compositions
DE4003140A1 (de) 1990-02-02 1991-08-08 Suedzucker Ag Verfahren zur herstellung eines glucose-, fructose- und saccharosearmen inulooligosaccharid-produktes
US5659028A (en) 1990-02-23 1997-08-19 Raffinerie Tirlemontoise S.A. Branched fructo-oligosaccharides, method for obtaining them and use of products containing them
JP2822566B2 (ja) 1990-03-30 1998-11-11 味の素株式会社 フラクタン組成物の製造法
WO1991018000A1 (en) 1990-05-22 1991-11-28 Center For Innovative Technology Isolation of oligosaccharides from biomass
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Also Published As

Publication number Publication date
EP1107671A4 (en) 2001-11-21
CA2341536C (en) 2004-11-30
EP1107671B1 (en) 2003-04-23
HK1041792B (zh) 2005-04-01
AU763418B2 (en) 2003-07-24
ES2198946T3 (es) 2004-02-01
CA2341536A1 (en) 2000-03-09
DE69907218T2 (de) 2003-12-04
US6399142B1 (en) 2002-06-04
EP1107671A1 (en) 2001-06-20
HUP0103467A2 (hu) 2002-02-28
DE69907218D1 (de) 2003-05-28
JP4491137B2 (ja) 2010-06-30
ATE237954T1 (de) 2003-05-15
WO2000011967A1 (en) 2000-03-09
CN1163157C (zh) 2004-08-25
ID27796A (id) 2001-04-26
AU5585399A (en) 2000-03-21
IL141621A0 (en) 2002-03-10
JP2002523564A (ja) 2002-07-30
HK1041792A1 (en) 2002-07-26
MXPA01002131A (es) 2003-03-27
UA72221C2 (uk) 2005-02-15
HUP0103467A3 (en) 2003-02-28
AP1556A (en) 2006-01-20
CN1324217A (zh) 2001-11-28
NZ510269A (en) 2003-03-28
EA200100286A1 (ru) 2001-08-27
IL141621A (en) 2004-06-01
EA004104B1 (ru) 2003-12-25
OA11600A (en) 2004-07-30
AP2001002074A0 (en) 2001-03-31

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Legal Events

Date Code Title Description
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B09B Patent application refused [chapter 9.2 patent gazette]

Free format text: INDEFIRO O PEDIDO DE ACORDO COM O(S) ARTIGO(S) 8O E 10 (IX) DA LPI.

B09B Patent application refused [chapter 9.2 patent gazette]

Free format text: MANTIDO O INDEFERIMENTO UMA VEZ QUE NAO FOI APRESENTADO RECURSO DENTRO DO PRAZO LEGAL.

B15K Others concerning applications: alteration of classification

Ipc: C08B 37/00 (2006.01), A23L 27/30 (2016.0