AU581651B2 - Filled snack product - Google Patents

Filled snack product

Info

Publication number
AU581651B2
AU581651B2 AU41041/85A AU4104185A AU581651B2 AU 581651 B2 AU581651 B2 AU 581651B2 AU 41041/85 A AU41041/85 A AU 41041/85A AU 4104185 A AU4104185 A AU 4104185A AU 581651 B2 AU581651 B2 AU 581651B2
Authority
AU
Australia
Prior art keywords
snack product
filled snack
filled
product
snack
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
AU41041/85A
Other languages
English (en)
Other versions
AU4104185A (en
Inventor
Pietro Ferrero
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Soremartec SA
Original Assignee
Ferrero SpA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ferrero SpA filed Critical Ferrero SpA
Publication of AU4104185A publication Critical patent/AU4104185A/en
Application granted granted Critical
Publication of AU581651B2 publication Critical patent/AU581651B2/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00Finished or partly finished bakery products
    • A21D13/30Filled, to be filled or stuffed products
    • A21D13/36Filled wafers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/20Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Confectionery (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
AU41041/85A 1984-06-05 1985-04-11 Filled snack product Ceased AU581651B2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
IT53458/84 1984-06-05
IT8453458U IT8453458V0 (it) 1984-06-05 1984-06-05 Prodotto per spuntino con ripieno

Publications (2)

Publication Number Publication Date
AU4104185A AU4104185A (en) 1985-12-12
AU581651B2 true AU581651B2 (en) 1989-03-02

Family

ID=11282935

Family Applications (1)

Application Number Title Priority Date Filing Date
AU41041/85A Ceased AU581651B2 (en) 1984-06-05 1985-04-11 Filled snack product

Country Status (16)

Country Link
AT (1) AT391592B (it)
AU (1) AU581651B2 (it)
BE (1) BE902444A (it)
CH (1) CH662704A5 (it)
DE (1) DE3514841A1 (it)
FI (1) FI851420L (it)
FR (1) FR2565072B3 (it)
GB (1) GB2159688B (it)
GR (1) GR850920B (it)
HK (1) HK53593A (it)
IT (1) IT8453458V0 (it)
LU (1) LU85887A1 (it)
NL (1) NL8501044A (it)
NO (1) NO851444L (it)
SE (1) SE8501777L (it)
ZA (1) ZA852758B (it)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3715903C1 (de) * 1987-05-13 1993-10-21 Diehl Gmbh & Co Zündeinrichtung für ein Unterwasser-Projektil
AT391245B (de) * 1987-12-11 1990-09-10 Maresi Markenartikelvertrieb G Kaesebackware und verfahren zur herstellung derselben
DE4131549A1 (de) * 1991-09-21 1993-03-25 Molkerei Huenfeld Niederjossa Behaelter fuer nahrungsmittel
ES2068152B1 (es) * 1993-06-24 1995-11-01 Inst Recerca I Tecnologia Agroalimentaries Producto alimenticio.
CH690412A5 (it) * 1996-10-07 2000-09-15 Soremartec Sa Prodotto alimentare, ad esempio in forma di pralina.
GB0031308D0 (en) * 2000-12-21 2001-01-31 Nestle Sa Shell-moulded fat-containing confectionery products with viscous filling
US20020155197A1 (en) * 2001-04-18 2002-10-24 David Klug Sugar wafer with confectionery filling and method for making same
RU2246219C2 (ru) * 2002-04-04 2005-02-20 Голованов Леонид Михайлович Способ получения вафельного изделия под жиросодержащий кондитерский продукт
PT1574137E (pt) * 2004-02-25 2007-03-30 Barilla Flli G & R Processo para a produção de bolachas
ITVI20040105A1 (it) * 2004-05-03 2004-08-03 Dolciaria A Loison Srl Dolce e procedimento per realizzare tale dolce
US8486470B2 (en) 2010-09-30 2013-07-16 Neu Naturals, Llc Ready-to-eat food product

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU8301182A (en) * 1981-04-24 1982-10-28 Ferrro S.p.A. Closed shell confectionary product
EP0086319A2 (en) * 1981-12-30 1983-08-24 Ferrero S.p.A. Filled sweets with wafer shell and process for their production

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1080971A (en) * 1911-04-07 1913-12-09 Herbert M Isaacs Food product.
US3782966A (en) * 1971-09-07 1974-01-01 J Forkner Method of making a bakery product having an expanded filling
JPS5320584B2 (it) * 1973-11-13 1978-06-27
DE2701765A1 (de) * 1977-01-18 1978-07-20 Matthias Schmidt Honigwaffel
JPS603810B2 (ja) * 1979-05-10 1985-01-30 合資会社竹本菓子店 新型最中
JPS57181645A (en) * 1981-05-02 1982-11-09 Masao Kishimoto Monaka (jam-filled wafers) with pineapple jam filling

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU8301182A (en) * 1981-04-24 1982-10-28 Ferrro S.p.A. Closed shell confectionary product
EP0086319A2 (en) * 1981-12-30 1983-08-24 Ferrero S.p.A. Filled sweets with wafer shell and process for their production
AU558990B2 (en) * 1981-12-30 1987-02-19 Ferrero S.P.A. Chocolate coated filled product

Also Published As

Publication number Publication date
GB8509316D0 (en) 1985-05-15
LU85887A1 (fr) 1986-01-14
BE902444A (fr) 1985-09-02
GR850920B (it) 1985-11-25
ATA132585A (de) 1990-05-15
NO851444L (no) 1985-12-06
IT8453458V0 (it) 1984-06-05
GB2159688B (en) 1988-02-24
AU4104185A (en) 1985-12-12
FI851420L (fi) 1985-12-06
FI851420A0 (fi) 1985-04-10
NL8501044A (nl) 1986-01-02
GB2159688A (en) 1985-12-11
SE8501777D0 (sv) 1985-04-11
SE8501777L (sv) 1985-12-06
CH662704A5 (it) 1987-10-30
FR2565072A3 (fr) 1985-12-06
ZA852758B (en) 1985-12-24
AT391592B (de) 1990-10-25
FR2565072B3 (fr) 1986-09-12
DE3514841A1 (de) 1985-12-05
HK53593A (en) 1993-06-11

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Legal Events

Date Code Title Description
MK14 Patent ceased section 143(a) (annual fees not paid) or expired